CN218864247U - Pot rack and gas stove - Google Patents
Pot rack and gas stove Download PDFInfo
- Publication number
- CN218864247U CN218864247U CN202221918246.3U CN202221918246U CN218864247U CN 218864247 U CN218864247 U CN 218864247U CN 202221918246 U CN202221918246 U CN 202221918246U CN 218864247 U CN218864247 U CN 218864247U
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- supporting seat
- piece
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- leg piece
- foot
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- 238000009434 installation Methods 0.000 claims abstract description 21
- 230000000712 assembly Effects 0.000 claims abstract description 18
- 238000000429 assembly Methods 0.000 claims abstract description 18
- 239000007788 liquid Substances 0.000 claims description 19
- 238000010411 cooking Methods 0.000 abstract description 20
- 239000007789 gas Substances 0.000 description 19
- 238000002485 combustion reaction Methods 0.000 description 9
- 238000000034 method Methods 0.000 description 9
- 230000000694 effects Effects 0.000 description 8
- 230000008569 process Effects 0.000 description 7
- 230000005484 gravity Effects 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- 239000010794 food waste Substances 0.000 description 3
- 235000014347 soups Nutrition 0.000 description 3
- 230000009471 action Effects 0.000 description 2
- 238000010586 diagram Methods 0.000 description 2
- 239000012634 fragment Substances 0.000 description 2
- 239000002737 fuel gas Substances 0.000 description 2
- UGFAIRIUMAVXCW-UHFFFAOYSA-N Carbon monoxide Chemical compound [O+]#[C-] UGFAIRIUMAVXCW-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000003139 buffering effect Effects 0.000 description 1
- 230000004069 differentiation Effects 0.000 description 1
- 238000006073 displacement reaction Methods 0.000 description 1
- 230000005489 elastic deformation Effects 0.000 description 1
- 239000003546 flue gas Substances 0.000 description 1
- 230000010354 integration Effects 0.000 description 1
- 238000010030 laminating Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 239000000779 smoke Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 239000002918 waste heat Substances 0.000 description 1
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02B—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
- Y02B40/00—Technologies aiming at improving the efficiency of home appliances, e.g. induction cooking or efficient technologies for refrigerators, freezers or dish washers
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- Cookers (AREA)
Abstract
The utility model provides a pot frame and gas-cooker relates to kitchen equipment technical field, has solved the problem that the cooking utensil of round bottom slided the pot easily. A wok stand comprising: the supporting seat and the plurality of leg piece assemblies; the plurality of foot piece assemblies are arranged on the supporting seat and are arranged at intervals along the circumferential direction of the supporting seat, and part of components in at least one foot piece assembly are arranged in a rotating mode relative to the supporting seat so as to adapt to cookers of different types. The foot piece assembly comprises a fixed foot piece and a rotating foot piece; the fixed leg piece is fixedly connected to the supporting seat, the rotating leg piece is rotatably connected to the fixed leg piece and extends towards the direction close to the axis of the supporting seat, and the rotating axis of the rotating leg piece is perpendicular to the axis of the supporting seat. The fixed foot piece is provided with the installation cavity, rotates the lateral wall rotation connection of foot piece and installation cavity to the one end that rotates the foot piece is located the installation cavity, and the other end is located outside the installation cavity. The leg piece assembly further comprises an elastic piece, wherein the elastic piece is arranged between the rotating leg piece and the inner wall of the mounting cavity and used for enabling the rotating leg piece to reset after the cooker is removed.
Description
Technical Field
The utility model belongs to the technical field of the kitchen equipment technique and specifically relates to a pot frame and gas-cooker is related to.
Background
When a gas stove is used for cooking, common kitchen equipment is used, when cooking is carried out, a cooker is placed on a pot rack for cooking, but during the cooking process, particularly when the cooker with a round bottom is placed on the pot rack, the pot is easy to slide. Various types of anti-skidding pot holders are available in the market, but the actual effect is not ideal, when the bottom of a pot is contacted with the supporting legs on the pot holder, the bottom of the pot is difficult to be ensured to be simultaneously contacted with the four supporting legs, so that the local suspension unstable state is caused, and the slipping of the pot is easily caused by factors such as the weight of a pot handle or external force, and certain danger is generated.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a pot frame and gas-cooker to alleviate the easy smooth pot problem of cooking utensil of round bottom that exists among the prior art.
