CN221887607U - Kneading device for food pickling - Google Patents
Kneading device for food pickling Download PDFInfo
- Publication number
- CN221887607U CN221887607U CN202420003842.1U CN202420003842U CN221887607U CN 221887607 U CN221887607 U CN 221887607U CN 202420003842 U CN202420003842 U CN 202420003842U CN 221887607 U CN221887607 U CN 221887607U
- Authority
- CN
- China
- Prior art keywords
- roller
- kneading
- lower box
- upper box
- water outlet
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 238000004898 kneading Methods 0.000 title claims abstract description 40
- 235000013305 food Nutrition 0.000 title claims abstract description 30
- 238000005554 pickling Methods 0.000 title claims abstract description 24
- 230000007246 mechanism Effects 0.000 claims abstract description 37
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 33
- 230000005540 biological transmission Effects 0.000 claims description 9
- 239000000463 material Substances 0.000 abstract description 17
- 230000000694 effects Effects 0.000 abstract description 9
- 238000004140 cleaning Methods 0.000 abstract description 6
- 238000012423 maintenance Methods 0.000 abstract description 4
- 238000013461 design Methods 0.000 abstract description 2
- 239000000243 solution Substances 0.000 description 11
- 239000012267 brine Substances 0.000 description 6
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 6
- 238000000034 method Methods 0.000 description 4
- 238000010586 diagram Methods 0.000 description 3
- 238000012545 processing Methods 0.000 description 3
- 101100233916 Saccharomyces cerevisiae (strain ATCC 204508 / S288c) KAR5 gene Proteins 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000008373 pickled product Nutrition 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
Abstract
本实用新型公开了一种食品腌制用的揉搓装置,包括下箱体和上箱体,所述上箱体侧面设置有升降机构,所述下箱体和上箱体内均设置有揉搓机构,所述揉搓机构包括辊轴,且辊轴外侧套设有揉搓层,所述辊轴端部连接有定位机构,所述下箱体一侧的出水口连接有过滤仓,所述过滤仓通过循环管与出水管连接,所述循环管上设置有水泵。本实用新型结构设计科学合理,在电动机的驱动下使得辊轴转动带动食品移动,同时在上下两组辊轴机构的配合下对物料形成挤压和反复揉搓的效果,从而提升了物料的腌制效果,便于对内部机构进行维护和清洗,解决了普通的揉搓机构不易拆卸清洗的问题。
The utility model discloses a kneading device for pickling food, comprising a lower box and an upper box, a lifting mechanism is arranged on the side of the upper box, and a kneading mechanism is arranged inside the lower box and the upper box, the kneading mechanism comprises a roller, and a kneading layer is sleeved on the outer side of the roller, a positioning mechanism is connected to the end of the roller, and a filter bin is connected to the water outlet on one side of the lower box, and the filter bin is connected to the water outlet pipe through a circulation pipe, and a water pump is arranged on the circulation pipe. The structure design of the utility model is scientific and reasonable, and the roller rotates to drive the food to move under the drive of the motor, and at the same time, the material is squeezed and repeatedly kneaded under the cooperation of the upper and lower roller mechanisms, thereby improving the pickling effect of the material, facilitating the maintenance and cleaning of the internal mechanism, and solving the problem that the ordinary kneading mechanism is not easy to disassemble and clean.
Description
技术领域Technical Field
本实用新型涉及食品腌制设备技术领域,具体为一种食品腌制用的揉搓装置。The utility model relates to the technical field of food pickling equipment, in particular to a kneading device for food pickling.
背景技术Background Art
食品腌制就是让食盐大量渗入食品组织内来达到保藏食品的目的,这些经过腌制加工的食品称为腌制品。盐腌制品有腌菜、腌肉、腌禽蛋等。目前的腌制食品在进行揉搓时,一般是采用手动揉搓处理,加工效率低,且较为繁琐,目前出现了一些通过机械机构模拟手动揉搓的机构,可以在使用时发现揉搓机构在多次使用后表面容易污损,不便于对揉搓机构的内部进行清洗。为此,我们提出一种食品腌制用的揉搓装置。Food pickling is to allow a large amount of salt to penetrate into the food tissue to achieve the purpose of preserving the food. These pickled foods are called pickled products. Salt-cured products include pickled vegetables, pickled meat, pickled poultry eggs, etc. At present, when kneading pickled foods, they are generally processed by manual kneading, which has low processing efficiency and is relatively cumbersome. At present, some mechanisms that simulate manual kneading through mechanical mechanisms have appeared. It can be found that the surface of the kneading mechanism is easily contaminated after repeated use, and it is not convenient to clean the inside of the kneading mechanism. For this reason, we propose a kneading device for food pickling.
