GB2064517A - Cephamycin compounds - Google Patents

Cephamycin compounds Download PDF

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Publication number
GB2064517A
GB2064517A GB8034943A GB8034943A GB2064517A GB 2064517 A GB2064517 A GB 2064517A GB 8034943 A GB8034943 A GB 8034943A GB 8034943 A GB8034943 A GB 8034943A GB 2064517 A GB2064517 A GB 2064517A
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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P35/00Preparation of compounds having a 5-thia-1-azabicyclo [4.2.0] octane ring system, e.g. cephalosporin
    • C12P35/08Preparation of compounds having a 5-thia-1-azabicyclo [4.2.0] octane ring system, e.g. cephalosporin disubstituted in the 7 position
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/465Streptomyces

Description

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GB 2 064 517 A 1
SPECIFICATION
Cephalosporins, processes for their preparation and microorganisms capable of their production
This invention relates to improvements in or relating to cephalosporins. More particularly it relates to new cephamycin compounds which may be obtained by fermentation.
Fermentation of various strains of the genus Streptomyces has produced a number of /5-lactam 5 compounds possessing a wide range of antibiotic activity. British Patent Specification No. 1,321,412 for example describes 7a:-methoxy-7/5-(D-5-amino-5-carboxypentanamido)ceph-3-em-4-carboxylic acid compounds having a range of possible substituents in the 3-position amongst which are included a-methoxy-p-sulphooxycinnamoyloxymethyl and ar-methoxy-p-hydroxycinnamoyloxymethyl groups.
Such compounds are known as cephamycin A and cephamycin B respectively. 10
British Patent Specification No. 1,480,082 describes a further cephamycin called antibiotic C-2801 -X. This is also produced by fermentation of a variety of strains of Streptomyces, including Streptomyces heteromorphus C-2801 {IFO 13575) and Streptomycespanayensis strains C-2878 (IFO 13576) and C-2879 (IFO 13577). Antibiotic C-2801-X is also a 7a;-methoxy-7/}-(D-5-amino-5-carboxypentanamido)ceph-3-em-4-carboxylic acid but has an a-methoxy-/7?,p-dihydroxy- 15
cinnamoyloxymethyl group at the 3-position.
We have now found that fermentation of strains of the genus Streptomyces is capable of producing further cephamycin compounds not previously known, isolated or identified.
According to one aspect of the invention, we provide compounds of the formula (I)
OCH, g hooc.ch(CH2)3conh^3,s itrr 111 I *
/) N CH20. CO c ==• CH
COOH
CT {|)
wherein R1 represents a hydroxyl or sulphooxy (—0S03H) group, and R2 represents a sulphooxy group together with derivatives thereof. Suitable derivatives of the compounds of formula (I) will in general comprise salts, ester, N-protected derivatives, and solvates thereof.
The compounds of the invention have been found to possess some antibiotic activity against, for example, strains of Haemophilus influenzae and Proteus e.g. Proteus vulgaris and Proteus mirabilis. 25 Moreover, the compounds of the invention have great value as intermediates in the preparation of other cephamycin compounds having antibiotic activity, for example for conversion into the corresponding 3-hydroxymethyl cephamycin whence other compounds having antibiotic activity may be made e.g.
cefoxitin.
Such conversion may be effected enzymidally using, for example, an esterase derived from a 30 suitable source and constitutes another feature of the invention. Such a source includes a yeast source e.g. one or more strains of the species Rhodosporidium toruloides as described in British Patent Specification No. 1,531,212.
In addition, the compounds of the invention have been found easy to extract from fermentation broths. 35
Suitable salts of the compounds of the invention include the alkali metal, alkaline earth metal, ammonium and organic base salts, for example the sodium, potassium, lithium, calcium, magnesium, ammonium, trimethylammonium and triethylammonium salts. Salts may be formed either with the carboxylic acid functions, or the sulphonic acid functions or both. The invention further includes acid-addition salts formed on the amino group with, for example, mineral or other acids e.g. hydrochloric or 40 tartaric acids.
According to a further aspect of the invention, we provide a process for the production of a compound of formula (I) as defined above which comprises cultivating a strain of the genus Streptomyces capable of producing a compound of formula (I) and isolating a compound of formula (I) or a derivative thereof from the culture medium, followed, if desired, by formation of the free acid or a 45 derivative thereof.
Streptomyces strains capable of producing the compounds of formula (I) may be recognised by the following procedure.
A slope of the strain to be tested may be used to inoculate a growth medium such as Medium 2 described below. This culture may be allowed to grow for up to 3 days at 28°C with agitation. 50
The culture may then be used to inoculate (in a quantity of 3%) a fermentation medium such as Medium 3 described below. This fermentation stage is preferably carried out at about 22°C for a period of 3 days with agitation. An aliquot of the final cultured broth, or concentrated cultured broth, may be applied to a t.l.c. (thin layer chromatography) plate along with, as standards, aliquots, containing the compounds of the invention. After development in a solvent system (e.g. acetonitrile : water, 7 :3) the 55
2
GB 2 064 517 A 2
plates are overlaid with nutrient agar inoculated with Proteus vulgaris or Comamonas terrigena ATCC 8461 and an indicator (e.g. 2,3,5-triphenyl tetrazolium chloride). After incubation (e.g. at 37°C for 18 hours) the zones of inhibition of the compounds of the invention applied as standards may be compared with any zones of inhibition of the broth under test. The presence of the compounds of the invention 5 may then be confirmed by larger scale fermentation followed by extraction and characterisation as 5
described herein.
The production of the compound of formula (I) by fermentation of a strain of the genus Streptomyces may be effected by conventional means, i.e. by culturing the strain in the presence of assimilable sources of carbon, nitrogen and mineral salts. Cultivation will preferably be carried out by 10 submerged culture under aerobic conditions. 10
In the above-mentioned cultivation processes, the strain of the genus Streptomyces employed will preferably be a strain of Streptomyces rochei, for example strain NRRL 3973, or a high yielding mutant thereof, or a strain similar to Streptomyces rochei, given the number S3907C herein deposited at the National Collection of Industrial Bacteria, Aberdeen, Scotland under No. NCIB 11533 on 31 Aug. 79, or 15 a high yielding mutant thereof. 15
Assimilable sources of carbon, nitrogen and minerals may be provided by either simple or complex nutrients. Sources of carbon will generally include glucose, maltose, starch, glycerol, molasses, dextrin, * lactose, sucrose, carboxylic acids, alcohols, for example, methanol, n-paraffins and vegetable oils.
Sources of carbon will generally comprise from 0.5 to 10% by weight of the fermentation medium. 20 Sources of nitrogen will generally include soyabean meal, corn steep liquors, distillers solubles, 20 yeast extracts, cottonseed meal, peptones, ground nut meal, meat extract, molasses, casein, amino acid mixtures, ammonia (gas or solution), ammonium salts or nitrates. Urea and other amides may also be used. Sources of nitrogen will generally comprise from 0.1 to 10% by weight of the fermentation medium.
