JP2009216305A - Cooking device - Google Patents

Cooking device Download PDF

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Publication number
JP2009216305A
JP2009216305A JP2008060657A JP2008060657A JP2009216305A JP 2009216305 A JP2009216305 A JP 2009216305A JP 2008060657 A JP2008060657 A JP 2008060657A JP 2008060657 A JP2008060657 A JP 2008060657A JP 2009216305 A JP2009216305 A JP 2009216305A
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catalyst
cooking chamber
heater
heating
cooking
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JP5104420B2 (en
Inventor
Kazuichi Okada
和一 岡田
Takaaki Kusaka
貴晶 日下
Masahiro Yokono
政廣 横野
Hiroyuki Katsube
浩幸 勝部
Atsushi Sakamoto
敦 阪本
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Panasonic Corp
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Panasonic Corp
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    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C14/00Stoves or ranges having self-cleaning provisions, e.g. continuous catalytic cleaning or electrostatic cleaning

Abstract

<P>PROBLEM TO BE SOLVED: To improve smoke eliminating performance of a catalyst by determining a height of the catalyst from a ceiling surface of a cooking chamber to the neighborhood of a grill and widening a projection area of an oily smoke passing face of the catalyst without restricted by a depth of a product. <P>SOLUTION: A rear face of the catalyst 38 is disposed roughly in parallel with a rear face of the cooking chamber at a front part with respect to a front wall surface of an exhaust cylinder, a rear section of a heater 32 is bent roughly into the L-shape while facing the catalyst to form an inside heating face 43 and a catalyst heating face 44, and the catalyst heating face is positioned at a windward side of the catalyst. <P>COPYRIGHT: (C)2009,JPO&INPIT

Description

本発明は、一般家庭等で使用する、魚などの被調理物を調理する調理庫を備える加熱調理器に関するものである。   The present invention relates to a heating cooker provided with a cooking chamber for cooking an object to be cooked such as fish, which is used in general households.

従来、この種の加熱調理器は、調理庫内で発生した調理中の油煙を外部に排出するための第1の排気経路の隣に、同じく油煙を外部に導く第2の排気経路を、遮熱板を隔てて設け、第1の排気経路と第2の排気経路は上流側で合流し、第2の排気経路に排気の温度を検知する温度検知手段を設けている。   Conventionally, this type of heating cooker blocks a second exhaust path that also guides oil smoke to the outside, next to the first exhaust path for discharging the oil smoke generated in the cooking chamber to the outside. The first exhaust path and the second exhaust path are joined on the upstream side, and a temperature detecting means for detecting the temperature of the exhaust is provided in the second exhaust path.

また、調理庫内の上部の調理用ヒーターの後部を、排気経路途中に設けた触媒の直下近傍まで延長し設けているものもある(例えば、特許文献1参照)。   Some of the cooking heaters in the cooking chamber are provided with the rear portion of the cooking heater extended to a position immediately below the catalyst provided in the exhaust path (see, for example, Patent Document 1).

図6は、特許文献1に記載された従来の加熱調理器を示すものである。   FIG. 6 shows a conventional cooking device described in Patent Document 1. As shown in FIG.

図6に示すように、調理庫2内で発生した調理中の油煙を外部に排出するための第1の排気経路6の隣に、同じく油煙を外部に導く第2の排気経路9(図示せず)を、遮熱板10を隔てて設け、第1の排気経路と第2の排気経路は上流側で合流し、第2の排気経路に排気の温度を検知する温度検知手段11を設けている。   As shown in FIG. 6, a second exhaust path 9 (not shown) for guiding the oil smoke to the outside is also provided next to the first exhaust path 6 for discharging the oil smoke during cooking generated in the cooking chamber 2 to the outside. The first exhaust path and the second exhaust path are merged on the upstream side, and the temperature detection means 11 for detecting the temperature of the exhaust is provided in the second exhaust path. Yes.

調理庫2の入り口と反対面の後方上部に、調理庫2内で発生した調理中の油煙を外部に排出するための第1の排気経路6を設け、排気経路6の途中には触媒7を設けている。   A first exhaust path 6 for discharging the oily smoke generated in the cooking chamber 2 to the outside is provided at the upper rear side opposite to the entrance of the cooking chamber 2, and a catalyst 7 is placed in the middle of the exhaust path 6. Provided.

調理庫2内の上部の調理用ヒーター17の後部を触媒7直下近傍まで延長し設けている。   The rear portion of the upper cooking heater 17 in the cooking chamber 2 is extended to the vicinity immediately below the catalyst 7.

調理を開始すると、調理用ヒーター17が通電され触媒7も同時に温度が上昇し、調理用ヒーター17で触媒加熱ヒーターの働きを得ることができるように構成されている。
特開2004−261486号公報
When cooking is started, the cooking heater 17 is energized and the temperature of the catalyst 7 rises at the same time, so that the cooking heater 17 can function as a catalyst heating heater.
JP 2004-261486 A

しかしながら、前記従来の加熱調理器の構成では、第1の排気経路6の隣に、同じく油煙を外部に導く第2の排気経路9を、遮熱板10を隔てて設け、第1の排気経路6と第2の排気経路9は上流側で合流し、第2の排気経路9に排気の温度を検知する温度検知手段11を設けることで、第2の排気経路9が触媒加熱ヒーターの熱的影響を受けず、排気温度を正確に検知して調理用ヒーター17への的確な通電制御を行うものである。   However, in the configuration of the conventional heating cooker, the second exhaust path 9 that similarly guides the oil smoke to the outside is provided next to the first exhaust path 6 with the heat shield plate 10 interposed therebetween, and the first exhaust path 6 6 and the second exhaust path 9 are merged on the upstream side, and the second exhaust path 9 is provided with a temperature detecting means 11 for detecting the temperature of the exhaust, so that the second exhaust path 9 is thermally connected to the catalyst heater. Without being affected, the exhaust gas temperature is accurately detected and precise energization control to the cooking heater 17 is performed.

また、調理用ヒーター17の後部を触媒7直下近傍まで延長し設けることで、調理用ヒーター17で触媒加熱ヒーターの働きを得て、構成の簡略化を図るものである。   Further, by extending the rear portion of the cooking heater 17 to the vicinity immediately below the catalyst 7, the cooking heater 17 obtains the function of the catalyst heating heater, thereby simplifying the configuration.

以上から従来技術では、触媒の除煙性能を向上することや、触媒の損傷を保護すること、また、調理庫内の加熱分布に関する記載はなく、そのため、触媒の除煙性能、触媒の損傷保護、加熱分布の性能は製品寸法の制約から充分ではないという課題を有していた。   From the above, in the prior art, there is no description on improving the smoke removal performance of the catalyst, protecting the catalyst from damage, and heating distribution in the cooking chamber. Therefore, the smoke removal performance of the catalyst and the damage protection of the catalyst are not described. However, there is a problem that the performance of the heating distribution is not sufficient due to restrictions on the product dimensions.

本発明は、前記従来の課題を解決するもので、ヒーター構成を簡素にして除煙機能を搭載しつつ、除煙性能の向上と触媒の損傷防止および調理庫内の加熱分布の均一化を図った
加熱調理器を提供することを目的とする。
The present invention solves the above-mentioned conventional problems, and improves the smoke removal performance, prevents damage to the catalyst and makes the heating distribution uniform in the cooking chamber while simplifying the heater configuration and mounting the smoke removal function. An object of the present invention is to provide a cooking device.

前記従来の課題を解決するために、本発明の加熱調理器は、調理庫内に設けた庫内の加熱ヒーターと、庫内で発生する油煙を分解する触媒と、排気筒とを備え、庫内の油煙を含む排熱が庫内から触媒と排気筒を通り調理器外に導かれる排気経路を構成し、触媒の後面が排気筒の前方壁面よりも前方で調理庫後面に略平行に配置し、加熱ヒーターの後部を触媒に面するように略L字状に曲げ、庫内加熱面と触媒加熱面とを形成し、触媒加熱面を触媒の風上側に配置したものである。   In order to solve the above-mentioned conventional problems, a heating cooker according to the present invention includes a heating heater provided in a cooking cabinet, a catalyst for decomposing oil smoke generated in the cooking cabinet, and an exhaust pipe. The exhaust heat containing oil smoke inside the exhaust path is guided from the interior of the chamber through the catalyst and exhaust pipe to the outside of the cooker, and the rear surface of the catalyst is arranged in front of the front wall of the exhaust cylinder and substantially parallel to the rear surface of the cooking chamber. Then, the rear portion of the heater is bent in a substantially L shape so as to face the catalyst, and the inside heating surface and the catalyst heating surface are formed, and the catalyst heating surface is arranged on the windward side of the catalyst.

