CN221864415U - Dough point processing and forming device - Google Patents
Dough point processing and forming device Download PDFInfo
- Publication number
- CN221864415U CN221864415U CN202420456866.2U CN202420456866U CN221864415U CN 221864415 U CN221864415 U CN 221864415U CN 202420456866 U CN202420456866 U CN 202420456866U CN 221864415 U CN221864415 U CN 221864415U
- Authority
- CN
- China
- Prior art keywords
- dough
- seat
- conveyor
- shaped frame
- sliding table
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000014594 pastries Nutrition 0.000 claims abstract description 18
- 238000003825 pressing Methods 0.000 claims abstract description 11
- 230000007306 turnover Effects 0.000 claims description 16
- 238000000465 moulding Methods 0.000 claims description 4
- 238000004898 kneading Methods 0.000 claims description 2
- 238000000034 method Methods 0.000 abstract description 10
- 238000007493 shaping process Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000001143 conditioned effect Effects 0.000 description 1
- 230000008602 contraction Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
The utility model discloses a pastry processing and forming device, which relates to the field of pastry processing and comprises a frame, a dough conveyor, a dough receiving mechanism and a dough pressing mechanism, wherein the frame comprises a machine base and a side plate arranged at the top of the machine base, and a top plate is arranged at the upper part of the side plate; the dough conveyor is arranged below the top plate, the electric sliding table drives the sliding table seat, the U-shaped frames and the plurality of lower molds to move, the lower molds are moved to the lower part of the dough conveyor, the dough conveyor is used for orderly conveying the modulated dough, the dough falls into the lower molds from the dough conveyor in the conveying process, then the U-shaped frames slowly move leftwards by controlling the work of the electric sliding table, so that the dough conveyed by the dough conveyor is orderly fallen into the plurality of lower molds, workers are not required to manually put the dough into the lower molds, the labor force is reduced, and the pastry processing efficiency is improved.
Description
Technical Field
The utility model belongs to the field of pastry processing, and particularly relates to a pastry processing and forming device.
Background
The processing of the pastry is a process for preparing various pastry foods from raw materials, mainly flour, through the steps of dough kneading, proofing, forming, steaming or frying and the like.
The shaping is a process with stronger skill in the process of making the pastry, and the appearance and shape of the pastry product can be directly influenced by the shaping quality or not.
In the forming process, the prepared dough is placed in a corresponding mold and then pressed into a dough dot of a prescribed shape.
In the conventional dough processing and forming device, when dough is placed in a mold, a worker usually stands on one side of a machine, the dough conveyed by a conveyor is placed in the mold one by one, and then the dough is pressed and formed by the dough processing and forming device. The manual dough placement not only increases the labor capacity of workers, but also has the problem of low efficiency.
Accordingly, a corresponding improvement is made to the deficiencies of the prior art pastry forming apparatus.
Disclosure of utility model
Aiming at the problems that the conventional dough processing and forming device is low in efficiency as the labor amount of workers is increased and the dough is manually placed into the die one by placing the dough conveyed by a conveyor on one side of a machine which is usually stood by workers when the dough is placed into the die.
The utility model solves the technical problems by adopting the scheme that: the utility model provides a pastry processing and forming device, includes frame, dough conveyer, dough receiving mechanism and dough pressing mechanism, the frame includes the frame and installs the curb plate at the frame top, and the roof is installed to the upper portion of curb plate.
The dough conveyor is disposed below the top plate.
The dough receiving mechanism is located below the dough conveyor and comprises a driving assembly, a U-shaped frame and a turnover seat, wherein the turnover seat is arranged in the U-shaped frame, and N lower molds for containing dough are sequentially arranged at the top of the turnover seat.
The driving component is arranged on the side plate and can drive the U-shaped frame to move transversely.
The dough squeezing mechanism comprises a power assembly and a common seat, wherein the common seat is arranged above the overturning seat, N upper molds for pressing dough are sequentially arranged at the bottom of the common seat, and the upper molds are matched with the lower molds.