25 Nutrient mineral salts which may be incorporated into the culture medium include the generally 25
used salts capable of yielding sodium, potassium, ammonium, iron, magnesium, zinc, nickel, cobalt, manganese, vanadium, chromium, calcium, phosphate, sulphate, chloride and carbonate ions.
An antifoam may be present to control excessive foaming and added at intervals as required.
Cultivation of the strain of the genus Streptomyces will generally be effected at a temperature of 30 from 18—37°C preferably of from 20—30°C, and will desirably take place with aeration and agitation 30 e.g. by shaking or stirring. The growth medium may initially be inoculated with a small quantity of sporulated suspension of the microorganism but in order to avoid a growth lag a vegetative inoculum of the organism may be prepared by inoculating a small quantity of culture medium with the spore form of the organism, and the vegetative inoculum obtained may be transferred to to the fermentation medium, 35 or, more preferably to one or more seed stages where further growth takes place before transfer to the 35 principal fermentation medium. The fermentation will generally be carried out in the pH range 5.5 to 7.5, and preferably at a pH of around 6.5.
In a preferred embodiment of the fermentation a slope of Streptomyces sp.S3907C may be used to inoculate a medium comprising sources of assimilable carbon e.g. glucose and/or glycerol,
40 assimilable nitrogen, e.g. tryptones and/or complex mixtures of assimilable carbon and nitrogen, e.g. 40 Pharmamedia, corn steep liquor, distiller's solubles and/or soya bean meal and/or yeast extracts, and nutrient minerals. This culture may be allowed to grow for up to 3 days at from 25—35°C with agitation.
The inoculum thus formed may then be used to inoculate (in a quantity of up to about 10%) a 45 similar nutrient medium. Growth will desirably be carried out at from 20—30°C with agitation and 45
aeration, in one or more stages, ending with a final fermentation stage which is normally effected in 2 to 10 days. In the final fermentation stage, it is preferred to use only low levels of phosphate ions. ^
The slope employed may be a conventional agar slope but it is preferred to use an agar slope containing lactic casein as the nitrogen source and soluble starch as the carbon source. Such a slope 50 may be inoculated from an identical master slope seeded from a freeze-dried ampoule of the J50
microorganism.
The compounds of the invention may be isolated from the fermentation by conventional isolation techniques. Thus, in general, the fermentation broth will be subjected to clarification by filtration, centrifugation and/or other techniques which will remove solid material and provide a solution 55 containing the fermentation-derived compounds of the invention. It may also be possible to use the 55
unclarified broth in certain adsorption-elution stages. The compounds may be isolated by a variety of fractionation and chromatographic techniques, for example adsorption-elution, precipitation, fractional crystallisation, solvent extraction, ion-pair extraction etc. which serve to remove other constituents of the fermentation broth. The presence of the sulphoxy groups renders the compounds of the invention 60 readily extractable, particularly by methods involving ion-exchange, in view of their high acidity. 60
Thus, for example, the compounds of the invention may be separated from unwanted fermentation broth compounds by an ion-exchange extraction process. Such a process may involve either liquid/liquid or liquid/solid ion exchange techniques. If it is desired, this extraction may be preceded by one or more steps to clarify the fermentation broth and remove some unwanted impurities, for example by a filtration 65 or centrifugation step and/or a washing step. 65
3
GB 2 064 517 A 3
A suitable liquid/liquid form of extraction involves the formation of an ion-pair with a compound of the invention which partitions favourably into an organic solvent. Such ion-pair extraction may be carried out by extracting an aqueous medium containing the desired compound of the invention and/or a salt thereof with a solution of an amine or a salt thereof in a water-immiscible solvent (e.g. a 5 hydrocarbon such as hexane or kerosene, a halogenated hydrocarbon such as dichloromethane, a 5
ketone such as methylisobutylketone, or an alcohol such as n-butanol). The amine is preferably a compound the same as or similarto those described by Bailes, Hanson and Hughes; Chem. Eng. (1976) 83/18, p. 86 or by Flett D., Chem. and Ind. 1977, pp. 706—712. Such an amine may be a primary, secondary or tertiary alkylamine or a quaternary ammonium salt and may carry one or more long-chain " 10 aliphatic groups. Suitable reagents are, for example, benzyldimethyl-n-hexadecylammonium chloride or 10 trioctylmethylammonium chloride. The pH of the system will depend upon the solvent and amine employed.
If desired, after separation of the phases, the compounds of the invention may then be back-extracted from the organic phase into an aqueous medium containing a suitable anion. Such an anion 15 may be carbonate, hydroxide, sulphate, nitrate or halide preferably in combination with an alkali metal. 15 A suitable aqueous solution contains, for example, potassium iodide.
Alternatively, the compounds of the invention may be extracted from the clarified or unclarified culture broth by a liquid/solid ion exchange technique, e.g. using a conventional solid anion exchange resin. Such a resin may carry either weakly or strongly basic amine groups. The resin may, for example, 20 be a polystyrene, polyacrylic, epoxy-polyamine, phenolic-polyamine or cross-linked dextran resin and 20 may be macroreticular or microreticular. The term 'resin' is used herein for convenience also to include cellulosic derivatives and the above dextran derivatives which are derived from naturally-occurring polymers. Typical resins which may be used include Amberlite IRA 93 (styrenedivinylbenzene,
weakly basic, macroreticular), Amberlite IRA 68 (acrylic-divinylbenzene, weakly basic, microreticular), 25 Amberlite IRA 400 (styrene-divinylbenzene, strongly basic, microreticular) and Amberlite IRA 900 25 (styrene-divinylbenzene, strongly basic, macroreticular).
Such ion exchange resins are advantageously in salt form when contacted with the solution containing the compounds of the invention. The anion is conveniently the chloride ion, but different anions may be used without significant adverse effects. Because of their high acidity, the compounds of 30 the invention are preferentially absorbed over the more weakly acidic impurities of the fermentation 30 broth.
It is preferred to use a solution of an alkali metal chloride to elute compounds of the invention from the anion-exchanger, conveniently sodium chloride.
Compounds more weakly acidic than compounds of the invention will generally be eluted before 35 the compounds of the invention. It may be advantageous to elute the ion-exchange resin with increasing 35 concentrations of eluant in a suitable solvent and/or to fractionate the eluate.
If any steps are taken to assist in removal of undesired impurities before the use of ion-exchange techniques, these will desirably include a centrifugation and/or filtration step to remove coarse matter from the culture broth. A washing step may be carried out after filtration and/or centrifugation if desired 40 in order to further reduce the level of unwanted impurities in the culture broth prior to ion-pair or other 40 form of extraction of the compounds of the invention. Such washing may be effected using an organic solvent e.g. an ester such as ethyl acetate, an alcohol such as n-butanol or a ketone such as methylisobutylketone.