これによって、触媒を調理庫後面壁に略平行に配置することで、触媒の高さを調理庫の天井面から焼き網付近までとすることができ、製品の奥行きに制限されず、触媒の油煙通過面の投影面積を広くし、触媒の除煙能力を高めることができる。   As a result, by arranging the catalyst substantially parallel to the rear wall of the cooking chamber, the height of the catalyst can be extended from the ceiling surface of the cooking chamber to the vicinity of the grill, and is not limited by the depth of the product, so The projected area of the passage surface can be widened, and the smoke removal ability of the catalyst can be enhanced.

本発明の加熱調理器は、ヒーター構成を簡素にして除煙機能を搭載しつつ、除煙性能の向上と排気筒外部からの液体や異物浸入から触媒の損傷防止および調理庫内の加熱分布の均一化を図ることができる。   The heating cooker of the present invention has a simplified heater configuration and a smoke removal function, while improving smoke removal performance, preventing damage to the catalyst from intrusion of liquid and foreign matter from the outside of the exhaust stack, and heating distribution in the cooking chamber. Uniformity can be achieved.

第1の発明は、調理庫内に設けた庫内の加熱ヒーターと、庫内で発生する油煙を分解する触媒と、排気筒とを備え、庫内の油煙を含む排熱が庫内から触媒と排気筒を通り調理器外に導かれる排気経路を構成し、触媒の後面が排気筒の前方壁面よりも前方で調理庫後面に略平行に配置し、加熱ヒーターの後部を触媒に面するように略L字状に曲げ、庫内加熱面と触媒加熱面とを形成し、触媒加熱面を触媒の風上側に配置している。   1st invention is equipped with the heater in the store | warehouse | chamber provided in the cooking chamber, the catalyst which decomposes | disassembles the oil smoke which generate | occur | produces in a store | warehouse | chamber, and an exhaust pipe, The waste heat containing the oil smoke in a store | warehouse | chamber is a catalyst from the inside. And an exhaust path that leads to the outside of the cooker through the exhaust pipe, the rear surface of the catalyst is arranged in front of the front wall surface of the exhaust pipe and substantially parallel to the rear surface of the cooking chamber, and the rear part of the heater faces the catalyst The inside heating surface and the catalyst heating surface are formed, and the catalyst heating surface is arranged on the windward side of the catalyst.

これにより、従来のように触媒を、調理庫後方の排気経路で、後方に延長して設けた調理用ヒーターの上に配置したものでは、調理器本体の奥行き寸法で触媒の奥行き寸法が制限されるが、触媒を調理庫後面壁に略平行に配置することで、触媒の高さを調理庫の天井面から焼き網付近までとすることができ、製品の奥行きに制限されず、触媒の油煙通過面の投影面積を広くし、触媒の除煙能力を高めることができる。   As a result, in the case where the catalyst is disposed on a cooking heater that extends backward in the exhaust path behind the cooking chamber as in the conventional case, the depth dimension of the catalyst is limited by the depth dimension of the cooker body. However, by arranging the catalyst approximately parallel to the rear wall of the cooking chamber, the height of the catalyst can be extended from the ceiling surface of the cooking chamber to the vicinity of the grille, and is not limited by the depth of the product. The projected area of the passage surface can be widened, and the smoke removal ability of the catalyst can be enhanced.

さらに、触媒の後面が排気筒の前方壁面よりも前方に位置するよう触媒を配置するので、触媒が排気筒上方からは見えない位置に配置され、排気筒から異物が落下しても触媒に当たり難いので触媒が損傷し難く、また、排気筒からの水・油等液体浸入に対し、触媒が濡れにくく、触媒の破損や触媒の反応熱による油等の発火を防止できる。   Further, since the catalyst is arranged so that the rear surface of the catalyst is located in front of the front wall surface of the exhaust pipe, the catalyst is arranged at a position where it cannot be seen from above the exhaust pipe, and even if foreign matter falls from the exhaust pipe, it is difficult to hit the catalyst. Therefore, the catalyst is difficult to be damaged, and the catalyst is difficult to get wet when liquid such as water or oil enters from the exhaust pipe, and it is possible to prevent breakage of the catalyst or ignition of oil or the like due to reaction heat of the catalyst.

第2の発明は、特に第1の発明において、調理庫内には調理物を上下両面から加熱する上ヒーターと下ヒーターとを備え、上ヒーターの後部を触媒に面するように略L字状に曲げ、前記上ヒーターに庫内加熱面と触媒加熱面とを形成した構成とする。   In a second aspect of the invention, particularly in the first aspect of the invention, the cooking chamber is provided with an upper heater and a lower heater for heating the food from both the upper and lower sides, and the rear part of the upper heater faces the catalyst. It is set as the structure which formed the inside heating surface and the catalyst heating surface in the said upper heater.

これにより、上ヒーターと下ヒーターとを個別に通電制御し、調理開始時に上ヒーターを下ヒーターよりも先に通電開始して、下ヒーターの温度上昇開始前に上ヒーターと同時に触媒を加熱できる。   Thus, the upper heater and the lower heater are individually energized, and the upper heater is energized before the lower heater at the start of cooking, and the catalyst can be heated simultaneously with the upper heater before the temperature rise of the lower heater starts.

魚などの調理中に発生する油煙は、調理物から直接発散するもの以外に、調理物から油が高温になった下ヒーターや受け皿に滴下して発生するものも大量にある。   Oil smoke generated during cooking of fish and the like, in addition to those directly emanating from the cooked food, is also generated in large quantities by dripping oil from the cooked food onto a lower heater or tray.

ヒーターの触媒加熱面を上ヒーターに形成することで、触媒の温度を下ヒーターよりも早く上昇させることができ、下ヒーターや受け皿から発生する油煙の除煙効果を高めるこ
とができる。
By forming the catalyst heating surface of the heater on the upper heater, the temperature of the catalyst can be raised faster than the lower heater, and the smoke removal effect of oil smoke generated from the lower heater and the tray can be enhanced.

また、受け皿に水を入れずに調理する水無し調理においては、受け皿からの発煙を低減するため受け皿の温度上昇抑制を下ヒーターの通電率を下げて達成することが多く、下ヒーターと一体に触媒加熱面を形成すると、通電率がヒーターの低いため触媒の温度を十分に上昇させることが難しいが、上ヒーターと一体に触媒加熱面を形成することで触媒の温度を十分に上昇させ、水無し調理での除煙性能を得ることができる。   In addition, in waterless cooking where water is not poured into the saucer, in order to reduce smoke generation from the saucer, the temperature rise of the saucer is often achieved by lowering the energization rate of the lower heater, and integrated with the lower heater. When the catalyst heating surface is formed, it is difficult to raise the temperature of the catalyst sufficiently because the current ratio is low in the heater, but by forming the catalyst heating surface integrally with the upper heater, the temperature of the catalyst is sufficiently raised, No smoke removal performance in cooking.

第3の発明は、特に、第2の発明において、調理庫の後面を構成する調理庫後面壁は、加熱ヒーター後部の触媒加熱面前方に位置し、触媒に通じる通気孔を配して成る。   In a third aspect of the present invention, in particular, in the second aspect, the rear wall of the cooking chamber constituting the rear surface of the cooking chamber is located in front of the catalyst heating surface at the rear of the heater and is provided with a vent hole leading to the catalyst.

