ES366525A1 - Procedure for the extraction of oil from origin of olives and other oils and fats of vegetable origin. (Machine-translation by Google Translate, not legally binding) - Google Patents
Procedure for the extraction of oil from origin of olives and other oils and fats of vegetable origin. (Machine-translation by Google Translate, not legally binding)Info
- Publication number
- ES366525A1 ES366525A1 ES366525A ES366525A ES366525A1 ES 366525 A1 ES366525 A1 ES 366525A1 ES 366525 A ES366525 A ES 366525A ES 366525 A ES366525 A ES 366525A ES 366525 A1 ES366525 A1 ES 366525A1
- Authority
- ES
- Spain
- Prior art keywords
- extraction
- fats
- oils
- origin
- translation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Edible Oils And Fats (AREA)
- Fats And Perfumes (AREA)
Abstract
Procedure for the extraction of fats and/or oils of natural origin characterized by the application of perchlorethylene as non-flammable solvents that reports a high quality of the extracted products as a consequence of the use thereof, without the need for prior drying of the materials subject to the extraction, and in which the solvent recovery of the extraction residues is made at temperatures between 70 and 110º c, especially at 86-88º c, in steam stream, with formation of the heteroaceotrope perchlorethylene-water, being perfectly applicable to substances such as oleaginous seeds, fruits, residues that contain natural fatty products, such as oils, fats and waxes, and especially olive marc, safflower, sunflower, soybean, peanut, almond, palm kernel, grape pomace and others. (Machine-translation by Google Translate, not legally binding)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES366525A ES366525A1 (en) | 1969-04-26 | 1969-04-26 | Procedure for the extraction of oil from origin of olives and other oils and fats of vegetable origin. (Machine-translation by Google Translate, not legally binding) |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES366525A ES366525A1 (en) | 1969-04-26 | 1969-04-26 | Procedure for the extraction of oil from origin of olives and other oils and fats of vegetable origin. (Machine-translation by Google Translate, not legally binding) |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES366525A1 true ES366525A1 (en) | 1971-03-16 |
Family
ID=8452576
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES366525A Expired ES366525A1 (en) | 1969-04-26 | 1969-04-26 | Procedure for the extraction of oil from origin of olives and other oils and fats of vegetable origin. (Machine-translation by Google Translate, not legally binding) |
Country Status (1)
| Country | Link |
|---|---|
| ES (1) | ES366525A1 (en) |
-
1969
- 1969-04-26 ES ES366525A patent/ES366525A1/en not_active Expired
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