In order to solve the technical problem, the utility model provides a technical scheme lies in:
the utility model provides a pot rack, include: the supporting seat and the plurality of leg piece assemblies;
the plurality of foot piece assemblies are arranged on the supporting seat and are arranged at intervals along the circumferential direction of the supporting seat, and part of components in at least one foot piece assembly are arranged in a rotating mode relative to the supporting seat so as to adapt to cookers of different types.
As a further technical scheme, the foot piece assembly comprises a fixed foot piece and a rotating foot piece;
the fixed leg piece is fixedly connected to the supporting seat, the rotating leg piece is rotatably connected to the fixed leg piece and extends towards the direction close to the axis of the supporting seat, and the rotating axis of the rotating leg piece is perpendicular to the axis of the supporting seat.
As further technical scheme, fixed foot piece is provided with the installation cavity, rotates the lateral wall rotation connection of foot piece and installation cavity to the one end that rotates the foot piece is located the installation cavity, and the other end is located outside the installation cavity.
As a further technical scheme, the foot piece assembly further comprises a positioning pin, and the rotating foot piece is rotatably connected to the fixing foot piece through the positioning pin.
As a further technical solution, the leg piece assembly further includes an elastic member disposed between the rotating leg piece and the inner wall of the mounting cavity for restoring the rotating leg piece after the cooker is removed.
As a further technical scheme, the elastic piece is set to be a reset elastic piece, one end of the reset elastic piece is fixedly connected with the rotating leg piece, and the other end of the reset elastic piece is abutted against the inner wall of the mounting cavity, which is far away from the supporting seat.
As a further technical scheme, the supporting seat comprises a plurality of secondary air through holes, and the supporting seat is arranged to be an annular opening-shaped shell;
a plurality of foot piece subassemblies all set up in the diapire in the supporting seat outside, and a plurality of secondary air through-holes set up in the supporting seat outer wall along the circumference interval of supporting seat, form the secondary air passageway between the casing inside of a plurality of secondary air through-holes and supporting seat.
As a further technical scheme, the secondary air through hole is provided with a buffer member, the buffer member is arranged opposite to the opening of the secondary air through hole, and the buffer member is positioned on the inner wall of the supporting seat and extends towards the direction close to the axis of the supporting seat;
an air supply channel is formed between the buffer piece and the inner wall of the supporting seat and is communicated with the secondary air channel.
As further technical scheme, the supporting seat is provided with and holds the liquid dish, and the diapire of supporting seat is sunken to form to hold the liquid dish to the direction that is close to the supporting seat open end.
As a further technical scheme, the supporting seat comprises an inner step and an outer step, and the inner step and the outer step are both annular along the circumferential direction of the supporting seat;
interior step and outer step all set up in holding the liquid dish, and interior step is close to the supporting seat axis and sets up, and outer step deviates from the supporting seat axis and sets up.
The utility model provides a gas stove which comprises a pot rack.
Compared with the prior art, the utility model provides a some technical advantage of pot frame and gas cooking utensils are:
the utility model provides a pot rack, include: the supporting seat and the plurality of leg piece assemblies; the plurality of foot piece assemblies are arranged on the supporting seat and are spaced along the circumferential direction of the supporting seat, and part of components in at least one foot piece assembly are arranged in a rotating mode relative to the supporting seat so as to adapt to cookers of different types. Because at least one leg piece component is rotatably connected to the supporting seat, when different cookers are placed on the pot rack, part of components in the leg piece component rotate relative to the supporting seat due to the gravity of the cookers, and the rotating angle is adjusted to be attached to the bottom wall of the cookers according to the radian of the bottom wall of the cookers, so that the probability of the cookers sliding on the pot can be reduced, and the safety of the cooking process is improved.
Drawings
In order to more clearly illustrate the technical solutions of the embodiments of the present invention or the related art, the drawings required to be used in the description of the embodiments or the related art will be briefly introduced below, and it is obvious that the drawings in the following description are some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without creative efforts.