これにより、触媒加熱部のヒーターが調理庫に露出せず、調理庫後面壁が触媒加熱部の遮熱層となり、触媒加熱部の発熱が庫内に届き難くでき、調理庫奥部の温度が上がりやすく調理物が焦げやすくなる加熱ムラを低減できる。   As a result, the heater of the catalyst heating unit is not exposed to the cooking chamber, the rear wall of the cooking chamber becomes a heat shielding layer of the catalyst heating unit, and the heat generation of the catalyst heating unit can hardly reach the interior of the cooking chamber, and the temperature at the back of the cooking chamber is It is possible to reduce heating unevenness that makes it easy to go up and burn the cooked food.

第4の発明は、特に、第3の発明において、調理庫後面壁の通気孔は、調理庫を前方から投影視して触媒加熱面を構成するヒーターと重ならない位置に配している。   According to a fourth aspect of the invention, in particular, in the third aspect of the invention, the vent hole on the rear wall of the cooking chamber is arranged at a position where the cooking chamber is projected from the front and does not overlap with the heater constituting the catalyst heating surface.

これにより、調理庫を前方から投影視して触媒加熱面を構成するヒーターが見えないよう加熱庫後面壁で覆われるので、触媒加熱面を構成するヒーターの輻射熱が直接調理庫に達しない。   Thereby, the cooking chamber is covered with the rear wall of the heating chamber so that the heater constituting the catalyst heating surface is not seen when projected from the front, so that the radiant heat of the heater constituting the catalyst heating surface does not directly reach the cooking chamber.

すなわち、調理庫後面壁が触媒加熱面を構成するヒーターの輻射熱の遮断層となり、触媒加熱面の輻射熱が庫内に直接届き難くなり、調理庫奥部調理物の焦げを低減し、加熱ムラ低減を向上できる。   That is, the rear wall of the cooking chamber serves as a radiant heat blocking layer for the heater that constitutes the catalyst heating surface, making it difficult for the radiant heat of the catalyst heating surface to reach the inside of the cooking chamber. Can be improved.

第5の発明は、特に、第2〜4のいずれか1つの発明において、上ヒーターの庫内加熱面と略L字状に曲げた触媒加熱面とを連結する引き出し部の下方を、第1の遮熱板で覆った構成とする。   According to a fifth aspect of the present invention, in particular, in any one of the second to fourth aspects of the present invention, a lower portion of a drawer portion that connects the internal heating surface of the upper heater and the catalytic heating surface bent in a substantially L shape is provided in the first portion. The structure is covered with a heat shield.

上ヒーターの庫内加熱面と略L字状に曲げた触媒加熱面とを連結する引き出し部があることで、調理庫上面側のヒーター長さが調理庫奥部で長くなり、調理庫奥部の庫内発熱分布密度が高くなって、庫内温度分布が庫内後部で高くなる。   The heater length on the upper side of the cooking chamber becomes longer at the back of the cooking chamber because there is a drawer that connects the heating surface of the upper heater to the heating surface of the catalyst bent in a substantially L shape. The heat generation distribution density in the storage becomes higher, and the temperature distribution in the storage becomes higher at the rear of the storage.

これにより、上ヒーターの庫内加熱面と略L字状に曲げた触媒加熱面とを連結する引き出し部の下方を、第1の遮熱板で覆うことにより、調理庫内での調理性能を得る形状に対し不要である引き出し部が発生する熱が調理庫内に輻射することを低減して調理庫内後部の温度上昇を抑制し、調理物の加熱ムラを低減することができる。   Thereby, the cooking performance in a cooking chamber is improved by covering the lower part of the drawer | drawing-out part which connects the heating surface in the chamber of an upper heater, and the catalyst heating surface bent in the substantially L shape with a 1st heat shield. It is possible to reduce the heat generated by the drawer portion which is unnecessary for the shape to be obtained and radiate it into the cooking cabinet, suppress the temperature rise at the rear of the cooking cabinet, and reduce the heating unevenness of the cooked food.

第6の発明は、特に第2〜5のいずれか1つの発明において、第1の遮熱板と調理庫内の天井面との間の開口を制限する第2の遮熱板を配し、第1の遮熱板と第2の遮熱板とで上ヒーターを挟持した構成とする。   6th invention arrange | positions the 2nd heat shield which restrict | limits the opening between the 1st heat shield and the ceiling surface in a cooking chamber especially in any one invention of 2-5, The upper heater is sandwiched between the first heat shield plate and the second heat shield plate.

調理庫内で発生する油煙など熱気の流れは、上ヒーター周囲が高温のため温度上昇による気流上昇現象により、調理庫上部に溜まりやすい。一方、触媒は、調理庫後面に略平行に配置している。すなわち触媒の通気面を縦に配置している。   The flow of hot air such as oily smoke generated in the cooking chamber tends to accumulate in the upper portion of the cooking chamber due to an increase in airflow due to a rise in temperature due to the high temperature around the upper heater. On the other hand, the catalyst is arranged substantially parallel to the rear surface of the cooking chamber. That is, the vent surface of the catalyst is arranged vertically.

調理庫内で発生する油煙等熱気の流れが調理庫上部に溜まりやすいと、触媒の上部に油煙など熱気が集中し触媒の下部側の通気が減少し、触媒全体の除煙効果が低下する。   When the flow of hot air such as oil smoke generated in the cooking chamber tends to accumulate in the upper portion of the cooking chamber, hot air such as oil smoke concentrates on the upper portion of the catalyst, the ventilation of the lower side of the catalyst is reduced, and the smoke removal effect of the entire catalyst is lowered.

これに対し、第1の遮熱板と調理庫内の天井面との間の開口を制限する第2の遮熱板を配することで、調理庫内天井付近の熱気の流れ量を制限し、触媒上部に排気が集中することを防ぎ、油煙など熱気の流れを触媒面に拡散し、触媒全体の除煙効果を高めることができる。   On the other hand, the flow rate of hot air near the ceiling in the cooking chamber is limited by arranging a second heat shielding plate that limits the opening between the first heat shielding plate and the ceiling surface in the cooking chamber. It is possible to prevent the exhaust from concentrating on the upper part of the catalyst, diffuse the flow of hot air such as oil smoke to the catalyst surface, and enhance the smoke removal effect of the entire catalyst.

また、上ヒーターを保持するために生じる上ヒーターとの接触部を、調理庫の天井面側に設けることで、調理庫後面壁側での保持を不要とし、調理庫後面壁が上ヒーターに直接触れることが無くなる。   In addition, by providing a contact portion with the upper heater that occurs to hold the upper heater on the ceiling surface side of the cooking chamber, it is not necessary to hold on the rear wall side of the cooking chamber, and the rear wall of the cooking chamber is directly connected to the upper heater. There is no touch.

これにより、調理庫後面壁への上ヒーターからの直接熱伝導による温度上昇を防ぎ、調理庫内後部の調理物の焦げを低減し、加熱ムラを抑制することができる。   Thereby, the temperature rise by the direct heat conduction from the upper heater to the rear wall of the cooking chamber can be prevented, the burning of the cooked food in the rear portion of the cooking chamber can be reduced, and uneven heating can be suppressed.

第7の発明は特に第6の発明の第1の遮熱板および第2の遮熱板を、調理庫内を構成する前記第1の遮熱板および第2の遮熱板の周囲金属よりも低熱伝導率かつ低輻射率の材料で構成したものである。   According to a seventh aspect of the invention, in particular, the first heat shield plate and the second heat shield plate of the sixth invention are made from the surrounding metal of the first heat shield plate and the second heat shield plate constituting the inside of the cooking chamber. Are made of a material having low thermal conductivity and low emissivity.

これにより、ヒーターに近接あるいは直接触れて高温になる第1の遮熱板および第2の遮熱板を、周囲金属よりも低熱伝導率とすることで、周囲金属への熱伝導を低減して周囲金属の温度上昇を抑制することができる。   As a result, the heat conduction to the surrounding metal is reduced by setting the first heat shielding plate and the second heat shielding plate, which are close to or directly in contact with the heater, to have a higher thermal conductivity than the surrounding metal. Temperature rise of surrounding metals can be suppressed.

