JP2017520071A - 食品の楽しみに影響を与えること - Google Patents
食品の楽しみに影響を与えること Download PDFInfo
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- JP2017520071A JP2017520071A JP2017516252A JP2017516252A JP2017520071A JP 2017520071 A JP2017520071 A JP 2017520071A JP 2017516252 A JP2017516252 A JP 2017516252A JP 2017516252 A JP2017516252 A JP 2017516252A JP 2017520071 A JP2017520071 A JP 2017520071A
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- A—HUMAN NECESSITIES
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-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
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- A—HUMAN NECESSITIES
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Abstract
Description
成分:
強化漂白粉[小麦粉、大麦麦芽粉、ナイアシン、鉄、一硝酸チアミン(ビタミンB1)、リボフラビン(ビタミンB2)、葉酸]、水、小麦グルテン、セルロース、高フルクトーストウモロコシシロップ、酵母。
以下のそれぞれを2%以下含む:全粒小麦粉、塩、小麦ふすま、酵母栄養素(リン酸一カルシウム、硫酸カルシウム、硫酸アンモニウム)、生地改良剤(以下のうちの一つ以上を含んでもよい:モノおよびジグリセリド、エトキシ化モノおよびジグリセリド、ステアロイル乳酸ナトリウム、アスコルビン酸、アゾジカーボンアミド、酵素)、トウモロコシでん粉、プロピオン酸カルシウム(保存料)、蒸留酢、キャラメル色、大豆レクチン、大豆粉。小麦および大豆を含む。
主に、水およびグルコマンナン、水溶性食物繊維からなり、それ自体の風味はほとんどない。
におい送達装置をユーザに提供し、
上記ユーザににおいを送達して、上記食品の楽しみに影響を与えること
を含む方法。
上記方法は、
食品を上記ユーザに提供することと、
上記ユーザが上記食品を消費する間に、上記ユーザに上記においを送達することと
をさらに含む、項目2の方法。
上記方法は、
食品を上記ユーザに提供することと、
上記食品と関連のないにおいを送達して、上記ユーザによる上記食品の消費を低減させることと
をさらに含む、項目2の方法。
上記方法は、
食品を上記ユーザに提供することと、
上記食品を上記ユーザに提供する前に、上記送達装置から上記ユーザににおいを送達することと、
上記食品が上記ユーザに提供された後、かつ上記ユーザが上記食品を消費する間に、上記におい送達装置から上記ユーザににおいを継続して送達することと
をさらに含む、項目1の方法。
上記方法は、
食品を上記ユーザに提供しないことと、
上記食品を上記ユーザに提供せずに、上記食品と関連のあるにおいを送達して、上記ユーザが上記食品を実際には消費せずに上記食品を消費する仮想現実を有するようにすることと
をさらに含む、項目2の方法。
をさらに含む、項目3の方法。
をさらに含む、項目10の方法。
食品代替物をユーザに提供することと、
上記ユーザによって上記食品代替物を消費することと、
においを上記ユーザに送達して、上記ユーザによる上記食品代替物の楽しみを増大させることと
を含む方法。
におい 食 品
ミント アイスクリーム
ミント チョコレート
イチゴ バニラアイスクリーム
レモン ティー
バニラ コーラ、ソーダ
楽しみの低減
皮 革 ステーキ
ラベンダ 牛乳
百 合 アイスクリーム
これは、本発明にかかる食品の楽しみの増大の実施例である。
これは、本発明にかかる食品の楽しみの増大の別の実施例である。
これは、本発明にかかる食品の楽しみの増大のさらに別の実施例である。
これは、本発明にかかる食品の楽しみの増大のさらなる実施例である。
Claims (17)
- 食品の楽しみに影響を与えるための方法であって、
におい送達装置をユーザに提供し、
前記ユーザににおいを送達して、前記食品の楽しみに影響を与えること
を含む方法。 - 前記影響を与えた結果が、前記食品の楽しみの増大、楽しみの低減、または仮想現実での楽しみである、請求項1に記載の方法。
- 前記結果は、前記食品の楽しみの増大であり、
前記方法は、
食品を前記ユーザに提供することと、
前記ユーザが前記食品を消費する間に、前記ユーザに前記においを送達することと
をさらに含む、請求項2に記載の方法。 - 前記においは、前記食品に関連し、前記ユーザによる前記食品の消費を増大させる、請求項3に記載の方法。
- 前記においは、前記食品と異なり、そのことにより前記ユーザが消費している前記食品に対する前記ユーザの知覚を変化させる、請求項3に記載の方法。
- 前記結果は、前記食品の楽しみの低減であり、
前記方法は、
食品を前記ユーザに提供することと、
前記食品と関連のないにおいを送達して、前記ユーザによる前記食品の消費を低減させることと
をさらに含む、請求項2に記載の方法。 - 前記影響を与えた結果が、楽しみの増大または楽しみの低減であり、
前記方法は、
食品を前記ユーザに提供することと、
前記食品を前記ユーザに提供する前に、前記送達装置から前記ユーザににおいを送達することと、
前記食品が前記ユーザに提供された後、かつ前記ユーザが前記食品を消費する間に、前記におい送達装置から前記ユーザににおいを継続して送達することと
をさらに含む、請求項1に記載の方法。 - 前記におい送達装置によって前記ユーザに2つ以上のにおいが送達される、請求項1に記載の方法。
- 前記2つ以上のにおいは、同時にまたは順次に送達される、請求項1に記載の方法。
- 前記結果は、前記食品の仮想現実での楽しみであり、
前記方法は、
食品を前記ユーザに提供しないことと、
前記食品を前記ユーザに提供せずに、前記食品と関連のあるにおいを送達して、前記ユーザが前記食品を実際には消費せずに前記食品を消費する仮想現実を有するようにすることと
をさらに含む、請求項2に記載の方法。 - 前記食品の味物質を前記ユーザに提供して、前記ユーザが前記食品を消費する間に前記食品に付加すること
をさらに含む、請求項3に記載の方法。 - 前記送達装置から前記ユーザににおいを送達すると同時に、前記食品の味物質を前記ユーザに送達すること
をさらに含む、請求項10に記載の方法。 - 前記味物質は、味の細片またはマイクロカプセルによって前記ユーザの口に送達される、請求項12に記載の方法。