Fig. 1 is a first schematic structural diagram of a pot rack provided by an embodiment of the present invention;
fig. 2 is a schematic structural diagram ii of a pot rack provided in the embodiment of the present invention;
fig. 3 is an exploded view of a part of the structure of a pot holder provided by the embodiment of the present invention;
fig. 4 is a partial schematic view of a support seat in a pot rack according to an embodiment of the present invention;
fig. 5 is a schematic structural view of a gas stove provided by an embodiment of the present invention.
An icon: 100-a support seat; 110-secondary air through holes; 111-a buffer; 120-a liquid bearing disc; 130-inner step; 140-an outer step;
200-a leg piece assembly; 210-fixing the leg pieces; 220-rotating the foot piece; 230-an elastic member; 240-positioning pins.
Detailed Description
The technical solution of the present invention will be described clearly and completely with reference to the accompanying drawings, and obviously, the described embodiments are some, but not all embodiments of the present invention. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
It should be noted that: like reference numbers and letters refer to like items in the following figures, and thus, once an item is defined in one figure, it need not be further defined or explained in subsequent figures.
In the description of the present invention, it should be noted that the terms "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings, and are only for convenience of description and simplification of description, but do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and thus, should not be construed as limiting the present invention. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance. The term "physical quantity" in the formula, unless otherwise noted, is understood to mean a basic quantity of a basic unit of international system of units, or a derived quantity derived from a basic quantity by a mathematical operation such as multiplication, division, differentiation, or integration.
Furthermore, the terms "horizontal", "vertical", "overhang" and the like do not imply that the components are required to be absolutely horizontal or overhang, but may be slightly inclined. For example, "horizontal" merely means that the direction is more horizontal than "vertical" and does not mean that the structure must be perfectly horizontal, but may be slightly inclined.
In the description of the present invention, it should also be noted that, unless otherwise explicitly stated or limited, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meaning of the above terms in the present invention can be understood as a specific case by those skilled in the art.
Some embodiments of the present invention will be described in detail below with reference to the accompanying drawings. The embodiments described below and the features of the embodiments can be combined with each other without conflict.
The pot frame that this embodiment provided includes: a support base 100 and a plurality of leg piece assemblies 200;
a plurality of leg piece assemblies 200 are arranged on the supporting seat 100 and are arranged at intervals along the circumferential direction of the supporting seat 100, and part of components in at least one leg piece assembly 200 are arranged in a rotating mode relative to the supporting seat 100 so as to adapt to different types of cookers.
Specifically, as shown in fig. 1 to 5, when a plurality of leg piece assemblies 200 are provided, part of the leg piece assemblies 200 may be set to rotate relative to the supporting seat 100, and part of the leg piece assemblies 200 may also be set to rotate relative to the supporting seat 100, and a specific setting manner is selected according to specific requirements, so as to achieve a technical purpose of adjusting a rotation angle according to an arc degree of a bottom wall of a kitchen ware to be attached to the bottom wall of the kitchen ware, in this embodiment, all of the leg piece assemblies 200 are set to rotate relative to the supporting seat 100. Specifically, a plurality of foot piece subassemblies 200 all fix and set up in supporting seat 100 to set up along the even interval of circumference of supporting seat 100, because all foot piece subassemblies 200 all set up to partial part wherein and can rotate for supporting seat 100, when the cooking utensil of difference was placed in the pot frame, partial subassembly in the foot piece subassembly 200 took place to rotate for supporting seat 100 because the gravity of cooking utensil, according to the radian adjustment turned angle of kitchen utensils and appliances diapire and with the laminating of kitchen utensils and appliances diapire, can reduce the probability of the smooth pot of cooking utensil, promote the security of culinary art process. In addition, as the plurality of foot piece assemblies 200 are uniformly arranged on the supporting seat 100 at intervals along the circumferential direction of the supporting seat 100, when the cooker is placed on the wok stand, each foot piece assembly 200 supports the cooker, so that the stability of the cooker on the wok stand in the cooking process is ensured, and the safety is improved.
In an optional technical solution of this embodiment, the leg assembly 200 includes a fixed leg 210 and a rotating leg 220;
the fixing leg 210 is fixedly connected to the supporting seat 100, the rotating leg 220 is rotatably connected to the fixing leg 210 and extends toward the direction close to the axis of the supporting seat 100, and the rotating axis of the rotating leg 220 is perpendicular to the axis of the supporting seat 100.