また、第1の遮熱板および第2の遮熱板を、周囲金属よりも低輻射率とすることで、第1の遮熱板および第2の遮熱板から調理庫内に輻射する熱量を抑制する。これらの効果により庫内加熱ムラを改善することができる。   Moreover, the amount of heat radiated from the first heat shield plate and the second heat shield plate into the cooking chamber by setting the first heat shield plate and the second heat shield plate to have a lower emissivity than the surrounding metal. Suppress. These effects can improve uneven heating in the cabinet.

第8の発明は、特に第2〜7のいずれか1つの発明において、触媒の上端位置を、調理庫の天井面よりも上に配置することにより、上ヒーター周囲が高温のため温度上昇による気流上昇現象が発生し、調理庫上部に溜まりやすい調理庫内天井付近の熱気の流れは、触媒の上端部付近を通過するまで障害物のない流路を流れることになる。   According to an eighth invention, in particular, in any one of the second to seventh inventions, the upper end position of the catalyst is disposed above the ceiling surface of the cooking chamber, so that the temperature around the upper heater is high and the air flow due to temperature rise. The flow of hot air near the ceiling in the cooking chamber that tends to accumulate in the upper portion of the cooking chamber flows through an unobstructed flow path until it passes near the upper end of the catalyst.

これにより、触媒部手前での通気抵抗の増加を抑制し、庫内上部の油煙が触媒を通って排出され、調理庫内に除煙が滞留することを抑制することができる。   Thereby, the increase in the ventilation resistance in front of the catalyst part can be suppressed, and the oil smoke in the upper part of the refrigerator can be discharged through the catalyst and the smoke removal can be prevented from staying in the cooking chamber.

以下、本発明の実施の形態について、図面を参照しながら説明する。なお、この実施の形態によって本発明が限定されるものではない。   Hereinafter, embodiments of the present invention will be described with reference to the drawings. In addition, this invention is not limited by this embodiment.

(実施の形態1)
図1は、本発明の第1の実施の形態における加熱調理器の斜視図を示すものである。図2は同加熱調理器の図1のA−Aにおける断面図を示すものである。図3は同加熱調理器の図1のB−Bにおける部分断面図を示すものである。図4は同加熱調理器の構成部品の斜視図を示すものである。図5は同加熱調理器の要部斜視図を示すものである。
(Embodiment 1)
FIG. 1 is a perspective view of a heating cooker according to the first embodiment of the present invention. FIG. 2 shows a cross-sectional view of the heating cooker along AA in FIG. FIG. 3 shows a partial cross-sectional view of the cooking device at BB in FIG. FIG. 4 shows a perspective view of the components of the cooking device. FIG. 5 shows a perspective view of the main part of the cooking device.

図1、図2、図3において、調理器本体21はキッチン台22に設置されている。   1, 2, and 3, the cooker body 21 is installed on a kitchen table 22.

本体21の上面は結晶化ガラスを素材としたトッププレート23の周囲を金属製のトップフレーム24で囲んで覆われている。   The upper surface of the main body 21 is covered by surrounding the top plate 23 made of crystallized glass with a metal top frame 24.

トッププレート23には加熱部25a、25bが印刷されている。トッププレート24後方で本体21後部の部分には外部通気口を覆う通気パネル26を配置している。加熱部25a、25bに対応する本体内部には誘導加熱手段を構成する加熱コイル27a、27b(図示せず)が配されている。   On the top plate 23, heating portions 25a and 25b are printed. A ventilation panel 26 that covers the external ventilation holes is disposed at the rear of the main body 21 behind the top plate 24. Heating coils 27a and 27b (not shown) constituting induction heating means are arranged inside the main body corresponding to the heating units 25a and 25b.

トップフレーム24下部で本体21の前面はグリル扉28と、グリル扉28側方で本体前面を覆う前面カバー29とでその大部分を覆われている。前面カバー29内方には本体21の内部部品を冷却する冷却ファン30(図示せず)を備えている。   The front surface of the main body 21 at the lower part of the top frame 24 is covered mostly by a grill door 28 and a front cover 29 that covers the front surface of the main body on the side of the grill door 28. A cooling fan 30 (not shown) for cooling the internal components of the main body 21 is provided inside the front cover 29.

本体21内部加熱コイル27a下方には、前方をグリル扉28で覆った調理庫31がある。調理庫31は、庫内を加熱する上ヒーター32および下ヒーター33と、調理物を載せる焼き網34、下ヒーター33と焼き網34下方の受け皿35を備える。   Below the internal heating coil 27 a of the main body 21 is a cooking chamber 31 whose front is covered with a grill door 28. The cooking chamber 31 includes an upper heater 32 and a lower heater 33 that heat the inside of the cooking chamber, a grill 34 on which food is placed, and a tray 35 below the lower heater 33 and the grill 34.

調理庫31は、後面を構成する調理庫後面壁36に配した通気孔37の後方に、調理庫31内で発生する油煙を分解する触媒38と排気筒39とを備え、調理庫31内の油煙を含む排熱が調理庫31内から触媒38と排気筒39を通り本体21外部に導かれる排気経路40を構成している。   The cooking chamber 31 includes a catalyst 38 for decomposing oil smoke generated in the cooking chamber 31 and an exhaust cylinder 39 behind the vent 37 disposed on the rear wall 36 of the cooking chamber constituting the rear surface. An exhaust path 40 through which exhaust heat including oil smoke passes from the inside of the cooking chamber 31 through the catalyst 38 and the exhaust cylinder 39 to the outside of the main body 21 is configured.

触媒38の後面は、通気開孔41を配した排気筒39の前方壁面42よりも前方で調理庫後面壁36に略平行に配置している。すなわち触媒38は縦方向に配置されている。   The rear surface of the catalyst 38 is disposed in front of the front wall surface 42 of the exhaust pipe 39 provided with the ventilation holes 41 and substantially parallel to the rear wall 36 of the cooking chamber. That is, the catalyst 38 is arranged in the vertical direction.

なお、触媒38はセラミックハニカムなどの基材に白金やパラジウムなどの触媒機能成分をコーティングしている。   The catalyst 38 has a base material such as a ceramic honeycomb coated with a catalytic functional component such as platinum or palladium.

上ヒーター32は、後部が触媒38に面するように略L字状に曲げられ、庫内加熱面43と触媒加熱面44とを形成し、触媒加熱面44は触媒38の風上側に配置して成る。   The upper heater 32 is bent in a substantially L shape so that the rear part faces the catalyst 38, and forms an internal heating surface 43 and a catalyst heating surface 44. The catalyst heating surface 44 is disposed on the windward side of the catalyst 38. It consists of

図4は、上ヒーター32を示したもので、調理庫31の天井面側から調理庫31内部を加熱する庫内加熱面43と、前記庫内加熱面43と一体で連続したヒーターがL字状に折れ曲がり、図4中に仮想線で描いた触媒38に面する触媒加熱面44とから成っている。   FIG. 4 shows the upper heater 32. The inside heating surface 43 that heats the inside of the cooking chamber 31 from the ceiling surface side of the cooking chamber 31, and the heater that is integrated with the inside heating surface 43 are L-shaped. It comprises a catalyst heating surface 44 that is bent in a shape and faces the catalyst 38 drawn in phantom in FIG.

調理庫31の後面を構成する調理庫後面壁36は、上ヒーター32後部の触媒加熱面44前方に位置し、通気孔37を通じ触媒38に排熱が通じる排気経路40が構成される。   The rear wall 36 of the cooking chamber constituting the rear surface of the cooking chamber 31 is positioned in front of the catalyst heating surface 44 at the rear of the upper heater 32, and an exhaust path 40 through which exhaust heat is communicated to the catalyst 38 through the vent 37 is configured.

排気筒39は、上方の排出口が排気パネル26で覆われている。また、排気筒39の下部には凹部45を設け、水抜き孔46が配設されている。   The exhaust tube 39 is covered with an exhaust panel 26 at the upper discharge port. Further, a recess 45 is provided in the lower part of the exhaust tube 39, and a drain hole 46 is provided.

