DD156414A5 - Verfahren zur teearomatisierung - Google Patents
Verfahren zur teearomatisierung Download PDFInfo
- Publication number
- DD156414A5 DD156414A5 DD81227712A DD22771281A DD156414A5 DD 156414 A5 DD156414 A5 DD 156414A5 DD 81227712 A DD81227712 A DD 81227712A DD 22771281 A DD22771281 A DD 22771281A DD 156414 A5 DD156414 A5 DD 156414A5
- Authority
- DD
- German Democratic Republic
- Prior art keywords
- weight
- parts
- tea
- cyclodextrin inclusion
- dextran
- Prior art date
Links
- 238000000034 method Methods 0.000 title claims abstract description 13
- 238000005899 aromatization reaction Methods 0.000 title abstract description 6
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims abstract description 33
- 229920000858 Cyclodextrin Polymers 0.000 claims abstract description 25
- 239000001116 FEMA 4028 Substances 0.000 claims abstract description 21
- 229960004853 betadex Drugs 0.000 claims abstract description 21
- 239000008187 granular material Substances 0.000 claims abstract description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 18
- 229920002307 Dextran Polymers 0.000 claims abstract description 15
- 229920001353 Dextrin Polymers 0.000 claims abstract description 13
- 239000004375 Dextrin Substances 0.000 claims abstract description 13
- 235000019425 dextrin Nutrition 0.000 claims abstract description 13
- 235000011187 glycerol Nutrition 0.000 claims abstract description 13
- 239000000725 suspension Substances 0.000 claims abstract description 13
- 229920002472 Starch Polymers 0.000 claims abstract description 10
- 239000008107 starch Substances 0.000 claims abstract description 10
- 235000019698 starch Nutrition 0.000 claims abstract description 10
- 244000215068 Acacia senegal Species 0.000 claims abstract description 9
- 229920000084 Gum arabic Polymers 0.000 claims abstract description 9
- 239000000205 acacia gum Substances 0.000 claims abstract description 9
- 235000010489 acacia gum Nutrition 0.000 claims abstract description 9
- 229920000663 Hydroxyethyl cellulose Polymers 0.000 claims abstract description 8
- 239000004354 Hydroxyethyl cellulose Substances 0.000 claims abstract description 8
- 235000019447 hydroxyethyl cellulose Nutrition 0.000 claims abstract description 8
- 229920000609 methyl cellulose Polymers 0.000 claims abstract description 8
- 239000001923 methylcellulose Substances 0.000 claims abstract description 8
- 235000010981 methylcellulose Nutrition 0.000 claims abstract description 8
- 239000000843 powder Substances 0.000 claims abstract description 5
- 244000269722 Thea sinensis Species 0.000 claims abstract 3
- 239000000796 flavoring agent Substances 0.000 claims description 14
- 235000019634 flavors Nutrition 0.000 claims description 11
- WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 claims description 5
- 235000011175 beta-cyclodextrine Nutrition 0.000 claims description 4
- HFHDHCJBZVLPGP-UHFFFAOYSA-N schardinger α-dextrin Chemical compound O1C(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC(C(O)C2O)C(CO)OC2OC(C(C2O)O)C(CO)OC2OC2C(O)C(O)C1OC2CO HFHDHCJBZVLPGP-UHFFFAOYSA-N 0.000 abstract description 5
- 235000013616 tea Nutrition 0.000 description 43
- 241001122767 Theaceae Species 0.000 description 42
- 244000179970 Monarda didyma Species 0.000 description 8
- 235000010672 Monarda didyma Nutrition 0.000 description 8
- 239000000203 mixture Substances 0.000 description 7
- 238000002360 preparation method Methods 0.000 description 7
- 235000020335 flavoured tea Nutrition 0.000 description 6
- 238000004898 kneading Methods 0.000 description 4
- 239000012298 atmosphere Substances 0.000 description 3
- 239000011230 binding agent Substances 0.000 description 3
- 239000001926 citrus aurantium l. subsp. bergamia wright et arn. oil Substances 0.000 description 3
- 235000013355 food flavoring agent Nutrition 0.000 description 3
- 239000002245 particle Substances 0.000 description 3
- 238000003756 stirring Methods 0.000 description 3
- 239000000341 volatile oil Substances 0.000 description 3
- 235000005979 Citrus limon Nutrition 0.000 description 2
- 244000131522 Citrus pyriformis Species 0.000 description 2
- 235000019501 Lemon oil Nutrition 0.000 description 2
- RDOXTESZEPMUJZ-UHFFFAOYSA-N anisole Chemical compound COC1=CC=CC=C1 RDOXTESZEPMUJZ-UHFFFAOYSA-N 0.000 description 2
- 238000007664 blowing Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000010501 lemon oil Substances 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000001525 mentha piperita l. herb oil Substances 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 235000019477 peppermint oil Nutrition 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
- HZAXFHJVJLSVMW-UHFFFAOYSA-N 2-Aminoethan-1-ol Chemical compound NCCO HZAXFHJVJLSVMW-UHFFFAOYSA-N 0.000 description 1
- 241000207199 Citrus Species 0.000 description 1
- 244000246386 Mentha pulegium Species 0.000 description 1
- 235000016257 Mentha pulegium Nutrition 0.000 description 1
- 235000004357 Mentha x piperita Nutrition 0.000 description 1
- 240000004760 Pimpinella anisum Species 0.000 description 1
- 235000012550 Pimpinella anisum Nutrition 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 235000019568 aromas Nutrition 0.000 description 1
- 239000004568 cement Substances 0.000 description 1
- 235000020971 citrus fruits Nutrition 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000000265 homogenisation Methods 0.000 description 1
- 235000001050 hortel pimenta Nutrition 0.000 description 1
- UZKWTJUDCOPSNM-UHFFFAOYSA-N methoxybenzene Substances CCCCOC=C UZKWTJUDCOPSNM-UHFFFAOYSA-N 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 239000012299 nitrogen atmosphere Substances 0.000 description 1
- 125000004433 nitrogen atom Chemical group N* 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 229950004864 olamine Drugs 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 230000001590 oxidative effect Effects 0.000 description 1
- 235000011837 pasties Nutrition 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 239000011541 reaction mixture Substances 0.000 description 1
- 230000001953 sensory effect Effects 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 239000008247 solid mixture Substances 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/40—Tea flavour; Tea oil; Flavouring of tea or tea extract
- A23F3/405—Flavouring with flavours other than natural tea flavour or tea oil
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/75—Fixation, conservation, or encapsulation of flavouring agents the flavouring agents being bound to a host by chemical, electrical or like forces, e.g. use of precursors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/80—Emulsions
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Tea And Coffee (AREA)
- Seasonings (AREA)
- Fats And Perfumes (AREA)
- Cosmetics (AREA)
- Non-Alcoholic Beverages (AREA)
- Disinfection, Sterilisation Or Deodorisation Of Air (AREA)
- Medicines Containing Plant Substances (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| HU8080358A HU180556B (hu) | 1980-02-18 | 1980-02-18 | Teák aromásítására szolgáló granulátumok, és eljárás ezek előállítására |
| HU35980A HU180557B (hu) | 1980-02-18 | 1980-02-18 | Eljárás teák aromásítására |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DD156414A5 true DD156414A5 (de) | 1982-08-25 |
Family
ID=26317200
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DD81227712A DD156414A5 (de) | 1980-02-18 | 1981-02-18 | Verfahren zur teearomatisierung |
Country Status (17)
Families Citing this family (39)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NL8203963A (nl) * | 1982-10-14 | 1984-05-01 | Naarden International Nv | Werkwijze voor het aromatiseren van droog plantaardig materiaal. |
| DE3778568D1 (de) * | 1986-02-05 | 1992-06-04 | Firmenich & Cie | Verfahren zur aromatisierung von tabak. |
| EP0284790B1 (fr) * | 1987-03-26 | 1993-08-18 | Firmenich Sa | Composition comestible ou épice aromatisées |
| US5094860A (en) * | 1991-02-20 | 1992-03-10 | Firmenich Sa | Process for the aromatization of dry vegetable matter |
| US5144964A (en) * | 1991-03-14 | 1992-09-08 | Philip Morris Incorporated | Smoking compositions containing a flavorant-release additive |
| CA2245995A1 (en) * | 1997-10-23 | 1999-04-23 | Societe Des Produits Nestle S.A. | Tea bag for iced tea |
| EP0931589B1 (en) * | 1997-12-23 | 2002-10-23 | I.M.A. INDUSTRIA MACCHINE AUTOMATICHE S.p.A. | A device for forming and/or coating solid particles |
| GB2350047B (en) | 1999-05-06 | 2002-07-17 | Unilever Plc | Black tea manufacture |
| US6287603B1 (en) * | 1999-09-16 | 2001-09-11 | Nestec S.A. | Cyclodextrin flavor delivery systems |
| AU2001265937A1 (en) * | 2000-06-30 | 2002-01-14 | Societe Des Produits Nestle S.A. | Flavouring compositions |
| GB0016312D0 (en) * | 2000-07-04 | 2000-08-23 | Zylepsis Ltd | Separation method |
| US6761918B2 (en) | 2002-07-18 | 2004-07-13 | Tata Tea Ltd. | Method of processing green tea leaves to produce black tea that can be brewed in cold water |
| DE10240698A1 (de) * | 2002-09-04 | 2004-03-18 | Symrise Gmbh & Co. Kg | Cyclodextrinpartikel |
| DE102004036187A1 (de) * | 2004-07-26 | 2006-03-23 | Symrise Gmbh & Co. Kg | Tee-Aromatisierung |
| CN101222861B (zh) | 2005-04-29 | 2010-09-08 | 菲利普莫里斯生产公司 | 袋装烟草产品 |
| US9044049B2 (en) | 2005-04-29 | 2015-06-02 | Philip Morris Usa Inc. | Tobacco pouch product |
| US8685478B2 (en) | 2005-11-21 | 2014-04-01 | Philip Morris Usa Inc. | Flavor pouch |
| US20090185985A1 (en) * | 2006-06-13 | 2009-07-23 | Cargill, Incorporated | Large-particle cyclodextrin inclusion complexes and methods of preparing same |
| US8616221B2 (en) | 2007-02-28 | 2013-12-31 | Philip Morris Usa Inc. | Oral pouch product with flavored wrapper |
| US9888712B2 (en) | 2007-06-08 | 2018-02-13 | Philip Morris Usa Inc. | Oral pouch products including a liner and tobacco beads |
| WO2009010876A2 (en) | 2007-07-16 | 2009-01-22 | Philip Morris Products S.A. | Oral pouch product having soft edge and method of making |
| US8124147B2 (en) | 2007-07-16 | 2012-02-28 | Philip Morris Usa Inc. | Oral pouch products with immobilized flavorant particles |
| WO2009010878A2 (en) | 2007-07-16 | 2009-01-22 | Philip Morris Products S.A. | Method of flavor encapsulation of oral pouch products through the use of a drum coater |
| US8424541B2 (en) | 2007-07-16 | 2013-04-23 | Philip Morris Usa Inc. | Tobacco-free oral flavor delivery pouch product |
| US8377215B2 (en) | 2008-12-18 | 2013-02-19 | Philip Morris Usa Inc. | Moist botanical pouch processing |
| US8863755B2 (en) | 2009-02-27 | 2014-10-21 | Philip Morris Usa Inc. | Controlled flavor release tobacco pouch products and methods of making |
| GB2471303A (en) | 2009-06-24 | 2010-12-29 | Bell Flavors & Fragrances Duft Und Aroma Gmbh | Microparticles and method of making microparticles |
| US8747562B2 (en) | 2009-10-09 | 2014-06-10 | Philip Morris Usa Inc. | Tobacco-free pouched product containing flavor beads providing immediate and long lasting flavor release |
| US9126704B2 (en) | 2010-04-12 | 2015-09-08 | Altria Client Services Inc. | Pouch product with improved seal and method |
| US9428328B2 (en) | 2011-09-01 | 2016-08-30 | 2266170 Ontario Inc. | Beverage capsule |
| US9688465B2 (en) | 2012-11-12 | 2017-06-27 | 2266170 Ontario Inc. | Beverage capsule and process and system for making same |
| KR20150136533A (ko) | 2013-04-03 | 2015-12-07 | 2266170 온타리오 인크. | 캡슐 기계 및 부품 |
| WO2014186897A1 (en) | 2013-05-23 | 2014-11-27 | 2266170 Ontario Inc. | Capsule housing |
| WO2015024124A1 (en) | 2013-08-20 | 2015-02-26 | 2266170 Ontario Inc. | Capsule with control member |
| US10314319B2 (en) | 2013-11-20 | 2019-06-11 | 2266170 Ontario Inc. | Method and apparatus for accelerated or controlled degassing of roasted coffee |
| US10336531B2 (en) | 2014-03-21 | 2019-07-02 | 2266170 Ontario Inc. | Capsule with steeping chamber |
| TWI856185B (zh) * | 2019-09-30 | 2024-09-21 | 日商三得利控股股份有限公司 | 含有二甲硫醚及糊精之固體組成物 |
| EP4039098A4 (en) * | 2019-09-30 | 2023-10-04 | Suntory Holdings Limited | SOLID COMPOSITION WITH FLORAL AROMA |
| EP4477087A1 (en) * | 2023-06-13 | 2024-12-18 | Ekaterra Research and Development UK Limited | A flavoured tea product |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3528819A (en) * | 1967-02-16 | 1970-09-15 | Cpc International Inc | Eliminating undesirable taste from coffee and tea extracts and products |
| JPS5644905B2 (enrdf_load_stackoverflow) * | 1973-11-26 | 1981-10-22 | ||
| GB1564001A (en) * | 1975-10-24 | 1980-04-02 | Unilever Ltd | Beverge compositions |
| HU174699B (hu) * | 1977-07-01 | 1980-03-28 | Chinoin Gyogyszer Es Vegyeszet | Sposob poluchenija natural'nykh i sinteticheskikh ciklodektrinnykh okkluzionnykh kompleksov prjaznostej, aromatov i vkusnykh vehhestv |
-
1981
- 1981-02-13 FI FI810466A patent/FI67168C/fi not_active IP Right Cessation
- 1981-02-13 YU YU373/81A patent/YU42716B/xx unknown
- 1981-02-13 CS CS85269A patent/CS250245B2/cs unknown
- 1981-02-13 CS CS811045A patent/CS250209B2/cs unknown
- 1981-02-17 DK DK069481A patent/DK158763C/da not_active IP Right Cessation
- 1981-02-17 NO NO810530A patent/NO152072C/no unknown
- 1981-02-17 CA CA000371020A patent/CA1168090A/en not_active Expired
- 1981-02-17 FR FR8103077A patent/FR2475858A1/fr active Granted
- 1981-02-17 SE SE8101071A patent/SE450453B/sv not_active IP Right Cessation
- 1981-02-17 PL PL1981229721A patent/PL125711B1/pl unknown
- 1981-02-17 GB GB8104949A patent/GB2074838B/en not_active Expired
- 1981-02-17 DE DE19813105666 patent/DE3105666A1/de not_active Withdrawn
- 1981-02-17 NL NL8100763A patent/NL8100763A/nl not_active Application Discontinuation
- 1981-02-18 CH CH1072/81A patent/CH656778A5/de not_active IP Right Cessation
- 1981-02-18 ES ES500423A patent/ES500423A0/es active Granted
- 1981-02-18 DD DD81227712A patent/DD156414A5/de not_active IP Right Cessation
- 1981-02-18 LU LU83149A patent/LU83149A1/de unknown
- 1981-02-18 SU SU813251307A patent/SU1382392A3/ru active
- 1981-06-02 FR FR8110896A patent/FR2484205A1/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| DK69481A (da) | 1981-08-19 |
| YU37381A (en) | 1984-02-29 |
| FR2475858A1 (fr) | 1981-08-21 |
| NL8100763A (nl) | 1981-09-16 |
| GB2074838A (en) | 1981-11-11 |
| CS250209B2 (en) | 1987-04-16 |
| SU1382392A3 (ru) | 1988-03-15 |
| FR2484205B1 (enrdf_load_stackoverflow) | 1984-04-27 |
| CS250245B2 (en) | 1987-04-16 |
| NO810530L (no) | 1981-08-19 |
| LU83149A1 (de) | 1981-06-05 |
| YU42716B (en) | 1988-12-31 |
| FI67168C (fi) | 1985-02-11 |
| FR2484205A1 (fr) | 1981-12-18 |
| FI67168B (fi) | 1984-10-31 |
| SE8101071L (sv) | 1981-08-19 |
| NO152072B (no) | 1985-04-22 |
| CH656778A5 (de) | 1986-07-31 |
| ES8201406A1 (es) | 1982-01-16 |
| DE3105666A1 (de) | 1982-01-07 |
| CA1168090A (en) | 1984-05-29 |
| PL125711B1 (en) | 1983-06-30 |
| NO152072C (no) | 1985-07-31 |
| FI810446L (fi) | 1981-08-19 |
| PL229721A1 (enrdf_load_stackoverflow) | 1981-10-30 |
| DK158763C (da) | 1990-12-17 |
| DK158763B (da) | 1990-07-16 |
| GB2074838B (en) | 1983-11-09 |
| SE450453B (sv) | 1987-06-29 |
| FR2475858B1 (enrdf_load_stackoverflow) | 1985-03-29 |
| ES500423A0 (es) | 1982-01-16 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PJ | Ceased due to non-payment of renewal fee (addendum to changes before extension act) |