DE68906858T2 - Verfahren zur Herstellung von einem proteinreichen Produkt, faserigem Produkt und/oder pflanzlichem Öl aus Korn von gebrauchter Bierhefe. - Google Patents
Verfahren zur Herstellung von einem proteinreichen Produkt, faserigem Produkt und/oder pflanzlichem Öl aus Korn von gebrauchter Bierhefe.Info
- Publication number
- DE68906858T2 DE68906858T2 DE89311951T DE68906858T DE68906858T2 DE 68906858 T2 DE68906858 T2 DE 68906858T2 DE 89311951 T DE89311951 T DE 89311951T DE 68906858 T DE68906858 T DE 68906858T DE 68906858 T2 DE68906858 T2 DE 68906858T2
- Authority
- DE
- Germany
- Prior art keywords
- protein
- product
- bsg
- druses
- rich
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/001—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from waste materials, e.g. kitchen waste
- A23J1/005—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from waste materials, e.g. kitchen waste from vegetable waste materials
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
- A23K10/38—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material from distillers' or brewers' waste
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Biochemistry (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Molecular Biology (AREA)
- Physiology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Peptides Or Proteins (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP29124188 | 1988-11-18 | ||
| JP1284229A JPH03123479A (ja) | 1988-11-18 | 1989-10-31 | ビール粕から高タンパク質含有物、繊維質及び/又は植物油を製造する方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DE68906858D1 DE68906858D1 (de) | 1993-07-08 |
| DE68906858T2 true DE68906858T2 (de) | 1993-10-14 |
Family
ID=26555379
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE89311951T Expired - Lifetime DE68906858T2 (de) | 1988-11-18 | 1989-11-17 | Verfahren zur Herstellung von einem proteinreichen Produkt, faserigem Produkt und/oder pflanzlichem Öl aus Korn von gebrauchter Bierhefe. |
Country Status (5)
Families Citing this family (32)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH074170B2 (ja) * | 1990-02-20 | 1995-01-25 | 麒麟麦酒株式会社 | ビール粕由来の高タンパク質含有粉粒体 |
| CN1090597A (zh) * | 1993-02-01 | 1994-08-10 | 食品科学公司 | 从谷物原料和谷物基料食品中浸出油的设备和方法 |
| JP2834407B2 (ja) | 1994-07-26 | 1998-12-09 | 麒麟麦酒株式会社 | 湿式ビール粕穀皮剥離方法およびその装置 |
| JPH0838061A (ja) * | 1994-08-04 | 1996-02-13 | Kirin Brewery Co Ltd | ビール粕を原料とする高タンパク質含有物乾燥品の製造方法 |
| DE69739259D1 (de) * | 1996-04-05 | 2009-03-26 | Kirin Brewery | Verfahren zur Herstellung einer Substanz, die in keimenden Saaten von Gräsern vorkommt und Proteine und unlösliche Ballaststoffe enthält |
| JPH11193238A (ja) * | 1997-12-26 | 1999-07-21 | Sapporo Breweries Ltd | 植物性セラミド関連物質を含有する大麦麦芽油及びその製造方法 |
| JP3142532B2 (ja) * | 1999-05-25 | 2001-03-07 | 英世 関口 | 穀物粉を主材料とする食品の製造方法および該食品の副材料として用いるモルトかす |
| WO2005029974A1 (en) * | 2003-09-30 | 2005-04-07 | Heineken Technical Services B.V. | Method of isolating a protein concentrate and a fibre concentrate from fermentation residue |
| WO2008010156A2 (en) | 2006-07-14 | 2008-01-24 | Csir | Dietary fibres |
| EP2181194A1 (en) * | 2007-08-03 | 2010-05-05 | Tate & Lyle Ingredients Americas, Inc. | Cereal refining process |
| US20090087522A1 (en) * | 2007-10-02 | 2009-04-02 | Casey Theodore R | Packaged protein-enriched food product |
| JP5484913B2 (ja) * | 2007-12-19 | 2014-05-07 | キリンホールディングス株式会社 | 穀類植物種子由来の不溶性食物繊維含有物質 |
| US20090238918A1 (en) * | 2008-01-24 | 2009-09-24 | Robert Jansen | Corn Wet Milling Process |
| AR069826A1 (es) * | 2008-11-05 | 2010-02-24 | Pampa Group Srl | Procedimiento para secar hez de malta |
| US20110262571A1 (en) * | 2008-12-17 | 2011-10-27 | Kirin Holdings Kabushiki Kaisha | Irritable bowel syndrome inhibiting substance containing insoluble dietary fiber from seed of grain plant |