The power assembly is arranged on the top plate and can drive the co-seat to move up and down.
As a preferable technical scheme of the utility model, the left side and the right side of the overturning seat are respectively and fixedly provided with a rotating shaft, the rotating shafts are sleeved with bearings, the bearings are arranged on the side wall of the U-shaped frame, the left side surface or the right side surface of the U-shaped frame is provided with a driving motor, and an output shaft of the driving motor is fixedly connected with the rotating shafts.
As a preferable technical scheme of the utility model, the dough-forming machine further comprises a forming conveyor, wherein the forming conveyor is arranged below the turnover seat and can convey the pressed dough-forming dough.
As a preferable technical scheme of the utility model, the driving component is an electric sliding table arranged at the front side of the side plate, and a sliding table seat of the electric sliding table is fixedly connected with the rear side surface of the U-shaped frame.
As a preferable technical scheme of the utility model, two connecting pieces are arranged between the sliding seat and the rear side surface of the U-shaped frame.
As a preferable technical scheme of the utility model, the power component is a hydraulic cylinder arranged on the upper surface of the top plate, and the telescopic end of the hydraulic cylinder penetrates out of the top plate and is fixedly connected with the top of the common seat.
Compared with the prior art, the utility model has the beneficial effects that:
1. According to the dough making machine, the electric sliding table drives the sliding table seat, the U-shaped frames and the plurality of lower molds to move, the lower molds are moved to the lower side of the dough conveyor, the dough which is modulated is orderly conveyed through the dough conveyor, the dough falls into the lower molds from the dough conveyor in the conveying process, then the U-shaped frames slowly move leftwards by controlling the work of the electric sliding table, the dough conveyed by the dough conveyor falls into the plurality of lower molds orderly, therefore, workers are not required to put the dough into the lower molds manually, the labor force is reduced, and the pastry processing efficiency is improved.
2. The utility model controls the extension of the hydraulic cylinder to enable the common seat and the plurality of upper dies to move downwards, and then the upper dies press the dough in the lower dies to press the dough into the dough points with the specified shape.
3. According to the utility model, the rotating shaft, the overturning seat and the plurality of lower dies are driven by the driving motor to rotate, so that the plurality of lower dies are overturned to the lower side in the rotating process, and then the dough points pressed and formed in the lower dies automatically fall down to the forming conveyor, so that the forming conveyor can conveniently convey the formed dough points to the next working procedure, and the processing efficiency of the dough points is further improved.
Drawings
FIG. 1 is a schematic elevational view of the present utility model;
fig. 2 is a schematic diagram of a top view structure of the electric sliding table and the U-shaped frame of the present utility model.
In the figure: the machine comprises an 11 machine seat, a 12 side plate, a 13 top plate, a 2 dough conveyor, a 3 forming conveyor, a 41 hydraulic cylinder, a 42 common seat, a 43 upper die, a 5 electric sliding table, a 51 sliding table seat, a 52 connecting piece, a 61U type frame, a 62 turnover seat, a 63 lower die, a 64 rotating shaft and a 65 driving motor.
Detailed Description
The utility model will be further described with reference to the drawings and examples.
Referring to fig. 1-2, the present utility model provides a technical solution for a dough processing and forming device:
Embodiment one:
According to fig. 1 and 2, the dough machine comprises a frame, a dough conveyor 2, a dough taking mechanism and a dough pressing mechanism, wherein the frame comprises a machine base 11 and a side plate 12 arranged at the top of the machine base 11, and a top plate 13 is arranged at the upper part of the side plate 12.
The dough conveyor 2 is disposed below the top plate 13, and the dough to be conditioned is sequentially conveyed by the dough conveyor 2.
The dough receiving mechanism is located below the dough conveyor 2 and comprises a driving assembly, a U-shaped frame 61 and a turnover seat 62, the turnover seat 62 is arranged in the U-shaped frame 61, rotating shafts 64 are fixedly arranged on the left side and the right side of the turnover seat, bearings are sleeved on the rotating shafts 64 and are arranged on the side walls of the U-shaped frame 61, and the turnover seat 62 is supported and fixed through the rotating shafts 64 so that the turnover seat 62 can rotate.
