CN220326682U - Blanching device for chicken processing - Google Patents

Abstract

The utility model discloses a scalding device for chicken processing, which comprises a machine shell, wherein two groups of hinge shafts are symmetrically arranged on two sides of the front surface of the machine shell, the front surface of the machine shell is hinged with an organic door through the hinge shafts, an opening and closing handle is symmetrically and fixedly connected to the organic door, a scalding pool is fixedly connected to the bottom center of an inner cavity of the machine shell, a resistance heating pipe is arranged on the inner wall of the scalding pool, a filter screen plate is arranged in the inner cavity of the scalding pool, the center of the top wall of the machine shell is penetrated and fixedly connected with a hydraulic cylinder, and protection plates are fixedly connected to the lower parts of two side walls of the scalding pool.

Description

Blanching device for chicken processing

Technical field

The utility model relates to a blanching device, specifically a blanching device for chicken processing, which belongs to the technical field of chicken processing.

Background technique

Chicken refers to the meat on the chicken. Chicken is not only suitable for stir-frying and stewing, but is also more suitable for cold eating and salad dressing. According to traditional Chinese medicine, chicken is sweet in taste and slightly warm in nature. It can warm the body and nourish the spleen, replenish qi and blood, and nourish the kidneys and essence. Chicken contains vitamins C, E, etc. It has a high proportion of protein, many types, and high digestibility. It is easily absorbed and utilized by the human body, and can enhance physical strength and strength. It also contains phospholipids that play an important role in human growth and development. It is one of the important sources of fat and phospholipids in the Chinese dietary structure.

In the process of chicken processing, the whole chicken needs to be slaughtered and then immersed in hot water to make the chicken feathers easier to remove. Therefore, a scalding device is needed. The traditional scalding device only has a simple scalding ability, and it still exists. There are some shortcomings, such as its poor ability to fix the whole chicken, so it is easy to cause the whole chicken to fall during the scalding process, thus affecting the normal scalding process, and it is difficult to filter and clean the chicken feathers, so It will not only greatly increase the turbidity rate of the water, but also increase the manual labor intensity and reduce the blanching effect and efficiency. In the prior art, the authorized publication number is CN218007988U, which discloses a blanching device for chicken processing. The structural design of this utility model Reasonably, it can clean out the chicken feathers falling in the hot water when the whole chicken is scalded and takes it out, keeping the hot water clean and ensuring the normal progress of the scalding work. However, in this patent, a cleaning brush and a Only when the push plate is on the same level can the feathers on the filter be cleaned. However, the cleaning brush and the push plate cannot be exactly on the same level. If the cleaning brush and the push plate are not on the same level, the cleaning effect will be greatly affected, so the effect and poor efficiency.

Utility model content

The purpose of this utility model is to provide a blanching device for chicken processing in order to solve the above problems. It has good fixing ability for the whole chicken, so it is not easy to cause the whole chicken to fall during the blanching process, thereby ensuring normal cleaning. It can filter and clean chicken feathers, which will not only greatly reduce the turbidity rate of water, but also reduce manual labor intensity and improve the effect and efficiency of blanching.

The utility model achieves the above object through the following technical solutions, including a casing, the front of the casing is symmetrically provided with two sets of hinge axes on both sides, the front of the casing is hinged to an organic door through the hinge axes, and the machine is There is an opening and closing handle symmetrically and fixedly connected to the door. A scalding pool is fixedly connected to the bottom center of the inner cavity of the casing. The inner wall of the scalding pool is provided with a resistance heating tube. The inner cavity of the scalding pool is equipped with There is a filter plate, and a hydraulic cylinder runs through and is fixedly connected to the center of the top wall of the casing. Protective plates are fixedly connected to the lower portions of both side walls of the scalding pool. There are symmetrical installations on both sides of the scalding pool. The adjusting component is fixedly connected to the protective plate.

Preferably, a lifting plate is fixedly connected to the output end of the hydraulic cylinder, and the bottom of the lifting plate is arranged at equidistant intervals and fixedly connected with a number of fixing clips.

Preferably, the adjustment assembly includes an adjustment slot and a drive motor fixedly connected to the top of the adjustment slot. The output end of the drive motor is provided with a screw rod, and the bottom end of the screw rod passes through the adjustment slot. The top wall extends to the inner cavity of the adjustment groove.

Preferably, the extension end of the screw rod is rotatably connected to the bottom wall of the inner cavity of the adjustment groove, the screw rod is penetrated and threadedly connected with a threaded seat, and the threaded seat is longitudinally slidably connected and arranged in the adjustment groove. .

