CN223585729U

CN223585729U - A steam circulation tea brewing device

Info

Publication number: CN223585729U
Application number: CN202423042235.5U
Authority: CN
Inventors: 陈锐焕
Original assignee: Chaozhou Zhenggang Home Furnishings Co ltd
Current assignee: Chaozhou Zhenggang Home Furnishings Co ltd
Priority date: 2024-12-10
Filing date: 2024-12-10
Publication date: 2025-11-25
Anticipated expiration: 2034-12-10

Abstract

The utility model belongs to the field of household appliances and discloses steam circulation tea making equipment. The tea soup pouring device comprises a tea barrel, a base, a cover and a water outlet tap, wherein the tea barrel is arranged on the base, the cover is arranged on the tea barrel, the water outlet tap for pouring out tea soup is arranged on the wall surface of the tea barrel, a heating plate is arranged at the bottom of the tea barrel, a steam guide rod part is arranged on the heating plate, the top of the steam guide rod part is connected with a tea placing disc, and the bottom surface of the tea placing disc is a filter screen. The tea making device provided by the utility model infuses tea leaves through steam, can realize the purpose of recycling the tea leaves, and is simple and intelligent.

Description

Steam cycle tea making equipment

Technical Field

The utility model belongs to the field of household appliances, and relates to tea making equipment, in particular to steam circulation tea making equipment.

Background

The tea making equipment is an intelligent and automatic tea making machine which is set by some programs and converts each set of procedures of the traditional kungfu tea. The traditional tea making process comprises the steps of adding water, boiling water, making tea, separating tea water and preserving heat of the tea water. The tea making machine mainly completes the steps in one device.

In the prior art, tea is usually poured out when being soaked in boiled water, and if the tea is not poured out, the tea is always soaked in the water. The process results in too high a tea soup concentration. The purpose of recycling tea cannot be achieved, and waste is caused. Moreover, the tea making temperature of the tea directly influences the taste of tea soup, is similar to oolong tea such as phoenix tea, and has high requirements on water temperature, and the water at 100 ℃ is required to be brewed. If steam or steam is used for brewing in combination with the just liquefied water, the taste of the brewed tea soup can be improved. None of the prior art has considered this problem.

Disclosure of utility model

The utility model overcomes the defects and provides steam cycle tea making equipment. The tea making device infuses tea leaves through steam, can realize the purpose of recycling the tea leaves, and is simple and intelligent.

The technical scheme of the utility model is as follows.

A steam cycle tea making device comprises a tea barrel, a base, a cover and a water outlet tap, wherein the tea barrel is arranged on the base, the cover is arranged on the tea barrel, the water outlet tap for pouring tea soup is arranged on the wall surface of the tea barrel, a heating plate is arranged at the bottom of the tea barrel, a steam guide rod part is arranged on the heating plate, the top of the steam guide rod part is connected with a tea placing disc, and the bottom surface of the tea placing disc is a filter screen.

Further, the steam guide rod component consists of a conical base and a steam guide rod, wherein an opening is formed in the center of the conical base and is connected with the steam guide rod.

Further, an opening is formed in the conical base.

Further, a bulge is arranged on the outer wall surface of the upper part of the steam guide rod and is used for supporting the tea placing tray.

Further, a limiting pipe is arranged at the center of the tea placing disc, and the limiting pipe is used for sleeving a steam guide rod of the steam guide rod component.

Further, a baffle is connected to the limiting pipe through a spring.

Further, the bottom edge of the tea barrel is provided with an edge bulge, and the inner layer is provided with a conical base placing concave.

Further, the center of the conical base placing recess is a heating plate.

Further, the horizontal projection height of the heating plate is higher than that of the conical base placing recess.

Further, the material of the tea leaf placing tray is selected from one of stainless steel and ceramic.

Compared with the prior art, the utility model has the advantages that:

By improving the structure, the utility model adopts the structure of the steam guide rod part and the tea tray, and realizes the purpose of making tea only in the time period of boiling hot water in the tea barrel. The tea soup with moderate concentration is obtained after the tea soup is mixed with boiling water, and the process achieves the purpose of recycling tea. The utility model uses the high-concentration fluid mixed by steam and condensed water to make tea, and the taste is improved.

Drawings

FIG. 1 is a schematic diagram of the overall structure of a steam cycle tea making device of the present utility model;

FIG. 2 is a schematic view of the interior of the tea bucket;

FIG. 3 is a schematic view of the structure of a steam guide component;

FIG. 4 is a schematic view of the bottom structure of the tea bucket;

FIG. 5 is a cross-sectional view of the bottom of the tea bucket;

Fig. 6 is a schematic structural view of the tea leaf placement tray.

The tea barrel 1, the base 2, the cover 3, the water outlet tap 4, the conical base 5, the steam guide rod 6, the bulge 7, the opening 8, the tea placing tray 9, the filter screen 10, the edge bulge 11, the conical base placing concave 12, the heating plate 13, the limiting pipe 14, the spring 15 and the baffle 16.

Detailed Description

The terminology used in the description presented herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the description. As used in this specification, one or more embodiments and the appended claims, the singular forms "a," "an," and "the" are intended to include the plural forms as well, unless the context clearly indicates otherwise. It should also be understood that the term "and/or" as used in one or more embodiments of the present specification refers to and encompasses any or all possible combinations of one or more of the associated listed items.