Once the compounds of the invention have been extracted from the culture broth, a variety of 45 techniques may be employed in order to separate further and isolate the compounds of the invention. 45
Thus, for example, the compounds of the invention extracted from fermentation broth may be applied to one or more materials which may retain either the desired compounds or the undesired contaminants. Prior to such application, the aqueous solution may be concentrated e.g. by evaporation.
Thus, for example, the aqueous solution may be treated with an adsorbent carbon on which the 50 fermentation derived compounds of the invention are adsorbed. This assists in separating further 50
unwanted components, particularly unwanted salts, from the desired compounds. In general, the aqueous solution may be passed through a carbon bed, e.g. in a column, preferably using just sufficient carbon to adsorb all the desired compound usually in a ratio of about 1 part by volume of carbon to 3-10 parts by volume of solution.
55 The desired substances may then be eluted from the carbon with an aqueous water-miscible 55
organic solvent, e.g. an alcohol, such as methanol or ethanol or isopropanol, or a ketone, such as methyl ethyl ketone, methyl isobutyl ketone or, preferably, acetone, advantageously at a concentration of from 30% to 95%, preferably 50 to 70%. Before elution, the carbon is preferably washed e.g. with water, to remove non-adsorbed solution constituents.
60 Alternatively, the aqueous solution containing the compounds of the invention may be applied to a 60
non-ionic resin e.g. the polystyrene resin XAD-2 (Surface Area 330 mVgm; Average Pore Diameter 90 A°; Porosity 0.40—0.45) or XAD-4 (Surface Area 7.25 m2/gm; Av. Pore Diameter 40A°; Porosity 0.45) or carbonaceous adsorbent Ambersorb XE-348, all available,from Rohm & Haas (UK) Ltd., which retain the compounds of the invention but which do not retain several other significant solution components, 65 e.g. salts. Elution may be effected using any of the aqueous water-miscible organic solvents detailed 65
4
GB 2 064 517 A 4
above.
Where the compounds of the invention occur together and are both present in aqueous solution following one or more of the separation and purification steps described above, separation of the compounds of the invention from each other and from structurally related compounds will generally be 5 achieved by chromatography. The anion-exchange resin will desirably be any of those described above. 5 Typical basic resins which may be used include the quaternary ammonium exchanger CAE-Sephadex (sold by Pharmacia U.K. Ltd.) or Dowex-1 (sold by Bio-Rad Laboratories Limited). Such ion exchange resins are advantageously in salt form when contacted with the solution containing the compounds of the invention. The anion is conveniently the chloride ion, but different anions may be 10 used without significant adverse effects. TO
It is preferred to use a solution of an alkali metal salt to elute the compounds of the invention from the anion-exchanger. The salt is conveniently sodium chloride. In order to separate the compounds of the invention from each other and from structurally related compounds, it may "be desirable to use a salt gradient. ;
15 Further purification and/or isolation of the compounds of the invention may be effected by further 15
chromatography e.g. on silica or more preferably on an organic solvent-compatible, cross-linked dextran such as Sephadex LH 20 (sold by Pharmacia U.K. Ltd.) which contains hydroxypropyl residues. The solution of the compound(s) obtained from the previous stages may be too dilute for application to the column and may conveniently be concentrated by evaporation under reduced pressure. The column 20 carrying the desired compound may be eluted, for example using a solvent of suitable polarity, e.g. 20
aqueous acetonitrile.-
Finally, fractions containing the desired compound(s) may be combined and evaporated to yield the desired compound(s).
By a suitable combination of the foregoing procedures, the compounds of the invention have been 25 isolated. 25
There are now described some particularly useful sequences or variations of purification steps of the type described above.
Thus, fermentation broth is optionally acidified to about pH 4.0 and the broth is sieved in order to remove coarse solid material. The broth may then be clarified broth extracted with an organic solvent, 30 e.g. n-butanol and the organic extract discarded. The aqueous broth remaining may then be 30
concentrated e.g. by evaporation which assists in removing further traces of organic solvent. The concentrate may then have its pH adjusted e.g. with a base to around neutrality e.g. 6.5 to 7.4 prior to ion-pair extraction.
Ion-pair extraction may be carried out using a quaternary ammonium salt, for example a benzyl 35 dimethyl hexadecyl ammonium halide at about 0.2% w/v in an organic solvent, e.g. a halogenated 35
hydrocarbon such as dichloromethane. The phases may be agitated together and then separated by centrifugation. The organic solvent extracts may be combined and the activity back extracted using an aqueous salt solution, for example potassium iodide. The extracts may be bulked and concentrated and desalted by adsorption on a non-ionic resin e.g. XAD-4, followed by washing the column with water and 40 eluting into fractions with an aqueous organic solvent e.g. an alcohol or ketone such as methanol or 40 acetone. After bulking, concentrating and freeze-drying the active fractions, e.g. those showing _
antibacterial activity against Proteus vulgaris and Comamonas terrigena ATCC 8461, the bulked solution may be examined for principal acid components by h.p.l.c. and their column capacity ratios noted to enable identification. To separate these components, an aqueous solution of the mixture may 45 be applied to a strong anion exchange resin e.g. QAE-Sephadex in a chloride cycle. The column may be 45 eluted with an alkali metal chloride gradient. Various groups of fractions may contain activity and may be individually bulked. One group may contain the compound of the invention in which R1 represents a . hydroxy and R2 represents a sulphooxy group. Another group may contain a compound in which both R1 and R2 represent sulphooxy and another group may contain cephamycin A.
50 The individual fractions may be further purified e.g. by desalting on XAD-4, and eluting with an gg aqueous organic solvent e.g. acetone or methanol. The fractions obtained may be bulked and freeze-dried to yield the individual compounds.
In an alternative procedure, the fermentation broth may simply be filtered, using a filter aid if desired, before ion-pair extraction. A similar procedure to that outlined above may then be followed. 55 The strain Streptomyces rochei NRRL 3973 which may be used in the process of the present '55
invention is a known strain and is described on pages 27 and 28 of British Patent Specification No.
1,321,412 under number MA—2938. Further morphology, and comparative morphology of another strain, Streptomyces sp. S3907C employed in the process of the present invention are given below:
60 Streptomyces sp. S3907C andS.rochei (NRRL 3973) Origin 60
S3907C was isolated from a Belgian soil sample which was air dried and suspended in sterile distilled water. Dilutions of the supernatant were plated onto starchcasein agar and incubated at 28°C for 10—14 days.
S.rochei NRRL 3973 was obtained as a freeze-dried ampoule from the Northern Regional 65 Research Laboratories culture collection. 05
5
GB 2 064 517 A 5
Description of the organisms
On the preferred sporulation medium, medium 4 described below (starch casein agar), S3907C grows abundantly and produces aerial mycelium bearing spores in chains forming large hooks and loops. The sporophore has a grey colour and the reverse pigment is grey-brown. On the same medium 5 S.rochei NRRL 3973 produces fewer spores in chains of short tight spirals of 3—5 turns. The S.rochei 5 NRRL 3973 sporophore is white and the colony has cream reverse pigmentation.
