CN217919221U - Seasoning packaging bag - Google Patents
Seasoning packaging bag Download PDFInfo
- Publication number
- CN217919221U CN217919221U CN202221852490.4U CN202221852490U CN217919221U CN 217919221 U CN217919221 U CN 217919221U CN 202221852490 U CN202221852490 U CN 202221852490U CN 217919221 U CN217919221 U CN 217919221U
- Authority
- CN
- China
- Prior art keywords
- bag
- bag body
- condiment
- pan feeding
- feeding port
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000011194 food seasoning agent Nutrition 0.000 title claims abstract description 31
- 238000004806 packaging method and process Methods 0.000 title claims abstract description 11
- 235000013409 condiments Nutrition 0.000 claims abstract description 41
- 238000007789 sealing Methods 0.000 claims abstract description 26
- 239000000463 material Substances 0.000 claims description 10
- 238000000926 separation method Methods 0.000 claims 1
- 238000004891 communication Methods 0.000 abstract description 2
- 230000007613 environmental effect Effects 0.000 description 5
- 230000002349 favourable effect Effects 0.000 description 4
- 150000003839 salts Chemical class 0.000 description 3
- 239000002699 waste material Substances 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000012528 membrane Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 230000001413 cellular effect Effects 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 229920002457 flexible plastic Polymers 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
Images
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02W—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATER TREATMENT OR WASTE MANAGEMENT
- Y02W30/00—Technologies for solid waste management
- Y02W30/50—Reuse, recycling or recovery technologies
- Y02W30/80—Packaging reuse or recycling, e.g. of multilayer packaging
Landscapes
- Bag Frames (AREA)
Abstract
The utility model discloses a seasoning packaging bag, which comprises a bag bod, the bag body is used for holding condiment, the bag body includes discharge port and pan feeding port, a serial communication port, discharge port is equipped with a plurality of trompils, the trompil is used for pouring out the internal condiment of bag, the pan feeding port is equipped with the sealing member, the pan feeding port passes through the sealing member in order to realize opening and closing of pan feeding port, when the pan feeding port is opened, condiment gets into the bag body by the pan feeding port, set up through the structure, during the use, the user can directly invert the slope of the bag body, in order to pour the internal condiment of bag out by the trompil, high durability and convenient use, furtherly, after the internal condiment of bag has used up, the accessible sealing member is opened the pan feeding port, condiment can get into the bag body by the pan feeding port, the reuse of the bag body has been realized.
Description
Technical Field
The utility model relates to a condiment packing field especially relates to a condiment packaging bag.
Background
The seasoning is an auxiliary product used by people for preparing food and the like, is widely applied to the daily cooking process of people, is an indispensable object in daily life of people, is usually sold in a packaging bag mode when being sold, when people buy the bagged seasoning, one corner of the packaging bag is generally torn off to form an opening, the seasoning is poured into a pot from the opening for use, the torn off corner of the packaging bag can only be generally discarded, so that the material waste is caused, and the environment protection is not facilitated.
SUMMERY OF THE UTILITY MODEL
In order to solve the technical problem that the above-mentioned "difficult controlled quantity of traditional condiment wrapping bag, unable used repeatedly cause the material extravagant to and cause polluted environment" easily, the utility model provides a "be convenient for control quantity, can used repeatedly with save material, and be favorable to the condiment wrapping bag of environmental protection".
Specifically, the utility model provides a technical scheme that its technical problem adopted is a seasoning packaging bag, comprises a bag bod, the bag body is used for holding condiment, the bag body includes discharge port and pan feeding port, a serial communication port, discharge port is equipped with a plurality of trompils, the trompil be used for with condiment in the bag body is poured, the pan feeding port is equipped with the sealing member, the pan feeding port passes through the sealing member is in order to realize opening and closed of pan feeding port, work as when the pan feeding port is opened, condiment by the pan feeding port gets into the bag body.
Further, the discharge port has a chamfer, and the opening is arranged on the chamfer.
Furthermore, the openings are uniformly arranged on the inclined cutting plane, and the arrangement shape is honeycomb-shaped.
Further, the sealing member is a self-sealing strip.
