FR2657499A1 - Articles of food (foodstuffs) - Google Patents
Articles of food (foodstuffs) Download PDFInfo
- Publication number
- FR2657499A1 FR2657499A1 FR9001131A FR9001131A FR2657499A1 FR 2657499 A1 FR2657499 A1 FR 2657499A1 FR 9001131 A FR9001131 A FR 9001131A FR 9001131 A FR9001131 A FR 9001131A FR 2657499 A1 FR2657499 A1 FR 2657499A1
- Authority
- FR
- France
- Prior art keywords
- food
- fixing means
- articles
- film
- article
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 29
- 239000000758 substrate Substances 0.000 claims abstract description 4
- 239000000463 material Substances 0.000 claims description 5
- 235000014510 cooky Nutrition 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 230000001681 protective effect Effects 0.000 claims description 2
- 238000004873 anchoring Methods 0.000 description 1
- 238000005452 bending Methods 0.000 description 1
- 239000013043 chemical agent Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000000465 moulding Methods 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 238000003466 welding Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A44—HABERDASHERY; JEWELLERY
- A44C—PERSONAL ADORNMENTS, e.g. JEWELLERY; COINS
- A44C25/00—Miscellaneous fancy ware for personal wear, e.g. pendants, crosses, crucifixes, charms
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
- A21D13/47—Decorated or decorative products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Formation And Processing Of Food Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9001131A FR2657499A1 (en) | 1990-01-31 | 1990-01-31 | Articles of food (foodstuffs) |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9001131A FR2657499A1 (en) | 1990-01-31 | 1990-01-31 | Articles of food (foodstuffs) |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2657499A1 true FR2657499A1 (en) | 1991-08-02 |
FR2657499B1 FR2657499B1 (enrdf_load_stackoverflow) | 1995-04-21 |
Family
ID=9393277
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR9001131A Granted FR2657499A1 (en) | 1990-01-31 | 1990-01-31 | Articles of food (foodstuffs) |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2657499A1 (enrdf_load_stackoverflow) |
Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR438385A (fr) * | 1911-01-02 | 1912-05-15 | Fernande Barry Le Grand | Bijoux et parures en bonbons et pates de fruits ou toute autre pate |
CH130893A (de) * | 1928-04-05 | 1929-01-15 | Georg Roth | Verfahren zur Herstellung von auf einer Tragschnur aufgereihten Plastik-Bonbons. |
FR1176829A (fr) * | 1957-06-21 | 1959-04-16 | Article de bijouterie | |
FR1411581A (fr) * | 1964-10-16 | 1965-09-17 | Produit alimentaire nouveau | |
FR2603167A1 (fr) * | 1986-09-02 | 1988-03-04 | Amegninou Robert | Bonbon-bijou |
FR2625182A3 (fr) * | 1987-12-23 | 1989-06-30 | Rittner Isabelle | Etui hermetique destine a des paquets de chewing-gum |
US4866952A (en) * | 1985-11-13 | 1989-09-19 | Hight Michael D | Pendant container for tablets and capsules |
-
1990
- 1990-01-31 FR FR9001131A patent/FR2657499A1/fr active Granted
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR438385A (fr) * | 1911-01-02 | 1912-05-15 | Fernande Barry Le Grand | Bijoux et parures en bonbons et pates de fruits ou toute autre pate |
CH130893A (de) * | 1928-04-05 | 1929-01-15 | Georg Roth | Verfahren zur Herstellung von auf einer Tragschnur aufgereihten Plastik-Bonbons. |
FR1176829A (fr) * | 1957-06-21 | 1959-04-16 | Article de bijouterie | |
FR1411581A (fr) * | 1964-10-16 | 1965-09-17 | Produit alimentaire nouveau | |
US4866952A (en) * | 1985-11-13 | 1989-09-19 | Hight Michael D | Pendant container for tablets and capsules |
FR2603167A1 (fr) * | 1986-09-02 | 1988-03-04 | Amegninou Robert | Bonbon-bijou |
FR2625182A3 (fr) * | 1987-12-23 | 1989-06-30 | Rittner Isabelle | Etui hermetique destine a des paquets de chewing-gum |
Also Published As
Publication number | Publication date |
---|---|
FR2657499B1 (enrdf_load_stackoverflow) | 1995-04-21 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ER | Errata listed in the french official journal (bopi) |
Free format text: 31/91 |
|
ST | Notification of lapse |