CN217937051U - Noodle maker is with pressing a structure repeatedly - Google Patents
Noodle maker is with pressing a structure repeatedly Download PDFInfo
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- CN217937051U CN217937051U CN202222193190.6U CN202222193190U CN217937051U CN 217937051 U CN217937051 U CN 217937051U CN 202222193190 U CN202222193190 U CN 202222193190U CN 217937051 U CN217937051 U CN 217937051U
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Abstract
The utility model discloses a noodle maker is with pressing face structure repeatedly relates to food production technical field. The utility model discloses a pressing face box, first pressing face roller powder box that kneads dough, pressing face box one end joint have the rotating electrical machines, and it has first pressing face roller and second pressing face roller to run through the joint to press the face box inboard, and second pressing face roller one end joint has the traveling cylinder, and the joint powder box that all slides in pressing face box both ends, a face powder box laminating in first pressing face roller outer peripheral face one end, another face powder box laminating in second pressing face roller outer peripheral face one end. The utility model discloses a pressed face box, first roller of pressing the face powder box that kneads dough, solved current noodle maker and used the dough sheet that can extrude different thickness with pressing the face structure, satisfied different consumers' demand, nevertheless press a pole surface smooth, the dough with press probably to appear sliding between the face pole, and it is less to extrude the number of times, noodless toughness is not enough, the water content of dough is difficult to accurate control during production, press the face in-process to have the dough to adhere to in the problem on a pole surface of pressing.
Description
Technical Field
The utility model belongs to the technical field of food production, especially, relate to a noodle is with structure of pressing repeatedly.
Background
The noodle is a food which is prepared by adding water into flour of grains or beans, grinding the flour into dough, then pressing or rolling or stretching the dough into slices, cutting or pressing the dough, then or twisting, pulling, kneading and the like, preparing the dough into strips or slices, and finally cooking, frying, braising and frying the slices, has simple preparation, convenient eating and rich nutrition, can be used as staple food and can be used as fast-food healthy and health-care food, is accepted and loved by people in the world, at present, along with rapid development of science and technology and block addition of rhythm of life, a noodle maker capable of quickly, efficiently and hygienically producing noodles gradually replaces the noodles prepared by hand, the noodle maker is equipment for extruding the flour into the noodles by relative rotation of a flour roller and necessary toughness and humidity, the working principle of the noodle maker is that the flour is extruded into a dough sheet by relative rotation of the flour roller, then the dough sheet is cut by a front head noodle cutter, so as to form the noodles, and the noodle maker generally needs to extrude the dough into noodles with a noodle pressing structure into a dough with appropriate thickness in the following steps of preparation, but the defects still exist in the practical use of the noodle maker:
1. the existing published literature, CN215602886U, a noodle pressing accessory for a noodle maker and a noodle maker, wherein a pair of noodle pressing adjusting gear sets are installed at two opposite ends of a second rotating shaft, each noodle pressing adjusting gear set comprises an eccentric gear, the existing noodle pressing structure is mostly rotated by a first noodle pressing rod and a second noodle pressing rod, so that dough passes through a gap between the first noodle pressing rod and the second noodle pressing rod to obtain dough sheets with proper thickness, and the gap between the second noodle pressing rod and the first noodle pressing rod can be adjusted, so that the dough sheets with different thicknesses can be conveniently pressed to manufacture noodles with different thicknesses, and requirements of different consumers are met, but in actual use, the noodle pressing rods are always smooth in surface, the dough possibly slides between the dough and the noodle pressing rods, the dough is difficult to quickly enter the gap between the two noodle pressing rods for extrusion, and the noodle pressing structure can only perform single extrusion on the dough, so that the toughness of the dough is caused, and the mouthfeel of the noodles is poor;
2. when current noodle maker preparation noodless, because the water content of every dough is difficult to accurate control, when the water content of dough is great, can appear a small amount of dough adhesion in pressing the noodle rod surface when extruding dough through pressing the face structure very likely, influence next time and press the face, and if not in time handle, can cause certain waste.