Specifically, as shown in fig. 1 to fig. 3, in the present embodiment, one end of the fixing leg piece 210 is fixedly connected to the supporting seat 100, a first end of the rotating leg piece 220 is rotatably connected to one end of the fixing leg piece 210 departing from the supporting seat 100, a second end of the rotating leg piece 220 extends toward a direction close to an axis of the supporting seat 100, and a rotating axis of the rotating leg piece 220 is perpendicular to the axis of the supporting seat 100. When different cookers are placed on the pot rack, the rotating leg pieces 220 rotate relative to the supporting seat 100 due to the gravity of the cookers, and the rotating angle is adjusted according to the radian of the bottom wall of the kitchenware and is attached to the bottom wall of the kitchenware, so that the probability of the cookers sliding a pot can be reduced, the safety of the cooking process is improved, and the application range of the pot rack is widened. In addition, the second ends of the rotating leg pieces 220 extend towards the direction close to the axis of the supporting seat 100, and the rotating leg pieces 220 are matched with each other, so that cookers with different sizes can be supported, the using effect of the wok stand is ensured, and the application range of the wok stand is further expanded.
In the optional technical scheme of this embodiment, fixed leg piece 210 is provided with the installation cavity, rotates the lateral wall rotation connection of leg piece 220 and installation cavity to the one end that rotates leg piece 220 is located the installation cavity, and the other end is located outside the installation cavity.
Specifically, as shown in fig. 1 to fig. 3, the mounting cavity is disposed at one end of the fixing leg piece 210 away from the supporting seat 100, an opening of the mounting cavity faces an axis of the supporting seat 100, and a first end of the rotating leg piece 220 is rotatably connected to a side wall of the mounting cavity. The first end of the rotating leg piece 220 is rotatably connected to the mounting cavity, so that the space volume of the leg piece assembly 200 is reduced, and the attractiveness of the leg piece assembly 200 and the pot rack is improved. Simultaneously, because the first end that rotates leg piece 220 is located the installation cavity, the second end is located outside the installation cavity, when cooking utensil is placed in the pot frame, the outer wall of cooking utensil and the second end butt of rotating leg piece 220, the first end that rotates leg piece 220 mutually supports with the inner wall of installation cavity, have certain limiting displacement to rotating leg piece 220, the restriction rotates leg piece 220 turned angle and is too big, avoid the direct combustor contact with on the gas-cooker of cooking utensil, reduce the probability that smooth pot appears in the cooking utensil, guarantee the burning condition of gas simultaneously.
In an optional solution of this embodiment, the leg piece assembly 200 further includes a positioning pin 240, and the rotating leg piece 220 is rotatably connected to the fixing leg piece 210 through the positioning pin 240.
As shown in fig. 3, two sidewalls of the mounting cavity are provided with mounting grooves which are matched with the positioning pin 240, the first end of the rotating leg piece 220 is provided with a positioning hole which is matched with the positioning pin 240, the positioning pin 240 penetrates through the positioning hole on the rotating leg piece 220, so that the positioning pin 240 is fixedly connected to the rotating leg piece 220, and two ends of the positioning pin 240 are respectively mounted in the two mounting grooves in a rotating manner, so as to realize the rotating connection between the rotating leg piece 220 and the sidewalls of the mounting cavity. Because the rotation leg piece 220 is rotationally connected in the fixed leg piece 210 through the locating pin 240, when the cooker is placed on the pot rack, the rotation leg piece 220 is more sensitive when rotating relative to the fixed leg piece 210, and the fitting effect of the rotation leg piece 220 and the bottom wall of the cooker is further improved, so that the probability of the cooker sliding on the pot is further reduced.
In an optional solution of this embodiment, the leg piece assembly 200 further includes an elastic member 230, and the elastic member 230 is disposed between the rotating leg piece 220 and the inner wall of the mounting cavity, and is used for resetting the rotating leg piece 220 after the cooker is removed.
Specifically, as shown in fig. 3, the elastic member 230 may be configured as a spring, a resilient pulling rope, etc., and the specific configuration is set according to specific requirements, so as to achieve the technical purpose of resetting the rotating leg piece 220 after removing the cooker. An elastic member 230 is arranged between the rotating leg piece 220 and the inner wall of the mounting cavity, when the cooker is placed on the pot rack, the rotating leg piece 220 rotates relative to the fixed leg piece 210 under the action of the gravity of the cooker, and the elastic member 230 elastically deforms; after the cooking utensil is removed, elastic component 230 reconversion, rotate foot piece 220 under the effect of elastic component 230 elasticity, resume original position, need not artificial foot piece 220 that will rotate and reset, make things convenient for the operator to use, when guaranteeing the result of use, promote user experience and feel.
In the optional technical scheme of this embodiment, the elastic member 230 is set as a reset elastic sheet, one end of the reset elastic sheet is fixedly connected with the rotating leg piece 220, and the other end of the reset elastic sheet is abutted against the inner wall of the mounting cavity departing from the support seat 100.
Specifically, as shown in fig. 3, in this embodiment, the elastic member 230 is a reset elastic sheet, a first end of the reset elastic sheet is fixedly connected to the rotating leg piece 220, and a second end of the reset elastic sheet abuts against an inner wall of the mounting cavity deviating from the supporting seat 100. When the cooker is placed on the pot rack, the rotating leg piece 220 rotates relative to the fixed leg piece 210 under the action of the gravity of the cooker, and the reset elastic piece is stretched to generate elastic deformation; after the cooking utensil is removed, the shell fragment reconversion that resets rotates foot piece 220 and restores to original position under the effect of the shell fragment elasticity that resets, need not the manual foot piece 220 that will rotate and resets, makes things convenient for the operator to use, when guaranteeing the result of use, promotes user experience and feels.
In addition, when the elastic member 230 is provided as a spring, there are three setting modes, specifically, a first: two ends of the spring are respectively and fixedly connected with the first end of the rotating leg piece 220 and the inner wall of the mounting cavity deviating from the supporting seat 100; and the second method comprises the following steps: two ends of the spring are respectively and fixedly connected with the first end of the rotating leg piece 220 and the inner wall of the mounting cavity close to the supporting seat 100; and the third is that: be provided with two springs, the both ends of a spring deviate from the equal fixed connection of inner wall of supporting seat 100 with the first end and the installation cavity that rotate foot piece 220 respectively, and another spring both ends are close to the equal fixed connection of inner wall of supporting seat 100 with the first end and the installation cavity that rotate foot piece 220 respectively. The specific arrangement mode is set according to specific requirements, and the technical purpose of resetting the rotating leg piece 220 after the cooker is removed can be achieved.
In an optional technical solution of this embodiment, the supporting seat 100 includes a plurality of secondary air through holes 110, and the supporting seat 100 is configured as an annular open-shaped shell;
the plurality of leg piece assemblies 200 are all arranged on the bottom wall of the outer side of the supporting seat 100, the plurality of secondary air through holes 110 are arranged on the outer wall of the supporting seat 100 at intervals along the circumferential direction of the supporting seat 100, and a secondary air channel is formed between the plurality of secondary air through holes 110 and the inside of the shell of the supporting seat 100.
Specifically, as shown in fig. 1 to 5, the supporting seat 100 is configured as an annular opening-shaped shell, when the pot holder is mounted on the gas stove, the supporting seat 100 is sleeved on a burner on the gas stove, and the opening end is arranged toward the gas stove, and the plurality of leg assemblies 200 are all arranged on the bottom wall outside the supporting seat 100; and along the circumference of the supporting seat 100, a plurality of secondary air through holes 110 are uniformly arranged on the outer wall of the supporting seat 100 at intervals, and a secondary air channel is formed between the plurality of secondary air through holes 110 and the inside of the shell of the supporting seat 100. Because the supporting seat 100 is arranged to be the annular opening-shaped shell, when the semi-closed supporting seat 100 is sleeved on the burner on the gas stove, high-temperature gas and secondary air are prevented from being mixed, high-temperature smoke is blocked at the bottom of the cooker, and the user experience is improved; form the secondary air passageway between a plurality of secondary air through-holes 110 and the casing of supporting seat 100 is inside, and the secondary air passageway provides secondary air for the combustor, guarantees the combustion effect of gas, simultaneously, avoids the direct combustor that gets into of secondary air, further promotes combustion efficiency. Meanwhile, the waste heat released by the semi-closed supporting seat 100 can heat secondary air, so that the combustion rate is increased, and the combustion efficiency is further improved.
