DE69416815D1 - Essbare Fettzusammensetzung in fester Form zum Gebrauch in Kombination mit nicht-gefrorenem wässrigem Medium - Google Patents
Essbare Fettzusammensetzung in fester Form zum Gebrauch in Kombination mit nicht-gefrorenem wässrigem MediumInfo
- Publication number
- DE69416815D1 DE69416815D1 DE69416815T DE69416815T DE69416815D1 DE 69416815 D1 DE69416815 D1 DE 69416815D1 DE 69416815 T DE69416815 T DE 69416815T DE 69416815 T DE69416815 T DE 69416815T DE 69416815 D1 DE69416815 D1 DE 69416815D1
- Authority
- DE
- Germany
- Prior art keywords
- combination
- aqueous medium
- solid form
- fat composition
- edible fat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Revoked
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
- A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
- A23G1/38—Cocoa butter substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/305—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/343—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP19940200204 EP0664959B1 (de) | 1994-01-28 | 1994-01-28 | Essbare Fettzusammensetzung in fester Form zum Gebrauch in Kombination mit nicht-gefrorenem wässrigem Medium |
Publications (2)
Publication Number | Publication Date |
---|---|
DE69416815D1 true DE69416815D1 (de) | 1999-04-08 |
DE69416815T2 DE69416815T2 (de) | 1999-08-12 |
Family
ID=8216614
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE1994200204 Pending DE664959T1 (de) | 1994-01-28 | 1994-01-28 | Essbare Fettzusammensetzung in fester Form zum Gebrauch in Kombination mit nicht-gefrorenem wässrigem Medium. |
DE1994616815 Revoked DE69416815T2 (de) | 1994-01-28 | 1994-01-28 | Essbare Fettzusammensetzung in fester Form zum Gebrauch in Kombination mit nicht-gefrorenem wässrigem Medium |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE1994200204 Pending DE664959T1 (de) | 1994-01-28 | 1994-01-28 | Essbare Fettzusammensetzung in fester Form zum Gebrauch in Kombination mit nicht-gefrorenem wässrigem Medium. |
Country Status (2)
Country | Link |
---|---|
EP (1) | EP0664959B1 (de) |
DE (2) | DE664959T1 (de) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6066350A (en) | 1997-02-07 | 2000-05-23 | Cargill Incorporated | Method and arrangement for processing cocoa mass |
US6110515A (en) * | 1998-02-19 | 2000-08-29 | Mars Incorporated | Method to prevent confectionery color bleed to aqueous frozen media |
FR2793653B1 (fr) | 1999-05-21 | 2003-05-16 | Lu | Produit alimentaire comprenant une masse solide a base de chocolat ou analogue de chocolat presentant une faible reprise en eau en contact avec une phase aqueuse |
FR2793654B1 (fr) * | 1999-05-21 | 2003-06-13 | Gervais Danone Sa | Produit alimentaire comprenant une masse solide a base de chocolat ou analogue de chocolat presentant une faible reprise en eau en contact avec un milieu humide, notamment une base laitiere |
NL1018607C2 (nl) * | 2001-07-20 | 2003-01-21 | Friesland Brands Bv | Vochtbarrière in voedingsmiddelen. |
FR2889030B1 (fr) | 2005-07-28 | 2012-01-27 | Nestec Sa | Produit alimentaire multicouche et procede pour sa preparation |
Family Cites Families (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR619698A (fr) * | 1926-03-26 | 1927-04-07 | Perfectionnements aux bonbons | |
US3171748A (en) * | 1960-12-14 | 1965-03-02 | Ver Textiel & Oliefabrieken Af | Cocoa butter containing fat mixture |
FR1604231A (en) * | 1968-12-26 | 1971-10-04 | Simulated prune sweet - comprising prune cream and chocolate coating | |
FR2021299A5 (en) * | 1969-09-15 | 1970-07-17 | Bridel Laiteries | Chocolate butter prodn |
US3851083A (en) * | 1972-10-25 | 1974-11-26 | Pillsbury Co | Process for forming stable food pieces |
GB1417797A (en) * | 1973-04-16 | 1975-12-17 | Aarhus Oliefabrik As | Filled chocolate confectionery |
GB1571234A (en) * | 1976-08-17 | 1980-07-09 | Ferrero & C Spa P | Pastry products and methods of making them |
DE8710272U1 (de) * | 1987-07-27 | 1988-01-28 | Schwarz, Günter, 8225 Traunreut | Fruchtriegel |
JP2741775B2 (ja) * | 1989-03-24 | 1998-04-22 | 旭電化工業株式会社 | 固形成分を含有するロールイン用油脂の製造方法 |
DE69101029T2 (de) * | 1990-04-05 | 1994-05-19 | Unilever Nv | Fettmischungen für Schokoladezusammensetzungen. |
JP2513086B2 (ja) * | 1991-03-04 | 1996-07-03 | 不二製油株式会社 | チョコレ―ト及び巻きチョコレ―トの製造法 |
KR100218231B1 (ko) * | 1991-03-04 | 1999-09-01 | 야스이 기치지 | 초콜렛 및 초콜렛 이용 식품 |
JP3844513B2 (ja) * | 1992-02-20 | 2006-11-15 | 株式会社Adeka | 製菓用油脂組成物及びその製造方法 |
-
1994
- 1994-01-28 DE DE1994200204 patent/DE664959T1/de active Pending
- 1994-01-28 EP EP19940200204 patent/EP0664959B1/de not_active Revoked
- 1994-01-28 DE DE1994616815 patent/DE69416815T2/de not_active Revoked
Also Published As
Publication number | Publication date |
---|---|
DE664959T1 (de) | 1999-02-25 |
EP0664959B1 (de) | 1999-03-03 |
EP0664959A1 (de) | 1995-08-02 |
DE69416815T2 (de) | 1999-08-12 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8363 | Opposition against the patent | ||
8331 | Complete revocation |