Therefore, the repeated noodle pressing structure of the existing noodle maker cannot meet the requirements in practical use, so that an improved technology is urgently needed in the market to solve the problems.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a noodle maker is with pressing a structure repeatedly, through pressing the face box, first pressure face roller powder box that kneads dough, although the dough sheet that can extrude different thickness has been solved for current noodle maker, satisfy different consumers' demand, nevertheless when actual production, it is surperficial smooth to press a pole, the dough probably slides to appear between the pole with pressing a face, reduce and press face efficiency, and it is less to extrude the number of times, noodless toughness is not enough, the water content of dough is difficult to accurate control during production, it can the dough adhere to pressing a pole surface to press a face in-process pressing, influence the problem of pressing the face next time.
In order to solve the technical problem, the utility model discloses a realize through following technical scheme:
the utility model relates to a repeated noodle pressing structure for a noodle maker, which comprises a noodle pressing box, a first noodle pressing roller and a noodle powder box, wherein one end of the noodle pressing box is connected with a rotating motor in a clamping way, the whole noodle pressing box can be driven to rotate by the rotating motor, so that the extruded dough sheet can be moved to the upper sides of the first noodle pressing roller and the second noodle pressing roller again through the rotation of the noodle pressing box in the vertical direction by 180 degrees for repeated extrusion, the taste of finished noodles is improved, a first dough pressing roller and a second dough pressing roller are in through clamping connection with the inner side of the dough pressing box, a movable air cylinder is in clamping connection with one end of the second dough pressing roller, the second dough pressing roller can be driven to move by the movable cylinder, the gap between the first dough pressing roller and the second dough pressing roller is adjusted, dough sheets with different thicknesses can be conveniently pressed, and the clearance between the first dough pressing roller and the second dough pressing roller can be larger in the initial stage of extrusion, so that the dough can enter the clearance rapidly for extrusion, the phenomenon that the dough slips between the first dough pressing roller and the first dough pressing roller due to the excessively small clearance is avoided, and gradually reduce the gap between the first dough pressing roller and the second dough pressing roller in the process of repeatedly pressing dough to ensure that the thickness of the finally pressed dough sheet meets the production requirement, the two ends of the noodle pressing box are slidably clamped with the noodle powder boxes, one noodle powder box is attached to one end of the peripheral surface of the first noodle pressing roller, the other noodle powder box is attached to one end of the peripheral surface of the second noodle pressing roller, in the process of rotating the first dough pressing roller and the second dough pressing roller, dry flour in the flour box can be adhered to the surfaces of the first dough pressing roller and the second dough pressing roller, so that the moisture on the surface of the dough is reduced, the dough is prevented from being adhered to the surfaces of the first dough pressing roller and the second dough pressing roller, and the friction force between the first dough pressing roller, the second dough pressing roller and the dough can be increased, the slip probability during extrusion is reduced, and the production efficiency is improved.
Furthermore, a top cover is rotationally clamped at the upper end of the noodle pressing box, supporting frames are rotationally clamped at the front side and the rear side of the noodle pressing box, the rotating motor is clamped at the other end, opposite to the noodle pressing box, of the supporting frame, and the rear end of the rotating motor penetrates through the front side of the inserting supporting frame;
can drive the pressure face box through rotating electrical machines and rotate in vertical direction, carry out extrusion for the first time to the dough when first pressure face roller and second pressure face roller, the dough falls to the inside bottom of pressure face box after, rotate 180 through the vertical direction of pressure face box, can make thicker dough fall to first pressure face roller and second pressure face roller upside, be convenient for carry out the secondary extrusion, do not need manual operation, and occupation space is less, can accomplish many times of extrusion of dough in finite space, improve the taste of noodless.
Furthermore, a through hole is formed in one end of each of the front side and the rear side of the noodle pressing box in a penetrating manner, a first sliding groove is formed in the other end of each of the front side and the rear side of the noodle pressing box in a penetrating manner, and second sliding grooves are formed in the upper ends and the lower ends of the first sliding grooves in the rear side of the noodle pressing box;
the second dough pressing roller can slide along the first sliding groove, the size of a gap between the first dough pressing roller and the second dough pressing roller is adjusted, dough sheets with different thicknesses can be conveniently extruded according to needs, and the use flexibility is improved.
Furthermore, bayonets are formed in two ends of the noodle pressing box in a penetrating mode, a supporting table is fixedly welded at one end of the noodle pressing box, located on one side of the second noodle pressing roller, the supporting table is located on the lower side of the bayonets, and an extrusion spring is clamped at one side, located on the noodle pressing box, of the supporting table;
can drive the second through extrusion spring when the second roller that presses the face moves moving cylinder, extrude the face powder box in second roller outer peripheral face all the time, avoid a large amount of flour directly to spill in the interior side of pressing the face box and lead the flour water content to descend greatly, avoid unnecessary extravagant.
Furthermore, clamping blocks are fixedly welded on the front side and the rear side of the first dough pressing roller, the clamping blocks penetrate through the inner side of the through hole in an inserted mode, the rear side of the first dough pressing roller is positioned at the rear end of the clamping blocks and is clamped with a first rotating motor, and the first rotating motor is clamped on the rear side of the dough pressing box;
can drive the rotation of first pressure face roller through first rotation motor to extrude the dough through the clearance between with the second pressure face roller, extrude the dough into suitable thickness, do not need manual operation, improve the utility model discloses a degree of automation.
Furthermore, a clamping block is fixedly welded on the front side and the rear side of the second dough pressing roller, the clamping block penetrates through and is inserted inside the first chute, the front side of the second dough pressing roller is positioned at the front end of the clamping block and is rotatably clamped with a connecting block, one end of the connecting block is clamped with a telescopic rod, the telescopic rod is clamped with a movable air cylinder relative to the other end of the connecting block, the movable air cylinder is clamped at the front side of the dough pressing box, the rear side of the second dough pressing roller is positioned at the rear end of the clamping block and is penetrated and inserted with a limiting plate, the limiting plate is slidably clamped at the rear side of the second chute, a second rotating motor is clamped at the rear side of the limiting plate, and the second rotating motor is clamped at the rear end of the clamping block at the rear side of the second dough pressing roller;
can drive second dough pressing roller and first dough pressing roller antiport through the second rotation motor, make the dough extrude through the clearance between first dough pressing roller and the second dough pressing roller, can drive the flexible of telescopic link through the shift cylinder, further drive the second dough pressing roller and slide along first spout, adjust the clearance size between first dough pressing roller and the second dough pressing roller, be convenient for extrude the dough of different thickness, when extruding the dough, the shift cylinder drives the second dough pressing roller and moves to the distance apart from first dough pressing roller farthest for the first time of extrusion, be convenient for the dough to get into the clearance between first dough pressing roller and the second dough pressing roller fast, avoid because the clearance undersize, lead to dough and first dough pressing roller, the second dough pressing roller appears skidding, and in follow-up many times of dough pressing, reduce the clearance size between first dough pressing roller and the second dough pressing roller gradually, can not only extrude the dough sheet many times, improve noodless, can improve the efficiency simultaneously, will press to the thickness of presuming extrusion when the last dough.
Furthermore, one end of each flour box, which is positioned on the flour pressing box, is provided with a flour groove, one flour groove of each flour box is attached to the peripheral surface of the first flour pressing roller, the other flour groove of each flour box is attached to the peripheral surface of the second flour pressing roller, the upper side and the lower side of one end of each flour box, which is positioned on the flour pressing box, are provided with a flour outlet in a penetrating manner, the upper side of each flour box is welded with a threaded feeding pipe in a penetrating manner, the upper end of the peripheral surface of each threaded feeding pipe is screwed and fixed with a threaded cover, each flour box is slidably clamped on the inner side of a bayonet, and the extrusion spring extrudes and attaches one end of one flour box;
the flour box that is located first pressure face roller one side can't slide to the outside, and receive the extrusion of first pressure face roller, stable joint is in pressure face box one side, first pressure face roller and second pressure face roller can make the dry flour adhesion in its outer peripheral face when rotating, and make the adhesion in the dry flour on first pressure face roller and second pressure face roller surface gets into in the pressure face box through the meal outlet, make dry flour absorb the surplus moisture in dough surface when first pressure face roller and second pressure face roller rotate, avoid because the dough viscosity is higher to lead to the waste that partial dough adhesion led to the fact on first pressure face roller and second pressure face roller surface, and can increase first pressure face roller, the frictional force between second pressure face roller and the dough, reduce the probability of skidding.
The utility model discloses following beneficial effect has:
1. the utility model solves the problems that the prior dough pressing structure mostly passes through the rotation of the first dough pressing rod and the second dough pressing rod, the dough passes through the gap between the first dough pressing rod and the second dough pressing rod to obtain dough sheets with proper thickness, and the gap between the second dough pressing rod and the first dough pressing rod can be adjusted, so that the dough sheets with different thicknesses can be pressed to manufacture noodles with different thicknesses, thereby meeting the requirements of different consumers, but when the dough pressing structure is actually used, the surface of the dough pressing rod is always smooth, the dough and the dough pressing rod can slide, the dough is difficult to rapidly enter the gap between the two dough pressing rods for extrusion, and the dough pressing structure can only carry out single extrusion on the dough, the toughness that leads to the dough is relatively poor, reduce the problem of the taste of noodless the utility model discloses when carrying out the extrusion to the dough for the first time, remove the removal that the cylinder drove the second pressure face roller, make between first pressure face roller and the second pressure face roller apart from furthest, avoid because clearance undersize leads to first pressure face roller, the phenomenon of skidding appears between second pressure face roller and the dough, and after the first pressure face, the rotating electrical machines can drive the pressure face box and carry out 180 rotations of vertical direction, make thicker dough sheet fall to first pressure face roller and second pressure face roller upside, make the utility model discloses can carry out a lot of extrusion to the dough sheet, improve the taste of noodless to press the dough sheet to the thickness of settlement when last pressure face.
2. The utility model discloses a set up and press the face box, first pressure face roller powder box that kneads dough, when having solved current noodle preparation noodless, because the water content of every dough is difficult to accurate control, when the water content of dough is great, a small amount of dough adhesion in pressing the face rod surface can appear probably when extruding the dough through pressing the face structure, influence the next pressure face, and if not handle in time, can cause certain extravagant problem, first pressure face roller and second pressure face roller are when rotating, the dry flour in the flour box can adhere in first pressure face roller and second pressure face roller outer peripheral face, and make dry flour and dough contact through the rotation of first pressure face roller and second pressure face roller, absorb the surplus moisture in dough surface, reduce the water content on dough surface, avoid partial dough to adhere in the waste that first pressure face roller or second pressure face roller surface caused.
Drawings
FIG. 1 is a structural effect diagram of the present invention;
FIG. 2 is a structural diagram of the noodle pressing box of the present invention;
FIG. 3 is a rear view of the noodle pressing box of the present invention;
FIG. 4 is a view showing a structure of a first dough roller according to the present invention;
FIG. 5 is a rear view of the first dough roller of the present invention;
fig. 6 is a structural diagram of the flour box of the present invention.
In the drawings, the components represented by the respective reference numerals are listed below:
1. pressing the noodle box; 101. a top cover; 102. a support frame; 103. a rotating electric machine; 104. a bayonet; 105. a through hole; 106. a first chute; 107. a support table; 108. extruding the spring; 109. a second chute; 2. a first dough roller; 201. a second dough roller; 202. a clamping block; 203. connecting blocks; 204. a telescopic rod; 205. a moving cylinder; 206. a first rotating motor; 207. a limiting plate; 208. a second rotating motor; 3. a flour powder box; 301. a flour groove; 302. a powder outlet; 303. a threaded feed pipe; 304. and (4) a threaded cap.
Detailed Description
The technical solution in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention.
Referring to fig. 1-6, the present invention relates to a repeated noodle pressing structure for noodle making machine, which comprises a noodle pressing box 1, a first noodle pressing roller 2 and a noodle pressing box 3, wherein a rotary motor 103 is connected to one end of the noodle pressing box 1 in a clamping manner, the whole noodle pressing box 1 can be driven to rotate by the rotary motor 103, so that the extruded dough sheet can be moved to the upper sides of the first noodle pressing roller 2 and the second noodle pressing roller 201 again by the rotation of the noodle pressing box 1 in the vertical direction of 180 degrees for repeated extrusion, the first noodle pressing roller 2 and the second noodle pressing roller 201 are connected to the inner side of the noodle pressing box 1 in a penetrating manner, a moving cylinder 205 is connected to one end of the second noodle pressing roller 201 in a clamping manner, the moving cylinder 205 can drive the second noodle pressing roller 201 to move, and adjust the gap between the first noodle pressing roller 2 and the second noodle pressing roller 201, and the clearance between the first dough pressing roller 2 and the second dough pressing roller 201 can be made larger at the initial stage of extrusion, so that the dough can enter the clearance rapidly for extrusion, the clearance between the first dough pressing roller 2 and the second dough pressing roller 201 is gradually reduced in the process of repeated dough pressing, the thickness of the finally extruded dough sheet meets the production requirement, the two ends of the dough pressing box 1 are both slidably clamped with the dough pressing boxes 3, one dough pressing box 3 is attached to one end of the peripheral surface of the first dough pressing roller 2, the other dough pressing box 3 is attached to one end of the peripheral surface of the second dough pressing roller 201, and dry flour in the dough pressing boxes 3 can be adhered to the surfaces of the first dough pressing roller 2 and the second dough pressing roller 201 in the rotating process of the first dough pressing roller 2 and the second dough pressing roller 201, so that the moisture on the surface of the dough is reduced, and the dough is prevented from being adhered to the surfaces of the first dough pressing roller 2 and the second dough pressing roller 201.
As shown in fig. 1-3, a top cover 101 is rotatably clamped at the upper end of a noodle pressing box 1, support frames 102 are rotatably clamped at the front and rear sides of the noodle pressing box 1, a rotary motor 103 is clamped at the other end of the support frame 102 opposite to the noodle pressing box 1, the rear end of the rotary motor 103 penetrates through and is inserted into the front side of the support frame 102, through holes 105 are formed at one ends of the front and rear sides of the noodle pressing box 1, first chutes 106 are formed at the other ends of the front and rear sides of the noodle pressing box 1, second chutes 109 are formed at the upper and lower ends of the first chutes 106 at the rear side of the noodle pressing box 1, bayonets 104 are formed at the two ends of the noodle pressing box 1, a support table 107 is fixedly welded at one end of the noodle pressing box 1 at one side of the second noodle pressing roller 201, the support table 107 is positioned at the lower side of the bayonets 104, and an extrusion spring 108 is clamped at one side of the support table 107 at the noodle pressing box 1;
can drive the dough pressing box 1 through rotating electrical machines 103 and rotate in vertical direction, carry out extrusion to the dough when first dough pressing roller 2 and second dough pressing roller 201 for the first time, the dough falls to behind the inboard bottom of dough pressing box 1, rotate 180 through the vertical direction of dough pressing box 1, can make thicker dough fall to first dough pressing roller 2 and second dough pressing roller 201 upside, be convenient for extrude once more, extrusion spring 108 can be when moving cylinder 205 drives second dough pressing roller 201 and removes, extrude the powder box 3 in second dough pressing roller 201 outer peripheral face all the time.
