CN214962296U - Dried pork slice processing slicer - Google Patents

Dried pork slice processing slicer Download PDF

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Publication number
CN214962296U
CN214962296U CN202022775705.4U CN202022775705U CN214962296U CN 214962296 U CN214962296 U CN 214962296U CN 202022775705 U CN202022775705 U CN 202022775705U CN 214962296 U CN214962296 U CN 214962296U
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China
Prior art keywords
fixed
frame
slicer
pneumatic cylinder
spout
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Active
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CN202022775705.4U
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Chinese (zh)
Inventor
张文跃
邹卫坤
宦萍
张旭栋
戴金美
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Jiangsu Taste Food Ltd By Share Ltd Tobago
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Jiangsu Taste Food Ltd By Share Ltd Tobago
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Priority to CN202022775705.4U priority Critical patent/CN214962296U/en
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Abstract

The utility model relates to a sliced technical field of meat material specifically is a dried pork slice processing slicer, which comprises a frame, turn right from a left side and set gradually pneumatic cylinder, spout, movable baffle, fixed stop, fixing base, pillar, cutting groove and collecting vat in the up end of frame, the fixed leftmost intermediate position that sets up at the frame up end of pneumatic cylinder, the one end fixed connection of pneumatic cylinder and push rod, the other end and the push pedal fixed connection of push rod utilize the mounting panel that can adjust to press down the dried meat slice of different section thickness, let the surface of dried meat slice level more, utilize rotatory blade to replace conventional section device that pushes down, improved sliced work efficiency and practiced thrift the electric energy, for the cost is practiced thrift to the enterprise, we can adjust its position in the slide rail through loosening the joint screw on the limiting plate.

