CN221740209U - Capsaicin oil vacuum dehydration tank - Google Patents

Abstract

The utility model provides a vacuum dehydration tank for peppery oil. The vacuum dehydration tank for the peppery oil comprises: the bottom of the dehydration tank is fixedly provided with a plurality of supporting legs; the sealing cover is arranged at the top of the dehydration tank; the discharging pipe is fixedly communicated with the bottom of the dewatering tank, and a discharging valve is arranged on the discharging pipe; the vacuum pump is fixedly arranged on one side of the dehydration tank, the air inlet end of the vacuum pump is fixedly communicated with a suction pipe, and the air inlet end of the suction pipe extends into the dehydration tank; the cleaning mechanism is arranged on the dehydration tank and used for cleaning the peppery oil on the inner wall of the dehydration tank. The vacuum dehydration tank for the peppery oil has the advantages of being capable of carrying out vacuum dehydration on the peppery oil and cleaning the inner wall of the dehydration tank.

Description

Capsaicin oil vacuum dehydration tank

Technical Field

The utility model relates to the technical field of capsaicin oil production, in particular to a capsaicin oil vacuum dehydration tank.

Background Art

Capsaicin oil is a natural spice extracted from peppers. Its main ingredients are capsaicin, dihydrocapsaicin, homocapsaicin and nonane. Capsaicin oil has the effects of preventing cancer, fighting cancer, and enhancing immunity. Capsaicin oil after vacuum dehydration can better preserve its effective ingredients. Vacuum dehydration is to reduce the vapor pressure of water under a vacuum environment, so that the water in it evaporates rapidly to achieve the purpose of dehydration and drying. During the vacuum dehydration process, water evaporates rapidly in a gaseous form in a vacuum without forming water droplets on the dehydration surface. Therefore, the moisture on the surface of the material can be effectively removed. Vacuum dehydration of capsaicin oil usually needs to be carried out in professional vacuum equipment. By controlling parameters such as temperature and pressure, the moisture in the capsaicin oil evaporates rapidly, and appropriate temperature and pressure conditions are maintained to achieve the best dehydration effect.

However, the capsaicin oil in the dehydration tank will stick to the wall, making it difficult to clean later. In addition, manual cleaning can easily get the capsaicin oil on your hands, which will affect your hands.

Therefore, it is necessary to provide a new capsaicin oil vacuum dehydration tank to solve the problems of the technologies described above.

Utility Model Content

In order to solve the technical problem that manual cleaning of capsaicin oil is troublesome and easily causes damage to the hands of workers, the utility model provides a capsaicin oil vacuum dehydration tank.

The capsaicin oil vacuum dehydration tank provided by the utility model comprises: a dehydration tank, a plurality of legs are fixedly installed at the bottom of the dehydration tank; a sealing cover, the sealing cover is arranged at the top of the dehydration tank; a feeding pipe, the feeding pipe is fixedly connected to the bottom of the dehydration tank, and a discharge valve is arranged on the feeding pipe; a vacuum pump, the vacuum pump is fixedly installed at one side of the dehydration tank, the air inlet end of the vacuum pump is fixedly connected to a suction pipe, and the air inlet end of the suction pipe extends into the dehydration tank; a cleaning mechanism, the cleaning mechanism is arranged on the dehydration tank and is used to clean the capsaicin oil on the inner wall of the dehydration tank, the cleaning mechanism comprises a threaded barrel, a threaded rod, a ring, a driving motor, two pulleys and a belt, the threaded barrel is rotatably installed on the dehydration tank, the threaded rod is threadedly installed on the threaded barrel, the ring is fixedly installed at the bottom end of the threaded rod, the driving motor is fixedly installed on one side of the dehydration tank, the two pulleys are fixedly sleeved on the threaded barrel and the output shaft of the driving motor respectively, and the belt is sleeved on the two pulleys.

Preferably, a clamping ring is fixedly mounted on an inner wall of one side of the dehydration tank, a vertical rod is slidably mounted in the clamping ring, and a floating ball is provided at the bottom end of the vertical rod.

Preferably, a switch is fixedly mounted on the top inner wall of the dehydration tank, and an indicator light is fixedly mounted on the top of the dehydration tank, and the indicator light is adapted to the switch.

Preferably, an L-shaped fixing frame is fixedly installed on the top of the dehydration tank, and a sliding groove is opened on one side of the threaded rod, and the sliding groove is slidably connected to the L-shaped fixing frame.

Preferably, a filter screen and a material guide plate are provided on the top inner wall of the dehydration tank, and the filter screen is located directly above the material guide plate.

