GB1277813A - Improvements relating to the processing of canned foods and other perishable products - Google Patents
Improvements relating to the processing of canned foods and other perishable productsInfo
- Publication number
- GB1277813A GB1277813A GB1267469A GB1267469A GB1277813A GB 1277813 A GB1277813 A GB 1277813A GB 1267469 A GB1267469 A GB 1267469A GB 1267469 A GB1267469 A GB 1267469A GB 1277813 A GB1277813 A GB 1277813A
- Authority
- GB
- United Kingdom
- Prior art keywords
- container
- food
- mass
- processing
- sealed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/10—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/001—Packaging other articles presenting special problems of foodstuffs, combined with their conservation
Landscapes
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mechanical Engineering (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Abstract
1277813 Preserving food P R G YOUNG 6 March 1970 [11 March 1969] 12674/69 Heading A2D A method of preserving food comprises sealing a first mass of food in a first container which container is then placed in a larger container, the first container being completely surrounded by a further mass of food which is enclosed in the second container, this container then being sealed; the containers so arranged are subjected to a source of heat and consequent elevated pressure for such time as to sterilise the first and further masses of food. The further mass of food may surround a plurality of first containers. Further, the second container may be surrounded by another mass of food itself sealed in a further container. An embodiment of the invention is shown in the figure wherein polythene sacs 1A &c. containing masses of food are sealed in container 1 which is itself positioned in an outer container 2. The container 1 is completely surrounded by a mass of food, enclosed in outer container 2.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1267469A GB1277813A (en) | 1969-03-11 | 1969-03-11 | Improvements relating to the processing of canned foods and other perishable products |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1267469A GB1277813A (en) | 1969-03-11 | 1969-03-11 | Improvements relating to the processing of canned foods and other perishable products |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1277813A true GB1277813A (en) | 1972-06-14 |
Family
ID=10009050
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB1267469A Expired GB1277813A (en) | 1969-03-11 | 1969-03-11 | Improvements relating to the processing of canned foods and other perishable products |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB1277813A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5160755A (en) * | 1990-01-26 | 1992-11-03 | Campbell Soup Company | Canned product sterilizing process |
-
1969
- 1969-03-11 GB GB1267469A patent/GB1277813A/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5160755A (en) * | 1990-01-26 | 1992-11-03 | Campbell Soup Company | Canned product sterilizing process |
US5301603A (en) * | 1990-01-26 | 1994-04-12 | Campbell Soup Company | Sterilizing system |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PS | Patent sealed | ||
PLNP | Patent lapsed through nonpayment of renewal fees |