Further, the self-sealing strip comprises a fixing groove, a fixing part and a lifting part, the fixing part can be buckled in the fixing groove, the lifting part is arranged above the fixing groove and the fixing part, and the lifting part is used for separating when the fixing part is buckled in the fixing groove.
Further, the sealing element is a zipper.
Furthermore, the outer surface and the inner surface of the bag body are both provided with waterproof films.
Further, the pouch is made of a rigid material.
Further, the discharge port and the feeding port are both arranged at the top of the bag body.
Has the beneficial effects that: because of the utility model discloses be equipped with discharge port and pan feeding port, discharge port has a scarf, be provided with the trompil on the scarf, the pan feeding port is equipped with the sealing member, the pan feeding port passes through the sealing member is in order to realize opening and closure of pan feeding port, through the setting of above-mentioned structure, during the use, the user can directly invert the slope of the bag body to pour out the condiment in the bag body, convenient to use specifically, be different from conventional condiment bag, like the salt bag, because of the utility model discloses a be provided with discharge port on the bag body, discharge port department has the scarf that the slope set up, is equipped with a plurality of trompils on the scarf, during the use, need not to tear the one corner of the bag body, can pour out condiment, has saved material consumption, and furtherly, when the bag body is invertd in the slope, the scarf can increase the area of contact of condiment and discharge port to conveniently control condiment from trompil and pour out, with the messenger's quantity of better control condiment, furtherly, after the condiment has used up, the accessible sealing member is opened the pan feeding port, can be by the pan feeding port gets into, the realization bag body is ingenious, and has realized the pan feeding port, and has used the pan feeding port repeatedly.
To sum up, the utility model discloses a condiment packaging bag has "be convenient for control quantity, ability used repeatedly in order save material, and be favorable to the beneficial effect of environmental protection".
Drawings
In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the drawings required to be used in the description of the embodiments are briefly introduced below, the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without creative efforts.
The present invention will be further explained with reference to the drawings and examples.
FIG. 1 is a perspective view of a seasoning package;
FIG. 2 shows a schematic cross-sectional view;
fig. 3 shows a partially enlarged schematic view at a.
Detailed Description
It should be noted that the embodiments and features of the embodiments may be combined with each other without conflict.
In the description of the present invention, it is to be understood that the terms "central," "longitudinal," "lateral," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like are used in the orientations and positional relationships indicated in the drawings for convenience in describing the present invention and for simplicity in description, and are not intended to indicate or imply that the referenced devices or components must have a particular orientation, be constructed in a particular orientation, and be operated in a particular manner, and thus should not be construed as limiting the present invention. Furthermore, the terms "first", "second", etc. are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, features defined as "first", "second", etc. may explicitly or implicitly include one or more features. In the description of the present invention, "a plurality" means two or more unless otherwise specified.
In the description of the present invention, it should be noted that, unless otherwise explicitly specified or limited, the terms "mounted," "connected," and "connected" are to be construed broadly and may be, for example, fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; the two components can be directly connected or indirectly connected through an intermediate medium, and the two components can be communicated with each other. The specific meanings of the above terms in the present invention can be understood by those of ordinary skill in the art through specific situations.
The following detailed description of specific embodiments of the invention refers to the accompanying drawings.
The first embodiment is as follows:
in this embodiment, fig. 1 shows a schematic perspective view of a seasoning package, fig. 2 shows a schematic sectional view, and fig. 3 shows an enlarged view of a part at a.
Specifically, as shown in fig. 1 to fig. 3, the seasoning packaging bag in this embodiment includes a bag body 1, the bag body 1 is used for containing seasoning, such as edible salt, the bag body 1 includes a discharge port 11 and a feed port 12, the discharge port 11 has an oblique plane 112 that is obliquely arranged, the oblique plane 112 is provided with a plurality of openings 111, when in use, the seasoning in the bag body 1 is poured out through the openings 111, further, the feed port 12 is provided with a sealing element 121, the sealing element 121 can be repeatedly changed between an open state and a closed state, the feed port 12 realizes opening and closing of the feed port 12 through the sealing element 121, when the feed port 12 is opened, the seasoning enters the bag body 1 through the feed port 12, specifically, the discharge port 11 and the feed port 12 of this embodiment are both disposed at the top of the bag body 1.
Through the structure setting, during the use, the user can directly invert the slope of the bag body 1 to pour out the condiment of the internal 1 of bag, convenient to use, specifically, be different from conventional condiment bag, like the salt bag, because of the utility model discloses a be provided with discharge port 11 on the bag body 1, discharge port 11 department has the scarf 112 that the slope set up, is equipped with a plurality of trompils 111 on the scarf 112, during the use, need not to tear the one corner of the bag body 1, can pour condiment, has saved material consumption.
Further, because of ordinary condiment bag before using, the one corner of condiment bag need be torn, in order to form an opening, just can pour condiment, the unable recycle of one corner torn off, form rubbish, be unfavorable for the environmental protection, and the utility model discloses a set up trompil 111 and can directly pour condiment, the unable recycle of one corner that above-mentioned "ordinary wrapping bag torn off has been solved, form rubbish, be unfavorable for the technical problem of environmental protection", further, ordinary wrapping bag is when using, if the opening that tears is too big, be difficult to the accuse discharge when pouring condiment, often can cause the too much condition of condiment use, seriously influence the taste of food, if the opening that tears, then condiment is difficult to pour, consequently, in order to solve the above-mentioned "the discharge capacity of condiment is not easily controlled" technical problem, the utility model discloses bag body 1's discharge port 11 department is equipped with the scarf 112 that the slope set up, when the slope bag body 1, scarf 112 can increase condiment and discharge port 11's area, thereby conveniently control condiment from the trompil 111 department and pour, in order to better control the condiment, the more preferably as cellular messenger's condiment to invert the scarf quantity, and to be in order to control the even the trompil on the slope bag body 111.
Further, the traditional seasoning bag cannot be continuously utilized after the seasoning is used up, the seasoning bag is generally discarded as waste, the waste of the finished material is avoided, the environment can be polluted even, and the environment is not favorable for environmental protection, therefore, in order to solve the technical problem that the seasoning bag cannot be repeatedly utilized after the seasoning is used up, the novel bag body 1 is provided with the feeding port 12, the feeding port 12 is provided with the sealing element 121, the sealing element 121 can be repeatedly changed between an opening state and a closing state, the feeding port 12 can be opened and closed through the sealing element 121, when the seasoning in the bag body 1 is used up, the feeding port 12 can be opened through the sealing element 121, the seasoning can enter the bag body 1 through the feeding port 12, the repeated utilization of the bag body 1 is realized, the design is ingenious, and the use is convenient.
As an implementation manner, the utility model discloses a sealing member 121 is from strip 122, from strip 122 including fixed slot 123, fixed part 124 and lift portion 125, fixed part 124 can be buckled in fixed slot 123, lift portion 125 sets up in the top of fixed slot 123 and fixed part 124, lift portion 125 is used for the separating action when fixed part 124 buckles in fixed slot 123, when needing sealed pan feeding port 12, aim at fixed part 124 at fixed slot 123, exert an effort of drawing close fixed part 124 and fixed slot 123 together, can buckle fixed part 124 in fixed slot 123, when needing to open pan feeding port 12, can hand the portion 125 that lifts that is located fixed slot 123 and fixed part 124 top respectively, exert an effort of keeping away from fixed part 124 and fixed slot 123 each other again, can separate fixed slot 123 and fixed part 124, high durability and convenient use.
As another embodiment, the sealing member 121 of the present invention may be a zipper or the like.
Further, the utility model discloses a bag body 1 all is provided with the water proof membrane in surface and internal surface, and through the setting of above-mentioned structure, the water proof membrane can effectually prevent that bag body 1 from damaging because of weing.
Further, ordinary condiment bag is made by flexible plastic usually, is flattened with easy deformation during the use, and after the sack flattened, the air in the sack reduced, is unfavorable for condiment to pour out from the sack, in order to solve above-mentioned problem, the utility model discloses a bag body 1 is made by rigid material, like cardboard shell etc. to prevent that bag body 1 from producing deformation because of the atress, thereby more be favorable to condiment to pour out from bag body 1.
The foregoing is a description of one or more embodiments provided in connection with the detailed description and is not intended to limit the invention to the precise form disclosed. All with the utility model discloses a method, structure etc. are similar, the same, or to the utility model discloses make a plurality of technological deductions or replacement under the design prerequisite, all should regard as the utility model discloses a protection scope.