従来例のように触媒を調理庫後方の排気経路の中に水平方向に配置し排熱が上下方向に抜けるもので、調理庫内を加熱する調理用ヒーターをさらに後方直線状に延長して設け、延長した部分の上に触媒を配置したものでは、通常キッチン寸法制約から調理器本体の奥行き寸法に限度があり、触媒の奥行き寸法が制限される。また、調理庫を広くするため奥行きを大きくすると、その分触媒寸法が小さくなる。   As in the conventional example, the catalyst is placed horizontally in the exhaust path behind the cooking chamber, and the exhaust heat goes up and down, and the cooking heater for heating the cooking chamber is further extended in a straight line. In the case where the catalyst is disposed on the extended portion, the depth dimension of the cooker body is usually limited due to the kitchen dimension limitation, and the depth dimension of the catalyst is limited. In addition, if the depth is increased in order to widen the cooking chamber, the catalyst size is reduced accordingly.

しかし、本実施の形態の構成とすることで、触媒38は調理庫後面壁36に略平行に縦向きに配置され、触媒38の高さ寸法を調理庫31の天井面から焼き網34付近までとすることができる。   However, by adopting the configuration of the present embodiment, the catalyst 38 is arranged vertically in parallel with the rear wall 36 of the cooking chamber, and the height of the catalyst 38 is set from the ceiling surface of the cooking chamber 31 to the vicinity of the grill 34. It can be.

従って、本体21と調理庫31の奥行き寸法に制限されずに触媒38の投影寸法を大きくでき、油煙通過面の投影面積を広くして触媒38の除煙能力を高めることができる。   Therefore, the projected dimension of the catalyst 38 can be increased without being limited by the depth dimension of the main body 21 and the cooking chamber 31, and the projected area of the oil smoke passage surface can be widened to increase the smoke removal capability of the catalyst 38.

また、上ヒーター32に一体で庫内加熱面43と触媒加熱面44とを形成することで、従来必要であった上ヒーターと触媒用ヒーターの2個のヒーターを1個で構成でき、ヒーター構成を簡素にして除煙機能を搭載できる。   In addition, by forming the internal heating surface 43 and the catalyst heating surface 44 integrally with the upper heater 32, the two heaters of the upper heater and the catalyst heater, which have been conventionally required, can be configured by one, and the heater configuration It can be equipped with a smoke removal function.

また、従来触媒用ヒーターを個別に設けた際は触媒用ヒーターの固定部や引き出し部のスペースを確保するため、そのスペース分は触媒や触媒用ヒーターを大きくすることが困難であったが、上ヒーター32に一体で触媒加熱面44を形成するので触媒加熱面44の固定部が触媒に干渉することを避け、触媒の投影面積を広くできるのと同時に、加熱ヒーターの一部である触媒加熱面の面積を広くできる。   In addition, when a conventional catalyst heater is provided individually, it is difficult to increase the size of the catalyst and the catalyst heater in order to secure the space for the catalyst heater fixing part and drawer part. Since the catalyst heating surface 44 is formed integrally with the heater 32, the fixed portion of the catalyst heating surface 44 can be prevented from interfering with the catalyst, and the projected area of the catalyst can be increased. At the same time, the catalyst heating surface which is a part of the heater Can be widened.

さらに、触媒加熱面44のヒーター形状をジグザグ状に形成するなどによりヒーターの触媒面に対する発熱部重なり面積を高め、大きくした触媒38に対応して触媒38全面の温度を高めて活性にし、除煙能力を高めることができる。   Further, by forming the heater shape of the catalyst heating surface 44 in a zigzag shape, etc., the overlapping area of the heat generating portion with respect to the catalyst surface of the heater is increased, and the temperature of the entire surface of the catalyst 38 is increased and activated in response to the increased catalyst 38. Ability can be increased.

さらに、触媒38の後面が排気筒39の前方壁面42よりも前方に位置するよう触媒38を配置するので、排気筒39上方からは触媒38が見えない位置に配置される。これにより、排気筒39の上部から調理物のかけら等の異物が落下しても触媒38に当たらないよう触媒38が排気筒39の前方壁面42で保護され触媒38が損傷し難い。   Further, since the catalyst 38 is disposed so that the rear surface of the catalyst 38 is located in front of the front wall surface 42 of the exhaust cylinder 39, the catalyst 38 is disposed at a position where the catalyst 38 cannot be seen from above the exhaust cylinder 39. As a result, the catalyst 38 is protected by the front wall surface 42 of the exhaust tube 39 so that the catalyst 38 is not easily damaged so that it does not hit the catalyst 38 even if foreign matter such as a piece of cooked food falls from the upper part of the exhaust tube 39.

また、排気筒39からの水・油等液体が浸入した場合は、前方壁面42で水・油等液体が触媒38に達することを防ぎ、凹部45で一時的に受け止め水抜き孔46から本体21内に滴下させ、触媒38は濡れにくく、触媒38の破損や触媒の反応熱による油等の発火を防止できる。   Further, when liquid such as water or oil from the exhaust tube 39 enters, the liquid such as water or oil is prevented from reaching the catalyst 38 on the front wall surface 42, and is temporarily received by the concave portion 45 from the drain hole 46 to the main body 21. The catalyst 38 is not easily wetted, and it is possible to prevent the catalyst 38 from being damaged and the ignition of oil or the like due to the reaction heat of the catalyst.

また、調理庫31内に上ヒーター32と下ヒーター33とがあることで、上ヒーター32と下ヒーター33とを個別に通電制御でき、調理開始時には上ヒーター32を下ヒーター33よりも先に通電開始する。   Further, since the upper heater 32 and the lower heater 33 are provided in the cooking chamber 31, the upper heater 32 and the lower heater 33 can be individually energized, and the upper heater 32 is energized before the lower heater 33 at the start of cooking. Start.

上ヒーター32通電と同時に上ヒーター32を構成する庫内加熱面43と触媒加熱面44とが発熱し、下ヒーター33の温度上昇開始前に触媒38を加熱し、いち早く触媒38を活性温度に達することができる。   At the same time as the upper heater 32 is energized, the internal heating surface 43 and the catalyst heating surface 44 constituting the upper heater 32 generate heat, the catalyst 38 is heated before the temperature rise of the lower heater 33 starts, and the catalyst 38 quickly reaches the activation temperature. be able to.

魚などの調理中に発生する油煙は、調理物から直接発散するもの以外に、高温になった下ヒーター33や受け皿35に、調理物から出た油が滴下して発生するものも大量にある。   Oil smoke generated during cooking of fish and the like is not only directly emitted from the cooked food, but also a large amount of oil smoke generated by dropping the oil from the cooked food on the lower heater 33 and the saucer 35 that have become hot. .

上ヒーター32に触媒加熱面44を形成することで、触媒38の温度を下ヒーター33や受け皿35の温度上昇に対し、いち早く上昇させることができ、下ヒーター38や受け皿35から発生する油煙の除煙効果を高めることができる。   By forming the catalyst heating surface 44 on the upper heater 32, the temperature of the catalyst 38 can be quickly raised with respect to the temperature rise of the lower heater 33 and the tray 35, and oil smoke generated from the lower heater 38 and the tray 35 can be removed. The smoke effect can be enhanced.

また、受け皿35に水を入れずに調理する水無し調理においては、受け皿からの発煙を低減するため、受け皿35の温度上昇抑制を下ヒーター33の通電率を下げて達成することが多く、下ヒーター33と一体に触媒加熱面44を形成すると、下ヒーター33の通電率が低いため触媒38の温度を十分に上昇させることが難しいが、通電率の制約が少ない上ヒーター32と一体に触媒加熱面44を形成することで触媒38の温度を十分に上昇させ、水無し調理での除煙性能を得ることができる。   In addition, in waterless cooking in which water is not poured into the saucer 35, in order to reduce smoke generation from the saucer 35, temperature rise suppression of the saucer 35 is often achieved by lowering the energization rate of the lower heater 33. If the catalyst heating surface 44 is formed integrally with the heater 33, it is difficult to sufficiently raise the temperature of the catalyst 38 because the energization rate of the lower heater 33 is low, but the catalyst heating is integrated with the upper heater 32 with less energization rate restrictions. By forming the surface 44, the temperature of the catalyst 38 can be sufficiently increased, and smoke removal performance in waterless cooking can be obtained.

また、上ヒーター32に構成した触媒加熱面44に対し調理庫31側前方には調理庫後面壁36があるので、触媒加熱面43のヒーター発熱部が調理庫31に露出しない。調理庫後面壁36が触媒加熱面43の遮熱層となって、触媒加熱面43での発熱を庫内に届き難くでき、調理庫31奥部の局部的な温度上昇を低減し、調理庫31に入れた調理物の奥方一部が焦げる加熱ムラを低減できる。   In addition, since the cooking chamber rear surface wall 36 is located in front of the cooking chamber 31 with respect to the catalyst heating surface 44 configured in the upper heater 32, the heater heating portion of the catalyst heating surface 43 is not exposed to the cooking chamber 31. The rear wall 36 of the cooking chamber serves as a heat shielding layer for the catalyst heating surface 43, making it difficult for heat generated at the catalyst heating surface 43 to reach the interior of the cooking chamber 31 and reducing the local temperature rise at the back of the cooking chamber 31. It is possible to reduce the heating unevenness that burns a part of the food in the dish 31.

また、図3に示すように、調理庫31の後部を構成する調理庫後面壁36に配した通気
孔37は、調理庫31を前方から投影視して触媒加熱面44を構成するヒーターと重ならない位置に配して成る。
Further, as shown in FIG. 3, the air holes 37 arranged on the rear wall 36 of the cooking chamber that constitutes the rear portion of the cooking chamber 31 overlap with the heater that constitutes the catalyst heating surface 44 when the cooking chamber 31 is projected from the front. It is arranged in a position that should not be.

図3において、触媒加熱面44を構成するヒーターは破線で示す。   In FIG. 3, the heater which comprises the catalyst heating surface 44 is shown with a broken line.

これにより、調理庫31を前方から投影視して触媒加熱面44を構成するヒーターが見えないよう加熱庫後面壁36で覆われるので、触媒加熱面44を構成するヒーターの輻射熱が直接調理庫31に達しない。   As a result, the cooking chamber 31 is covered with the rear wall 36 of the heating chamber so that the heater constituting the catalyst heating surface 44 is not seen when projected from the front, so that the radiant heat of the heater constituting the catalyst heating surface 44 is directly reflected in the cooking chamber 31. Not reach.

すなわち、調理庫後面壁36が触媒加熱面44を構成するヒーターの輻射熱の遮断層となり、触媒加熱面44の輻射熱が調理庫31内に直接届き難くなり、調理庫31奥部に置いた調理物の焦げを低減し、加熱ムラ低減を向上できる。   That is, the rear wall 36 of the cooking chamber becomes a shielding layer for the radiant heat of the heater that constitutes the catalyst heating surface 44, and the radiant heat of the catalyst heating surface 44 is difficult to reach directly into the cooking chamber 31, and the food placed in the back of the cooking chamber 31. It is possible to improve the reduction of heating unevenness.

上ヒーター32を構成する庫内加熱面43と触媒加熱面44とは引き出し部47で略L字状に曲がって一体に繋がっている。引き出し部47の下方は、第1の遮熱板48で覆っている。第1の遮熱板48は調理庫31内の天井面49に固定している。   The internal heating surface 43 and the catalyst heating surface 44 constituting the upper heater 32 are bent in a substantially L shape at the lead-out portion 47 and are integrally connected. The lower part of the drawer 47 is covered with a first heat shield plate 48. The first heat shield plate 48 is fixed to the ceiling surface 49 in the cooking chamber 31.

第1の遮熱板48と調理庫31内の天井面49との間の開口を制限する第2の遮熱板50を配し、第1の遮熱板48と第2の遮熱板50とで上ヒーター32を挟持した構成とする。第2の遮熱板50は調理庫31内の天井面49に固定している。   A second heat shield plate 50 that restricts the opening between the first heat shield plate 48 and the ceiling surface 49 in the cooking chamber 31 is disposed, and the first heat shield plate 48 and the second heat shield plate 50 are arranged. And the upper heater 32 is sandwiched. The second heat shield 50 is fixed to the ceiling surface 49 in the cooking chamber 31.

第1の遮熱板48には、上ヒーター32の引き出し部47を保持する第1のヒーター保持部51を備えている。第2の遮熱板50には、第1のヒーター保持部51とは引き出し部47を挟んで対向した位置に、上ヒーター32の引き出し部47を保持する第2のヒーター保持部52を備えている。   The first heat shield plate 48 includes a first heater holding portion 51 that holds the drawer portion 47 of the upper heater 32. The second heat shield plate 50 is provided with a second heater holding portion 52 that holds the drawing portion 47 of the upper heater 32 at a position facing the first heater holding portion 51 with the drawing portion 47 interposed therebetween. Yes.

第1のヒーター保持部51と第2のヒーター保持部52とで、上ヒーター32の引き出し部47を挟んで保持している。   The first heater holding part 51 and the second heater holding part 52 hold the drawer part 47 of the upper heater 32 with the lead part 47 interposed therebetween.

第1の遮熱板48と第2の遮熱板50とが組み合わさり、加熱庫31を前方から見た隙間を塞ぎ、第2の遮熱板50には、油煙を含む熱気を抜くための開口面積を調整する抜き孔53を設けている。   The first heat shield plate 48 and the second heat shield plate 50 are combined to close the gap when the heating chamber 31 is viewed from the front, and the second heat shield plate 50 is used for extracting hot air containing oily smoke. A hole 53 for adjusting the opening area is provided.

上ヒーター32に構成した庫内加熱面43と、略L字状に曲がった面に構成した触媒加熱面44との間には、電気的・構造的に庫内加熱面43と触媒加熱面44とを連結する引き出し部47が必要である。   Between the internal heating surface 43 configured in the upper heater 32 and the catalyst heating surface 44 configured in a substantially L-shaped curved surface, the internal heating surface 43 and the catalyst heating surface 44 are electrically and structurally provided. Are required.

しかし引き出し部47の大部分は調理庫31の天井面49に面して調理庫後面壁36の前方に配置されるので、調理庫31の天井面49側のヒーター発熱部が調理庫31奥部で庫内加熱面43以外に構成されて長くなり、調理庫31奥部での庫内発熱量分布密度が高くなって、調理庫31内部の温度分布が調理庫31内後部で高くなる。   However, most of the drawer portion 47 faces the ceiling surface 49 of the cooking chamber 31 and is disposed in front of the rear wall 36 of the cooking chamber 31, so that the heater heating portion on the ceiling surface 49 side of the cooking chamber 31 is the back of the cooking chamber 31. Therefore, the heat generation amount distribution density inside the cooking chamber 31 is increased and the temperature distribution inside the cooking chamber 31 is increased at the rear portion inside the cooking chamber 31.

引き出し部47の下方に第1の遮熱板48を配し、第1の遮熱板48を調理庫31内の天井面49に固定することにより、上ヒーター32の庫内加熱面43と略L字位置に配置される触媒加熱面44とを連結する引き出し部47の下方を、第1の遮熱板48で覆うことができる。   The first heat shield plate 48 is disposed below the drawer portion 47 and the first heat shield plate 48 is fixed to the ceiling surface 49 in the cooking chamber 31, so that it is substantially the same as the internal heating surface 43 of the upper heater 32. The first heat shield plate 48 can cover the lower portion of the drawer portion 47 that connects the catalyst heating surface 44 arranged at the L-shaped position.

この構成により、調理庫31内での調理性能を得るヒーター形状に対し、調理庫31内部の温度分布が調理庫31内後部で高くなるため、調理性能に対し不要である引き出し部47から発生する熱が、調理庫31内に輻射することに対し、第1の遮熱板48が遮熱壁
となって輻射熱を低減して調理庫31内後部の温度上昇を抑制し、調理物の加熱ムラを低減することができる。
With this configuration, the temperature distribution inside the cooking chamber 31 becomes higher at the rear part in the cooking chamber 31 with respect to the heater shape that obtains the cooking performance in the cooking chamber 31, and therefore, it is generated from the drawer 47 that is unnecessary for the cooking performance. In contrast to the heat radiating into the cooking chamber 31, the first heat shield plate 48 serves as a heat shielding wall to reduce the radiant heat and suppress the temperature rise in the rear portion of the cooking chamber 31. Can be reduced.

