ID22541A - Suatu metoda untuk pembuatan penyedap makanan, bahan makanan dan komposisi jenis makanan, penyedapan dan penggunaannya - Google Patents

Suatu metoda untuk pembuatan penyedap makanan, bahan makanan dan komposisi jenis makanan, penyedapan dan penggunaannya

Info

Publication number
ID22541A
ID22541A IDW990587A ID990587A ID22541A ID 22541 A ID22541 A ID 22541A ID W990587 A IDW990587 A ID W990587A ID 990587 A ID990587 A ID 990587A ID 22541 A ID22541 A ID 22541A
Authority
ID
Indonesia
Prior art keywords
food
testing
flower
making
composition types
Prior art date
Application number
IDW990587A
Other languages
English (en)
Indonesian (id)
Inventor
Heikki Olavi Karppanen
Pasi Heikki Karppanen
Pirjo Kylli Maria La Karppanen
Mari Laelia Susanna Navalainen
Original Assignee
Pharmaconsult Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8547366&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ID22541(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Pharmaconsult Oy filed Critical Pharmaconsult Oy
Publication of ID22541A publication Critical patent/ID22541A/id

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A23L33/11—Plant sterols or derivatives thereof, e.g. phytosterols
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K33/00—Medicinal preparations containing inorganic active ingredients
    • A61K33/06—Aluminium, calcium or magnesium; Compounds thereof, e.g. clay
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P9/00—Drugs for disorders of the cardiovascular system
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P9/00—Drugs for disorders of the cardiovascular system
    • A61P9/12—Antihypertensives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/30—Foods, ingredients or supplements having a functional effect on health
    • A23V2200/3262—Foods, ingredients or supplements having a functional effect on health having an effect on blood cholesterol
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/50—Concentrating, enriching or enhancing in functional factors

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Inorganic Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Veterinary Medicine (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Animal Behavior & Ethology (AREA)
  • Medicinal Chemistry (AREA)
  • Public Health (AREA)
  • General Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Heart & Thoracic Surgery (AREA)
  • Cardiology (AREA)
  • Epidemiology (AREA)
  • Obesity (AREA)
  • Diabetes (AREA)
  • Hematology (AREA)
  • Microbiology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seasonings (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
IDW990587A 1996-12-30 1997-12-17 Suatu metoda untuk pembuatan penyedap makanan, bahan makanan dan komposisi jenis makanan, penyedapan dan penggunaannya ID22541A (id)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI965251A FI120290B (fi) 1996-12-30 1996-12-30 Menetelmä, jonka avulla voidaan valmistaa sellaisia mausteseos-, ruoan ainesosa- ja elintarvikekoostumuksia, jotka alentavat seerumin kolesterolia

Publications (1)

Publication Number Publication Date
ID22541A true ID22541A (id) 1999-11-04

Family

ID=8547366

Family Applications (1)

Application Number Title Priority Date Filing Date
IDW990587A ID22541A (id) 1996-12-30 1997-12-17 Suatu metoda untuk pembuatan penyedap makanan, bahan makanan dan komposisi jenis makanan, penyedapan dan penggunaannya

Country Status (32)

Country Link
US (1) US6136349A (es)
EP (1) EP0948265B1 (es)
JP (1) JP4607261B2 (es)
KR (1) KR100541324B1 (es)
CN (1) CN1086277C (es)
AR (2) AR011334A1 (es)
AT (1) ATE237956T1 (es)
AU (2) AU5399898A (es)
BR (1) BR9714117B1 (es)
CA (1) CA2276011C (es)
CZ (1) CZ298899B6 (es)
DE (1) DE69721308T2 (es)
DK (1) DK0948265T3 (es)
EE (1) EE03659B1 (es)
ES (1) ES2198600T3 (es)
FI (2) FI120290B (es)
HK (1) HK1024389A1 (es)
HU (1) HUP0001086A3 (es)
ID (1) ID22541A (es)
IL (1) IL130710A (es)
IS (1) IS5092A (es)
MX (1) MX211559B (es)
NO (1) NO315222B1 (es)
NZ (1) NZ335965A (es)
PL (1) PL188760B1 (es)
PT (1) PT948265E (es)
RU (1) RU2197152C2 (es)
SI (1) SI0948265T1 (es)
TR (1) TR199901510T2 (es)
UA (1) UA62951C2 (es)
WO (2) WO1998028990A1 (es)
ZA (2) ZA9711421B (es)