- 前記食品は、菓子である、請求項1に記載の方法。
- 前記食品は、飲料品である、請求項1に記載の方法。
- 前記菓子は、チョコレートである、請求項15に記載の方法。
- においをそれぞれ格納するための1つ以上のにおい容器と、
選択されたにおいを選択されたにおい容器からユーザに送達して、前記食品の楽しみに影響を与えるための機構と
を備える装置。
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US14/297,196 | 2014-06-05 | ||
US14/297,196 US20150351436A1 (en) | 2014-06-05 | 2014-06-05 | Affecting enjoyment of food |
PCT/US2015/033558 WO2015187568A1 (en) | 2014-06-05 | 2015-06-01 | Affecting enjoyment of food |
Related Child Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2018220062A Division JP2019050038A (ja) | 2014-06-05 | 2018-11-26 | におい送達装置 |
Publications (1)
Publication Number | Publication Date |
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JP2017520071A true JP2017520071A (ja) | 2017-07-20 |
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JP2018220062A Pending JP2019050038A (ja) | 2014-06-05 | 2018-11-26 | におい送達装置 |
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US20200111451A1 (en) * | 2018-10-05 | 2020-04-09 | Mitchell C. Angeloni | Virtual reality effects accessory |
US11751585B1 (en) | 2022-05-13 | 2023-09-12 | Sharkninja Operating Llc | Flavored beverage carbonation system |
WO2023216231A1 (en) | 2022-05-13 | 2023-11-16 | Sharkninja Operating Llc | Agitator for a carbonation system |
US11647860B1 (en) | 2022-05-13 | 2023-05-16 | Sharkninja Operating Llc | Flavored beverage carbonation system |
US11634314B1 (en) | 2022-11-17 | 2023-04-25 | Sharkninja Operating Llc | Dosing accuracy |
US11738988B1 (en) | 2022-11-17 | 2023-08-29 | Sharkninja Operating Llc | Ingredient container valve control |
US11745996B1 (en) | 2022-11-17 | 2023-09-05 | Sharkninja Operating Llc | Ingredient containers for use with beverage dispensers |
US11925287B1 (en) | 2023-03-22 | 2024-03-12 | Sharkninja Operating Llc | Additive container with inlet tube |
US11871867B1 (en) | 2023-03-22 | 2024-01-16 | Sharkninja Operating Llc | Additive container with bottom cover |
US11931704B1 (en) | 2023-06-16 | 2024-03-19 | Sharkninja Operating Llc | Carbonation chamber |
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- 2015-06-01 JP JP2017516252A patent/JP2017520071A/ja active Pending
- 2015-06-01 CN CN201580036712.1A patent/CN106470560B/zh active Active
- 2015-06-01 CN CN202010013043.9A patent/CN110973569A/zh active Pending
- 2015-06-01 WO PCT/US2015/033558 patent/WO2015187568A1/en active Application Filing
- 2015-06-01 EP EP15803868.7A patent/EP3157359B1/en active Active
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Also Published As
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CN106470560A (zh) | 2017-03-01 |
US20150351436A1 (en) | 2015-12-10 |
EP3157359B1 (en) | 2020-01-01 |
CN110973569A (zh) | 2020-04-10 |
US20200229472A1 (en) | 2020-07-23 |
ES2779411T3 (es) | 2020-08-17 |
EP3157359A4 (en) | 2017-06-14 |
EP3157359A1 (en) | 2017-04-26 |
JP2019050038A (ja) | 2019-03-28 |
CN106470560B (zh) | 2020-02-14 |
WO2015187568A1 (en) | 2015-12-10 |
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