DE29806803U1 - Device for the simplified and inexpensive preparation of yoghurt - Google Patents
Device for the simplified and inexpensive preparation of yoghurtInfo
- Publication number
- DE29806803U1 DE29806803U1 DE29806803U DE29806803U DE29806803U1 DE 29806803 U1 DE29806803 U1 DE 29806803U1 DE 29806803 U DE29806803 U DE 29806803U DE 29806803 U DE29806803 U DE 29806803U DE 29806803 U1 DE29806803 U1 DE 29806803U1
- Authority
- DE
- Germany
- Prior art keywords
- milk
- yoghurt
- simplified
- approx
- ceramic
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000013618 yogurt Nutrition 0.000 title claims description 9
- 238000002360 preparation method Methods 0.000 title claims description 3
- 239000008267 milk Substances 0.000 claims description 7
- 235000013336 milk Nutrition 0.000 claims description 7
- 210000004080 milk Anatomy 0.000 claims description 7
- 238000010438 heat treatment Methods 0.000 claims description 5
- 239000000919 ceramic Substances 0.000 claims description 4
- 239000011521 glass Substances 0.000 claims description 2
- 239000000463 material Substances 0.000 claims description 2
- 238000004806 packaging method and process Methods 0.000 claims description 2
- 238000005192 partition Methods 0.000 claims description 2
- 239000004033 plastic Substances 0.000 claims description 2
- 239000010970 precious metal Substances 0.000 claims description 2
- 238000004140 cleaning Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
- H05B3/00—Ohmic-resistance heating
- H05B3/78—Heating arrangements specially adapted for immersion heating
- H05B3/80—Portable immersion heaters
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/122—Apparatus for preparing or treating fermented milk products
- A23C9/1226—Apparatus for preparing or treating fermented milk products for making set yoghurt in containers without stirring, agitation or transport of the yoghurt or the containers during incubation, heating or cooling; Domestic yoghurt apparatus without agitating means
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Microbiology (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Knitting Machines (AREA)
- Time Recorders, Dirve Recorders, Access Control (AREA)
- Apparatus For Radiation Diagnosis (AREA)
Description
·9 · 9
BeschreibungDescription
Gerät zur vereinfachten und kostengünstigen Bereitung von JoghurtDevice for simplified and cost-effective preparation of yoghurt
Joghurtbereiter herkömmlicher Art sind in der Anschaffung teurer. Man benötigt zur Aufbewahrung mehr Platz in der Küche.Traditional yogurt makers are more expensive to buy and require more space in the kitchen for storage.
Dadurch, daß die Joghurtbereitung in 6 - 8 kleineren Behältern erfolgt, ist die Reinigung des Joghurtbereiters zeitaufwendiger.Because the yoghurt is prepared in 6 - 8 smaller containers, cleaning the yoghurt maker takes more time.
Der Aufwand an Geschirr ist grosser, da die Milch vorher in einem Topf auf dem Herd erhitzt werden muss. Diese Methode ist daher auch energieaufwendiger.More crockery is required because the milk must first be heated in a pan on the stove. This method is therefore more energy-intensive.
Der im Schutzanspruch angegebenen Erfindung liegt das Problem zugrunde, ein Gerät zu schaffen, das kostengünstiger, zeit- und energiesparend ist.The invention specified in the protection claim is based on the problem of creating a device that is more cost-effective and saves time and energy.
Dieses Problem wird mit den im Schutzanspruch aufgeführten Merkmalen gelöst.This problem is solved with the features listed in the protection claim.
Das Ausführungsbeispiel wird anhand der beiliegenden Zeichnung erläutert. ' ? The embodiment is explained using the attached drawing. ' ?
Ein Heizstab (1) mit ca. 16 - 18 cm Länge und 1,5 - 2 cm Durchmesser, am oberen Rand mit einer Gummidichtung (4) versehen, bestehend aus lebensmittelverträglichem Material (z.B. Glas, Kunststoff, Edelmetall oder Keramik), in dem sich eine Heizspirale (2), geteilt durch eine Keramiktrennwand (3), die mit 220 V Spannung und mit einem Widerstand von 3,5 Kohm versehen ist, wodurch bei einem Liter Milch eine Temperatur von ca. 45° C erreicht wird, wird in einen mit Milch gefüllten Behälter (z.B. Milchflasche oder sonstige Verkaufsverpackung) nach vorheriger Zugabe von ca. 1 Esslöffel Naturjoghurt eingesteckt. Nach ca. 3-4 Stunden wird der Heizstab (1) entnommen, das oben angesammelte Wasser abgegossen und Joghurt im Kühlschrank abkühlen lassen.A heating rod (1) with a length of approx. 16 - 18 cm and a diameter of 1.5 - 2 cm, with a rubber seal (4) on the upper edge, made of food-safe material (e.g. glass, plastic, precious metal or ceramic), in which a heating coil (2) is located, divided by a ceramic partition (3), which is provided with 220 V voltage and a resistance of 3.5 Kohm, whereby a temperature of approx. 45° C is reached for one liter of milk, is inserted into a container filled with milk (e.g. milk bottle or other sales packaging) after previously adding approx. 1 tablespoon of natural yogurt. After approx. 3-4 hours, the heating rod (1) is removed, the water collected at the top is poured off and the yogurt is left to cool in the refrigerator.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE29806803U DE29806803U1 (en) | 1998-07-24 | 1998-07-24 | Device for the simplified and inexpensive preparation of yoghurt |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE29806803U DE29806803U1 (en) | 1998-07-24 | 1998-07-24 | Device for the simplified and inexpensive preparation of yoghurt |
Publications (1)
Publication Number | Publication Date |
---|---|
DE29806803U1 true DE29806803U1 (en) | 1998-09-24 |
Family
ID=8055761
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE29806803U Expired - Lifetime DE29806803U1 (en) | 1998-07-24 | 1998-07-24 | Device for the simplified and inexpensive preparation of yoghurt |
Country Status (1)
Country | Link |
---|---|
DE (1) | DE29806803U1 (en) |
-
1998
- 1998-07-24 DE DE29806803U patent/DE29806803U1/en not_active Expired - Lifetime
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
R086 | Non-binding declaration of licensing interest | ||
R207 | Utility model specification |
Effective date: 19981105 |
|
R150 | Utility model maintained after payment of first maintenance fee after three years |
Effective date: 20020724 |
|
R157 | Lapse of ip right after 6 years |
Effective date: 20050201 |