实用新型内容Utility Model Content
本实用新型的目的在于提供一种食品腌制用的揉搓装置,以解决上述背景技术中提出的问题。The purpose of the utility model is to provide a kneading device for food pickling to solve the problems raised in the above background technology.
为实现上述目的,本实用新型提供如下技术方案:一种食品腌制用的揉搓装置,包括下箱体和上箱体,所述上箱体侧面设置有升降机构,所述下箱体和上箱体内均设置有揉搓机构,所述揉搓机构包括辊轴,且辊轴外侧套设有揉搓层,所述辊轴端部连接有定位机构,所述下箱体一侧的出水口连接有过滤仓,所述过滤仓通过循环管与出水管连接,所述循环管上设置有水泵。To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a kneading device for pickling food, comprising a lower box body and an upper box body, a lifting mechanism is arranged on the side of the upper box body, and kneading mechanisms are arranged in the lower box body and the upper box body, the kneading mechanisms comprise a roller shaft, and a kneading layer is arranged on the outer side of the roller shaft, a positioning mechanism is connected to the end of the roller shaft, a water outlet on one side of the lower box body is connected to a filter bin, the filter bin is connected to a water outlet pipe through a circulation pipe, and a water pump is arranged on the circulation pipe.
上述方案中,所述下箱体底部设置有底座。In the above solution, a base is provided at the bottom of the lower box body.
上述方案中,所述升降机构包括与上箱体固定的连接块,所述连接块底部通过支撑杆与液压缸顶端连接。In the above solution, the lifting mechanism includes a connecting block fixed to the upper box body, and the bottom of the connecting block is connected to the top of the hydraulic cylinder through a support rod.
上述方案中,所述下箱体的侧面设置有与管道连接的阀门。In the above solution, a valve connected to the pipeline is provided on the side of the lower box.
上述方案中,所述定位机构包括设置在辊轴一端凹槽内的弹簧,所述弹簧侧面设置有凸轴,所述凸轴转动卡接在连接座内并通过螺钉固定。In the above solution, the positioning mechanism includes a spring arranged in a groove at one end of the roller shaft, and a convex shaft is arranged on the side of the spring. The convex shaft is rotatably clamped in the connecting seat and fixed by screws.
上述方案中,所述辊轴另一端通过键槽与传动轴连接,传动轴另一端连接有电动机。In the above solution, the other end of the roller shaft is connected to the transmission shaft through a keyway, and the other end of the transmission shaft is connected to a motor.
上述方案中,所述出水管设置在上箱体内腔上部,且出水管下方设置有多个喷头。In the above solution, the water outlet pipe is arranged at the upper part of the inner cavity of the upper box body, and a plurality of nozzles are arranged below the water outlet pipe.
与现有技术相比,本实用新型的有益效果是:该种食品腌制用的揉搓装置,结构设计简单合理,具有较强的实用性,通过设置分离卡合的下箱体与上箱体,并且在连接块、支撑杆和液压缸等结构的配合下,可以自动对上箱体的高度进行调节,因此可以方便将食品物料放入箱体内,且加工结束后方便将食品取出,而通过设置多个配合使用的空心辊轴,在电动机的驱动下使得辊轴转动带动食品移动,同时在上下两组辊轴机构的配合下对物料形成挤压和反复揉搓的效果,此过程中使得物料内部反复吸水和脱水,从而提升了物料的腌制效果,通过设置凹槽、弹簧、凸轴、连接座、螺钉等结构组成的定位机构,在方便安装辊轴的同时可以方便对其进行拆卸,从而便于对内部机构进行维护和清洗,解决了普通的揉搓机构不易拆卸清洗的问题,通过设置循环管、水泵和出水管等结构配合使用,可以将下箱体内部的盐水抽出至上箱体内并通过出水管下方的喷头喷出,因此保证了容器内部盐水的流动性,进一步提升了腌制效果。Compared with the prior art, the utility model has the following beneficial effects: the kneading device for pickling food has a simple and reasonable structural design and is highly practical. By setting a lower box body and an upper box body that are separated and engaged, and with the cooperation of structures such as a connecting block, a support rod and a hydraulic cylinder, the height of the upper box body can be automatically adjusted, so that food materials can be conveniently placed in the box body, and the food can be conveniently taken out after processing. By setting a plurality of hollow rollers that are used in conjunction with each other, the rollers are driven by a motor to rotate to drive the food to move, and at the same time, the materials are squeezed and repeatedly kneaded with the cooperation of the upper and lower roller mechanisms. Effect, during this process, the material repeatedly absorbs and dehydrates water, thereby improving the pickling effect of the material, by setting a positioning mechanism composed of grooves, springs, convex shafts, connecting seats, screws and other structures, it is convenient to install the roller and disassemble it at the same time, so as to facilitate the maintenance and cleaning of the internal mechanism, and solves the problem that ordinary kneading mechanisms are not easy to disassemble and clean, and by setting a circulation pipe, a water pump, a water outlet pipe and other structures for use, the brine inside the lower box can be pumped into the upper box and sprayed out through the nozzle under the water outlet pipe, thereby ensuring the fluidity of the brine inside the container and further improving the pickling effect.
附图说明BRIEF DESCRIPTION OF THE DRAWINGS
图1为本实用新型下箱体内部结构示意图。Fig. 1 is a schematic diagram of the internal structure of the lower box body of the utility model.
图2为本实用新型侧面结构示意图。FIG. 2 is a schematic diagram of the side structure of the utility model.
图3为本实用新型辊轴结构示意图。FIG3 is a schematic diagram of the roller structure of the utility model.
图中:1下箱体、11上箱体、12底座、13连接块、14支撑杆、15液压缸、16阀门、17辊轴、18揉搓层、19凹槽、2弹簧、21凸轴、22连接座、23螺钉、24键槽、25传动轴、26电动机、27过滤仓、28循环管、29水泵、3出水管。In the figure: 1 lower box body, 11 upper box body, 12 base, 13 connecting block, 14 support rod, 15 hydraulic cylinder, 16 valve, 17 roller, 18 kneading layer, 19 groove, 2 spring, 21 cam, 22 connecting seat, 23 screw, 24 keyway, 25 transmission shaft, 26 motor, 27 filter bin, 28 circulation pipe, 29 water pump, 3 water outlet pipe.
具体实施方式DETAILED DESCRIPTION
下面将结合本实用新型实施例中的附图,对本实用新型实施例中的技术方案进行清楚、完整地描述,显然,所描述的实施例仅仅是本实用新型一部分实施例,而不是全部的实施例。基于本实用新型中的实施例,本领域普通技术人员在没有做出创造性劳动前提下所获得的所有其他实施例,都属于本实用新型保护的范围。The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
请参阅图1-3,本实用新型提供一种技术方案:一种食品腌制用的揉搓装置,包括下箱体1和上箱体11,所述上箱体11侧面设置有升降机构,所述下箱体1和上箱体11内均设置有揉搓机构,所述揉搓机构包括辊轴17,且辊轴17外侧套设有揉搓层18,所述辊轴17端部连接有定位机构,所述下箱体1一侧的出水口连接有过滤仓27,所述过滤仓27通过循环管28与出水管3连接,所述循环管28上设置有水泵29。Please refer to Figures 1-3. The utility model provides a technical solution: a kneading device for pickling food, comprising a lower box body 1 and an upper box body 11, a lifting mechanism is arranged on the side of the upper box body 11, and a kneading mechanism is arranged in both the lower box body 1 and the upper box body 11, the kneading mechanism comprises a roller 17, and a kneading layer 18 is sleeved on the outer side of the roller 17, a positioning mechanism is connected to the end of the roller 17, a water outlet on one side of the lower box body 1 is connected to a filter bin 27, and the filter bin 27 is connected to the water outlet pipe 3 through a circulation pipe 28, and a water pump 29 is arranged on the circulation pipe 28.
上述方案中,所述下箱体1底部设置有底座12。In the above solution, a base 12 is provided at the bottom of the lower box body 1 .
上述方案中,所述升降机构包括与上箱体11固定的连接块13,所述连接块13底部通过支撑杆14与液压缸15顶端连接。通过设置分离卡合的下箱体1与上箱体11,并且在连接块13、支撑杆14和液压缸15等结构的配合下,可以自动对上箱体11的高度进行调节,因此可以方便将食品物料放入箱体内,且加工结束后方便将食品取出,操作较为方便。In the above scheme, the lifting mechanism includes a connecting block 13 fixed to the upper box body 11, and the bottom of the connecting block 13 is connected to the top of the hydraulic cylinder 15 through a support rod 14. By setting the lower box body 1 and the upper box body 11 that are separated and engaged, and with the cooperation of the connecting block 13, the support rod 14 and the hydraulic cylinder 15, the height of the upper box body 11 can be automatically adjusted, so that food materials can be conveniently placed in the box body, and the food can be conveniently taken out after processing, and the operation is relatively convenient.
