GR3006077T3 - - Google Patents
Info
- Publication number
- GR3006077T3 GR3006077T3 GR920402406T GR920402406T GR3006077T3 GR 3006077 T3 GR3006077 T3 GR 3006077T3 GR 920402406 T GR920402406 T GR 920402406T GR 920402406 T GR920402406 T GR 920402406T GR 3006077 T3 GR3006077 T3 GR 3006077T3
- Authority
- GR
- Greece
- Prior art keywords
- bacteriocin
- pediococcus acidilactici
- produced
- mdal
- pathogen
- Prior art date
Links
- 108010062877 Bacteriocins Proteins 0.000 abstract 3
- 241000191998 Pediococcus acidilactici Species 0.000 abstract 2
- 241000186779 Listeria monocytogenes Species 0.000 abstract 1
- 230000002401 inhibitory effect Effects 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 244000052769 pathogen Species 0.000 abstract 1
- 230000001717 pathogenic effect Effects 0.000 abstract 1
- 239000013612 plasmid Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/195—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from bacteria
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3571—Microorganisms; Enzymes
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/832—Bacillus
- Y10S435/835—Bacillus circulans
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Organic Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Genetics & Genomics (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biochemistry (AREA)
- Gastroenterology & Hepatology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biophysics (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Peptides Or Proteins (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Heterocyclic Carbon Compounds Containing A Hetero Ring Having Oxygen Or Sulfur (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US07/148,044 US4929445A (en) | 1988-01-25 | 1988-01-25 | Method for inhibiting Listeria monocytogenes using a bacteriocin |
Publications (1)
Publication Number | Publication Date |
---|---|
GR3006077T3 true GR3006077T3 (el) | 1993-06-21 |
Family
ID=22523994
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GR90300010T GR900300010T1 (en) | 1988-01-25 | 1991-06-07 | Method for inhibiting listeria monocytogenes using a bacteriocin |
GR920402406T GR3006077T3 (el) | 1988-01-25 | 1992-10-26 |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GR90300010T GR900300010T1 (en) | 1988-01-25 | 1991-06-07 | Method for inhibiting listeria monocytogenes using a bacteriocin |
Country Status (10)
Country | Link |
---|---|
US (1) | US4929445A (el) |
EP (1) | EP0326062B1 (el) |
JP (1) | JPH025845A (el) |
AT (1) | ATE78992T1 (el) |
AU (1) | AU610649B2 (el) |
CA (1) | CA1319850C (el) |
DE (2) | DE68902320T2 (el) |
ES (1) | ES2011234T3 (el) |
GR (2) | GR900300010T1 (el) |
NZ (1) | NZ225979A (el) |
Families Citing this family (26)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4883673A (en) * | 1987-02-09 | 1989-11-28 | Microlife Technics, Inc. | Method for inhibiting bacterial spoilage and resulting compositions |
US5260212A (en) * | 1987-02-09 | 1993-11-09 | Quest International Flavors & Food Ingredients Co., Division Of Indopco | Cloned gene encoding for bacteriocin from Pediococcus acidilactici |
US5175252A (en) * | 1987-02-09 | 1992-12-29 | Quest International Flavors & Food Ingredients Co. | Cloned gene encoding for bacteriocin from pediococcus acidilactici |
US4980163A (en) * | 1989-03-01 | 1990-12-25 | Public Health Research Institute Of The City Of New York | Novel bacteriocin compositions for use as enhanced broad range bactericides and methods of preventing and treating microbial infection |
CA2009336A1 (en) * | 1989-07-03 | 1991-01-03 | Peter A. Vandenbergh | Cloned gene encoding for bacteriocin from pediococcus acidilactici |
CA2031688A1 (en) * | 1990-03-05 | 1991-09-06 | Peter A. Vandenbergh | Ultrafiltration method for purification of a pediococcal bacteriocin |
NZ236795A (en) * | 1990-03-13 | 1992-05-26 | Microlife Technics | Bacteriocin from lactococcus with molecular weight about 6000 and devices and foods containing it |
US5173297A (en) * | 1991-07-01 | 1992-12-22 | Quest International Flavors & Food Ingredients Company Division Of Indopco, Inc. | Bacteriocin from lactococcus lactis subspecies lactis |
US5186962A (en) * | 1991-03-12 | 1993-02-16 | Board Of Regents Of The University Of Nebraska | Composition and method for inhibiting pathogens and spoilage organisms in foods |
US5232849A (en) * | 1991-07-01 | 1993-08-03 | Quest International Flavors & Food Ingredients Company Division Of Indopco, Inc. | Bacteriocin from lactococcus lactis subspecies lactis |
