EP1183373A1 - Polypeptides with protein disulfide reducing properties - Google Patents
Polypeptides with protein disulfide reducing propertiesInfo
- Publication number
- EP1183373A1 EP1183373A1 EP00926726A EP00926726A EP1183373A1 EP 1183373 A1 EP1183373 A1 EP 1183373A1 EP 00926726 A EP00926726 A EP 00926726A EP 00926726 A EP00926726 A EP 00926726A EP 1183373 A1 EP1183373 A1 EP 1183373A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- cys
- amino acid
- seq
- polypeptide
- acid sequence
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 108090000765 processed proteins & peptides Proteins 0.000 title claims abstract description 245
- 102000004196 processed proteins & peptides Human genes 0.000 title claims abstract description 243
- 229920001184 polypeptide Polymers 0.000 title claims abstract description 241
- 108090000623 proteins and genes Proteins 0.000 title claims abstract description 93
- 102000004169 proteins and genes Human genes 0.000 title claims abstract description 65
- 230000001603 reducing effect Effects 0.000 title claims abstract description 50
- BWGNESOTFCXPMA-UHFFFAOYSA-N Dihydrogen disulfide Chemical compound SS BWGNESOTFCXPMA-UHFFFAOYSA-N 0.000 title claims description 13
- 102000006010 Protein Disulfide-Isomerase Human genes 0.000 claims abstract description 137
- 108020003519 protein disulfide isomerase Proteins 0.000 claims abstract description 134
- 238000000034 method Methods 0.000 claims abstract description 71
- 239000013598 vector Substances 0.000 claims abstract description 36
- 108020004707 nucleic acids Proteins 0.000 claims abstract description 24
- 102000039446 nucleic acids Human genes 0.000 claims abstract description 24
- 150000007523 nucleic acids Chemical class 0.000 claims abstract description 24
- 235000013305 food Nutrition 0.000 claims abstract description 18
- 230000001965 increasing effect Effects 0.000 claims abstract description 15
- 239000002537 cosmetic Substances 0.000 claims abstract description 8
- 239000002778 food additive Substances 0.000 claims abstract description 4
- 230000003247 decreasing effect Effects 0.000 claims abstract description 3
- 235000013373 food additive Nutrition 0.000 claims abstract description 3
- 125000003275 alpha amino acid group Chemical group 0.000 claims description 115
- 210000004027 cell Anatomy 0.000 claims description 110
- 150000001413 amino acids Chemical class 0.000 claims description 86
- 239000002773 nucleotide Substances 0.000 claims description 75
- 125000003729 nucleotide group Chemical group 0.000 claims description 75
- 235000018102 proteins Nutrition 0.000 claims description 60
- 125000000539 amino acid group Chemical group 0.000 claims description 37
- 240000006439 Aspergillus oryzae Species 0.000 claims description 32
- 239000013612 plasmid Substances 0.000 claims description 24
- 239000012634 fragment Substances 0.000 claims description 23
- 102000004190 Enzymes Human genes 0.000 claims description 22
- 108090000790 Enzymes Proteins 0.000 claims description 22
- 229940088598 enzyme Drugs 0.000 claims description 22
- 239000000203 mixture Substances 0.000 claims description 19
- 241000228245 Aspergillus niger Species 0.000 claims description 18
- 238000004519 manufacturing process Methods 0.000 claims description 16
- 230000002538 fungal effect Effects 0.000 claims description 15
- 238000006467 substitution reaction Methods 0.000 claims description 13
- 230000000694 effects Effects 0.000 claims description 12
- 235000013350 formula milk Nutrition 0.000 claims description 12
- 239000013566 allergen Substances 0.000 claims description 11
- 235000013336 milk Nutrition 0.000 claims description 11
- 239000008267 milk Substances 0.000 claims description 11
- 210000004080 milk Anatomy 0.000 claims description 11
- 241000894006 Bacteria Species 0.000 claims description 9
- 241000228212 Aspergillus Species 0.000 claims description 8
- 241000233866 Fungi Species 0.000 claims description 8
- 230000004927 fusion Effects 0.000 claims description 8
- 239000013604 expression vector Substances 0.000 claims description 7
- 238000003780 insertion Methods 0.000 claims description 7
- 230000037431 insertion Effects 0.000 claims description 7
- 230000009467 reduction Effects 0.000 claims description 7
- 239000004382 Amylase Substances 0.000 claims description 6
- 108010065511 Amylases Proteins 0.000 claims description 6
- 102000013142 Amylases Human genes 0.000 claims description 6
- 241000193830 Bacillus <bacterium> Species 0.000 claims description 6
- 235000019418 amylase Nutrition 0.000 claims description 6
- 230000001580 bacterial effect Effects 0.000 claims description 6
- 230000000295 complement effect Effects 0.000 claims description 6
- 238000012217 deletion Methods 0.000 claims description 6
- 230000037430 deletion Effects 0.000 claims description 6
- 241000351920 Aspergillus nidulans Species 0.000 claims description 5
- 108010068370 Glutens Proteins 0.000 claims description 5
- 108091005804 Peptidases Proteins 0.000 claims description 5
- 235000019621 digestibility Nutrition 0.000 claims description 5
- 238000003259 recombinant expression Methods 0.000 claims description 5
- IVSWQHKONQIOHA-YUMQZZPRSA-N Gly-His-Cys Chemical compound C1=C(NC=N1)C[C@@H](C(=O)N[C@@H](CS)C(=O)O)NC(=O)CN IVSWQHKONQIOHA-YUMQZZPRSA-N 0.000 claims description 4
- 102000035195 Peptidases Human genes 0.000 claims description 4
- 239000004365 Protease Substances 0.000 claims description 4
- 235000021312 gluten Nutrition 0.000 claims description 4
- 238000000746 purification Methods 0.000 claims description 4
- 108010059892 Cellulase Proteins 0.000 claims description 3
- 241000282414 Homo sapiens Species 0.000 claims description 3
- 102000004157 Hydrolases Human genes 0.000 claims description 3
- 108090000604 Hydrolases Proteins 0.000 claims description 3
- 108090001060 Lipase Proteins 0.000 claims description 3
- 102000004882 Lipase Human genes 0.000 claims description 3
- 239000004367 Lipase Substances 0.000 claims description 3
- 241001465754 Metazoa Species 0.000 claims description 3
- 235000021307 Triticum Nutrition 0.000 claims description 3
- 230000015572 biosynthetic process Effects 0.000 claims description 3
- 229940106157 cellulase Drugs 0.000 claims description 3
- 108091005899 fibrous proteins Proteins 0.000 claims description 3
- 102000034240 fibrous proteins Human genes 0.000 claims description 3
- 235000019421 lipase Nutrition 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 claims description 3
- 101710121765 Endo-1,4-beta-xylanase Proteins 0.000 claims description 2
- 239000004366 Glucose oxidase Substances 0.000 claims description 2
- 108010015776 Glucose oxidase Proteins 0.000 claims description 2
- 108010029182 Pectin lyase Proteins 0.000 claims description 2
- 102000003992 Peroxidases Human genes 0.000 claims description 2
- 241000235070 Saccharomyces Species 0.000 claims description 2
- 241000187747 Streptomyces Species 0.000 claims description 2
- 108060008539 Transglutaminase Proteins 0.000 claims description 2
- 235000013361 beverage Nutrition 0.000 claims description 2
- 238000004140 cleaning Methods 0.000 claims description 2
- 235000005911 diet Nutrition 0.000 claims description 2
- 230000000378 dietary effect Effects 0.000 claims description 2
- 239000004744 fabric Substances 0.000 claims description 2
- 229940116332 glucose oxidase Drugs 0.000 claims description 2
- 235000019420 glucose oxidase Nutrition 0.000 claims description 2
- 210000004209 hair Anatomy 0.000 claims description 2
- 239000007791 liquid phase Substances 0.000 claims description 2
- 108020004410 pectinesterase Proteins 0.000 claims description 2
- 108040007629 peroxidase activity proteins Proteins 0.000 claims description 2
- 230000001737 promoting effect Effects 0.000 claims description 2
- 239000007790 solid phase Substances 0.000 claims description 2
- 238000003786 synthesis reaction Methods 0.000 claims description 2
- 102000003601 transglutaminase Human genes 0.000 claims description 2
- 210000005253 yeast cell Anatomy 0.000 claims description 2
- 239000002609 medium Substances 0.000 claims 3
- 102000010911 Enzyme Precursors Human genes 0.000 claims 2
- 108010062466 Enzyme Precursors Proteins 0.000 claims 2
- 239000001963 growth medium Substances 0.000 claims 2
- 230000000813 microbial effect Effects 0.000 claims 2
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 claims 1
- 244000292604 Salvia columbariae Species 0.000 claims 1
- 235000012377 Salvia columbariae var. columbariae Nutrition 0.000 claims 1
- 235000001498 Salvia hispanica Nutrition 0.000 claims 1
- 241000209140 Triticum Species 0.000 claims 1
- 235000014167 chia Nutrition 0.000 claims 1
- 238000012258 culturing Methods 0.000 claims 1
- 108091028043 Nucleic acid sequence Proteins 0.000 abstract description 17
- 230000002009 allergenic effect Effects 0.000 abstract description 4
- 235000001014 amino acid Nutrition 0.000 description 58
- 229940024606 amino acid Drugs 0.000 description 57
- 241000196324 Embryophyta Species 0.000 description 47
- 230000000875 corresponding effect Effects 0.000 description 33
- 108091026890 Coding region Proteins 0.000 description 28
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 27
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 description 27
- 108020004414 DNA Proteins 0.000 description 26
- 239000013615 primer Substances 0.000 description 24
- 108010076504 Protein Sorting Signals Proteins 0.000 description 21
- 238000003752 polymerase chain reaction Methods 0.000 description 19
- 239000000047 product Substances 0.000 description 17
- 102000004407 Lactalbumin Human genes 0.000 description 13
- 108090000942 Lactalbumin Proteins 0.000 description 13
- 235000021241 α-lactalbumin Nutrition 0.000 description 13
- 241000588724 Escherichia coli Species 0.000 description 12
- 235000002247 Aspergillus oryzae Nutrition 0.000 description 10
- 102000002933 Thioredoxin Human genes 0.000 description 10
- 238000010276 construction Methods 0.000 description 10
- 108060008226 thioredoxin Proteins 0.000 description 10
- 229940094937 thioredoxin Drugs 0.000 description 10
- 230000009466 transformation Effects 0.000 description 10
- 101150070377 PDI gene Proteins 0.000 description 9
- 238000006243 chemical reaction Methods 0.000 description 9
- 239000003550 marker Substances 0.000 description 9
- 238000013518 transcription Methods 0.000 description 9
- 230000035897 transcription Effects 0.000 description 9
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 description 7
- 108020005067 RNA Splice Sites Proteins 0.000 description 7
- 108090000631 Trypsin Proteins 0.000 description 7
- 102000004142 Trypsin Human genes 0.000 description 7
- 239000002299 complementary DNA Substances 0.000 description 7
- 238000009396 hybridization Methods 0.000 description 7
- 108020004999 messenger RNA Proteins 0.000 description 7
- 230000035772 mutation Effects 0.000 description 7
- 229940081969 saccharomyces cerevisiae Drugs 0.000 description 7
- 239000000523 sample Substances 0.000 description 7
- 230000009261 transgenic effect Effects 0.000 description 7
- ZHNUHDYFZUAESO-UHFFFAOYSA-N Formamide Chemical compound NC=O ZHNUHDYFZUAESO-UHFFFAOYSA-N 0.000 description 6
- 241000223218 Fusarium Species 0.000 description 6
- 206010020751 Hypersensitivity Diseases 0.000 description 6
- 230000010076 replication Effects 0.000 description 6
- 239000000758 substrate Substances 0.000 description 6
- 210000001519 tissue Anatomy 0.000 description 6
- 239000012588 trypsin Substances 0.000 description 6
- UHPMCKVQTMMPCG-UHFFFAOYSA-N 5,8-dihydroxy-2-methoxy-6-methyl-7-(2-oxopropyl)naphthalene-1,4-dione Chemical compound CC1=C(CC(C)=O)C(O)=C2C(=O)C(OC)=CC(=O)C2=C1O UHPMCKVQTMMPCG-UHFFFAOYSA-N 0.000 description 5
- DHMQDGOQFOQNFH-UHFFFAOYSA-N Glycine Chemical compound NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 description 5
- 241001480714 Humicola insolens Species 0.000 description 5
- 241000209510 Liliopsida Species 0.000 description 5
- 240000007594 Oryza sativa Species 0.000 description 5
- 235000007164 Oryza sativa Nutrition 0.000 description 5
- 230000015556 catabolic process Effects 0.000 description 5
- 239000013613 expression plasmid Substances 0.000 description 5
- 230000037039 plant physiology Effects 0.000 description 5
- 239000011541 reaction mixture Substances 0.000 description 5
- 235000009566 rice Nutrition 0.000 description 5
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 4
- 244000063299 Bacillus subtilis Species 0.000 description 4
- 235000014469 Bacillus subtilis Nutrition 0.000 description 4
- 108010058643 Fungal Proteins Proteins 0.000 description 4
- 108091034117 Oligonucleotide Proteins 0.000 description 4
- 238000012408 PCR amplification Methods 0.000 description 4
- 238000002105 Southern blotting Methods 0.000 description 4
- 208000026935 allergic disease Diseases 0.000 description 4
- 230000007815 allergy Effects 0.000 description 4
- 230000003321 amplification Effects 0.000 description 4
- -1 but not limited to Chemical class 0.000 description 4
- 239000003638 chemical reducing agent Substances 0.000 description 4
- 238000010367 cloning Methods 0.000 description 4
- NOESYZHRGYRDHS-UHFFFAOYSA-N insulin Chemical compound N1C(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(NC(=O)CN)C(C)CC)CSSCC(C(NC(CO)C(=O)NC(CC(C)C)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CCC(N)=O)C(=O)NC(CC(C)C)C(=O)NC(CCC(O)=O)C(=O)NC(CC(N)=O)C(=O)NC(CC=2C=CC(O)=CC=2)C(=O)NC(CSSCC(NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2C=CC(O)=CC=2)NC(=O)C(CC(C)C)NC(=O)C(C)NC(=O)C(CCC(O)=O)NC(=O)C(C(C)C)NC(=O)C(CC(C)C)NC(=O)C(CC=2NC=NC=2)NC(=O)C(CO)NC(=O)CNC2=O)C(=O)NCC(=O)NC(CCC(O)=O)C(=O)NC(CCCNC(N)=N)C(=O)NCC(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC=CC=3)C(=O)NC(CC=3C=CC(O)=CC=3)C(=O)NC(C(C)O)C(=O)N3C(CCC3)C(=O)NC(CCCCN)C(=O)NC(C)C(O)=O)C(=O)NC(CC(N)=O)C(O)=O)=O)NC(=O)C(C(C)CC)NC(=O)C(CO)NC(=O)C(C(C)O)NC(=O)C1CSSCC2NC(=O)C(CC(C)C)NC(=O)C(NC(=O)C(CCC(N)=O)NC(=O)C(CC(N)=O)NC(=O)C(NC(=O)C(N)CC=1C=CC=CC=1)C(C)C)CC1=CN=CN1 NOESYZHRGYRDHS-UHFFFAOYSA-N 0.000 description 4
- 239000012528 membrane Substances 0.000 description 4
- 230000007935 neutral effect Effects 0.000 description 4
- 238000003199 nucleic acid amplification method Methods 0.000 description 4
- 235000015097 nutrients Nutrition 0.000 description 4
- 210000001938 protoplast Anatomy 0.000 description 4
- 230000001131 transforming effect Effects 0.000 description 4
- 108091032973 (ribonucleotides)n+m Proteins 0.000 description 3
- 241000194108 Bacillus licheniformis Species 0.000 description 3
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 3
- 108700024394 Exon Proteins 0.000 description 3
- 241000221779 Fusarium sambucinum Species 0.000 description 3
- 108700007698 Genetic Terminator Regions Proteins 0.000 description 3
- 241000193385 Geobacillus stearothermophilus Species 0.000 description 3
- 241000223198 Humicola Species 0.000 description 3
- 241000235403 Rhizomucor miehei Species 0.000 description 3
- 244000061456 Solanum tuberosum Species 0.000 description 3
- 235000002595 Solanum tuberosum Nutrition 0.000 description 3
- JLCPHMBAVCMARE-UHFFFAOYSA-N [3-[[3-[[3-[[3-[[3-[[3-[[3-[[3-[[3-[[3-[[3-[[5-(2-amino-6-oxo-1H-purin-9-yl)-3-[[3-[[3-[[3-[[3-[[3-[[5-(2-amino-6-oxo-1H-purin-9-yl)-3-[[5-(2-amino-6-oxo-1H-purin-9-yl)-3-hydroxyoxolan-2-yl]methoxy-hydroxyphosphoryl]oxyoxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(5-methyl-2,4-dioxopyrimidin-1-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(6-aminopurin-9-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(6-aminopurin-9-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(6-aminopurin-9-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(6-aminopurin-9-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxyoxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(5-methyl-2,4-dioxopyrimidin-1-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(4-amino-2-oxopyrimidin-1-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(5-methyl-2,4-dioxopyrimidin-1-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(5-methyl-2,4-dioxopyrimidin-1-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(6-aminopurin-9-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(6-aminopurin-9-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(4-amino-2-oxopyrimidin-1-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(4-amino-2-oxopyrimidin-1-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(4-amino-2-oxopyrimidin-1-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(6-aminopurin-9-yl)oxolan-2-yl]methoxy-hydroxyphosphoryl]oxy-5-(4-amino-2-oxopyrimidin-1-yl)oxolan-2-yl]methyl [5-(6-aminopurin-9-yl)-2-(hydroxymethyl)oxolan-3-yl] hydrogen phosphate Polymers Cc1cn(C2CC(OP(O)(=O)OCC3OC(CC3OP(O)(=O)OCC3OC(CC3O)n3cnc4c3nc(N)[nH]c4=O)n3cnc4c3nc(N)[nH]c4=O)C(COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3COP(O)(=O)OC3CC(OC3CO)n3cnc4c(N)ncnc34)n3ccc(N)nc3=O)n3cnc4c(N)ncnc34)n3ccc(N)nc3=O)n3ccc(N)nc3=O)n3ccc(N)nc3=O)n3cnc4c(N)ncnc34)n3cnc4c(N)ncnc34)n3cc(C)c(=O)[nH]c3=O)n3cc(C)c(=O)[nH]c3=O)n3ccc(N)nc3=O)n3cc(C)c(=O)[nH]c3=O)n3cnc4c3nc(N)[nH]c4=O)n3cnc4c(N)ncnc34)n3cnc4c(N)ncnc34)n3cnc4c(N)ncnc34)n3cnc4c(N)ncnc34)O2)c(=O)[nH]c1=O JLCPHMBAVCMARE-UHFFFAOYSA-N 0.000 description 3
- 239000011543 agarose gel Substances 0.000 description 3
- 108090000637 alpha-Amylases Proteins 0.000 description 3
- 102000004139 alpha-Amylases Human genes 0.000 description 3
- 229940024171 alpha-amylase Drugs 0.000 description 3
- 238000004458 analytical method Methods 0.000 description 3
- 229910052799 carbon Inorganic materials 0.000 description 3
- 230000008859 change Effects 0.000 description 3
- 238000004590 computer program Methods 0.000 description 3
- 238000006731 degradation reaction Methods 0.000 description 3
- 241001233957 eudicotyledons Species 0.000 description 3
- 230000001404 mediated effect Effects 0.000 description 3
- 244000005700 microbiome Species 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 239000002245 particle Substances 0.000 description 3
- 230000008488 polyadenylation Effects 0.000 description 3
- 230000017854 proteolysis Effects 0.000 description 3
- 230000001105 regulatory effect Effects 0.000 description 3
- 230000028327 secretion Effects 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 241000894007 species Species 0.000 description 3
- 230000002103 transcriptional effect Effects 0.000 description 3
- 238000013519 translation Methods 0.000 description 3
- DLFVBJFMPXGRIB-UHFFFAOYSA-N Acetamide Chemical compound CC(N)=O DLFVBJFMPXGRIB-UHFFFAOYSA-N 0.000 description 2
- RZVAJINKPMORJF-UHFFFAOYSA-N Acetaminophen Chemical compound CC(=O)NC1=CC=C(O)C=C1 RZVAJINKPMORJF-UHFFFAOYSA-N 0.000 description 2
- 229920001817 Agar Polymers 0.000 description 2
- 239000004475 Arginine Substances 0.000 description 2
- 102000004580 Aspartic Acid Proteases Human genes 0.000 description 2
- 108010017640 Aspartic Acid Proteases Proteins 0.000 description 2
- 101000757144 Aspergillus niger Glucoamylase Proteins 0.000 description 2
- 241000193422 Bacillus lentus Species 0.000 description 2
- 241000283690 Bos taurus Species 0.000 description 2
- 240000002791 Brassica napus Species 0.000 description 2
- 244000025254 Cannabis sativa Species 0.000 description 2
- 108020004705 Codon Proteins 0.000 description 2
- 241000206602 Eukaryota Species 0.000 description 2
- 241000567163 Fusarium cerealis Species 0.000 description 2
- 241000567178 Fusarium venenatum Species 0.000 description 2
- 241000287828 Gallus gallus Species 0.000 description 2
- 108700028146 Genetic Enhancer Elements Proteins 0.000 description 2
- 102000004877 Insulin Human genes 0.000 description 2
- 108090001061 Insulin Proteins 0.000 description 2
- 102000004195 Isomerases Human genes 0.000 description 2
- 108090000769 Isomerases Proteins 0.000 description 2
- ODKSFYDXXFIFQN-BYPYZUCNSA-P L-argininium(2+) Chemical compound NC(=[NH2+])NCCC[C@H]([NH3+])C(O)=O ODKSFYDXXFIFQN-BYPYZUCNSA-P 0.000 description 2
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 description 2
- ROHFNLRQFUQHCH-YFKPBYRVSA-N L-leucine Chemical compound CC(C)C[C@H](N)C(O)=O ROHFNLRQFUQHCH-YFKPBYRVSA-N 0.000 description 2
- KDXKERNSBIXSRK-YFKPBYRVSA-N L-lysine Chemical compound NCCCC[C@H](N)C(O)=O KDXKERNSBIXSRK-YFKPBYRVSA-N 0.000 description 2
- AYFVYJQAPQTCCC-GBXIJSLDSA-N L-threonine Chemical compound C[C@@H](O)[C@H](N)C(O)=O AYFVYJQAPQTCCC-GBXIJSLDSA-N 0.000 description 2
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 description 2
- 239000004472 Lysine Substances 0.000 description 2
- 108020005187 Oligonucleotide Probes Proteins 0.000 description 2
- 241000233654 Oomycetes Species 0.000 description 2
- 108700026244 Open Reading Frames Proteins 0.000 description 2
- 241000283973 Oryctolagus cuniculus Species 0.000 description 2
- 241000235648 Pichia Species 0.000 description 2
- 101000702488 Rattus norvegicus High affinity cationic amino acid transporter 1 Proteins 0.000 description 2
- 238000012300 Sequence Analysis Methods 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- 108010006785 Taq Polymerase Proteins 0.000 description 2
- 102000005924 Triose-Phosphate Isomerase Human genes 0.000 description 2
- 108700015934 Triose-phosphate isomerases Proteins 0.000 description 2
- 244000098338 Triticum aestivum Species 0.000 description 2
- 101150050575 URA3 gene Proteins 0.000 description 2
- KZSNJWFQEVHDMF-UHFFFAOYSA-N Valine Chemical compound CC(C)C(N)C(O)=O KZSNJWFQEVHDMF-UHFFFAOYSA-N 0.000 description 2
- 240000006677 Vicia faba Species 0.000 description 2
- 235000010749 Vicia faba Nutrition 0.000 description 2
- 241000700605 Viruses Species 0.000 description 2
- 240000008042 Zea mays Species 0.000 description 2
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 239000008272 agar Substances 0.000 description 2
- 229960000723 ampicillin Drugs 0.000 description 2
- AVKUERGKIZMTKX-NJBDSQKTSA-N ampicillin Chemical compound C1([C@@H](N)C(=O)N[C@H]2[C@H]3SC([C@@H](N3C2=O)C(O)=O)(C)C)=CC=CC=C1 AVKUERGKIZMTKX-NJBDSQKTSA-N 0.000 description 2
- ODKSFYDXXFIFQN-UHFFFAOYSA-N arginine Natural products OC(=O)C(N)CCCNC(N)=N ODKSFYDXXFIFQN-UHFFFAOYSA-N 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 230000003115 biocidal effect Effects 0.000 description 2
- 239000012876 carrier material Substances 0.000 description 2
- 230000036978 cell physiology Effects 0.000 description 2
- 238000005119 centrifugation Methods 0.000 description 2
- 230000002759 chromosomal effect Effects 0.000 description 2
- 235000020247 cow milk Nutrition 0.000 description 2
- 239000013078 crystal Substances 0.000 description 2
- 230000001351 cycling effect Effects 0.000 description 2
- 230000029087 digestion Effects 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 238000004520 electroporation Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- HNDVDQJCIGZPNO-UHFFFAOYSA-N histidine Natural products OC(=O)C(N)CC1=CN=CN1 HNDVDQJCIGZPNO-UHFFFAOYSA-N 0.000 description 2
- 230000001939 inductive effect Effects 0.000 description 2
- 229940125396 insulin Drugs 0.000 description 2
- 229930027917 kanamycin Natural products 0.000 description 2
- 229960000318 kanamycin Drugs 0.000 description 2
- SBUJHOSQTJFQJX-NOAMYHISSA-N kanamycin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CN)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O[C@@H]2[C@@H]([C@@H](N)[C@H](O)[C@@H](CO)O2)O)[C@H](N)C[C@@H]1N SBUJHOSQTJFQJX-NOAMYHISSA-N 0.000 description 2
- 229930182823 kanamycin A Natural products 0.000 description 2
- 238000007834 ligase chain reaction Methods 0.000 description 2
- 238000010369 molecular cloning Methods 0.000 description 2
- 229910052757 nitrogen Inorganic materials 0.000 description 2
- 229940124276 oligodeoxyribonucleotide Drugs 0.000 description 2
- 239000002751 oligonucleotide probe Substances 0.000 description 2
- 230000037361 pathway Effects 0.000 description 2
- SXADIBFZNXBEGI-UHFFFAOYSA-N phosphoramidous acid Chemical compound NP(O)O SXADIBFZNXBEGI-UHFFFAOYSA-N 0.000 description 2
- 238000012545 processing Methods 0.000 description 2
- 235000019419 proteases Nutrition 0.000 description 2
- 101150116440 pyrF gene Proteins 0.000 description 2
- 230000008707 rearrangement Effects 0.000 description 2
- 108091008146 restriction endonucleases Proteins 0.000 description 2
- 238000012216 screening Methods 0.000 description 2
- 230000003248 secreting effect Effects 0.000 description 2
- 238000012163 sequencing technique Methods 0.000 description 2
- 238000002741 site-directed mutagenesis Methods 0.000 description 2
- 238000010561 standard procedure Methods 0.000 description 2
- 230000009105 vegetative growth Effects 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- MTCFGRXMJLQNBG-REOHCLBHSA-N (2S)-2-Amino-3-hydroxypropansäure Chemical compound OC[C@H](N)C(O)=O MTCFGRXMJLQNBG-REOHCLBHSA-N 0.000 description 1
- LXJXRIRHZLFYRP-VKHMYHEASA-L (R)-2-Hydroxy-3-(phosphonooxy)-propanal Natural products O=C[C@H](O)COP([O-])([O-])=O LXJXRIRHZLFYRP-VKHMYHEASA-L 0.000 description 1
- OSJPPGNTCRNQQC-UWTATZPHSA-N 3-phospho-D-glyceric acid Chemical compound OC(=O)[C@H](O)COP(O)(O)=O OSJPPGNTCRNQQC-UWTATZPHSA-N 0.000 description 1
- 241001019659 Acremonium <Plectosphaerellaceae> Species 0.000 description 1
- HRPVXLWXLXDGHG-UHFFFAOYSA-N Acrylamide Chemical compound NC(=O)C=C HRPVXLWXLXDGHG-UHFFFAOYSA-N 0.000 description 1
- 101710197633 Actin-1 Proteins 0.000 description 1
- 229930024421 Adenine Natural products 0.000 description 1
- GFFGJBXGBJISGV-UHFFFAOYSA-N Adenine Chemical compound NC1=NC=NC2=C1N=CN2 GFFGJBXGBJISGV-UHFFFAOYSA-N 0.000 description 1
- 241000589155 Agrobacterium tumefaciens Species 0.000 description 1
- 241000743339 Agrostis Species 0.000 description 1
- 102000009027 Albumins Human genes 0.000 description 1
- 108010088751 Albumins Proteins 0.000 description 1
- 102000007698 Alcohol dehydrogenase Human genes 0.000 description 1
- 108010021809 Alcohol dehydrogenase Proteins 0.000 description 1
- 102100034044 All-trans-retinol dehydrogenase [NAD(+)] ADH1B Human genes 0.000 description 1
- 101710193111 All-trans-retinol dehydrogenase [NAD(+)] ADH4 Proteins 0.000 description 1
- KHOITXIGCFIULA-UHFFFAOYSA-N Alophen Chemical compound C1=CC(OC(=O)C)=CC=C1C(C=1N=CC=CC=1)C1=CC=C(OC(C)=O)C=C1 KHOITXIGCFIULA-UHFFFAOYSA-N 0.000 description 1
- 244000144725 Amygdalus communis Species 0.000 description 1
- 241000534414 Anotopterus nikparini Species 0.000 description 1
- 241000219195 Arabidopsis thaliana Species 0.000 description 1
- 241000235349 Ascomycota Species 0.000 description 1
- 241001513093 Aspergillus awamori Species 0.000 description 1
- 101000961203 Aspergillus awamori Glucoamylase Proteins 0.000 description 1
- 241000892910 Aspergillus foetidus Species 0.000 description 1
- 241001480052 Aspergillus japonicus Species 0.000 description 1
- 101001117215 Aspergillus niger Protein disulfide-isomerase Proteins 0.000 description 1
- 101900318521 Aspergillus oryzae Triosephosphate isomerase Proteins 0.000 description 1
- 241000972773 Aulopiformes Species 0.000 description 1
- 235000007319 Avena orientalis Nutrition 0.000 description 1
- 244000075850 Avena orientalis Species 0.000 description 1
- 241000271566 Aves Species 0.000 description 1
- 241000193744 Bacillus amyloliquefaciens Species 0.000 description 1
- 101000775727 Bacillus amyloliquefaciens Alpha-amylase Proteins 0.000 description 1
- 241000193752 Bacillus circulans Species 0.000 description 1
- 241001328122 Bacillus clausii Species 0.000 description 1
- 241000193749 Bacillus coagulans Species 0.000 description 1
- 101000695691 Bacillus licheniformis Beta-lactamase Proteins 0.000 description 1
- 108010029675 Bacillus licheniformis alpha-amylase Proteins 0.000 description 1
- 241000194107 Bacillus megaterium Species 0.000 description 1
- 101900040182 Bacillus subtilis Levansucrase Proteins 0.000 description 1
- 241000221198 Basidiomycota Species 0.000 description 1
- 241000219310 Beta vulgaris subsp. vulgaris Species 0.000 description 1
- 235000011293 Brassica napus Nutrition 0.000 description 1
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 description 1
- 240000003259 Brassica oleracea var. botrytis Species 0.000 description 1
- 235000004977 Brassica sinapistrum Nutrition 0.000 description 1
- 241000219193 Brassicaceae Species 0.000 description 1
- 241000193764 Brevibacillus brevis Species 0.000 description 1
- 101100520142 Caenorhabditis elegans pin-2 gene Proteins 0.000 description 1
- 241000222120 Candida <Saccharomycetales> Species 0.000 description 1
- 241000282472 Canis lupus familiaris Species 0.000 description 1
- 229920002101 Chitin Polymers 0.000 description 1
- 229920001661 Chitosan Polymers 0.000 description 1
- 241000701248 Chlorella virus Species 0.000 description 1
- 241000233652 Chytridiomycota Species 0.000 description 1
- 208000015943 Coeliac disease Diseases 0.000 description 1
- LXJXRIRHZLFYRP-VKHMYHEASA-N D-glyceraldehyde 3-phosphate Chemical compound O=C[C@H](O)COP(O)(O)=O LXJXRIRHZLFYRP-VKHMYHEASA-N 0.000 description 1
- 102000053602 DNA Human genes 0.000 description 1
- 239000003155 DNA primer Substances 0.000 description 1
- 101100342470 Dictyostelium discoideum pkbA gene Proteins 0.000 description 1
- 108090000204 Dipeptidase 1 Proteins 0.000 description 1
- KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 description 1
- 101150015836 ENO1 gene Proteins 0.000 description 1
- YQYJSBFKSSDGFO-UHFFFAOYSA-N Epihygromycin Natural products OC1C(O)C(C(=O)C)OC1OC(C(=C1)O)=CC=C1C=C(C)C(=O)NC1C(O)C(O)C2OCOC2C1O YQYJSBFKSSDGFO-UHFFFAOYSA-N 0.000 description 1
- 101100385973 Escherichia coli (strain K12) cycA gene Proteins 0.000 description 1
- 241000234642 Festuca Species 0.000 description 1
- 241000192125 Firmicutes Species 0.000 description 1
- 208000004262 Food Hypersensitivity Diseases 0.000 description 1
- 206010016946 Food allergy Diseases 0.000 description 1
- 241000145614 Fusarium bactridioides Species 0.000 description 1
- 241000223194 Fusarium culmorum Species 0.000 description 1
- 241000223195 Fusarium graminearum Species 0.000 description 1
- 241000146406 Fusarium heterosporum Species 0.000 description 1
- 241000223221 Fusarium oxysporum Species 0.000 description 1
- 241001112697 Fusarium reticulatum Species 0.000 description 1
- 241001014439 Fusarium sarcochroum Species 0.000 description 1
- 241000427940 Fusarium solani Species 0.000 description 1
- 241000223192 Fusarium sporotrichioides Species 0.000 description 1
- 241001465753 Fusarium torulosum Species 0.000 description 1
- 101150094690 GAL1 gene Proteins 0.000 description 1
- 101150108358 GLAA gene Proteins 0.000 description 1
- 102100028501 Galanin peptides Human genes 0.000 description 1
- 101100001650 Geobacillus stearothermophilus amyM gene Proteins 0.000 description 1
- 102000006395 Globulins Human genes 0.000 description 1
- 108010044091 Globulins Proteins 0.000 description 1
- 229920001503 Glucan Polymers 0.000 description 1
- 239000004471 Glycine Substances 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 101100295959 Halobacterium salinarum (strain ATCC 700922 / JCM 11081 / NRC-1) arcB gene Proteins 0.000 description 1
- 101100246753 Halobacterium salinarum (strain ATCC 700922 / JCM 11081 / NRC-1) pyrF gene Proteins 0.000 description 1
- 241000238631 Hexapoda Species 0.000 description 1
- 101100121078 Homo sapiens GAL gene Proteins 0.000 description 1
- 101001091385 Homo sapiens Kallikrein-6 Proteins 0.000 description 1
- 240000005979 Hordeum vulgare Species 0.000 description 1
- 235000007340 Hordeum vulgare Nutrition 0.000 description 1
- 108010020056 Hydrogenase Proteins 0.000 description 1
- 206010020649 Hyperkeratosis Diseases 0.000 description 1
- 102100027612 Kallikrein-11 Human genes 0.000 description 1
- 102100034866 Kallikrein-6 Human genes 0.000 description 1
- 241000235649 Kluyveromyces Species 0.000 description 1
- 241001138401 Kluyveromyces lactis Species 0.000 description 1
- QNAYBMKLOCPYGJ-REOHCLBHSA-N L-alanine Chemical compound C[C@H](N)C(O)=O QNAYBMKLOCPYGJ-REOHCLBHSA-N 0.000 description 1
- 125000000998 L-alanino group Chemical group [H]N([*])[C@](C([H])([H])[H])([H])C(=O)O[H] 0.000 description 1
- DCXYFEDJOCDNAF-REOHCLBHSA-N L-asparagine Chemical compound OC(=O)[C@@H](N)CC(N)=O DCXYFEDJOCDNAF-REOHCLBHSA-N 0.000 description 1
- CKLJMWTZIZZHCS-REOHCLBHSA-N L-aspartic acid Chemical compound OC(=O)[C@@H](N)CC(O)=O CKLJMWTZIZZHCS-REOHCLBHSA-N 0.000 description 1
- ZDXPYRJPNDTMRX-VKHMYHEASA-N L-glutamine Chemical compound OC(=O)[C@@H](N)CCC(N)=O ZDXPYRJPNDTMRX-VKHMYHEASA-N 0.000 description 1
- HNDVDQJCIGZPNO-YFKPBYRVSA-N L-histidine Chemical compound OC(=O)[C@@H](N)CC1=CN=CN1 HNDVDQJCIGZPNO-YFKPBYRVSA-N 0.000 description 1
- AGPKZVBTJJNPAG-WHFBIAKZSA-N L-isoleucine Chemical compound CC[C@H](C)[C@H](N)C(O)=O AGPKZVBTJJNPAG-WHFBIAKZSA-N 0.000 description 1
- FFEARJCKVFRZRR-BYPYZUCNSA-N L-methionine Chemical compound CSCC[C@H](N)C(O)=O FFEARJCKVFRZRR-BYPYZUCNSA-N 0.000 description 1
- 125000000174 L-prolyl group Chemical group [H]N1C([H])([H])C([H])([H])C([H])([H])[C@@]1([H])C(*)=O 0.000 description 1
- OUYCCCASQSFEME-QMMMGPOBSA-N L-tyrosine Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-QMMMGPOBSA-N 0.000 description 1
- KZSNJWFQEVHDMF-BYPYZUCNSA-N L-valine Chemical compound CC(C)[C@H](N)C(O)=O KZSNJWFQEVHDMF-BYPYZUCNSA-N 0.000 description 1
- 241000235087 Lachancea kluyveri Species 0.000 description 1
- 239000012741 Laemmli sample buffer Substances 0.000 description 1
- 101710094902 Legumin Proteins 0.000 description 1
- ROHFNLRQFUQHCH-UHFFFAOYSA-N Leucine Natural products CC(C)CC(N)C(O)=O ROHFNLRQFUQHCH-UHFFFAOYSA-N 0.000 description 1
- 241000209082 Lolium Species 0.000 description 1
- 241000219745 Lupinus Species 0.000 description 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 1
- 241000124008 Mammalia Species 0.000 description 1
- 229920000057 Mannan Polymers 0.000 description 1
- 108060004795 Methyltransferase Proteins 0.000 description 1
- 208000009793 Milk Hypersensitivity Diseases 0.000 description 1
- 102000014171 Milk Proteins Human genes 0.000 description 1
- 108010011756 Milk Proteins Proteins 0.000 description 1
- 241000235395 Mucor Species 0.000 description 1
- 241000699666 Mus <mouse, genus> Species 0.000 description 1
- 241000699660 Mus musculus Species 0.000 description 1
- 241000226677 Myceliophthora Species 0.000 description 1
- 241000221960 Neurospora Species 0.000 description 1
- 241000221961 Neurospora crassa Species 0.000 description 1
- 244000061176 Nicotiana tabacum Species 0.000 description 1
- 235000002637 Nicotiana tabacum Nutrition 0.000 description 1
- 239000000020 Nitrocellulose Substances 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- 241000194109 Paenibacillus lautus Species 0.000 description 1
- 239000005662 Paraffin oil Substances 0.000 description 1
- 206010034133 Pathogen resistance Diseases 0.000 description 1
- 241000228143 Penicillium Species 0.000 description 1
- 108010002747 Pfu DNA polymerase Proteins 0.000 description 1
- 244000100170 Phaseolus lunatus Species 0.000 description 1
- 235000010617 Phaseolus lunatus Nutrition 0.000 description 1
- 102000012288 Phosphopyruvate Hydratase Human genes 0.000 description 1
- 108010022181 Phosphopyruvate Hydratase Proteins 0.000 description 1
- 108091000080 Phosphotransferase Proteins 0.000 description 1
- 241000425347 Phyla <beetle> Species 0.000 description 1
- 240000004713 Pisum sativum Species 0.000 description 1
- 235000015622 Pisum sativum var macrocarpon Nutrition 0.000 description 1
- 241000209048 Poa Species 0.000 description 1
- 241000209049 Poa pratensis Species 0.000 description 1
- 241000209504 Poaceae Species 0.000 description 1
- 241000276498 Pollachius virens Species 0.000 description 1
- ONIBWKKTOPOVIA-UHFFFAOYSA-N Proline Natural products OC(=O)C1CCCN1 ONIBWKKTOPOVIA-UHFFFAOYSA-N 0.000 description 1
- 241000589774 Pseudomonas sp. Species 0.000 description 1
- 241000700159 Rattus Species 0.000 description 1
- 241000700157 Rattus norvegicus Species 0.000 description 1
- 108020004511 Recombinant DNA Proteins 0.000 description 1
- 101000968489 Rhizomucor miehei Lipase Proteins 0.000 description 1
- 235000003534 Saccharomyces carlsbergensis Nutrition 0.000 description 1
- 101900354623 Saccharomyces cerevisiae Galactokinase Proteins 0.000 description 1
- 235000001006 Saccharomyces cerevisiae var diastaticus Nutrition 0.000 description 1
- 244000206963 Saccharomyces cerevisiae var. diastaticus Species 0.000 description 1
- 241000204893 Saccharomyces douglasii Species 0.000 description 1
- 241001407717 Saccharomyces norbensis Species 0.000 description 1
- 241001123227 Saccharomyces pastorianus Species 0.000 description 1
- 241000235343 Saccharomycetales Species 0.000 description 1
- 241000235346 Schizosaccharomyces Species 0.000 description 1
- 241000209056 Secale Species 0.000 description 1
- 235000007238 Secale cereale Nutrition 0.000 description 1
- MTCFGRXMJLQNBG-UHFFFAOYSA-N Serine Natural products OCC(N)C(O)=O MTCFGRXMJLQNBG-UHFFFAOYSA-N 0.000 description 1
- 240000003768 Solanum lycopersicum Species 0.000 description 1
- 240000006394 Sorghum bicolor Species 0.000 description 1
- 235000011684 Sorghum saccharatum Nutrition 0.000 description 1
- 108091081024 Start codon Proteins 0.000 description 1
- 101100309436 Streptococcus mutans serotype c (strain ATCC 700610 / UA159) ftf gene Proteins 0.000 description 1
- 241000187432 Streptomyces coelicolor Species 0.000 description 1
- 241000187398 Streptomyces lividans Species 0.000 description 1
- 241001468239 Streptomyces murinus Species 0.000 description 1
- 208000037065 Subacute sclerosing leukoencephalitis Diseases 0.000 description 1
- 206010042297 Subacute sclerosing panencephalitis Diseases 0.000 description 1
- 235000021536 Sugar beet Nutrition 0.000 description 1
- 241001540751 Talaromyces ruber Species 0.000 description 1
- 239000004098 Tetracycline Substances 0.000 description 1
- 244000152045 Themeda triandra Species 0.000 description 1
- 101100157012 Thermoanaerobacterium saccharolyticum (strain DSM 8691 / JW/SL-YS485) xynB gene Proteins 0.000 description 1
- 241000223258 Thermomyces lanuginosus Species 0.000 description 1
- 241001313536 Thermothelomyces thermophila Species 0.000 description 1
- JZRWCGZRTZMZEH-UHFFFAOYSA-N Thiamine Natural products CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 description 1
- 241001494489 Thielavia Species 0.000 description 1
- 241001495429 Thielavia terrestris Species 0.000 description 1
- AYFVYJQAPQTCCC-UHFFFAOYSA-N Threonine Natural products CC(O)C(N)C(O)=O AYFVYJQAPQTCCC-UHFFFAOYSA-N 0.000 description 1
- 239000004473 Threonine Substances 0.000 description 1
- 241001149964 Tolypocladium Species 0.000 description 1
- 241000223259 Trichoderma Species 0.000 description 1
- 241000223260 Trichoderma harzianum Species 0.000 description 1
- 241000378866 Trichoderma koningii Species 0.000 description 1
- 241000223262 Trichoderma longibrachiatum Species 0.000 description 1
- 241000499912 Trichoderma reesei Species 0.000 description 1
- 241000223261 Trichoderma viride Species 0.000 description 1
- 101710152431 Trypsin-like protease Proteins 0.000 description 1
- FPCIBLUVDNXPJO-XPUUQOCRSA-N Val-Cys-Gly Chemical compound CC(C)[C@H](N)C(=O)N[C@@H](CS)C(=O)NCC(O)=O FPCIBLUVDNXPJO-XPUUQOCRSA-N 0.000 description 1
- 241000235013 Yarrowia Species 0.000 description 1
- 241000235015 Yarrowia lipolytica Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 1
- 241000758405 Zoopagomycotina Species 0.000 description 1
- QPMSXSBEVQLBIL-CZRHPSIPSA-N ac1mix0p Chemical compound C1=CC=C2N(C[C@H](C)CN(C)C)C3=CC(OC)=CC=C3SC2=C1.O([C@H]1[C@]2(OC)C=CC34C[C@@H]2[C@](C)(O)CCC)C2=C5[C@]41CCN(C)[C@@H]3CC5=CC=C2O QPMSXSBEVQLBIL-CZRHPSIPSA-N 0.000 description 1
- 108010048241 acetamidase Proteins 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 229960000643 adenine Drugs 0.000 description 1
- 238000001042 affinity chromatography Methods 0.000 description 1
- 108010045649 agarase Proteins 0.000 description 1
- 235000004279 alanine Nutrition 0.000 description 1
- 230000000172 allergic effect Effects 0.000 description 1
- 208000030961 allergic reaction Diseases 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 101150069003 amdS gene Proteins 0.000 description 1
- 238000012870 ammonium sulfate precipitation Methods 0.000 description 1
- 239000003674 animal food additive Substances 0.000 description 1
- 230000000433 anti-nutritional effect Effects 0.000 description 1
- 230000000692 anti-sense effect Effects 0.000 description 1
- 101150008194 argB gene Proteins 0.000 description 1
- 210000004507 artificial chromosome Anatomy 0.000 description 1
- 235000003704 aspartic acid Nutrition 0.000 description 1
- 238000003556 assay Methods 0.000 description 1
- 238000000376 autoradiography Methods 0.000 description 1
- 229940054340 bacillus coagulans Drugs 0.000 description 1
- OQFSQFPPLPISGP-UHFFFAOYSA-N beta-carboxyaspartic acid Natural products OC(=O)C(N)C(C(O)=O)C(O)=O OQFSQFPPLPISGP-UHFFFAOYSA-N 0.000 description 1
- 239000003139 biocide Substances 0.000 description 1
- 239000000872 buffer Substances 0.000 description 1
- 238000004364 calculation method Methods 0.000 description 1
- 230000003197 catalytic effect Effects 0.000 description 1
- 230000034303 cell budding Effects 0.000 description 1
- 239000013592 cell lysate Substances 0.000 description 1
- 210000002421 cell wall Anatomy 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 230000006328 chemical modification of amino acids Effects 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 229960005091 chloramphenicol Drugs 0.000 description 1
- WIIZWVCIJKGZOK-RKDXNWHRSA-N chloramphenicol Chemical compound ClC(Cl)C(=O)N[C@H](CO)[C@H](O)C1=CC=C([N+]([O-])=O)C=C1 WIIZWVCIJKGZOK-RKDXNWHRSA-N 0.000 description 1
- 210000003763 chloroplast Anatomy 0.000 description 1
- 238000011098 chromatofocusing Methods 0.000 description 1
- 238000004587 chromatography analysis Methods 0.000 description 1
- 239000013611 chromosomal DNA Substances 0.000 description 1
- 239000013599 cloning vector Substances 0.000 description 1
- 230000021615 conjugation Effects 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 125000000151 cysteine group Chemical group N[C@@H](CS)C(=O)* 0.000 description 1
- 210000000805 cytoplasm Anatomy 0.000 description 1
- SUYVUBYJARFZHO-RRKCRQDMSA-N dATP Chemical compound C1=NC=2C(N)=NC=NC=2N1[C@H]1C[C@H](O)[C@@H](COP(O)(=O)OP(O)(=O)OP(O)(O)=O)O1 SUYVUBYJARFZHO-RRKCRQDMSA-N 0.000 description 1
- SUYVUBYJARFZHO-UHFFFAOYSA-N dATP Natural products C1=NC=2C(N)=NC=NC=2N1C1CC(O)C(COP(O)(=O)OP(O)(=O)OP(O)(O)=O)O1 SUYVUBYJARFZHO-UHFFFAOYSA-N 0.000 description 1
- RGWHQCVHVJXOKC-SHYZEUOFSA-J dCTP(4-) Chemical compound O=C1N=C(N)C=CN1[C@@H]1O[C@H](COP([O-])(=O)OP([O-])(=O)OP([O-])([O-])=O)[C@@H](O)C1 RGWHQCVHVJXOKC-SHYZEUOFSA-J 0.000 description 1
- HAAZLUGHYHWQIW-KVQBGUIXSA-N dGTP Chemical compound C1=NC=2C(=O)NC(N)=NC=2N1[C@H]1C[C@H](O)[C@@H](COP(O)(=O)OP(O)(=O)OP(O)(O)=O)O1 HAAZLUGHYHWQIW-KVQBGUIXSA-N 0.000 description 1
- NHVNXKFIZYSCEB-XLPZGREQSA-N dTTP Chemical compound O=C1NC(=O)C(C)=CN1[C@@H]1O[C@H](COP(O)(=O)OP(O)(=O)OP(O)(O)=O)[C@@H](O)C1 NHVNXKFIZYSCEB-XLPZGREQSA-N 0.000 description 1
- 101150005799 dagA gene Proteins 0.000 description 1
- 238000009795 derivation Methods 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 239000003599 detergent Substances 0.000 description 1
- NEKNNCABDXGBEN-UHFFFAOYSA-L disodium;4-(4-chloro-2-methylphenoxy)butanoate;4-(2,4-dichlorophenoxy)butanoate Chemical compound [Na+].[Na+].CC1=CC(Cl)=CC=C1OCCCC([O-])=O.[O-]C(=O)CCCOC1=CC=C(Cl)C=C1Cl NEKNNCABDXGBEN-UHFFFAOYSA-L 0.000 description 1
- 150000002019 disulfides Chemical class 0.000 description 1
- 210000002257 embryonic structure Anatomy 0.000 description 1
- 230000007515 enzymatic degradation Effects 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 230000007717 exclusion Effects 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 239000013568 food allergen Substances 0.000 description 1
- 235000020932 food allergy Nutrition 0.000 description 1
- 239000004459 forage Substances 0.000 description 1
- 108020001507 fusion proteins Proteins 0.000 description 1
- 102000037865 fusion proteins Human genes 0.000 description 1
- 239000000499 gel Substances 0.000 description 1
- 108010061330 glucan 1,4-alpha-maltohydrolase Proteins 0.000 description 1
- 235000013922 glutamic acid Nutrition 0.000 description 1
- 239000004220 glutamic acid Substances 0.000 description 1
- ZDXPYRJPNDTMRX-UHFFFAOYSA-N glutamine Natural products OC(=O)C(N)CCC(N)=O ZDXPYRJPNDTMRX-UHFFFAOYSA-N 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- 239000011544 gradient gel Substances 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 230000012010 growth Effects 0.000 description 1
- 229910001385 heavy metal Inorganic materials 0.000 description 1
- 125000000487 histidyl group Chemical group [H]N([H])C(C(=O)O*)C([H])([H])C1=C([H])N([H])C([H])=N1 0.000 description 1
- 230000002209 hydrophobic effect Effects 0.000 description 1
- 125000001165 hydrophobic group Chemical group 0.000 description 1
- 230000001976 improved effect Effects 0.000 description 1
- 238000000338 in vitro Methods 0.000 description 1
- 238000010348 incorporation Methods 0.000 description 1
- 230000003834 intracellular effect Effects 0.000 description 1
- PGLTVOMIXTUURA-UHFFFAOYSA-N iodoacetamide Chemical compound NC(=O)CI PGLTVOMIXTUURA-UHFFFAOYSA-N 0.000 description 1
- 238000005342 ion exchange Methods 0.000 description 1
- 238000004255 ion exchange chromatography Methods 0.000 description 1
- 238000001155 isoelectric focusing Methods 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- AGPKZVBTJJNPAG-UHFFFAOYSA-N isoleucine Natural products CCC(C)C(N)C(O)=O AGPKZVBTJJNPAG-UHFFFAOYSA-N 0.000 description 1
- 229960000310 isoleucine Drugs 0.000 description 1
- 238000006317 isomerization reaction Methods 0.000 description 1
- 235000021374 legumes Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 101150039489 lysZ gene Proteins 0.000 description 1
- 235000009973 maize Nutrition 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 230000002503 metabolic effect Effects 0.000 description 1
- 229930182817 methionine Natural products 0.000 description 1
- 238000000520 microinjection Methods 0.000 description 1
- 235000021239 milk protein Nutrition 0.000 description 1
- 230000000116 mitigating effect Effects 0.000 description 1
- 210000003470 mitochondria Anatomy 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 101150095344 niaD gene Proteins 0.000 description 1
- 229920001220 nitrocellulos Polymers 0.000 description 1
- 230000031787 nutrient reservoir activity Effects 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 108090000021 oryzin Proteins 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 235000019629 palatability Nutrition 0.000 description 1
- 101150019841 penP gene Proteins 0.000 description 1
- 210000002824 peroxisome Anatomy 0.000 description 1
- 239000000825 pharmaceutical preparation Substances 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- 102000020233 phosphotransferase Human genes 0.000 description 1
- 238000007747 plating Methods 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 229920000136 polysorbate Polymers 0.000 description 1
- 230000004481 post-translational protein modification Effects 0.000 description 1
- 230000001124 posttranscriptional effect Effects 0.000 description 1
- 230000003389 potentiating effect Effects 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 238000002203 pretreatment Methods 0.000 description 1
- 125000002924 primary amino group Chemical group [H]N([H])* 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 108060006613 prolamin Proteins 0.000 description 1
- 230000001902 propagating effect Effects 0.000 description 1
- 238000001742 protein purification Methods 0.000 description 1
- 238000006722 reduction reaction Methods 0.000 description 1
- 230000008929 regeneration Effects 0.000 description 1
- 238000011069 regeneration method Methods 0.000 description 1
- 230000022532 regulation of transcription, DNA-dependent Effects 0.000 description 1
- 230000003362 replicative effect Effects 0.000 description 1
- 238000012552 review Methods 0.000 description 1
- 102220198376 rs786201838 Human genes 0.000 description 1
- 101150025220 sacB gene Proteins 0.000 description 1
- 235000019515 salmon Nutrition 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 210000003491 skin Anatomy 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- FQENQNTWSFEDLI-UHFFFAOYSA-J sodium diphosphate Chemical compound [Na+].[Na+].[Na+].[Na+].[O-]P([O-])(=O)OP([O-])([O-])=O FQENQNTWSFEDLI-UHFFFAOYSA-J 0.000 description 1
- 238000002415 sodium dodecyl sulfate polyacrylamide gel electrophoresis Methods 0.000 description 1
- 229940048086 sodium pyrophosphate Drugs 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000010563 solid-state fermentation Methods 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 230000003019 stabilising effect Effects 0.000 description 1
- 238000010186 staining Methods 0.000 description 1
- 239000011550 stock solution Substances 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 229960002180 tetracycline Drugs 0.000 description 1
- 229930101283 tetracycline Natural products 0.000 description 1
- 235000019364 tetracycline Nutrition 0.000 description 1
- 150000003522 tetracyclines Chemical class 0.000 description 1
- 235000019818 tetrasodium diphosphate Nutrition 0.000 description 1
- 239000001577 tetrasodium phosphonato phosphate Substances 0.000 description 1
- 235000019157 thiamine Nutrition 0.000 description 1
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- 239000011721 thiamine Substances 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
- 238000011426 transformation method Methods 0.000 description 1
- 230000014616 translation Effects 0.000 description 1
- WFKWXMTUELFFGS-UHFFFAOYSA-N tungsten Chemical compound [W] WFKWXMTUELFFGS-UHFFFAOYSA-N 0.000 description 1
- 229910052721 tungsten Inorganic materials 0.000 description 1
- 239000010937 tungsten Substances 0.000 description 1
- 238000011144 upstream manufacturing Methods 0.000 description 1
- 210000003934 vacuole Anatomy 0.000 description 1
- 239000004474 valine Substances 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 210000002268 wool Anatomy 0.000 description 1
- 101150110790 xylB gene Proteins 0.000 description 1
- DGVVWUTYPXICAM-UHFFFAOYSA-N β‐Mercaptoethanol Chemical compound OCCS DGVVWUTYPXICAM-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/90—Isomerases (5.)