上述方案中,所述下箱体1的侧面设置有与管道连接的阀门16。通过与管道配合的阀门16实现向下箱体1内部加水或排水的操作。In the above solution, a valve 16 connected to a pipeline is provided on the side of the lower box 1. The operation of adding water or draining water into the lower box 1 is realized through the valve 16 matched with the pipeline.
上述方案中,所述定位机构包括设置在辊轴17一端凹槽19内的弹簧2,所述弹簧2侧面设置有凸轴21,所述凸轴21转动卡接在连接座22内并通过螺钉23固定。凸轴21与辊轴17转动连接,连接座22固定在上、下箱体的内壁,且连接座22上开设有与螺钉23螺接的连接孔,将螺钉23旋入连接孔对凸轴21进行卡紧固定,通过设置凹槽19、弹簧2、凸轴21、连接座22、螺钉23等结构组成的定位机构,在方便安装辊轴17的同时可以方便对其进行拆卸,从而便于对内部机构进行维护和清洗,解决了普通的揉搓机构不易拆卸清洗的问题,实现了方便清洗的效果。In the above scheme, the positioning mechanism includes a spring 2 arranged in a groove 19 at one end of the roller shaft 17, and a convex shaft 21 is arranged on the side of the spring 2. The convex shaft 21 is rotatably clamped in a connecting seat 22 and fixed by a screw 23. The convex shaft 21 is rotatably connected with the roller shaft 17, and the connecting seat 22 is fixed to the inner wall of the upper and lower boxes, and a connecting hole is provided on the connecting seat 22 to be screwed with the screw 23. The screw 23 is screwed into the connecting hole to clamp and fix the convex shaft 21. By setting a positioning mechanism composed of the groove 19, the spring 2, the convex shaft 21, the connecting seat 22, the screw 23 and the like, the roller shaft 17 can be conveniently installed and disassembled at the same time, so as to facilitate the maintenance and cleaning of the internal mechanism, solve the problem that the ordinary kneading mechanism is not easy to disassemble and clean, and achieve the effect of convenient cleaning.
上述方案中,所述辊轴17另一端通过键槽24与传动轴25连接,传动轴25通过键槽24与辊轴17实现卡接固定,传动轴25另一端连接有电动机26。而通过设置多个配合使用的空心辊轴,在电动机26的驱动下使得辊轴17转动带动食品移动,同时在上下两组辊轴机构的配合下对物料形成挤压和反复揉搓的效果,此过程中使得物料内部反复吸水和脱水,从而提升了物料的腌制效果,使得物料可以快速腌制入味。In the above scheme, the other end of the roller 17 is connected to the transmission shaft 25 through the keyway 24, and the transmission shaft 25 is fixed to the roller 17 through the keyway 24, and the other end of the transmission shaft 25 is connected to the motor 26. By setting a plurality of hollow rollers for use, the roller 17 is driven by the motor 26 to rotate and drive the food to move, and at the same time, the upper and lower roller mechanisms cooperate to form an effect of squeezing and repeatedly kneading the material, and in this process, the material repeatedly absorbs and dehydrates water, thereby improving the pickling effect of the material, so that the material can be quickly pickled and flavored.
上述方案中,所述出水管3设置在上箱体1内腔上部,且出水管3下方设置有多个喷头。通过设置循环管28、水泵29和出水管3等结构配合使用,可以将下箱体1内部的盐水抽出至上箱体11内并通过出水管3下方的喷头喷出,因此保证了容器内部盐水的流动性,进一步提升了腌制效果。In the above scheme, the water outlet pipe 3 is arranged at the upper part of the inner cavity of the upper box body 1, and a plurality of nozzles are arranged below the water outlet pipe 3. By arranging the circulation pipe 28, the water pump 29 and the water outlet pipe 3 and other structures for use in coordination, the brine inside the lower box body 1 can be pumped into the upper box body 11 and sprayed out through the nozzles below the water outlet pipe 3, thereby ensuring the fluidity of the brine inside the container and further improving the pickling effect.
工作原理:Working principle:
该种食品腌制用的揉搓装置,具体使用时,首先通过液压缸15将上箱体11向上移动,接着将待腌制的食品物料放入下箱体1内,随后使得上箱体11下移与下箱体1闭合,物料堆积在上下层辊轴之间区域,此时在电动机26作用下通过传动轴25和键槽24的配合带动辊轴17转动,此过程中通过辊轴17上的揉搓层18持续对物料进行揉搓,通过控制电动机26的转动方向可以反复对物料进行揉搓加工,此过程中使得物料内部反复吸水和脱水,从而提升了物料的腌制效果,另外在水泵29作用下可以将下箱体1内部的盐水抽出至上箱体11内并通过出水管3下方的喷头喷出,因此保证了容器内部盐水的流动性,在需要对辊轴17进行拆卸清洗时,首先将螺钉23取下,随后向凹槽19的方向按压凸轴21,接着即可将辊轴17取下进行维护和清洗工作,有效降低了设备的清洗难度。When the kneading device for pickling food is used, the upper box 11 is first moved upward by the hydraulic cylinder 15, and then the food material to be pickled is placed in the lower box 1, and then the upper box 11 is moved downward and closed with the lower box 1, and the material is accumulated in the area between the upper and lower rollers. At this time, the roller 17 is driven to rotate by the cooperation of the transmission shaft 25 and the keyway 24 under the action of the motor 26. In this process, the material is continuously kneaded by the kneading layer 18 on the roller 17, and the material can be repeatedly kneaded by controlling the rotation direction of the motor 26. The kneading process is performed, during which the material repeatedly absorbs and dehydrates water, thereby improving the pickling effect of the material. In addition, under the action of the water pump 29, the brine inside the lower box body 1 can be pumped into the upper box body 11 and sprayed out through the nozzle under the water outlet pipe 3, thereby ensuring the fluidity of the brine inside the container. When the roller 17 needs to be disassembled and cleaned, the screw 23 is first removed, and then the convex shaft 21 is pressed in the direction of the groove 19, and then the roller 17 can be removed for maintenance and cleaning, which effectively reduces the difficulty of cleaning the equipment.
尽管已经示出和描述了本实用新型的实施例,对于本领域的普通技术人员而言,可以理解在不脱离本实用新型的原理和精神的情况下可以对这些实施例进行多种变化、修改、替换和变型,本实用新型的范围由所附权利要求及其等同物限定。Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.
Claims (7)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202420003842.1U CN221887607U (en) | 2024-01-02 | 2024-01-02 | Kneading device for food pickling |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202420003842.1U CN221887607U (en) | 2024-01-02 | 2024-01-02 | Kneading device for food pickling |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN221887607U true CN221887607U (en) | 2024-10-25 |
Family
ID=93125508
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202420003842.1U Active CN221887607U (en) | 2024-01-02 | 2024-01-02 | Kneading device for food pickling |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN221887607U (en) |
-
2024
- 2024-01-02 CN CN202420003842.1U patent/CN221887607U/en active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN205914425U (en) | Mechanical part cleaning device | |
| CN221887607U (en) | Kneading device for food pickling | |
| CN108577756A (en) | A kind of gleditsia sinensis wood square chopping board cleaning device based on air exchange and barometric fluctuation | |
| CN210672026U (en) | Cleaning equipment is used in food processing production of water conservation | |
| CN219880756U (en) | Frozen food belt cleaning device | |
| CN216874921U (en) | A high-efficiency cleaning device for vegetable cleaning | |
| CN219165575U (en) | A raw material cleaning and cutting mechanism for stewed meat with sauce | |
| CN219479146U (en) | Cleaning machine is used in vegetables production | |
| CN208850592U (en) | A kind of raw material sterilization cabinet for food processing | |
| CN213856164U (en) | Quick belt cleaning device of hydraulic cylinder inner wall | |
| CN212728716U (en) | Vegetable cleaning device | |
| CN211241650U (en) | A fruit cleaning device | |
| CN219324514U (en) | Dust collector is used in health products production | |
| CN211977381U (en) | A fresh corn cooling device | |
| CN108814241A (en) | A mashed garlic production device deformed based on pressure and rolled horizontally | |
| CN222326000U (en) | Raw material cleaning device for food processing | |
| CN222031334U (en) | A vacuum low temperature oil bath dehydration equipment | |
| CN221816879U (en) | Food cleaning tank for food processing | |
| CN223310568U (en) | Meat product slicing device | |
| CN216674628U (en) | Pepper cleaning device after harvesting | |
| CN220587393U (en) | Cleaning device for production and processing of preserved meat | |
| CN223505196U (en) | Beating machine for food processing | |
| CN218681853U (en) | Fruit rinsing device | |
| CN221949138U (en) | A stone sinker for pickled food | |
| CN222322754U (en) | A freeze-dried fruit processing raw material pretreatment device |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |