CN223310390U - Edible fungus cultivation and fruiting bottle - Google Patents
Edible fungus cultivation and fruiting bottleInfo
- Publication number
- CN223310390U CN223310390U CN202422529238.5U CN202422529238U CN223310390U CN 223310390 U CN223310390 U CN 223310390U CN 202422529238 U CN202422529238 U CN 202422529238U CN 223310390 U CN223310390 U CN 223310390U
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- fruiting
- bottle
- bottle cap
- connecting piece
- cover
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Abstract
The utility model discloses an edible fungi cultivation fruiting bottle which comprises a bottle body, a bottle cap and a lantern ring cover, wherein the top of the bottle body is connected with the bottle cap, the top of the bottle cap is connected with the lantern ring cover, the diameter of the bottle cap is larger than that of the lantern ring cover, the lantern ring cover comprises a connecting part, a connecting piece and a top cover, the connecting part is connected with the bottle cap, and the top cover is connected with the connecting part through the connecting piece. The fruiting culture bottle isolates infection among different strains, avoids infection spreading to other fruiting bottles, is small in damage of the fruiting culture strains through integration, cannot cause secondary damage of hypha when the bag is removed, cannot be easily infected by other miscellaneous bacteria in soil, and can achieve consistency of the Dictyophora rubrovolvata culture environment and the fruiting environment through integration, so that consistency, stability and qualitative performance of fruiting are improved, product quality of fruiting bodies is improved, commodity value is improved, and the like.
Description
Technical Field
The utility model belongs to the technical field of fungus cultivation, and particularly relates to an edible fungus cultivation fruiting bottle.
Background
The Dictyophora rubrovolvata Dictyophorarubrovolvata Dictyophora rubrovolvata is Dictyophora, is a rare edible fungus, has white fruiting body, fungus skirt and stipe, has beautiful appearance and fragrant smell, and is known as "snow skirt faerie", "fungus queen" and the like. The Dictyophora rubrovalvata is a special Dictyophora rubrovalvata variety in Guizhou, the mycelium growth temperature is 4-28 ℃, the fruiting body formation nucleation development temperature range is 15-25 ℃, the Dictyophora rubrovalvata mycelium growth is very slow, the traditional cultivation period is long, and the Dictyophora rubrovalvata is suitable for growth only in the part of Guizhou, and the scale is difficult to expand. With the technological breakthroughs of fungus stick cultivation of the Dictyophora rubrovolvata, liquid strains of the Dictyophora rubrovolvata and the like, the planting period of the Dictyophora rubolvata is shortened from 12 months to 4-6 months, the application range of the Dictyophora rubolvata is enlarged, and fruiting modes can adopt under-forest cultivation, shelf cultivation, basket cultivation, industrialized cultivation and the like, and can be popularized nationally.
The current industrial development process is faced with large soil consumption and inconsistent soil type structure in the process of planting the Dictyophora rubrovalvata, so that the industrial popularization degree of the Dictyophora rubrovalvata is severely limited by soil. The soil has rich microorganism species, has different degrees of influence on the planting of the Dictyophora rubrovalvata, and restricts the industrial development of the Dictyophora rubrovalvata due to the continuous primordial death, yellow water disease, fungus stick rot and the like of the Dictyophora rubrovalvata caused by long period in the planting process. Therefore, the special culture fruiting bottle of the Dictyophora rubrovalvata is designed in consideration of the aspects of reducing the soil consumption, the area of hypha contacted with the soil and the like, the seed production period of the Dictyophora rubrovalvata can be shortened, meanwhile, when the bottle is full of hypha, the fruiting ring is replaced, then the soil is covered, and the ventilation cover is covered, so that the soil humidity is kept, and the oxygen demand in the growth and development process of the bamboo eggs is met.