Preferably, the sealing cover is provided with a handle for opening the sealing cover and a pressure gauge for detecting the air pressure in the dehydration tank, and a heating device is provided in the dehydration tank.

Compared with the related art, the capsaicin oil vacuum dehydration tank provided by the utility model has the following beneficial effects:

The utility model provides a capsaicin oil vacuum dehydration tank:

1. The air in the dehydration tank can be extracted by a vacuum pump to ensure that the dehydration tank is in a vacuum environment. In a vacuum environment, the boiling point of water will be reduced, so some water will evaporate into steam and be extracted, thereby extracting the moisture in the capsaicin oil and completing the dehydration. The drive motor cooperates with the pulley and belt to drive the threaded barrel to rotate, so that the threaded rod rotates in and out of the threaded barrel, thereby driving the ring to scrape off the capsaicin oil on the inner wall of the dehydration tank;

2. The float ball brings the vertical rod up, and the clamp ring can limit the vertical rod to prevent the vertical rod from being offset and unable to reach the switch. The indicator light can tell the height of the capsaicin oil in the dehydration tank to prevent the capsaicin oil from being sucked away by the vacuum pump when it is too high. The L-shaped fixing bracket can slide along the slide groove on the threaded rod to prevent the threaded rod from rotating with the threaded barrel;

3. Impurities in the capsaicin oil can be filtered through the filter, the guide plate can ensure that the capsaicin oil falls into the dehydration tank in a concentrated manner, the pressure gauge can be used to detect the air pressure in the dehydration tank, and the heating device can heat the dehydration tank to evaporate the water in the capsaicin oil.

BRIEF DESCRIPTION OF THE DRAWINGS

FIG1 is a schematic diagram of a front cross-sectional structure of a preferred embodiment of a capsaicin oil vacuum dehydration tank provided by the utility model;

FIG2 is an enlarged structural schematic diagram of part A shown in FIG1 ;

FIG3 is an enlarged structural schematic diagram of part B shown in FIG1 ;

FIG. 4 is a schematic diagram of the top view of the structure of the novel middle ring and threaded rod used in the present invention.

Numbers in the figure: 1. Dehydration tank; 2. Support legs; 3. Sealing cover; 4. Feed pipe; 5. Discharge valve; 6. Vacuum pump; 7. Suction tube; 8. Threaded cylinder; 9. Threaded rod; 10. Ring; 11. Driving motor; 12. Pulley; 13. Belt; 14. Retaining ring; 15. Vertical pole; 16. Float; 17. Switch; 18. Indicator light; 19. L-shaped fixing bracket; 20. Slide; 21. Filter; 22. Guide plate; 23. Handle; 24. Pressure gauge; 25. Heating device.

DETAILED DESCRIPTION

The utility model is further described below in conjunction with the accompanying drawings and implementation modes.

Please refer to Figures 1 to 4, wherein Figure 1 is a schematic structural diagram of a preferred embodiment of the capsaicin oil vacuum dehydration tank provided by the present invention; Figure 2 is an enlarged structural diagram of part A shown in Figure 1; Figure 3 is an enlarged structural diagram of part B shown in Figure 1; and Figure 4 is a top view structural diagram of the new type of middle ring and threaded rod used in the present invention.

The capsaicin oil vacuum dehydration tank comprises: a dehydration tank 1, wherein a plurality of legs 2 are fixedly installed at the bottom of the dehydration tank 1; a sealing cover 3, wherein the sealing cover 3 is arranged at the top of the dehydration tank 1; a feeding pipe 4, wherein the feeding pipe 4 is fixedly connected to the bottom of the dehydration tank 1, and a discharge valve 5 is arranged on the feeding pipe 4; a vacuum pump 6, wherein the vacuum pump 6 is fixedly installed at one side of the dehydration tank 1, and an air inlet end of the vacuum pump 6 is fixedly connected to a suction pipe 7, and an air inlet end of the suction pipe 7 extends into the dehydration tank 1; a cleaning mechanism, wherein the cleaning mechanism is arranged on the dehydration tank 1 and is used to clean the capsaicin oil on the inner wall of the dehydration tank 1, and the cleaning mechanism comprises a threaded barrel 8, a threaded rod 9, a ring 10, a driving motor 11, two pulleys 12 and a belt 13, wherein the threaded barrel 8 is rotatably installed on the dehydration tank 1, and the threaded rod 9 is ... The rod 9 is threadedly mounted on the threaded barrel 8, the ring 10 is fixedly mounted on the bottom end of the threaded rod 9, the drive motor 11 is fixedly mounted on one side of the dehydration tank 1, the two pulleys 12 are respectively fixedly mounted on the threaded barrel 8 and the output shaft of the drive motor 11, the belt 13 is mounted on the two pulleys 12, and the air in the dehydration tank 1 can be extracted by the vacuum pump 6 to ensure that the dehydration tank 1 is in a vacuum environment. In a vacuum environment, the boiling point of water will decrease, so some water will evaporate into steam and be extracted, thereby extracting the moisture in the capsaicin oil and completing dehydration. The drive motor 11 cooperates with the pulley 12 and the belt 13 to drive the threaded barrel 8 to rotate, so that the threaded rod 9 rotates in and out of the threaded barrel 8, thereby driving the ring 10 to scrape off the capsaicin oil on the inner wall of the dehydration tank 1.

A clamping ring 14 is fixedly installed on the inner wall of one side of the dehydration tank 1, and a vertical rod 15 is slidably installed in the clamping ring 14. A floating ball 16 is provided at the bottom end of the vertical rod 15. The floating ball 16 carries the vertical rod 15 up, and the clamping ring 14 can limit the vertical rod 15 to prevent the vertical rod 15 from being displaced and unable to reach the switch 17.

A switch 17 is fixedly installed on the inner wall of the top of the dehydration tank 1, and an indicator light 18 is fixedly installed on the top of the dehydration tank 1. The indicator light 18 is adapted to the switch 17. The height of the capsaicin oil in the dehydration tank 1 can be known through the indicator light 18 to prevent the capsaicin oil from being sucked away by the vacuum pump 6 when it is too high.

An L-shaped fixing frame 19 is fixedly installed on the top of the dehydration tank 1, and a slide groove 20 is opened on one side of the threaded rod 9. The slide groove 20 is slidably connected to the L-shaped fixing frame 19. The L-shaped fixing frame 19 can slide along the slide groove 20 on the threaded rod 9 to prevent the threaded rod 9 from rotating together with the threaded cylinder 8.

A filter screen 21 and a guide plate 22 are provided on the top inner wall of the dehydration tank 1. The filter screen 21 is located directly above the guide plate 22. Impurities in the capsaicin oil can be filtered through the filter screen 21, and the guide plate 22 can ensure that the capsaicin oil falls in a concentrated manner.

The sealing cover 3 is provided with a handle 23 for opening the sealing cover 3 and a pressure gauge 24 for detecting the air pressure in the dehydration tank 1. The dehydration tank 1 is provided with a heating device 25, and the air pressure in the dehydration tank 1 can be detected by the pressure gauge 24. The heating device 25 can heat the dehydration tank 1 to evaporate the water in the capsaicin oil.

It is worth noting that the circuits, electronic components and modules involved in the present utility model are all prior art and can be fully implemented by those skilled in the art. Needless to say, the content protected by the present utility model does not involve improvements to software and methods.

The working principle of the capsaicin oil vacuum dehydration tank provided by the utility model is as follows:

This solution also has an electric control cabinet, which is installed on the equipment. When in use, each electrical device can be started and operated through the electric control cabinet. The power connection method of each electrical device is an existing mature technology, which is a well-known technology for people in this field and will not be described in detail here.

When in use, open the sealing cover 3, slowly pour the capsaicin oil into the dehydration tank 1, the filter screen 21 will filter out some impurities in the capsaicin oil, and the capsaicin oil will fall into the dehydration tank 1 through the guide plate 22. In order to prevent the vacuum pump 6 from sucking out the capsaicin oil when extracting the gas in the dehydration tank 1, it is not easy to inject too much capsaicin oil. When the capsaicin oil reaches a certain height, the float 16 will drive the vertical rod 15 to rise, and the vertical rod 15 will contact the switch 17. The switch 17 is turned on, and the indicator light 18 lights up, then the pouring can be stopped;

Start the vacuum pump 6 to extract the air in the dehydration tank 1. In a vacuum environment, the boiling point of water will decrease, so some water will evaporate into steam and be extracted, thereby extracting the moisture in the capsaicin oil, completing the dehydration, and discharging the capsaicin oil through the discharge pipe 4;

After dehydration is completed, the drive motor 11 is started, and the drive motor 11 will drive the pulley 12 at the output shaft to rotate. Since the pulley 12 at the output shaft and the pulley 12 on the threaded cylinder 8 are sleeved with the same belt 13, when the pulley 12 at the output shaft rotates, the threaded cylinder 8 will be driven to rotate synchronously. This principle is equivalent to the chain and wheel of a bicycle. According to the different directions of rotation of the threaded cylinder 8, the threaded rod 9 will be out of or retracted from the threaded cylinder 8, and the ring 10 will continuously scrape the inner wall of the dehydration tank 1 to scrape off the capsaicin oil on the inner wall.

Compared with the related art, the capsaicin oil vacuum dehydration tank provided by the utility model has the following beneficial effects:

The utility model provides a capsaicin oil vacuum dehydration tank. The air in the dehydration tank 1 can be extracted by a vacuum pump 6 to ensure that the dehydration tank 1 is in a vacuum environment. In the vacuum environment, the boiling point of water will be reduced, so some water will evaporate into steam and be extracted, thereby extracting the moisture in the capsaicin oil and completing the dehydration. The driving motor 11 cooperates with the pulley 12 and the belt 13 to drive the threaded cylinder 8 to rotate, so that the threaded rod 9 rotates in and out of the threaded cylinder 8, thereby driving the ring 10 to scrape the capsaicin oil on the inner wall of the dehydration tank 1, and the floating ball 16 brings the vertical rod 15 up, and the clamping ring 14 can be used to move the vertical rod 1 5 is limited to prevent the vertical rod 15 from being offset and unable to reach the switch 17. The height of the capsaicin oil in the dehydration tank 1 can be known through the indicator light 18 to prevent the capsaicin oil from being too high and being sucked away by the vacuum pump 6. The L-shaped fixing frame 19 can slide along the slide groove 20 on the threaded rod 9 to prevent the threaded rod 9 from rotating with the threaded cylinder 8. The impurities in the capsaicin oil can be filtered through the filter screen 21. The guide plate 22 can ensure that the capsaicin oil falls into it in a concentrated manner. The air pressure in the dehydration tank 1 can be detected by the pressure gauge 24. The heating device 25 can heat the dehydration tank 1 to evaporate the water in the capsaicin oil.

It should be noted that the equipment structure and drawings of the utility model mainly describe the principle of the utility model. In terms of the technology of the design principle, the settings of the power mechanism, power supply system and control system of the device are not fully described. On the premise that technical personnel in this field understand the principle of the above-mentioned utility model, they can clearly know the details of its power mechanism, power supply system and control system.

The above description is only an embodiment of the present invention, and does not limit the patent scope of the present invention. Any equivalent structure or equivalent process transformation made by using the contents of the specification and drawings of the present invention, or directly or indirectly applied in other related technical fields, are also included in the patent protection scope of the present invention.

Claims (6)

1. A vacuum dehydration tank for a peppery oil, comprising:

the bottom of the dehydration tank is fixedly provided with a plurality of supporting legs;

the sealing cover is arranged at the top of the dehydration tank;

The discharging pipe is fixedly communicated with the bottom of the dewatering tank, and a discharging valve is arranged on the discharging pipe;

the vacuum pump is fixedly arranged on one side of the dehydration tank, the air inlet end of the vacuum pump is fixedly communicated with a suction pipe, and the air inlet end of the suction pipe extends into the dehydration tank;

The cleaning mechanism is arranged on the dewatering tank and used for cleaning the spicy oil on the inner wall of the dewatering tank, and comprises a threaded cylinder, a threaded rod, a circular ring, a driving motor, two belt pulleys and a belt, wherein the threaded cylinder is rotatably arranged on the dewatering tank, the threaded rod is arranged on the threaded cylinder in a threaded manner, the circular ring is fixedly arranged at the bottom end of the threaded rod, the driving motor is fixedly arranged on one side of the dewatering tank, the two belt pulleys are respectively fixedly sleeved on the threaded cylinder and the output shaft of the driving motor, and the belt is sleeved on the two belt pulleys.

2. The vacuum peppery oil dehydration tank of claim 1, wherein a snap ring is fixedly arranged on the inner wall of one side of the dehydration tank, a vertical rod is slidably arranged in the snap ring, and a floating ball is arranged at the bottom end of the vertical rod.

3. The vacuum peppery oil dehydration tank of claim 1, wherein a switch is fixedly mounted on the inner wall of the top of the dehydration tank, and an indicator light is fixedly mounted on the top of the dehydration tank and is matched with the switch.

4. The vacuum peppery oil dehydration tank of claim 1, wherein an L-shaped fixing frame is fixedly arranged at the top of the dehydration tank, a sliding groove is formed in one side of the threaded rod, and the sliding groove is in sliding connection with the L-shaped fixing frame.

5. The vacuum peppery oil dehydration tank of claim 1, wherein a filter screen and a material guiding plate are arranged on the top inner wall of the dehydration tank, and the filter screen is positioned right above the material guiding plate.

6. The vacuum dehydration tank for peppery oil according to claim 1, wherein a handle for opening a sealing cover and a pressure gauge for detecting the air pressure in the dehydration tank are arranged on the sealing cover, and a heating device is arranged in the dehydration tank.