In an optional technical solution of this embodiment, the secondary air through hole 110 is provided with a buffer member 111, the buffer member 111 is disposed opposite to an opening of the secondary air through hole 110, and the buffer member 111 is located on an inner wall of the support seat 100 and extends in a direction close to an axis of the support seat 100;
an air supply channel is formed between the buffer member 111 and the inner wall of the supporting seat 100, and the air supply channel is communicated with the secondary air channel.
As shown in fig. 4, the buffer member 111 may be disposed to extend toward the axis of the support seat 100, or may be disposed to extend away from the axis of the support seat 100, and the specific arrangement form may be set according to specific requirements, so as to achieve the technical purpose of buffering secondary air. In this embodiment, the buffer 111 is disposed to extend in a direction close to the axis of the support base 100. Specifically, the buffer 111 is disposed on the inner wall of the supporting seat 100, opposite to the opening of the secondary air through hole 110, and extends toward the direction close to the axis of the supporting seat 100, and an air supply channel is formed between the buffer 111 and the inner wall of the supporting seat 100 and is communicated with the secondary air channel. The buffer member 111 changes the air inlet angle of the secondary air, so that the secondary air always keeps a proper amount of air to enter the burner, and stable combustion is ensured.
In an optional technical solution of this embodiment, the supporting seat 100 is provided with a liquid bearing disc 120, and the bottom wall of the supporting seat 100 is recessed towards a direction close to the opening end of the supporting seat 100 to form the liquid bearing disc 120.
Specifically, as shown in fig. 1 to 3 and 5, the bottom wall of the support base 100 is provided with a liquid receiving tray 120, and the liquid receiving tray 120 is recessed toward the opening end of the support base 100. When the semi-enclosed support base 100 is sleeved on the burner of the gas stove, the liquid receiving plate 120 can be used as a water receiving plate and an energy collecting plate. When the water pan is used as a water pan, soup and food residues generated in the cooking process can be collected, and the pan frame is directly taken down to be washed when being cleaned, so that the water pan is convenient to clean. When the energy-gathering plate is used as an energy-gathering plate, high-temperature fuel gas and secondary air are separated, and high-temperature flue gas is blocked at the bottom of a cooker, so that the heat efficiency of fuel gas combustion is improved, and the heat efficiency is further improved. Meanwhile, as the liquid bearing disc 120 is sunken towards the direction close to the opening end of the supporting seat 100, the inclined liquid bearing disc 120 ensures the gathering effect of hot air in the liquid bearing disc 120, and the utilization rate of heat generated by gas combustion is further improved.
In an optional technical solution of this embodiment, the support seat 100 includes an inner step 130 and an outer step 140, and both the inner step 130 and the outer step 140 are annular along the circumferential direction of the support seat 100;
the inner step 130 and the outer step 140 are both arranged on the liquid bearing disc 120, the inner step 130 is arranged close to the axis of the support seat 100, and the outer step 140 is arranged away from the axis of the support seat 100.
As shown in fig. 1 to 3 and 5, the inner step 130 and the outer step 140 are arranged on the liquid bearing disc 120, and when the liquid bearing disc 120 serves as an energy collecting disc, the inner step 130 and the outer step 140 are matched with each other, so that convection of hot air below the energy collecting disc and cold air in air above the energy collecting disc can be reduced, more hot air is gathered towards the middle of the energy collecting disc, the utilization rate of heat generated by gas combustion is improved, and the energy efficiency is improved. When liquid receiving tray 120 is as the water collector, interior step 130 can regard as to block the piece, blocks the soup that produces and food waste in the culinary art process of collection, avoids soup and food waste to cross on multithread reaches the combustor to guarantee the combustion effect of gas on the combustor.
The gas stove provided by the embodiment comprises the wok stand, and the gas stove comprises all structures of the wok stand, so that the gas stove provided by the embodiment comprises all beneficial effects of the wok stand.
Finally, it should be noted that: the above embodiments are only used to illustrate the technical solution of the present invention, and not to limit the same; although the present invention has been described in detail with reference to the foregoing embodiments, it should be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some or all of the technical features may be equivalently replaced; such modifications and substitutions do not depart from the spirit and scope of the present invention.
Claims (8)
1. A wok stand, comprising: a support base (100) and a plurality of leg piece assemblies (200);
the plurality of the foot piece assemblies (200) are arranged on the supporting seat (100) at intervals along the circumferential direction of the supporting seat (100), and part of components in at least one foot piece assembly (200) are arranged in a rotating way relative to the supporting seat (100) so as to adapt to different types of cookers;
the foot piece assembly (200) comprises a fixed foot piece (210) and a rotating foot piece (220);
the fixed leg piece (210) is fixedly connected to the supporting seat (100), the rotating leg piece (220) is rotatably connected to the fixed leg piece (210) and extends towards the direction close to the axis of the supporting seat (100), and the rotating axis of the rotating leg piece (220) is vertical to the axis of the supporting seat (100);
the fixing foot piece (210) is provided with an installation cavity, the rotating foot piece (220) is rotatably connected with the side wall of the installation cavity, one end of the rotating foot piece (220) is positioned in the installation cavity, and the other end of the rotating foot piece is positioned outside the installation cavity;
the leg piece assembly (200) further comprises an elastic piece (230), wherein the elastic piece (230) is arranged between the rotating leg piece (220) and the inner wall of the mounting cavity and used for resetting the rotating leg piece (220) after the cooker is removed.
2. The wok stand according to claim 1, characterized in that the foot plate assembly (200) further comprises a positioning pin (240), and the rotating foot plate (220) is rotatably connected to the fixed foot plate (210) through the positioning pin (240).
3. The wok stand according to claim 1, characterized in that the elastic member (230) is a reset spring, one end of the reset spring is fixedly connected with the rotating leg piece (220), and the other end of the reset spring is abutted against the inner wall of the mounting cavity deviating from the support seat (100).
4. The wok stand according to claim 1, characterized in that the support base (100) comprises a plurality of secondary air through holes (110), the support base (100) being provided as an annular open shell;
the plurality of the foot piece assemblies (200) are arranged on the bottom wall of the outer side of the supporting seat (100), the plurality of the secondary air through holes (110) are arranged on the outer wall of the supporting seat (100) at intervals along the circumferential direction of the supporting seat (100), and a secondary air channel is formed between the plurality of the secondary air through holes (110) and the inner portion of the shell of the supporting seat (100).
5. The wok stand according to claim 4, characterized in that the secondary air through hole (110) is provided with a buffer member (111), the buffer member (111) is arranged opposite to the opening of the secondary air through hole (110), the buffer member (111) is positioned on the inner wall of the supporting seat (100) and extends towards the direction close to the axis of the supporting seat (100);
buffer spare (111) with form the tonifying qi passageway between supporting seat (100) inner wall, the tonifying qi passageway with secondary air passageway intercommunication.
6. The wok stand according to claim 4, characterized in that the supporting seat (100) is provided with a liquid receiving disc (120), and the bottom wall of the supporting seat (100) is recessed towards the direction close to the opening end of the supporting seat (100) to form the liquid receiving disc (120).
7. The wok stand according to claim 6, characterized in that the supporting seat (100) comprises an inner step (130) and an outer step (140), the inner step (130) and the outer step (140) being both annular in the circumferential direction of the supporting seat (100);
the inner step (130) and the outer step (140) are arranged on the liquid bearing disc (120), the inner step (130) is close to the axis of the supporting seat (100), and the outer step (140) deviates from the axis of the supporting seat (100).
8. A gas cooker comprising a wok stand according to any one of claims 1 to 7.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202221918246.3U CN218864247U (en) | 2022-07-22 | 2022-07-22 | Pot rack and gas stove |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202221918246.3U CN218864247U (en) | 2022-07-22 | 2022-07-22 | Pot rack and gas stove |
Publications (1)
| Publication Number | Publication Date |
|---|---|
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN116412420A (en) * | 2023-05-16 | 2023-07-11 | 南京林业大学 | A safe and energy-saving gas stove |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN116412420A (en) * | 2023-05-16 | 2023-07-11 | 南京林业大学 | A safe and energy-saving gas stove |
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