GB1284277A - A method for tenderizing and/or protecting large pieces of meat, and a carrying member for use in working said method - Google Patents

A method for tenderizing and/or protecting large pieces of meat, and a carrying member for use in working said method

Info

Publication number
GB1284277A
GB1284277A GB41600/69A GB4160069A GB1284277A GB 1284277 A GB1284277 A GB 1284277A GB 41600/69 A GB41600/69 A GB 41600/69A GB 4160069 A GB4160069 A GB 4160069A GB 1284277 A GB1284277 A GB 1284277A
Authority
GB
United Kingdom
Prior art keywords
meat
carrying member
tenderizing
working
sleeve
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB41600/69A
Other languages
English (en)
Inventor
Bengt Gunnar Toernqvist
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB1284277A publication Critical patent/GB1284277A/en
Expired legal-status Critical Current

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65BMACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00Packaging other articles presenting special problems
    • B65B25/06Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/065Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
    • B65B25/067Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat combined with its conservation
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C15/00Apparatus for hanging-up meat or sausages
    • A22C15/003Hooks or the like specially adapted for meat or hams or part of carcasses
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/76Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by treatment in a gaseous atmosphere, e.g. ageing or ripening; by electrical treatment, irradiation or wave treatment

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
GB41600/69A 1968-08-21 1969-08-20 A method for tenderizing and/or protecting large pieces of meat, and a carrying member for use in working said method Expired GB1284277A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE1125068 1968-08-21

Publications (1)

Publication Number Publication Date
GB1284277A true GB1284277A (en) 1972-08-02

Family

ID=20293613

Family Applications (1)

Application Number Title Priority Date Filing Date
GB41600/69A Expired GB1284277A (en) 1968-08-21 1969-08-20 A method for tenderizing and/or protecting large pieces of meat, and a carrying member for use in working said method

Country Status (7)

Country Link
CH (1) CH505556A (enrdf_load_stackoverflow)
DE (1) DE1941724A1 (enrdf_load_stackoverflow)
FR (1) FR2017171A1 (enrdf_load_stackoverflow)
GB (1) GB1284277A (enrdf_load_stackoverflow)
IE (1) IE33275B1 (enrdf_load_stackoverflow)
IT (1) IT1045107B (enrdf_load_stackoverflow)
NL (1) NL6912645A (enrdf_load_stackoverflow)

Also Published As

Publication number Publication date
IE33275B1 (en) 1974-05-01
CH505556A (de) 1971-04-15
IE33275L (en) 1970-02-21
FR2017171A1 (enrdf_load_stackoverflow) 1970-05-22
NL6912645A (enrdf_load_stackoverflow) 1970-02-24
DE1941724A1 (de) 1970-02-26
IT1045107B (it) 1980-05-10

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Legal Events

Date Code Title Description
PS Patent sealed [section 19, patents act 1949]
PCNP Patent ceased through non-payment of renewal fee