CN222766135U - An egg liquid stirring device for bread processing - Google Patents

Abstract

The utility model discloses an egg liquid stirring device for bread processing, which comprises a placing component, wherein the top of the placing component is provided with a stirring component which can be kept in reciprocal insertion connection in the placing component, the interior of the placing component is provided with a stirring groove, the inner wall of the stirring groove, which is close to the stirring component, is provided with a cleaning mechanism, and the stirring component is driven to keep axial rotation so as to be clamped in the cleaning mechanism, so that the reciprocal insertion in the stirring groove is kept. According to the egg liquid stirring device for bread processing, the stirring ring is meshed with the inside of the threaded block, when the rotating shaft drives the supporting rod to rotate, the stirring ring is made to reciprocate, so that the stirring ring is inserted into the stirring tank to stir the egg liquid in the interior, and the stirring ring is tightly meshed with the threaded block, so that the egg liquid attached to the stirring ring is scraped by the threaded block and is separated from the stirring ring in the process of rotating the stirring ring to separate from the stirring tank, and the stirring ring is cleaned.

Description

Egg liquid stirring device for bread processing

Technical Field

The utility model relates to the technical field of bread processing, in particular to an egg liquid stirring device for bread processing.

Background

Baking, also called baking, refers to the process of dehydrating, drying and hardening materials in a dry heat way under the ignition point of the materials, wherein the baking is an indispensable step for making bread and cake products, and the bread and cake can be cooked after a series of chemical changes such as gelatinization, protein denaturation and the like are carried out on starch after baking.

The egg liquid stirring device for bread processing comprises a stirring cylinder, a first connecting plate, a second connecting plate, a third connecting plate, a first spring, a first telescopic rod, a power motor and a speed reducer, wherein the stirring cylinder is used for fully mixing egg liquid, stirring efficiency is improved, practicability is improved, the stirring cylinder is internally provided with a cavity, the top end of the cavity is provided with an opening, the opening is communicated with the cavity, the egg liquid stirring device further comprises a left front side, a left rear side, a right front side and a right rear side of the bottom end of the first connecting plate are respectively provided with a first connecting rod, the stirring cylinder is arranged at the top end of the first connecting plate, the left front side, the left rear side, the right front side and the right rear side of the bottom end of the second connecting plate are respectively connected with the left front side, the left rear side, the right front side and the right rear side of the top end of the first connecting plate, and the left front side, the left rear side, the right front side and the right rear side of the bottom end of the third connecting plate are respectively provided with a fourth connecting plate.

In the actual operation process, most egg liquid stirrers can leave egg liquid outside after stirring is completed, so that the stirred egg liquid is reduced, and the stirrers need to be cleaned in time, so that the problems of breeding a large amount of bacteria and the like are avoided.

It can be seen that the above problems exist in the prior art, and improvements are needed.

Disclosure of utility model

In view of the above problems in the prior art, an aspect of the present utility model is to provide an egg liquid stirring device for bread processing, so as to solve the problems that after the egg liquid stirrer finishes stirring, a large amount of egg liquid is adhered and remained outside, the stirred egg liquid is reduced, the stirrer needs to be cleaned in time, otherwise bacteria are bred, and the working efficiency is reduced.

In order to achieve the above purpose, the egg liquid stirring device for bread processing provided by the utility model comprises a placement component, wherein the top of the placement component is provided with a stirring component which can be kept in reciprocal insertion connection with the inside of the placement component, the inside of the placement component is provided with a stirring groove, the inner wall of the stirring groove, which is close to the stirring component, is provided with a cleaning mechanism, and the stirring component is driven to keep axial rotation so as to be clamped in the cleaning mechanism, so as to keep reciprocal insertion connection with the inside of the stirring groove.

Preferably, the placing component comprises a placing base, and stirring grooves distributed in a linear array are formed in the placing base.

Preferably, the cleaning mechanism comprises in particular a screw block.

Preferably, the stirring assembly comprises a top plate, and a telescopic column is connected between the top plate and the placement base.

Preferably, the outer wall of the top plate, which is close to the stirring tank, is provided with a supporting rod corresponding to each stirring tank.

Preferably, a rotating shaft is connected between each supporting rod and the top plate, a stirring ring is arranged around the outer wall of the end part of each supporting rod, which is close to the stirring groove, and a connecting rod is connected between each supporting rod and the stirring ring.

Preferably, the stirring ring and the threaded block can be in meshed connection.

Preferably, a motor is arranged in the top plate, and an output end of the motor is connected to each rotating shaft.

The beneficial effects are that:

Compared with the prior art, the egg liquid stirring device for bread processing provided by the utility model has the following beneficial effects:

1. The stirring ring is meshed inside the threaded block, so that the stirring ring can reciprocate when the rotating shaft drives the supporting rod to rotate, and then the stirring ring is inserted into the stirring tank to stir the egg liquid inside.

2. Through stirring ring and screw thread piece inseparable meshing setting, can make the stirring ring rotate the in-process that breaks away from the stirred tank, thereby the egg liquid that is attached to on the stirring ring is scraped by the screw thread piece and is rubbed and break away from the stirring ring, cleans the stirring ring.

Drawings

In order to more clearly illustrate the embodiments of the present utility model or the technical solutions in the prior art, the drawings required for the embodiments will be briefly described below, and it is apparent that the drawings in the following description are only some embodiments described in the present utility model, and other drawings may be obtained according to these drawings for a person having ordinary skill in the art.

Fig. 1 is a schematic structural diagram of an egg liquid stirring device according to an embodiment of the present utility model;

Fig. 2 is a schematic structural diagram of an elevation section of an egg liquid stirring device according to an embodiment of the present utility model.

The main reference numerals:

1. The device comprises a placing component, a stirring component, a placing base, a stirring groove, 103, a threaded block, 201, a top plate, 202, a telescopic column, 203, a rotating shaft, 204, a supporting rod, 205, a stirring ring, 206, a connecting rod, 207 and a motor.

Detailed Description

In order to make the technical scheme of the present utility model better understood by those skilled in the art, the present utility model will be further described in detail with reference to the accompanying drawings.

As shown in fig. 1-2, an egg liquid stirring device for bread processing comprises a placement component 1, wherein a stirring component 2 capable of being inserted into the placement component 1 in a reciprocating manner is arranged at the top of the placement component 1, a stirring groove 102 is formed in the placement component 1, a cleaning mechanism is arranged on the inner wall, close to the stirring component 2, of the stirring groove 102, and the stirring component 2 is driven to rotate axially so as to be clamped in the cleaning mechanism, so that the reciprocating insertion into the stirring groove 102 is kept.

The egg liquid stirring device for bread processing mainly aims to enable the stirring ring 205 to reciprocate when the rotating shaft 203 drives the supporting rod 204 to rotate through the stirring ring 205 meshed with the inside of the threaded block 103 so as to be inserted into the stirring tank 102 to stir internal egg liquid, and further enables the stirring ring 205 to rotate and separate from the stirring tank 102 through the tight meshing arrangement of the stirring ring 205 and the threaded block 103, so that egg liquid attached to the stirring ring 205 is scraped and rubbed by the threaded block 103 and separate from the stirring ring 205, and the stirring ring 205 is cleaned.

The utility model provides an among the technical scheme, by fig. 1 and 2, place subassembly 1 including placing base 101, and place the inside of base 101 and offered the stirred tank 102 that is linear array distribution, the inside egg liquid that is used for placing of stirred tank 102, thereby the rethread stirring ring 205 is inside to rotate and stir the work to the egg liquid.

Furthermore, the cleaning mechanism specifically comprises a thread block 103, and the thread block 103 is meshed with the stirring assembly 2, so that the stirring assembly 2 can automatically and reciprocally plug in the stirring tank 102 only by rotating, and the internal egg liquid is stirred.

Furthermore, the stirring assembly 2 comprises a top plate 201, and a telescopic column 202 is connected between the top plate 201 and the placing base 101, and when the stirring assembly 2 rotates through the engagement between the stirring assembly 2 and the threaded block 103, the telescopic column 202 can be driven to perform telescopic motion, so that the stirring assembly 2 is inserted into the stirring tank 102 in a reciprocating manner.

Further, the top plate 201 is provided with the supporting rods 204 corresponding to the respective stirring tanks 102 near the outer wall of the stirring tank 102, and the supporting rods 204 corresponding to the respective stirring tanks 102 can be inserted into the stirring tank 102 to perform stirring operation.

Moreover, be connected between each branch 204 and the roof 201 and be provided with pivot 203, can order about branch 204 to carry out axial rotation, the end outer wall that branch 204 is close to stirred tank 102 is around being provided with stirring ring 205, through the axial rotation of branch 204 and the meshing setting of stirring ring 205 and screw 103, can make stirring subassembly 2 can reciprocal grafting in stirred tank 102's inside, stirs inside egg liquid, is provided with connecting rod 206 in the connection between branch 204 and the stirring ring 205.

Moreover, the stirring ring 205 and the threaded block 103 can be in meshed connection, and the stirring ring 205 and the threaded block 103 are tightly meshed, so that when the stirring ring 205 rotates reversely to enable the supporting rod 204 to be separated from the stirring tank 102, the threaded block 103 can continuously scratch the stirring ring 205 to scrape off egg liquid attached to the stirring ring 205.

Further, a motor 207 is provided inside the top plate 201, and an output end of the motor 207 is connected to each of the rotating shafts 203, thereby driving the rotating shafts 203 to rotate.

The working principle is that firstly egg liquid is placed in each stirring tank 102, and then a motor 207 is started, so that a rotating shaft 203 is driven to rotate positively;

The rotation of the rotating shaft 203 drives the supporting rod 204 to rotate, so that the stirring ring 205 rotates under the condition of meshing with the threaded block 103, and the stirring ring 205 moves towards the inside of the stirring tank 102, so that the egg liquid in the stirring tank is stirred;

When stirring is completed, the motor 207 is controlled again to drive the rotating shaft 203 to rotate reversely, so that the stirring ring 205 is displaced in the direction away from the stirring tank 102, the stirring ring 205 is continuously in tight engagement with the threaded block 103, and egg liquid attached to the stirring ring 205 is scraped by scraping of the threaded block 103, so that the stirring ring 205 is cleaned.

While certain exemplary embodiments of the present utility model have been described above by way of illustration only, it will be apparent to those of ordinary skill in the art that modifications may be made to the described embodiments in various different ways without departing from the spirit and scope of the utility model. Accordingly, the drawings and description are to be regarded as illustrative in nature and not as restrictive of the scope of the utility model, which is defined by the appended claims.

Claims (8)

1. The utility model provides an egg liquid agitating unit for bread processing, its characterized in that, including placing subassembly (1), place the top of subassembly (1) be provided with keep reciprocal grafting in place inside stirring subassembly (2) of subassembly (1), stirring tank (102) have been seted up to the inside of placing subassembly (1), stirring tank (102) are provided with clean mechanism near the inner wall of stirring subassembly (2), stirring subassembly (2) keep axial rotation in order to joint in clean mechanism inside by the drive, in order to keep reciprocal grafting in the inside of stirring tank (102).

2. The egg white stirring device for bread processing according to claim 1, wherein the placement component (1) comprises a placement base (101), and stirring grooves (102) distributed in a linear array are formed in the placement base (101).

3. The egg white stirring device for bread processing according to claim 2, wherein the cleaning mechanism comprises in particular a screw block (103).

4. A bread processing egg white stirring device according to claim 3, characterized in that the stirring assembly (2) comprises a top plate (201), and a telescopic column (202) is connected between the top plate (201) and the placement base (101).

5. The egg white stirring device for bread processing according to claim 4, wherein the outer wall of the top plate (201) close to the stirring tank (102) is provided with a strut (204) corresponding to each stirring tank (102).

6. The egg liquid stirring device for bread processing according to claim 5, wherein a rotating shaft (203) is connected between each supporting rod (204) and the top plate (201), a stirring ring (205) is arranged around the outer wall of the end part of the supporting rod (204) close to the stirring groove (102), and a connecting rod (206) is connected between the supporting rod (204) and the stirring ring (205).

7. The egg white stirring device for bread processing according to claim 6, wherein the stirring ring (205) is in meshing connection with the screw block (103).

8. The egg white stirring device for bread processing according to claim 6, wherein a motor (207) is provided inside the top plate (201), and an output end of the motor (207) is connected to each of the rotating shafts (203).