第1の遮熱板48に設けた第1のヒーター保持部51と、第2の遮熱板50に設けた第2のヒーター保持部52とで上ヒーター32を挟持することで、調理庫31の壁面が上ヒーター32の発熱部に直接触れず、天井面49や調理庫後面壁36の温度上昇を抑制し、メッキやホーローなど壁面の表面処理の耐熱性を得ることができる。   The upper heater 32 is sandwiched between the first heater holding portion 51 provided on the first heat shield plate 48 and the second heater holding portion 52 provided on the second heat shield plate 50, so that the cooking chamber 31. This prevents the wall surface of the upper heater 32 from directly touching the heat generating portion of the upper heater 32, suppresses the temperature rise of the ceiling surface 49 and the rear wall 36 of the cooking chamber, and obtains heat resistance of the surface treatment of the wall surface such as plating or enamel.

調理庫31内で発生する油煙など熱気の流れは、上ヒーター32周囲が高温のため温度上昇による気流上昇現象により、調理庫31上部に溜まりやすい。一方、触媒38は、調理庫31後面に略平行に配置している。すなわち触媒38の通気面が縦で通気方向を横に配置している。   The flow of hot air such as oily smoke generated in the cooking chamber 31 tends to accumulate on the upper portion of the cooking chamber 31 due to an increase in airflow due to temperature rise because the periphery of the upper heater 32 is hot. On the other hand, the catalyst 38 is disposed substantially parallel to the rear surface of the cooking chamber 31. That is, the ventilation surface of the catalyst 38 is vertical and the ventilation direction is arranged horizontally.

調理庫31内で発生する油煙等熱気の流れが調理庫31の上部に溜まりやすいと、触媒38の上部に油煙など熱気が集中して触媒31下部側の通気油煙等熱気通過が減少し、触媒31全体の除煙効果が低下する。   If the flow of hot air such as oil smoke generated in the cooking chamber 31 tends to accumulate in the upper portion of the cooking chamber 31, hot air such as oil smoke concentrates on the upper portion of the catalyst 38, and the passage of hot air such as aeration oil smoke on the lower side of the catalyst 31 is reduced. The overall smoke removal effect of 31 is reduced.

これに対し、第1の遮熱板48と調理庫31内の天井面49との間の開口を制限する第2の遮熱板50を配し、抜き孔53の大きさや数で開口面積を制限することで、調理庫31内天井面49付近の熱気の流れ量を制限し、触媒38上部に排気が集中することを防ぎ、油煙など熱気の流れを触媒38の通気面に分散し、触媒38全体の除煙効果を高めることができる。   On the other hand, the 2nd heat insulation board 50 which restrict | limits the opening between the 1st heat insulation board 48 and the ceiling surface 49 in the cooking chamber 31 is arranged, and opening area is set by the magnitude | size and number of the punch holes 53. By restricting, the flow amount of hot air near the ceiling surface 49 in the cooking chamber 31 is restricted, exhaust gas is prevented from concentrating on the upper part of the catalyst 38, and the flow of hot air such as oil smoke is dispersed on the ventilation surface of the catalyst 38. The overall smoke removal effect of 38 can be enhanced.

また、上ヒーター32を保持するために必要な上ヒーター32との接触部を、調理庫の天井面側に設けることで、調理庫後面壁側での保持を不要とし、調理庫後面壁が上ヒーターに直接触れることが無くなる。   Further, by providing the contact portion with the upper heater 32 necessary for holding the upper heater 32 on the ceiling surface side of the cooking chamber, it is not necessary to hold the cooking chamber rear wall side, and the rear wall of the cooking chamber is raised. There is no direct contact with the heater.

これにより、調理庫後面壁への上ヒーターからの直接熱伝導による温度上昇を防ぎ、調理庫内後部の調理物の焦げを低減し、加熱ムラを抑制することができる。   Thereby, the temperature rise by the direct heat conduction from the upper heater to the rear wall of the cooking chamber can be prevented, the burning of the cooked food in the rear portion of the cooking chamber can be reduced, and uneven heating can be suppressed.

第1の遮熱板48および第2の遮熱板50は、近接する調理庫31を構成する壁面よりも低熱伝導率かつ低輻射率の材料で構成している。   The first heat shield plate 48 and the second heat shield plate 50 are made of a material having a lower thermal conductivity and a lower emissivity than the wall surface constituting the adjacent cooking chamber 31.

具体的には、天井面49および調理庫後面壁36は鋼板で、メッキ処理やホーロー処理を施している。これに対し、第1の遮熱板48および第2の遮熱板50はステンレス鋼板で構成している。   Specifically, the ceiling surface 49 and the cooking cabinet rear wall 36 are steel plates, and are subjected to plating treatment and enamel treatment. On the other hand, the 1st heat shield 48 and the 2nd heat shield 50 are comprised with the stainless steel plate.

これにより、上ヒーター32に近接あるいは直接触れて高温になる第1の遮熱板48および第2の遮熱板50を、周囲壁面である天井面49および調理庫後面壁36よりも低熱伝導率材料とすることで、天井面49および調理庫後面壁36への熱伝導量を低減して天井面49および調理庫後面壁36の温度上昇を抑制する。   Thus, the first heat shield plate 48 and the second heat shield plate 50 that are heated close to or directly in contact with the upper heater 32 have a lower thermal conductivity than the ceiling surface 49 and the rear wall 36 of the cooking chamber. By using the material, the amount of heat conduction to the ceiling surface 49 and the cooking chamber rear wall 36 is reduced, and the temperature rise of the ceiling surface 49 and the cooking cabinet rear wall 36 is suppressed.

また、第1の遮熱板48および第2の遮熱板50を、周囲壁面である天井面49および調理庫後面壁36よりも低輻射率表面とすることで、第1の遮熱板48および第2の遮熱板50から調理庫31内に輻射する熱量を抑制する。これらの効果により調理庫31内の加熱ムラを改善することができる。   In addition, the first heat shield plate 48 and the second heat shield plate 50 are made to have a lower emissivity surface than the ceiling surface 49 and the kitchen rear surface wall 36 which are the surrounding wall surfaces, thereby the first heat shield plate 48. The amount of heat radiated from the second heat shield 50 into the cooking chamber 31 is suppressed. Due to these effects, heating unevenness in the cooking chamber 31 can be improved.

第1の遮熱板48および第2の遮熱板50は、近接する調理庫31を構成する壁面の材料は上記に限るものではなく、調理庫壁面がステンレス鋼板であれば、第1の遮熱板および第2の遮熱板は磁器などステンレス鋼板よりも低熱伝導率かつ低輻射率の材料であれば
よい。
The first heat shield plate 48 and the second heat shield plate 50 are not limited to the above-described materials for the wall surfaces constituting the adjacent cooking chamber 31. The heat plate and the second heat shield plate may be made of a material having lower thermal conductivity and lower emissivity than stainless steel plates such as porcelain.

排気筒39と調理庫後面壁36との間に置く触媒38を収納する触媒収納部54の、触媒収納部上面55は、触媒38の上端位置が調理庫31の天井面49よりも上に配置されるよう、調理庫31の天井面49よりも高く構成している。   The catalyst storage unit upper surface 55 of the catalyst storage unit 54 that stores the catalyst 38 placed between the exhaust tube 39 and the cooking chamber rear wall 36 is arranged such that the upper end position of the catalyst 38 is above the ceiling surface 49 of the cooking chamber 31. Therefore, it is configured to be higher than the ceiling surface 49 of the cooking chamber 31.

これにより、上ヒーター43周囲が高温のため温度上昇による気流上昇現象により、調理庫31上部に溜まりやすい天井面49付近の熱気の流れが、触媒38の上端部付近を通過するまで障害物がなく自然に流れる構成となる。   Thereby, there is no obstacle until the flow of hot air in the vicinity of the ceiling surface 49 that tends to accumulate in the upper portion of the cooking chamber 31 passes near the upper end portion of the catalyst 38 due to the air flow rising phenomenon due to the temperature rise due to the high temperature around the upper heater 43. It becomes a structure that flows naturally.