| CN103547171A (zh) | 2011-03-24 | 2014-01-29 | 雀巢产品技术援助有限公司 | 提供基于全谷粒谷物的提取物的方法 |
| US20150056327A1 (en) * | 2012-02-22 | 2015-02-26 | Poet Research Inc. | Corn meal compositions and methods of production |
| ES2489295B1 (es) * | 2013-02-21 | 2015-07-22 | Maria Del Pino PEREZ ALVAREZ-CASTELLANOS | Procedimiento para el aprovechamiento de los subproductos de la industria cervecera mediante la obtención de aceite con uso biocombustible |
| WO2018014020A1 (en) * | 2016-07-15 | 2018-01-18 | Zea10, Llc | Brewer's spent-grain based protein powder |
| EP3284348A1 (en) * | 2016-08-16 | 2018-02-21 | Anheuser-Busch InBev S.A. | A process for preparing a beverage or beverage component, beverage or beverage component prepared by such process, and use of brewer's spent grains for preparing such beverage or beverage component |
| US10400201B2 (en) | 2016-08-19 | 2019-09-03 | Kiwi Green Technologies, Llc | Method and structure for comprehensive utilization of co-products of alcohol production from grains |
| GB201615795D0 (en) * | 2016-09-16 | 2016-11-02 | Mars Inc | Food protien ingredient and processes for producing the same |
| CN110868870A (zh) | 2017-05-12 | 2020-03-06 | 艾斯姆食品公司 | 大米产物及制备它们的系统和方法 |
| US20220151260A1 (en) * | 2019-06-03 | 2022-05-19 | Axiom Foods, Inc. | Nutritional compositions from brewers' spent grain and methods for making the same |
| WO2020247363A1 (en) * | 2019-06-03 | 2020-12-10 | Axiom Foods, Inc. | Nutritional compositions from brewers' spent grain and methods for making the same |
| EP4009805B1 (en) * | 2019-08-09 | 2024-10-30 | Anheuser-Busch InBev S.A. | Process for recovering protein and fibre compositions from brewers' spent grain |
| RU2719508C1 (ru) * | 2019-10-21 | 2020-04-20 | Общество с ограниченной ответственностью "БиоВи" (ООО "БиоВи") | Белковая суспензия из пивной дробины, способ и установка для ее получения |
| US20220386652A1 (en) * | 2019-10-25 | 2022-12-08 | Circular Food Technology Aps | Liquid food product comprising liquid fraction of brewer's spent grain |
| RU2730134C1 (ru) * | 2020-04-02 | 2020-08-18 | Общество с ограниченной ответственностью "БиоВи" (ООО "БиоВи") | Белковый продукт из пивной дробины и способ его получения |
| RU2749065C1 (ru) * | 2020-10-07 | 2021-06-03 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Кубанский государственный технологический университет" (ФГБОУ ВО "КубГТУ") | Способ переработки пивной дробины в корм для животных |
| BR102021015409A2 (pt) * | 2021-08-04 | 2023-02-14 | Ambev S.A | Processo de extração de proteína do bagaço do malte, produto alimentício e uso de proteínas extraídas pelo referido processo |
| JP2024533617A (ja) | 2021-09-24 | 2024-09-12 | ソシエテ・デ・プロデュイ・ネスレ・エス・アー | 全粒穀物ベースの抽出物を提供する方法 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE370451C (de) * | 1923-03-03 | Richard Heinig | Album | |
| US3846397A (en) * | 1970-04-06 | 1974-11-05 | J Ernster | Process for utilizing barley malt |
| JPS51129776A (en) * | 1975-05-08 | 1976-11-11 | Eichi Erunsutaa Jiyon | Usage of larley malt |
| US4464402A (en) * | 1978-04-24 | 1984-08-07 | F.I.N.D. Research Corporation | Process for manufacturing a high protein food material |
| US4171383A (en) * | 1978-05-11 | 1979-10-16 | Cpc International Inc. | Wet milling process for refining whole wheat |
| US4377601A (en) * | 1981-09-04 | 1983-03-22 | Miller Brewing Company | Method of removing hulls from brewer's spent grain |
| GB2176487A (en) * | 1985-06-20 | 1986-12-31 | John H Ernster | Process for extracting proteins from brewer's grain |
| DE3704651A1 (de) * | 1987-02-14 | 1988-08-25 | Wickueler Kuepper Brauerei Gmb | Verfahren zur gewinnung ballaststoffreicher und lipidarmer fraktionen aus biertrebern |
-
1989
- 1989-10-31 JP JP1284229A patent/JPH03123479A/ja active Granted
- 1989-11-16 US US07/437,639 patent/US5135765A/en not_active Expired - Lifetime
- 1989-11-17 DE DE89311951T patent/DE68906858T2/de not_active Expired - Lifetime
- 1989-11-17 EP EP89311951A patent/EP0369818B1/en not_active Expired - Lifetime
-
1994
- 1994-06-23 HK HK59094A patent/HK59094A/en not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| US5135765A (en) | 1992-08-04 |
| JPH03123479A (ja) | 1991-05-27 |
| EP0369818A3 (en) | 1990-11-07 |
| DE68906858D1 (de) | 1993-07-08 |
| HK59094A (en) | 1994-07-08 |
| EP0369818B1 (en) | 1993-06-02 |
| EP0369818A2 (en) | 1990-05-23 |
| JPH0431666B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1992-05-27 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| DE68906858T2 (de) | Verfahren zur Herstellung von einem proteinreichen Produkt, faserigem Produkt und/oder pflanzlichem Öl aus Korn von gebrauchter Bierhefe. | |
| DE2922247C2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | ||
| US5156877A (en) | Protein-rich products of brewer's spent grain origin | |
| DE60123415T2 (de) | Fraktionierung und behandlung von ölsaatmehl | |
| EP3550004B1 (de) | Verfahren und vorrichtung zur industriellen verarbeitung von rapssaat unter gewinnung von kaltgepresstem raps-kernöl | |
| EP0050330B1 (de) | Verfahren zur Gewinnung ballaststoffreicher und proteinreicher Fraktionen aus Biertreber | |
| WO2019048695A1 (de) | Verfahren zur gewinnung von proteinpräparaten aus ölsamen von sonnenblumen und/oder raps sowie proteinpräparat | |
| DE112019007829T5 (de) | Proteinsuspension aus Biertreiber, Verfahren und Vorrichtung zu deren Erzeugung | |
| EP3953442B1 (de) | Verfahren und vorrichtung zur industriellen gewinnung von rapskernöl und rapsproteinkonzentrat aus rapssaat | |
| DE2500200B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | ||
| DE102019004704A1 (de) | Verfahren zur Gewinnung einer konzentrierten proteinreichen Phase aus Reststoffen der Bioethanolproduktion | |
| DE4133538C2 (de) | Verfahren zur Gewinnung von lebensmittelfähigen Proteinen aus einer proteinhaltigen Substanz | |
| DE3141174A1 (de) | Verfahren zur herstellung von mitteln zur verwendung in der lebensmittelindustrie und fuer futterzwecke durch verarbeiten von cyanhaltigen tropischen knollenpflanzen | |
| DE102021101934A1 (de) | Verfahren und Vorrichtung zur Verwertung von tierischen Nebenprodukten | |
| DE2750841A1 (de) | Verfahren zum herstellen eines proteinpraeparates aus saflorsamen und danach hergestelltes proteinpraeparat | |
| US3732108A (en) | Recovery of and seed meat from thioglucoside-containing oilseed | |
| WO2023073109A1 (de) | Verfahren zur gewinnung von proteinen aus rapspresskuchen | |
| EP1565066B1 (de) | Verfahren zur gewinnung eines proteinisolats und einer faserfraktion aus einer faser- und proteinhaltigen ausgangssubstanz | |
| DE202022105692U1 (de) | Texturiertes Pflanzenprotein mit niedrigem Feuchtigkeitsgehalt aus Biertreber | |
| DE1149234B (de) | Verfahren zur Gewinnung von Eiweiss aus OElsaatenrueckstaenden | |
| EP0730829A2 (de) | Verfahren zur Gewinnung von Weisenstärke und/oder Weizenproteinhydrolysat | |
| EP1531919B1 (de) | Verfahren zur gewinnung einer ölfraktion und einer eiweiss-fraktion aus einer pflanzlichen ausgangssubstanz | |
| WO2021234026A1 (de) | Verfahren zur gewinnung von proteinen aus einem nativen stoffgemenge aus soja oder aus sojamilch | |
| DE2004716C3 (de) | Verfahren zur Gewinnung von löslichem Protein aus einem proteinhaltigen Rohmaterial | |
| CN113817537A (zh) | 一种黑水虻预蛹油脂的提取方法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| 8364 | No opposition during term of opposition | ||
| 8327 | Change in the person/name/address of the patent owner |
Owner name: CHIYODA CORP., YOKOHAMA, KANAGAWA, JP Owner name: KIRIN HOLDINGS KABUSHIKI KAISHA, TOKYO, JP |