Description

Dried pork slice processing slicer
Technical Field
The utility model relates to a sliced technical field of meat material specifically is a dried pork slice processing slicer.
Background
At our dried meat slice preparation in-process, the finished product needs to cut into slices and handles, need the manual work to press down when the section is handled and cut inefficiency and dangerous, and the dried meat slice is thin, and when horizontal cutting equipment cut pork, the cutter rotated and can only carry out single cutting to pork once, and cutting speed remains to improve, has proposed this utility model for providing high-efficient cutting and the high cutting device of security.
SUMMERY OF THE UTILITY MODEL
An object of the utility model is to provide a dried pork slice processing slicer to solve the problem that proposes in the above-mentioned background art.
In order to achieve the above object, the utility model provides a following technical scheme: the utility model provides a dried pork slice processing slicer includes the frame, the up end of frame turns right from a left side and has set gradually pneumatic cylinder, spout, movable baffle, fixed stop, fixing base, pillar, cutting groove and collecting vat, the pneumatic cylinder is fixed to be set up at the leftmost intermediate position of frame up end, the one end fixed connection of pneumatic cylinder and push rod, the other end and the push pedal fixed connection of push rod, the push pedal is located the position in the middle of movable baffle and fixed stop, the spout is seted up and is leaned on preceding position in the middle of frame up end, and the spout has two, movable baffle and spout slip setting, the fixed motor that is provided with in the interior storehouse of frame, the one end fixed connection of motor and pivot, the other end fixed coupling of pivot has the knife rest, the knife rest has the blade through screw threaded connection, the upper end of pillar and the bottom surface fixed connection that hides the hawk, the fixed electric putter that is provided with of up end of hiding the hawk, electric putter's telescopic link runs through hiding the hawk, and electric putter's telescopic link top and the bottom surface central point of mounting panel put fixed connection, the up end of mounting panel is fixed spring beam and the slide rail of having set gradually.
Preferably, the fixing seat penetrates through the fixing seat and is in threaded connection with a screw rod, and the bottom end of the screw rod is rotatably connected with the middle of the front face of the movable baffle.
Preferably, the number of the blades is four, the four blades are uniformly arranged on the tool rest, and the right side surfaces of the blades are tightly attached to the right inner wall of the cutting groove.
Preferably, the rear end face of the push plate is tightly attached to the front face of the fixed baffle, and the push plate cannot exceed the cutting groove when moving to the rightmost end.
Preferably, the top end of the spring rod is fixedly provided with a pressing block, and the vertical projection of the pressing block is located between the tail end of the sliding chute and the fixed baffle.
Preferably, the sliding joint has joint screw and slider in the slide rail, the slider is fixed at the bottom intermediate position of limiting plate, the base threaded connection of joint screw and limiting plate.
Compared with the prior art, the beneficial effects of the utility model are that:
the mounting panel that the utilization can be adjusted can press the dried meat slice of different section thickness, let the surface of dried meat slice level and more, utilize the blade of rotation to replace conventional section device of pushing down, sliced work efficiency has been improved and the electric energy has been practiced thrift, for the enterprise cost-saving, we can be through loosening the joint screw on the limiting plate, adjust its position in the slide rail, the interval of limiting plate and blade will be changed like this, let the mounting panel can press the assistance to the section operation of different thickness requirements, because four blades are equipped with on the knife rest, the pivot rotates the round and just can carry out quartic section operation like this, more traditional section operation electric energy of saving greatly and the sliced work efficiency that has improved.
Drawings
Fig. 1 is a front sectional view of the present invention;
fig. 2 is a top view of the present invention;
FIG. 3 is a tool holder installation view;
FIG. 4 is a perspective view of the tool holder;
fig. 5 is a partial enlarged view of the present invention.
In the figure: 1-frame, 2-motor, 3-pneumatic cylinder, 4-dust-shielding plate, 5-strut, 6-fixed baffle, 7-movable baffle, 8-sliding chute, 9-push rod, 10-push plate, 11-cutting groove, 12-collecting groove, 13-fixed seat, 14-screw rod, 15-rotating shaft, 16-knife rest, 17-blade, 18-electric push rod, 19-screw hole, 20-mounting plate, 21-spring rod, 22-pressing block, 23-limiting plate, 24-sliding rail, 25-sliding block and 26-clamping screw.