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K2319/00—Fusion polypeptide
Definitions
- the present invention relates to polypeptides capable of reducing disulfide bonds, including variants of protein disulfide isomerase.
- the invention also relates to nucleotide sequences encoding the polypeptides, as well as nucleic acid constructs, vectors, and host cells comprising the nucleotide sequences. Further, the invention relates to methods for producing and using the polypeptides, including use of the polypeptides for reducing the allergenicity of allergenic proteins.
- Disulfide bonds in proteins are formed between cysteine residues and have the function of stabilising the secondary and tertiary structure of the protein. By reducing these bonds it has been shown that it is possible to change the allergic properties of a given protein.
- thioredoxin TRX
- protein disulfide isomerase PDI
- the redox enzymes catalyse the general reaction: RrSH + R 2 -SH + Enz ox -> R ⁇ -S-S-R 2 + Enz red
- Ri and R 2 represent protein entities which are the same or different, either within the same polypeptide or in two polypeptides
- Enz ox is a protein disulfide redox enzyme in the oxidised state
- Enz re d is a protein disulfide redox enzyme in the reduced state.
- Protein disulfide isomerase (alternative named S-S rearrangase) is an enzyme capable of catalysing the rearrangement of both intrachain and interchain -S-S- bonds in proteins.
- protein disulfide isomerase catalyzes the oxidation, reduction and isom- erization of protein disulfides.
- Most of the enzymes capable of reducing disulfide bonds have the following amino acid sequence in common: ⁇ - Cys - X T ⁇ - Cys - R 2 (Formula 1 ) wherein R 1 and R 2 each are different amino acid sequences.
- PDI protein disulfide isomerase
- Xi is Gly
- Yj- is His
- TRX thioredoxin
- Xi is Gly
- Yi is Pro
- PDI consists of two subunits, each consisting of two homologous domains, where each domain comprises Formula 1 depicted above, whereas TRX consists of one domain only.
- the crystal structure of a protein disulfide isomerase has been reported in "Crystal structure of the protein disulfide bond isomerase, DsbC, from Escherichia coli, McCarthy A. A. et al., 2000, Nat Struct Biol, 7(3):196-9".
- TRX thioredoxin
- US 5,792,506 or B.B. Buchanan et al. Proc. Natl. Acad. Sci, USA, Vol. 94, pp. 5372-5377, 1997) and WO 96/12799 de- scribing experiments performed on sensitised dogs fed with TRX treated food, showing TRX as a potent reductant of allergenic proteins.
- TRX thioredoxin
- the use of thioredoxin on an industrial scale for the production of low allergy food remains to be exploited. This is due to the fact that it has not yet been possible to achieve extracellularly expressed disulfide reducing proteins in quantities large enough for industrial applica- tion.
- protein disulfide isomerase is expressed intracellularly only, and has proven very difficult to express extracellularly due to proteolytic degradation.
- Extracellularly expressed variants have been described previously, for example in WO 95/00636 disclosing a fungal protein disulfide isomerase from Aspergillus and sequences for the recombinant production of the protein, and in WO 95/01425 describing compositions comprising protein disulfide redox enzymes, both applications describing the use of the protein variants for the treatment or degradation of in particular scleroproteins, especially in hair, skin and wool.
- the inventor has provided a protein disulfide isomerase variant having in- creased reducing properties as compared to the wild-type protein and capable of being expressed extracellularly in a high yield.
- polypeptides capable of reducing disulfide bonds in proteins which polypeptide comprises or consists of an amino acid se- quence having (i) at least 60% similarity with the amino acid sequence set forth in amino acid number 21-281 of SEQ ID NO: 15; or (ii) at least 60% similarity with the amino acid sequence set forth in SEQ ID NO: 17; provided that a position in the polypeptide corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys.
- the invention further relates to a polypeptide capable of reducing disulfide bonds which polypeptide is a variant of a parent protein disulfide isomerase by having an amino acid sequence differing from that of the parent protein disulfide isom- erase in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13, which position is Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, or iv) Cys-Gly-Tyr-Cys for the variant polypeptide.
- the present invention also relates to a method for providing a polypeptide capable of reducing disulfide bond and to the polypeptides obtainable by such methods, which polypeptide is a variant of a protein disulfide isomerase, the method comprising the step of: altering at least one amino acid residue by amending the amino acid Xi to Glu and/or the amino acid Yi to Pro in the active site corresponding to -Cys-Xi- Yi-Cys- of a parent protein disulfide isomerase; to obtain a variant of the protein disulfide isomerase comprising Cys-Gly-Pro-Cys.
- the invention further relates to a polypeptide, which is a protein disulfide isomerase variant having the formula of: X - A - [Z - B] n - Y, wherein (i) "A” is the amino acid sequence: Cys-Gly-Pro-Cys; (ii) "X” is an amino acid sequence comprising a sequence corresponding to SEQ ID NO:1 or a functional equivalent thereof; (iii) "Y” is an amino acid sequence comprising a sequence corre- sponding to SEQ ID NO:2 or a functional equivalent thereof; (iv) "Z” is an amino acid sequence comprising a sequence corresponding to SEQ ID NO: 11 or a functional equivalent thereof; (v) "B” is individually selected from the amino acid sequence Cys- Gly-Pro-Cys or Cys-Gly-His-Gly or Cys-Ala-Thr-Cys or Cys-Pro-His-Cys or Cys-Val- Leu-Cys
- the present invention also relates to nucleotide sequences encoding the polypeptides of the invention and to nucleic acid constructs, vectors, and host cells comprising the nucleotide sequences as well as methods for producing the polypeptides. Furthermore, the invention relates to compositions comprising the polypeptides of the invention, and to the use of the polypeptides, e.g. for reducing the allergenicity of an allergenic protein, e.g. in food and feed products and cosmetics, or for increasing the digestibility of food or feed. The invention further relates to food or feed addi- tives comprising a polypeptide of the invention.
- Figure 1 shows the construction of the plasmid pCaHj 527.
- Figure 2 depicts the construction of the plasmid pCaHj 548.
- Figure 3 shows the structure of A. oryzae PDI.
- Figure 4 shows alignment of amino acid sequences of a PDI from Aspergillus oryzae with a PDI from 7. reseii, H. insolens, S. cerevisiae and A. niger.
- Figure 6 shows results from Examples, Optimisation of the 'PDI:substrate' ratio.
- Figure 7 shows alignment of 7 PDI gene product, cf. Examples.
- the inventor has provided a protein disulfide isomerase variant (SEQ ID NO: 15, where amino acid number 21-281 of SEQ ID NO: 15 is the polypeptide without the signal peptide) having increased capacity for reducing protein disulfide bond and capable of being expressed extracellularly in a high yield.
- polypeptide capable of reducing disulfide bonds selected from the group of: (a) a polypeptide consisting of or comprising an amino acid sequence having at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, or 100% identity or similarity with the amino acid sequence of SEQ ID NO: 15 or the amino acid sequence set forth in amino acid number 21 -281 of SEQ ID NO:15;
- polypeptide consisting of or comprising an amino acid sequence having at least 60% at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least
- polypeptide capable of reducing disulfide bonds which polypeptide comprises or consists of an amino acid sequence encoded by a nucleotide sequence which hybridizes under low, medium or high stringency conditions with (i) SEQ
- a polypeptide capable of reducing disulfide bonds which (i) is encoded by the nucleotide sequence contained in plasmid pCaHj548; or (ii) comprises or con- sist of an amino acid sequence having at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, or 100% identity or similarity with the amino acid sequence encoded by the nucleotide sequence contained in plasmid pCaHj548; provided that a position of the polypeptide corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is selected from the group consisting of: i) Cys- Gly-Pro-Cys; ii) Cys-Ala-Thr-Cys; iii) Cys-Val-Leu-Cys; and iv) Cys-Gly
- SEQ ID NO: 12 is the nucleotide sequence of a wt. A. oryzae PDI gene where the coding sequence is nucleotide number 71-444, 502-880, 692-1401 and 1478-1832 of SEQ ID NO: 12.
- the corresponding wt-PDI amino acid sequence is shown in SEQ ID NO: 13, where amino acid number 1-20 is the signal peptide.
- the active sites of the wt. A. oryzae PDI i.e. i.a. amino acid number 58-61 of SEQ ID NO: 13
- the polypeptide SEQ ID NO: 15 is identical to amino acid number 1 to 281 of
- SEQ ID NO: 13 except that the polypeptide given by SEQ ID NO: 15 has the sequence Cys-Gly-Pro-Cys in the position corresponding to 58-61 of SEQ ID NO: 13, i.e. amino acid number 61 is Pro in SEQ ID NO:15 and amino acid number 61 is His in SEQ ID NOJ 3.
- SEQ ID NOJ4 is the nucleotide sequence coding for the amino acid sequence given by SEQ ID NO: 15.
- the amino acid number 1-20 of SEQ ID NOJ5 is a signal peptide.
- Amino acid number 21-281 of SEQ ID NO:15 is the mature variant PDI of the invention, i.e. without the signal peptide.
- the term " SEQ ID NO: 15" as used herein may also denote the amino acid sequence of SEQ ID NO: 15 without the signal sequence, i.e. the amino acid sequence given by amino acid number 21-281 of SEQ ID NOJ5.
- polypeptide SEQ ID NO: 17 is identical to amino acid number 21 to 115 of SEQ ID NO: 13, except that the polypeptide given by SEQ ID NO: 17 has Cys-Gly- Pro-Cys in the position corresponding to 58-61 in SEQ ID NO: 13.
- SEQ ID NO:16 is the nucleotide sequence coding for the amino acid sequence SEQ ID NO: 17.
- the amino acid sequence identity is the degree of identity between the two sequences indicating a derivation of the first sequence from the second.
- the amino acid sequence similarity also takes into account conservative amino acid substitutions.
- the degree of identity or similarity may suitably be determined by means of computer programs known in the art. Both the degree of identity and similarity takes into account possible gaps.
- the degree of identity or similarity may also be determined according to the method described in Needleman, S.B.
- GAP creation penalty 3.0
- GAP extension penalty 3.0
- GAP creation penalty 3.0
- GAP extension penalty 3.0
- the determination may be done by means of a computer program known such as GAP provided in the GCG program package (Program Manual for the Wisconsin Package, Version 8, August 1994, Genetics Computer Group, 575 Science Drive, Madison, Wisconsin, USA 53711 ). Two given sequences can be aligned according to the method de- scribed in Needleman (supra) using the same parameters. This may be done by means of the GAP program (supra).
- the degree of hybridisation may be determined by the method described in J. Sambrook, E.F. Fritsch, and T. Maniatus, 1989, Molecular Cloning, A Laboratory Manual, 2d edition, Cold Spring Harbor, New York.
- very low to very high stringency conditions are defined as prehybridization and hybridization at 42°C in 5X SSPE, 0.3% SDS, 200 ⁇ g/ml sheared and denatured salmon sperm DNA, and either 25% formamide for very low and low stringencies, 35% formamide for medium and medium-high stringencies, or 50% formamide for high and very high stringencies, following standard Southern blotting procedures.
- the carrier material is finally washed three times each for 15 minutes using 2 x SSC, 0.2% SDS preferably at least at 45°C (very low stringency), more preferably at least at 50°C (low stringency), more preferably at least at 55°C (medium stringency), more preferably at least at 60°C (medium-high stringency), even more preferably at least at 65°C (high stringency), and most preferably at least at 70°C (very high stringency).
- 2 x SSC 0.2% SDS preferably at least at 45°C (very low stringency), more preferably at least at 50°C (low stringency), more preferably at least at 55°C (medium stringency), more preferably at least at 60°C (medium-high stringency), even more preferably at least at 65°C (high stringency), and most preferably at least at 70°C (very high stringency).
- stringency conditions are defined as prehybridization, hybridization, and washing post-hybridization at about 5°C to about 10°C below the calculated T m using the calculation according to Bolton and McCarthy (1962, Proceedings of the National Academy of Sciences USA 48:1390) in 0.9 M NaCl, 0.09 M Tris-HCI pH 7.6, 6 mM EDTA, 0.5% NP-40, 1X Denhardt's solution, 1 mM sodium pyrophosphate, 1 mM so- dium monobasic phosphate, 0.1 mM ATP, and 0.2 mg of yeast RNA per ml following standard Southern blotting procedures.
- the carrier material is washed once in 6X SCC plus 0.1 % SDS for 15 minutes and twice each for 15 minutes using 6X SSC at 5°C to 10°C below the calculated T m .
- the polypeptide of the invention has Cys-Gly-Pro- Cys in the position corresponding to amino acid residues numbered 58-61 in SEQ ID NO:13.
- the polypeptide of the invention may comprise SEQ ID NO: 15, the amino acid sequence of amino acid number 21-281 of SEQ ID NO:15, or SEQ ID NO:17.
- the polypeptide of the invention consists of the amino acid sequence selected from the group consisting of: (i) SEQ ID NO: 13 with Cys-Gly-Pro- Cys in amino acid residues numbered 58-61 ; (ii) SEQ ID NO: 13 without amino acid number 1-20 and with Cys-Gly-Pro-Cys in amino acid residues numbered 58-61 in SEQ ID NO:13; (iii) SEQ ID NO:15; (iv) amino acid number 21-281 of SEQ ID NO:15; and (v) SEQ ID NO:17.
- the polypeptide of the invention may also be a protein disulfide isomerase hav- ing an amino acid sequence which in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys; iii) Cys-Val-Leu-Cys; or iv) Cys-Gly-Tyr-Cys.
- the polypeptide is a protein disulfide isomerase having an amino acid sequence, which in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is Cys-Gly- Pro-Cys.
- the invention also relates to a polypeptide capable of reducing disulfide bonds, which is a variant of the polypeptides as described herein, such as a variant, e.g., of SEQ ID NO: 15; a variant of the amino acid sequence set forh in amino acid number 21-281 of SEQ ID NO: 15; or a variant of SEQ ID NO: 17, the variant comprising sub- stitution(s), deletion(s), and/or insertion(s) of one or more amino acids; provided that the variant comprises an amino acid sequence selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr- Cys, in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO:13.
- a variant e.g., of SEQ ID NO: 15
- polypeptides of the invention may, e.g., further comprise an amino acid sequence which has at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% or 100% identity or similarity with the amino acid sequence set forth in SEQ ID NO:18 (i.e.
- the polypeptide of the invention may, e.g., have one, two or more domains, e.g.
- each domain comprising a sequence of the type Cys-Xi- Yi-Cys, wherein the polypeptide comprises at least one Cys-X ⁇ -Y ⁇ -Cys selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys.
- the polypeptide has two "Cys-Xi-Yr Cys" regions, both of which are Cys-Gly-Pro-Cys.
- the polypeptides of the invention have only one domain comprising the region "Cys-X ⁇ -Yr Cys", which region is Cys-Gly-Pro-Cys.
- Cys-XrY ⁇ Cys is in a position of the polypeptide conferring catalytic activity, i.e. in a position corresponding to the amino acid residues numbered 58-61 in SEQ ID NO: 13, which position can be determined by the person skilled in the art by alignment of the amino acid sequence in question with SEQ ID NO: 13.
- the polypeptide of the invention may be a protein disulfide isomerase (PDI, EC 5.3.4.1).
- the invention also provides a polypeptide capable of reducing disulfide bonds, the polypeptide being a variant of a parent protein disulfide isomerase by having an amino acid sequence differing from that of the parent protein disulfide isomerase in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 (i.e. Cys-X ⁇ -Y ⁇ -Cys-), which position for the variant polypeptide is selected from the group consisting of i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys.
- the amino acid sequence of the polypeptide of the invention may - apart from a difference in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 - also differ from the amino acid sequence of the parent protein disulfide isomerase by having further substitution(s), deletion(s), and/or insertion(s) of one or more amino acids compared to the parent protein disulfide isomerase, provided that the polypeptide comprises the amino acid sequence Cys-Gly-Pro-Cys, Cys-Ala- Thr-Cys, Cys-Val-Leu-Cys, or Cys-Gly-Tyr-Cys in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13.
- the amino acid sequence of the polypeptide being a variant of a parent protein disulfide isomerase may have at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% identity or similarity with the amino acid sequence of the parent protein disulfide isomerase. Also contemplated are methods for providing such polypeptides which are variants of a parent protein disulfide isomerase (PDI) by amending the amino acid sequence of the parent PDI as described herein.
- the parent protein disulfide isomerase may be any PDI enzyme, i.e.
- the parent PDI may be a fungal PDI, such as, e.g. a filamentous fungal PDI, e.g. native to a strain of Humicola, Fusarium or Aspergillus, such e.g. H. insolens, F. solani pisi or A. oryzae.
- the parent PDI may be derived from T. reseii, H. insolens: S. cerevisiae: or A. niger, the sequences of which in Figure 4 are compared by alignment to an A. oryzae PDI (SEQ ID NO: 13).
- the parent PDI may be SEQ ID NO: 13, a subsequence of SEQ ID NO: 13 having protein disulfide isomerase activity, such as, e.g. amino acid no. 21 -115 of SEQ ID NO:13, e.g. amino acid no. 1-115 of SEQ ID NO:13, e.g. amino acids no. 1-281 of SEQ ID NO:13, e.g. amino acids no. 21 -281 of SEQ ID NO:13, or a subsequence thereof having protein disulfide isomerase activity.
- the parent protein disulfide isomerase may, e.g.
- nucleotide sequence which hybridises under low, medium or high stringency conditions with one or more of (i) SEQ ID NO: 12, SEQ ID NO:14 or SEQ ID NO:16; (ii) nucleotides 131 to 365 of SEQ ID NO:12; (iii) a subsequence of (i) or (ii) of at least 100 nucleotides; or (iv) a complementary strand of (i), (ii) or (iii).
- a method for providing a polypeptide capable of reducing disulfide bond comprising the step of: (a) altering at least one amino acid residue by amending the amino acid Xi to Glu, Ala, Val, or Gly and/or by amending the amino acid Yi to Pro, Thr, Leu, or Tyr in the active site corresponding to Cys-X ⁇ -Y ⁇ -Cys of a parent protein disulfide isomerase; to obtain a variant of the parent protein disulfide isomerase comprising Cys-Gly-Pro- Cys, Cys-Ala-Thr-Cys, Cys-Val-Leu-Cys, or Cys-Gly-Tyr-Cys, in a position corresponding to amino acid number 58-61 of SEQ ID NO: 13.
- amend includes any method which may be used to change the identity of the amino acids, such as, but not limited to, substitutions by site-directed mutagenesis of a corresponding DNA sequence, shuffling, or synthesising the polypeptide with the amino acid sequence of the variant by solid or liquid phase synthesis.
- the method may further to step (a) (i.e. outside Cys-X ⁇ -Y ⁇ -Cys) comprise the step (b) of substitution(s), deletion(s), and/or insertion(s) of one or more amino acids compared to the parent protein disulfide isomerase.
- step (a) i.e. outside Cys-X ⁇ -Y ⁇ -Cys
- the variant polypeptide may have an amino acid sequence which has at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% identity or similarity with the amino acid sequence of the parent protein disulfide isomerase.
- the present invention also provides a variant of a parent protein disulfide isomerase having increased disulfide reducing properties when compared to the parent protein disulfide isomerase (e.g. a wild-type protein), the variant having the formula: "X - A - [Z - B] n - Y" as described above.
- the formula corresponds to X-A-Y, wherein A is the amino acid sequence: Cys-Gly-Pro-Cys, and X and Y are as defined above.
- the reducing capability of a protein variant of the formula X-A-Y is increased as compared to wild-type protein disulfide isomerase.
- the active site of the variant comprises A, but the activity is dependant on a larger part of the rest of the sequences, in particular a part of Y. Without being bound by theory this is believed to be due to the presentation of the active site, such as the tertiary structure of the variant.
- amino acid sequence of A (Cys-Gly-Pro-Cys) may also be expressed as C- G-P-C by the symbols of the one-letter amino acid code.
- X is an amino acid sequence positioned prior to the active site A, comprising a sequence corresponding to SEQ ID NO: 1 , or a functional equivalent thereof.
- the signal se- quence of X (amino acid 1-20) according to the invention may be replaced by any other signal sequence.
- the active sites are separated by a sequence, whereby the positioning of the active sites is optimized with respect to presentation.
- the second active site, i.e. B may be individually selected from the amino acid sequence Cys-Gly-Pro-Cys or Cys-Gly-His-Gly or Cys-Ala-Thr-Cys or Cys-Pro-His-Cys or Cys-Val-Leu-Cys or Cys-Gly-Tyr-Cys.
- the selection of the specific sequence depends on the modulation of the reducing properties of the protein variant as compared to the rearrangement properties.
- the separating sequence, Z is according to the invention an amino acid sequence positioned between A and B or B and B, i.e. active sites, comprising a sequence corresponding to SEQ ID NO: 11 , or a functional equivalent thereof, wherein the functionality in particular relates to the presentation of the active site.
- the [Z-B] alignment may be present in from 1 to 3 repeats, wherein B is individually selected from Cys-Gly-Pro-Cys or Cys-Gly-His-Gly or Cys- Ala-Thr-Cys or Cys-Pro-His-Cys or Cys-Val-Leu-Cys or Cys-Gly-Tyr-Cys.
- the [Z-B] alignment is repeated at least twice.
- the protein variant is extracellularly expressible in large quantities. This is a requirement if the industrial application of the present protein variant is to be feasible.
- Y is a truncated version of SEQ ID NO:2, thereby increasing the extracellular yield of the protein variant when recombina ⁇ tly expressed and truncated versions are encompassed by the present invention as functional equivalents of the sequence.
- Y is an amino acid sequence comprising a sequence corresponding to SEQ ID NO:2, SEQ ID NO:3, SEQ ID NO:4, SEQ ID NO:5, SEQ ID NO:6, SEQ ID NO:7, SEQ ID NO:8, SEQ ID NO:9 or SEQ ID NO: 10 or a functional equivalent thereof.
- Y comprises a sequence corresponding to SEQ ID NO:2.
- a functional equivalent relates to a sequence processing a corresponding property as the sequences mentioned in the present invention, but wherein one or more amino acids have been substituted with others.
- a functional equivalent contains conservative substitutions, i.e. where one or more amino acids are substituted by an amino acid having similar properties, such that a person skilled in the art of protein chemistry will expect the secondary and tertiary structure of the protein to be unchanged.
- Amino acids suitable for conservative substitutions include those having functionally similar side chains. For example, hydrophobic residues: e.g. glycine, alanine, valine, leucine, isoleucine and methionine may replace another such residue.
- conservative substitutions may involve interchanging hydrophilic residues: (e.g.: arginine and lysine, glutamine and aspargine, threonine and serine), basic reduces (e.g., lysine, arginine and histidine), and/or acidic residues (e.g., aspartic acid and glutamic acid).
- Functional equivalents may also, or alternatively, be modified by for example the deletion or addition of amino acids, or the chemical modification of amino acids, as long as the function of the protein is preserved.
- a functional equivalent according to the invention may additionally relate to any truncated sequence having proper- ties identical to the sequences of the invention.
- a protein variant having an increased reducing activity as compared to a parent PDI e.g. a wild-type PDI.
- the reducing activity i.e. property, may e.g. be more than 25%, 50%, 75%, 100% 150%, 200% or 250% of the parent protein (e.g. wild-type).
- the specific activity may be increased compared to the parent protein.
- the specific activity according to the present invention may be defined as activity in insulin reduction units per mg. of protein and may be estimated using the insulin reduction assay described by Bardwell, J. C. A. et al. (Cell 67, pp. 581-589, 1991 ).
- the invention also relates to a fusion polypeptide comprising a polypeptide of the invention and a fusion partner.
- the fusion protein may e.g. comprise a polypeptide as defined by the invention, and another protein fragment, wherein said other protein fragment is capable of facilitating expression and purification of the polypep- tide, optionally by reducing the susceptibility of the protein variant to enzymatic degradation.
- the fusion partner may be a signal peptide, such as, e.g., amino acid number 1-20 of SEQ ID NO: 13.
- polypeptide means a polymer of amino acids and may also be termed protein.
- the polypeptide may consist of a single polypeptide chain (monomeric) or comprise several associated polypeptides (multimeric, e.g. dimeric).
- the polypeptide of the invention consist of at most 600 amino acids, such as at most 400 amino acids, such as, at most 350, at most 330, at most 300, at most 285, at most 281 amino acids or at most 115 amino acids.
- the present invention also relates to isolated nucleotide sequences which encode a polypeptide of the present invention.
- the nucleo- tide sequence is SEQ ID NO:14 or SEQ ID NO:16.
- the present invention also encompasses a nucleotide sequence which encode a polypeptide having the amino acid sequence SEQ ID NO.J5, SEQ ID NO:17 or amino acid number 21-281 of SEQ ID NOJ5.
- the nucleotide sequence of the parent PDI may be isolated or cloned as known in the art and include isolation from genomic DNA, preparation from cDNA, or a combination thereof.
- the invention relates to a nucleic acid comprising a nucleotide sequence encoding the polypeptide of the invention, the nucleotide sequence may optionally be linked to one or more control sequences that direct the production of the polypeptide in a suitable expression host.
- the cloning of the nucleotide sequence coding for the parent PDI can be effected, e.g., by using the well known polymerase chain reaction (PCR) or antibody screening of expression libraries to detect cloned DNA fragments with shared structural features.
- PCR polymerase chain reaction
- LCR ligase chain reaction
- LAT ligated activated tran- scription
- NASBA nucleotide sequence-based amplification
- the nucleotide sequence encoding a parent PDI may be isolated from any cell or microorganism producing the PDI in question, using various methods well known in the art.
- a genomic DNA and/or cDNA library may be constructed using chromosomal DNA or mRNA from the organism that produces the PDI.
- labelled oligonucleotide probes may be synthesized and used to identify PDI-encoding clones from a genomic library prepared from the organism in question.
- a labelled oligonucleotide probe containing sequences homologous to another known PDI-gene could be used as a probe to identify PDI-encoding clones, using hybridization and washing conditions of lower stringency.
- Yet another method for identifying PDI-encoding clones would involve inserting fragments of genomic DNA into an expression vector, such as a plasmid, transforming PDI-negative bacteria with the resulting genomic DNA library, and then plating the transformed bacteria onto agar containing a substrate for PDI, thereby allowing clones expressing the PDI to be identified.
- the nucleotide sequence encoding the enzyme may be prepared synthetically by established standard methods, e.g. the phosphoroamidite method described S.L. Beaucage and M.H. Caruthers, (1981 ), Tetrahedron Letters 22, p. 1859-1869, or the method described by Matthes et al., (1984), EMBO J. 3, p. 801- 805.
- oligonucleotides are synthesized, e.g. in an automatic DNA synthesizer, purified, annealed, ligated and cloned in appropriate vectors.
- the nucleotide sequence may be of genomic, cDNA, RNA, semisynthetic, synthetic origin, or any combinations thereof.
- the nucleotide sequence e.g. a DNA se- quence, may be of mixed genomic and synthetic origin, mixed synthetic and cDNA origin or mixed genomic and cDNA origin, prepared by ligating fragments of synthetic, genomic or cDNA origin (as appropriate, the fragments corresponding to various parts of the entire DNA sequence), in accordance with standard techniques.
