FR468543A - Perfectionnement dans la stérilisation des liquides alimentaires - Google Patents

Perfectionnement dans la stérilisation des liquides alimentaires

Info

Publication number
FR468543A
FR468543A FR468543DA FR468543A FR 468543 A FR468543 A FR 468543A FR 468543D A FR468543D A FR 468543DA FR 468543 A FR468543 A FR 468543A
Authority
FR
France
Prior art keywords
sterilization
improvement
food liquids
liquids
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
English (en)
Inventor
Jean Merie
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of FR468543A publication Critical patent/FR468543A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/22—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR468543D 1913-04-26 1913-04-26 Perfectionnement dans la stérilisation des liquides alimentaires Expired FR468543A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR468543T 1913-04-26

Publications (1)

Publication Number Publication Date
FR468543A true FR468543A (fr) 1914-07-08

Family

ID=1507084

Family Applications (1)

Application Number Title Priority Date Filing Date
FR468543D Expired FR468543A (fr) 1913-04-26 1913-04-26 Perfectionnement dans la stérilisation des liquides alimentaires

Country Status (1)

Country Link
FR (1) FR468543A (fr)

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