Families Citing this family (60)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1999003464A1 (en) * 1997-07-14 1999-01-28 Interhealth Nutraceuticals Incorporated Hydroxycitric acid compositions, pharmaceutical and dietary supplements and food products made therefrom, and methods for their use in reducing body weight
DK0898896T3 (da) * 1997-08-22 2004-10-18 Unilever Nv Næringsmidler på grundlag af fedtstoffer indeholdende steroler
EP1440619B1 (en) * 1997-08-22 2006-11-02 Unilever N.V. Fat based food products comprising sterols
US6277431B1 (en) * 1998-10-14 2001-08-21 Redeem, Inc. Anticholesterolemic edible oil
US6541050B1 (en) 1998-11-27 2003-04-01 Campbell Soup Company Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products
CA2356281A1 (en) * 1998-12-22 2000-06-29 Unilever Plc Food composition containing beta-carotene and lycopene
US6274574B1 (en) 1999-02-26 2001-08-14 Kraft Foods, Inc. Use of mesophase-stabilized compositions for delivery of cholesterol-reducing sterols and stanols in food products
US6544566B1 (en) * 1999-04-23 2003-04-08 Protein Technologies International, Inc. Composition containing plant sterol, soy protein and isoflavone for reducing LDL cholesterol
US7285297B1 (en) 1999-04-23 2007-10-23 Archer-Daniels-Midland Company Method of reducing low density liproprotein cholesterol concentration
CA2395447A1 (en) 2000-01-28 2001-08-02 Robert Joseph Sarama Palatable arginine compounds and uses thereof for cardiovascular health
GB2361185A (en) 2000-04-10 2001-10-17 Nicholas J Wald Pharmaceutical formulation for the prevention of cardiovascular disease
CN1436047A (zh) * 2000-04-14 2003-08-13 马尔斯公司 促进血管健康的组合物和方法
TWI268138B (en) * 2000-05-11 2006-12-11 Kanebo Seiyaku Ltd Composition containing peptide and electrolyte excretion enhancing substance, and food containing the same
US6384087B1 (en) * 2000-09-01 2002-05-07 University Of Tennesseee Research Corporation, Inc. Materials and methods for the treatment or prevention of obesity
US7704979B2 (en) 2000-09-01 2010-04-27 The University Of Tennessee Research Foundation Materials and methods for the treatment or prevention of obesity
IL138603A0 (en) * 2000-09-21 2001-10-31 Ready Made 37 1999 Ltd Licorice extract for use as a medicament
ES2168226B1 (es) * 2000-11-27 2003-09-16 Recuperat Ion Electrolitos S L Composicion que comprende sodio, potasio, calcio y magnesio.
FR2811518B1 (fr) * 2001-05-11 2003-02-14 Olivier Claude Alain Roujansky Diminution de l'acidite et enrichissement en magnesium de compositions alimentaires laitieres speciales prealablement acidifiees par lactofermentation ou par addition d'acide lactique
US7119110B2 (en) 2001-10-05 2006-10-10 Interhealth Nutraceuticals Incorporated Method and composition for preventing or reducing the symptoms of insulin resistance syndrome
US20030119913A1 (en) 2001-12-20 2003-06-26 Ohia Sunny E. Method for increasing serotonin levels in a person by administration of a composition incorporating (-)-hydroxycitric acid, and related compositions thereof
US6835558B2 (en) * 2002-02-04 2004-12-28 General Mills, Inc. Beta-glucan compositions and process therefore
US20030165574A1 (en) * 2002-03-01 2003-09-04 Ward Loren Spencer Compositions and methods for treatment of body weight conditions
US7790670B2 (en) * 2002-03-01 2010-09-07 Glanbia Nutritionals (Ireland) Ltd. Compositions and methods for treatment of body weight conditions
EP1492547A1 (en) 2002-04-05 2005-01-05 Btg International Limited Low-dose potassium supplementation for the prevention and treatment of hypertension
JP2005529109A (ja) * 2002-04-10 2005-09-29 カーギル，インコーポレイティド 水性分散性ステリル・エステル組成物
US20030232068A1 (en) * 2002-06-14 2003-12-18 Lewandowski Daniel J. Food product having increased bile acid binding capacity