The spores of both organisms are smooth walled and ellipsoidal to cylindrical in shape.
S3907C and S.rochei NRRL 3973 were grown on a variety of agar media including some recommended by the International Streptomycete Project (Shirling et ai. (1968). Inst. J. Syst. 10 Bacteriology, 18, 69—189). The cultures were grown at 28°C for 14 days and then scored for 10
substrate mycelium, aerial mycelium, spore colour and reverse pigment. Of the 20 media used, S3907C was similar to S.rochei NRRL 3973 on media 1—7 but the two cultures showed differences in the recorded characteristics on media 8—20 (Table 1).
Carbohydrate utilisation by S3907C and S.rochei NRRL 3973 15 Both cultures grew on 10 of the eleven carbon sources and failed to grow on cellulose. However, 15 * S3907C sporulated on the 10 media whereas S.rochei NRRL 3973 produced spores only on galactose and inositol as carbon sources (Table 2).
TABLE 1
Distinguishing features of S3907C and S. rochei NRRL 3973 on 20 agar media
Growth*
Spore colour
Reverse pigmentation
Agar Medium
S3907C
S.rochei NRRL 3973
S3907C
S. rochei NRRL 3973
S3907C
S. rochei NRRL 3973
Nutrient
+
+
Glucose peptone
++
++
white white yellow rust
Czapek Dox I
++
++
white white cream yellow
Glycerol
++
++
-
-
yellow yel low
Cytophaga
+
+
-
-
cream cream
Cattleya No. 1
++
++
-
-
cream cream
Sporulation agar
++
+
-
-
cream off-white
Glucose nutrient
++
++
white
-
cream cream
Potato dextrose
+++
-H-+
grey grey/ brown yellow rust
Starch casein + actidione (50 jug/ml)
+++
++
grey grey/brown yellow yellow
Minimal + glucose + PYE
i+
+
grey
cream cream
Yellow agar
++
+
white
-
cream cream
Oatmeal
+++
+++
grey grey cream rust
Malt yeast
+++
++
grey grey/ brown brown dark yellow
Yeast cerulose
-H-
+ 1
grey
-
off-white off-white
Malt
++
+
white white cream dark yellow
Saboroud Malt
++
+++
white white amber dark orange
MYPG
+++
++
fahite white off-white off-white
Minimal glucose
+
+
grey white white off-white
Starch casein
+++
-H-
grey white grey/ brown cream
•Growth + = very poor growth.
++ = substrate mycelium; poor or no sporulation. +++ = abundant substrate and aerial mycelium.
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GB 2 064 517 A 7
TABLE 2
Carbohydrate utilisation by S3907C and S. rochei NRRL 3973
Carbon source
S3907C
S. rochei NRRL 3973
growth sporulation growth sporulation glucose
+
+
+
-
arabinose
+
+
4*
-
fructose
+
+
+
-
galactose
+
+
+
+
inositol
+
+
+
+
mannitol
+
+
-
raffinose
+
+
+
rhamnose
+
+
+
-
sucrose
+
+
+
-
xylose
+
+
+
-
cellulose
-
-
-
-
Medium 9*
-
-
-
-
'Medium 9 is the carbon utilisation medium of Shirling, E. B. and Gottlieb, D. M. (1966). International J. Syst. Bact. 76(3), 313-340.
Cultures were grown on Medium 9 alone, or supplemented with the various carbon sources indicated in the Table and incubated at 28*C for 25 days.
The invention will now be more particularly described in the following non-limiting Examples In the following Examples, all temperatures are in °C.
H.p.l.c. is high performance liquid chromatography and was carried out as follows: samples were 5 chromatographed on a column (100mm x 5mm diam.) of Partisil 10 SAX (10/u particle size). The 5
factors were eluted at 1500 p.s.i with water containing a gradient of KH2P04 which increased from 5g/litre to 50g/litre in 3min and then remained constant at 50g/litre for a further 3min. The flow rate of the eluant was 5ml/min. The factors were detected by their adsorption at 280nm.
The Column Capacity Ratio is calculated as the difference between the retention times of the 10 retained peak and the unretained peak divided by the retention time of the unretained peak. 10
Media used in the fermentation of Streptomyces sp. S3907C were as follows:—
Medium 1
Malt extract (Oxoid) 24 g
Yeast extract (Difco) 5 g
"15 Agar (Oxoid No. 3) 15g ^ 5
Tap water 1 litre pH adjusted to 7.8 with 40% (w/v) potassium hydroxide solution.
Medium 2
Protein extract obtained from 20 g 20 cotton seed (Pharmamedia) 20
Glycerol 10 g
Glucose 5 g
Tap water 1 litre
8
GB 2 064 517 A 8
Medium 3
25
30
35
Glucose (Cerelose)
Corn steep liquor Distillers solubles (Scotaferm) Protein extract (Pharmamedia CoCI2. 6H20 Tap water
25 g 15 g 10g 5g 0.01 g 950 ml pH adjusted to pH7.3 and sterilised, then calcium carbonate (3g), suspended in tap water (50 ml) and sterilised, was added.
10 Medium 4
10
15
Lactic casein
1 g
Sodium hydroxide (N)
2 ml kh2po4
2.1 g
Soluble starch (Analar)
10 g
Agar (Oxoid No. 3)
12 g
Distilled water
1 litre
15
Medium 5
20
Bibbys milled Soya Bean Meal Dextrose Monohydrate Calcium Carbonate
Cobalt Chloride .6HZ0
Sodium Sulphate anhydrous Tap water
10 g 20 g 0.2 g 0.001 g 1 9 1 litre
20
All media were sterilised for 30 to 120 minutes at 120°C and 15 p.s.i.
Pharmamedia may be obtained from Traders Oil Mill Company, Fort Worth, Texas, U.S.A.
Cerelose may be obtained from C.P.C. (United Kingdom) Ltd., Trafford Park, Manchester. Scotaferm may be obtained from Thos. Borthwick (Glasgow) Ltd.
Cellulose powder BEOO from Rettenmaier and Sohne was obtained through A. A. Reid, 15 Meadowbank Crescent, Edinburgh.
Dicalite was obtained from Steetley Chemicals Ltd., Abbey Mills, Canning Road, Stratford, London
E.15.
In the Examples, the novel active constituents isolated are identified by factor numbers. S3907C/3 is the compound of the invention in which both R1 and R2 represent sulphooxy groups.
S3907C/4B is the compound of the invention in which R1 is hydroxyl and R2 a sulphooxy group.
25
30
EXAMPLE 1
(a) Streptomyces sp. S3907C was seeded directly from a freeze-dried ampoule onto an agar slope prepared from Medium 1. A dry scraping from this master slope was then used to inoculate further slopes of Medium 1 which were grown at 28°C for 14 days.
Sterile water (10 ml) was added to each slope and the spores scraped off the surface with a 40 pipette. From the resulting suspension, portions (2.5 ml) were transferred to flasks containing Medium 2 (150 ml). The flasks were incubated for 48 hours at 28° on a rotary shaker.
Each flask was then used to provide an inoculum (130 ml) for a 5 litre fermenter, containing Medium 2 (4 litres). Silicone emulsion 525 antifoam (Dow Corning Limited, Barry, Glamorgan) was added (0.05% v/v) to prevent foaming; further additions were made as necessary. The broth was stirred
35
40
9
GB 2 064 517 A 9
for 48 hours at 28° with air supplied at a rate of 4 litres/min.
After microscopic and mycelial volume analysis, the best grown vessels were used to supply 15 litres of inoculum to the fermentation stage vessel containing approx. 450 litres of Medium 3. The broth was stirred at a constant temperature of 22° and air was supplied at a rate of 425 litres/min. Silicone 5 emulsion 525 antifoam was added at batching (0.05% v/v) and further additions made when necessary 5 during the fermentation. The broth was harvested after 140h.
(b) The harvest broth (330 litres) was adjusted to pH4 with sulphuric acid (1700 ml) and coarse solids were removed from the broth by sieving. The broth was then clarified by centrifugation. The supernatant fluid (224 litres, pH4.4) was extracted with 2 x 1/2 volume n-butanol (122 litres) by ' 10 stirring for 20mins and then separating the phases on a centrifuge. The two butanol extracts were 10
discarded. The aqueous phase (205 litres, pH4.35) was transferred to a pot still and evaporated to remove traces of butanol. The pH of the concentrate (106 litres, pH4.2) was adjusted to 6.8 with 40% sodium hydroxide solution (113 ml). This was then extracted with 3x1/3 volume dichloromethane (56 litres) containing 0.2% benzyl dimethyl-n-hexadecyl ammonium chloride by stirring for 20mins and then 15 separating the phases by centrifugation. 15
The dichloromethane extracts were bulked (158 litres) and the activity back extracted with 3.5% * potassium iodide solution (1/50 followed by 1/100 volume). The mix was stirred for 15mins and then phases separated under gravity. The two potassium iodide extracts were bulked (4.54 litres) and excess solvent removed by rotary evaporation at 30°.
20 To the concentrated back extract (1.5 litres) was added 5% (w/v) NaCI then the solution was 20 passed down a column (200 ml bed vol.) of XAD-4. The column was washed with water (200 ml) and eluted with 60% (v/v) aqueous acetone; the eluate was collected in 50 ml fractions. Fractions 2—4,
showing antibacterial activity against Proteus vulgaris and Comamonas terrigena ATCC 8461, were combined, concentrated by rotary evaporation and freeze-dried to give 1.25 g solid. The solid was 25 shown by h.p.l.c. to contain three strongly acidic components with u.v. absorption at 280nm and 25
column capacity ratios 6.2, 8.6 and 14.6 respectively.
The solid (Ig) was dissolved in water and applied to a column (200 ml bed vol.) of QAE Sephadex in the Cl-cycle. Elution was with a 0 to 5% (w/v) linear gradient of aqueous lithium chloride , (1,000 ml) followed by 5% lithium chloride (500 ml) then 10% lithium chloride (500 ml). Eluate was 30 collected as fractions of 25 ml which were examined by h.p.l.c. and by bioassay against Proteus 30
vulgaris.
Three groups of fractions (Nos. 41—43,47—51 and 68—73) were shown to have antibacterial activity. Each group was bulked separately and chrdmatographed on a column (20 ml) of Ambersorb XE-348. In each case the bioactivity was eluted with 60% aqueous acetone and freeze-dried to yield 35 respectively 18.6mg, 13.3mg and 25.3mg of solid. 35
The solid from fractions 41 to 43 was shown by h.p.l.c. to contain cephamycin A[7/MD-5-amino-5-carboxypentanamido)-7a:-methoxy-3-(a:-methoxy-p-sulphooxy cinnnamoyloxymethyl)ceph-3-em-4-carboxylic acid], as the lithium salt. This compound had a column capacity ratio of 6.2.
The solid from fractions 47 to 51 was shown by h.p.l.c. to contain factor S3907C/4B, as the 40 lithium salt, and had a column capacity ratio of 8.6. 40
The solid from fractions 68 to 73 was shown by h.p.l.c. to contain factor S3907C/3, as the lithium salt, and had a column capacity ratio of 14.6.
EXAMPLE 2
Streptomyces sp. S3907C was fermented in a manner similar to that of Example 1 (a). 45 Harvest broth (440 litres, pH7.9) was filtered on a rotary drum filter using Rettenmaier cellulose 45
(3kg) for the bed and adding Dicalite 478 (7.5kg) as filter aid.
The pH of the filtrate (340 litres, pH7.9) was adjusted to pH4 with sulphuric acid (220 ml).
A portion of the filtrate (300 litres) was extracted with 2 x 1/2 volume n-butanol (150 litres) by stirring for 20mins and then separating the phases on a centrifuge. The butanol extracts were discarded. 50 The aqueous residue (260 litres, pH4.1) was concentrated on a pot-still to removed traces of solvent 50 and the pH adjusted from 4.1 to pH6.8 with 40% w/v sodium hydroxide solution (102 ml).
This solution (228 litres) was extracted with 3 x 1/3 volume dichloromethane (76 litres)
containing 0.2% benzyl dimethyl n-hexadecyl ammonium chloride by stirring for 20mins and then separating the phases on a centrifuge. The dichloromethane extracts were bulked (228 litres) and the 55 activity back extracted with 3.5% potassium iodide solution (1/50 volume followed by 1/100 volume). 55 The mix was stirred well for 15 mins and then phases separated under gravity. The two potassium iodide extracts were bulked and concentrated to remove traces of solvent.
The concentrated extract (5.74 litres) was passed down a column (1.5 litres) of XAD-4, which was then washed with water (1.5 litres) and eluted with 60% aqueous acetone, the eluate being collected as 60 fractions of 500 ml. Fractions 2 and 3 strong antibacterial activity against Proteus vulgaris were 60
combined, concentrated and freeze-dried to give 18.25g solid.
The solid (10g) was dissolved in the minimum volume of water and applied to a column (460 ml bed vol.) of QAE Sephadex (Crcycle). This was eluted with a 0—10% (w/v) linear gradient of lithium chloride (total 2.0 litres) then with 10% (w/v) lithium chloride. Eluate was collected as 5 fractions of
10
GB 2 064 517 A 10
50 ml then 135 fractions of 25 ml. Fractions were examined by bioassay against Proteus vulgaris and by h.p.l.c.