Claims (10)
1. The utility model provides a seasoning packaging bag, includes the bag body (1), the bag body (1) includes discharge port (11) and pan feeding port (12), its characterized in that, discharge port (11) are equipped with a plurality of trompils (111), trompil (111) are used for with condiment in the bag body (1) is poured out, pan feeding port (12) are used for pouring condiment into in the bag body (1).
2. A seasoning package according to claim 1 wherein the inlet port (12) is provided with a sealing member (121), the inlet port (12) being adapted to pass through the sealing member (121) to effect opening and closing of the inlet port (12), seasoning entering the bag body (1) through the inlet port (12) when the inlet port (12) is opened.
3. A seasoning package according to claim 2 wherein the outlet port (11) has a chamfered surface (112), the opening (111) being provided on the chamfered surface (112).
4. A seasoning package according to claim 3 wherein the openings (111) are arranged uniformly on the chamfer (112) and are in the shape of a honeycomb.
5. A seasoning package according to claim 4 wherein the seal (121) is a self-sealing strip (122).
6. The seasoning package of claim 5 wherein the sealing strip (122) comprises a fixing groove (123), a fixing portion (124) and a lift-off portion (125), the fixing portion (124) being snap-fitted into the fixing groove (123), the lift-off portion (125) being disposed above the fixing groove (123) and the fixing portion (124), the lift-off portion (125) being for separation when the fixing portion (124) is snap-fitted into the fixing groove (123).
7. A seasoning package according to claim 4 wherein the sealing member (121) is a zipper.
8. A seasoning package according to any one of claims 1 to 7 wherein the outer surface and the inner surface of the bag (1) are provided with a water-proof film.
9. A seasoning package according to claim 8 wherein the pouch (1) is made of a rigid material.
10. A seasoning package according to claim 9 wherein the outlet port (11) and the inlet port (12) are located at the top of the bag (1).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202221852490.4U CN217919221U (en) | 2022-07-18 | 2022-07-18 | Seasoning packaging bag |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202221852490.4U CN217919221U (en) | 2022-07-18 | 2022-07-18 | Seasoning packaging bag |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN217919221U true CN217919221U (en) | 2022-11-29 |
Family
ID=84190714
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202221852490.4U Active CN217919221U (en) | 2022-07-18 | 2022-07-18 | Seasoning packaging bag |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN217919221U (en) |
-
2022
- 2022-07-18 CN CN202221852490.4U patent/CN217919221U/en active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| EP1535853B1 (en) | Zippered bag | |
| CA2350230A1 (en) | A dispensing structure incorporating a valve-containing fitment for mounting to a container and a package with a dispensing structure | |
| EP1232960A2 (en) | Flexible container having integrally formed resealable spout | |
| JP2708429B2 (en) | Cartridge container | |
| CN217919221U (en) | Seasoning packaging bag | |
| JP2005350104A (en) | Packaging bag with fastener and method for manufacturing the same | |
| KR910006010Y1 (en) | Drink pack | |
| JP4482723B2 (en) | Sealed container | |
| CN218878160U (en) | Packaging structure | |
| CN220975066U (en) | Strip-shaped sealing aluminum foil box | |
| CN213975222U (en) | Prevent that children open sealing bag | |
| CN216469161U (en) | Bottle cap convenient to clean | |
| CN215400355U (en) | Breast milk bag | |
| CN217185113U (en) | Corn starch full-degradable disposable packing box | |
| CN218318284U (en) | Portable breast milk bag | |
| CN217146938U (en) | Breast milk bag convenient for pouring breast milk | |
| CN217397261U (en) | Self-sealing strip easy to tear linearly and bag with self-sealing strip | |
| EP1197439A2 (en) | Lid for flexible or semi-rigid containers, particularly for granular or powder products | |
| CN214932072U (en) | Green's easy dismouting food package bag | |
| CN217125608U (en) | Dampproofing medicine aluminium foil wrapping bag | |
| CN212448733U (en) | Multi-connected plastic bag | |
| CN220263463U (en) | Packing bowl with soup-water separation function | |
| CN219506507U (en) | Multifunctional tea caddy capable of recycling | |
| CN217649957U (en) | Valve bag with double bag mouths | |
| CN220518967U (en) | Milk storage bag |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |