FR2636213B1 - STRENGTH DIETETIC PRODUCT, IN SOLID FORM, AND ITS PREPARATION METHOD - Google Patents

STRENGTH DIETETIC PRODUCT, IN SOLID FORM, AND ITS PREPARATION METHOD

Info

Publication number
FR2636213B1
FR2636213B1 FR8812052A FR8812052A FR2636213B1 FR 2636213 B1 FR2636213 B1 FR 2636213B1 FR 8812052 A FR8812052 A FR 8812052A FR 8812052 A FR8812052 A FR 8812052A FR 2636213 B1 FR2636213 B1 FR 2636213B1
Authority
FR
France
Prior art keywords
strength
preparation
solid form
dietetic product
dietetic
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
FR8812052A
Other languages
French (fr)
Other versions
FR2636213A1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR8812052A priority Critical patent/FR2636213B1/en
Priority to PCT/FR1989/000465 priority patent/WO1990002489A1/en
Publication of FR2636213A1 publication Critical patent/FR2636213A1/en
Application granted granted Critical
Publication of FR2636213B1 publication Critical patent/FR2636213B1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/305Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/364Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A23G3/368Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing vitamins, antibiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/04COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing vitamins, antibiotics, other medicaments
FR8812052A 1988-09-15 1988-09-15 STRENGTH DIETETIC PRODUCT, IN SOLID FORM, AND ITS PREPARATION METHOD Expired - Lifetime FR2636213B1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
FR8812052A FR2636213B1 (en) 1988-09-15 1988-09-15 STRENGTH DIETETIC PRODUCT, IN SOLID FORM, AND ITS PREPARATION METHOD
PCT/FR1989/000465 WO1990002489A1 (en) 1988-09-15 1989-09-14 Energy-giving dietetic product in solid form and process for preparing it

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8812052A FR2636213B1 (en) 1988-09-15 1988-09-15 STRENGTH DIETETIC PRODUCT, IN SOLID FORM, AND ITS PREPARATION METHOD

Publications (2)

Publication Number Publication Date
FR2636213A1 FR2636213A1 (en) 1990-03-16
FR2636213B1 true FR2636213B1 (en) 1991-03-29

Family

ID=9370027

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8812052A Expired - Lifetime FR2636213B1 (en) 1988-09-15 1988-09-15 STRENGTH DIETETIC PRODUCT, IN SOLID FORM, AND ITS PREPARATION METHOD

Country Status (2)

Country Link
FR (1) FR2636213B1 (en)
WO (1) WO1990002489A1 (en)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0920321A1 (en) * 1996-08-26 1999-06-09 Oswald Wiss Vitamine preparations for reducing oxygen consumption during physical efforts
WO2000006127A1 (en) * 1998-07-30 2000-02-10 Warner-Lambert Company Centerfill delivery system for nutraceuticals
CN1365279A (en) 1999-07-28 2002-08-21 奥斯瓦尔德·维斯 Preparations for reducing oxygen consumption during physical efforts
US20040071827A1 (en) * 2002-10-15 2004-04-15 Mars, Incorporated Energy food product comprised of inclusions containing physiologically functional ingredients
CA2522036C (en) 2002-07-08 2014-01-07 Mars, Incorporated Improved tasting energy bar
US20040071828A1 (en) * 2002-10-15 2004-04-15 Mars, Incorporated Method for preparing an energy food product having a physiologically functional ingredient
FR2922414B1 (en) * 2007-10-23 2012-11-30 Clextral FOOD PRODUCT COMPRISING A DATE - BASED FORAGE AND METHOD FOR MANUFACTURING THE SAME.
BE1025540B9 (en) * 2017-02-28 2019-05-13 2 Watt Bvba COCOA AND ESSENTIAL OILS BASED ON INCREASING ADHESION TO PHYTO AND APITHERAPY

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2634210A (en) * 1951-01-19 1953-04-07 Orizar Products Inc Vitamin-containing chocolate food product
CH667370A5 (en) * 1986-10-15 1988-10-14 Albert Fernand Yersin Chocolate sweetened - by complete natural cane sugar

Also Published As

Publication number Publication date
WO1990002489A1 (en) 1990-03-22
FR2636213A1 (en) 1990-03-16

Similar Documents

Publication Publication Date Title
FR2734716B1 (en) COSMETIC COMPOSITION IN THE FORM OF FLEXIBLE PASTE AND PROCESS FOR PREPARING THE SAME
DE68907876T2 (en) Substance DC 113 and process for its preparation.
EP0322087A3 (en) High strength titanium material having improved ductility and method for producing same
AU587568B2 (en) "Living" polymers and process for their preparation
FR2636213B1 (en) STRENGTH DIETETIC PRODUCT, IN SOLID FORM, AND ITS PREPARATION METHOD
ZA887607B (en) 2,2-dimethylchromene derivatives,process for their preparation and pharmaceutical compositions in which they are present
ZA879253B (en) Substituted aminomethyl-5,6,7,8-tetrahydronaphthyloxy-acetic acids,new intermediate products,processes for their preparation and their use in medicaments
KR960016541B1 (en) 2,5,6,7-tetranor-4,8-inter-m-phenylene pgi2 derivatives, process for their preparation and use thereof
MX17107A (en) PROCEDURE FOR THE PREPARATION OF TIAZOLO- (1,5) -BENZODIAZEPINES AND PRODUCT OBTAINED
GB2200358B (en) Materials for in vivo detection of cardiac damage, and methods for their preparation
FR2737111B1 (en) COMPOSITION IN THE FORM OF FLEXIBLE PASTE AND METHOD OF PREPARATION
EP0427101A3 (en) Composite articles and method for their preparation
ZA906605B (en) N,n'-bis-1,3,5-triazin-6-ylpiperazines,and process for their preparation
ZA869761B (en) Phenylnaphthyridines carrying functional groups in the 3-position,the process for their preparation and drugs,especially ulcerinhibiting drugs,in which they are present
GB2186570B (en) 9,10-dihydro-phenanthrene derivatives and process for their preparation
AU7511587A (en) Process for producing tubular coagulated meat using butcher's meat material
EP0318856A3 (en) Si, si'-diorgano-n-alkyl-tetrachloro-disilazanes and process for their preparation
DE68904454D1 (en) FOOD PRODUCT AND METHOD FOR ITS PREPARATION.
FR2734715B1 (en) COSMETIC COMPOSITION IN THE FORM OF FLEXIBLE PASTE AND PROCESS FOR PREPARING THE SAME
CS415188A1 (en) 3-substituted 4-imino-1,2,3,4-tetrahydroquinazoline-2-thiones and method of their preparation
CS475788A1 (en) Biologically efficient derivatives of 3,4-dihydro-2h-benzopyran and method of their preparation
IE890631L (en) 1,2-hydroxyphosphonates and derivatives thereof s and¹process for their preparation
EP0348254A3 (en) Vinyl-sulfone norpyrethroid derivatives, process for their preparation and their use in the synthesis of biologically active products
CZ4895A3 (en) Derivatives of benzimidazolesulfonic acid, process of their preparation and composition in which said derivatives are comprised
EP0433806A3 (en) Isocyanatoalkylsulfonates and process for their preparation

Legal Events

Date Code Title Description
ST Notification of lapse