H.p.l.c. showed fractions 51 to 55 to contain cephamycin A and fractions 59 to 66 to contain factor S3907C/4B. These two groups of fractions were each applied to a column of XAD-4 which was 5 eluted with 60% aqueous acetone. The eluate was concentrated and freeze-dried to yield a solid. The 5 solid from fractions 51 to 55 (122 mg) contained cephamycin A as the lithium salt; h.p.l.c. showed a column capacity ratio identical to an authentic sample of cephamycin A. The solid from fractions 59 to 66 (241 mg) contained factor S3907t/4B as the lithium salt and had the following properties:—
U.v. Amax
10 290 233 in phosphate buffer, pH7 10
292 230 in neutral or acidic MeOH 353 in alkaline MeOH (10 mmolar NaOH)
N.m.r. Compatible with structure of factor S3907C/4B
I.r. Bands at 1766cm-1 (/5-lactam)
15 1700cm-1 (C02R) 15
1276cm-1 (0S03U)
1245cm"1 (OSOgLi)
The N.m.r. and I.r. spectra are shown in Fig. 1 and Fig. 2 respectively.
EXAMPLE 3
20 Streptomyces sp. S3907C was fermented according to the method of Example 1 (a), except that 20 Medium 4 was used for the agar slopes, the calcium carbonate was omitted from Medium 3 and the final fermentation was controlled at pH6.5 with additions of hydrochloric acid and sodium hydroxide.
Broth was harvested after 92 hours.
Harvest broth (470 litres, pH6.7) was filtered on a rotary filter using a Rettenmaier cellulose bed 25 (8kg) and adding Dicalite 478 as filter aid (7.5kg). 25
The filtrate (390 litres, pH7.1) was extracted with 2 x 1/3 volume of dichloromethane containing 0.2% benzyl dimethyl-n-hexadecyl ammonium chloride by the method of Example 2. The extracts were back extracted into a potassium iodide solution and the back-extracts treated with XAD-4 in a method similar to that of Example 2, the column being eluted with 60% aqueous methanol and the eluate being 30 collected as fractions of 500 ml. Fractions were examined by h.p.l.c. and by bioassay against Proteus 30 vulgaris. Those fractions which were shown by h.p.l.c. to contain factor S3907C/3 were combined, concentrated and freeze-dried to give 25.7g solid.
The solid (20g) was dissolved in 12% (w/v) aqueous NaCI (50 ml) and the solutiona applied to a column (500 ml bed vol.) of QAE Sephadex in the CI- cycle. The column was eluted with 12% (w/v)
35 NaCI, collecting fractions of 25 ml. On the basis of hplc examination fractions 46—64, containing factor 35 S3907C/3, were combined and desalted by adsorption on a column of XAD-4 (200 ml) and elution with 60% aqueous methanol. The active eluates were concentrated and freeze-dried to yield 603mg crude factor S3907C/3 (Ej 172 at Amax 288nm in MeOH).
The crude solid (500mg) was further purified by chromatography on a column of Sephadex LH20 40 (5cm x 61 cm; 1200 ml bed vol.) packed in acetonitrile-water (7 :3). The column was eluted with the 40 same solvent, fractions of 25 ml being collected and assayed by h.p.l.c. and by bioassay against ;
Proteus vulgaris. Fractions 48—52 were combined and concentrated to an oil by rotary evaporation.
The oil was dissolved in 2.5 ml of 3% (v/v) aqueous methanol and applied to a column (200 ml bed vol.) of XAD-4 packed in this solvent. The column was eluted with 3% methanol, fractions of 25 ml 45 being collected. Fractions 3—12 were combined, concentrated by rotary evaporation and freeze-dried 45 to give 64mg solid.
The solid (64mg) was dissolved in 0.6 ml water and the solution applied to a column (50 ml bed vol.) of QAE Sephadex (CI- cycle) packed in water. The column was eluted with 12% (w/v) NaCI,
fractions of 5 ml being collected and assayed by h.p.l.c. Fractions 23—30 were combined and desalted 50 on XAD-4 (25 ml). Activity was eluted with 60% aqueous methanol and the active eluates combined, 50 concentrated and freeze-dried to yield 7.2mg cream coloured solid, containing factor S3907C/3 as the sodium salt; Amax 288nm (Ej 194 in methanol); v 1766 (jS-lactam), 1708 (C02R), 1608 (Cti2~
1270cm-1 (0S03Na) and 1240 cm-1 (—0S03 Na); n.m.r. consistent with structure.
11
GB 2 064 517 A 11
EXAMPLE 4
Streptomyces sp. S3907C was fermented according to the method of Example 3 except that glucose was also omitted from Medium 3, being added as a continuous feed to give an addition of 0.5% w/v per 24 hours and the pH was not controlled.
5 The harvest broth (400 litres, pH7.65) was filtered as in Example 3, the pH of the filtrate (368 5
litres, pH 8.0) was adjusted to pH7 with concentrated sulphuric acid (50 ml) and the filtrate was extracted with dichloromethane containing benzyl dimethyl-n-hexadecyl ammonium chloride by the method of Example 3. The extracts were then back extracted into potassium iodide solution and the back extracts treated with XAD-4 according to the method of Example 3. The eluate fractions which "10 were shown by h.p.l.c. to contain factor S3907C/3 were combined, concentrated and freeze-dried to 10 give 43g solid.
Solid (19g) was chromotographed on QAE Sephadex (440 ml) with elution with 10% (w/v) NaCI. Fractions shown by h.p.l.c. to contain largely factor S3907C/3 were combined and desalted to yield a crude solid. The solid was further purified by chromatography on Sephadex LH 20 (1. 2 litres) in 15 acetonitrile-water (7 :3) followed by concentration and freeze-drying of active fractions to give 226mg 15 solid. The solid which contained the sodium salt of factor S3907C/3 had the following U.V. spectra:—
Amax
3
288
230 in neutral methanol
284
230 in alkaline methanol
20
289
230 in acidic methanol
20
The N.m.r. and I.r. spectra are shown in Fig. 3 and Fig. 4 respectively.
EXAMPLE 5
(a) Streptomyces rochei NRRL 3973 was seeded directly from a freeze-dried ampoule onto an agar slope prepared from Medium 1. A dry scraping from this master slope was then used to inoculate
25 further slopes of Medium 1 which were grown at 28°C for 14 days. 25
10 ml of sterile glycerol solution (15% w/v) containing Tween 80 (0.01% w/v) was added to each slope and the spores scraped off the surface with a pipette. From the resulting suspensions, portions (1 ml) were transferred to flasks containing Medium 2 (60 ml). The flasks were incubated for 48 hours at 28°C on a rotary shaker.
30 Each flask was then used to provide an inoculation (2 ml) for a flask containing Medium 5 (60 ml). 30 The flasks were incubated for 72 hours at 28°C on a rotary shaker.
(b) The harvest broth (500 ml) was clarified by centrifugation. The presence of S3907C/3 was demonstrated by h.p.l.c.
