FR2143434A1 - Highly conc tomato puree prepn - via reversible conversion of colloids using chemical compounds - Google Patents
Highly conc tomato puree prepn - via reversible conversion of colloids using chemical compoundsInfo
- Publication number
- FR2143434A1 FR2143434A1 FR7222895A FR7222895A FR2143434A1 FR 2143434 A1 FR2143434 A1 FR 2143434A1 FR 7222895 A FR7222895 A FR 7222895A FR 7222895 A FR7222895 A FR 7222895A FR 2143434 A1 FR2143434 A1 FR 2143434A1
- Authority
- FR
- France
- Prior art keywords
- colloids
- prepn
- chemical compounds
- tomato puree
- reversible conversion
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 239000000084 colloidal system Substances 0.000 title abstract 4
- 238000006243 chemical reaction Methods 0.000 title 1
- 150000001875 compounds Chemical class 0.000 title 1
- 230000002441 reversible effect Effects 0.000 title 1
- 235000015113 tomato pastes and purées Nutrition 0.000 title 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 abstract 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 abstract 2
- 235000011007 phosphoric acid Nutrition 0.000 abstract 2
- 210000002966 serum Anatomy 0.000 abstract 2
- 235000007688 Lycopersicon esculentum Nutrition 0.000 abstract 1
- 240000003768 Solanum lycopersicum Species 0.000 abstract 1
- 239000012141 concentrate Substances 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 229910021645 metal ion Inorganic materials 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- RYFMWSXOAZQYPI-UHFFFAOYSA-K trisodium phosphate Chemical compound [Na+].[Na+].[Na+].[O-]P([O-])([O-])=O RYFMWSXOAZQYPI-UHFFFAOYSA-K 0.000 abstract 1
- 229910000406 trisodium phosphate Inorganic materials 0.000 abstract 1
- 235000019801 trisodium phosphate Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Non-Alcoholic Beverages (AREA)
- Jellies, Jams, And Syrups (AREA)
- Medicines Containing Plant Substances (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| HUKO002436 | 1971-06-25 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| FR2143434A1 true FR2143434A1 (en) | 1973-02-02 |
Family
ID=10997892
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7222895A Withdrawn FR2143434A1 (en) | 1971-06-25 | 1972-06-23 | Highly conc tomato puree prepn - via reversible conversion of colloids using chemical compounds |
Country Status (11)
| Country | Link |
|---|---|
| US (1) | US3864504A (forum.php) |
| BE (1) | BE785384A (forum.php) |
| DE (1) | DE2230870A1 (forum.php) |
| ES (1) | ES404237A1 (forum.php) |
| FR (1) | FR2143434A1 (forum.php) |
| GB (1) | GB1335158A (forum.php) |
| IT (1) | IT1048999B (forum.php) |
| NL (1) | NL7208662A (forum.php) |
| PL (1) | PL83687B1 (forum.php) |
| RO (1) | RO63083A (forum.php) |
| SE (1) | SE380169B (forum.php) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999060868A1 (en) * | 1998-05-27 | 1999-12-02 | Lycored Natural Products Industries Ltd. | A clear tomato concentrate as a taste enhancer |
| US6958164B2 (en) | 1998-04-24 | 2005-10-25 | Provexis Limited | Antithrombotic agents |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2507019B1 (de) * | 1975-02-19 | 1976-05-13 | Siemens Ag | Stuetzkoerper fuer die leiter eines tieftemperaturkabels |
| US4556576A (en) * | 1984-03-02 | 1985-12-03 | Campbell Soup Company | Process for preparing tomato products of increased consistency |
| IL104473A (en) * | 1993-01-21 | 1996-10-31 | Makhteshim Chem Works Ltd | Natural coloring products |
| EP0888718A1 (en) * | 1997-07-05 | 1999-01-07 | Societe Des Produits Nestle S.A. | Tomato product and method of making same |
| DE60225927T2 (de) * | 2001-09-19 | 2009-04-09 | ConAgra Grocery Products Co., Irvine | Verfahren zur herstellung von tomatenpaste durch fraktionierung und konzentrierung |
| US6716013B2 (en) * | 2002-01-25 | 2004-04-06 | Louis T. Fike | Tear resistant shield for a tread segment of a segmented tire mold |
| AU2003232764B8 (en) * | 2002-05-31 | 2007-03-29 | Unilever Plc | Tomato-based products and process for preparing the same |
| US20050220957A1 (en) * | 2004-03-30 | 2005-10-06 | Unilever Bestfoods, North America | Tomato process |
| US20050260313A1 (en) * | 2004-05-21 | 2005-11-24 | Conagra Grocery Products Company | Method for producing tomato paste and powder using reverse osmosis and evaporation |
| US20050260312A1 (en) * | 2004-05-21 | 2005-11-24 | Conagra Grocery Products Company | System for producing tomato paste and powder using reverse osmosis and evaporation |
| US20070248729A1 (en) * | 2006-04-25 | 2007-10-25 | Constantine Sandu | Complete Fractionation With Reverse Osmosis in Food Processing |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1991242A (en) * | 1930-08-15 | 1935-02-12 | Fruit Growers Exchange Ca | Disposal of industrial wastes |
| US2191835A (en) * | 1936-09-24 | 1940-02-27 | Allentown Marjorie G Snelling | Food process and product |
| US3172770A (en) * | 1962-03-23 | 1965-03-09 | Campbell Soup Co | Process for preparing tomato concentrate |
| US3404012A (en) * | 1963-06-25 | 1968-10-01 | Pennsalt Chemicals Corp | Process of preparing tomato concentrate |
-
1972
- 1972-06-22 SE SE7208292A patent/SE380169B/xx unknown
- 1972-06-23 NL NL7208662A patent/NL7208662A/xx unknown
- 1972-06-23 FR FR7222895A patent/FR2143434A1/fr not_active Withdrawn
- 1972-06-23 IT IT69049/72A patent/IT1048999B/it active
- 1972-06-23 DE DE19722230870 patent/DE2230870A1/de active Pending
- 1972-06-23 BE BE785384A patent/BE785384A/xx unknown
- 1972-06-23 GB GB2944772A patent/GB1335158A/en not_active Expired
- 1972-06-24 PL PL1972156244A patent/PL83687B1/xx unknown
- 1972-06-24 ES ES404237A patent/ES404237A1/es not_active Expired
- 1972-07-04 RO RO7200071498A patent/RO63083A/ro unknown
-
1973
- 1973-12-10 US US423589A patent/US3864504A/en not_active Expired - Lifetime
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US6958164B2 (en) | 1998-04-24 | 2005-10-25 | Provexis Limited | Antithrombotic agents |
| WO1999060868A1 (en) * | 1998-05-27 | 1999-12-02 | Lycored Natural Products Industries Ltd. | A clear tomato concentrate as a taste enhancer |
| US6890574B1 (en) | 1998-05-27 | 2005-05-10 | Lycored Natural Products Industries Ltd. | Clear tomato concentrate as a taste enhancer |
Also Published As
| Publication number | Publication date |
|---|---|
| RO63083A (fr) | 1978-05-15 |
| IT1048999B (it) | 1980-12-20 |
| PL83687B1 (forum.php) | 1975-12-31 |
| US3864504A (en) | 1975-02-04 |
| NL7208662A (forum.php) | 1972-12-28 |
| ES404237A1 (es) | 1975-05-16 |
| DE2230870A1 (de) | 1972-12-28 |
| GB1335158A (en) | 1973-10-24 |
| BE785384A (forum.php) | 1972-10-16 |
| SE380169B (sv) | 1975-11-03 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |