CN217089513U - Nut food processing is with stirring frying pan - Google Patents
Nut food processing is with stirring frying pan Download PDFInfo
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- CN217089513U CN217089513U CN202220604444.6U CN202220604444U CN217089513U CN 217089513 U CN217089513 U CN 217089513U CN 202220604444 U CN202220604444 U CN 202220604444U CN 217089513 U CN217089513 U CN 217089513U
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- stir
- frying pan
- work box
- fry
- fixedly connected
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- 238000003756 stirring Methods 0.000 title claims abstract description 28
- 235000013305 food Nutrition 0.000 title claims abstract description 23
- 238000012545 processing Methods 0.000 title claims abstract description 23
- 230000007306 turnover Effects 0.000 claims abstract description 11
- 230000001681 protective effect Effects 0.000 claims description 4
- 238000012546 transfer Methods 0.000 claims description 4
- 238000010438 heat treatment Methods 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 13
- 238000000034 method Methods 0.000 abstract description 9
- 230000008901 benefit Effects 0.000 abstract description 2
- 238000005516 engineering process Methods 0.000 abstract description 2
- 235000014571 nuts Nutrition 0.000 description 34
- 230000009471 action Effects 0.000 description 6
- 230000005540 biological transmission Effects 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 235000013399 edible fruits Nutrition 0.000 description 2
- 235000006667 Aleurites moluccana Nutrition 0.000 description 1
- 244000144725 Amygdalus communis Species 0.000 description 1
- 240000004957 Castanea mollissima Species 0.000 description 1
- 235000018244 Castanea mollissima Nutrition 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 235000020224 almond Nutrition 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000006806 disease prevention Effects 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
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- 229930003231 vitamin Natural products 0.000 description 1
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Abstract
The utility model relates to a nut food processing technology field just discloses a nut food processing is with stirring frying pan, including the work box, be provided with the frying pan between the both sides around the work box inner wall, work box inner wall bottom be provided with one end respectively with frying pan left and right sides swing joint's swing subassembly, work box inner wall top is provided with the rectangular hole, the work box inside is provided with the stir-fry subassembly that turns over that is located the frying pan top, it runs through the rectangular hole and extends to inside the frying pan to turn over stir-fry subassembly one end. This nut food processing is with stirring frying pan, the abundant stir-fry effect that turns over of the nut that possesses the different region of frying pan, the nut be heated more evenly abundant grade advantage, solved current nut food processing stir-fry with stirring the nut in the stir-fry pan for using the (mixing) shaft mostly stir and turn over the stir-fry, it is turning over the stir-fry in-process, the nut can not obtain comprehensive abundant incessant effect of turning, turns over the problem of stir-fry inefficiency.
Description
Technical Field
The utility model relates to a nut food processing technology field specifically is a nut food processing is with stirring frying pan.
Background
The nuts are a classification of closed fruits, the pericarp is hard, one or more seeds are contained in the nuts, such as the fruits of Chinese chestnuts, almonds and the like, the nuts are the essential parts of plants, are generally rich in nutrition, contain high protein, grease, mineral substances and vitamins, and have excellent effects on the growth and development of human bodies, the physique enhancement and the disease prevention.
Present nut food processing is with stirring frying pan stir for using the (mixing) shaft to stir the nut in the frying pan mostly and turn over the stir-fry, and it is turning over the stir-fry in-process, and the nut can not obtain comprehensive abundant incessant effect of turning, and it is relatively poor to lead to the nut effect of being heated, turns over to fry inefficiency, so provides a nut food processing is with stirring frying pan and solves above-mentioned problem.
SUMMERY OF THE UTILITY MODEL
Technical problem to be solved
The utility model is not enough to prior art, the utility model provides a nut food processing is with stirring frying pan, possess to turning over the abundant stir-fry effect that turns over of the different regional nuts of frying pan, the nut be heated more evenly abundant grade advantage, solved current nut food processing with stirring frying pan stir the stir-fry for using the (mixing) shaft to stir the nut in the frying pan mostly, it is turning over the stir-fry in-process, the nut can not obtain comprehensive abundant incessant effect of turning over, lead to the nut to be heated the effect relatively poor, turn over the problem of stir-fry inefficiency.
(II) technical scheme
For realizing the above-mentioned abundant stir-fry effect of turning over of the nut in the different regions of stir-fry pot, the more even abundant purpose of being heated of nut, the utility model provides a following technical scheme: the utility model provides a nut food processing is with stirring frying pan, includes the work box, be provided with the frying pan between the both sides around the work box inner wall, work box inner wall bottom be provided with one end respectively with frying pan left and right sides swing joint's swing subassembly, work box inner wall top is provided with the rectangular hole, the work box inside is provided with the stir-fry subassembly that turns over that is located the frying pan top, it runs through the rectangular hole and extends to inside the frying pan to turn over stir-fry subassembly one end.
Preferably, the swing subassembly includes the mount pad, and work box inner wall bottom fixedly connected with mount pad, mount pad top fixedly connected with double-shaft motor, equal fixedly connected with dwang on the output shaft of the double-shaft motor left and right sides, the first carousel of the equal fixedly connected with in two dwang back of the body one side of carrying on the back, two first carousels back of the body equal fixedly connected with in one side of carrying on the back be upper and lower dislocation distribution's two transfer lines, the equal swing joint in two transfer lines outside has the drum, the equal fixedly connected with one end in two drum tops respectively with the push-and-pull board of the left and right sides swing joint of frying pan.
Preferably, turn over and fry the subassembly and include the fixed plate, work box inner wall rear side fixedly connected with one end runs through the rectangular hole and extends to the fixed plate at work box top, the fixed plate is located the front side fixedly connected with motor of work box inside one end, fixed mounting has the second carousel on the motor output shaft, second carousel front side fixedly connected with circle piece, the front side swing joint that the fixed plate is located work box top one end has the sleeve, circle piece outside swing joint one end runs through the sleeve and extends to its top and the other end and extends to the inside pole of frying that turns over of frying pan, turn over the outside fixedly connected with protective sheath that the pole is located the inside one end of frying pan.
Preferably, the front side and the rear side of the wok are both fixedly connected with supporting rods which are respectively and rotationally connected with the front side and the rear side of the inner wall of the working box.
Preferably, the front side in the working box is hinged with a sliding door, and the sliding door is positioned above the supporting rod.
Preferably, the heating pipe is arranged on the outer side of the bottom of the frying pan, and the heat-gathering layer is arranged at the bottom of the inner wall of the frying pan.
(III) advantageous effects
Compared with the prior art, the utility model provides a nut food processing is with stirring frying pan possesses following beneficial effect:
according to the stirring wok for processing nut food, the two rotating rods simultaneously drive the first rotating disks on the left side and the right side to rotate by starting the double-shaft motor, and the first rotating disks are pulled to turn left and right by the push-pull plate under the action of the transmission rod when rotating; the motor is started to drive the second turntable to rotate, and the stir-frying rod is driven by the round block to swing when the second turntable rotates, so that the stir-frying rod can stir and fry nuts in the stir-frying pan; reached be convenient for to turning over the abundant stir-fry effect that turns over of the nut in the different regions of frying pan, the more even abundant purpose of being heated of nut has promoted the stirring frying pan and has turned over stir-fry efficiency.
Drawings
FIG. 1 is a schematic structural view of the present invention;
fig. 2 is an enlarged view of a portion a in fig. 1 according to the present invention.
In the figure: 1 work box, 2 wok, 3 swing components, 31 mounting seats, 32 double-shaft motors, 33 rotating rods, 34 first rotating disks, 35 transmission rods, 36 cylinders, 37 push-pull plates, 4 rectangular holes, 5 stir-frying components, 51 fixing plates, 52 motors, 53 second rotating disks, 54 round blocks, 55 sleeves, 56 stir-frying rods and 57 protective sleeves.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1-2, a stirring pan for processing nut food comprises a work box 1, wherein a sliding door is hinged on the front side inside the work box 1 and is positioned above a support rod, a pan 2 is movably connected between the front side and the rear side of the inner wall of the work box 1, a heating pipe is fixedly connected on the outer side of the bottom of the pan 2, a heat-gathering layer is fixedly connected on the bottom of the inner wall of the pan 2, the front side and the rear side of the pan 2 are respectively and fixedly connected with the support rod which is rotatably connected with the front side and the rear side of the inner wall of the work box 1, a swing component 3 is fixedly connected on the bottom of the inner wall of the work box 1, one end of the swing component 3 is respectively and movably connected with the left side and the right side of the pan 2, the swing component 3 comprises a mounting seat 31, a mounting seat 31 is fixedly connected on the bottom of the inner wall of the work box 1, a double-shaft motor 32 is fixedly connected on the top of the mounting seat 31, a rotating rod 33 is fixedly connected on the output shaft 33 on the left side and the right side, a first rotating rod 34 is fixedly connected on the opposite side, two driving rods 35 which are distributed in a vertically staggered manner are fixedly connected to the opposite sides of the two first rotating discs 34, cylinders 36 are movably connected to the outer sides of the two driving rods 35, and push-pull plates 37 are fixedly connected to the tops of the two cylinders 36, wherein one ends of the push-pull plates are movably connected with the left side and the right side of the wok 2 respectively.
When the frying pan is used, the two rotating rods 33 simultaneously drive the first rotating disks 34 on the left side and the right side to rotate by starting the double-shaft motor 32, and the first rotating disks 34 pull the frying pan 2 to turn left and right under the action of the driving rod 35 when rotating; the motor 52 is started to drive the second turntable 53 to rotate, and when the second turntable 53 rotates, the round block 54 drives the stir-frying rod 56 to swing, so that the stir-frying rod 56 stir-fries nuts in the wok 2; reached be convenient for to turning over the abundant stir-fry effect that turns over of the nut in the different regions of frying pan, the more even abundant purpose of being heated of nut has promoted the stirring frying pan and has turned over stir-fry efficiency.
In summary, according to the stirring wok for nut food processing, the two rotating rods 33 simultaneously drive the left and right first rotating disks 34 to rotate by starting the dual-shaft motor 32, and the first rotating disks 34 are rotated to pull the wok 2 to turn left and right through the push-pull plate 37 under the action of the transmission rod 35; the motor 52 is started to drive the second turntable 53 to rotate, and when the second turntable 53 rotates, the round block 54 drives the stir-frying rod 56 to swing, so that the stir-frying rod 56 stir-fries nuts in the wok 2; reached be convenient for to turning over the abundant stir-fry effect that turns over of the nut in the different regions of frying pan, the more even abundant purpose of being heated of nut has promoted the stirring frying pan and has turned over stir-fry efficiency.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising an … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (6)
1. The utility model provides a nut food processing is with stirring frying pan, includes work box (1), be provided with frying pan (2), its characterized in that around work box (1) inner wall between the both sides: work box (1) inner wall bottom is provided with one end respectively with frying pan (2) left and right sides swing joint's swing subassembly (3), work box (1) inner wall top is provided with rectangular hole (4), inside being provided with of work box (1) turns over stir-fry subassembly (5) that are located frying pan (2) top, it runs through rectangular hole (4) and extends to inside of frying pan (2) to turn over stir-fry subassembly (5) one end.
2. The nut food processing stir-frying pan of claim 1, wherein: swing subassembly (3) are including mount pad (31), work box (1) inner wall bottom fixedly connected with mount pad (31), mount pad (31) top fixedly connected with double-shaft motor (32), equal fixedly connected with dwang (33) on the output shaft of double-shaft motor (32) left and right sides, two dwang (33) back of the body one side first carousel of the equal fixedly connected with (34) of back of the body one side that carries on the back, two transfer lines (35) that the equal fixedly connected with in one side of two first carousels (34) back of the body is dislocation distribution about being, the equal swing joint in two transfer lines (35) outsides has drum (36), two equal fixedly connected with one end in drum (36) top respectively with frying pan (2) left and right sides swing joint's push-and-pull plate (37).
3. The nut food processing stir pan of claim 1, wherein: stir-fry subassembly (5) including fixed plate (51), work box (1) inner wall rear side fixedly connected with one end runs through rectangular hole (4) and extends to fixed plate (51) at work box (1) top, fixed plate (51) are located front side fixedly connected with motor (52) of work box (1) inside one end, fixed mounting has second carousel (53) on motor (52) output shaft, second carousel (53) front side fixedly connected with circle piece (54), front side swing joint that fixed plate (51) are located work box (1) top one end has sleeve (55), circle piece (54) outside swing joint has one end to run through sleeve (55) and extends to its top and the other end and extends to stir-fry pole (56) of stir-frying pan (2) inside, stir-fry pole (56) are located outside fixedly connected with protective sheath (57) of the inside one end of stir-frying pan (2).
4. The nut food processing stir pan of claim 1, wherein: the front side and the rear side of the frying pan (2) are fixedly connected with supporting rods which are respectively connected with the front side and the rear side of the inner wall of the working box (1) in a rotating manner.
5. The nut food processing stir-frying pan of claim 4, wherein: the front side in the working box (1) is hinged with a sliding door, and the sliding door is positioned above the supporting rod.
6. The nut food processing stir pan of claim 1, wherein: the heating pipe is arranged on the outer side of the bottom of the frying pan (2), and the heat collecting layer is arranged at the bottom of the inner wall of the frying pan (2).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220604444.6U CN217089513U (en) | 2022-03-21 | 2022-03-21 | Nut food processing is with stirring frying pan |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202220604444.6U CN217089513U (en) | 2022-03-21 | 2022-03-21 | Nut food processing is with stirring frying pan |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN217089513U true CN217089513U (en) | 2022-08-02 |
Family
ID=82603757
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202220604444.6U Active CN217089513U (en) | 2022-03-21 | 2022-03-21 | Nut food processing is with stirring frying pan |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN217089513U (en) |
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2022
- 2022-03-21 CN CN202220604444.6U patent/CN217089513U/en active Active
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