(c) 75 ml of supernatant fluid (pH7.0) was extracted with 1/3 volume of dichloromethane (25 ml)
35 containing 0.2% benzyl dimethyl n-hexadecyl ammonium chloride by shaking in a separating funnel and 35 allowing to settle. Activity was back extracted from the dichloromethane extract with 3.5 potassium iodide solution. The presence of 3907C/3 was demonstrated as described above.
EXAMPLE 6
Hydrolysis ofS 3907C/3 to 7a-methoxy desacetylcephalasporin C catalysed by the esterase from 40 Rhodosporidium toruloides 40
A sample (5.9) mg) of S 3907C/3 (Ej at 287nm = 275) was dissolved in water (1.2 ml) containing potassium dihydrogen phosphate (0.16 mmole), and adjusted to pH 6.0. A sample (2 mg) of acetone-dried cells of Rhodosporidium toluloides strain CBS 349 (fermented as described in British Patent Specification No. 1,531,212) was then added. After about 21 hours at 28° a portion of the reaction 45 mixture was chromatographed at high pressure (1500 psi) on Partisil 10 SAX dOjU particle size) using 45 a gradient of potassium dihydrogen phosphate (5 g/litre to 50 g/litre) as the elutant. The reaction mixture was found to contain a uv-absorbing component not present in the original sample. This new component had a column capacity ratio of 3.0 on Partisil 10 SAX. The product of a similar hydrolysis (1 hour at 37°) using 7a;-methoxy cephalosporin C (10mg) as the substrate had the same column capacity 50 ratio as Partisil 10 SAX. 50
Indication of the relationship between the structures of factors S3907C/3 and S3907C/4B to cephamycins A and B and the antibiotic C-2801-X is provided by the following findings:
1. S3907C/3 is destroyed by the same spectrum of /5-lactamases which destroy cephamycins. It also has an antibiotic spectrum similar to that of cephamycin A.
55 2. Streptomyces Sp. S3907C produces at least one other previously described cephamycin 55
(cephamycin A).
3. The spectroscopic data on S3907C/3 clearly identifies some features of the cephamycins (for example 7a;-methoxy, /3-lactam).
12
GB 2 064 517 A 12
4. S3907C/3 is converted into S3907C/4B and in turn to Antibiotic C2801-X by aqueous acidic acetone. This we believe is analogous to the conversion of cephamycin A to cephamycin B in which the aromatic sulphate ester is hydrolysed.
5. P99 ^-lactamase releases an acid from S3907C/3 which can also be isolated from the
5 fermentation broth itself. This acid, which contains about two sulphur atoms per ten carbon atoms, is 5 converted by aqueous acidic acetone to /7?,p-dihydroxy-«-methoxy cinnamic acid via the acid from factor S3907/4B. This acid is esterified to the 3-hydroxymethyl group of antibiotic C-2801-X described in British Patent Specification 1,480,082.
The following few simple conversions, described in more detail below, have enabled us to confirm 10 the relationship between S3907C/3, S3907C/4B and the antibiotic C-2801-X 1<0
S3907C/3
acidic acetone
Example C
acidic acetone
Antibiotic C-280IX
(British Patent Specification 1,480,082)
0-lactamase (P99) Example A
m,£-dihydroxy-«<--methoxy cinnamic acid
EXAMPLE A
Preparation of the lithium salt of the acid released from S3907C/3 byP99 /3-lactamase
The concentrated back extract in aqaueous potassium iodide solution (5.74 litres) described in 15 Example 2 was passed down a column {1.5 litres) of XAD4. When analysed by h.p.l.c. the column filtrate 15 was found to contain those acids which P99 ^-lactamase releases from S3907C/3, cephamycin A and S3907C/4B. After washing the column with water the combined filtrate and water washes (7.0 litres) was run onto a column of Pittsburgh CAL charcoal (500 ml). The column was washed with water (500 ml) and eluted with 50% aqueous methanol, collecting fractions of 250 ml. Fractions were examined. 20 by h.p.l.c. and those rich in "S3907C/3 side-chain acid" (1—4) were combined, concentrated and 20
freeze-dried to give 6.8g solid.
Solid (6.0g) was dissolved in 30 ml water and this solution applied to a column (3.5 x 48cm; 450 ml bed vol.) of QAE Sephadex (CI- cycle) equilibrated with water. The column was eluted with a 0—10% linear gradient of lithium chloride (2.0 litres) followed by 10% lithium chloride at 75 ml/h. 25 Fractions of 25 ml were collected and assayed by h.p.l.c. Fractions 102—135 were combined and 25
passed through a column of Pittsburgh CAL charcoal (100 ml) at 400 ml/h. The column was washed with water (100 ml) and eluted with 50% aqueous methanol, taking fractions of 100 ml. Fractions 1—3 were combined and concentrated by rotary evaporation. The concentrate was adjusted to pH7 with dil. HCI and freeze-dried to yield 785mg solid (Solid 1).
30 The water wash from the charcoal column, shown by h.p.l.c. to contain a considerable amount of 30 the required compound, was passed down a column (50 ml) of Ambersorb XE-348. The column was washed with water (50 ml) and eluted with 50% methanol. Concentration and freeze-drying of this eluate yielded a further 187 mg solid (Solid 2).
Properties of "S3907C/3 side-chain acid"(Lithium salt)
35 N.m.r. and I.r. spectra of the side-chain acid are shown in Fig. 5 and Fig. 6 respectively. 35
Solid 1
u.v.
A. max
3
Solvent
Amin
280 287
460
water/alkali acid
239 244
13
GB 2 064 517 A 13
Solid 2
N.m.r. Consistent with structure. No impurity except H20 I.r. 1600 cm"1 (C02R) and 1268 cm"1 (-0S03U)
\max
Solvent
A.min
280
530
H20 or dilute
239
alkali
287
520
dilute acid
243
10
15
EXAMPLE B
Preparation of m,p-dihydroxy-a-methoxy cinnamic acid
Solid 1 (785mg) described in Example A, was dissolved in 250 ml 95% aqueous acetone. A few drops of conc. HCI were added and the mixture stood at room temperature. After 18h, examination by h.p.l.c. showed ail the starting material to have been consumed. A mixture of products was present. One component had an identical column capacity ratio (11.4) to the acid released from S3907C/4B bv P99-/5-lactamase and a second component had a column capacity ratio of 1.8.
After a further 70h conversion was shown by h.p.l.c. to be complete and only the product of column capacity ratio 1.8 was present. To the solution was added 30 ml water, then the acetone was removed by rotary evaporation to leave an aqueous solution (45 ml) at pH 1.4. this was extracted with 50 ml ethyl acetate and the organic layer separated and evaporated to give a yellow solid. The solid was recrystallised from water (35 ml) to give white crystals, which were filtered and dried under vacuum to give 190mg. On standing, the mother liquors produced a second crop which was filtered and dried to give 17mg.
10
15
20
Properties of m,p-dihydroxy-a-metUoxyc\nnam\c acid Mass spectrum F.D. spectrum showed a parent ion at m/e 210
This supports the molecular formula C10Hi005 N.m.r.
H°-\ o y ch = °;
HO H
25
30
I.r.
U.v.
-C02H
20
-OCH
Proton a b c d e
Chemical shift (t) 2.59 3.23 2.95 3.08 6.29
Literature Chem. Shift (t)
2.65
3.25
2.97
3.10
6.30
25
The I.R. spectrum was similar to that shown in Fig. 2 of the reference below.
Absorptions at 3500, 1195 (—OH) 1640, 1665 (a,^-unsaturated carboxylic acid) and . 1610,1520 and 905cm~1 (aromatic ring) as described in the original report of this material.
Amax £j
220(218)
30
294 (294) 318(318)
580 690 680
in neutral methanol
35
250sh (250sh) 304 (300)
410 525
»■ in alkaline methanol
335(335) 710
Values in brackets are from Structure of C-2801 X, a Cephamycin-type antibiotic. Fukase, H. & Iwasaki, H., Bull. chem. Soc. Japan (1976), 49, 767—70.
35
14
GB 2 064 517 A 14
Microanalysis
Found: C, 54.4; H,4.9; S, Nil
Calcd: C, 57.14; H,4.80; S, Nil.
EXAMPLE C
5 Hydrolysis ofS3907C/3 by acidic acetone 5
When a small sample of the solid from Example 4 was treated with a mixture (9 :1 v/v) of acetone and 0.1 M—HCI, the S3907C/3 it contained was rapidly degraded, when analysed by h.p.l.c. after a few minutes at room temperature the solution was found to contain S3907C/3 column capacity ratio 14.6 and the acid released from S3907C/3 by P99 ^-lactamase (column capacity ratio 20.2). The solution 10 also contained S3907C/4B (column capacity ratio 8.6) and the acid (column capacity ratio 11.4) 10
released from S3907C/4B by P99 ^-lactamase. Products absorbing at 280nm also included one with a column capacity ratio 1.8 similar to that of the acid identified in Example B.
EXAMPLE D
Hydrolysis of S3907C/3 byP99 /3-lactamase 15 About 10 jug S3907C/3 was hydrolysed in 50 [i\ water at room temperature. The water also 15
contained 0.31 mg ammonium acetate (pH about 7.5), 2.3mg sodium chloride and 0.06 units P99 /}-lactamase (one unit hydrolyses 1 ,amole cephaloridine per min at 37°). A control hydrolysis was also preprared from which the P99 ^-lactamase had been omitted.
After 15min a sample (5 fi\) of each hydrolysis was separated by h.p.l.c. The major peak in the 20 sample from the control hydrolysis had a column capacity ratio of 13.1 (S3907C/3). This peak was 20 absent from the sample incubated with the P99 ^-lactamase and was replaced by a peak with a column capacity ratio of 21.8 (side chain from S3907C/3.

Claims (1)

1. A compound of the formula (I)
25
HOOC.CH(CH2)3CONH.
OCH
OCH,
1 < '
N\i;^lv.CH20.C0C = CH
COOH
(I)
25
wherein R1 represents a hydroxyl or sulphooxy group and R2 represents a sulphooxy group, and derivatives thereof.
2. A derivative as claimed in claim 1 which is a salt, ester, N-protected derivative or solvate.
3. An alkali metal, alkaline earth metal, ammonium or organic base salt as claimed in claim 2.
30 4. A lithium or sodium salt which is a compound as claimed in claim 1.
5. A process for the production of a compound of formula (I) as claimed in claim 1 which comprises cultivating a strain of the genus Streptomyces capable of producing a compound of formula (I) and isolating a compound of formula (I) or a derivative thereof from the culture medium, followed if desired by formation of the free acid or a derivative thereof.
35 6. A process as claimed in claim 4 wherein the compounds of formula (I) are separated from unwanted fermentation broth components by an ion-exchange extraction process.
7. A process as claimed in either of claims 5 or 6 wherein separation of the compounds of formula (I) from unwanted fermentation broth components includes a preliminary step to clarify the fermentation broth.
40 8. A process as claimed in any of claims 5 to 7 wherein the ion-exchange process is a liquid/liquid extraction including the formation of an ion-pair of a compound of formula (I) with an amine.
9. A process as claimed in claim 8 wherein the amine is a primary, secondary or tertiary alkylamine or a quaternary ammonium salt carrying one or more long-chain aliphatic groups.
10. A process as claimed in any of claims 5 to 9 wherein the ion-exchange process is a
45 liquid/liquid extraction using an anion-exchange resin carrying basic amine groups.
11. A process as claimed in any of claims 5 to 10 wherein the compounds of formula (I) may be further purified by application to absorbent carbon or a non-ionic resin which retains the compounds of formula (I), followed by elution with an aqueous water-miscible solvent.
12. A process as claimed in any of claims 5 to 11 wherein said isolation includes the step of
50 separating the compounds of formula (I) wherein R1 represent a hydroxyl group and a sulphooxy group from each other.
13. A process as claimed in claim 12 wherein separation of the compounds of formula (I) from
30
35
40
45
50
15
GB 2 064 517 A 15
each other is achieved using an ion-exchange chromatography and the compounds are eluated using a solution of an alkali metal salt.
14. A process as claimed in any of claims 5 to 13 wherein the strain of the genus Streptomyces employed is a strain of Streptomyces rochei.
5 15. A process as claimed in claim 14 wherein Streptomyces rochei strain NRRL 3973 is employed 5 or high-yielding mutants thereof.
16. A process as claimed in any of claims 5 to 13 wherein the strain of the genus Streptomyces employed is strain NCIB 11533 or high-yielding mutants thereof.
17. A process as claimed in claim 4 substantially as hereinbefore described with reference to the
"10 Examples. 10
18. The strain of Streptomyces NCIB 11533 that is capable of producing a compound of formula (I) as defined in claim 1, and high-yielding mutants thereof.
19. A process for the preparation of a 3-hydroxymethyl derivative of a compound of formula (I) as in claim 1 which comprises hydrolysing a compound of formula (I) as defined in claim 1 with an
15 esterase. 15
20. A process as claimed in claim 19 wherein the esterase is derived from the species Rhodosporidium turuioides.
Printed for Her Majesty's Stationery Office by the Courier Press, Leamington Spa, T981. Published by the Patent Office, 25 Southampton Buildings, London, WC2A 1AY, from which copies may be obtained.
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US3914157A (en) * 1970-03-13 1975-10-21 Merck & Co Inc Preparation of antibiotics by fermentation
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AU545122B2 (en) 1985-07-04
DK459980A (en) 1981-05-01
EP0028511B1 (en) 1984-04-11
DE3067467D1 (en) 1984-05-17
US4379920A (en) 1983-04-12
AU6384680A (en) 1981-05-07
GB2064517B (en) 1983-12-14
EP0028511A1 (en) 1981-05-13

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