- the DNA sequence may also be prepared by polymerase chain reaction (PCR) using specific primers, for instance as described in US 4,683,202 or R.K. Saiki et al., (1988), Science 239, 1988, pp. 487-491.
- Alternative methods for providing polypeptides of the invention include gene-shuffling method known in the art including the methods, e.g., described in WO 95/22625 and WO 96/00343.
- the introduction of a mutation into the nucleotide sequence to exchange one nucleotide for another nucleotide may be accomplished by site-directed mutagenesis using any of the methods known in the art. Particularly useful is the procedure which utilizes a supercoiled, double stranded DNA vector with an insert of interest and two synthetic primers containing the desired mutation.
- the oligonucleotide primers, each complementary to opposite strands of the vector, extend during temperature cycling by means of Pfu DNA polymerase. On incorporation of the primers, a mutated plasmid containing staggered nicks is generated.
- Dpn ⁇ is specific for methylated and hemimethylated DNA to digest the parental DNA template and to select for mutation-containing synthesized DNA.
- Other procedures known in the art may also be used.
- nucleotide substitution see, e.g., Ford et al, 1991 , Protein Expression and Purification 2: 95-107.
- Another method for introducing mutations into PDI-encoding DNA sequences is described in Nelson and Long, (1989), Analytical Biochemistry 180, p. 147-151.
- the present invention also relates to nucleic acid constructs comprising a nucleotide sequence of the present invention operably linked to one or more control sequences which direct the expression of the coding sequence in a suitable host cell under conditions compatible with the control sequences.
- Expression will be understood to include any step involved in the production of the polypeptide including, but not limited to, transcription, post-transcriptional modification, translation, post- translational modification, and secretion.
- nucleic acid construct is synonymous with the term expression cassette when the nucleic acid construct contains all the control sequences required for expression of a coding sequence of the present invention.
- coding sequence is defined herein as a nucleotide sequence which directly specifies the amino acid sequence of its protein product.
- the boundaries of a genomic coding sequence are generally determined by a hbosome binding site (pro- karyotes) or by the ATG start codon (eukaryotes) located just upstream of the open reading frame at the 5' end of the mRNA and a transcription terminator sequence located just downstream of the open reading frame at the 3' end of the mRNA.
- a coding sequence can include, but is not limited to, DNA, cDNA, and recombinant nucleo- tide sequences.
- control sequences is defined herein to include all components which are necessary or advantageous for the expression of a polypeptide of the present invention.
- Each control sequence may be native or foreign to the nucleotide se- quence encoding the polypeptide.
- control sequences include, but are not limited to, a leader, polyadenylation sequence, propeptide sequence, promoter, signal peptide sequence, and transcription terminator.
- the control sequences include a promoter, and transcriptional and translational stop signals.
- the control se- quences may be provided with linkers for the purpose of introducing specific restriction sites facilitating ligation of the control sequences with the coding region of the nucleotide sequence encoding a polypeptide.
- operably linked is defined herein as a configuration in which a control sequence is appropriately placed at a position relative to the coding sequence of the DNA sequence such that the control sequence directs the expression of a polypeptide.
- the control sequence may be an appropriate promoter sequence, a nucleotide sequence which is recognized by a host cell for expression of the nucleotide sequence.
- the promoter sequence contains transcriptional control sequences which mediate the expression of the polypeptide.
- the promoter may be any nucleotide se- quence which shows transcriptional activity in the host cell of choice including mutant, truncated, and hybrid promoters, and may be obtained from genes encoding extracellular or intracellular polypeptides either homologous or heterologous to the host cell.
- Suitable promoters for directing the transcription of the nucleic acid constructs of the present invention are the promoters obtained from the E. coli lac operon, Streptomyces coelicolor agarase gene (dagA), Bacillus subtilis levansucrase gene (sacB), Bacillus licheniformis alpha- amylase gene (amyL), Bacillus stearothermophilus maltogenic amylase gene (amyM), Bacillus amyloliquefaciens alpha-amylase gene (amyQ), Bacillus licheni- formis penicillinase gene (penP), Bacillus subtilis xylA and xylB genes, and prokaryotic beta-lactamase gene (Villa-Kamaroff et al., 1978, Proceedings of the National Academy of Sciences USA 75: 3727-3731 ), as well as the tac promoter (DeBoer et al, 1983), as well as the tac promoter (De
- promoters for directing the transcription of the nucleic acid constructs of the present invention in a filamentous fungal host cell are promoters obtained from the genes for Aspergillus oryzae TAKA amylase, Rhizomucor miehei aspartic proteinase, Aspergillus niger neutral alpha-amylase, Aspergillus niger acid stable alpha-amylase, Aspergillus niger or Aspergillus awamori glucoamylase (glaA), Rhizomucor miehei lipase, Aspergillus oryzae alkaline protease, Aspergillus oryzae triose phosphate isomerase, Aspergillus nidulans acetamidase, and Fusarium ox- ysporum trypsin-like protease (WO 96/00787), as well as the NA2-tpi promoter (a hybrid of the promoters from
- useful promoters are obtained from the genes for Saccharomy- ces cerevisiae enolase (ENO-1 ), Saccharomyces cerevisiae galactokinase (GAL1 ), Saccharomyces cerevisiae alcohol dehydrogenase/glyceraldehyde-3-phosphate de- hydrogenase (ADH2/GAP), and Saccharomyces cerevisiae 3-phosphoglycerate kinase.
- Other useful promoters for yeast host cells are described by Romanos et al, 1992, Yeast 8: 423-488.
- the control sequence may also be a suitable transcription terminator sequence, a sequence recognized by a host cell to terminate transcription.
- the terminator sequence is operably linked to the 3' terminus of the nucleotide sequence encoding the polypeptide. Any terminator that is functional in the host cell of choice may be used in the present invention.
- the control sequence may also be a suitable leader sequence, a nontranslated region of an mRNA which is important for translation by the host cell.
- the leader sequence is operably linked to the 5' terminus of the nucleotide sequence encoding the polypeptide. Any leader sequence that is functional in the host cell of choice may be used in the present invention.
- the control sequence may also be a polyadenylation sequence, a sequence operably linked to the 3' terminus of the nucleotide sequence and which, when transcribed, is recognized by the host cell as a signal to add polyadenosine residues to transcribed mRNA. Any polyadenylation sequence which is functional in the host cell of choice may be used in the present invention.
- the nucleic acid construct may include a signal sequence, inserted prior to the coding sequence.
- control sequence may also be a signal peptide coding region that codes for an amino acid sequence linked to the amino terminus of a polypeptide and directs the encoded polypeptide into the cell's secretory pathway.
- the 5' end of the coding sequence of the nucleotide sequence may inherently contain a signal peptide coding region naturally linked in translation reading frame with the segment of the coding region which encodes the secreted polypeptide.
- the 5' end of the coding sequence may contain a signal peptide coding region which is foreign to the coding sequence.
- the foreign signal peptide coding region may be required where the coding sequence does not naturally contain a signal peptide coding region.
- the foreign signal peptide coding region may simply replace the natural signal peptide coding region in order to enhance secretion of the polypeptide.
- any signal peptide coding region which directs the expressed polypeptide into the secretory pathway of a host cell of choice may be used in the present invention.
- Effective signal peptide coding regions for filamentous fungal host cells are the signal peptide coding regions obtained from the genes for Aspergillus oryzae TAKA amylase, Aspergillus niger neutral amylase, Aspergillus niger glucoamylase, Rhizomucor miehei aspartic proteinase, Humicola insolens cellulase, and Humicola la- nuginosa lipase.
- the constructs further contain one or more exons of the endogenous gene.
- An exon is defined as a DNA sequence which is copied into RNA and is present in a ma- ture mRNA molecule such that the exon sequence is in-frame with the coding region of the endogenous gene.
- the exons can, optionally, contain DNA which encodes one or more amino acids and/or partially encodes an amino acid. Alternatively, the exon contains DNA which corresponds to a 5' non-encoding region.
- the nucleic acid construct is designed such that, upon transcription and splicing, the reading frame is in-frame with the coding region of the endogenous gene so that the appropriate reading frame of the portion of the mRNA derived from the second exon is unchanged.
- the splice-donor site of the constructs directs the splicing of one exon to an- other exon.
- the first exon lies 5' of the second exon
- the splice-donor site overlapping and flanking the first exon on its 3' side recognizes a splice-acceptor site flanking the second exon on the 5' side of the second exon.
- a splice-acceptor site like a splice-donor site, is a sequence which directs the splicing of one exon to another exon. Acting in conjunction with a splice-donor site, the splicing apparatus uses a splice-acceptor site to effect the removal of an intron.
- the present invention also relates to a vector comprising a nucleotide sequence of the invention, including recombinant expression vectors comprising the nucleotide sequence, a promoter, and transcriptional and translational stop signals.
- the various nucleic acid and control sequences described above may be joined together to produce a recombinant expression vector which may include one or more convenient restriction sites to allow for insertion or substitution of the nucleotide sequence encoding the polypeptide at such sites.
- the nucleotide sequence of the present invention may be expressed by inserting the nucleotide sequence or a nucleic acid construct comprising the sequence into an appropriate vector for expression.
- the coding sequence is located in the vector so that the coding sequence is operably linked with the appropriate control sequences for expression.
- the recombinant expression vector may be any vector (e.g., a plasmid or virus) which can be conveniently subjected to recombinant DNA procedures and can bring about the expression of the nucleotide sequence.
- the choice of the vector will typi- cally depend on the compatibility of the vector with the host cell into which the vector is to be introduced.
- the vectors may be linear or closed circular plasmids.
- the vector may be an autonomously replicating vector, i.e., a vector which exists as an extrachromosomal entity, the replication of which is independent of chromosomal replication, e.g., a plasmid, an extrachromosomal element, a minichromo- some, or an artificial chromosome.
- the vector may contain any means for assuring self-replication.
- the vector may be one which, when introduced into the host cell, is integrated into the genome and replicated together with the chromosome ⁇ ) into which it has been integrated.
- a single vector or plasmid or two or more vectors or plasmids which together contain the total DNA to be intro- quizd into the genome of the host cell, or a transposon may be used.
- the vectors of the present invention preferably contain one or more selectable markers which permit easy selection of transformed cells.
- a selectable marker is a gene the product of which provides for biocide or viral resistance, resistance to heavy metals, prototrophy to auxotrophs, and the like.
- Examples of bacterial selectable markers are the dal genes from Bacillus subtilis or Bacillus licheniformis, or markers which confer antibiotic resistance such as ampicillin, kanamycin, chloramphenicol or tetracycline resistance.
- the vector may comprise Aspergillus selection markers such as amdS, argB, niaD and sC, a marker giving rise to hygromycin resistance, or the selection may be accomplished by co-transformation, e.g. as described in WO 91/17243.
- the vector may further comprise an origin of replication enabling the vector to replicate autonomously in the host cell in question.
- More than one copy of a nucleotide sequence of the present invention may be inserted into the host cell to increase production of the gene product.
- An increase in the copy number of the nucleotide sequence can be obtained by integrating at least one additional copy of the sequence into the host cell genome or by including an amplifiable selectable marker gene with the nucleotide sequence where cells containing amplified copies of the selectable marker gene, and thereby additional copies of the nucleotide sequence, can be selected for by cultivating the cells in the presence of the appropriate selectable agent.
- the present invention also relates to recombinant host cells, comprising a nucleotide sequence of the invention, which are advantageously used in the recombi- nant production of the polypeptides.
- a vector comprising a nucleotide sequence of the present invention is introduced into a host cell so that the vector may be maintained as a chromosomal integrant or as a self-replicating extra-chromosomal vector as described earlier.
- host cell encompasses any progeny of a parent cell that is not identical to the parent cell due to mutations that occur during replication.
- the host cell may be a unicellular microorganism, e.g., a prokaryote, or a non- unicellular microorganism, e.g., a eukaryote.
- the host cell may be chosen from mammal, avian, insect or plant cells, or it may be selected from bacteria or fungi.
- Useful unicellular cells are bacterial cells such as gram positive bacteria including, but not limited to, a Bacillus cell, e.g., Bacillus alkalophilus, Bacillus amylolique- faciens, Bacillus brevis, Bacillus circulans, Bacillus clausii, Bacillus coagulans, Bacillus lautus, Bacillus lentus, Bacillus licheniformis, Bacillus megaterium, Bacillus stearothermophilus, Bacillus subtilis, and Bacillus thunngiensis; or a Streptomyces cell, e.g., Streptomyces lividans and Streptomyces murinus, or gram negative bacteria such as E.
- a Bacillus cell e.g., Bacillus alkalophilus, Bacillus amylolique- faciens, Bacillus brevis, Bacillus circulans, Bacillus clausii, Bacillus coagulans, Bacill
- the bacterial host cell is a Bacillus lentus, Bacillus licheniformis, Bacillus stearothermophilus, or Bacillus subtilis cell.
- the Bacillus cell is an alkalo- philic Bacillus.
- the introduction of a vector into a bacterial host cell may, for instance, be effected by protoplast transformation (see, e.g., Chang and Cohen, 1979, Molecular General Genetics 168: 111-115), using competent cells (see, e.g., Young and Spizizin, 1961 , Journal of Bacteriology 81 : 823-829, or Dubnau and Davidoff- Abelson, 1971 , Journal of Molecular Biology 56: 209-221), electroporation (see, e.g., Shigekawa and Dower, 1988, Biotechniques 6: 742-751 ), or conjugation (see, e.g., Koehler and Thome, 1987, Journal of Bacteriology 169: 5771-5278).
- protoplast transformation see, e.g., Chang and Cohen, 1979, Molecular General Genetics 168: 111-115
- competent cells see, e.g., Young and Spizizin, 1961 , Journal of Bacteriology 81 : 823-829
- the host cell is a fungal cell.
- "Fungi” as used herein includes the phyla Ascomycota, Basidiomycota, Chytridiomycota, and Zygomycota (as defined by Hawksworth et al., In, Ainsworth and Bisby's Dictionary of The Fungi, 8th edition, 1995, CAB International, University Press, Cambridge, UK) as well as the Oomycota (as cited in Hawksworth et al, 1995, supra, page 171 ) and all mitosporic fungi (Hawksworth et al, 1995, supra).
- the fungal host cell is a yeast cell.
- yeast as used herein includes ascosporogenous yeast (Endomycetales), basidiosporogenous yeast, and yeast belonging to the Fungi Imperfecti (Blastomycetes). Since the classification of yeast may change in the future, for the purposes of this invention, yeast shall be defined as described in Biology and Activities of Yeast (Skinner, F.A., Pass- more, S.M., and Davenport, R.R., eds, Soc. App. Bacteriol. Symposium Series No. 9, 1980).
- the yeast host cell is a Candida, Han- senula, Kluyveromyces, Pichia, Saccharomyces, Schizosaccharomyces, or Yarrowia cell.
- the yeast host cell is a Saccharomyces carls- bergensis, Saccharomyces cerevisiae, Saccharomyces diastaticus, Saccharomyces douglasii, Saccharomyces kluyveri, Saccharomyces norbensis or Saccharomyces oviformis cell.
- the yeast host cell is a Kluy- veromyces lactis cell.
- the yeast host cell is a Yarrowia lipolytica cell.
- the fungal host cell is a filamentous fungal cell.
- "Filamentous fungi” include all filamentous forms of the subdivision Eumycota and Oomycota (as defined by Hawksworth et al, 1995, supra).
- the fila- mentous fungi are generally characterized by a mycelial wall composed of chitin, cellulose, glucan, chitosan, mannan, and other complex polysaccharides.
- Vegetative growth is by hyphal elongation and carbon catabolism is obligately aerobic.
- vegetative growth by yeasts such as Saccharomyces cerevisiae is by budding of a unicellular thallus and carbon catabolism may be fermentative.
- the filamentous fungal host cell is a cell of a species of, but not limited to, Acremonium, Aspergillus, Fusarium, Humicola, Mucor, Myceliophthora, Neurospora, Penicillium, Thielavia, Tolypocladium, or Trichoderma.
- the filamentous fungal host cell is an Aspergil- lus awamori, Aspergillus foetidus, Aspergillus japonicus, Aspergillus nidulans, Aspergillus niger or Aspergillus oryzae cell.
- the filamentous fungal host cell is a Fusarium bactridioides, Fusarium cerealis, Fusarium crookwellense, Fusarium culmorum, Fusarium graminearum, Fusarium graminum, Fusanum heterosporum, Fusarium negundi, Fusarium oxysporum, Fusarium reticula- tum, Fusarium roseum, Fusarium sambucinum, Fusarium sarcochroum, Fusarium sporotrichioides, Fusarium sulphureum, Fusarium torulosum, Fusarium trichothe- cioides, or Fusarium venenatum cell.
- Fusarium bactridioides Fusarium cerealis, Fusarium crookwellense, Fusarium culmorum, Fusarium graminearum, Fusarium graminum, Fusanum heterosporum
- the filamentous fungal parent cell is a Fusarium venenatum (Nirenberg sp. nov.) cell.
- the filamentous fungal host cell is a Humicola insolens, Humicola lanuginosa, Mucor miehei, Myceliophthora thermophila, Neurospora crassa, Penicillium purpurogenum, Thielavia terrestris, Trichoderma har- zianum, Trichoderma koningii, Trichoderma longibrachiatum, Trichoderma reesei, or Trichoderma viride cell.
- Fungal cells may be transformed by a process involving protoplast formation, transformation of the protoplasts, and regeneration of the cell wall in a manner known per se. Suitable procedures for transformation o Aspergillus host cells are described in EP 238 023 and Yelton et al, 1984, Proceedings of the National Academy of Sci- ences USA 81 : 1470-1474. Suitable methods for transforming Fusarium species are described by Malardier et al., 1989, Gene 78: 147-156, and WO 96/00787. Yeast may be transformed using the procedures described by Becker and Guarente, In Abelson, J.N.
- the cells are cultivated in a nutrient medium suitable for production of the polypeptide using methods known in the art.
- the cell may be cultivated by shake flask cultivation, and small- scale or large-scale fermentation (including continuous, batch, fed-batch, or solid state fermentations) in laboratory or industrial fermentors performed in a suitable medium and under conditions allowing the polypeptide to be expressed and/or isolated.
- the cultivation takes place in a suitable nutrient medium comprising carbon and nitrogen sources and inorganic salts, using procedures known in the art. Suitable media are available from commercial suppliers or may be prepared according to published compositions (e.g., in catalogues of the American Type Culture Collection). If the polypeptide is secreted into the nutrient medium, the polypeptide can be recov- ered directly from the medium. If the polypeptide is not secreted, it can be recovered from cell lysates.
- the resulting polypeptide may be recovered by methods known in the art.
- the polypeptide may be recovered from the nutrient medium by conventional procedures including, but not limited to, centrifugation, filtration, extraction, spray-drying, evaporation, or precipitation.
- Polypeptide may be recovered from the medium by conventional procedures including separating the cells from the medium by centrifugation or filtration. If necessary a purification step may be carried out, for example ion exchange chromatography, affinity chromatography or the like.
- polypeptides of the present invention may be purified by a variety of procedures known in the art including, but not limited to, chromatography (e.g., ion exchange, affinity, hydrophobic, chromatofocusing, and size exclusion), electrophoretic procedures (e.g., preparative isoelectric focusing), differential solubility (e.g., ammonium sulfate precipitation), SDS-PAGE, or extraction (see, e.g., Protein Purification, J.C. Janson and Lars Ryden, editors, VCH Publishers, New York, 1989).
- chromatography e.g., ion exchange, affinity, hydrophobic, chromatofocusing, and size exclusion
- electrophoretic procedures e.g., preparative isoelectric focusing
- differential solubility e.g., ammonium sulfate precipitation
- SDS-PAGE or extraction
- the present invention also relates to a transgenic plant, plant part, or plant cell which has been transformed with a nucleotide sequence encoding a polypeptide of the invention so as to express and produce the polypeptide in recoverable quantities.
- the polypeptide may be recovered from the plant or plant part.
- the plant or plant part containing the recombinant polypeptide may be used as such for improving the quality of food or feed, e.g., improving nutritional value, palatability, and rheological properties, or to destroy an antinutritive factor.
- the transgenic plant can be dicotyledonous (a dicot) or monocotyledonous (a monocot).
- monocot plants are grasses, such as meadow grass (blue grass, Poa), forage grass such as festuca, lolium, temperate grass, such as Agrostis, and cereals, e.g., wheat, oats, rye, barley, rice, sorghum, and maize (corn).
- Examples of dicot plants are tobacco, legumes, such as lupins, potato, sugar beet, pea, bean and soybean, and cruciferous plants (family Brassicaceae), such as cauliflower, rape seed, and the closely related model organism Arabidopsis thaliana.
- plant parts are stem, callus, leaves, root, fruits, seeds, and tubers. Also specific plant tissues, such as chloroplast, apoplast, mitochondria, vacuole, per- oxisomes, and cytoplasm are considered to be a plant part. Furthermore, any plant cell, whatever the tissue origin, is considered to be a plant part. Also included within the scope of the present invention are the progeny of such plants, plant parts and plant cells.
- the transgenic plant or plant cell expressing a polypeptide of the present invention may be constructed in accordance with methods known in the art. Briefly, the plant or plant cell is constructed by incorporating one or more expression constructs encoding a polypeptide of the present invention into the plant host genome and propagating the resulting modified plant or plant cell into a transgenic plant or plant cell.
- the expression construct is a nucleic acid construct which comprises a nucleotide sequence encoding a polypeptide of the present invention operably linked with appropriate regulatory sequences required for expression of the nucleotide sequence in the plant or plant part of choice.
- the expression construct may comprise a selectable marker useful for identifying host cells into which the expression construct has been integrated and DNA sequences necessary for introduction of the construct into the plant in question (the latter depends on the DNA introduction method to be used).
- regulatory sequences such as promoter and terminator se- quences and optionally signal or transit sequences is determined, for example, on the basis of when, where, and how the polypeptide is desired to be expressed.
- the expression of the gene encoding a polypeptide of the present invention may be constitutive or inducible, or may be developmental, stage or tissue specific, and the gene product may be targeted to a specific tissue or plant part such as seeds or leaves.
- Regulatory sequences are, for example, described by Tague et al, 1988, Plant Physiology 86: 506.
- the 35S-CaMV promoter may be used (Franck et al, 1980, Cell 21 : 285-294).
- Organ-specific promoters may be, for example, a promoter from storage sink tissues such as seeds, potato tubers, and fruits (Edwards & Coruzzi, 1990, Ann. Rev. Genet. 24: 275-303), or from metabolic sink tissues such as meristems (Ito et al., 1994, Plant Mol. Biol.
- a seed specific promoter such as the glutelin, prolamin, globulin, or albumin promoter from rice (Wu et al, 1998, Plant and Cell Physiology 39: 885-889), a Vicia faba promoter from the legu- min B4 and the unknown seed protein gene from Vicia faba (Conrad et al, 1998, Journal of Plant Physiology 152: 708-711 ), a promoter from a seed oil body protein (Chen et al., 1998, Plant and Cell Physiology 39: 935-941 ), the storage protein napA promoter from Brassica napus, or any other seed specific promoter known in the art, e.g., as described in WO 91/14772.
- a seed specific promoter such as the glutelin, prolamin, globulin, or albumin promoter from rice (Wu et al, 1998, Plant and Cell Physiology 39: 885-889)
- the promoter may be a leaf specific promoter such as the rJ cs promoter from rice or tomato (Kyozuka et al., 1993, Plant Physiology 102: 991 -1000, the chlorella virus adenine methyltransferase gene promoter (Mitra and Higgins, 1994, Plant Molecular Biology 26: 85-93), or the aldP gene promoter from rice (Kagaya et al., 1995, Molecular and General Genetics 248: 668- 674), or a wound inducible promoter such as the potato pin2 promoter (Xu et al, 1993, Plant Molecular Biology 22: 573-588).
- a promoter enhancer element may also be used to achieve higher expression of the enzyme in the plant.
- the promoter enhancer element may be an intron which is placed between the promoter and the nucleotide sequence encoding a polypeptide of the present invention.
- Xu et al., 1993, supra disclose the use of the first intron of the rice actin 1 gene to enhance expression.
- the selectable marker gene and any other parts of the expression construct may be chosen from those available in the art.
- the nucleic acid construct is incorporated into the plant genome according to conventional techniques known in the art, including /Agro6acfer/fvt77-mediated transformation, virus-mediated transformation, microinjection, particle bombardment, bio- listic transformation, and electroporation (Gasser et al, 1990, Science 244: 1293; Potrykus, 1990, Bio/Technology 8: 535; Shimamoto et al., 1989, Nature 338: 274).
- Agrobacterium tumefaciens-mediated gene transfer is the method of choice for generating transgenic dicots (for a review, see Hooykas and Schilperoort, 1992, Plant Molecular Biology 19: 15-38). However, it can also be used for transforming monocots, although other transformation methods are generally preferred for these plants.
- the method of choice for generating transgenic monocots is particle bombardment (microscopic gold or tungsten particles coated with the transforming DNA) of embryonic calli or developing embryos (Christou, 1992, Plant Journal 2: 275-281 ; Shimamoto, 1994, Current Opinion Biotechnology 5: 158-162; Vasil et al., 1992, Bio/Technology 10: 667-674).
- An alternative method for transformation of monocots is based on protoplast transformation as described by Omirulleh et al, 1993, Plant Molecular Biology 21 : 415-428.
- transformants having incorporated therein the expression construct are selected and regenerated into whole plants according to methods well-known in the art.
- the present invention also relates to methods for producing a polypeptide of the present invention comprising (a) cultivating a transgenic plant or a plant cell comprising a nucleotide sequence encoding a polypeptide capable of reducing disulfide bonds of the present invention under conditions conducive for production of the polypeptide; and (b) recovering the polypeptide.
- Method for producing a polypeptide of the present invention comprising (a) cultivating a transgenic plant or a plant cell comprising a nucleotide sequence encoding a polypeptide capable of reducing disulfide bonds of the present invention under conditions conducive for production of the polypeptide; and (b) recovering the polypeptide.
- the polypeptides of the invention preferably have an improved capability of breaking protein disulfide bonds.
- a polypeptide capable of being produced in large quantities and having a redox potential which is lower than that of SEQ ID NO: 13 (e.g. without the signal peptide) or which is lower than that of a subsequence of SEQ ID NO: 13.
- the polypeptide of the invention has a redox potential which is lower than that of the amino acid sequence of amino acid number 1 -281 of SEQ ID NO: 13 or which is lower than that of the amino acid sequence of amino acid number 21 -281 of SEQ ID NO:13.
- the polypeptide of the invention has a redox potential which is decreased with at least 10mV, at least 20mV, at least 30mV or at least 50mV compared to the protein disulfide isomerase having the amino acid sequence SEQ ID NO: 13 (e.g. without the signal peptide) or a subsequence of SEQ ID NO: 13, such as amino acid number 21-281 of SEQ ID NO: 13.
- the polypeptide of the invention has a redox potential of less than -200mV, such as less than - 220mV, less than -240mV, or less than -250mV.
- the variant polypeptide has a redox potential which is lower than that of the parent disulfide isomerase, such as e.g. at least, 10%, or at least 20% lower.
- the lower redox potential means that the polypeptide has higher reducing properties than that of the parent disulfide isomerase.
- the polypeptide of the invention may have a redox potential which is e.g. at least 30 mV or at least 50mV lower as compared to the redox potential of the parent protein disulfide isomerase, such as, e.g. a redox potential which is in the range of 30-80 mV or 30- 50mV lower as compared to the redox potential of the parent protein disulfide isomerase .
- the redox potential may be determined as described in J. Lundstrom, et al (1992) J. Biol. Chem. 267, 9047 - 9052.
- polypeptide of the invention may be applied to a number of industrial fields. Allergy towards certain food items is an increasing concern to many people. Accordingly, the polypeptides of the present invention may be applied for the use as an allergen reducing agent.
- polypeptides may be used as an allergen reducing agent in food, such as gluten or milk.
- food such as gluten or milk.