WO1993018179A1 (en) * | 1992-03-05 | 1993-09-16 | Gist-Brocades N.V. | Bacteriocin from pediococcus cerevisiae |
EP0574681A1 (en) * | 1992-06-15 | 1993-12-22 | Quest International B.V. | Yogurt product containing bacteriocin from pediococcus adilactici |
EP0689769B1 (fr) * | 1994-06-29 | 1999-09-01 | Societe Des Produits Nestle S.A. | Produit alimentaire fermenté pour animaux |
AU6682796A (en) | 1995-07-21 | 1997-02-18 | New York University | Type ii phospholipase a2 and its use in killing gram-positive bacteria |
US5750165A (en) * | 1996-04-16 | 1998-05-12 | Erway; Dale E. | Method of preparing a refrigerated potato product |
FR2766204B1 (fr) * | 1997-07-15 | 1999-09-03 | Pasteur Sanofi Diagnostics | Milieu de culture permettant la detection des bacteries pathogenes du genre listeria et procede d'identification de ces bacteries |
US7247330B2 (en) * | 2002-07-23 | 2007-07-24 | Kraft Foods Holdings, Inc. | Method for controlling microbial contamination of a vacuum-sealed food product |
US7001632B2 (en) * | 2003-03-03 | 2006-02-21 | Kraft Foods Holdings, Inc. | Anti-listeria compositions for use in food products |
US20040175480A1 (en) * | 2003-03-03 | 2004-09-09 | Kraft Foods Holdings, Inc. | Hop beta acid compositions for use in food products |
BRPI0417307A2 (pt) * | 2003-12-04 | 2008-12-30 | Biofilms Strategies Inc | mÉtodos e composiÇÕes para impedir as formaÇÕes de biofilme, reduzindo os biofilmes existentes, e para reduzir os biofilmes existentes, e para reduzir as populaÇÕes de bactÉria |
US7592159B2 (en) * | 2004-03-15 | 2009-09-22 | Iowa State University Research Foundation, Inc. | Antibiotic alternatives |
EP2142634A4 (en) * | 2007-05-08 | 2010-07-21 | Biotechnology Res & Dev | OPTIMIZATION OF COLICINE PRODUCTION |
KR100890462B1 (ko) * | 2007-06-20 | 2009-03-26 | 전남대학교산학협력단 | 페디오코쿠스 스피시스 jnu534 |
EP2229432A4 (en) * | 2007-09-05 | 2011-05-11 | Inst Nat Rech Scient | ANTIMICROBIAL ACTIVITY OF BACTERIOCIN-PRODUCING LACTIC ACID BACTERIA |
EP3013150A4 (en) | 2013-06-27 | 2017-03-08 | Starbucks Corporation D/b/a Starbucks Coffee Company | Biopreservation methods for beverages and other foods |
EP3649866A3 (en) * | 2018-10-18 | 2020-08-05 | Universidade Católica Portuguesa - UCP | New lactic acid bacteria for preventing infections with listeria species, compositions comprising said strains and uses thereof |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4142939A (en) * | 1976-03-31 | 1979-03-06 | Oregon State Board Of Higher Education, An Agency Of The State Of Oregon | Method of producing an r-type bacteriocin and its use in the detection of specific microorganisms |
IT1197924B (it) * | 1986-10-28 | 1988-12-21 | Prodotti Antibiotici Spa | Procedimento per la preparazione di alimenti di origine animale |
US4883673A (en) * | 1987-02-09 | 1989-11-28 | Microlife Technics, Inc. | Method for inhibiting bacterial spoilage and resulting compositions |
US4877615A (en) * | 1988-09-23 | 1989-10-31 | Microlife Technics, Inc. | Antifungal product |
-
1988
- 1988-01-25 US US07/148,044 patent/US4929445A/en not_active Expired - Lifetime
- 1988-08-30 NZ NZ225979A patent/NZ225979A/en unknown
- 1988-09-28 AU AU22888/88A patent/AU610649B2/en not_active Ceased
- 1988-11-30 CA CA000584582A patent/CA1319850C/en not_active Expired - Fee Related
- 1988-12-29 JP JP63332213A patent/JPH025845A/ja active Granted
-
1989
- 1989-01-23 DE DE8989101125T patent/DE68902320T2/de not_active Expired - Lifetime
- 1989-01-23 DE DE198989101125T patent/DE326062T1/de active Pending
- 1989-01-23 EP EP89101125A patent/EP0326062B1/en not_active Expired - Lifetime
- 1989-01-23 ES ES89101125T patent/ES2011234T3/es not_active Expired - Lifetime
- 1989-01-23 AT AT89101125T patent/ATE78992T1/de active
-
1991
- 1991-06-07 GR GR90300010T patent/GR900300010T1/el unknown
-
1992
- 1992-10-26 GR GR920402406T patent/GR3006077T3/el unknown
Also Published As
Publication number | Publication date |
---|---|
CA1319850C (en) | 1993-07-06 |
EP0326062A1 (en) | 1989-08-02 |
US4929445A (en) | 1990-05-29 |
DE68902320D1 (de) | 1992-09-10 |
JPH025845A (ja) | 1990-01-10 |
AU610649B2 (en) | 1991-05-23 |
ES2011234A4 (es) | 1990-01-01 |
GR900300010T1 (en) | 1991-06-07 |
AU2288888A (en) | 1989-07-27 |
JPH0451154B2 (el) | 1992-08-18 |
DE326062T1 (de) | 1990-03-22 |
DE68902320T2 (de) | 1992-12-10 |
EP0326062B1 (en) | 1992-08-05 |
NZ225979A (en) | 1990-04-26 |
ATE78992T1 (de) | 1992-08-15 |
ES2011234T3 (es) | 1994-07-01 |
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