GR850468B - - Google Patents

Info

Publication number
GR850468B
GR850468B GR850468A GR850100468A GR850468B GR 850468 B GR850468 B GR 850468B GR 850468 A GR850468 A GR 850468A GR 850100468 A GR850100468 A GR 850100468A GR 850468 B GR850468 B GR 850468B
Authority
GR
Greece
Application number
GR850468A
Other languages
Greek (el)
Inventor
Endez Dr Karmas
Ellen Lauber
Original Assignee
Research Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Research Corp filed Critical Research Corp
Publication of GR850468B publication Critical patent/GR850468B/el

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L15/00Egg products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/65Addition of, or treatment with, microorganisms or enzymes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/30Puffing or expanding
    • A23P30/32Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment
    • A23P30/34Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment by extrusion-expansion

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Fish Paste Products (AREA)
GR850468A 1984-03-08 1985-02-22 GR850468B (US08177716-20120515-C00003.png)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US58733384A 1984-03-08 1984-03-08

Publications (1)

Publication Number Publication Date
GR850468B true GR850468B (US08177716-20120515-C00003.png) 1985-06-24

Family

ID=24349386

Family Applications (1)

Application Number Title Priority Date Filing Date
GR850468A GR850468B (US08177716-20120515-C00003.png) 1984-03-08 1985-02-22

Country Status (6)

Country Link
EP (1) EP0157433A1 (US08177716-20120515-C00003.png)
JP (1) JPS60188045A (US08177716-20120515-C00003.png)
KR (1) KR850006496A (US08177716-20120515-C00003.png)
AU (1) AU3824685A (US08177716-20120515-C00003.png)
GR (1) GR850468B (US08177716-20120515-C00003.png)
IL (1) IL74329A0 (US08177716-20120515-C00003.png)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4816278A (en) * 1985-01-30 1989-03-28 The Japanese Research And Development Association For Extrusion Cooking Process for processing and treating raw materials of marine products
EP0746211A1 (en) * 1994-12-22 1996-12-11 University Of Alaska Food products made from protease enzyme containing fish, methods of making same, and methods to inactivate protease enzyme in fish
US5676986A (en) * 1994-12-22 1997-10-14 University Of Alaska Food products made from protease enzyme containing fish, methods of making same, and methods to inactivate protease enzyme in fish
JPH08185937A (ja) * 1994-12-28 1996-07-16 Molex Inc プリント回路基板用電気コネクタ
EP1263960A2 (en) * 2000-03-16 2002-12-11 Genentech, Inc. Anti-tissue factor antibodies with enhanced anticoagulant potency
US20210092984A1 (en) * 2018-04-26 2021-04-01 Angulas Aguinaga Research Center, S.L. Fish-based food product

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2986469A (en) * 1958-07-17 1961-05-30 Kruss Johannes Method for producing feed
US3985904A (en) * 1974-03-25 1976-10-12 The Quaker Oats Company Shelf stable, high moisture, meat-containing food product
CH629087A5 (en) * 1977-07-06 1982-04-15 Salen Interdevelop Ab Process for the biological ensiling of vegetable and/or animal materials
EP0096902B1 (en) * 1982-06-16 1988-09-28 Taiyo Fishery Co., Ltd. Method for the production of protein food products or protein food materials in paste state and method for the production of food products from these materials

Also Published As

Publication number Publication date
EP0157433A1 (en) 1985-10-09
KR850006496A (ko) 1985-10-14
IL74329A0 (en) 1985-05-31
AU3824685A (en) 1985-09-12
JPS60188045A (ja) 1985-09-25

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