CN222524523U - Fermentation cylinder is used in soy sauce production - Google Patents
Fermentation cylinder is used in soy sauce production Download PDFInfo
- Publication number
- CN222524523U CN222524523U CN202420076869.3U CN202420076869U CN222524523U CN 222524523 U CN222524523 U CN 222524523U CN 202420076869 U CN202420076869 U CN 202420076869U CN 222524523 U CN222524523 U CN 222524523U
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- China
- Prior art keywords
- fermentation
- soy sauce
- filter
- install
- jar body
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- 238000000855 fermentation Methods 0.000 title claims abstract description 32
- 230000004151 fermentation Effects 0.000 title claims abstract description 32
- 235000013555 soy sauce Nutrition 0.000 title claims abstract description 24
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 16
- 238000005070 sampling Methods 0.000 claims abstract description 18
- 238000003756 stirring Methods 0.000 claims abstract description 10
- 238000001914 filtration Methods 0.000 claims abstract description 5
- 238000007790 scraping Methods 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 238000003780 insertion Methods 0.000 claims description 2
- 230000037431 insertion Effects 0.000 claims description 2
- 235000010469 Glycine max Nutrition 0.000 abstract description 15
- 244000068988 Glycine max Species 0.000 abstract description 15
- 239000007788 liquid Substances 0.000 abstract description 5
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 238000000926 separation method Methods 0.000 abstract description 2
- 238000010586 diagram Methods 0.000 description 3
- 238000007789 sealing Methods 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- 238000011010 flushing procedure Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000004075 alteration Effects 0.000 description 1
- 235000013409 condiments Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Landscapes
- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
本实用新型公开了一种酱油生产用发酵罐，包括罐体，所述罐体内部安装有发酵结构，所述发酵结构包含有：进料口、驱动件、转轴、若干搅拌桨叶、取样组件、转动架、两个第一刮板、第二刮板、两个排料口、固定架以及过滤组件，本实用新型涉及酱油生产技术领域，本案的有益效果为：本技术方案采用发酵结构，通过将黄豆送入到罐体内部后，进行发酵操作，通过驱动件带动若干搅拌桨叶、两个第一刮板以及第二刮板转动，在搅动罐体内部黄豆的同时，可以对罐体内部进行清理，同时操作人员可以通过取样组件对罐体内部不同深度的黄豆进行取样操作，在发酵结束后，利用发酵组件对黄豆进行固液分离操作，从而减少工作量，具有实用性强以及便于操作等特性。
The utility model discloses a fermentation tank for soy sauce production, comprising a tank body, wherein a fermentation structure is installed inside the tank body, and the fermentation structure comprises: a feed port, a driving member, a rotating shaft, a plurality of stirring blades, a sampling component, a rotating frame, two first scrapers, a second scraper, two discharge ports, a fixed frame and a filtering component. The utility model relates to the technical field of soy sauce production, and the beneficial effects of this case are as follows: the technical scheme adopts a fermentation structure, and after soybeans are fed into the tank body, a fermentation operation is performed, and the plurality of stirring blades, the two first scrapers and the second scraper are driven to rotate by the driving member, and the interior of the tank body can be cleaned while the soybeans in the tank body are stirred, and at the same time, an operator can sample the soybeans at different depths in the tank body through the sampling component, and after the fermentation is completed, the fermentation component is used to perform a solid-liquid separation operation on the soybeans, thereby reducing the workload, and the utility model has the characteristics of strong practicality and easy operation.
Description
Technical Field
The utility model relates to the technical field of soy sauce production, in particular to a fermentation tank for soy sauce production.
Background
Soy sauce is a traditional liquid condiment in china. The soybean soy sauce is mainly prepared from soybeans and soy sauce by steaming, fermenting, brewing, oil producing and insolating, the existing soy sauce fermentation tank generally needs to open a sealing cover of the fermentation tank for sampling the soy sauce, but frequently opens and closes the sealing cover, so that external air or tiny substances can enter the fermentation tank in the sampling process, the sealing performance of the soy sauce fermentation tank cannot be ensured, the quality of soy sauce production can be influenced when serious, the soybeans and the water are mixed together, and workers are required to carry out secondary processing on the soybeans to separate the soybeans from the water after the fermentation is finished, thereby increasing the labor capacity of the workers and having low working efficiency.
Disclosure of utility model
The fermentation tank for soy sauce production comprises a tank body, wherein a fermentation structure is arranged in the tank body, and the fermentation structure comprises:
The device comprises a feed inlet, a driving piece, a rotating shaft, a plurality of stirring paddles, a sampling assembly, a rotating frame, two first scraping plates, two second scraping plates, two discharge ports, a fixing frame and a filtering assembly;
The feed inlet install in jar body one side, the driving piece install in jar body top, the pivot set up in jar body is inside, pivot one end with the driving piece drive end passes through the conical tooth and connects, and is a plurality of stirring paddle cover is located the pivot outside, sample subassembly install in jar body top, the rotating turret with the pivot downside is connected, two first scraper blade install in the rotating turret both sides, the second scraper blade install in the rotating turret bottom, two the bin outlet set up in jar body bottom, the mount install in jar body bottom, filter unit install in the mount upside, filter unit top and two the bin outlet intercommunication.
Preferably, the sampling assembly comprises a cannula, a handle, a connecting rod, a sampling rod, a plurality of openings and an adjusting knob;
The intubate cartridge in jar body top, the connecting rod top with the handle bottom is connected, adjust knob install in the sample pole top, the connecting rod bottom run through adjust knob with sample pole top grafting, adjust knob inner wall with connecting rod downside outer wall screw thread is connected, a plurality of the opening offer in the sample pole downside.
Preferably, the filter assembly comprises a filter bin, a filter screen and a water outlet;
The filter bin is arranged on the upper side of the fixing frame, the filter screen is arranged inside the filter bin, the water outlet is arranged at the bottom of the filter bin, and the top of the filter bin is communicated with the two discharge ports.
Preferably, the cannula inner diameter is greater than the adjustment knob diameter.
Preferably, electromagnetic valves are arranged at the middle parts of the two discharge ports.
Preferably, two flushing spray heads are inserted at two sides of the filtering bin, and grooves are formed at two sides of the filtering bin.
Advantageous effects
The utility model provides a fermentation tank for soy sauce production, which has the beneficial effects that the fermentation tank adopts a fermentation structure, soybeans are fed into the tank body for fermentation operation, in the fermentation process, a plurality of stirring paddles, two first scrapers and a second scraper are driven to rotate by a driving piece, the interior of the tank body can be cleaned while the soybeans in the tank body are stirred, meanwhile, operators can sample the soybeans with different depths in the tank body through a sampling assembly, and after the fermentation is finished, the soybeans are subjected to solid-liquid separation operation by the fermentation assembly, so that the workload is reduced, and the fermentation tank has the characteristics of strong practicability, convenience in operation and the like.
Drawings
Fig. 1 is a schematic diagram showing the front view structure of a fermenter for soy sauce production according to the present utility model.
Fig. 2 is a schematic diagram showing a front view of a sampling assembly of a fermenter for soy sauce production according to the present utility model.
Fig. 3 is a schematic diagram showing the front view structure of a filter assembly of a fermenter for soy sauce production according to the present utility model.
In the figure, 1, a tank body, 2, a feed inlet, 3, a driving piece, 4, a rotating shaft, 5, stirring paddles, 6, a rotating frame, 7, a first scraping plate, 8, a second scraping plate, 9, a discharge outlet, 10, a fixing frame, 11, a cannula, 12, a handle, 13, a connecting rod, 14, a sampling rod, 15, an opening, 16, an adjusting knob, 17, a filter bin, 18, a filter screen, 19, a water outlet, 20, an electromagnetic valve, 21 and a flushing nozzle.
Detailed Description
All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
Examples
Referring to fig. 1-3, it should be noted that, in the use process, soybeans are firstly put into the tank body 1 through the feed inlet 2, then the driving piece 3 is controlled to operate, the driving piece 3 drives the stirring paddles 5 and the rotating frame 6 to rotate through the rotating shaft 4, thereby the two first scrapers 7 and the second scrapers 8 rotate, the stirring paddles 5 can increase the fermentation effect of the soybeans in the tank body 1, the two first scrapers 7 and the second scrapers 8 can clean the inner wall of the tank body 1, in the fermentation process, an operator can utilize the handle 12 to draw the connecting rod 13 and the sampling rod 14 from the inside of the insertion tube 11, at this time, the openings 15 can bring materials with different depths in the tank body 1, so as to finish the sampling operation, meanwhile, the operator can rotate the adjusting knob 16 according to the sampling requirement, so that the overall length of the connecting rod 13 and the sampling rod 14 can be changed, the sampling depth range is increased, after the fermentation is finished, the two electromagnetic valves 20 can be opened, the materials can enter the filter bin 17 through the two discharge ports 9, the two solid-liquid can be separated through the two discharge ports 18, the two solid-liquid can be discharged through the filter screen nozzles 19, and the two filter screens can be cleaned through the filter screen nozzles 21.
Although embodiments of the present utility model have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made therein without departing from the principles and spirit of the utility model, the scope of which is defined in the appended claims and their equivalents.
Claims (6)
1. The utility model provides a fermentation cylinder is used in soy sauce production, includes the jar body, jar internally mounted has fermentation structure, its characterized in that, fermentation structure contains:
The device comprises a feed inlet, a driving piece, a rotating shaft, a plurality of stirring paddles, a sampling assembly, a rotating frame, two first scraping plates, two second scraping plates, two discharge ports, a fixing frame and a filtering assembly;
The feed inlet install in jar body one side, the driving piece install in jar body top, the pivot set up in jar body is inside, pivot one end with the driving piece drive end passes through the conical tooth and connects, and is a plurality of stirring paddle cover is located the pivot outside, sample subassembly install in jar body top, the rotating turret with the pivot downside is connected, two first scraper blade install in the rotating turret both sides, the second scraper blade install in the rotating turret bottom, two the bin outlet set up in jar body bottom, the mount install in jar body bottom, filter unit install in the mount upside, filter unit top and two the bin outlet intercommunication.
2. The fermenter for soy sauce production according to claim 1, wherein the sampling assembly comprises a cannula, a handle, a connecting rod, a sampling rod, a plurality of openings, and an adjusting knob;
The intubate cartridge in jar body top, the connecting rod top with the handle bottom is connected, adjust knob install in the sample pole top, the connecting rod bottom run through adjust knob with sample pole top grafting, adjust knob inner wall with connecting rod downside outer wall screw thread is connected, a plurality of the opening offer in the sample pole downside.
3. The fermenter for soy sauce production according to claim 1, wherein the filter assembly comprises a filter house, a filter screen, and a drain port;
The filter bin is arranged on the upper side of the fixing frame, the filter screen is arranged inside the filter bin, the water outlet is arranged at the bottom of the filter bin, and the top of the filter bin is communicated with the two discharge ports.
4. The fermenter for producing soy sauce according to claim 2, wherein the inner diameter of the insertion tube is larger than the diameter of the adjusting knob.
5. A fermenter for producing soy sauce according to claim 1, wherein the middle parts of the two discharge ports are provided with solenoid valves.
6. A fermenter for soy sauce production according to claim 3, wherein two rinse nozzles are inserted on both sides of the filter house, and slots are provided on both sides of the filter house.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202420076869.3U CN222524523U (en) | 2024-01-12 | 2024-01-12 | Fermentation cylinder is used in soy sauce production |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202420076869.3U CN222524523U (en) | 2024-01-12 | 2024-01-12 | Fermentation cylinder is used in soy sauce production |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN222524523U true CN222524523U (en) | 2025-02-25 |
Family
ID=94682931
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202420076869.3U Active CN222524523U (en) | 2024-01-12 | 2024-01-12 | Fermentation cylinder is used in soy sauce production |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN222524523U (en) |
-
2024
- 2024-01-12 CN CN202420076869.3U patent/CN222524523U/en active Active
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