JP2007061515A - Cooker - Google Patents

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JP2007061515A
JP2007061515A JP2005254298A JP2005254298A JP2007061515A JP 2007061515 A JP2007061515 A JP 2007061515A JP 2005254298 A JP2005254298 A JP 2005254298A JP 2005254298 A JP2005254298 A JP 2005254298A JP 2007061515 A JP2007061515 A JP 2007061515A
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exhaust
cooking chamber
pan
fan
provided
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JP4654096B2 (en
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Masaaki Henmi
Mitsuteru Kawamura
光輝 川村
真朗 逸見
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Hitachi Appliances Inc
日立アプライアンス株式会社
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Abstract

PROBLEM TO BE SOLVED: To provide a rest pan capable of being sufficiently cooled down by outside air flowing through a cooling route of the bottom to prevent an emission of smoke or ignition caused by oil even with the pan not filled with water and to save labor in the use.
SOLUTION: The cooker is provided with upper/lower heater elements for heating an object to be cooked inside a cooking chamber, a grill for resting the food, a rest pan for resting the grill, an exhaust opening on the rear side of a main body, an exhaust route for making the exhaust opening communicate with an exhaust outlet of the cooking chamber and a catalyst and a catalyst heater provided near the exhaust outlet for purifying air. The cooling route is provided on the bottom of the pan. An air intake of the cooling route is provided on the front side of the cooking chamber. An air discharge outlet communicates with the exhaust opening. An exhaust fan is disposed in the exhaust route. A suction fan is disposed in the cooling route. The exhaust fan and the suction fan are connected with a coaxial type motor.
COPYRIGHT: (C)2007,JPO&INPIT

Description

本発明は、魚等の調理物を調理庫内に入れてヒータ等の発熱体により焼き上げるロースター等の加熱調理器に関するものである。 The present invention relates to a heating cooker roaster like baked by heating element such as a heater to put food such as fish in the cooking chamber.

従来のこの種の加熱調理器においては、受皿内に焼き網を載置し、その焼き網上に魚等の調理物を載せ、それらを調理庫内に収納して調理庫内の上下に設けた上、下ヒータにより加熱して調理物を焼き上げるのが一般的である。 In the conventional heating cooker of this type, by placing the grill in pan, its loaded with food such as fish on a grill, provided above and below in the cooking chamber is housed them in the cooking chamber was over, the bake food is heated by the lower heater is generally used.

このような加熱調理器においては、調理中に魚等の調理物から出る油が受皿に溜まり、調理庫内の温度が上昇すると臭気を発生したり、発煙や引火する恐れがあるため、それらを防ぐ目的で、受皿に水を張ることが行われている。 In such a cooking device, the oil leaving the food, such as fish accumulate the pan during cooking, or generate an odor when the temperature in the cooking chamber is increased, due to the possibility of smoke or ignite, they in order to prevent, it has been made to put water into the pan.

しかし、近年では、受皿に水を張ることの煩わしさや、受皿に水を張ったり、受皿を出し入れする際に周囲に水をこぼしてしまう等の問題があることから、特許文献1及び2に示すように、調理庫の外側にモータと、このモータの駆動によって回転するファンを設け、受皿の下にファンに連なる冷却通路を形成し、モータの駆動によってファンから冷却通路に外気を流通させて受皿の温度が油の引火温度まで上がらないようにするとともに、調理庫の上部又は上面に設けた排気出口に空気浄化用触媒を設け、これによって、受皿に水を張らなくとも調理できるようにするとともに、調理中に発生する煙や臭気をこの触媒により浄化することが行われている。 However, in recent years, and inconvenience of having put water into pan, or filled with water to pan, since there are problems such would spill water around in and out of pan, in Patent Documents 1 and 2 as described above, the motor on the outside of the cooking chamber, a fan which is rotated by the driving of the motor is provided to form a cooling passage leading to the fan under the pan, allowed to flow outside air from the fan to the cooling passage by the drive of the motor saucer the temperature is prevented rise to ignition temperature of oil, the catalyst for air purification disposed in an exhaust outlet provided in the upper or top surface of the cooking chamber, thereby, as well as to be able to cook without stretched water receiving tray It has been made to purify the smoke and odors generated during cooking by this catalyst.

特開平9−164080号公報 JP-9-164080 discloses 特開平8−107828号公報 JP-8-107828 discloses

上記した特許文献1及び2に示すものは、1個のファンによって冷却通路に外気を流通させて受皿の温度が上がらないようにするとともに、調理中に発生する煙や臭気を触媒を通して浄化するようにしているため、外気の取り入れがスムーズな冷却通路側に比べて調理庫から空気浄化用触媒を通る側の風量が少なくなり、この結果、調理庫の隙間、特に、前面ドア部から本体外へ煙が漏れるという問題があった。 Those shown in Patent Documents 1 and 2 described above, as well as to one by flowing external air into the cooling passage by a fan the temperature of the pan does not rise, smoke and odors generated during cooking to purifying through the catalyst since you are the, outside air intake air volume side is reduced through the catalyst for air cleaning from the cooking chamber compared to smooth cooling passage side, as a result, the gap of the cooking chamber, in particular, to the body outside the front door section smoke there is a problem that leak.

また、調理庫から空気浄化用触媒を通る側の風量と、受皿を冷却するために冷却通路を流通する風量が異なるために、一つのファンで排気と受皿の冷却のバランスを取ることが極めて難しいという問題があった。 Further, the air volume of the side through the catalyst for air cleaning from the cooking chamber, in order air flow flowing through the cooling passage for cooling the different pan, is extremely difficult to balance the cooling of the exhaust and pan one fan there is a problem in that.

本発明は上記の課題を解決するためになされたものであり、具体的には、調理庫内に調理物を加熱する上、下発熱体と、調理物を載せる焼網と、焼網を載置する受皿を備え、本体の後部側に排気口を設け、この排気口と調理庫の排気出口とを排気通路で連通し、前記排気出口の近傍に空気浄化用触媒と触媒ヒータを設けた加熱調理器において、前記受皿の下部に冷却通路を設け、この冷却通路の空気取入口を調理庫の前面側に設け、空気吐出口を前記排気口に連ね、排気通路と冷却通路に夫々排気ファンと吸引ファンを配置し、それらの排気ファン及び吸引ファンを同軸のモータに連結したものである。 The present invention has been made to solve the above problems, specifically, on to heat the food in the cooking chamber, placing a lower heating element, a grill placing the food, the baked net comprises a location to pan, an exhaust port is provided on the rear side of the body, it communicates the exhaust outlet of the cooking chamber exhaust port in the exhaust passage, is provided a catalyst and a catalyst heater for air purification in the vicinity of the exhaust outlet heating in cooker, the cooling passage provided at the bottom of the pan, provided an air intake of the cooling passage on the front side of the cooking chamber, lined with air discharge port to the exhaust port, and each exhaust fan in the exhaust passage and the cooling passage the suction fan is arranged, it is the concatenation of those exhaust fan and the suction fan coaxially of the motor.

本発明によれば、受皿はその下部の冷却通路を流通する外気によって十分に冷却され、受皿に水を張らなくとも油の発煙や引火を防ぐことができ、使用時の手間を省くことができる。 According to the present invention, pan is sufficiently cooled by the outside air flowing through the cooling passage thereunder, without strung water receiving tray can prevent smoking or ignition oil, it is possible to save labor during use .

以下本発明の一実施例を図1及び図2に従って説明する。 Hereinafter a description will be given of an embodiment of the present invention according to FIGS.

図1は、従来および本発明の誘導加熱調理器の外観斜視図である。 Figure 1 is an external perspective view of an induction heating cooker of the prior art and the present invention.

図2は、本発明の一実施例である加熱調理器の側面要部断面図である。 Figure 2 is a side cross sectional view of a cooking device according to an embodiment of the present invention.

図1において、1は誘導加熱調理器の本体で、後部上面に吸排気通路となる開口部1aを有しており、システムキッチン7の中に上面から落とし込まれて設置されている。 In Figure 1, 1 denotes a main body of the induction heating cooker has an opening 1a serving as the intake and exhaust passage on the rear upper surface, are installed is dropped from the top into the kitchen 7. 2は鍋等の容器で、被加熱物を入れて調理するものである。 2 is a container such as a pot, it is to cook putting an object to be heated. 3は耐熱ガラス等からなるプレートで、本体1の上面に備えられ、容器2を載置するものである。 3 is a plate made of heat-resistant glass or the like, provided on the upper surface of the main body 1, is intended for placing the container 2.

4はロースター部で、後記する加熱コイル6の下方で本体1の左側または右側(本実施例では左側)に備えられている。 4 is a roaster unit, (in this example the left) left or right side of the main body 1 below the heating coil 6 to be described later is provided on.

5は操作部で、ロースター部4の横に位置するように本体1の右側前面に配置され、電源の入り切りや加熱の設定等を行うものである。 5 denotes an operation unit, disposed on the right side front surface of the main body 1 so as to be positioned next to the roaster unit 4 to perform the setting of turning on and off or heating power.

6は加熱コイルで、プレート3の下方で本体1内の上部に左右略水平に二つ配置され、容器2を誘導加熱する。 6 is a heating coil, are two arranged horizontally substantially horizontally in an upper portion of the main body 1 below the plate 3, to inductively heat the container 2.

図2において、4はロースター部である。 2, 4 is a roaster unit. 8は前面が開口した箱型の調理庫で、内部にシーズヒータ等の発熱体よりなる上発熱体9、下発熱体10が設置され、後方上部に排気出口8aを設けている。 8 is a cooking chamber of a box type the front is opened, on the heating body 9 made of heating element such as a sheath heater therein, the lower heating element 10 is installed, is provided with the exhaust outlet 8a to the upper rear. なお、この発熱体は、後記調理物15を裏返して焼く場合には、上発熱体9のみであってよい。 Incidentally, the heating body, when the bake turned over below the food 15 may be only the upper heating element 9.

11は受皿で、調理庫8内にその前面開口部から出し入れ自在に収納されており、前面に前記開口部を塞ぐロースタードア12とハンドル13が取り付けられ、中に焼網14が載置されている。 11 is a saucer, which is out freely accommodating from the front opening into the cooking chamber 8, roaster door 12 and the handle 13 for closing the opening on the front is attached to Shoami 14 is placed into there. 15は焼網14の上に載せられた魚等の調理物である。 15 is a food, such as fish placed on the Shoami 14.

16は空気浄化用触媒で、調理庫8内で発生する煙や臭いを浄化するものであり、排気出口8aの近傍に取り付けられている。 16 is a catalyst for air purification, which purifies the smoke and odor generated in the cooking chamber 8, is attached to the vicinity of the exhaust outlet 8a. 17は排気通路で、その入口側は排気出口8aに接続されており、出口には排気口19が形成され、本体1の後部上面開口部1aに連なっている。 17 is an exhaust passage, the inlet side is connected to the exhaust outlet 8a, an exhaust port 19 is formed in the outlet, it is continuous to the rear upper opening 1a of the main body 1.

18は排気ファンで、空気浄化用触媒16より後の排気通路17内に設けられており、調理庫8内で発生する臭いや煙を空気浄化用触媒16を通して強制的に排気口19に排気するものである。 18 is an exhaust fan provided within the exhaust passage 17 after the air purifying catalyst 16, a smell or smoke generated in the cooking chamber 8 is exhausted to forcibly exhaust port 19 through an air-purifying catalyst 16 it is intended.

20は空気浄化用触媒16を加熱するための触媒ヒータで、調理庫8内で空気浄化用触媒16の近傍に設置されており、この空気浄化用触媒16を加熱するものである。 20 is a catalytic heater for heating the air purifying catalyst 16 are installed in the vicinity of the air purifying catalyst 16 in the cooking chamber 8, is intended for heating the air purifying catalyst 16.

21はサーミスタ等の温度検知手段で、調理庫8内の温度を検知するものであり、調理庫8の前面開口部側の上部と、受皿11の側面下部に設けられている。 21 is a temperature detecting means such as a thermistor, which senses the temperature in the cooking chamber 8, and the upper front opening side of the cooking chamber 8 is provided on the lower side of the pan 11.

22は冷却通路で、受皿11の下部に設けられており、吸引ファン24の回転により風を流し、受皿11を冷却するものである。 22 is a cooling passage is provided in the lower portion of the pan 11, flow of air by the rotation of the suction fan 24, is to cool the pan 11.

25は冷却通路22への空気取入口で、調理庫8の前面下部付近に設けられている。 25 is an air intake of the cooling passage 22 is provided near the bottom front of the cooking chamber 8.

本発明は以上の構成よりなるもので、次にその動作について説明する。 The present invention has made of the above construction will now be described for the operation.

使用者がロースター部4の焼網14上に魚等の調理物15を載せて操作部5を操作すると、上、下発熱体9、10および触媒ヒータ20が通電を開始する。 When the user operates the operation unit 5 by placing the food 15, such as a fish on the baked net 14 of the roaster unit 4, upper, lower heating elements 9, 10 and a catalyst heater 20 starts energization. なお、このとき焼網14を載置する受皿11内には水を張らなくともよい。 Incidentally, it may not strung water into receiving tray 11 for placing the time Shoami 14.

次に、モータ23が駆動して、同軸の排気ファン18及び吸引ファン24が回転し、魚等の調理物15から発生する煙が調理庫8の後方上部に設けた排気出口8aから空気浄化用触媒16を通る間に脱煙、脱臭され、排気通路17を通して本体1の後部上面の開口部1aから外部(室内)に排出される。 Next, the motor 23 is driven to rotate the exhaust fan 18 and the suction fan 24 of the coaxial, air purification from the exhaust outlet 8a smoke provided at the rear upper portion of the cooking chamber 8 generated from the food 15 such as fish Datsukemuri while passing through the catalyst 16, deodorized, is discharged from the opening 1a of the upper rear surface of the main body 1 through an exhaust passage 17 to the outside (the room).

一方、前記モータ23の駆動によって吸引ファン24も回転し、調理庫8の前面下部の空気取入口25から冷却通路22内に室内の冷たい空気を吸引し、その冷却通路22内を流通させる間に受皿11を冷却し、その後、空気吐出口22aを通して排気口19に至り、本体1の開口部1aから排出される。 On the other hand, while the suction fan 24 driven by the motor 23 also rotates, the cold air of the room was sucked into the cooling passage 22 from the lower front of the air inlet 25 of the cooking chamber 8, circulating the inside cooling passages 22 pan 11 was cooled, then, it reaches the exhaust port 19 through the air discharge port 22a, and is discharged from the opening portion 1a of the main body 1.

このように本発明によれば、調理庫8と本体1の排気口19を連絡する排気通路17の排気出口8aの近傍に空気浄化用触媒16を設け、また、受皿11の下部に冷却通路22を形成し、この冷却通路22の空気取入口25を調理庫8の前面側に設け、空気吐出口22aを前記排気口19に連ねるようにし、さらに、排気通路17と冷却通路22に夫々排気ファン18及び吸引ファン24を配置し、それらの排気ファン18及び吸引ファン24を同軸のモータ23に連結するようにしたので、受皿11はその下部の冷却通路22を流通する外気によって十分に冷却され、受皿11に水を張らなくとも油の発煙や引火を防ぐことができ、使用時の手間を省くことができる。 According to the present invention, the air-purifying catalyst 16 provided in the vicinity of the exhaust outlet 8a of the exhaust passage 17 that communicates the cooking chamber 8 and an exhaust port 19 of the body 1, also cooling passages at the bottom of the pan 11 22 is formed and provided an air inlet 25 of the cooling passages 22 on the front side of the cooking chamber 8, so as to enter one's air discharge port 22a to the exhaust port 19, further, respective exhaust fan and the exhaust passage 17 to the cooling passage 22 18 and to place the suction fan 24, since their exhaust fan 18 and the suction fan 24 to be coaxially connected to the motor 23, pan 11 is sufficiently cooled by the outside air flowing through the cooling passages 22 of the lower part, without strung water receiving tray 11 can be prevented smoking or ignition oil, it is possible to save labor during use.

また、空気浄化用触媒16による脱臭効果を十分に発揮して本体1外に排気することができ、この結果、調理庫8の隙間、特に、前面のロースタードア12部から本体1外へ煙が漏れるのを防止し、キッチンをクリーンに使用することができる。 Further, the deodorizing effect of the air purifying catalyst 16 to sufficiently exhibit can be exhausted to the outside main body 1, as a result, the gap of the cooking chamber 8, in particular, smoke from a roaster door 12 parts of the front to the body 1 outside to prevent the leakage, it is possible to use the kitchen to clean.

さらに、調理庫8から空気浄化用触媒16を通る側の風量と、受皿11を冷却するために冷却通路22を流通する風量を同軸の排気ファン18と吸引ファン24によって個々に決めることができるので、排気と受皿の冷却のバランス最良の状態に調整することができる。 Furthermore, the air volume of the side through the air purifying catalyst 16 from the cooking chamber 8, it is possible to determine the amount of air flowing through the cooling passage 22 for cooling the pan 11 to the individual by a coaxial exhaust fan 18 and the suction fan 24 , it can be adjusted to balance the best condition of cooling of the exhaust and saucer.

本実施例によれば、上記したように、受皿の下部に冷却通路を形成し、この冷却通路の空気取入口を調理庫の前面側に設け、空気吐出口を前記排気口に連ね、排気通路と冷却通路に夫々排気ファンと吸引ファンを配置し、それらの排気ファン及び吸引ファンを同軸のモータに連結したので、受皿はその下部の冷却通路を流通する外気によって十分に冷却され、受皿に水を張らなくとも油の発煙や引火を防ぐことができ、使用時の手間を省くことができる。 According to this embodiment, as described above, to form a cooling passage at the bottom of the pan, provided an air intake of the cooling passage on the front side of the cooking chamber, lined with air discharge port to said exhaust port, an exhaust passage and each of the exhaust fan and the suction fan disposed in the cooling passage, since the connecting them exhaust fan and the suction fan coaxially of the motor, pan is sufficiently cooled by the outside air flowing through the cooling passage thereunder, water receiving tray without strung it is possible to prevent smoking or ignition of oil, it is possible to save labor at the time of use.

また、空気浄化用触媒による脱臭効果を十分に発揮して本体外に排気することができ、この結果、調理庫の隙間、特に、前面ドア部から本体外へ煙が漏れるのを防止し、キッチンをクリーンに使用することができる。 Further, the deodorizing effect of the catalyst for air purification with sufficiently exhibited can be exhausted to the outside of the body, as a result, the gap of the cooking chamber, in particular, to prevent the front door section smoke from leaking to the outside of the body, kitchens it can be used to clean.

従来例および本発明の一実施例の加熱調理器の外観斜視図である。 It is an external perspective view of the heating cooker of an embodiment of a conventional example and the present invention. 本発明の加熱調理器を示す側面要部断面図である。 It is a side cross sectional view showing a heating cooker of the present invention.

符号の説明 DESCRIPTION OF SYMBOLS

1 本体 4 ロースター部 8 調理庫 9 上発熱体10 下発熱体11 受皿14 焼網16 空気浄化用触媒17 排気通路18 排気ファン19 排気口20 触媒ヒータ22 冷却通路23 モータ24 吸引ファン25 空気取入口 1 body 4 Roaster portion 8 cooking chamber 9 above the heating element 10 under the heating element 11 receiving tray 14 grill 16 catalyst for air purification 17 exhaust passage 18 exhaust fan 19 exhaust port 20 the catalytic heater 22 cooling passage 23 motor 24 suction fan 25 air inlet

Claims (1)

  1. 調理庫内に調理物を加熱する上、下発熱体と、調理物を載せる焼網と、焼網を載置する受皿を備え、本体の後部側に排気口を設け、この排気口と調理庫の排気出口とを排気通路で連通し、前記排気出口の近傍に空気浄化用触媒と触媒ヒータを設けた加熱調理器において、前記受皿の下部に冷却通路を設け、この冷却通路の空気取入口を調理庫の前面側に設け、空気吐出口を前記排気口に連ね、排気通路と冷却通路に夫々排気ファンと吸引ファンを配置し、それらの排気ファン及び吸引ファンを同軸のモータに連結したことを特徴とする加熱調理器。 On heating the food in the cooking chamber, a lower heating element, a grill placing a food, comprising a pan for placing the baked net, an exhaust port is provided on the rear side of the main body, a cooking chamber exhaust port of an exhaust outlet communicating with an exhaust passage, in the heating cooker in which a catalyst and a catalyst heater for air purification in the vicinity of the exhaust outlet, the cooling passage provided at the bottom of the pan, the air inlet of the cooling passage provided on the front side of the cooking chamber, lined with air discharge port to the exhaust port, respectively suction and discharge fan fan in the exhaust passage and the cooling passage is arranged, that linked these exhaust fan and the suction fan coaxially of the motor cooker characterized.

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JP2010185638A (en) * 2009-02-13 2010-08-26 Mitsubishi Electric Corp Cooker
JP2010216677A (en) * 2009-03-13 2010-09-30 Mitsubishi Electric Corp Electromagnetic induction heating cooker
WO2011013801A1 (en) * 2009-07-30 2011-02-03 シャープ株式会社 Cooking device
JP2011064345A (en) * 2009-09-15 2011-03-31 Mitsubishi Electric Corp Cooker
JP2012021693A (en) * 2010-07-14 2012-02-02 Hitachi Appliances Inc Heating cooker
JP4875217B1 (en) * 2011-06-15 2012-02-15 三菱電機ホーム機器株式会社 Heating cooker
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