ES2146177B1 - PROCEDURE FOR MANUFACTURING AN ICE CREAM AND MACHINE FOR THE PERFORMANCE OF THIS PROCEDURE. - Google Patents

PROCEDURE FOR MANUFACTURING AN ICE CREAM AND MACHINE FOR THE PERFORMANCE OF THIS PROCEDURE.

Info

Publication number
ES2146177B1
ES2146177B1 ES9801590A ES9801590A ES2146177B1 ES 2146177 B1 ES2146177 B1 ES 2146177B1 ES 9801590 A ES9801590 A ES 9801590A ES 9801590 A ES9801590 A ES 9801590A ES 2146177 B1 ES2146177 B1 ES 2146177B1
Authority
ES
Spain
Prior art keywords
procedure
ice cream
cookie
machine
manufacturing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES9801590A
Other languages
Spanish (es)
Other versions
ES2146177A1 (en
Inventor
Gimenez Pedro Massanet
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Grupo Kalise Menorquina S A
Original Assignee
Grupo Kalise Menorquina S A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Grupo Kalise Menorquina S A filed Critical Grupo Kalise Menorquina S A
Priority to ES9801590A priority Critical patent/ES2146177B1/en
Publication of ES2146177A1 publication Critical patent/ES2146177A1/en
Application granted granted Critical
Publication of ES2146177B1 publication Critical patent/ES2146177B1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Abstract

"Procedimiento para fabricar un helado y máquina para la realización de dicho procedimiento". Procedimiento y máquina para fabricar un helado, del tipo comúnmente conocido como "taco". El procedimiento comprende las operaciones de: calentar la galleta (1); sujetar la parte central (5) de la galleta y rebatir las porciones laterales sobre la central; colocar helado (2) alimenticio, recubierto de una materia apropiada, en el interior de la galleta predoblada; y realizar el doblado final de la galleta (1) uniéndola con la materia que recubre el helado (2). La máquina comprende una cinta transportadora (8) sin fin, portadora de unas placas-soporte (9), un horno (11), unos medios de predoblado de la galleta, un dispositivo dispensador de la masa de helado y unos medios de doblado final de la galleta (1)."Procedure for manufacturing an ice cream and machine for performing said procedure". Procedure and machine for making an ice cream, of the type commonly known as "taco". The procedure includes the operations of: heating the cookie (1); hold the central part (5) of the cookie and refute the lateral portions on the central one; place food ice cream (2), coated with an appropriate material, inside the pre-folded cookie; and make the final folding of the cookie (1) joining it with the material that covers the ice cream (2). The machine comprises an endless conveyor belt (8), carrier of support plates (9), an oven (11), cookie pre-bending means, an ice cream dough dispensing device and final folding means of the cookie (1).

ES9801590A 1998-07-28 1998-07-28 PROCEDURE FOR MANUFACTURING AN ICE CREAM AND MACHINE FOR THE PERFORMANCE OF THIS PROCEDURE. Expired - Lifetime ES2146177B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES9801590A ES2146177B1 (en) 1998-07-28 1998-07-28 PROCEDURE FOR MANUFACTURING AN ICE CREAM AND MACHINE FOR THE PERFORMANCE OF THIS PROCEDURE.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES9801590A ES2146177B1 (en) 1998-07-28 1998-07-28 PROCEDURE FOR MANUFACTURING AN ICE CREAM AND MACHINE FOR THE PERFORMANCE OF THIS PROCEDURE.

Publications (2)

Publication Number Publication Date
ES2146177A1 ES2146177A1 (en) 2001-05-01
ES2146177B1 true ES2146177B1 (en) 2002-06-16

Family

ID=8304662

Family Applications (1)

Application Number Title Priority Date Filing Date
ES9801590A Expired - Lifetime ES2146177B1 (en) 1998-07-28 1998-07-28 PROCEDURE FOR MANUFACTURING AN ICE CREAM AND MACHINE FOR THE PERFORMANCE OF THIS PROCEDURE.

Country Status (1)

Country Link
ES (1) ES2146177B1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108684916B (en) * 2017-04-06 2023-08-11 内蒙古伊利实业集团股份有限公司 Production equipment and production process of dampproof sandwich ice cream

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1850356A (en) * 1923-06-25 1932-03-22 George T Parr Ice cream container
US1637556A (en) * 1925-04-20 1927-08-02 Denaro James Edible container for ice cream
CH597687A5 (en) * 1976-11-23 1978-04-14 Sprecher & Schuh Ag
JPS54105273A (en) * 1978-01-30 1979-08-18 Yamashiro Seika Kk Production of riceecracker
AT388278B (en) * 1984-12-06 1989-05-26 Haas Franz Waffelmasch METHOD FOR PRODUCING A FILLED CRISPY WAFFLE PRODUCT FROM A SINGLE, ESSENTIALLY LEVELED Wafer Sheet
FR2577760B1 (en) * 1985-02-22 1987-02-20 Lb Sa PROCESS FOR THE MANUFACTURE OF CONSUMABLE CONTAINERS IN THE FORM OF CUPS OR THE LIKE IN BISCUIT Dough AND DEVICE FOR IMPLEMENTING SAME
US4910030A (en) * 1986-09-17 1990-03-20 Trojahn Charles J Frozen confectionary product and method of making the same
DE845946T1 (en) * 1995-08-22 1999-05-20 Unilever Nv METHOD FOR PRODUCING FILLED WAFFLES
ES2141060B1 (en) * 1998-06-22 2000-09-01 Big Drum Iberica ICE CREAM AND MACHINE MANUFACTURING PROCEDURE FOR THE IMPLEMENTATION OF THE SAME.

Also Published As

Publication number Publication date
ES2146177A1 (en) 2001-05-01

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