GB1124335A - Beverage concentrate - Google Patents

Beverage concentrate

Info

Publication number
GB1124335A
GB1124335A GB3862765A GB3862765A GB1124335A GB 1124335 A GB1124335 A GB 1124335A GB 3862765 A GB3862765 A GB 3862765A GB 3862765 A GB3862765 A GB 3862765A GB 1124335 A GB1124335 A GB 1124335A
Authority
GB
United Kingdom
Prior art keywords
pulp
gum
deg
fruit
concentrates
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB3862765A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
General Foods Corp
Original Assignee
General Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority to US40392764A priority Critical
Application filed by General Foods Corp filed Critical General Foods Corp
Publication of GB1124335A publication Critical patent/GB1124335A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/62Clouding agents; Agents to improve the cloud-stability

Abstract

A frozen beverage concentrate contains fruit pulp dissolved and dispersed in ice, which concentrate contains materials not derived from fruit and amounts of one or more pulp flotation agents sufficient to assist in supporting the pulp and maintaining it in suspension in a beverage produced by dilution of the concentrate. Pulp flotation agents: (1) a gum soluble in the water of dilution at a temperature of from 32 DEG to 70 DEG F., such as sodium carrageenate, proplylene glycol alginate, gum tragacanth, high viscosity sodium carboxymethylcellulose and guar gum, (2) a gum swellable in the water of dilution at a temperature of from 32 DEG to 70 DEG F., such as gelatine, agar, calcium alginate, furcellaran and potassium calcium carrageenate, and/or (3) the employment of fruit pulp in the form which acts as a pulp flotation agent i.e. it has at least 80 per cent of total cells as whole cells, the concentrate being free of fruit juice except for that adhered to the pulp. Orange, grapefruit, lemon, lime, tangerine, mango, papaya, grape and pineapple concentrates may be prepared. The concentrates may contain a sweetening agent such as sucrose, dextrose, invert sugar, fructose, mannitol, sorbitol, saccharine and cyclamates; edible acids such as citric, tartaric, adipic and fumaric acids and their alkali metal salts; tri-sodium phosphate; vitamins (specified); plastic fat encapsulated in gum arabic (clouding or opacifying agent); citrus oils encapsulated with sucrose, dextrose, corn syrup solids, gelatine, gum acacia or glycerol into particles coated with an anti-caking material such as tricalcium phosphate; acetaldehyde, ethyl butyrate and cotton-seed oil. There are disclosed preferred ranges of proportions for the fruit pulp and gum in beverages made by diluting the concentrates.
GB3862765A 1964-10-14 1965-09-09 Beverage concentrate Expired GB1124335A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US40392764A true 1964-10-14 1964-10-14

Publications (1)

Publication Number Publication Date
GB1124335A true GB1124335A (en) 1968-08-21

Family

ID=23597453

Family Applications (1)

Application Number Title Priority Date Filing Date
GB3862765A Expired GB1124335A (en) 1964-10-14 1965-09-09 Beverage concentrate

Country Status (2)

Country Link
BR (1) BR6573356D0 (en)
GB (1) GB1124335A (en)

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0185127A1 (en) * 1983-06-24 1986-06-25 Dridrinks N.V. Treatment of acids as compounds of water-soluble, powdery compositions intended for preparing beverages with lasting gaseous delivery.
WO1991003170A1 (en) * 1989-08-31 1991-03-21 Paul Resmer Liquid, stable nutrient containing guar seed flour for oral or parenteral administration
FR2747888A1 (en) * 1996-04-24 1997-10-31 Systems Bio Ind New freezable flavoured aqueous composition
WO1998026675A2 (en) * 1996-12-19 1998-06-25 The Coca-Cola Company Stabilizer system and method for lessening the separation of solids in juice-containing products
WO2003089856A1 (en) * 2002-04-22 2003-10-30 Rodriguez Santos Pedro Pablo Flavoured, aromatized ice cubes, production method thereof and use of same
EP1785042A1 (en) 2005-11-09 2007-05-16 Bernhard Rintisch Beverage concentrate and beverage
EP1786699A1 (en) * 2004-08-17 2007-05-23 Smoo Pty Limited Sealed pack of ingredients for an individual smoothie, and associated methods and apparatuses
WO2013013369A1 (en) * 2011-07-22 2013-01-31 Nestec S.A. Dried pulp preparation from unprocessed raw materials
CN105077454A (en) * 2015-07-22 2015-11-25 程龙凤 Concentrated pineapple juice preparation method

Cited By (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0185127A1 (en) * 1983-06-24 1986-06-25 Dridrinks N.V. Treatment of acids as compounds of water-soluble, powdery compositions intended for preparing beverages with lasting gaseous delivery.
WO1991003170A1 (en) * 1989-08-31 1991-03-21 Paul Resmer Liquid, stable nutrient containing guar seed flour for oral or parenteral administration
EP0419885A1 (en) * 1989-08-31 1991-04-03 Paul Resmer Fluid, stable beverage and tube-feed nourishment containing guar flour
US5232733A (en) * 1989-08-31 1993-08-03 Paul Resmer Liquid drink and tube food containing stable guar flour
FR2747888A1 (en) * 1996-04-24 1997-10-31 Systems Bio Ind New freezable flavoured aqueous composition
WO1998026675A2 (en) * 1996-12-19 1998-06-25 The Coca-Cola Company Stabilizer system and method for lessening the separation of solids in juice-containing products
WO1998026675A3 (en) * 1996-12-19 1998-09-03 Coca Cola Co Stabilizer system and method for lessening the separation of solids in juice-containing products
WO2003089856A1 (en) * 2002-04-22 2003-10-30 Rodriguez Santos Pedro Pablo Flavoured, aromatized ice cubes, production method thereof and use of same
ES2193883A1 (en) * 2002-04-22 2003-11-01 Santos Pedro Pablo Rodriguez FLAVOURED, AROMATIZED ICE CUBES, PRODUCTION METHOD THEREOF AND USE OF SAME (Machine-translation by Google Translate, not legally binding)
US9888705B2 (en) 2004-08-17 2018-02-13 Barfresh Inc. Sealed pack of ingredients for an individual smoothie, and associated methods and apparatuses
EP1786699A1 (en) * 2004-08-17 2007-05-23 Smoo Pty Limited Sealed pack of ingredients for an individual smoothie, and associated methods and apparatuses
EP1786699A4 (en) * 2004-08-17 2011-01-05 Smoo Pty Ltd Sealed pack of ingredients for an individual smoothie, and associated methods and apparatuses
US9414614B2 (en) 2004-08-17 2016-08-16 Barfresh Inc. Sealed pack of ingredients for an individual smoothie, and associated methods and apparatuses
US10123552B2 (en) 2004-08-17 2018-11-13 Barfresh Inc. Sealed pack of ingredients for an individual smoothie, and associated methods and apparatuses
EP1785042A1 (en) 2005-11-09 2007-05-16 Bernhard Rintisch Beverage concentrate and beverage
WO2013013369A1 (en) * 2011-07-22 2013-01-31 Nestec S.A. Dried pulp preparation from unprocessed raw materials
CN105077454A (en) * 2015-07-22 2015-11-25 程龙凤 Concentrated pineapple juice preparation method

Also Published As

Publication number Publication date
BR6573356D0 (en) 1973-08-28

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