As shown in fig. 1, 4, and 5, a fixture block 202 is fixedly welded to the front side and the rear side of the first dough pressing roller 2, the fixture block 202 penetrates and is inserted inside the through hole 105, a first rotating motor 206 is connected to the rear side of the first dough pressing roller 2 at the rear end of the fixture block 202 in a clamping manner, the first rotating motor 206 is connected to the rear side of the dough pressing box 1 in a clamping manner, fixture blocks 202 are fixedly welded to the front side and the rear side of the second dough pressing roller 201, the fixture block 202 penetrates and is inserted inside the first chute 106, the front side of the second dough pressing roller 201 is connected to the front end of the fixture block 202 in a rotating and clamping manner, a connecting block 203 is connected to the front end of the second dough pressing roller 201 in a clamping manner, an expansion link 204 is connected to one end of the expansion link 204, a moving cylinder 205 is connected to the other end of the expansion link 204 in a clamping manner, a limiting plate 207 is connected to the rear end of the second dough pressing roller 201 at the rear end of the fixture block 202 in a sliding and is connected to the rear side of the second chute 109, a second rotating motor 208 is connected to the rear end of the limiting plate 207 in a clamping manner;
set for required dough sheet thickness and last face number of times and start the utility model discloses, remove the shrink that cylinder 205 drove telescopic link 204, further drive second pressure face roller 201 and slide along first spout 106 and keep away from first pressure face roller 2, first rotation motor 206 drives first pressure face roller 2 outer peripheral face upward side second pressure face roller 201 direction and rotates, second rotation motor 208 drives second pressure face roller 201 outer peripheral face upward side first pressure face roller direction 2 rotates, make first pressure face roller 2 and second pressure face roller 201 extrude the dough, make the dough fall to the inboard bottom of pressure face box through the clearance between first pressure face roller 2 and the second pressure face roller 201, rotating electrical machines 103 drives pressure face box 1 and carries out 180 rotations in vertical direction, make the dough follow pressure face box 1 and fall to first pressure face roller 2 and second pressure face roller 201 upside again under the action of gravity, first rotation motor 206 drives first pressure face roller 2 reverse rotation, the second rotates motor 208 and drives second pressure face roller 201 and drives the reduction of second pressure face roller to the second pressure face roller 201 to the second pressure face roller 2 and the reduction of the second pressure face roller 201, and the reduction of the second pressure face roller 201 that the clearance that moves more than the second pressure face roller 205, and the telescopic link that the second pressure face roller 201 that moves the second pressure face roller 201 again, the second pressure face roller 205 and the reduction of the clearance that the second pressure face roller 201 that moves, the second pressure face roller 201 again, the multiple times that moves.
As shown in fig. 1 and 6, a flour groove 301 is formed in one end of the flour box 3 located at the flour pressing box 1, the flour groove 301 of one flour box 3 is attached to the peripheral surface of the first flour pressing roller 2, the flour groove 301 of the other flour box 3 is attached to the peripheral surface of the second flour pressing roller 201, the upper and lower sides of one end of the flour box 3 located at the flour pressing box 1 are provided with a flour outlet 302 in a penetrating manner, a threaded feeding pipe 303 is welded on the upper side of the flour box 3 in a penetrating manner, a threaded cover 304 is screwed and fixed on the upper end of the peripheral surface of the threaded feeding pipe 303, the flour box 3 is slidably clamped inside the bayonet 104, and the extrusion spring 108 is attached to one end of one flour box 3 in an extruding manner;
the flour box 3 positioned on one side of the first flour pressing roller 2 cannot slide outwards and is extruded by the first flour pressing roller 2, the flour box is stably connected to one side of the flour pressing box 1 in a clamping mode, when the flour needs to be pressed, the threaded cover 304 is screwed down and poured into the flour groove 301 through the threaded feeding pipe 303, the threaded cover 304 is screwed and closed, the first flour pressing roller 2 and the second flour pressing roller 201 can enable dry flour to be adhered to the outer peripheral surface of the first flour pressing roller 2 when rotating, the dry flour adhered to the surfaces of the first flour pressing roller 2 and the second flour pressing roller 201 enters the flour pressing box 1 through the flour outlet 302, and the dry flour absorbs excessive moisture on the surface of dough when the first flour pressing roller 2 and the second flour pressing roller 201 rotate.
One specific application of this embodiment is: screwing and taking off the threaded cover 304, pouring dry flour into the flour groove 301 through the threaded feeding pipe 303, screwing the threaded cover 304 and closing the threaded feeding pipe 303, rotating to open the top cover 101 and putting dough into the flour pressing box 1, closing the top cover 101 and setting the required dough sheet thickness and dough pressing times, starting the utility model, the moving cylinder 205 drives the telescopic rod 204 to contract, further drives the second dough pressing roller 201 to slide along the first chute 106 and keep away from the first dough pressing roller 2, the first rotating motor 206 drives the upper side of the outer peripheral surface of the first dough pressing roller 2 to rotate towards the second dough pressing roller 201, the second rotating motor 208 drives the upper side of the outer peripheral surface of the second dough pressing roller 201 to rotate towards the first dough pressing roller direction 2, so that the first dough pressing roller 2 and the second dough pressing roller 201 extrude the dough, and the dough falls to the bottom end of the inner side of the flour pressing box 1 through the gap between the first dough pressing roller 2 and the second dough pressing roller 201, in the process of rotating the first dough pressing roller 2 and the second dough pressing roller 201, dry flour in the dough box 3 is adhered to the surfaces of the first dough pressing roller 2 and the second dough pressing roller 201 and enters the inner side of the dough pressing box 1 through the flour outlet 302, the dry flour adheres to the surfaces of the dough along with the rotation of the first dough pressing roller 2 and the second dough pressing roller 201 and absorbs redundant moisture on the surface of the dough, the rotating motor 103 drives the dough pressing box 1 to rotate for 180 degrees in the vertical direction, so that the dough falls onto the upper sides of the first dough pressing roller 2 and the second dough pressing roller 201 again along with the dough pressing box 1 under the action of gravity, the first rotating motor 206 drives the first dough pressing roller 2 to rotate reversely, the second rotating motor 208 drives the second dough pressing roller 201 to rotate reversely, the second dough pressing roller 201 is driven by the stretching of the telescopic rod 204 driven by the moving cylinder 205 to move the second dough pressing roller 201 to the side of the first dough pressing roller 2, and the gap between the first dough pressing roller 2 and the second dough pressing roller 201 is reduced, and extruding the thicker dough sheet again, and repeating the extruding process for multiple times until the dough sheet with the set thickness is extruded.
The above is only the preferred embodiment of the present invention, and the present invention is not limited thereto, any technical solutions recorded in the foregoing embodiments are modified, and some technical features thereof are replaced with equivalent ones, and any modification, equivalent replacement, and improvement made thereby all belong to the protection scope of the present invention.
Claims (7)
1. The utility model provides a noodle maker is with pressing face structure repeatedly, includes that pressure face box (1), first pressure face roller (2) and face powder box (3), its characterized in that: the utility model discloses a dough pressing machine, including pressure face box (1), first pressure face roller (2) and second pressure face roller (201), second pressure face roller (201) one end joint has traveling cylinder (205) to run through the joint in pressure face box (1) inboard, all slip joint face powder box (3), one in pressure face box (1) both ends face powder box (3) are laminated in first pressure face roller (2) outer peripheral face one end, another the face powder box (3) are laminated in second pressure face roller (201) outer peripheral face one end.
2. The repeated noodle pressing structure for noodle maker according to claim 1, wherein: the upper end of the noodle pressing box (1) is connected with a top cover (101) in a rotating mode, the front side and the rear side of the noodle pressing box (1) are connected with a supporting frame (102) in a rotating mode, the rotating motor (103) is connected to the supporting frame (102) in a clamping mode and is opposite to the other end of the noodle pressing box (1), and the rear end of the rotating motor (103) penetrates through the front side of the inserting connection supporting frame (102).
3. The repeated noodle pressing structure for noodle making machine according to claim 1, wherein: both sides one end runs through around the pressure face box (1) and has seted up through-hole (105), both sides other end runs through around the pressure face box (1) and has seted up first spout (106), both ends have seted up second spout (109) about pressure face box (1) rear side is located first spout (106).
4. The repeated noodle pressing structure for noodle making machine according to claim 1, wherein: press face box (1) both ends to run through and seted up bayonet socket (104), press face box (1) one end to be located second pressure face roller (201) one side welded fastening has brace table (107), brace table (107) are located bayonet socket (104) downside, brace table (107) are located pressure face box (1) one side joint and have extrusion spring (108).
5. The repeated noodle pressing structure for noodle maker according to claim 3, wherein: the front side and the rear side of the first dough pressing roller (2) are fixedly welded with fixture blocks (202), the fixture blocks (202) penetrate through and are inserted into the inner side of the through holes (105), the rear side of the first dough pressing roller (2) is clamped with a first rotating motor (206) at the rear end of the fixture blocks (202), and the first rotating motor (206) is clamped at the rear side of the dough pressing box (1).
6. The repeated noodle pressing structure for noodle maker according to claim 3, wherein: both sides welded fastening has fixture block (202) around second pressure face roller (201), fixture block (202) run through to peg graft in first spout (106) inboard, second pressure face roller (201) front side is located fixture block (202) front end rotation joint and is had connecting block (203), connecting block (203) one end joint has telescopic link (204), telescopic link (204) have moving cylinder (205) for connecting block (203) other end joint, moving cylinder (205) joint is in pressure face box (1) front side, second pressure face roller (201) rear side is located fixture block (202) rear end and runs through to peg graft and has limiting plate (207), limiting plate (207) slip joint is in second spout (109) rear side, limiting plate (207) rear side joint has second rotation motor (208), second rotation motor (208) joint is in fixture block (202) rear end of second pressure face roller (201) rear side.
7. The repeated noodle pressing structure for noodle making machine according to claim 4, wherein: flour powder box (3) are located dough pressing box (1) one end and have seted up face powder groove (301), one the flour groove (301) of face powder box (3) are laminated in first dough roller (2) outer peripheral face, another flour groove (301) of face powder box (3) are laminated in second dough roller (201) outer peripheral face, both sides run through about face powder box (1) one end and have seted up out meal mouth (302), the welding has threaded inlet pipe (303) in face powder box (3) upside running through, threaded inlet pipe (303) outer peripheral face upper end connects soon and is fixed with threaded cover (304), face powder box (3) slip joint is inboard in bayonet socket (104), extrusion spring (108) extrusion laminating in face powder box (3) one end.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222193190.6U CN217937051U (en) | 2022-08-19 | 2022-08-19 | Noodle maker is with pressing a structure repeatedly |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202222193190.6U CN217937051U (en) | 2022-08-19 | 2022-08-19 | Noodle maker is with pressing a structure repeatedly |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN217937051U true CN217937051U (en) | 2022-12-02 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202222193190.6U Active CN217937051U (en) | 2022-08-19 | 2022-08-19 | Noodle maker is with pressing a structure repeatedly |
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| CN118901747A (en) * | 2024-08-09 | 2024-11-08 | 湖北双竹生态食品开发股份有限公司 | Processing method of high-calcium noodles |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN118901747A (en) * | 2024-08-09 | 2024-11-08 | 湖北双竹生态食品开发股份有限公司 | Processing method of high-calcium noodles |
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