The patent document with the bulletin number of CN215648542U discloses a positioning fruiting bottle cap and a positioning fruiting cultivation bottle, wherein the positioning fruiting bottle cap comprises a bottle cap body and a shading component, a first through hole is formed in a top plate of the bottle cap body, a limiting plate is arranged at a position, close to a bottle cap opening, of the inner wall of the bottle cap body, the shading component is arranged in a cavity between the top plate and the limiting plate, a second through hole corresponding to the first through hole is formed in the shading component, the positioning fruiting cultivation bottle comprises a bottle body and the bottle cap body, the bottle cap body is the bottle cap body, and the bottle cap body is detachably arranged on the bottle body. The technical problem of controlling the contact area of the culture material with oxygen and light is mainly solved by arranging the shading component and opening holes on the shading component and the top plate, which is different from the technical problem to be solved by the application. Meanwhile, a structure similar to a covering layer is not arranged in the fruiting bottle cap, and water can flow out through the through holes.
Disclosure of utility model
In order to solve the technical problems, the utility model provides an edible fungus cultivation fruiting bottle.
The utility model is realized by the following technical scheme.
The utility model provides an edible fungi cultivation fruiting bottle which comprises a bottle body, a bottle cap and a lantern ring cover, wherein the top of the bottle body is connected with the bottle cap, the top of the bottle cap is connected with the lantern ring cover, and the diameter of the bottle cap is larger than that of the lantern ring cover.
Preferably, the collar cover comprises a connecting part, a connecting piece and a top cover, wherein the connecting part is connected with the bottle cover, and the top cover is connected with the connecting part through the connecting piece.
Preferably, the connecting portion outer wall sets up the external screw thread, and connecting portion passes through external screw thread and connecting piece threaded connection, and the connecting portion top sets up through-hole A, connecting portion and bottle lid and body intercommunication.
Preferably, the connecting piece is annular, and the connecting piece sets up the internal thread, and the connecting piece passes through internal thread and connecting portion threaded connection, and the connecting piece outer wall sets up the spout, sets up the overburden on the connecting piece, connecting piece and top cap sliding connection.
Preferably, the inner wall of the top cover is provided with a convex ring, the top cover is provided with a cavity, one side of the cavity is provided with a baffle, and the other side of the cavity is provided with a through hole B.
Preferably, a filter screen is arranged in the through hole B.
Preferably, the height of the lantern ring cover is more than or equal to 5cm.
The utility model has the beneficial effects that:
1. The fruiting culture bottle isolates infection among different strains, avoids the infection spreading to other fruiting bottles, is small in damage of the fruiting culture strains, cannot cause secondary damage of hypha during bag removal and cannot be easily infected by other miscellaneous bacteria in soil, the fruiting culture bottle is integrated in a factory, only needs to cover 2-3cm of soil above the culture bottle, the soil consumption is greatly reduced, the fruiting cost is reduced, and the fruiting culture environment and fruiting environment consistency can be realized through the integrated fruiting, so that the fruiting consistency, stability and qualitative performance are improved, the fruiting quality is improved, the commodity value is improved, and the like. The use of the fruiting bottle solves the technical problem of bag-removing and soil-covering cultivation of the current Dictyophora rubrovalvata.
2. The growth rate of the Dictyophora rubrovolvata is very slow, the growth cycle of the mycelium culture stage of the Dictyophora rubrovolvata is reduced by changing the filling height, the proper fungus age is ensured, the fruiting ring and the fruiting cover are replaced, the soil covering dosage is reduced, the contact area of the mycelium of the Dictyophora rubolvata and soil is reduced, the problem that the stick is rotten due to fungus stick infection caused by incomplete soil disinfection and the like is avoided, the ventilation effect is adjusted by adding the lantern ring cover, the local space environment stability of the soil humidity, the temperature and the like in the mycelium fruiting period is ensured, the large-area death of primordia is not caused, and meanwhile, the fruiting area of the Dictyophora rubrovolvata is increased by the fruiting ring, so that more fruiting bodies are obtained for mycelium of unit volume, the industrial production of the Dictyophora rubrovolvata is realized, the soil dosage is reduced, the disease occurrence is reduced, and the development of the Dictyophora rubellum industry is promoted. And the container can be reused by washing or the like.
Drawings
FIG. 1 is a schematic diagram of the structure of the present utility model;
FIG. 2 is a schematic view of the construction of the collar cap of the present utility model;
FIG. 3 is a schematic view of the structure of the area A of the present utility model;
FIG. 4 is a schematic top view of the connection of the present utility model;
FIG. 5 is a schematic view of the structure of the connector of the present utility model;
FIG. 6 is a schematic view of the bottom construction of the top cover of the present utility model;
In the figure, the bottle body, the bottle cap, the 3-sleeve ring cap, the 4-connecting part, the 41-external thread, the 42-through hole A, the 5-connecting piece, the 51-internal thread, the 52-sliding groove, the 6-top cover, the 61-convex ring, the 62-cavity, the 63-baffle, the 64-through hole B, the 65-filter screen and the 7-covering layer are shown.
Detailed Description
The technical solution of the present utility model is further described below, but the scope of the claimed utility model is not limited to the above.
Examples:
As shown in fig. 1 to 6, an edible fungi cultivation fruiting bottle comprises a bottle body 1, a bottle cap 2 and a lantern ring cover 3, wherein the top of the bottle body 1 is in threaded connection with the bottle cap 2, the top of the bottle cap 2 is connected with the lantern ring cover 3, the diameter of the bottle cap 2 is larger than that of the lantern ring cover 3, the lantern ring cover 3 comprises a connecting part 4, a connecting piece 5 and a top cover 6, the connecting part 4 is connected with the bottle cap 2, and the top cover 6 is connected with the connecting part 4 through the connecting piece 5. The total height of the fruiting bottle includes, but is not limited to, 15-20cm, with a diameter of 11-15cm, preferably 18cm in height and 13cm in diameter. The bottle body 1 is 13cm in height and 11cm in diameter, is made of polypropylene or polyethylene, preferably polypropylene, and is mainly used as a container for cultivating seeds and fruiting. The height of the bottle cap 2 includes, but is not limited to, 5-7cm, and the diameter is 11-15cm, preferably 6cm, and the diameter is 13cm. The collar cover 3 has the functions of increasing air permeability in the growth of cultivars, keeping soil humidity in fruiting and meeting oxygen demand in the growth and development process of bamboo eggs.
The outer wall of the connecting part 4 is provided with an external thread 41, the connecting part 4 is in threaded connection with the connecting piece 5 through the external thread 41, the top of the connecting part 4 is provided with a through hole A42, and the connecting part 4 is communicated with the bottle cap 2 and the bottle body 1.
The connecting piece 5 is annular, and connecting piece 5 sets up and sets up internal thread 51, and connecting piece 5 passes through internal thread 51 and connecting portion 4 threaded connection, and connecting piece 5 outer wall sets up spout 52, sets up overburden 7 on the connecting piece 5, and overburden 7 is the non-woven fabrics, connecting piece 5 and top cap 6 sliding connection to with overburden 7 centre gripping, overburden 7 sets up between through-hole A42 and cavity 62, can keep the humidity in the body 1 in a certain limit.
The inner wall of the top cover 6 is provided with a convex ring 61, the convex ring 61 is arranged in the sliding groove 52 and is in sliding connection, the convex ring 61 can be used for positioning and fastening the top cover 6 and the connecting piece 5, a cavity 62 is arranged on the top cover 6, one side of the cavity 62 is provided with a baffle 63, the baffle 63 is tightly attached to the top surface of the connecting part 4, and the other side of the cavity 62 is provided with a through hole B64. The top cover 6 can rotate, and the baffle 63 can be completely overlapped with the through hole A42 to seal during rotation, or the area of the opening of the baffle 63 communicated with the through hole A42 is adjusted, so that the oxygen ventilation quantity is conditioned.
A filter screen 65 is arranged in the through hole B64 to prevent external impurities from entering.
The height of the lantern ring cover 3 is more than or equal to 5cm, preferably 5cm, the lantern ring cover 3 can be 5cm, and fruiting is convenient after the post-cultivation strain grows fully.
An integrated fruiting production method of Dictyophora rubrovalvata in edible fungus cultivation fruiting bottles comprises the following steps:
1) The preparation method of the Dictyophora rubrovalvata culture material comprises the steps of mixing 75% of wood dust, 18% of wheat bran, 5% of corn flour, 0.8% of white sugar, 0.5% of lime, 0.7% of gypsum, pH 7.5-8.2 and 60-63% of water uniformly, and filling the culture material into a fruiting bottle;
2) Filling the cultured culture material into a fruiting bottle, filling and compacting the fruiting bottle at a filling height of 2.5cm, punching 5 holes in the middle by using a puncher, and covering a ventilation cover;
3) Placing the fruiting bottle filled with the culture material into a sterilizing pot for sterilization at the sterilization temperature of 121 ℃ for 90min;
4) Inoculating the cultured Dictyophora rubrovalvata liquid strain after sterilization and cooling to room temperature of 25 ℃;
5) Culturing in a culture room at a temperature of no more than 27 ℃ after inoculation, allowing 15d to pass through bacteria, allowing a 30d culture bottle to grow hypha, and transferring the culture bottle into a fruiting room or a growing room for fruiting;
6) Preparing a soil covering material between the fruiting rooms, wherein the soil covering material is high in organic matter content, and good in water retention and air permeability, stewing the soil for 10 days after being treated by the insecticidal and bactericidal medicines for cultivating the fruiting, and adjusting the water content of the soil before use, wherein the water content of the soil is different according to different soil types and is close to the saturated water content of the soil;
7) Opening the cap 2 of the fruiting bottle full of hyphae and covering the treated soil, covering the soil with the thickness of 2cm, covering the cap 2 of the fruiting bottle after the soil covering is finished, continuously culturing the hyphae, and culturing at the temperature of 24 ℃ and the humidity of 85% in a fruiting room;
8) Starting to soil 3d after the mycelium is covered, finishing 15d mycelium soil, rotating the sleeve ring cover 3 until the through hole A is communicated with the cavity 62 after the mycelium reaches the surface of the soil to perform oxygen ventilation, adjusting a fresh air system to increase fresh air ventilation quantity, wherein CO 2 is less than or equal to 2000ppm, and finishing 30d mycelium kinking;
9) After the kinking of the Dictyophora rubrovalvata primordium is completed, the covering layer 7 of the collar cover 3 is filled in to keep soil moisture, keep the stability of small environment and prevent the death of the primordium caused by overlarge environmental change;
10 Bud thinning is carried out on primordia with primordia length of 55d, and 3 dictyophora rubrovolvata primordia are reserved in each bottle so as to ensure the nutrition supply of the bamboo eggs and ensure that the primordia can grow normally;
11 When the primordium grows to 3cm, the fungus cover of the fruiting bottle can be removed, the spatial humidity of the fruiting room is adjusted to be 95%, and CO2 is less than or equal to 1500ppm;
12 And (3) in the industrial environment, after the 85d Dictyophora rubrovolvata fruiting body flowers, harvesting and processing the bamboo flowers, digging away the matrix and the covering soil in the fruiting bottle by adopting a bottle digging machine after fruiting is finished, and cleaning and drying the fruiting bottle for the next round of fruiting.
Claims (7)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202422529238.5U CN223310390U (en) | 2024-10-19 | 2024-10-19 | Edible fungus cultivation and fruiting bottle |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202422529238.5U CN223310390U (en) | 2024-10-19 | 2024-10-19 | Edible fungus cultivation and fruiting bottle |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN223310390U true CN223310390U (en) | 2025-09-09 |
Family
ID=96934687
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202422529238.5U Active CN223310390U (en) | 2024-10-19 | 2024-10-19 | Edible fungus cultivation and fruiting bottle |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN223310390U (en) |
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2024
- 2024-10-19 CN CN202422529238.5U patent/CN223310390U/en active Active
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