- Another area of particular interest in relation to the present invention is the increasing allergy in people, i.e. infants, toward milk supplements.
- a common practice of destabilising allergy promoting proteins in milk is that of heat treatment.
- heat treatment may reduce only some of the allergens, and has the unfortunate side effect of at the same time reducing the nutritional value of the milk.
- the polypeptides disclosed by the present invention it is possible to increase the suscep- tibility of milk proteins, such as ⁇ -lactalbumin, to the degradation by the enzyme trypsin without having to heat treat the milk under high temperature conditions.
- the polypeptides may be used for reducing allergens in food or feed, e.g. gluten or milk based products, including beverages, such as infant formula and dietary drinks. It therefore follows that the present invention presents an advantage of reducing allergens in milk and at the same time preserve its nutritional value, in addition to having the benefit of being manufactured on a large industrial scale.
- a preferred embodiment is applying the polypeptides of the invention to the baking industry for the reduction of allergens in gluten.
- the polypeptides of the invention are applied to the baking industry for the reduction of allergens in gluten.
- allergens in gluten Like milk allergies many people suffer from gluten intolerance and this fact signifies yet another vast industrial application of the invention.
- polypeptides of the invention for increasing the digestibility of food or feed, such as, e.g. for increasing the digestibility of milk or wheat based food or feed products.
- the polypeptides may also be used in the manu- facturing of a cosmetic product and contemplated are also cosmetic products comprising a polypeptide of the invention.
- Yet another aspect of the present invention is the use of the polypeptides for the treatment or degradation of scleroproteins, the treatment and cleaning of fabrics, additives to detergents and pharmaceutical preparations for the treatment of eye suffer- ings.
- the gene of the polypeptides of the present invention may be expressed in plants or animals for the pre- treatment of allergens before processing the plants or animals into products.
- the present invention also relates to compositions comprising the polypeptide according to the invention.
- the content of the polypeptide per gram of composition depends on the use of the composition.
- the compositions may suitably comprise 0,01 - 1 ,00 mg of polypeptide per g, preferably 0,05 - 0,1 mg of polypeptide per gram.
- composition comprising the polypeptide of the in- vention may have any suitable form, such as the form of a granulate, a stabilised liquid or a protected enzyme.
- the composition may also comprise a suitable redox partner, such as an organic or inorganic reductant.
- the composition may comprise at least one other enzyme than the polypeptide of the invention, such as a protease, an amylase, a lipase, a hydrolase, a peroxidase, a cellu- lase, a transglutaminase, a glucose oxidase, a xylanase, a pectin methyl esterase or a pectin lyase.
- the composition may comprise other enzymes, such as proteases and hydrolases.
- the invention also relates to food additives or cosmetic products comprising a polypeptide of the invention.
- the Aspergillus oryzae expression plasmid pCaHj 483 (cf. WO 98/00529) consists of an expression cassette based on the Aspergillus niger neutral amylase II promoter fused to the Aspergillus nidulans triose phosphate isomerase non trans- lated leader sequence (Pna2/tpi) and the Aspergillus niger amyloglycosidase termi- nater (Tamg). Also present on the plasmid is the Aspergillus selective marker amdS from Aspergillus nidulans enabling growth on acetamide as sole nitrogen source. These elements are cloned into the E.
- the pUC 19 origin of replication was PCR amplified from pCaHj483 with the primers: 142779: TTG AAT TGA AAA TAG ATT GAT TTA AAA CTT C (SEQ ID NO: 19) 142780: TTG CAT GCG TAA TCA TGG TCA TAG C (SEQ ID NO:20)
- the primer 142780 introduces a Bbu I site in the PCR fragment.
- the URA3 gene was amplified from the general S. cerevisiae cloning vector pYES2 (Invitrogen corporation, Carlsbad, Ca, USA) using the primers: 140288: TTG AAT TCA TGG GTA ATA ACT GAT AT (SEQ ID NO:21 )
- the primer 140288 introduces an EcoR I site in the PCR fragment.
- the two PCR fragments were fused by mixing them and amplifying using the primers 142780 and 140288 using the splicing by overlap method (Horton et. al, (1989), Gene, 77, 61-68).
- the resulting segment was digested by EcoR I and Bbu I and ligated to the largest fragment of pCaHj 483 being digested by the same en- zymes.
- the ligation mixture was used to transform the pyrF E. coli strain DB6507 (ATCC 35673) made competent by the method of Mandel and Higa (Mandel, M. and Higa, A. (1970), J. Mol. Biol. 45, 154). Transformants were selected on solid M9 medium (Sambrook et. al (1989) Molecular cloning, a laboratory manual, 2. edition, Cold Spring Harbor Laboratory Press) supplemented with 1 g/l casamino acids, 500 ⁇ g/l thiamine and 10 mg/l kanamycin.
- a plasmid from such a transformant was called pCaHj 527 and is outlined in Figure 1.
- PDI from different organisms are highly homologous especially near the active site residues.
- Fig.7 the following 7 PDI gene products were aligned:
- Bovine (Bos taurus) PDI (Yamauchi et al., Biochem. Biophys. Res. Commun. 146:1485- 1492, 1987), Chicken (Gallus gallus) PDI (Parkkonen et al., Biochem. J. 256:1005- 1011 , 1988), Human (Homo sapiens) PDI (Rapilajaniemi et al. EMBO J. 6:643-649, 1987), Mouse (Mus musculus) PDI (Gong, et al., Nucleic Acids Res. 16:1203, 1988), Rabbit (Oryctolagus cuniculus) PDI (Fliegel et al., J. Biol.
- a consensus amino acid sequence for the active centre closest to the N- terminus was determined from the alignment as -APWCGHCK-, and an oligo deoxy bonucleotide encoding the peptide -WCGHCK- and extended with an EcoRI site in the 5 ' end, was synthesized:
- a consensus amino acid sequence for the active centre closest to the C-terminus was determined: -YAPWCGHCK-, and an oligo deoxyribonucleotide encoding the peptide -YAPWCG- in antisense and extended with a BamHI site in the 5 " end was synthesized: 5 GGGATCCRCACCANGGNGCRTA3 , (primer 4763, 23 nucleotides, 64 species).
- oligo deoxyribonucleotides (primers 4762 and 4763) were used as primers in a PCR reaction to amplify PDI-encoding gene fragments from genomic DNA from A. oryzae and A. niger.
- Genomic DNA was prepared from Aspergillus oryzae IFO 4177 and Aspergillus niger A524 as described by Yelton et al. (Proc. Natl. Acad. Sci. USA 81 :1470-1474, 1984).
- PCR reaction mixtures contained Taq DNA polymerase buffer supplied by
- the total reaction volume was 0.1 ml, and it was covered with 0.05 ml paraffin oil.
- reaction mixtures were loaded on an agarose gel, and both the A. oryzae and the A. niger DNA produced fragments of approximately 1.1 kb.
- the fragments were digested with EcoRI and BamHI and ligated to pUC19 (Yanisch-Perron et al., Gene 33:103-119, 1985).
- the ligation mixture was transformed into E. coli DH5 ⁇ F ' (Woodcock et al., Nucleic Acids Res. 17:3469-3478).
- Recombinant plasmids were subjected to sequence analysis using the SequenaseTM kit (United States Biochemical) and a M13 universal primer following the manufacturers instructions. The analysis confirmed that both in the case of A. oryzae and in that of A. niger sequences homologous to other PDI genes were amplified and cloned.
- Genomic DNA from A. oryzae was digested with the following restriction enzymes supplied by New England Biolabs Inc.: Hindlll, BamHI, BamHI+Hindlll, EcoRI, EcoRI+Hindlll, Sail, Sall+Hindlll, Bglll, Bglll+Hindlll, Pstl and Pstl+Hindlll. After digestion, the reaction mixtures were run on a 1 % agarose gel and then blotted onto an Immobilon NTM membrane (Millipore Corporation) following the manufacturers instructions. The membrane was probed with the cloned A. oryzae PCR product isolated as a BamHI-EcoRI fragment and radio labelled with 32 P. After stringent washes the membrane was subjected to autoradiography.
- Genomic DNA from A. niger was digested with the following restriction enzymes: Bglll, BamHI, BamHI+Bglll, EcoRI, EcoRI+Bglll, Sail, Sall+Bglll, Hindlll, Hindlll+Bglll, Pstl and Pstl+Bglll.
- the Southern blot was made as described with A. oryzae, only the A. niger PCR product was used as probe.
- Genomic A. oryzae DNA was digested with BamH I and Hind III and fragments ranging from 1.9 - 3 kb were isolated from an agarose gel. This mixture of fragments was ligated to pUC19 digested with BamHI and Hind III. The ligation mixture was used to transform E. coli DH5 ⁇ F ⁇ The transformed E. coli cells were spread onto 10 agar plates using ampicillin selection.
- the libraries were screened using the filter colony hybridization method described by Gergen et al. (Nucleic Acids Res. 7:2115-2136, 1979). The probe that was used for the Southern blot was also used for the colony hybridization. Positive clones were isolated and confirmed by sequence analysis using sequencing primers designed from the sequences of the PDI fragments.
- One of the plasmids containing the desired fragment was termed pCaHj 425.
- the PDI gene of A. oryzae was truncated by introduction of a stop codon. This was done by PCR amplification of the PDI gene using a 5' PCR primer harbouring a
- the sequence of the 5' primer was: 5' TTCGGATCCACCATGCGGACTTTCGCACC 3' 5205.
- Primer 6314 introduced a stop codon after aminoacid 281.
- the expression plasmid were constructed by PCR amplification using primer 5205 in combination with 6314 and pCaHj 425 as template using standard PCR conditions.
- the generated PCR segment was digested with BamH I and Hind III and inserted into pMTH 1560 (cf. WO 98/00529) digested with the same enzymes.
- the constructed plasmid was named pCaHj 445 (from primer 6314).
- pCaHj 545 was then used as template for a PCR reaction with the following primers: 160712: CCC TTG CAA GGC TCT CGC TCC (SEQ ID NO:23) 18699: TTG CCC TCA TCC CCA TCC TTT (SEQ ID NO:24)
- 160712 was phosphorylated in the 5' end.
- the primer covers the active site of PDI and alters Histidine in position 61 to proline.
- the formed PCR segment was digested by Xho I and ligated to the large fragment of pCaHj 545 being digested by Bal I and Xho I.
- the ligation mixture was used to transform E. coli DB6507 as described above to form the plasmid pCaHj 548 (coding for amino acid sequence SEQ ID NO: 15 (the H61 P mutated truncated PDI), thus leading to the polypeptide with an amino acid sequence 21-281 of SEQ ID NO: 15.
- the construction of the plasmid is outlined in Figure 2.
- pCaHj 545 (comprising a nucleotide sequence coding for the amino acid sequence of amino acid number 1 to 281 of SEQ ID NO: 13) and pCaHj 548 (comprising SEQ ID NO: 14 coding for the amino acid sequence SEQ ID NO: 15) were transformed into the protease weak Aspergillus oryzae strain JaL228 (WO 98/12300), fermented and re- covered as described in WO 95/00636.
- EXAMPLE 2 Treatment of ⁇ -lactalbumin with a protein variant of PDI The following experiments were performed to establish a simple and alternative method for reducing the allergenicity of food allergens by the reduction of disulfide bonds. This was done by assessing the capacity of protein disulfide isomerases to destabilise ⁇ -lactalbumin and to increase the susceptibility of this protein to proteoly- sis in vitro. As a model substrate the cow's milk allergen ⁇ -lactalbumin having 4 disulfide bonds was chosen.
- PDI concentrations ranging from 0.04 - 4.00 mg/ml for: a) recombinant fungal protein disulfide isomerase #960112/BRNi, and b) DsbA 9412.206 22.06-94 BRNi/Bgra Trypsin stock solution [5 mg/ml] Reaction conditions:
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Molecular Biology (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biomedical Technology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
There is provided a protein disulfide isomerase variant having increased reducing properties as compared to the wild-type protein and capable of being expressed extracellularly in a high yield. The present invention relates to polypeptides capable of reducing disulfide bonds, including variants of protein disulfide isomerase, the variants having a decreased redox potential. The invention also relates to nucleotide sequences encoding the polypeptides, as well as nucleic acid constructs, vectors, and host cells comprising the nucleotide sequences. Further, the invention relates to methods for producing and using the polypeptides, including use of the polypeptides for reducing the allergenicity of allergenic proteins, e.g. in feed or food or cosmetic products. The invention also relates to food additives or cosmetic products comprising a polypeptide of the invention.
Description
POLYPEPTIDES WITH PROTEIN DISULFIDE REDUCING PROPERTIES
FIELD OF THE INVENTION
The present invention relates to polypeptides capable of reducing disulfide bonds, including variants of protein disulfide isomerase. The invention also relates to nucleotide sequences encoding the polypeptides, as well as nucleic acid constructs, vectors, and host cells comprising the nucleotide sequences. Further, the invention relates to methods for producing and using the polypeptides, including use of the polypeptides for reducing the allergenicity of allergenic proteins.
BACKGROUND OF THE INVENTION
Many of the proteins responsible for allergic reactions have intramolecular disulfide bonds. Disulfide bonds in proteins are formed between cysteine residues and have the function of stabilising the secondary and tertiary structure of the protein. By reducing these bonds it has been shown that it is possible to change the allergic properties of a given protein.
Among the protein disulfide redox enzymes are two main groups of enzymes, thioredoxin (TRX) and protein disulfide isomerase (PDI). The redox enzymes catalyse the general reaction: RrSH + R2-SH + Enzox -> Rι-S-S-R2 + Enzred where Ri and R2 represent protein entities which are the same or different, either within the same polypeptide or in two polypeptides, Enzox is a protein disulfide redox enzyme in the oxidised state and Enzred is a protein disulfide redox enzyme in the reduced state. EC 5.3.4.1 (Enzyme Nomenclature, Academic Press, Inc. 1992), Protein disulfide isomerase (alternative named S-S rearrangase) is an enzyme capable of catalysing the rearrangement of both intrachain and interchain -S-S- bonds in proteins. In order words, protein disulfide isomerase catalyzes the oxidation, reduction and isom- erization of protein disulfides. Most of the enzymes capable of reducing disulfide bonds have the following amino acid sequence in common: ^ - Cys - XT ^ - Cys - R2 (Formula 1 ) wherein R1 and R2 each are different amino acid sequences. For protein disulfide isomerase (PDI) generally Xi is Gly, and Yj- is His, and for thioredoxin (TRX) gener-
ally Xi is Gly, and Yi is Pro, using the conventional nomenclature for amino acid residues. In nature, PDI consists of two subunits, each consisting of two homologous domains, where each domain comprises Formula 1 depicted above, whereas TRX consists of one domain only. The crystal structure of a protein disulfide isomerase has been reported in "Crystal structure of the protein disulfide bond isomerase, DsbC, from Escherichia coli, McCarthy A. A. et al., 2000, Nat Struct Biol, 7(3):196-9". It has been shown that mitigation of food allergy is achieved by the reduction of disulfide bonds using thioredoxin (TRX), e.g. US 5,792,506 or B.B. Buchanan et al. (Proc. Natl. Acad. Sci, USA, Vol. 94, pp. 5372-5377, 1997) and WO 96/12799 de- scribing experiments performed on sensitised dogs fed with TRX treated food, showing TRX as a potent reductant of allergenic proteins. However, the use of thioredoxin on an industrial scale for the production of low allergy food remains to be exploited. This is due to the fact that it has not yet been possible to achieve extracellularly expressed disulfide reducing proteins in quantities large enough for industrial applica- tion.
In nature, protein disulfide isomerase is expressed intracellularly only, and has proven very difficult to express extracellularly due to proteolytic degradation.
Extracellularly expressed variants have been described previously, for example in WO 95/00636 disclosing a fungal protein disulfide isomerase from Aspergillus and sequences for the recombinant production of the protein, and in WO 95/01425 describing compositions comprising protein disulfide redox enzymes, both applications describing the use of the protein variants for the treatment or degradation of in particular scleroproteins, especially in hair, skin and wool.
There is a need for providing the combination of a highly disulfide reducing en- zyme capable of large-scale recombinant production with a high output, which has so far not been possible.
SUMMARY OF THE INVENTION
The inventor has provided a protein disulfide isomerase variant having in- creased reducing properties as compared to the wild-type protein and capable of being expressed extracellularly in a high yield.
Accordingly, the invention relates to polypeptides capable of reducing disulfide bonds in proteins, which polypeptide comprises or consists of an amino acid se-
quence having (i) at least 60% similarity with the amino acid sequence set forth in amino acid number 21-281 of SEQ ID NO: 15; or (ii) at least 60% similarity with the amino acid sequence set forth in SEQ ID NO: 17; provided that a position in the polypeptide corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys.
The invention further relates to a polypeptide capable of reducing disulfide bonds which polypeptide is a variant of a parent protein disulfide isomerase by having an amino acid sequence differing from that of the parent protein disulfide isom- erase in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13, which position is Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, or iv) Cys-Gly-Tyr-Cys for the variant polypeptide.
The present invention also relates to a method for providing a polypeptide capable of reducing disulfide bond and to the polypeptides obtainable by such methods, which polypeptide is a variant of a protein disulfide isomerase, the method comprising the step of: altering at least one amino acid residue by amending the amino acid Xi to Glu and/or the amino acid Yi to Pro in the active site corresponding to -Cys-Xi- Yi-Cys- of a parent protein disulfide isomerase; to obtain a variant of the protein disulfide isomerase comprising Cys-Gly-Pro-Cys. The invention further relates to a polypeptide, which is a protein disulfide isomerase variant having the formula of: X - A - [Z - B]n - Y, wherein (i) "A" is the amino acid sequence: Cys-Gly-Pro-Cys; (ii) "X" is an amino acid sequence comprising a sequence corresponding to SEQ ID NO:1 or a functional equivalent thereof; (iii) "Y" is an amino acid sequence comprising a sequence corre- sponding to SEQ ID NO:2 or a functional equivalent thereof; (iv) "Z" is an amino acid sequence comprising a sequence corresponding to SEQ ID NO: 11 or a functional equivalent thereof; (v) "B" is individually selected from the amino acid sequence Cys- Gly-Pro-Cys or Cys-Gly-His-Gly or Cys-Ala-Thr-Cys or Cys-Pro-His-Cys or Cys-Val- Leu-Cys or Cys-Gly-Tyr-Cys; and (vi) n = 0 or an integer from 1 to 3. The present invention also relates to nucleotide sequences encoding the polypeptides of the invention and to nucleic acid constructs, vectors, and host cells comprising the nucleotide sequences as well as methods for producing the polypeptides.
Furthermore, the invention relates to compositions comprising the polypeptides of the invention, and to the use of the polypeptides, e.g. for reducing the allergenicity of an allergenic protein, e.g. in food and feed products and cosmetics, or for increasing the digestibility of food or feed. The invention further relates to food or feed addi- tives comprising a polypeptide of the invention.
DRAWINGS
Figure 1 shows the construction of the plasmid pCaHj 527. Figure 2 depicts the construction of the plasmid pCaHj 548. Figure 3 shows the structure of A. oryzae PDI.
Figure 4 shows alignment of amino acid sequences of a PDI from Aspergillus oryzae with a PDI from 7. reseii, H. insolens, S. cerevisiae and A. niger.
Percent Similarity in upper triangle. Percent Divergence in lower triangle. Figure 5 shows results from Examples, Comparison of recombinant fungal protein disulfide isomerase (PDI) and DsbA isomerase.
Figure 6 shows results from Examples, Optimisation of the 'PDI:substrate' ratio. Figure 7 shows alignment of 7 PDI gene product, cf. Examples.
DETAILED DESCRIPTION OF THE INVENTION
Polypeptides of the invention and methods of providing such polypeptides
The inventor has provided a protein disulfide isomerase variant (SEQ ID NO: 15, where amino acid number 21-281 of SEQ ID NO: 15 is the polypeptide without the signal peptide) having increased capacity for reducing protein disulfide bond and capable of being expressed extracellularly in a high yield.
Accordingly, within the scope of the invention is a polypeptide capable of reducing disulfide bonds, the polypeptide selected from the group of: (a) a polypeptide consisting of or comprising an amino acid sequence having at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, or 100% identity or similarity with the amino acid sequence of SEQ ID
NO: 15 or the amino acid sequence set forth in amino acid number 21 -281 of SEQ ID NO:15;
(b) a polypeptide consisting of or comprising an amino acid sequence having at least 60% at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least
99%, or 100% identity or similarity with the amino acid sequence set forth in SEQ ID NOJ7;
(c) a polypeptide capable of reducing disulfide bonds, which polypeptide comprises or consists of an amino acid sequence encoded by a nucleotide sequence which hybridizes under low, medium or high stringency conditions with (i) SEQ
ID NO:14; (ii) SEQ ID NO:16; (iii) a subsequence of (i) or (ii) of at least 100 nu- cleotides; or (iv) a complementary strand of (i), (ii) or (iii); and
(d) a polypeptide capable of reducing disulfide bonds which (i) is encoded by the nucleotide sequence contained in plasmid pCaHj548; or (ii) comprises or con- sist of an amino acid sequence having at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, or 100% identity or similarity with the amino acid sequence encoded by the nucleotide sequence contained in plasmid pCaHj548; provided that a position of the polypeptide corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is selected from the group consisting of: i) Cys- Gly-Pro-Cys; ii) Cys-Ala-Thr-Cys; iii) Cys-Val-Leu-Cys; and iv) Cys-Gly-Tyr-Cys.
SEQ ID NO: 12 is the nucleotide sequence of a wt. A. oryzae PDI gene where the coding sequence is nucleotide number 71-444, 502-880, 692-1401 and 1478-1832 of SEQ ID NO: 12. The corresponding wt-PDI amino acid sequence is shown in SEQ ID NO: 13, where amino acid number 1-20 is the signal peptide. The active sites of the wt. A. oryzae PDI (i.e. i.a. amino acid number 58-61 of SEQ ID NO: 13) is coded by nucleotides 242-253 and 1385-1396 of SEQ ID NO: 12. The polypeptide SEQ ID NO: 15 is identical to amino acid number 1 to 281 of
SEQ ID NO: 13, except that the polypeptide given by SEQ ID NO: 15 has the sequence Cys-Gly-Pro-Cys in the position corresponding to 58-61 of SEQ ID NO: 13, i.e. amino acid number 61 is Pro in SEQ ID NO:15 and amino acid number 61 is His
in SEQ ID NOJ 3. SEQ ID NOJ4 is the nucleotide sequence coding for the amino acid sequence given by SEQ ID NO: 15. The amino acid number 1-20 of SEQ ID NOJ5 is a signal peptide. Amino acid number 21-281 of SEQ ID NO:15 is the mature variant PDI of the invention, i.e. without the signal peptide. The term " SEQ ID NO: 15" as used herein may also denote the amino acid sequence of SEQ ID NO: 15 without the signal sequence, i.e. the amino acid sequence given by amino acid number 21-281 of SEQ ID NOJ5.
The polypeptide SEQ ID NO: 17 is identical to amino acid number 21 to 115 of SEQ ID NO: 13, except that the polypeptide given by SEQ ID NO: 17 has Cys-Gly- Pro-Cys in the position corresponding to 58-61 in SEQ ID NO: 13. SEQ ID NO:16 is the nucleotide sequence coding for the amino acid sequence SEQ ID NO: 17.
The amino acid sequence identity is the degree of identity between the two sequences indicating a derivation of the first sequence from the second. The amino acid sequence similarity also takes into account conservative amino acid substitutions. The degree of identity or similarity may suitably be determined by means of computer programs known in the art. Both the degree of identity and similarity takes into account possible gaps.
For purposes of the present invention, the degree of identity or similarity be- tween two amino acid sequences may be determined by the Clustal method (Higgins, 1989, CABIOS 5: 151-153) using the LASERGENE™ MEGALIGN™ software (DNASTAR, Inc., Madison, Wl) with an identity table and the following multiple alignment parameters: Gap penalty of 10 and gap length penalty of 10. Pairwise alignment parameters were Ktuple=1 , gap penalty=3, windows=5, and diagonals=5]. The degree of identity or similarity may also be determined according to the method described in Needleman, S.B. and Wunsch, CD., (1970), Journal of Molecular Biology, 48, 443-45, with the following settings for amino acid sequence comparison: GAP creation penalty of 3.0 and GAP extension penalty of 0.1. The determination may be done by means of a computer program known such as GAP provided in the GCG program package (Program Manual for the Wisconsin Package, Version 8, August 1994, Genetics Computer Group, 575 Science Drive, Madison, Wisconsin, USA 53711 ). Two given sequences can be aligned according to the method de-
scribed in Needleman (supra) using the same parameters. This may be done by means of the GAP program (supra).
The degree of hybridisation may be determined by the method described in J. Sambrook, E.F. Fritsch, and T. Maniatus, 1989, Molecular Cloning, A Laboratory Manual, 2d edition, Cold Spring Harbor, New York.
For long probes of at least 100 nucleotides in length, very low to very high stringency conditions are defined as prehybridization and hybridization at 42°C in 5X SSPE, 0.3% SDS, 200 μg/ml sheared and denatured salmon sperm DNA, and either 25% formamide for very low and low stringencies, 35% formamide for medium and medium-high stringencies, or 50% formamide for high and very high stringencies, following standard Southern blotting procedures.
For long probes of at least 100 nucleotides in length, the carrier material is finally washed three times each for 15 minutes using 2 x SSC, 0.2% SDS preferably at least at 45°C (very low stringency), more preferably at least at 50°C (low stringency), more preferably at least at 55°C (medium stringency), more preferably at least at 60°C (medium-high stringency), even more preferably at least at 65°C (high stringency), and most preferably at least at 70°C (very high stringency).
For short probes which are about 15 nucleotides to about 70 nucleotides in length, stringency conditions are defined as prehybridization, hybridization, and washing post-hybridization at about 5°C to about 10°C below the calculated Tm using the calculation according to Bolton and McCarthy (1962, Proceedings of the National Academy of Sciences USA 48:1390) in 0.9 M NaCl, 0.09 M Tris-HCI pH 7.6, 6 mM EDTA, 0.5% NP-40, 1X Denhardt's solution, 1 mM sodium pyrophosphate, 1 mM so- dium monobasic phosphate, 0.1 mM ATP, and 0.2 mg of yeast RNA per ml following standard Southern blotting procedures.
For short probes, which are about 15 nucleotides to about 70 nucleotides in length, the carrier material is washed once in 6X SCC plus 0.1 % SDS for 15 minutes and twice each for 15 minutes using 6X SSC at 5°C to 10°C below the calculated Tm.
In one preferred embodiment, the polypeptide of the invention has Cys-Gly-Pro- Cys in the position corresponding to amino acid residues numbered 58-61 in SEQ ID NO:13.
The polypeptide of the invention may comprise SEQ ID NO: 15, the amino acid sequence of amino acid number 21-281 of SEQ ID NO:15, or SEQ ID NO:17. In a further embodiment, the polypeptide of the invention consists of the amino acid sequence selected from the group consisting of: (i) SEQ ID NO: 13 with Cys-Gly-Pro- Cys in amino acid residues numbered 58-61 ; (ii) SEQ ID NO: 13 without amino acid number 1-20 and with Cys-Gly-Pro-Cys in amino acid residues numbered 58-61 in SEQ ID NO:13; (iii) SEQ ID NO:15; (iv) amino acid number 21-281 of SEQ ID NO:15; and (v) SEQ ID NO:17.
The polypeptide of the invention may also be a protein disulfide isomerase hav- ing an amino acid sequence which in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys; iii) Cys-Val-Leu-Cys; or iv) Cys-Gly-Tyr-Cys. In a preferred embodiment the polypeptide is a protein disulfide isomerase having an amino acid sequence, which in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is Cys-Gly- Pro-Cys.
