GB191007032A - An Improved Process for the Manufacture of Dextrine, and Apparatus therefor. - Google Patents
An Improved Process for the Manufacture of Dextrine, and Apparatus therefor.Info
- Publication number
- GB191007032A GB191007032A GB191007032DA GB191007032A GB 191007032 A GB191007032 A GB 191007032A GB 191007032D A GB191007032D A GB 191007032DA GB 191007032 A GB191007032 A GB 191007032A
- Authority
- GB
- United Kingdom
- Prior art keywords
- dextrin
- starch
- vessel
- hopper
- treated
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 229920001353 Dextrin Polymers 0.000 title abstract 7
- FYGDTMLNYKFZSV-MRCIVHHJSA-N dextrin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)OC1O[C@@H]1[C@@H](CO)OC(O[C@@H]2[C@H](O[C@H](O)[C@H](O)[C@H]2O)CO)[C@H](O)[C@H]1O FYGDTMLNYKFZSV-MRCIVHHJSA-N 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 239000004375 Dextrin Substances 0.000 abstract 6
- 235000019425 dextrin Nutrition 0.000 abstract 6
- 229920002472 Starch Polymers 0.000 abstract 5
- 235000019698 starch Nutrition 0.000 abstract 5
- 239000008107 starch Substances 0.000 abstract 5
- 239000002253 acid Substances 0.000 abstract 2
- 230000015572 biosynthetic process Effects 0.000 abstract 1
- 238000006243 chemical reaction Methods 0.000 abstract 1
- 230000001105 regulatory effect Effects 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
- C08B30/18—Dextrin, e.g. yellow canari, white dextrin, amylodextrin or maltodextrin; Methods of depolymerisation, e.g. by irradiation or mechanically
Landscapes
- Chemical & Material Sciences (AREA)
- Crystallography & Structural Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB191007032T | 1910-03-21 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB191007032A true GB191007032A (en) | 1911-03-21 |
Family
ID=33444006
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB191007032D Expired GB191007032A (en) | 1910-03-21 | 1910-03-21 | An Improved Process for the Manufacture of Dextrine, and Apparatus therefor. |
Country Status (2)
| Country | Link |
|---|---|
| DE (1) | DE252827C (enrdf_load_stackoverflow) |
| GB (1) | GB191007032A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113336864A (zh) * | 2021-04-22 | 2021-09-03 | 翁源广业清怡食品科技有限公司 | 一种低热量水溶性膳食纤维抗性糊精的制备方法 |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2024510435A (ja) | 2021-03-18 | 2024-03-07 | シージェン インコーポレイテッド | 生体活性化合物の内部移行複合体からの選択的薬物放出 |
-
0
- DE DENDAT252827D patent/DE252827C/de active Active
-
1910
- 1910-03-21 GB GB191007032D patent/GB191007032A/en not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113336864A (zh) * | 2021-04-22 | 2021-09-03 | 翁源广业清怡食品科技有限公司 | 一种低热量水溶性膳食纤维抗性糊精的制备方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| DE252827C (enrdf_load_stackoverflow) |
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