触媒38部手前での通気抵抗を増加させる障害物をなくし、調理庫31内上部の油煙を滞留することを低減して触媒38を通って排出し、調理庫内に油煙の排出を良好にすることができる。   Eliminates obstacles that increase the airflow resistance in front of 38 parts of the catalyst, reduces the accumulation of oily smoke in the upper part of the cooking chamber 31 and discharges it through the catalyst 38, and improves the emission of oily smoke in the cooking chamber be able to.

以上のように、本発明にかかる加熱調理器は、触媒の後面が排気筒の前方壁面よりも前方で調理庫後面に略平行に配置し、加熱ヒーターの後部を触媒に面するように略L字状に曲げ、庫内加熱面と触媒加熱面とを形成し、触媒加熱面を触媒の風上側に配置して、触媒の高さを調理庫の天井面から焼き網付近までとすることで、製品の奥行きに制限されず、触媒の油煙通過面の投影面積を広くし、触媒の除煙能力を高めることができるので、ヒーターと加熱調理庫を有したガス加熱調理器、電子レンジ等にも適用できる。   As described above, the heating cooker according to the present invention is arranged so that the rear surface of the catalyst is disposed in front of the front wall surface of the exhaust pipe and substantially parallel to the rear surface of the cooking chamber, and the rear portion of the heater faces the catalyst. Bending in a letter shape, forming a heating surface inside the chamber and a catalyst heating surface, placing the catalyst heating surface on the windward side of the catalyst, and making the height of the catalyst from the ceiling surface of the cooking chamber to the vicinity of the grill net , Not limited by the depth of the product, the projected area of the catalyst's oil smoke passage surface can be widened and the smoke removal ability of the catalyst can be increased, so it can be used in gas cookers, microwave ovens, etc. that have a heater and heating cooker. Is also applicable.

本発明の実施の形態1における加熱調理器の斜視図The perspective view of the heating cooker in Embodiment 1 of this invention 本発明の実施の形態1における加熱調理器の図1のA−Aにおける断面図Sectional drawing in AA of FIG. 1 of the heating cooker in Embodiment 1 of this invention. 本発明の実施の形態1における加熱調理器の図1のB−Bにおける部分断面図1 is a partial cross-sectional view of the heating cooker according to Embodiment 1 of the present invention taken along line BB in FIG. 本発明の実施の形態1における加熱調理器の構成部品の斜視図The perspective view of the component of the heating cooker in Embodiment 1 of this invention 本発明の実施の形態1における加熱調理器の要部斜視図The principal part perspective view of the heating cooker in Embodiment 1 of this invention 従来の加熱調理器の断面図Cross-sectional view of a conventional cooking device

符号の説明Explanation of symbols

31 調理庫
32 上ヒーター(加熱ヒーター)
33 下ヒーター
36 調理庫後面壁
38 触媒
39 排気筒
40 排気経路
43 庫内加熱面
44 触媒加熱面
31 Cooking chamber 32 Upper heater (heating heater)
33 Lower heater 36 Rear wall of cooking chamber 38 Catalyst 39 Exhaust tube 40 Exhaust path 43 Heating surface inside chamber 44 Catalyst heating surface

Claims (8)

調理庫内に設けた庫内の加熱ヒーターと、前記庫内で発生する油煙を分解する触媒と、排気筒とを備え、前記庫内の油煙を含む排熱が前記庫内から前記触媒と前記排気筒を通り調理器外に導かれる排気経路を構成し、前記触媒の後面が前記排気筒の前方壁面よりも前方で前記調理庫後面に略平行に配置し、前記加熱ヒーターの後部を前記触媒に面するように略L字状に曲げ、庫内加熱面と触媒加熱面とを形成し、前記触媒加熱面を前記触媒の風上側に配置した加熱調理器。 A heating heater in the cooking chamber provided in the cooking cabinet, a catalyst for decomposing oil smoke generated in the cooking cabinet, and an exhaust pipe, exhaust heat including the oil smoke in the cooking chamber from the cooking chamber and the catalyst An exhaust path that leads through the exhaust pipe to the outside of the cooker is configured, the rear surface of the catalyst is disposed in front of the front wall surface of the exhaust pipe and substantially parallel to the rear surface of the cooking chamber, and the rear portion of the heater is disposed in the catalyst A cooking device in which a heating surface and a catalyst heating surface are formed so as to be bent in a substantially L shape so as to face each other, and the catalyst heating surface is disposed on the windward side of the catalyst. 調理庫内には調理物を上下両面から加熱する上ヒーターと下ヒーターとを備え、前記上ヒーターの後部を触媒に面するように略L字状に曲げ、前記上ヒーターに庫内加熱面と触媒加熱面とを形成した請求項1に記載の加熱調理器。 The cooking chamber is provided with an upper heater and a lower heater for heating the food from both the upper and lower sides, and the rear portion of the upper heater is bent in a substantially L shape so as to face the catalyst. The cooking device according to claim 1, wherein a catalyst heating surface is formed. 調理庫の後面を構成する調理庫後面壁は、加熱ヒーター後部の触媒加熱面前方に位置し、触媒に通じる通気孔を配した請求項2に記載の加熱調理器。 The heating cooker according to claim 2, wherein the rear wall of the cooking chamber constituting the rear surface of the cooking chamber is located in front of the catalyst heating surface at the rear of the heating heater, and has a vent hole leading to the catalyst. 調理庫後面壁の通気孔は、調理庫を前方から投影視して触媒加熱面を構成するヒーターと重ならない位置に配した請求項3に記載の加熱調理器。 The heating cooker according to claim 3, wherein the vent hole on the rear wall of the cooking chamber is arranged at a position where the cooking chamber is projected from the front and does not overlap with a heater constituting the catalyst heating surface. 上ヒーターの庫内加熱面と略L字状に曲げた触媒加熱面とを連結する引き出し部の下方を、第1の遮熱板で覆った請求項2〜4のいずれか1項に記載の加熱調理器。 The lower part of the drawer | drawing-out part which connects the heating surface in a store | warehouse | chamber of an upper heater and the catalyst heating surface bent in the substantially L shape was covered with the 1st heat shield. Cooking cooker. 第1の遮熱板と調理庫内の天井面との間の開口を制限する第2の遮熱板を配し、前記第1の遮熱板と前記第2の遮熱板とで上ヒーターを挟持した請求項2〜5のいずれか1項に記載の加熱調理器。 A second heat shield plate that restricts the opening between the first heat shield plate and the ceiling surface in the cooking chamber is disposed, and the first heater and the second heat shield plate serve as an upper heater. The heating cooker of any one of Claims 2-5 which clamped. 第1の遮熱板および第2の遮熱板を、調理庫内を構成する前記第1の遮熱板および第2の遮熱板の周囲金属よりも低熱伝導率かつ低輻射率の材料で構成した請求項6に記載の加熱調理器。 The first heat shield plate and the second heat shield plate are made of a material having a lower thermal conductivity and a lower radiation rate than the surrounding metal of the first heat shield plate and the second heat shield plate constituting the inside of the cooking chamber. The cooker according to claim 6 configured. 触媒上端位置を、調理庫の天井面よりも上に配置した請求項2〜7のいずれか1項に記載の加熱調理器。 The cooking device according to any one of claims 2 to 7, wherein the upper end position of the catalyst is disposed above the ceiling surface of the cooking chamber.
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JP2011099651A (en) * 2009-11-09 2011-05-19 Mitsubishi Electric Corp Heating cooker
JP2013040765A (en) * 2012-10-24 2013-02-28 Mitsubishi Electric Corp Cooking device
JP2014147790A (en) * 2014-03-11 2014-08-21 Mitsubishi Electric Corp Heating cooker
EP2918917A1 (en) * 2014-03-12 2015-09-16 BSH Hausgeräte GmbH Home cooking appliance
WO2018172877A1 (en) * 2017-03-20 2018-09-27 BSH Hausgeräte GmbH Cooking appliance device and method for operating a cooking appliance device
US11313564B2 (en) 2014-03-12 2022-04-26 Bsh Home Appliances Corporation Home cooking appliance having an air channel

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JP2013040765A (en) * 2012-10-24 2013-02-28 Mitsubishi Electric Corp Cooking device
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