The invention also relates to a polypeptide capable of reducing disulfide bonds, which is a variant of the polypeptides as described herein, such as a variant, e.g., of SEQ ID NO: 15; a variant of the amino acid sequence set forh in amino acid number 21-281 of SEQ ID NO: 15; or a variant of SEQ ID NO: 17, the variant comprising sub- stitution(s), deletion(s), and/or insertion(s) of one or more amino acids; provided that the variant comprises an amino acid sequence selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr- Cys, in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO:13. The polypeptides of the invention may, e.g., further comprise an amino acid sequence which has at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% or 100% identity or similarity with the amino acid sequence set forth in SEQ ID NO:18 (i.e. amino acid number 363 to 464 of SEQ ID NO:13) pro- vided the position corresponding to amino acid residues numbered 31-34 in SEQ ID NO: 18 is selected from the group consisting of: (i) Cys-Gly-Pro-Cys, (ii) Cys-Ala-Thr- Cys, (iii) Cys-Val-Leu-Cys, (iv) Cys-Gly-Tyr-Cys, and (v) Cys-Gly-His-Cys.
Thus, the polypeptide of the invention may, e.g., have one, two or more domains, e.g. tree domains, each domain comprising a sequence of the type Cys-Xi- Yi-Cys, wherein the polypeptide comprises at least one Cys-Xι-Yι-Cys selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys. In one embodiment the polypeptide has two "Cys-Xi-Yr Cys" regions, both of which are Cys-Gly-Pro-Cys. In other embodiments, the polypeptides of the invention have only one domain comprising the region "Cys-Xι-Yr Cys", which region is Cys-Gly-Pro-Cys.
It is understood that Cys-XrY^Cys is in a position of the polypeptide conferring catalytic activity, i.e. in a position corresponding to the amino acid residues numbered 58-61 in SEQ ID NO: 13, which position can be determined by the person skilled in the art by alignment of the amino acid sequence in question with SEQ ID NO: 13.
The polypeptide of the invention may be a protein disulfide isomerase (PDI, EC 5.3.4.1).
The invention also provides a polypeptide capable of reducing disulfide bonds, the polypeptide being a variant of a parent protein disulfide isomerase by having an amino acid sequence differing from that of the parent protein disulfide isomerase in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 (i.e. Cys-Xι-Yι-Cys-), which position for the variant polypeptide is selected from the group consisting of i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys.
The amino acid sequence of the polypeptide of the invention may - apart from a difference in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 - also differ from the amino acid sequence of the parent protein disulfide isomerase by having further substitution(s), deletion(s), and/or insertion(s) of one or more amino acids compared to the parent protein disulfide isomerase, provided that the polypeptide comprises the amino acid sequence Cys-Gly-Pro-Cys, Cys-Ala- Thr-Cys, Cys-Val-Leu-Cys, or Cys-Gly-Tyr-Cys in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13. The amino acid sequence of the polypeptide being a variant of a parent protein disulfide isomerase may have at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% identity or similarity with
the amino acid sequence of the parent protein disulfide isomerase. Also contemplated are methods for providing such polypeptides which are variants of a parent protein disulfide isomerase (PDI) by amending the amino acid sequence of the parent PDI as described herein. The parent protein disulfide isomerase may be any PDI enzyme, i.e. an enzyme that is classified as a PDI under EC 5.3.4.1. The parent PDI may be a fungal PDI, such as, e.g. a filamentous fungal PDI, e.g. native to a strain of Humicola, Fusarium or Aspergillus, such e.g. H. insolens, F. solani pisi or A. oryzae. The parent PDI, may be derived from T. reseii, H. insolens: S. cerevisiae: or A. niger, the sequences of which in Figure 4 are compared by alignment to an A. oryzae PDI (SEQ ID NO: 13). The parent PDI may be SEQ ID NO: 13, a subsequence of SEQ ID NO: 13 having protein disulfide isomerase activity, such as, e.g. amino acid no. 21 -115 of SEQ ID NO:13, e.g. amino acid no. 1-115 of SEQ ID NO:13, e.g. amino acids no. 1-281 of SEQ ID NO:13, e.g. amino acids no. 21 -281 of SEQ ID NO:13, or a subsequence thereof having protein disulfide isomerase activity. The parent protein disulfide isomerase may, e.g. be encoded by a nucleotide sequence which hybridises under low, medium or high stringency conditions with one or more of (i) SEQ ID NO: 12, SEQ ID NO:14 or SEQ ID NO:16; (ii) nucleotides 131 to 365 of SEQ ID NO:12; (iii) a subsequence of (i) or (ii) of at least 100 nucleotides; or (iv) a complementary strand of (i), (ii) or (iii).
Accordingly, within the scope of the invention is a method for providing a polypeptide capable of reducing disulfide bond, the method comprising the step of: (a) altering at least one amino acid residue by amending the amino acid Xi to Glu, Ala, Val, or Gly and/or by amending the amino acid Yi to Pro, Thr, Leu, or Tyr in the active site corresponding to Cys-Xι-Yι-Cys of a parent protein disulfide isomerase; to obtain a variant of the parent protein disulfide isomerase comprising Cys-Gly-Pro- Cys, Cys-Ala-Thr-Cys, Cys-Val-Leu-Cys, or Cys-Gly-Tyr-Cys, in a position corresponding to amino acid number 58-61 of SEQ ID NO: 13.
By the term "and/or" in the context of "altering at least one amino acid residue by amending the amino acid Xi to Glu and/or the amino acid Yi to Pro in the active site corresponding to Cys-Xι-Yι-Cys of a parent protein disulfide isomerase to obtain a variant of the parent protein disulfide isomerase comprising Cys-Gly-Pro-Cys in a position corresponding to amino acid number 58-61 of SEQ ID NO: 13" is understood
that depending on the identity of X^ and Ys- in the parent PDI, it may be needed to amend only one ofXi and Yi (if either Xτ= Glu or Yι= Pro in the parent PDI) or it may be needed to amend both Xi and Yi in order to achieve X^ Glu and Yι= Pro (if Xi is not Glu and ^ is not Pro in the parent PDI). The term "amend" includes any method which may be used to change the identity of the amino acids, such as, but not limited to, substitutions by site-directed mutagenesis of a corresponding DNA sequence, shuffling, or synthesising the polypeptide with the amino acid sequence of the variant by solid or liquid phase synthesis.
The method may further to step (a) (i.e. outside Cys-Xι-Yι-Cys) comprise the step (b) of substitution(s), deletion(s), and/or insertion(s) of one or more amino acids compared to the parent protein disulfide isomerase. Within the scope of the invention are polypeptides capable of reducing disulfide bonds obtainable by such method. The variant polypeptide may have an amino acid sequence which has at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% identity or similarity with the amino acid sequence of the parent protein disulfide isomerase.
The present invention also provides a variant of a parent protein disulfide isomerase having increased disulfide reducing properties when compared to the parent protein disulfide isomerase (e.g. a wild-type protein), the variant having the formula: "X - A - [Z - B]n - Y" as described above.
When n=0, the formula corresponds to X-A-Y, wherein A is the amino acid sequence: Cys-Gly-Pro-Cys, and X and Y are as defined above. The reducing capability of a protein variant of the formula X-A-Y is increased as compared to wild-type protein disulfide isomerase. The active site of the variant comprises A, but the activity is dependant on a larger part of the rest of the sequences, in particular a part of Y. Without being bound by theory this is believed to be due to the presentation of the active site, such as the tertiary structure of the variant.
The amino acid sequence of A (Cys-Gly-Pro-Cys) may also be expressed as C- G-P-C by the symbols of the one-letter amino acid code. Further to the formula "X" is an amino acid sequence positioned prior to the active site A, comprising a sequence corresponding to SEQ ID NO: 1 , or a functional equivalent thereof. The signal se-
quence of X (amino acid 1-20) according to the invention may be replaced by any other signal sequence.
As described above naturally occurring DPI comprises domains with each an active site. For several applications it is preferred that the protein variant according to the invention comprises at least two active sites, corresponding to the formula above, wherein n=1. The active sites are separated by a sequence, whereby the positioning of the active sites is optimized with respect to presentation. The second active site, i.e. B, may be individually selected from the amino acid sequence Cys-Gly-Pro-Cys or Cys-Gly-His-Gly or Cys-Ala-Thr-Cys or Cys-Pro-His-Cys or Cys-Val-Leu-Cys or Cys-Gly-Tyr-Cys. The selection of the specific sequence depends on the modulation of the reducing properties of the protein variant as compared to the rearrangement properties.
Additional sequences B may be comprised in the protein variant, each separated from the other(s), as exemplified by the above formula, wherein n=2 and n=3. Any of the above-mentioned active sites may be present as identical repeats or they may be present as sequences different from each other, depending on their use.
The separating sequence, Z, is according to the invention an amino acid sequence positioned between A and B or B and B, i.e. active sites, comprising a sequence corresponding to SEQ ID NO: 11 , or a functional equivalent thereof, wherein the functionality in particular relates to the presentation of the active site. Accordingly, in one embodiment of the [Z-B] alignment may be present in from 1 to 3 repeats, wherein B is individually selected from Cys-Gly-Pro-Cys or Cys-Gly-His-Gly or Cys- Ala-Thr-Cys or Cys-Pro-His-Cys or Cys-Val-Leu-Cys or Cys-Gly-Tyr-Cys.
In a preferred aspect of the present invention the [Z-B] alignment is repeated at least twice.
In one embodiment the protein variant is extracellularly expressible in large quantities. This is a requirement if the industrial application of the present protein variant is to be feasible. Accordingly, in a preferred embodiment Y is a truncated version of SEQ ID NO:2, thereby increasing the extracellular yield of the protein variant when recombinaπtly expressed and truncated versions are encompassed by the present invention as functional equivalents of the sequence. Preferably, Y is an amino acid sequence comprising a sequence corresponding to SEQ ID NO:2, SEQ ID NO:3, SEQ ID NO:4, SEQ ID NO:5, SEQ ID NO:6, SEQ ID NO:7, SEQ ID NO:8, SEQ
ID NO:9 or SEQ ID NO: 10 or a functional equivalent thereof. In a more preferred embodiment of the invention Y comprises a sequence corresponding to SEQ ID NO:2.
In the context of the invention the term a functional equivalent relates to a sequence processing a corresponding property as the sequences mentioned in the present invention, but wherein one or more amino acids have been substituted with others. Preferably a functional equivalent contains conservative substitutions, i.e. where one or more amino acids are substituted by an amino acid having similar properties, such that a person skilled in the art of protein chemistry will expect the secondary and tertiary structure of the protein to be unchanged. Amino acids suitable for conservative substitutions include those having functionally similar side chains. For example, hydrophobic residues: e.g. glycine, alanine, valine, leucine, isoleucine and methionine may replace another such residue. Similarly, conservative substitutions may involve interchanging hydrophilic residues: (e.g.: arginine and lysine, glutamine and aspargine, threonine and serine), basic reduces (e.g., lysine, arginine and histidine), and/or acidic residues (e.g., aspartic acid and glutamic acid). Functional equivalents may also, or alternatively, be modified by for example the deletion or addition of amino acids, or the chemical modification of amino acids, as long as the function of the protein is preserved. Furthermore a functional equivalent according to the invention may additionally relate to any truncated sequence having proper- ties identical to the sequences of the invention.
As discussed above it is an object of the present invention to provide a protein variant having an increased reducing activity as compared to a parent PDI, e.g. a wild-type PDI. The reducing activity, i.e. property, may e.g. be more than 25%, 50%, 75%, 100% 150%, 200% or 250% of the parent protein (e.g. wild-type). The specific activity may be increased compared to the parent protein. The specific activity according to the present invention may be defined as activity in insulin reduction units per mg. of protein and may be estimated using the insulin reduction assay described by Bardwell, J. C. A. et al. (Cell 67, pp. 581-589, 1991 ).
The invention also relates to a fusion polypeptide comprising a polypeptide of the invention and a fusion partner. The fusion protein may e.g. comprise a polypeptide as defined by the invention, and another protein fragment, wherein said other protein fragment is capable of facilitating expression and purification of the polypep-
tide, optionally by reducing the susceptibility of the protein variant to enzymatic degradation. The fusion partner may be a signal peptide, such as, e.g., amino acid number 1-20 of SEQ ID NO: 13.
The term polypeptide means a polymer of amino acids and may also be termed protein. The polypeptide may consist of a single polypeptide chain (monomeric) or comprise several associated polypeptides (multimeric, e.g. dimeric). In further embodiments of the invention, the polypeptide of the invention consist of at most 600 amino acids, such as at most 400 amino acids, such as, at most 350, at most 330, at most 300, at most 285, at most 281 amino acids or at most 115 amino acids.
Nucleotide sequences encoding the polypeptides of the invention
The present invention also relates to isolated nucleotide sequences which encode a polypeptide of the present invention. In a preferred embodiment, the nucleo- tide sequence is SEQ ID NO:14 or SEQ ID NO:16. The present invention also encompasses a nucleotide sequence which encode a polypeptide having the amino acid sequence SEQ ID NO.J5, SEQ ID NO:17 or amino acid number 21-281 of SEQ ID NOJ5.
The nucleotide sequence of the parent PDI may be isolated or cloned as known in the art and include isolation from genomic DNA, preparation from cDNA, or a combination thereof. Thus, the invention relates to a nucleic acid comprising a nucleotide sequence encoding the polypeptide of the invention, the nucleotide sequence may optionally be linked to one or more control sequences that direct the production of the polypeptide in a suitable expression host. The cloning of the nucleotide sequence coding for the parent PDI can be effected, e.g., by using the well known polymerase chain reaction (PCR) or antibody screening of expression libraries to detect cloned DNA fragments with shared structural features. See, e.g., Innis et al, 1990, PCR: A Guide to Methods and Application, Academic Press, New York. Other nucleic acid amplification procedures such as ligase chain reaction (LCR), ligated activated tran- scription (LAT) and nucleotide sequence-based amplification (NASBA) may be used.
The nucleotide sequence encoding a parent PDI may be isolated from any cell or microorganism producing the PDI in question, using various methods well known in the art. First, a genomic DNA and/or cDNA library may be constructed using
chromosomal DNA or mRNA from the organism that produces the PDI. Then, if the amino acid sequence of the PDI is known, labelled oligonucleotide probes may be synthesized and used to identify PDI-encoding clones from a genomic library prepared from the organism in question. Alternatively, a labelled oligonucleotide probe containing sequences homologous to another known PDI-gene could be used as a probe to identify PDI-encoding clones, using hybridization and washing conditions of lower stringency. Yet another method for identifying PDI-encoding clones would involve inserting fragments of genomic DNA into an expression vector, such as a plasmid, transforming PDI-negative bacteria with the resulting genomic DNA library, and then plating the transformed bacteria onto agar containing a substrate for PDI, thereby allowing clones expressing the PDI to be identified.
Alternatively, the nucleotide sequence encoding the enzyme may be prepared synthetically by established standard methods, e.g. the phosphoroamidite method described S.L. Beaucage and M.H. Caruthers, (1981 ), Tetrahedron Letters 22, p. 1859-1869, or the method described by Matthes et al., (1984), EMBO J. 3, p. 801- 805. In the phosphoroamidite method, oligonucleotides are synthesized, e.g. in an automatic DNA synthesizer, purified, annealed, ligated and cloned in appropriate vectors. The nucleotide sequence may be of genomic, cDNA, RNA, semisynthetic, synthetic origin, or any combinations thereof. The nucleotide sequence, e.g. a DNA se- quence, may be of mixed genomic and synthetic origin, mixed synthetic and cDNA origin or mixed genomic and cDNA origin, prepared by ligating fragments of synthetic, genomic or cDNA origin (as appropriate, the fragments corresponding to various parts of the entire DNA sequence), in accordance with standard techniques. The DNA sequence may also be prepared by polymerase chain reaction (PCR) using specific primers, for instance as described in US 4,683,202 or R.K. Saiki et al., (1988), Science 239, 1988, pp. 487-491. Alternative methods for providing polypeptides of the invention include gene-shuffling method known in the art including the methods, e.g., described in WO 95/22625 and WO 96/00343.
The introduction of a mutation into the nucleotide sequence to exchange one nucleotide for another nucleotide may be accomplished by site-directed mutagenesis using any of the methods known in the art. Particularly useful is the procedure which utilizes a supercoiled, double stranded DNA vector with an insert of interest and two synthetic primers containing the desired mutation. The oligonucleotide primers, each
complementary to opposite strands of the vector, extend during temperature cycling by means of Pfu DNA polymerase. On incorporation of the primers, a mutated plasmid containing staggered nicks is generated. Following temperature cycling, the product is treated with Dpn\ which is specific for methylated and hemimethylated DNA to digest the parental DNA template and to select for mutation-containing synthesized DNA. Other procedures known in the art may also be used. For a general description of nucleotide substitution, see, e.g., Ford et al, 1991 , Protein Expression and Purification 2: 95-107. Reference is also made to Morinaga et al., (1984), Biotechnology 2, pp. 646-639. US 4,760,025 disclose the introduction of oligonucleoti- des encoding multiple mutations by performing minor alterations of the cassette. Another method for introducing mutations into PDI-encoding DNA sequences is described in Nelson and Long, (1989), Analytical Biochemistry 180, p. 147-151.
The present invention also relates to nucleic acid constructs comprising a nucleotide sequence of the present invention operably linked to one or more control sequences which direct the expression of the coding sequence in a suitable host cell under conditions compatible with the control sequences. Expression will be understood to include any step involved in the production of the polypeptide including, but not limited to, transcription, post-transcriptional modification, translation, post- translational modification, and secretion. The term nucleic acid construct is synonymous with the term expression cassette when the nucleic acid construct contains all the control sequences required for expression of a coding sequence of the present invention.
The term "coding sequence" is defined herein as a nucleotide sequence which directly specifies the amino acid sequence of its protein product. The boundaries of a genomic coding sequence are generally determined by a hbosome binding site (pro- karyotes) or by the ATG start codon (eukaryotes) located just upstream of the open reading frame at the 5' end of the mRNA and a transcription terminator sequence located just downstream of the open reading frame at the 3' end of the mRNA. A coding sequence can include, but is not limited to, DNA, cDNA, and recombinant nucleo- tide sequences.
The term "control sequences" is defined herein to include all components which are necessary or advantageous for the expression of a polypeptide of the present invention. Each control sequence may be native or foreign to the nucleotide se-
quence encoding the polypeptide. Such control sequences include, but are not limited to, a leader, polyadenylation sequence, propeptide sequence, promoter, signal peptide sequence, and transcription terminator. At a minimum, the control sequences include a promoter, and transcriptional and translational stop signals. The control se- quences may be provided with linkers for the purpose of introducing specific restriction sites facilitating ligation of the control sequences with the coding region of the nucleotide sequence encoding a polypeptide. The term "operably linked" is defined herein as a configuration in which a control sequence is appropriately placed at a position relative to the coding sequence of the DNA sequence such that the control sequence directs the expression of a polypeptide.
The control sequence may be an appropriate promoter sequence, a nucleotide sequence which is recognized by a host cell for expression of the nucleotide sequence. The promoter sequence contains transcriptional control sequences which mediate the expression of the polypeptide. The promoter may be any nucleotide se- quence which shows transcriptional activity in the host cell of choice including mutant, truncated, and hybrid promoters, and may be obtained from genes encoding extracellular or intracellular polypeptides either homologous or heterologous to the host cell.
Examples of suitable promoters for directing the transcription of the nucleic acid constructs of the present invention, especially in a bacterial host cell, are the promoters obtained from the E. coli lac operon, Streptomyces coelicolor agarase gene (dagA), Bacillus subtilis levansucrase gene (sacB), Bacillus licheniformis alpha- amylase gene (amyL), Bacillus stearothermophilus maltogenic amylase gene (amyM), Bacillus amyloliquefaciens alpha-amylase gene (amyQ), Bacillus licheni- formis penicillinase gene (penP), Bacillus subtilis xylA and xylB genes, and prokaryotic beta-lactamase gene (Villa-Kamaroff et al., 1978, Proceedings of the National Academy of Sciences USA 75: 3727-3731 ), as well as the tac promoter (DeBoer et al, 1983, Proceedings of the National Academy of Sciences USA 80: 21-25). Further promoters are described in "Useful proteins from recombinant bacteria" in Scientific American, 1980, 242: 74-94; and in Sambrook et al., 1989, supra.
Examples of suitable promoters for directing the transcription of the nucleic acid constructs of the present invention in a filamentous fungal host cell are promoters obtained from the genes for Aspergillus oryzae TAKA amylase, Rhizomucor miehei
aspartic proteinase, Aspergillus niger neutral alpha-amylase, Aspergillus niger acid stable alpha-amylase, Aspergillus niger or Aspergillus awamori glucoamylase (glaA), Rhizomucor miehei lipase, Aspergillus oryzae alkaline protease, Aspergillus oryzae triose phosphate isomerase, Aspergillus nidulans acetamidase, and Fusarium ox- ysporum trypsin-like protease (WO 96/00787), as well as the NA2-tpi promoter (a hybrid of the promoters from the genes for Aspergillus niger neutral alpha-amylase and Aspergillus oryzae triose phosphate isomerase), and mutant, truncated, and hybrid promoters thereof.
In a yeast host, useful promoters are obtained from the genes for Saccharomy- ces cerevisiae enolase (ENO-1 ), Saccharomyces cerevisiae galactokinase (GAL1 ), Saccharomyces cerevisiae alcohol dehydrogenase/glyceraldehyde-3-phosphate de- hydrogenase (ADH2/GAP), and Saccharomyces cerevisiae 3-phosphoglycerate kinase. Other useful promoters for yeast host cells are described by Romanos et al, 1992, Yeast 8: 423-488. The control sequence may also be a suitable transcription terminator sequence, a sequence recognized by a host cell to terminate transcription. The terminator sequence is operably linked to the 3' terminus of the nucleotide sequence encoding the polypeptide. Any terminator that is functional in the host cell of choice may be used in the present invention. The control sequence may also be a suitable leader sequence, a nontranslated region of an mRNA which is important for translation by the host cell. The leader sequence is operably linked to the 5' terminus of the nucleotide sequence encoding the polypeptide. Any leader sequence that is functional in the host cell of choice may be used in the present invention. The control sequence may also be a polyadenylation sequence, a sequence operably linked to the 3' terminus of the nucleotide sequence and which, when transcribed, is recognized by the host cell as a signal to add polyadenosine residues to transcribed mRNA. Any polyadenylation sequence which is functional in the host cell of choice may be used in the present invention. To allow the secretion of the expressed protein variant, i.e. the extracellular expression, the nucleic acid construct may include a signal sequence, inserted prior to the coding sequence. Thus, the control sequence may also be a signal peptide coding region that codes for an amino acid sequence linked to the amino terminus of a
polypeptide and directs the encoded polypeptide into the cell's secretory pathway. The 5' end of the coding sequence of the nucleotide sequence may inherently contain a signal peptide coding region naturally linked in translation reading frame with the segment of the coding region which encodes the secreted polypeptide. Alterna- tively, the 5' end of the coding sequence may contain a signal peptide coding region which is foreign to the coding sequence. The foreign signal peptide coding region may be required where the coding sequence does not naturally contain a signal peptide coding region. Alternatively, the foreign signal peptide coding region may simply replace the natural signal peptide coding region in order to enhance secretion of the polypeptide. However, any signal peptide coding region which directs the expressed polypeptide into the secretory pathway of a host cell of choice may be used in the present invention.
Effective signal peptide coding regions for filamentous fungal host cells are the signal peptide coding regions obtained from the genes for Aspergillus oryzae TAKA amylase, Aspergillus niger neutral amylase, Aspergillus niger glucoamylase, Rhizomucor miehei aspartic proteinase, Humicola insolens cellulase, and Humicola la- nuginosa lipase.
The constructs further contain one or more exons of the endogenous gene. An exon is defined as a DNA sequence which is copied into RNA and is present in a ma- ture mRNA molecule such that the exon sequence is in-frame with the coding region of the endogenous gene. The exons can, optionally, contain DNA which encodes one or more amino acids and/or partially encodes an amino acid. Alternatively, the exon contains DNA which corresponds to a 5' non-encoding region. Where the exogenous exon or exons encode one or more amino acids and/or a portion of an amino acid, the nucleic acid construct is designed such that, upon transcription and splicing, the reading frame is in-frame with the coding region of the endogenous gene so that the appropriate reading frame of the portion of the mRNA derived from the second exon is unchanged.
The splice-donor site of the constructs directs the splicing of one exon to an- other exon. Typically, the first exon lies 5' of the second exon, and the splice-donor site overlapping and flanking the first exon on its 3' side recognizes a splice-acceptor site flanking the second exon on the 5' side of the second exon. A splice-acceptor site, like a splice-donor site, is a sequence which directs the splicing of one exon to
another exon. Acting in conjunction with a splice-donor site, the splicing apparatus uses a splice-acceptor site to effect the removal of an intron.
Expression of the polypeptides The present invention also relates to a vector comprising a nucleotide sequence of the invention, including recombinant expression vectors comprising the nucleotide sequence, a promoter, and transcriptional and translational stop signals. The various nucleic acid and control sequences described above may be joined together to produce a recombinant expression vector which may include one or more convenient restriction sites to allow for insertion or substitution of the nucleotide sequence encoding the polypeptide at such sites. Alternatively, the nucleotide sequence of the present invention may be expressed by inserting the nucleotide sequence or a nucleic acid construct comprising the sequence into an appropriate vector for expression. In creating the expression vector, the coding sequence is located in the vector so that the coding sequence is operably linked with the appropriate control sequences for expression.
The recombinant expression vector may be any vector (e.g., a plasmid or virus) which can be conveniently subjected to recombinant DNA procedures and can bring about the expression of the nucleotide sequence. The choice of the vector will typi- cally depend on the compatibility of the vector with the host cell into which the vector is to be introduced. The vectors may be linear or closed circular plasmids.
The vector may be an autonomously replicating vector, i.e., a vector which exists as an extrachromosomal entity, the replication of which is independent of chromosomal replication, e.g., a plasmid, an extrachromosomal element, a minichromo- some, or an artificial chromosome. The vector may contain any means for assuring self-replication. Alternatively, the vector may be one which, when introduced into the host cell, is integrated into the genome and replicated together with the chromosome^) into which it has been integrated. Furthermore, a single vector or plasmid or two or more vectors or plasmids which together contain the total DNA to be intro- duced into the genome of the host cell, or a transposon may be used.
The vectors of the present invention preferably contain one or more selectable markers which permit easy selection of transformed cells. A selectable marker is a gene the product of which provides for biocide or viral resistance, resistance to heavy
metals, prototrophy to auxotrophs, and the like. Examples of bacterial selectable markers are the dal genes from Bacillus subtilis or Bacillus licheniformis, or markers which confer antibiotic resistance such as ampicillin, kanamycin, chloramphenicol or tetracycline resistance. The vector may comprise Aspergillus selection markers such as amdS, argB, niaD and sC, a marker giving rise to hygromycin resistance, or the selection may be accomplished by co-transformation, e.g. as described in WO 91/17243.
For autonomous replication, the vector may further comprise an origin of replication enabling the vector to replicate autonomously in the host cell in question. More than one copy of a nucleotide sequence of the present invention may be inserted into the host cell to increase production of the gene product. An increase in the copy number of the nucleotide sequence can be obtained by integrating at least one additional copy of the sequence into the host cell genome or by including an amplifiable selectable marker gene with the nucleotide sequence where cells containing amplified copies of the selectable marker gene, and thereby additional copies of the nucleotide sequence, can be selected for by cultivating the cells in the presence of the appropriate selectable agent.
The procedures used to ligate the elements described above to construct the recombinant expression vectors of the present invention are well known to one skilled in the art (see, e.g., Sambrook et al, 1989, supra).
Host cells
The present invention also relates to recombinant host cells, comprising a nucleotide sequence of the invention, which are advantageously used in the recombi- nant production of the polypeptides. A vector comprising a nucleotide sequence of the present invention is introduced into a host cell so that the vector may be maintained as a chromosomal integrant or as a self-replicating extra-chromosomal vector as described earlier. The term "host cell" encompasses any progeny of a parent cell that is not identical to the parent cell due to mutations that occur during replication. The host cell may be a unicellular microorganism, e.g., a prokaryote, or a non- unicellular microorganism, e.g., a eukaryote. The host cell may be chosen from mammal, avian, insect or plant cells, or it may be selected from bacteria or fungi.
