CN2271859Y

CN2271859Y - Heat-collecting pot

Info

Publication number: CN2271859Y
Application number: CN 96235401
Authority: CN
Inventors: 谢宏
Original assignee: Individual
Current assignee: Individual
Priority date: 1996-07-30
Filing date: 1996-07-30
Publication date: 1998-01-07
Anticipated expiration: 2006-07-30

Abstract

The utility model relates to a pan used for frying and cooking food. The utility model has the technical proposal that the pan bottom parts of a traditional frying pan (a spherical bottom pan) and a cooking pan (a flat bottom pan) are combined with one or a plurality of circles of rings for sucking and collecting heat currents. The heating areas of the pan bottoms are effectively increased and heat quantity is prevented from flowing and diffusing. The pan bottoms become the high temperature areas of heat accumulation, the frying (cooking) efficiency of the pan are increased and the fuel consumption is reduced by the accumulation function. The heat transmission of the pan edge parts is blocked to be low temperature areas and the fume generation is reduced. Compared with the traditional pan and under the condition that the use efficiency is same, the utility model has fuel consumption reduction, complete combustion and pollution reduction and realizes the purposes of energy saving, high efficiency and cleanness.

Description

The heat-collected pot

The utility model relates to the pot of a kind of stir-fry (boiling) food.

Present employed pot, be Spherical Bottom and flat, along with popularizing of coal gas, the heat form of pot had become the heating of injection flare by former radiant baking, tradition pot significant discomfort is answered latter's heat form, exposed various shortcoming, wherein mainly be that hot-fluid spreads to the pot edge through the bottom of a pan at a high speed, making needs the pot bottom of a large amount of additional heat to divide obvious heat supply deficiency, and the pot edge part that need not heat is heated too much, in order to satisfy the bottom of a pan heat supply requirement, must increase the gas supply amount, improve combustion intensity, and then cause the pot edge pernicious overheated and produce a large amount of oil smoke, gas-fired is more insufficient, and to making air in kitchen be subjected to severe contamination, the waste of coal gas and edible oil is also very serious.This is harm huge numbers of families, also can not get the significant problem that solves by methods such as smoke exhaust ventilator blowdowns.

The purpose of this utility model is to make a kind ofly started with and the pot that better addresses the above problem by hot mode from improvement.

The technical solution of the utility model is: combine closely in the bottom of a pan part of traditional frying pan (Spherical Bottom pot) and saucepan (pan) and go up together or several roads hot-fluid suction and collection circle, suction and collection circle is that the annulus that surrounded by strip metal or other are close-shaped.The casting pot is directly to cast out suction and collection circle, this suction and collection circle is except can effectively increasing the heating surface area in the bottom of a pan, be that mainly the retardance hot-fluid flows and the accumulation effect of diffusion, make the bottom of a pan become the heat build-up high-temperature region, stir-fry (boiling) efficient of pot improves, and gas consumption reduces, the pot edge part is then owing to the heat supply minimizing of absorbing heat of being obstructed, become low-temperature space, restrained the generation of oil smoke, being heated of whole cooker reached perfect condition.

Under the identical situation of service efficiency, the utility model gas consumption amount of tradition pot obviously reduces, and sufficient combustion, pollutes and reduce; The pot edge temperature is low, and it is few that oil smoke distributes, realized energy-conservation, efficiently and significantly reduce the purpose of polluting, have good economic and social benefit.

In the application documents of the present utility model the following drawings is arranged, Fig. 1 represents that Spherical Bottom heat-collected frying pan dissects 1/4th shape; Fig. 2 represents that flat heat-collected pot dissects 1/4th shape.Fig. 3 represents to cast a kind of of heat-collected pot.

The utility model as shown in Figure 1 and Figure 2, by pot body (1) and suction and collection circle (2) combine closely (as welding) form, suction and collection circle can be together or a few road.

The utility model as shown in Figure 3, inhaling poly-figure (2) is to be cast as one with pot body (1).

Claims

1, the utility model heat-collected pot, it is characterized in that being combined closely in the bottom of a pan part by pot body (1) and suction and collection circle (2) forms.

2, the heat-collected pot described in claim 1 is characterized in that, suction and collection circle (2) is that the annulus that surrounded by strip metal or other are close-shaped.

3, the heat-collected pot described in claim 1 is characterized in that suction and collection circle (2) can be one or a few road.

4, the heat-collected pot described in claim 1 is characterized in that, when making with casting method, suction and collection circle (2) is and pot body (1) cast solid.