The driving motor 65 is installed on the left side or the right side of the U-shaped frame 61, an output shaft of the driving motor 65 is fixedly connected with the rotating shaft 64, the rotating shaft 64 and the overturning seat 62 are driven to rotate by the driving motor 65, N lower molds 63 for containing dough are sequentially installed on the top of the overturning seat 62, and in the embodiment, the number of the lower molds 63 is four.
The driving assembly is an electric sliding table 5 arranged on the front side of the side plate 12, a sliding table seat 51 of the electric sliding table 5 is fixedly connected with the rear side surface of the U-shaped frame 61, the electric sliding table 5 drives the sliding table seat 51 and the U-shaped frame 61 to transversely move, two connecting pieces 52 are arranged between the sliding table seat 51 and the rear side surface of the U-shaped frame 61, and the connecting strength of the sliding table seat 51 and the U-shaped frame 61 is increased by arranging the connecting pieces 52.
The dough squeezing mechanism comprises a power assembly and a common base 42, wherein the common base 42 is arranged above a turnover base 62, and N upper dies 43 for pressing dough are sequentially arranged at the bottom of the common base, and in the embodiment, the number of the upper dies 43 is four, and the upper dies 43 are matched with the lower dies 63.
The power assembly is a hydraulic cylinder 41 installed on the upper surface of the top plate 13, the telescopic end of the hydraulic cylinder 41 penetrates through the top plate 13 and is fixedly connected with the top of the common seat 42, the common seat 42 can be driven to move up and down through the telescopic of the hydraulic cylinder 41, and in the downward movement process of the common seat 42 and the plurality of upper dies 43, the upper dies 43 press dough in the lower dies 63, and the dough is pressed into dough points with specified shapes.
When the dough processing and forming device is particularly used, firstly, the work of the electric sliding table 5 is controlled, the electric sliding table 5 drives the sliding table seat 51, the U-shaped frame 61 and the plurality of lower dies 63 to move, the lower dies 63 are moved to the lower part of the dough conveyor 2, then the work of the dough conveyor 2 is controlled, the dough conveyor 2 is orderly conveyed, the dough is dropped into the lower dies 63 from the dough conveyor 2 in the conveying process, and meanwhile, the work of the electric sliding table 5 is controlled, so that the U-shaped frame 61 slowly moves leftwards, and the dough conveyed by the dough conveyor 2 is orderly dropped into the plurality of lower dies 63;
when the plurality of lower molds 63 respectively correspond to the plurality of upper molds 43, controlling the extension of the hydraulic cylinder 41 to enable the common seat 42 and the plurality of upper molds 43 to move downwards, then pressing dough in the lower molds 63 by the upper molds 43, and after the pressing is finished, controlling the contraction of the hydraulic cylinder 41 to enable the common seat 42 to move upwards and reset;
Finally, the driving motor 65 is controlled to work, the driving motor 65 drives the rotating shaft 64, the turnover seat 62 and the plurality of lower dies 63 to rotate, and in the rotating process, the plurality of lower dies 63 are turned to the lower side, so that the dough points formed by pressing in the lower dies 63 automatically fall.
Embodiment two:
On the basis of the first embodiment, as shown in fig. 1, the molding conveyor 3 is further included, and the molding conveyor 3 is disposed below the turnover seat 62 and is capable of conveying the pressed dough points.
Claims (6)
1. A pastry processing and forming device is characterized in that: the dough machine comprises a frame, a dough conveyor, a dough receiving mechanism and a dough pressing mechanism, wherein the frame comprises a machine base and a side plate arranged at the top of the machine base, and a top plate is arranged at the upper part of the side plate;
The dough conveyor is arranged below the top plate;
The dough receiving mechanism is positioned below the dough conveyor and comprises a driving assembly, a U-shaped frame and a turnover seat, wherein the turnover seat is arranged in the U-shaped frame, and N lower molds for containing dough are sequentially arranged at the top of the turnover seat;
the driving component is arranged on the side plate and can drive the U-shaped frame to move transversely;
the dough squeezing mechanism comprises a power assembly and a common seat, wherein the common seat is arranged above the overturning seat, N upper molds for pressing dough are sequentially arranged at the bottom of the common seat, and the upper molds are matched with the lower molds;
The power assembly is arranged on the top plate and can drive the co-seat to move up and down.
2. The pastry forming apparatus of claim 1, wherein: the left side and the right side of the overturning seat are respectively and fixedly provided with a rotating shaft, the rotating shafts are sleeved with bearings, the bearings are arranged on the side walls of the U-shaped frame, the left side face or the right side face of the U-shaped frame is provided with a driving motor, and an output shaft of the driving motor is fixedly connected with the rotating shafts.
3. The pastry forming apparatus according to claim 1 or 2, characterized in that: the dough kneading machine further comprises a molding conveyor, wherein the molding conveyor is arranged below the overturning seat and can convey the dough points molded by pressing.
4. The pastry forming apparatus of claim 1, wherein: the driving assembly is an electric sliding table arranged on the front side of the side plate, and a sliding table seat of the electric sliding table is fixedly connected with the rear side face of the U-shaped frame.
5. The pastry forming apparatus of claim 4, wherein: two connecting pieces are arranged between the sliding table seat and the rear side face of the U-shaped frame.
6. The pastry forming apparatus of claim 1, wherein: the power assembly is a hydraulic cylinder arranged on the upper surface of the top plate, and the telescopic end of the hydraulic cylinder penetrates out of the top plate and is fixedly connected with the top of the common seat.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202420456866.2U CN221864415U (en) | 2024-03-11 | 2024-03-11 | Dough point processing and forming device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202420456866.2U CN221864415U (en) | 2024-03-11 | 2024-03-11 | Dough point processing and forming device |
Publications (1)
Publication Number | Publication Date |
---|---|
CN221864415U true CN221864415U (en) | 2024-10-22 |
Family
ID=93099297
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202420456866.2U Active CN221864415U (en) | 2024-03-11 | 2024-03-11 | Dough point processing and forming device |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN221864415U (en) |
-
2024
- 2024-03-11 CN CN202420456866.2U patent/CN221864415U/en active Active
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN205213999U (en) | Cooked wheaten food forming machine | |
CN221864415U (en) | Dough point processing and forming device | |
CN219944278U (en) | Baking, stamping and forming device | |
CN114027338B (en) | Cake production device with sandwich and production method | |
CN216453308U (en) | Beating device for glutinous rice cake making | |
CN216860671U (en) | Cake compaction device that work efficiency is high for cake processing | |
CN211153556U (en) | Multifunctional biscuit maker | |
CN214853961U (en) | Improved structure of sesame cake forming machine | |
CN108566971B (en) | Batch processing method of imitation handmade steamed corn bread | |
CN210470834U (en) | Full-automatic biscuit stamp make-up machine | |
CN209609694U (en) | A kind of millet cake molding machine | |
CN112369443A (en) | Automatic shaping dough pressing device | |
CN219894449U (en) | Walnut cake shaping assembly machine | |
CN114794180A (en) | Forming device is used in processing of cake embryo | |
CN217791252U (en) | Flour product forming device | |
CN113519572A (en) | Stirring, shaping and toast integral type biscuit processing equipment | |
CN221355519U (en) | Biscuit making and forming device | |
CN219460209U (en) | Duck skin cake slice processing machine | |
CN221021514U (en) | Pressing device for pizza plate production | |
CN216452943U (en) | Automatic demoulding and material pouring equipment for bread | |
CN220545739U (en) | Baking forming die | |
CN219402312U (en) | Full-automatic powder press finished product placing mechanism | |
CN219679614U (en) | Fresh flower cake production forming device | |
CN220192031U (en) | Press-fitting forming die for brick tea production | |
CN221918783U (en) | In-line turnover forming pulp molding machine |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
GR01 | Patent grant | ||
GR01 | Patent grant |