US7732000B2 (en) * 2002-06-20 2010-06-08 General Mills, Inc. Food intermediate having sequestered phytosteryl esters in a polysaccharide matrix
FI20021822A0 (fi) * 2002-10-14 2002-10-14 Raisio Benecol Oy Elintarvike
US20040086605A1 (en) * 2002-10-30 2004-05-06 Sox Thomas E. Composition for delivering a high intensity sweetener
US20040116382A1 (en) * 2002-12-13 2004-06-17 Plank David W. Food products containing cyclodextrins having beneficial hypocholesterolemic effects and method of making and communicating the benefit of such products
JP2005021152A (ja) * 2002-12-16 2005-01-27 Toyo Suisan Kaisha Ltd アクリルアミドを低減化し得る加熱調理食品の製造方法
EP1662907A1 (en) * 2003-09-22 2006-06-07 Degussa Health & Nutrition Americas, Inc Incorporation of phytosterols into flavorings
JP3844011B2 (ja) * 2003-10-31 2006-11-08 キユーピー株式会社 水中油型乳化食品
JP3844010B2 (ja) * 2003-10-31 2006-11-08 キユーピー株式会社 複合体
ZA200605944B (en) * 2004-02-27 2007-11-28 Unilever Plc Anti-staling composition and bakery products comprising this composition
WO2005097146A2 (en) * 2004-04-02 2005-10-20 University Of Tennessee Research Foundation Dairy components effective for fat loss
PL1688044T3 (pl) * 2005-02-08 2012-07-31 Dragsbaek As Podobny do masła nabiałowy produkt do smarowania i sposób jego wytwarzania
AU2006230996A1 (en) * 2005-04-07 2006-10-12 Unilever Plc Use of a combination of vitamins B and phytosterols for lowering blood pressure
WO2006110731A2 (en) * 2005-04-11 2006-10-19 University Of Tennessee Research Foundation Stable dairy components effective for fat loss
EP1726218A1 (en) * 2005-05-25 2006-11-29 Health Concern B.V. Cholesterol lowering fat based food products
EP1859690A1 (en) * 2006-05-26 2007-11-28 Health Concern B.V. Premix for cholesterol lowering food products
US10251909B2 (en) * 2007-02-09 2019-04-09 Board Of Regents, The University Of Texas System Potassium-magnesium citrate as a surrogate of the DASH diet in managing hypertension
FI20070569A0 (fi) * 2007-07-25 2007-07-25 Raisio Benecol Oy Uusi stabiili tuote ja menetelmä sen valmistamiseksi
US8283338B2 (en) 2007-11-30 2012-10-09 Kao Corporation GIP secretion inhibitor
MX352695B (es) * 2008-02-06 2017-12-05 Campbell Soup Co Metodos y composiciones para reducir el contenido de sodio en productos alimenticios.
US8273401B2 (en) * 2008-10-31 2012-09-25 Frito-Lay North America, Inc. Phytosterol/salt composition for topical application to food products
JP5581129B2 (ja) 2009-06-17 2014-08-27 花王株式会社 肥満予防・改善剤
KR101142018B1 (ko) * 2009-10-08 2012-05-17 주식회사 빙그레 활성밀글루텐을 이용한 지방 함량이 감소된 스낵의 제조방법
FI20105209A0 (fi) * 2010-03-04 2010-03-04 Ekakos Oy Tuotteet ja menetelmä
RU2427284C1 (ru) * 2010-06-29 2011-08-27 Общество С Ограниченной Ответственностью "Гамаветфарм" Биологически активная добавка и способ ее получения
CN102210467A (zh) * 2011-05-05 2011-10-12 河南工业大学 植物甾醇酱
US9132117B2 (en) 2013-06-17 2015-09-15 Kgk Synergize, Inc Compositions and methods for glycemic control of subjects with impaired fasting glucose
EP2865277A1 (en) * 2013-11-19 2015-04-29 Solvay SA Food product for low sodium intake
CN103734743A (zh) * 2014-01-25 2014-04-23 郑鉴忠 吸附植物甾醇的食品及其生产方法
CN104187525B (zh) * 2014-07-15 2016-01-20 安徽省三环纸业集团香料科技发展有限公司 一种富含钙铁离子的余甘子叶混合食品用香料及其制备方法
PL3242560T3 (pl) * 2015-01-07 2022-09-12 Raisio Nutrition Ltd Mieszanki tłuszczowe i zawierające je produkty do smarowania
US20210095182A1 (en) * 2017-03-28 2021-04-01 Cargill, Incorporated Readily water-miscible beta-glucan suspensions
EP3403508A1 (de) 2017-05-18 2018-11-21 DMK Deutsches Milchkontor GmbH Streichfettzubereitung, verfahren zu dessen herstellung und ihre verwendung
EP3725164A4 (en) 2017-12-13 2022-01-12 Nissin Foods Holdings Co., Ltd. PROCESS FOR MAKING INSTANT NOODLES
JP7055013B2 (ja) * 2017-12-25 2022-04-15 日清食品ホールディングス株式会社 塩化マグネシウム及び乳酸カリウムを含有する即席麺