Useful unicellular cells are bacterial cells such as gram positive bacteria including, but not limited to, a Bacillus cell, e.g., Bacillus alkalophilus, Bacillus amylolique- faciens, Bacillus brevis, Bacillus circulans, Bacillus clausii, Bacillus coagulans, Bacillus lautus, Bacillus lentus, Bacillus licheniformis, Bacillus megaterium, Bacillus stearothermophilus, Bacillus subtilis, and Bacillus thunngiensis; or a Streptomyces cell, e.g., Streptomyces lividans and Streptomyces murinus, or gram negative bacteria such as E. coli and Pseudomonas sp. In a preferred embodiment, the bacterial host cell is a Bacillus lentus, Bacillus licheniformis, Bacillus stearothermophilus, or Bacillus subtilis cell. In another preferred embodiment, the Bacillus cell is an alkalo- philic Bacillus.
The introduction of a vector into a bacterial host cell may, for instance, be effected by protoplast transformation (see, e.g., Chang and Cohen, 1979, Molecular General Genetics 168: 111-115), using competent cells (see, e.g., Young and Spizizin, 1961 , Journal of Bacteriology 81 : 823-829, or Dubnau and Davidoff- Abelson, 1971 , Journal of Molecular Biology 56: 209-221), electroporation (see, e.g., Shigekawa and Dower, 1988, Biotechniques 6: 742-751 ), or conjugation (see, e.g., Koehler and Thome, 1987, Journal of Bacteriology 169: 5771-5278).
In a preferred embodiment, the host cell is a fungal cell. "Fungi" as used herein includes the phyla Ascomycota, Basidiomycota, Chytridiomycota, and Zygomycota (as defined by Hawksworth et al., In, Ainsworth and Bisby's Dictionary of The Fungi, 8th edition, 1995, CAB International, University Press, Cambridge, UK) as well as the Oomycota (as cited in Hawksworth et al, 1995, supra, page 171 ) and all mitosporic fungi (Hawksworth et al, 1995, supra).
In a more preferred embodiment, the fungal host cell is a yeast cell. "Yeast" as used herein includes ascosporogenous yeast (Endomycetales), basidiosporogenous yeast, and yeast belonging to the Fungi Imperfecti (Blastomycetes). Since the classification of yeast may change in the future, for the purposes of this invention, yeast shall be defined as described in Biology and Activities of Yeast (Skinner, F.A., Pass- more, S.M., and Davenport, R.R., eds, Soc. App. Bacteriol. Symposium Series No. 9, 1980).
In an even more preferred embodiment, the yeast host cell is a Candida, Han- senula, Kluyveromyces, Pichia, Saccharomyces, Schizosaccharomyces, or Yarrowia cell.
In a most preferred embodiment, the yeast host cell is a Saccharomyces carls- bergensis, Saccharomyces cerevisiae, Saccharomyces diastaticus, Saccharomyces douglasii, Saccharomyces kluyveri, Saccharomyces norbensis or Saccharomyces oviformis cell. In another most preferred embodiment, the yeast host cell is a Kluy- veromyces lactis cell. In another most preferred embodiment, the yeast host cell is a Yarrowia lipolytica cell.
In another more preferred embodiment, the fungal host cell is a filamentous fungal cell. "Filamentous fungi" include all filamentous forms of the subdivision Eumycota and Oomycota (as defined by Hawksworth et al, 1995, supra). The fila- mentous fungi are generally characterized by a mycelial wall composed of chitin, cellulose, glucan, chitosan, mannan, and other complex polysaccharides. Vegetative growth is by hyphal elongation and carbon catabolism is obligately aerobic. In contrast, vegetative growth by yeasts such as Saccharomyces cerevisiae is by budding of a unicellular thallus and carbon catabolism may be fermentative. In an even more preferred embodiment, the filamentous fungal host cell is a cell of a species of, but not limited to, Acremonium, Aspergillus, Fusarium, Humicola, Mucor, Myceliophthora, Neurospora, Penicillium, Thielavia, Tolypocladium, or Trichoderma.
In a most preferred embodiment, the filamentous fungal host cell is an Aspergil- lus awamori, Aspergillus foetidus, Aspergillus japonicus, Aspergillus nidulans, Aspergillus niger or Aspergillus oryzae cell. In another most preferred embodiment, the filamentous fungal host cell is a Fusarium bactridioides, Fusarium cerealis, Fusarium crookwellense, Fusarium culmorum, Fusarium graminearum, Fusarium graminum, Fusanum heterosporum, Fusarium negundi, Fusarium oxysporum, Fusarium reticula- tum, Fusarium roseum, Fusarium sambucinum, Fusarium sarcochroum, Fusarium sporotrichioides, Fusarium sulphureum, Fusarium torulosum, Fusarium trichothe- cioides, or Fusarium venenatum cell. In an even most preferred embodiment, the filamentous fungal parent cell is a Fusarium venenatum (Nirenberg sp. nov.) cell. In another most preferred embodiment, the filamentous fungal host cell is a Humicola insolens, Humicola lanuginosa, Mucor miehei, Myceliophthora thermophila, Neurospora crassa, Penicillium purpurogenum, Thielavia terrestris, Trichoderma har- zianum, Trichoderma koningii, Trichoderma longibrachiatum, Trichoderma reesei, or Trichoderma viride cell.
Fungal cells may be transformed by a process involving protoplast formation, transformation of the protoplasts, and regeneration of the cell wall in a manner known per se. Suitable procedures for transformation o Aspergillus host cells are described in EP 238 023 and Yelton et al, 1984, Proceedings of the National Academy of Sci- ences USA 81 : 1470-1474. Suitable methods for transforming Fusarium species are described by Malardier et al., 1989, Gene 78: 147-156, and WO 96/00787. Yeast may be transformed using the procedures described by Becker and Guarente, In Abelson, J.N. and Simon, M.I., editors, Guide to Yeast Genetics and Molecular Biology, Methods in Enzymology, Volume 194, pp 182-187, Academic Press, Inc., New York; Ito et al., 1983, Journal of Bacteriology 153: 163; and Hinnen et al, 1978, Proceedings of the National Academy of Sciences USA 75: 1920.
Methods of producing the polypeptides of the invention
In the production methods of the present invention, the cells are cultivated in a nutrient medium suitable for production of the polypeptide using methods known in the art. For example, the cell may be cultivated by shake flask cultivation, and small- scale or large-scale fermentation (including continuous, batch, fed-batch, or solid state fermentations) in laboratory or industrial fermentors performed in a suitable medium and under conditions allowing the polypeptide to be expressed and/or isolated. The cultivation takes place in a suitable nutrient medium comprising carbon and nitrogen sources and inorganic salts, using procedures known in the art. Suitable media are available from commercial suppliers or may be prepared according to published compositions (e.g., in catalogues of the American Type Culture Collection). If the polypeptide is secreted into the nutrient medium, the polypeptide can be recov- ered directly from the medium. If the polypeptide is not secreted, it can be recovered from cell lysates.
The resulting polypeptide may be recovered by methods known in the art. For example, the polypeptide may be recovered from the nutrient medium by conventional procedures including, but not limited to, centrifugation, filtration, extraction, spray-drying, evaporation, or precipitation. Polypeptide may be recovered from the medium by conventional procedures including separating the cells from the medium by centrifugation or filtration. If necessary a purification step may be carried out, for example ion exchange chromatography, affinity chromatography or the like. Thus, the
polypeptides of the present invention may be purified by a variety of procedures known in the art including, but not limited to, chromatography (e.g., ion exchange, affinity, hydrophobic, chromatofocusing, and size exclusion), electrophoretic procedures (e.g., preparative isoelectric focusing), differential solubility (e.g., ammonium sulfate precipitation), SDS-PAGE, or extraction (see, e.g., Protein Purification, J.C. Janson and Lars Ryden, editors, VCH Publishers, New York, 1989).
The present invention also relates to a transgenic plant, plant part, or plant cell which has been transformed with a nucleotide sequence encoding a polypeptide of the invention so as to express and produce the polypeptide in recoverable quantities. The polypeptide may be recovered from the plant or plant part. Alternatively, the plant or plant part containing the recombinant polypeptide may be used as such for improving the quality of food or feed, e.g., improving nutritional value, palatability, and rheological properties, or to destroy an antinutritive factor.
The transgenic plant can be dicotyledonous (a dicot) or monocotyledonous (a monocot). Examples of monocot plants are grasses, such as meadow grass (blue grass, Poa), forage grass such as festuca, lolium, temperate grass, such as Agrostis, and cereals, e.g., wheat, oats, rye, barley, rice, sorghum, and maize (corn). Examples of dicot plants are tobacco, legumes, such as lupins, potato, sugar beet, pea, bean and soybean, and cruciferous plants (family Brassicaceae), such as cauliflower, rape seed, and the closely related model organism Arabidopsis thaliana.
Examples of plant parts are stem, callus, leaves, root, fruits, seeds, and tubers. Also specific plant tissues, such as chloroplast, apoplast, mitochondria, vacuole, per- oxisomes, and cytoplasm are considered to be a plant part. Furthermore, any plant cell, whatever the tissue origin, is considered to be a plant part. Also included within the scope of the present invention are the progeny of such plants, plant parts and plant cells.
The transgenic plant or plant cell expressing a polypeptide of the present invention may be constructed in accordance with methods known in the art. Briefly, the plant or plant cell is constructed by incorporating one or more expression constructs encoding a polypeptide of the present invention into the plant host genome and propagating the resulting modified plant or plant cell into a transgenic plant or plant cell.
Conveniently, the expression construct is a nucleic acid construct which comprises a nucleotide sequence encoding a polypeptide of the present invention operably linked with appropriate regulatory sequences required for expression of the nucleotide sequence in the plant or plant part of choice. Furthermore, the expression construct may comprise a selectable marker useful for identifying host cells into which the expression construct has been integrated and DNA sequences necessary for introduction of the construct into the plant in question (the latter depends on the DNA introduction method to be used).
The choice of regulatory sequences, such as promoter and terminator se- quences and optionally signal or transit sequences is determined, for example, on the basis of when, where, and how the polypeptide is desired to be expressed. For instance, the expression of the gene encoding a polypeptide of the present invention may be constitutive or inducible, or may be developmental, stage or tissue specific, and the gene product may be targeted to a specific tissue or plant part such as seeds or leaves. Regulatory sequences are, for example, described by Tague et al, 1988, Plant Physiology 86: 506.
For constitutive expression, the 35S-CaMV promoter may be used (Franck et al, 1980, Cell 21 : 285-294). Organ-specific promoters may be, for example, a promoter from storage sink tissues such as seeds, potato tubers, and fruits (Edwards & Coruzzi, 1990, Ann. Rev. Genet. 24: 275-303), or from metabolic sink tissues such as meristems (Ito et al., 1994, Plant Mol. Biol. 24: 863-878), a seed specific promoter such as the glutelin, prolamin, globulin, or albumin promoter from rice (Wu et al, 1998, Plant and Cell Physiology 39: 885-889), a Vicia faba promoter from the legu- min B4 and the unknown seed protein gene from Vicia faba (Conrad et al, 1998, Journal of Plant Physiology 152: 708-711 ), a promoter from a seed oil body protein (Chen et al., 1998, Plant and Cell Physiology 39: 935-941 ), the storage protein napA promoter from Brassica napus, or any other seed specific promoter known in the art, e.g., as described in WO 91/14772. Furthermore, the promoter may be a leaf specific promoter such as the rJ cs promoter from rice or tomato (Kyozuka et al., 1993, Plant Physiology 102: 991 -1000, the chlorella virus adenine methyltransferase gene promoter (Mitra and Higgins, 1994, Plant Molecular Biology 26: 85-93), or the aldP gene promoter from rice (Kagaya et al., 1995, Molecular and General Genetics 248: 668-
674), or a wound inducible promoter such as the potato pin2 promoter (Xu et al, 1993, Plant Molecular Biology 22: 573-588).
A promoter enhancer element may also be used to achieve higher expression of the enzyme in the plant. For instance, the promoter enhancer element may be an intron which is placed between the promoter and the nucleotide sequence encoding a polypeptide of the present invention. For instance, Xu et al., 1993, supra disclose the use of the first intron of the rice actin 1 gene to enhance expression.
The selectable marker gene and any other parts of the expression construct may be chosen from those available in the art. The nucleic acid construct is incorporated into the plant genome according to conventional techniques known in the art, including /Agro6acfer/fvt77-mediated transformation, virus-mediated transformation, microinjection, particle bombardment, bio- listic transformation, and electroporation (Gasser et al, 1990, Science 244: 1293; Potrykus, 1990, Bio/Technology 8: 535; Shimamoto et al., 1989, Nature 338: 274). Presently, Agrobacterium tumefaciens-mediated gene transfer is the method of choice for generating transgenic dicots (for a review, see Hooykas and Schilperoort, 1992, Plant Molecular Biology 19: 15-38). However, it can also be used for transforming monocots, although other transformation methods are generally preferred for these plants. Presently, the method of choice for generating transgenic monocots is particle bombardment (microscopic gold or tungsten particles coated with the transforming DNA) of embryonic calli or developing embryos (Christou, 1992, Plant Journal 2: 275-281 ; Shimamoto, 1994, Current Opinion Biotechnology 5: 158-162; Vasil et al., 1992, Bio/Technology 10: 667-674). An alternative method for transformation of monocots is based on protoplast transformation as described by Omirulleh et al, 1993, Plant Molecular Biology 21 : 415-428.
Following transformation, the transformants having incorporated therein the expression construct are selected and regenerated into whole plants according to methods well-known in the art.
The present invention also relates to methods for producing a polypeptide of the present invention comprising (a) cultivating a transgenic plant or a plant cell comprising a nucleotide sequence encoding a polypeptide capable of reducing disulfide bonds of the present invention under conditions conducive for production of the polypeptide; and (b) recovering the polypeptide.
Properties of the polypeptides of the invention
The polypeptides of the invention preferably have an improved capability of breaking protein disulfide bonds. Of particular interest is a polypeptide, capable of being produced in large quantities and having a redox potential which is lower than that of SEQ ID NO: 13 (e.g. without the signal peptide) or which is lower than that of a subsequence of SEQ ID NO: 13. In other embodiment, the polypeptide of the invention has a redox potential which is lower than that of the amino acid sequence of amino acid number 1 -281 of SEQ ID NO: 13 or which is lower than that of the amino acid sequence of amino acid number 21 -281 of SEQ ID NO:13.
In one embodiment the polypeptide of the invention has a redox potential which is decreased with at least 10mV, at least 20mV, at least 30mV or at least 50mV compared to the protein disulfide isomerase having the amino acid sequence SEQ ID NO: 13 (e.g. without the signal peptide) or a subsequence of SEQ ID NO: 13, such as amino acid number 21-281 of SEQ ID NO: 13. In further embodiments the polypeptide of the invention has a redox potential of less than -200mV, such as less than - 220mV, less than -240mV, or less than -250mV. In one embodiment wherein the polypeptide is a variant of a parent PDI, the variant polypeptide has a redox potential which is lower than that of the parent disulfide isomerase, such as e.g. at least, 10%, or at least 20% lower. The lower redox potential means that the polypeptide has higher reducing properties than that of the parent disulfide isomerase. The polypeptide of the invention may have a redox potential which is e.g. at least 30 mV or at least 50mV lower as compared to the redox potential of the parent protein disulfide isomerase, such as, e.g. a redox potential which is in the range of 30-80 mV or 30- 50mV lower as compared to the redox potential of the parent protein disulfide isomerase .
The redox potential may be determined as described in J. Lundstrom, et al (1992) J. Biol. Chem. 267, 9047 - 9052.
The redox potential of an enzymes capable of reducing disulfide bonds is a measure of whether the reaction has equilibrium to the right (higher redox potential) or to the left (lower redox potential) in the following reaction:
Cys-Xxx-Yyy-Cys = Cys-Xxx-Yyy-Cys + 2e" + 2H+
\ / \ / SH HS S - S The following table disclose standard redox potentials for the reaction.
(1 ) Lundstrόm J. and A. Holmgren (1993) Biochemistry 32, 6649 -6655.
(2) Lundstrόm-Ljung, J. et. al (1995) FEBS Letters 357, 305 - 308. (3) Russel M and P Model (1988): J. Biol. Chem. 263, 9015-9019.
(4) Siedler, F. et al (1993) Biochemistry 32, 7488-7495.
(5) Wunderlich M. and R. Glockshuber (1993): Protein Science 2, 717 -726
Use of the polypeptide of the invention The present invention may be applied to a number of industrial fields. Allergy towards certain food items is an increasing concern to many people. Accordingly, the polypeptides of the present invention may be applied for the use as an allergen reducing agent.
In particular, the polypeptides may be used as an allergen reducing agent in food, such as gluten or milk. By applying the polypeptides of the present invention to various food or feed products before, during, or after fabrication, disulfide bonds will be reduced and thus an allergic reaction in susceptible individuals avoided.
Another area of particular interest in relation to the present invention is the increasing allergy in people, i.e. infants, toward milk supplements. A common practice of destabilising allergy promoting proteins in milk is that of heat treatment. However, heat treatment may reduce only some of the allergens, and has the unfortunate side effect of at the same time reducing the nutritional value of the milk. By using the polypeptides disclosed by the present invention it is possible to increase the suscep-
tibility of milk proteins, such as α-lactalbumin, to the degradation by the enzyme trypsin without having to heat treat the milk under high temperature conditions. The polypeptides may be used for reducing allergens in food or feed, e.g. gluten or milk based products, including beverages, such as infant formula and dietary drinks. It therefore follows that the present invention presents an advantage of reducing allergens in milk and at the same time preserve its nutritional value, in addition to having the benefit of being manufactured on a large industrial scale.
In another aspect of the present invention a preferred embodiment is applying the polypeptides of the invention to the baking industry for the reduction of allergens in gluten. Like milk allergies many people suffer from gluten intolerance and this fact signifies yet another vast industrial application of the invention.
Further aspects is use of the polypeptides of the invention for increasing the digestibility of food or feed, such as, e.g. for increasing the digestibility of milk or wheat based food or feed products. The polypeptides may also be used in the manu- facturing of a cosmetic product and contemplated are also cosmetic products comprising a polypeptide of the invention.
Yet another aspect of the present invention is the use of the polypeptides for the treatment or degradation of scleroproteins, the treatment and cleaning of fabrics, additives to detergents and pharmaceutical preparations for the treatment of eye suffer- ings.
According to the invention it is further envisaged that the gene of the polypeptides of the present invention may be expressed in plants or animals for the pre- treatment of allergens before processing the plants or animals into products.
The present invention also relates to compositions comprising the polypeptide according to the invention. The content of the polypeptide per gram of composition depends on the use of the composition. However, the compositions may suitably comprise 0,01 - 1 ,00 mg of polypeptide per g, preferably 0,05 - 0,1 mg of polypeptide per gram.
Further to the invention the composition comprising the polypeptide of the in- vention may have any suitable form, such as the form of a granulate, a stabilised liquid or a protected enzyme. The composition may also comprise a suitable redox partner, such as an organic or inorganic reductant.
For many of the applications mentioned above it may be convenient that the composition may comprise at least one other enzyme than the polypeptide of the invention, such as a protease, an amylase, a lipase, a hydrolase, a peroxidase, a cellu- lase, a transglutaminase, a glucose oxidase, a xylanase, a pectin methyl esterase or a pectin lyase. In particular, in connection with reducing allergens in milk the composition may comprise other enzymes, such as proteases and hydrolases.
The invention also relates to food additives or cosmetic products comprising a polypeptide of the invention.
The present invention is further described by the following examples which should not be construed as limiting the scope of the invention.
EXAMPLES
The following are examples of the construction of a reducing protein variant truncation.
EXAMPLE 1: Construction of the reducing variant H61P PDI truncation
a) Construction of the expression plasmid pCaHj 527:
The Aspergillus oryzae expression plasmid pCaHj 483 (cf. WO 98/00529) consists of an expression cassette based on the Aspergillus niger neutral amylase II promoter fused to the Aspergillus nidulans triose phosphate isomerase non trans- lated leader sequence (Pna2/tpi) and the Aspergillus niger amyloglycosidase termi- nater (Tamg). Also present on the plasmid is the Aspergillus selective marker amdS from Aspergillus nidulans enabling growth on acetamide as sole nitrogen source. These elements are cloned into the E. coli vector pUC19. The ampecillin resistance marker enabling selection in E. coli of this plasmid was replaced with the URA3 marker of Saccharomyces cerevisiae that can complement a pyrF mutation in E. coli in the following way:
The pUC 19 origin of replication was PCR amplified from pCaHj483 with the primers: 142779: TTG AAT TGA AAA TAG ATT GAT TTA AAA CTT C (SEQ ID NO: 19)
142780: TTG CAT GCG TAA TCA TGG TCA TAG C (SEQ ID NO:20)
The primer 142780 introduces a Bbu I site in the PCR fragment.
The Expand PCR system (Roche Molecular Biochemicals, Basel, Schweitzer- land) was used for the amplification following the manufacturers instructions for this and the subsequent PCR amplifications.
The URA3 gene was amplified from the general S. cerevisiae cloning vector pYES2 (Invitrogen corporation, Carlsbad, Ca, USA) using the primers: 140288: TTG AAT TCA TGG GTA ATA ACT GAT AT (SEQ ID NO:21 )
142778: AAA TCA ATC TAT TTT CAA TTC AAT TCA TCA TT (SEQ ID NO:22) The primer 140288 introduces an EcoR I site in the PCR fragment.
The two PCR fragments were fused by mixing them and amplifying using the primers 142780 and 140288 using the splicing by overlap method (Horton et. al, (1989), Gene, 77, 61-68). The resulting segment was digested by EcoR I and Bbu I and ligated to the largest fragment of pCaHj 483 being digested by the same en- zymes. The ligation mixture was used to transform the pyrF E. coli strain DB6507 (ATCC 35673) made competent by the method of Mandel and Higa (Mandel, M. and Higa, A. (1970), J. Mol. Biol. 45, 154). Transformants were selected on solid M9 medium (Sambrook et. al (1989) Molecular cloning, a laboratory manual, 2. edition, Cold Spring Harbor Laboratory Press) supplemented with 1 g/l casamino acids, 500 μg/l thiamine and 10 mg/l kanamycin.
A plasmid from such a transformant was called pCaHj 527 and is outlined in Figure 1.
b) Construction of a truncated PDI: This section "b)" is also disclosed in WO 95/00636 (Novo Nordisk A/S).
Cloning of Aspergillus oryzae and Aspergillus niger PDI encoding genes
1.1 Design of oligo nucleotides for PCR amplification
PDI from different organisms are highly homologous especially near the active site residues. In Fig.7, the following 7 PDI gene products were aligned:
Bovine (Bos taurus) PDI (Yamauchi et al., Biochem. Biophys. Res. Commun. 146:1485- 1492, 1987), Chicken (Gallus gallus) PDI (Parkkonen et al., Biochem. J. 256:1005- 1011 , 1988), Human (Homo sapiens) PDI (Rapilajaniemi et al. EMBO J. 6:643-649,
1987), Mouse (Mus musculus) PDI (Gong, et al., Nucleic Acids Res. 16:1203, 1988), Rabbit (Oryctolagus cuniculus) PDI (Fliegel et al., J. Biol. Chem. 265:15496-15502, 1990), Rat (Rattus norvegicus) PDI (Edman et al., Nature 317:267-270, 1985), Yeast (Saccharomyces cerevisiae) PDI (Tachikawa et al., J. Biochem. 110:306-313). Each subunit contains two active centres (Freedman et al., Cell 57:1069-1072,
1989) and the homology in the surroundings of these active centres are particularly strong. A consensus amino acid sequence for the active centre closest to the N- terminus was determined from the alignment as -APWCGHCK-, and an oligo deoxy bonucleotide encoding the peptide -WCGHCK- and extended with an EcoRI site in the 5' end, was synthesized:
5 GGAATTCTGGTGYGGNCAYTGYAA3 (primer 4762, 25 nucleotides, 32 species) (Y=C or T; R=A or G; N=A, T, C, or G).
A consensus amino acid sequence for the active centre closest to the C-terminus was determined: -YAPWCGHCK-, and an oligo deoxyribonucleotide encoding the peptide -YAPWCG- in antisense and extended with a BamHI site in the 5" end was synthesized: 5 GGGATCCRCACCANGGNGCRTA3, (primer 4763, 23 nucleotides, 64 species).
These oligo deoxyribonucleotides (primers 4762 and 4763) were used as primers in a PCR reaction to amplify PDI-encoding gene fragments from genomic DNA from A. oryzae and A. niger.
1.2 Amplification and cloning of fragments of PDI-encoding genes.
Genomic DNA was prepared from Aspergillus oryzae IFO 4177 and Aspergillus niger A524 as described by Yelton et al. (Proc. Natl. Acad. Sci. USA 81 :1470-1474, 1984).
PCR reaction mixtures contained Taq DNA polymerase buffer supplied by
Clontech laboratories Inc. and diluted as described, 250 μM of each of dATP, dCTP, dGTP, and, dTTP, 100 pmol of each of primers 4762 and 4763, and 0.5 μg of genomic DNA of either A. niger or A. oryzae. The total reaction volume was 0.1 ml, and it was covered with 0.05 ml paraffin oil.
The following program was run on a Cetus Perkin Elmer thermal cycler:
1 cycle: 94°C for 2 min., (when the temperature reached 94°C 2.5 U of Taq DNA polymerase supplied by Clontech laboratories Inc. was added). 10 cycles: 94°C for 1 min., 50°C for 1 min., and 72°C for 2 min. 30 cycles: 94°C for 1 min., 55°C for 1 min., and 72°C for 2 min. 1 cycle: 72°C for 5 min.
The reaction mixtures were loaded on an agarose gel, and both the A. oryzae and the A. niger DNA produced fragments of approximately 1.1 kb.
The fragments were digested with EcoRI and BamHI and ligated to pUC19 (Yanisch-Perron et al., Gene 33:103-119, 1985). The ligation mixture was transformed into E. coli DH5αF' (Woodcock et al., Nucleic Acids Res. 17:3469-3478). Recombinant plasmids were subjected to sequence analysis using the Sequenase™ kit (United States Biochemical) and a M13 universal primer following the manufacturers instructions. The analysis confirmed that both in the case of A. oryzae and in that of A. niger sequences homologous to other PDI genes were amplified and cloned.
1.3 Genome cloning of the A. oryzae PDI-encoding gene.
Genomic DNA from A. oryzae was digested with the following restriction enzymes supplied by New England Biolabs Inc.: Hindlll, BamHI, BamHI+Hindlll, EcoRI, EcoRI+Hindlll, Sail, Sall+Hindlll, Bglll, Bglll+Hindlll, Pstl and Pstl+Hindlll. After digestion, the reaction mixtures were run on a 1 % agarose gel and then blotted onto an Immobilon N™ membrane (Millipore Corporation) following the manufacturers instructions. The membrane was probed with the cloned A. oryzae PCR product isolated as a BamHI-EcoRI fragment and radio labelled with 32P. After stringent washes the membrane was subjected to autoradiography.
Genomic DNA from A. niger was digested with the following restriction enzymes: Bglll, BamHI, BamHI+Bglll, EcoRI, EcoRI+Bglll, Sail, Sall+Bglll, Hindlll, Hindlll+Bglll, Pstl and Pstl+Bglll. The Southern blot was made as described with A. oryzae, only the A. niger PCR product was used as probe.
1.4 Construction of genomic A. oryzae library.
Southern analysis indicated that the A. oryzae PDI gene was located on a 2.3 kb BamH I, Hind III fragment. Genomic A. oryzae DNA was digested with BamH I and Hind
III and fragments ranging from 1.9 - 3 kb were isolated from an agarose gel. This mixture of fragments was ligated to pUC19 digested with BamHI and Hind III. The ligation mixture was used to transform E. coli DH5αF\ The transformed E. coli cells were spread onto 10 agar plates using ampicillin selection.
