GB8519357D0 - Manufacturing pizza base - Google Patents

Manufacturing pizza base

Info

Publication number
GB8519357D0
GB8519357D0 GB858519357A GB8519357A GB8519357D0 GB 8519357 D0 GB8519357 D0 GB 8519357D0 GB 858519357 A GB858519357 A GB 858519357A GB 8519357 A GB8519357 A GB 8519357A GB 8519357 D0 GB8519357 D0 GB 8519357D0
Authority
GB
United Kingdom
Prior art keywords
pizza base
manufacturing pizza
manufacturing
base
pizza
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
GB858519357A
Other versions
GB2165436B (en
GB2165436A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
OETKER TIEFKUEHLKOST
Original Assignee
OETKER TIEFKUEHLKOST
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by OETKER TIEFKUEHLKOST filed Critical OETKER TIEFKUEHLKOST
Publication of GB8519357D0 publication Critical patent/GB8519357D0/en
Publication of GB2165436A publication Critical patent/GB2165436A/en
Application granted granted Critical
Publication of GB2165436B publication Critical patent/GB2165436B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/41—Pizzas

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Seeds, Soups, And Other Foods (AREA)
GB08519357A 1984-10-13 1985-08-01 Method of manufacturing a pizza base Expired GB2165436B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE3437660A DE3437660A1 (en) 1984-10-13 1984-10-13 METHOD FOR PRODUCING A PIZZA FLOOR AND PIZZA FLOOR PRODUCED THEREOF

Publications (3)

Publication Number Publication Date
GB8519357D0 true GB8519357D0 (en) 1985-09-04
GB2165436A GB2165436A (en) 1986-04-16
GB2165436B GB2165436B (en) 1988-05-05

Family

ID=6247872

Family Applications (1)

Application Number Title Priority Date Filing Date
GB08519357A Expired GB2165436B (en) 1984-10-13 1985-08-01 Method of manufacturing a pizza base

Country Status (8)

Country Link
AT (1) AT391403B (en)
BE (1) BE902975A (en)
CH (1) CH665089A5 (en)
DE (1) DE3437660A1 (en)
FR (1) FR2571593B1 (en)
GB (1) GB2165436B (en)
IT (1) IT1199907B (en)
NL (1) NL193626C (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8724138D0 (en) * 1987-10-14 1987-11-18 Spooner Ind Ltd Baking of bread
DE4120807C2 (en) * 1991-06-24 1993-10-28 Dobra Method and device for producing bakery products made from yeast dough
IT1258800B (en) * 1992-01-22 1996-02-29 Angeli Alessandro Degli PROCESS FOR THE INDUSTRIAL PREPARATION OF PIZZA FROM PIZZA
DE19820055C1 (en) * 1998-05-05 1999-11-11 Langnese Iglo Gmbh Portion of dough placed on a form and shaped by an overhead smaller
DE102007006395B4 (en) 2007-02-05 2008-12-04 Dr. August Oetker Nahrungsmittel Kg Apparatus and method for the continuous production of flat baked goods
DE102009011038A1 (en) 2009-03-02 2010-09-09 Dr. August Oetker Nahrungsmittel Kg Method and device for producing flat baked goods with an open-pored underside

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3436228A (en) * 1965-08-13 1969-04-01 Joseph M Lind Method of treating dough before baking
US3845219A (en) * 1970-12-14 1974-10-29 A Federico Method of making high quality frozen pizza crusts
US3892868A (en) * 1973-04-27 1975-07-01 Josef F Klingler Pizza pie and method of forming the same
GB2005979B (en) * 1977-09-29 1982-03-10 Findus Process for the production of bases for tarts and pizzas and a tool for carrying out this process
US4271200A (en) * 1979-08-06 1981-06-02 The Quaker Oats Company Method of preparing a frozen pizza
EP0104742A3 (en) * 1982-09-01 1986-05-14 Schwan's Sales Enterprises, Inc. Laminate chicago-style or thick pizza crust

Also Published As

Publication number Publication date
NL8502044A (en) 1986-05-01
CH665089A5 (en) 1988-04-29
DE3437660C2 (en) 1992-10-29
DE3437660A1 (en) 1986-04-17
FR2571593B1 (en) 1991-04-12
GB2165436B (en) 1988-05-05
IT8567818A0 (en) 1985-09-25
AT391403B (en) 1990-10-10
FR2571593A1 (en) 1986-04-18
NL193626B (en) 2000-01-03
GB2165436A (en) 1986-04-16
NL193626C (en) 2000-05-04
BE902975A (en) 1985-11-18
ATA262785A (en) 1990-04-15
IT1199907B (en) 1989-01-05

Similar Documents

Publication Publication Date Title
EP0159167A3 (en) Ointment base
GB8500384D0 (en) Manufacturing camshaft
GB8411820D0 (en) Manufacture
DE3663272D1 (en) Pantihose manufacture
GB8500496D0 (en) Manufacturing camshaft
GB8529899D0 (en) Making baked piece comprising wafer layers
GB8432158D0 (en) Manufacturing glass
GB8511940D0 (en) Alcohol manufacturing
GB8432157D0 (en) Manufacturing glass
GB8522908D0 (en) Manufacturing jack
GB8530088D0 (en) Making complex shapes
AU571970B2 (en) Fabric manufacture
GB8519357D0 (en) Manufacturing pizza base
GB8501255D0 (en) Manufacturing powders
GB8630010D0 (en) Manufacturing case
GB8513025D0 (en) Manufacturing webs
GB8520921D0 (en) Manufacturing footwear
GB2161417B (en) Forming dough portions
GB8404661D0 (en) Central electro-analgesia
GB8520470D0 (en) Manufacturing shaped articles
CS191484A1 (en) Sposob vyroby stabilnej vodnej suspenzie kombinovaneho her bicidneho pripravku
GB2180533B (en) Acetyldicarnitine dichloride
CS798284A1 (en) Zpusob pripravy pigmentove formy diftaloykarbazoloveho barviva
IE840653L (en) Cookie manufacture
IE840654L (en) Cookie manufacture

Legal Events

Date Code Title Description
PE20 Patent expired after termination of 20 years

Effective date: 20050731