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ZA73467B (en) * 1972-02-25 1973-10-31 Hoffmann La Roche Mineral salts containing preparation
DE2834227A1 (de) * 1978-08-04 1980-02-28 Merck Patent Gmbh Hypo- beta -lipoproteinaemisches diaetetikum, verfahren zu seiner herstellung und verwendung
US4551342A (en) * 1983-02-01 1985-11-05 The Procter & Gamble Company Beverages containing specific cation-edible acid mixtures for improved flavor impression
FI834309A (fi) * 1983-11-24 1985-05-25 Pharmaconsult Oy Saltblandning.
US4824672A (en) * 1986-06-06 1989-04-25 Hauser-Kuhrts, Inc. Method and composition for reducing serum cholesterol
US4883788A (en) * 1986-06-06 1989-11-28 Hauser-Kuhrts, Inc. Method and composition for reducing serum cholesterol
SE465669B (sv) * 1988-07-15 1991-10-14 Hanson & Moehring Ab Salt foer livsmedelsaendamaal samt foerfarande foer dess framstaellning
JP2525478B2 (ja) * 1989-03-01 1996-08-21 帝人株式会社 安定性の改良された活性型ビタミンｄ▲下３▼類固型製剤
US5045242A (en) * 1990-01-11 1991-09-03 Steven Roczniak Removal of cholesterol from edible fats
US5502045A (en) * 1991-05-03 1996-03-26 Raision Tehtaat Oy Ab Use of a stanol fatty acid ester for reducing serum cholesterol level
US5244887A (en) * 1992-02-14 1993-09-14 Straub Carl D Stanols to reduce cholesterol absorption from foods and methods of preparation and use thereof
GB2266217B (en) * 1992-04-16 1995-11-29 Fuji Oil Co Ltd Processes for producing low calorie chocolate having cholesterol reducing effects in blood
WO1995000158A1 (en) * 1993-06-25 1995-01-05 Bio-Sphere Technology Dietary supplement incorporating beta-sitosterol and pectin
CH685283A5 (it) * 1993-09-21 1995-05-31 Inpharma Sa Composizioni dietetiche ipocolesterolemizzanti.
WO1996029890A1 (de) * 1995-03-24 1996-10-03 Felbena Ag Prëparate zur erhöhung des mineralstoffgehaltes von wasser und getränken, verfahren zu deren herstellung und deren verwendung
BR9608914A (pt) * 1995-06-01 1999-03-02 Unilever Nv Produto alimentício á base de gorgura pasta de gordura amarela e uso de um concentrado oleoso