1.5 Screening of the A. oryzae genomic library.
The libraries were screened using the filter colony hybridization method described by Gergen et al. (Nucleic Acids Res. 7:2115-2136, 1979). The probe that was used for the Southern blot was also used for the colony hybridization. Positive clones were isolated and confirmed by sequence analysis using sequencing primers designed from the sequences of the PDI fragments. One of the plasmids containing the desired fragment was termed pCaHj 425.
1.6 Sequence of the gene. The gene was sequenced using the Tag DyeDeoxy™ Terminator cycle sequencing kit supplied by Applied Biosystems following the manufacturer's instructions. The sequence reactions were run on an Applied Biosystems 373A DNA sequencer and the data were evaluated using the Macintosh computer program SegEd version 1.0 supplied by Applied Biosystems. The sequence of the A. oryzae PDI gene is shown in SEQ ID NO: 12 and the corresponding amino acid sequence is shown in SEQ ID NO: 13.
Expression of a truncated form of the A. oryzae PDI gene.
Construction of expression plasmids. The PDI gene of A. oryzae was truncated by introduction of a stop codon. This was done by PCR amplification of the PDI gene using a 5' PCR primer harbouring a
BamH I site at its 5' end and a 3' primer corresponding to a truncation harbouring a
Hind III site.
The sequence of the 5' primer was: 5' TTCGGATCCACCATGCGGACTTTCGCACC 3' 5205.
The sequence of the 3' primers was:
5' CCAAGCTTAGTGTTTCTCGGCGATGAACTT 3' 6314.
Primer 6314 introduced a stop codon after aminoacid 281.
The expression plasmid were constructed by PCR amplification using primer 5205 in combination with 6314 and pCaHj 425 as template using standard PCR conditions.
The generated PCR segment was digested with BamH I and Hind III and inserted into pMTH 1560 (cf. WO 98/00529) digested with the same enzymes. The constructed plasmid was named pCaHj 445 (from primer 6314).
c) Construction of the H61 P mutated truncated PDI (expression plasmid pCaHj 548): The truncated PDI of pCaHj 445 was inserted into pCaHj 527 by the digestion of pCaHj 445 by BamH I and Xhol , and ligating the PDI fragment to pCaHj 527 di- gested by the same enzymes. The ligation mixture was transformed into E. coli DB6507 as described above to form the plasmid pCaHj 545. pCaHj 545 was then used as template for a PCR reaction with the following primers: 160712: CCC TTG CAA GGC TCT CGC TCC (SEQ ID NO:23) 18699: TTG CCC TCA TCC CCA TCC TTT (SEQ ID NO:24)
160712 was phosphorylated in the 5' end. The primer covers the active site of PDI and alters Histidine in position 61 to proline.
The formed PCR segment was digested by Xho I and ligated to the large fragment of pCaHj 545 being digested by Bal I and Xho I. The ligation mixture was used to transform E. coli DB6507 as described above to form the plasmid pCaHj 548 (coding for amino acid sequence SEQ ID NO: 15 (the H61 P mutated truncated PDI), thus leading to the polypeptide with an amino acid sequence 21-281 of SEQ ID NO: 15. The construction of the plasmid is outlined in Figure 2.
d) Transformation into Asperpillus oryzae: pCaHj 545 (comprising a nucleotide sequence coding for the amino acid sequence of amino acid number 1 to 281 of SEQ ID NO: 13) and pCaHj 548 (comprising SEQ ID NO: 14 coding for the amino acid sequence SEQ ID NO: 15) were transformed into the protease weak Aspergillus oryzae strain JaL228 (WO 98/12300), fermented and re- covered as described in WO 95/00636.
EXAMPLE 2: Treatment of α-lactalbumin with a protein variant of PDI
The following experiments were performed to establish a simple and alternative method for reducing the allergenicity of food allergens by the reduction of disulfide bonds. This was done by assessing the capacity of protein disulfide isomerases to destabilise α-lactalbumin and to increase the susceptibility of this protein to proteoly- sis in vitro. As a model substrate the cow's milk allergen α-lactalbumin having 4 disulfide bonds was chosen.
Materials and methods
Substrate:
250 μl [5, 10 or 20 mg/ml] α-lactalbumin 10 μl 100 mM β-mercapto-ethanol Enzyme solutions:
PDI concentrations ranging from 0.04 - 4.00 mg/ml for: a) recombinant fungal protein disulfide isomerase #960112/BRNi, and b) DsbA 9412.206 22.06-94 BRNi/Bgra Trypsin stock solution [5 mg/ml] Reaction conditions:
25 μl H20 or enzyme solution was added to 25 μl substrate. Trypsin was added in a trypsin: α-lactalbumin ratio of 1 :25. This reaction mixture was incubated overnight at 37 °C. Analysis conditions:
20 μl Laemmli sample buffer, including 120 mM DTT was added to 20 μl reaction mixture. After 10 min at 70 °C, 10 μl 1 M iodoacetamide was added. Electropore- sis was performed at 125 V for 110 min on a 4-20% acrylamide gradient gel
(NOVEX Pre-Cast Gels). Electroblotting to nitrocellulose membranes was performed at 30 V for 90 min. Protein staining was done as described in F-9503186.
Results The results (Figure 5 and Figure 6) show that treatment of α-lactalbumin with a recombinant PDI, but not DsbA, destabilises α-lactalbumin and makes it more susceptible to trypsin action under the current conditions for proteolysis. When 5 mg/ml
α-lactalbumin was incubated with 0.20 mg/ml PDI, all α-lactalbumin was digested by trypsin.
Optimisation of the 'PDI:substrate' ratio reveals that all α-lactalbumin can be digested by trypsin when there is no more than a 50 X excess (in mg) as compared to PDI. Accordingly the ratio is 1 mole of PDI (MW = 90 kDa) per 300 moles of α- lactalbumin (MW = 15 kDa).
From the above it can be concluded that recombinant fungal protein disulfide isomerase has a significant effect on the stability of the cow's milk allergen α- lactalbumin.
Claims
1 A polypeptide capable of reducing disulfide bonds, the polypeptide comprising an amino acid sequence selected from the group consisting of: (i) an amino acid sequence having at least 60% identity with the amino acid sequence set forth in SEQ ID NO: 15 or amino acid number 21- 281 of SEQ ID NO:15; (ii) an amino acid sequence having at least 60% similarity with the amino acid sequence set forth in SEQ ID NO: 15 or amino acid number 21- 281 of SEQ ID NO:15;
(iii) an amino acid sequence having at least 60% identity with the amino acid sequence set forth in SEQ ID NO:17; and (iii) an amino acid sequence having at least 60% similarity with the amino acid sequence set forth in SEQ ID NO: 17; provided that a position in the polypeptide corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys.
2. The polypeptide of claim 1 , wherein the comprised amino acid sequence has at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, or 100% identity or similarity with the amino acid sequence set forth in SEQ ID NO: 15, amino acid number 21-281 of SEQ ID NO:15 or SEQ ID NO:17.
3. The polypeptide according to claim 1 , which polypeptide has Cys-Gly-Pro-Cys in the position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13.
4. The polypeptide of claim 3, wherein the comprised amino acid sequence has at at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, or 100% identity or similarity with the amino acid sequence set forth in SEQ ID NO:15, SEQ ID NO:17 or amino acid number 21 -281 of SEQ ID NO:15.
5. A polypeptide capable of reducing disulfide bonds, which polypeptide is encoded by a nucleotide sequence which hybridizes under low, medium or high stringency conditions with (i) SEQ ID NOJ4; (ii) SEQ ID NO:16; (iii) a subsequence of (i) or (ii) of at least 100 nucleotides; or (iv) a complementary strand of (i), (ii) or (iii); provided that a position of the polypeptide corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys.
6. The polypeptide according to claim 5, which polypeptide has Cys-Gly-Pro-Cys in the position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13.
7. The polypeptide according to any of the preceding claims, wherein the comprised amino acid sequence is SEQ ID NO:15 or SEQ ID NO:17 or amino acid number 21- 281 of SEQ ID NOJ5.
8. The polypeptide according to any of the preceding claims, which polypeptide consists of the amino acid sequence SEQ ID NO: 15 or SEQ ID NO: 17 or amino acid number 21-281 of SEQ ID NO:15.
9. A polypeptide capable of reducing disulfide bonds, which polypeptide
(i) is encoded by the nucleotide sequence contained in plasmid pCaHj548.
(ii) comprises an amino acid sequence having at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, or
100% identity or similarity with the amino acid sequence encoded by the nucleotide sequence contained in plasmid pCaHj548; or (iii) consist of an amino acid sequence having at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, or
100% identity or similarity with the amino acid sequence encoded by the nucleotide sequence contained in plasmid pCaHj548, provided that a position of the polypeptide corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys.
10. A polypeptide capable of reducing disulfide bonds, the polypeptide consisting of an amino acid sequence having: (i) at least 60% identity or similarity with the amino acid sequence set forth in SEQ ID NO: 15 or with amino acid number 21-281 of SEQ ID NO:15; or (ii) at least 60% identity or similarity with the amino acid sequence set forth in SEQ ID NO: 17; provided that a position in the polypeptide corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys.
11. The polypeptide according to claim 10, which polypeptide has Cys-Gly-Pro-Cys in the position corresponding to amino acid residues numbered 58-61 in SEQ ID NO:13.
12. The polypeptide of claim 10 or 11 , wherein the amino acid sequence has at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% or 100% identity or simi- larity with the amino acid sequence set forth in SEQ ID NO: 15 or SEQ ID NO: 17 or amino acid number 21-281 of SEQ ID NOJ5.
13. A polypeptide capable of reducing disulfide bonds, which polypeptide is a variant of a polypeptide having the amino acid sequence of SEQ ID NO: 15, SEQ ID NO: 17 or amino acid number 21-281 of SEQ ID NO: 15; the variant comprising substitutions), deletion(s), and/or insertion(s) of one or more amino acids; provided that the variant comprises an amino acid sequence selected from the group consisting of: i) Cys-Gly-Pro-Cys, ii) Cys-Ala-Thr-Cys, iii) Cys-Val-Leu-Cys, and iv) Cys-Gly-Tyr-Cys, in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO:13.
14. The polypeptide according to claim 13, which polypeptide has Cys-Gly-Pro-Cys in the position corresponding to amino acid residues numbered 58-61 in SEQ ID NO:13.
15. The polypeptide of claim 13 or 14, having an amino acid sequence having
(i) at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, or at least 99% identity or similarity with SEQ ID NO: 15 or SEQ ID NO:17 or amino acid number 21-281 of SEQ ID NO:15; or (ii) 100% similarity with SEQ ID NO.J 5 or SEQ ID NO: 17 or amino acid number 21-281 of SEQ ID NO:15.
16. The polypeptide according to any of the preceding claims further comprising an amino acid sequence which has at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% or 100% identity or similarity with the amino acid sequence set forth in SEQ ID NO: 18 provided the position corresponding to amino acid residues numbered 31-34 in SEQ ID NO: 18 is selected from the group consisting of: (i) Cys-Gly-Pro-Cys, (ii) Cys-Ala-Thr-Cys, (iii) Cys-Val-Leu-Cys, (iv) Cys-Gly-Tyr-Cys, and (v) Cys-Gly-His-Cys
17. A polypeptide capable of reducing disulfide bonds, the polypeptide being a variant of a parent protein disulfide isomerase by having an amino acid sequence differing from that of the parent protein disulfide isomerase in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 , which position is Cys-Gly- Pro-Cys for the variant polypeptide.
18. The polypeptide according to claim 17 having substitution(s), deletion(s), and/or insertion(s) of one or more amino acids compared to the parent protein disulfide isomerase, provided that the polypeptide comprises the amino acid sequence Cys- Gly-Pro-Cys in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NOJ 3.
19. The polypeptide of claim 18, wherein the amino acid sequence of the polypeptide has at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least
90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% identity or similarity with the amino acid sequence of the parent protein disulfide isomerase.
20. The polypeptide of any of claims 17-19, wherein the parent protein disulfide isomerase is a PDI from A. oryzae or a subsequence thereof, SEQ ID NO: 13, or a subsequence of SEQ ID NO: 13 having protein disulfide isomerase activity, such as, e.g. amino acid no. 21 -115 of SEQ ID NO: 13, e.g. amino acid no. 1 -281 or 21 -281 of SEQ ID NO: 13.
21 The polypeptide of any of claims 17-20, wherein the parent protein disulfide isomerase is encoded by a nucleotide sequence which hybridises under low, medium or high stringency conditions with (i) SEQ ID NO: 14 or SEQ ID NO: 16; (ii) nucleotides 131 to 365 of SEQ ID NO: 12); (iii) a subsequence of (i) or (ii) of at least 100 nucleo- tides; or (iv) a complementary strand of (i), (ii) or (iii); provided that the position of the polypeptide corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is Cys-Gly-Pro-Cys.
22. A method for providing a polypeptide capable of reducing disulfide bond, the method comprising a step selected from the group consisting of:
(a1 ) altering at least one amino acid residue in a parent protein disulfide isom- rease by amending the amino acid X^ to Glu and/or the amino acid Y2 to Pro in the site corresponding to Cys-X^Y^Cys of the parent protein disul- fide isomerase (PDI), to obtain a variant comprising Cys-Gly-Pro-Cys; (a2) altering at least one amino acid residue in a parent protein disulfide isom- rease by amending the amino acid X-i to Ala and/or the amino acid Y2 to Thr in a site corresponding to Cys-Xι-Y2-Cys of the parent protein disulfide isomerase (PDI), to obtain a variant comprising Cys-Ala-Thr-Cys; (a3) altering at least one amino acid residue in a parent protein disulfide isom- rease by amending the amino acid Xi to Val and/or the amino acid Y2 to Leu in the site corresponding to Cys-X^Y^Cys of the parent protein disul- fide isomerase (PDI), to obtain a variant comprising Cys-Val-Leu-Cys; and (a4) altering at least one amino acid residue in a parent protein disulfide isom- rease by amending the amino acid X^ to Gly and/or the amino acid Y2 to Tyr in the site corresponding to Cys-X^Y^Cys of the parent protein disul- fide isomerase (PDI), to obtain a variant comprising Cys-Gly-Tyr-Cys.
23. The method according to claim 22, comprising the step (a1 ) and wherein Cys- Gly-Pro-Cys is in a position corresponding to amino acid number 58-61 of SEQ ID NO: 13.
24. The method of claim 23, further comprising the step (b) of substitution(s), deletion^), and/or insertion(s) of one or more amino acids compared to the parent protein disulfide isomerase, provided that the produced polypeptide comprises the amino acid sequence Cys-Gly-Pro-Cys in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO:13.
25. The method of any of claims 22-24, wherein the polypeptide has an amino acid sequence which has at least 60%, at least 65%, at least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99% identity or similarity with the amino acid sequence of the parent protein disulfide isomerase.
26. A polypeptide capable of reducing disulfide bonds obtainable by the method of any of claims 22-25.
27. A fusion polypeptide comprising a polypeptide according to any of the preceding claims and a fusion partner.
28. The fusion polypeptide according to claim 27, wherein said other protein fragment is capable of facilitating expression and purification of the polypeptide.
29. The fusion polypeptide according to claim 28, wherein the fusion partner is amino acid number 1 -20 of SEQ ID NO: 15.
30. The polypeptide according to any of the preceding claims capable of being expressed extracellularly in a microbial host organism.
31 The polypeptide according to any of claims 1-21 or any of claims 26-30 having a redox potential which is decreased with at least 10mV, at least 20mV, at least 30mV compared to the protein disulfide isomerase having the amino acid sequence SEQ ID NO: 13 or amino acid number 21 -281 of SEQ ID NO: 13.
32. The polypeptide according to any claims 1-21 or any of claims 26-30 having a redoxpotential of less than -200mV.
33. The polypeptide according to any of the claims 17-20 or 26 having a redox potential which is lower than that of the parent disulfide isomerase.
34. The polypeptide according to claim 33 having a redox potential which is at least 30 mV lower as compared to the redoxpotential of the parent protein disulfide isomerase.
35. The polypeptide according to any of claims 1-21 or 26-30 having a redoxpotential which is lower than that of (i) SEQ ID NO: 13 without amino acid number 1-20 or (ii) the amino acid sequence given by amino acid number 21-281 of SEQ ID NO:13.
36. The polypeptide according to any of the preceding claims, which polypeptide is a protein disulfide isomerase (PDI, EC 5.3.4.1).
37. A polypeptide which is a protein disulfide isomerase variant having increased reducing properties when compared to the wild-type protein, with the formula of:
X - A - [Z - B]n - Y, wherein
A is the amino acid sequence: Cys-Gly-Pro-Cys,
X is an amino acid sequence comprising a sequence corresponding to SEQ ID NO:1 or a functional equivalent thereof,
Y is an amino acid sequence comprising a sequence corresponding to SEQ ID
NO:2 or a functional equivalent thereof,
Z is an amino acid sequence comprising a sequence corresponding to SEQ ID NO:11 or a functional equivalent thereof.
B is individually selected from the amino acid sequence Cys-Gly-Pro-Cys or Cys-Gly-His-Gly or Cys-Ala-Thr-Cys or Cys-Pro-His-Cys or Cys-Val-Leu-Cys or Cys-Gly-Tyr-Cys, n = 0 or an integer from 1 to 3
38. The protein variant according to claim 37, wherein Y is an amino acid sequence selected from the group consisting of SEQ ID NO:3; SEQ ID NO:4; SEQ ID NO:5;
SEQ ID NO:6; SEQ ID NO:7; SEQ ID NO:8; SEQ ID NO:9; and SEQ ID NO:10.
39. The polypeptide according to claim 37 or 38, wherein n is 1
40. The polypeptide according to claim 37 or 38, wherein n is 0.
41. The polypeptide according to claim 40, which polypeptide has an amino acid sequence having at least 60%, at least 65%, least 70%, at least 75%, at least 80%, at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, or at least 99% identity or similarity with the amino acid sequence shown as amino acids 21-281 of SEQ ID NO:13.
42. A polypeptide which is a protein disulfide isomerase having an amino acid sequence which in a position corresponding to amino acid residues numbered 58-61 in SEQ ID NO: 13 is Cys-Gly-Pro-Cys.
43. A nucleic acid comprising a nucleotide sequence encoding the polypeptide of any of the preceding claims.
44. The nucleic acid according to claim 43 which is DNA.
45. A nucleotide sequence encoding a polypeptide as defined in any of the preceding claims.
46. A nucleic acid construct comprising the nucleotide sequence of claim 45 operably linked to one or more control sequences that direct the production of the polypeptide in a suitable expression host.
47. A vector comprising the nucleotide sequence of claim 45.
48. The vector according to claim 47 which is a recombinant expression vector.
49. The vector according to claim 47 or 48 which is a plasmid.
50. A transformed cell harbouring the vector of any of claims 47-49.
51 The transformed cell according to claim 50 capable of expressing the polypep- tide.
52. A recombinant host cell comprising the nucleic acid construct of claim 46, which cell is capable of expressing the encoded polypeptide.
53. The cell according to any of claims 50-52, which is a microbial cell
54. The cell according to claim 53 which is a bacterial or a fungal cell.
55. The cell according to claim 54, which cell is a gram-positive bacterium, e.g. of the genus Bacillus or Streptomyces or a cell of a gram-negative bacterium, e.g. of the genus Esche chia.
56. The cell according to claim 54, which cell is a yeast cell, e.g. of the genus Saccharomyces, or a cell of a filamentous fungus, e.g. of the genus Aspergillus or Fu- sarium.
57. The cell according to claim 56, which cell is an Aspergillus species selected from the group consisting of A. oryzae, A. niger and A. nidulans.
58. A method of producing a polypeptide according to any of claims 1-21 or 26-42, wherein a host cell containing an expression cassette comprising a nucleotide sequence encoding the polypeptide is cultured in a suitable medium under conditions promoting the expression of the protein.
59. A method of producing a polypeptide according to any of claims 1-21 or 26-42, comprising inserting a nucleic acid according to claim 40 into a vector which is able to replicate in a host cell, introducing the resulting recombinant vector into the host cell, culturing the host cell in a culture medium under conditions sufficient to effect expression of the polypeptide, and recovering the polypeptide from the host cell or the culture medium; or synthesising the polypeptide by solid or liquid phase synthesis.
60. A method of producing the polypeptide of any of claims 1 -21 or 26-42, which method comprises the step of (i) cultivating the cell of any of claims 47-54 so as to express and optionally secrete the polypeptide; and (ii) recovering the polypeptide.
61 The method according to any of claims 58-60, in which the polypeptide is expressed in the form of a proenzyme and the cell is cultured in the presence of a pro- teolytic enzyme capable of converting the proenzyme of the polypeptide into the mature polypeptide.
62. Use of a polypeptide according to any of claims 1-21 or 26-42 for reducing the allergenicity of a protein.
63. Use of a polypeptide according to any of claims 1-21 or 26-42 in food or feed manufacturing.
64. Use of a polypeptide according to any of claims 1-21 or 26-42 in the preparation of an enzyme preparation for use in food or feed manufacturing.
65. The use according to claim 63 for the reduction of allergens in food or feed, e.g. gluten or milk based products, including beverages, such as infant formula and dietary drinks.
66. Use according to claim 63 for increasing the digestibility of food or feed, such as, e.g., for increasing the digestibility of milk or wheat based food or feed products.
67. Use of a polypeptide according to any of claims 1-21 or 26-42 in the manufacturing of a cosmetic product.
68. Use of a polypeptide according to any of claims 1-21 or 26-42 treating scleropro- teins, such as e.g. human or animal hair, cleaning fabrics.
69. A composition comprising a polypeptide as defined in any of the claims 1-21 or 26-42.
70. The composition according to claim 69 additionally comprising at least another enzyme, such as a protease, an amylase, a lipase, a hydrolase, a peroxidase, a cel- lulase, a transglutaminase, a glucose oxidase, a xylanase, a pectin methyl esterase or a pectin lyase.
71 A food additive comprising a polypeptide as defined in any of claims 1-21 or 26- 42.
72. A cosmetic comprising a polypeptide as defined in any of claims 1-21 or 26-42.
Applications Claiming Priority (7)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DKPA199900683 | 1999-05-17 | ||
| DK68399 | 1999-05-17 | ||
| DK68999 | 1999-05-18 | ||
| DKPA199900689 | 1999-05-18 | ||
| US13706899P | 1999-06-02 | 1999-06-02 | |
| US137068P | 1999-06-02 | ||
| PCT/DK2000/000265 WO2000070064A1 (en) | 1999-05-17 | 2000-05-17 | Polypeptides with protein disulfide reducing properties |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| EP1183373A1 true EP1183373A1 (en) | 2002-03-06 |
Family
ID=27220859
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP00926726A Withdrawn EP1183373A1 (en) | 1999-05-17 | 2000-05-17 | Polypeptides with protein disulfide reducing properties |
Country Status (3)
| Country | Link |
|---|---|
| EP (1) | EP1183373A1 (en) |
| AU (1) | AU4538000A (en) |
| WO (1) | WO2000070064A1 (en) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7063962B2 (en) | 2001-07-20 | 2006-06-20 | Novozymes A/S | DNA sequences for regulating transcription |
| WO2003099243A1 (en) * | 2002-05-29 | 2003-12-04 | Henkel Kommanditgesellschaft Auf Aktien | Cosmetic agents containing protein disulfide isomerase |
| DE60335640D1 (en) | 2002-10-01 | 2011-02-17 | Novozymes As | POLYPEPTIDES OF THE GH-61 FAMILY |
| WO2005067731A1 (en) * | 2004-01-20 | 2005-07-28 | Technion Research & Development Foundation Ltd. | Method and apparatus for reducing allergenic activity |
| WO2005077319A2 (en) * | 2004-02-12 | 2005-08-25 | Unilever Plc | Hair treatment compositions comprising a protein disulfide isomerase |
| EP1657300A1 (en) † | 2004-11-10 | 2006-05-17 | N-Zyme BioTec GmbH | Beverages having reduced prolamine content and their preparation method |
| WO2006053565A2 (en) | 2004-11-19 | 2006-05-26 | Novozymes A/S | Polypeptides having antimicrobial activity and polynucleotides encoding same |
| EP2140880B1 (en) | 2008-07-04 | 2012-11-14 | HAL Allergy Holding B.V. | Modification of allergens |
| CN106085995B (en) * | 2016-06-15 | 2019-07-12 | 华南理工大学 | A kind of protein disulfide isomerase of gene site-directed transformation and its application |
| WO2019164874A1 (en) | 2018-02-20 | 2019-08-29 | Western New England University | Thiol isomerases inhibitors for the treatment and prevention of food allergies, allergic diseases, and inflammatory diseases |
| CN112608374B (en) * | 2021-01-11 | 2022-08-30 | 河北省农林科学院粮油作物研究所 | Wheat quality related protein PDIA3, and coding gene and application thereof |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5792506A (en) * | 1991-10-12 | 1998-08-11 | The Regents Of The University Of California | Neutralization of food allergens by thioredoxin |
| DK76893D0 (en) * | 1993-06-28 | 1993-06-28 | Novo Nordisk As | |
| DK76793D0 (en) * | 1993-06-28 | 1993-06-28 | Novo Nordisk As |
-
2000
- 2000-05-17 AU AU45380/00A patent/AU4538000A/en not_active Abandoned
- 2000-05-17 EP EP00926726A patent/EP1183373A1/en not_active Withdrawn
- 2000-05-17 WO PCT/DK2000/000265 patent/WO2000070064A1/en not_active Ceased
Non-Patent Citations (1)
| Title |
|---|
| See references of WO0070064A1 * |
Also Published As
| Publication number | Publication date |
|---|---|
| WO2000070064A1 (en) | 2000-11-23 |
| AU4538000A (en) | 2000-12-05 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US6309872B1 (en) | Polypeptides having glucoamylase activity and nucleic acids encoding same | |
| US5879664A (en) | Fungal protein disulfide isomerase | |
| US6248575B1 (en) | Nucleic acids encoding polypeptides having L-amino acid oxidase activity | |
| US20090136476A1 (en) | Arabinofuranosidases | |
| EP1549745B1 (en) | Family gh 61 polypeptides | |
| EP1680503B1 (en) | Recombinant production of antimicrobial agents | |
| US7803590B2 (en) | Family GH 61 polypeptides | |
| WO2001079463A2 (en) | Nucleic acids encoding polypeptides having haloperoxidase activity | |
| WO2001079461A2 (en) | Polypeptides having haloperoxidase activity | |
| WO2001079458A2 (en) | Polypeptides having haloperoxidase activity | |
| WO2002095014A9 (en) | Polypeptides having cellobiase activity and polynucleotides encoding same | |
| WO2001079459A2 (en) | Polypeptides having haloperoxidase activity | |
| US6432898B1 (en) | Polypeptides having lipase activity and nucleic acids encoding same | |
| AU3419700A (en) | Polypeptides having branching enzyme activity and nucleic acids encoding same | |
| WO2000070064A1 (en) | Polypeptides with protein disulfide reducing properties | |
| MX2013003323A (en) | Polypeptides having endopeptidase activity and polynucleotides encoding same. | |
| JP2008508868A (en) | Botryosfa area rosina polypeptide | |
| US6280976B1 (en) | Nucleic acids encoding polypeptides having cellobiose dehydrogenase activity | |
| JP2008541707A (en) | Penicillium capsultam arabinofuranosidase | |
| US6200795B1 (en) | Polypeptides having uroporphyrinogen decarboxylase activity and nucleic acids encoding same | |
| US6063607A (en) | Polypeptides having choline oxidase activity and nucleic acids encoding same | |
| WO2004050696A2 (en) | Antimicrobial polypeptide isolated from rhizomucor pusillus |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
| 17P | Request for examination filed |
Effective date: 20011217 |
|
| AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AT BE CH CY DE DK ES FI FR GB GR IE IT LI LU MC NL PT SE |
|
| AX | Request for extension of the european patent |
Free format text: AL;LT;LV;MK;RO;SI |
|
| 17Q | First examination report despatched |
Effective date: 20030605 |
|
| STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE APPLICATION IS DEEMED TO BE WITHDRAWN |
|
| 18D | Application deemed to be withdrawn |
Effective date: 20031216 |