As shown in fig. 1, the steam cycle tea making device comprises a tea barrel 1, a base 2, a cover 3 and a water outlet tap 4, wherein the tea barrel 1 is arranged on the base 2, the cover 3 is arranged on the tea barrel 1, the water outlet tap 4 for pouring out tea soup is arranged on the wall surface of the tea barrel 1, a heating plate 13 is arranged at the bottom of the tea barrel 1, and a steam guide rod component is arranged on the heating plate 13. As shown in fig. 3, in this embodiment, the steam guide rod component is composed of a conical base 5 and a steam guide rod 6, the center of the conical base 5 is provided with an opening, the opening is connected with the steam guide rod 6, the conical base 5 is provided with an opening 8, and the main function of the opening 8 is to enable water heated inside to circulate with liquid outside the conical base 5, so as to realize hot water exchange. As shown in fig. 2, a tea leaf placing tray 9 (stainless steel material is adopted in the embodiment) is connected to the top of the steam guide rod part, the bottom surface of the tea leaf placing tray 9 is a filter screen 10, and the hatched part in fig. 2 is the filter screen 10.

As shown in fig. 3, a protrusion 7 is provided on an upper outer wall surface of the steam guide rod 6, and the protrusion 7 is used for supporting a tea leaf placing tray 9. As shown in fig. 6, a limiting tube 14 is provided at the center of the tea tray 9. The limiting pipe 14 is connected with a baffle 16 through a spring 15. As shown in fig. 2, in the tea bucket 1, a bulge 7 is arranged on the outer wall surface of the upper part of a steam guide rod 6, and a limiting pipe 14 of a tea placing tray 9 is sleeved on the steam guide rod 6, so that the tea placing tray 9 is positioned at the top position in the tea bucket, and the separation from liquid water is realized. Because the steam guide rod 6 is communicated with the conical base 5, steam water in the conical base 5 can be guided up, condensed and liquefied by the baffle 16 and enters the tea placing tray 9, and part of steam also enters the tea placing tray 9 through the filter screen 10, so that the high-concentration tea soup which is brewed flows into the tea barrel through the filter screen 10 to form the tea soup with moderate concentration. Because the tea can be made when the liquid water in the tea barrel is in a boiling state, the tea making function can not be basically realized without boiling and steam generation, and the purpose of circulating tea making can be realized. In addition, the boiling water can also realize the stirring of the tea soup.

As shown in fig. 4 and 5, the bottom edge of the tea bucket 1 in the embodiment is provided with an edge bulge 11, a conical base placing recess 12 is arranged on the inner layer, and the center of the conical base placing recess 12 is provided with a heating plate 13. The horizontal projection height of the heating plate 13 is higher than that of the conical base placing recess 12.

It should be understood that, although the terms first, second, etc. may be used in one or more embodiments of the present specification to describe various information, these information should not be limited to these terms, these terms should be used merely to distinguish one from another and should not be used in order or sequence of features described in one or more embodiments of the present specification. Furthermore, the terms "comprises," "comprising," and "includes" are intended to cover a non-exclusive scope, e.g., a process, method, system, article, or apparatus that comprises a list of steps or modules is not necessarily limited to the details of those steps or modules, but may include inherent elements not expressly listed for such steps or modules.

Claims

1. The steam circulation tea making equipment is characterized by comprising a tea barrel (1), a base (2), a cover (3) and a water outlet tap (4), wherein the tea barrel (1) is arranged on the base (2), the cover (3) is arranged on the tea barrel (1), the water outlet tap (4) for pouring tea soup is arranged on the wall surface of the tea barrel (1), a heating plate (13) is arranged at the bottom of the tea barrel (1), a steam guide rod part is arranged on the heating plate (13), a tea placing disc (9) is connected to the top of the steam guide rod part, and a filter screen (10) is arranged on the bottom surface of the tea placing disc (9).

2. The steam cycle tea making device according to claim 1, wherein the steam guide rod part consists of a conical base (5) and a steam guide rod (6), and an opening is formed in the center of the conical base (5) and is connected with the steam guide rod (6).

3. Steam cycle tea making device according to claim 2, characterized in that the conical base (5) is provided with an opening (8).

4. The steam cycle tea making device according to claim 2, characterized in that a protrusion (7) is provided on an upper outer wall surface of the steam guide rod (6), the protrusion (7) being for supporting a tea leaf placement tray (9).

5. The steam cycle tea making device according to claim 1, characterized in that a limiting tube (14) is arranged in the center of the tea placing tray (9).

6. The steam cycle tea making device according to claim 5, wherein the limiting tube (14) is connected with a baffle plate (16) through a spring (15).

7. Steam cycle tea making device according to claim 1, characterized in that the bottom edge of the tea tub (1) is structured as an edge protrusion (11), and that the inner layer is provided with a conical base placement recess (12).

8. Steam cycle tea making device according to claim 7, characterized in that the centre of the conical base placement recess (12) is a heating plate (13).

9. Steam cycle tea making device according to claim 8, characterized in that the horizontal projection height of the heating plate (13) is higher than the conical base placement recess (12).

10. The steam cycle tea making apparatus according to claim 1, wherein the material of the tea leaf placement tray (9) is selected from one of stainless steel, ceramic.