Preferably, a connecting rod is fixedly connected to one side wall of the two threaded seats facing each other, and one end of the connecting rod away from the threaded seat penetrates the side wall of the adjustment groove and is connected with the top of the filter plate. Both ends of the wall are fixedly connected.

Preferably, a drain pipe is provided on one side of the casing, and one end of the drain pipe penetrates the side wall of the casing and the side wall of the blanching pool and is connected to the inner cavity of the blanching pool. connected, and a control valve is connected to the other end.

The beneficial effects of the utility model are: by setting up a blanching tank, it can be used to store blanching water, by setting up a resistance heating tube, the water can be heated, by setting up a filter screen plate, the chicken feathers can be blocked and filtered, and by setting up a fixed The clamp can fix the whole chicken, so the whole chicken is not easily dropped during the scalding process, thereby ensuring normal scalding processing. By setting the hydraulic cylinder, the fixed clamp can be driven down through the lifting plate, that is, the The clamped whole chicken is immersed in the scalding pool for scalding. The filter plate can be raised and lowered by setting the adjustment component. The drive motor can drive the screw rod to rotate. When the screw rod rotates, it will drive the threaded seat on the screw rod. By moving on the filter screen, the threaded seat drives the filter screen plate through the connecting rod to move away from the scalding pool or the water surface, so as to facilitate the cleaning of the chicken feathers blocked by the filter on the filter screen plate. By setting the drain pipe, the sewage can be discharged through the control valve. emission.

Description of the drawings

Figure 1 is a front view of the utility model blanching device for chicken processing;

Figure 2 is a schematic structural diagram of a blanching device for chicken processing according to the present invention;

Figure 3 is a schematic structural diagram 2 of the utility model blanching device for chicken processing;

Figure 4 is a schematic structural diagram of the drain pipe of the blanching device for chicken processing of the present invention;

Figure 5 is a schematic structural diagram of the adjustment assembly of the blanching device for chicken processing of the present invention;

In the picture: 1. Cabinet; 2. Door; 3. Steaming pool; 4. Resistance heating tube; 5. Filter plate; 6. Hydraulic cylinder; 7. Lifting plate; 8. Fixing clip; 9. Protective plate ; 10. Adjustment slot; 11. Drive motor; 12. Screw; 13. Threaded seat; 14. Connecting rod; 15. Drain pipe.

Detailed ways

The technical solutions in the embodiments of the present utility model will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present utility model. Obviously, the described embodiments are only part of the embodiments of the present utility model, not all implementations. example. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative efforts fall within the scope of protection of the present utility model.

Please refer to Figures 1-5. The blanching device for chicken processing includes a casing 1. Two sets of hinge axes are symmetrically provided on both sides of the front of the casing 1. The front of the casing 1 passes through the hinge axes. The machine door 2 is hinged and has an opening and closing handle symmetrically and fixedly connected to it. A scalding pool 3 is fixedly connected to the center of the bottom of the inner cavity of the casing 1. The inner wall of the scalding pool 3 is provided with a resistor. Heating tube 4, the inner cavity of the scalding pool 3 is provided with a filter plate 5, a hydraulic cylinder 6 penetrates and is fixedly connected to the center of the top wall of the casing 1, and the side walls of the scalding pool 3 are offset. A protective plate 9 is fixedly connected to the lower part. Adjustment components are symmetrically provided on both sides of the ironing pool 3 and are fixedly connected to the protective plate 9 .

As a preferred technical solution of the present invention, a lifting plate 7 is fixedly connected to the output end of the hydraulic cylinder 6. The bottom of the lifting plate 7 is arranged at equidistant intervals and fixedly connected with a plurality of fixing clips 8.

As a preferred technical solution of the present invention, the adjustment assembly includes an adjustment slot 10 and a drive motor 11 fixedly connected to the top of the adjustment slot 10. The output end of the drive motor 11 is provided with a screw rod 12. The bottom end of the screw rod 12 passes through the top wall of the adjustment groove 10 and extends to the inner cavity of the adjustment groove 10 .

As a preferred technical solution of the present invention, the extended end of the screw rod 12 is rotationally connected to the bottom wall of the inner cavity of the adjustment groove 10. The screw rod 12 is penetrated and threadedly connected with a threaded seat 13. The threaded seat 13 is longitudinally slidably connected and disposed in the adjustment groove 10 .

As a preferred technical solution of the present invention, a connecting rod 14 is fixedly connected to one side wall of the two threaded seats 13 facing each other, and one end of the connecting rod 14 away from the threaded seat 13 penetrates the adjustment groove. The side walls of the filter plate 10 are fixedly connected to both ends of the top wall of the filter plate 5 .

As a preferred technical solution of the present invention, a drain pipe 15 is provided on one side of the casing 1, and one end of the drain pipe 15 penetrates the side wall of the casing 1 and the ironing pool 3 The side wall is connected with the inner cavity of the blanching tank 3, and the other end is connected with a control valve.

The utility model can be used to store blanching water by arranging a scalding tank 3, heating the water by arranging a resistance heating tube 4, blocking and filtering chicken feathers by arranging a filter screen plate 5, and arranging a fixing clip 8 The whole chicken can be fixedly clamped, so the whole chicken is not easily dropped during the scalding process, thereby ensuring normal scalding processing. By setting the hydraulic cylinder 6, the fixed clamp 8 can be driven down through the lifting plate 7. That is, the clamped whole chicken is driven to be immersed in the scalding pool 3 for scalding. The filter plate 5 can be raised and lowered by setting the adjustment component. The drive motor 11 can drive the screw rod 12 to rotate. When the screw rod 12 rotates, it will drive The threaded seat 13 moves on the screw rod 12, and the threaded seat 13 drives the filter plate 5 through the connecting rod 14 to move upward away from the blanching pool 3 or the water surface, thereby facilitating the filtering of chicken feathers on the filter plate 5. For cleaning, the sewage can be discharged through the control valve by setting the drain pipe 15.

It is obvious to those skilled in the art that the present invention is not limited to the details of the above exemplary embodiments, and the present invention can be implemented in other specific forms without departing from the spirit or basic characteristics of the present invention. Therefore, from any point of view, the embodiments should be regarded as exemplary and non-restrictive. The scope of the present invention is defined by the appended claims rather than the above description, and it is therefore intended that all claims falling within the rights All changes within the meaning and scope of the required equivalent elements are included in the present invention. Any reference signs in the claims shall not be construed as limiting the claim in question.

In addition, it should be understood that although this specification is described in terms of implementations, not each implementation only contains an independent technical solution. This description of the specification is only for the sake of clarity, and those skilled in the art should take the specification as a whole. , the technical solutions in each embodiment can also be appropriately combined to form other implementations that can be understood by those skilled in the art.

Claims (6)

1. A blanching device for chicken processing, including a casing (1), which is characterized in that: two sets of hinged shafts are symmetrically provided on both sides of the front of the casing (1), and the front of the casing (1) passes through The hinge shaft is hinged to the machine door (2) and the machine door (2) is symmetrically and fixedly connected with an opening and closing handle. The bottom center of the inner cavity of the machine casing (1) is fixedly connected with a scalding pool (3). The inner wall of the scalding pool (3) is provided with a resistance heating tube (4), the inner cavity of the scalding pool (3) is provided with a filter plate (5), and the center of the top wall of the casing (1) A hydraulic cylinder (6) runs through and is fixedly connected to the scalding tank (3). A protective plate (9) is fixedly connected to the lower part of both side walls of the scalding tank (3). Adjustments are symmetrically provided on both sides of the scalding tank (3). assembly and the adjustment assembly is fixedly connected to the protective plate (9). 2. The blanching device for chicken processing according to claim 1, characterized in that: a lifting plate (7) is fixedly connected to the output end of the hydraulic cylinder (6), and the bottom of the lifting plate (7), etc. There are a number of fixing clips (8) arranged at intervals and fixedly connected. 3. The blanching device for chicken processing according to claim 1, wherein the adjustment component includes an adjustment slot (10) and a drive motor (11) fixedly connected to the top of the adjustment slot (10). The output end of the driving motor (11) is provided with a screw rod (12). The bottom end of the screw rod (12) penetrates the top wall of the adjustment slot (10) and extends to the adjustment slot (10). of the inner cavity. 4. The blanching device for chicken processing according to claim 3, characterized in that: the extension end of the screw rod (12) is rotationally connected to the bottom wall of the inner cavity of the adjustment groove (10), and the screw rod (12) is rotatably connected to the bottom wall of the inner cavity of the adjustment groove (10). (12) is penetrated and threadedly connected with a threaded seat (13), and the threaded seat (13) is longitudinally slidably connected and arranged in the adjustment groove (10). 5. The blanching device for chicken processing according to claim 4, characterized in that: a connecting rod (14) is fixedly connected to one side wall of the opposite surface of the two threaded seats (13), and the connecting rod (14) 14) One end away from the threaded seat (13) penetrates the side wall of the adjustment groove (10) and is fixedly connected to both ends of the top wall of the filter plate (5). 6. The blanching device for chicken processing according to claim 1, characterized in that: a drain pipe (15) is provided on one side of the casing (1), and one end of the drain pipe (15) passes through The side wall of the casing (1) and the side wall of the blanching pool (3) are connected with the inner cavity of the blanching pool (3), and a control valve is connected to the other end.