Also Published As

Publication number Publication date
WO1998028990A1 (en) 1998-07-09
AU5399798A (en) 1998-07-31
DE69721308D1 (de) 2003-05-28
SI0948265T1 (en) 2003-10-31
HUP0001086A2 (hu) 2000-08-28
NZ335965A (en) 2000-12-22
IL130710A (en) 2002-03-10
AU735035B2 (en) 2001-06-28
NO993221L (no) 1999-06-29
EP0948265A1 (en) 1999-10-13
CZ235999A3 (cs) 2000-01-12
ZA9711421B (en) 1998-07-08
PL334094A1 (en) 2000-01-31
ES2198600T3 (es) 2004-02-01
JP4607261B2 (ja) 2011-01-05
UA62951C2 (en) 2004-01-15
CN1086277C (zh) 2002-06-19
IL130710A0 (en) 2000-06-01
MX9906019A (en) 2000-04-30
KR20000069761A (ko) 2000-11-25
FI20090217A (fi) 2009-05-29
FI965251A0 (fi) 1996-12-30
AR011334A1 (es) 2000-08-16
US6136349A (en) 2000-10-24
NO315222B1 (no) 2003-08-04
KR100541324B1 (ko) 2006-01-10
CN1241912A (zh) 2000-01-19
DE69721308T2 (de) 2004-01-29
FI965251A (fi) 1998-07-01
CA2276011A1 (en) 1998-07-09
BR9714117B1 (pt) 2009-05-05
JP2001509013A (ja) 2001-07-10
CA2276011C (en) 2006-03-28
DK0948265T3 (da) 2003-06-02
EP0948265B1 (en) 2003-04-23
TR199901510T2 (xx) 1999-09-21
AU5399898A (en) 1998-07-31
ATE237956T1 (de) 2003-05-15
HK1024389A1 (en) 2000-10-13
PL188760B1 (pl) 2005-04-29
NO993221D0 (no) 1999-06-29
CZ298899B6 (cs) 2008-03-05
WO1998028989A1 (en) 1998-07-09
MX211559B (en) 2002-11-22
ZA9711420B (en) 1998-10-08
FI120290B (fi) 2009-09-15
AR043753A2 (es) 2005-08-10
PT948265E (pt) 2003-08-29
RU2197152C2 (ru) 2003-01-27
EE03659B1 (et) 2002-04-15
BR9714117A (pt) 2000-03-21
IS5092A (is) 1999-06-25
HUP0001086A3 (en) 2000-09-28
EE9900266A (et) 2000-02-15

Similar Documents

Publication Publication Date Title
ID22541A (id) Suatu metoda untuk pembuatan penyedap makanan, bahan makanan dan komposisi jenis makanan, penyedapan dan penggunaannya
ID30318A (id) Bahan-bahan dan metoda untuk modifikasi kandungan lignin tanaman
ID18047A (id) Proses pembuatan bahan antara untuk florfenikol
ATE180776T1 (de) Naphthylverbindungen, zwischenprodukte, zusammensetzungen und methoden
ID17307A (id) Komposisi oral dan proses pembuatannya.
DK0799052T3 (da) Ny antihrombotisk formulering, fremgangsmåde til dens fremstilling og anvendelse deraf
ID22821A (id) Turunan sulfonamida, proses pembuatannya dan penggunaannya sebagai obat
AU3945197A (en) Novel stable liquid paracetamol compositions, and method for preparing same
DE69737266D1 (de) Ob-fusionsprotein enthaltende zusammensetzungen und verfahren
ZA971964B (en) Azolobenzazepine derivatives and compositions and method of use thereof.
ATE272323T1 (de) Gefülltes lebensmittel und verfahren zur herstellung
NO20000602D0 (no) Krembasert matsammensetning og fremgangsmÕte for fremstilling derav
ID17203A (id) Katalis untuk dimetileter metode pembuatannya dan metode pembuatan dimetil eter
DE69721288T2 (de) Cellulosezusammensetzung, verfahren ihrer herstellung und ihre verwendung in lebensmittel
FI972037A0 (fi) Parannettu menetelmä syötävien pakkausten valmistamiseksi ja koostumuksia niitä varten
ID16835A (id) Derivat imidazopiridina campuran, pembuatan dan pemakaiannya
PH31270A (en) Superplasticizer-concrete composition and method of preparation.
DE69815328D1 (de) Verfahren und enzymhaltige formulierung zum abbau von speiseresten
ID19624A (id) Komposisi herbisida dan metode pembasmi rumput
ID25898A (id) Pembungkus sterilisasi, penerapannya, dan metoda sterilisasi
ID21478A (id) Metode pembuatan bahan makanan
ID17769A (id) Kemasan dan metode pembuatannya
FI944182A0 (fi) Yhtenäiskiteitä sisältävä koostumus, menetelmä senYhtenäiskiteitä sisältävä koostumus, menetelmä sen valmistamiseksi ja sen käyttö valmistamiseksi ja sen käyttö
NO972282D0 (no) Gjenstand for frossen sukkervare som inneholder inklusjoner, og fremgangsmåte for fremstilling av gjenstanden
DE69718502D1 (de) Zahnärztliche zusammensetzung, system und verfahren