DE2033545A1 - Shaped food prods - by extruding fluid food paste and coating with gel-forming material - Google Patents

Shaped food prods - by extruding fluid food paste and coating with gel-forming material

Info

Publication number
DE2033545A1
DE2033545A1 DE19702033545 DE2033545A DE2033545A1 DE 2033545 A1 DE2033545 A1 DE 2033545A1 DE 19702033545 DE19702033545 DE 19702033545 DE 2033545 A DE2033545 A DE 2033545A DE 2033545 A1 DE2033545 A1 DE 2033545A1
Authority
DE
Germany
Prior art keywords
gel
forming material
coating
food
paste
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
DE19702033545
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to DE19702033545 priority Critical patent/DE2033545A1/en
Publication of DE2033545A1 publication Critical patent/DE2033545A1/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13Snacks or the like obtained by oil frying of a formed cereal dough
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/20Partially or completely coated products
    • A21D13/28Partially or completely coated products characterised by the coating composition
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10Coating with edible coatings, e.g. with oils or fats
    • A23P20/105Coating with compositions containing vegetable or microbial fermentation gums, e.g. cellulose or derivatives; Coating with edible polymers, e.g. polyvinyalcohol
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20Extruding

Abstract

Fluid paste of small foodstuff particles are extruded into elementary shape, gel-forming material is applied to its surface and exposed to setting soln. until it forms complete skin around still fluid paste. Techniques can be used for making onion rings and other regular shapes, which are easier to handle than the natural prod. Gel skin prevents separation of breadcrumbs or similar coating from food when fried etc.
DE19702033545 1970-07-07 1970-07-07 Shaped food prods - by extruding fluid food paste and coating with gel-forming material Pending DE2033545A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DE19702033545 DE2033545A1 (en) 1970-07-07 1970-07-07 Shaped food prods - by extruding fluid food paste and coating with gel-forming material

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19702033545 DE2033545A1 (en) 1970-07-07 1970-07-07 Shaped food prods - by extruding fluid food paste and coating with gel-forming material

Publications (1)

Publication Number Publication Date
DE2033545A1 true DE2033545A1 (en) 1972-02-10

Family

ID=5775988

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19702033545 Pending DE2033545A1 (en) 1970-07-07 1970-07-07 Shaped food prods - by extruding fluid food paste and coating with gel-forming material

Country Status (1)

Country Link
DE (1) DE2033545A1 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3028371A1 (en) * 1979-08-01 1981-02-19 Quaker Oats Ltd Simulated food products and method of manufacture
EP0105100A1 (en) * 1982-09-23 1984-04-11 Societe Des Produits Nestle S.A. Process for producing starch-based pasta products

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3028371A1 (en) * 1979-08-01 1981-02-19 Quaker Oats Ltd Simulated food products and method of manufacture
EP0105100A1 (en) * 1982-09-23 1984-04-11 Societe Des Produits Nestle S.A. Process for producing starch-based pasta products
US4544563A (en) * 1982-09-23 1985-10-01 Nestec S. A. Process of preparing a gelled pasta product

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