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Please refer to fig. 1-5, the present invention provides a technical solution: the utility model provides a dried pork slice processing slicer includes frame 1, the up end of frame 1 turns right from a left side and has set gradually pneumatic cylinder 3, spout 8, movable baffle 7, fixed stop 6, fixing base 13, pillar 5, cut groove 11 and collecting vat 12, pneumatic cylinder 3 is fixed to be set up the leftmost intermediate position of frame 1 up end, the one end fixed connection of pneumatic cylinder 3 and push rod 9, the other end and the push pedal 10 fixed connection of push rod 9, push pedal 10 is located the position in the middle of movable baffle 7 and fixed stop 6, and the rear end face of push pedal 10 hugs closely in the front of fixed stop 6, and push pedal 10 moves when the rightmost end, can not surpass cut groove 11, fixing base 13 runs through and threaded connection has screw rod 14, the bottom of screw rod 14 is connected with the positive centre of movable baffle 7 is rotated, spout 8 is seted up and is leaned on preceding position in the centre of frame 1 up end, and the spout 8 has two, movable baffle 7 slides with spout 8 and sets up, the fixed motor 2 that is provided with in the interior storehouse of frame 1, the one end fixed connection of motor 2 and pivot 15, the other end of pivot 15 is fixed to be cup jointed has knife rest 16, knife rest 16 has blade 17 through screw 19 threaded connection, blade 17 has four, and four blades evenly set up on knife rest 16, and the right side inner wall of cutting groove 11 is hugged closely to the right flank of blade 17, the upper end of pillar 5 and the bottom surface fixed connection of dust shielding plate 4, the fixed electric putter 18 that is provided with of up end of dust shielding plate 4, the telescopic link of electric putter 18 runs through dust shielding plate 4, the telescopic link top of electric putter 18 and the bottom surface central point of mounting panel 20 put fixed connection, the up end of mounting panel 20 is fixed in proper order and is provided with spring beam 21 and slide rail 24, the top of spring beam 21 is fixed and is provided with according to briquetting 22, the vertical projection of pressing block 22 is located in the middle of terminal and fixed stop 6 of spout 8, sliding joint has joint screw 26 and slider 25 in the slide rail 24, slider 25 fixes the bottom intermediate position at limiting plate 23, joint screw 26 and limiting plate 23's base threaded connection, the 2 models of motor are Y80M2-2, electric putter 18's model is HL 230.
The working principle is as follows: firstly, adjusting the distance between a movable baffle 7 and a fixed baffle 6 according to the width of a meat product to be cut, rotating a screw 14 to push the movable baffle 7 to move in a chute 8, then placing a dried meat slice between the fixed baffle 6 and the movable baffle 7, then starting a motor 2, driving a rotating shaft 15 and a knife rest 16 to rotate by the motor 2, starting a pneumatic cylinder 3 to push a push rod 9, driving the push rod 10 and the dried meat slice by the push rod 9 to move forward by a set displacement amount, wherein the displacement amount is the thickness of the dried meat slice, when the dried meat slice waits for the cutting of a blade 17 after moving forward, starting an electric push rod 18, driving a mounting plate 20 to move downward by the electric push rod 18, pressing blocks 22 on a spring rod 21 on the mounting plate 20 can press the dried meat slice, a limiting plate 23 can abut against the rightmost end surface of the dried meat slice, at the moment, the blade 17 can turn up, cutting the dried meat slice in a cutting groove 11, and after being cut, before waiting for next blade 17 again, electric putter 18 is upwards mentioned mounting panel 20, at this moment the dried meat piece falls into in the collecting vat 12, pneumatic cylinder 3 impels the dried meat forward once more, we can be through loosening joint screw 26 on the limiting plate 23, adjust its position in slide rail 24, the interval of limiting plate 23 and blade 17 will be changed like this, let mounting panel 20 can press the assistance to the section operation of different thickness requirements, because four blades 17 are equipped with on the knife rest 16, pivot 15 rotates the round just can carry out the operation of quartic section like this, the electric energy of practicing thrift greatly and the sliced work efficiency has been improved to more traditional section operation. The mounting panel 20 that utilizes to adjust can press the dried meat slice of different section thickness, lets the surface of dried meat slice level more, utilizes rotatory blade 17 to replace conventional section device that pushes down, has improved sliced work efficiency and has practiced thrift the electric energy, for enterprise's saving cost. The above is the working principle of the utility model.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (6)

1. The utility model provides a dried pork slice processing slicer, includes frame (1), turn right from a left side and set gradually pneumatic cylinder (3), spout (8), movable baffle (7), fixed stop (6), fixing base (13), pillar (5), cut groove (11) and collecting vat (12), its characterized in that of the up end of frame (1): the fixed leftmost intermediate position that sets up at frame (1) up end of pneumatic cylinder (3), the one end fixed connection of pneumatic cylinder (3) and push rod (9), the other end and push pedal (10) fixed connection of push rod (9), push pedal (10) are located the position in the middle of movable baffle (7) and fixed stop (6), spout (8) are seted up and are leaned on preceding position in the middle of frame (1) up end, and spout (8) have two, movable baffle (7) slide with spout (8) and set up, fixed motor (2) that are provided with in the interior storehouse of frame (1), the one end fixed connection of motor (2) and pivot (15), the other end of pivot (15) has connect fixed cover knife rest (16), knife rest (16) have blade (17) through screw (19) threaded connection, the upper end of pillar (5) and the bottom surface fixed connection of hiding dust board (4), hide the fixed electric putter (18) that is provided with of up end of hawk (4), the telescopic link of electric putter (18) runs through hawk (4), and the telescopic link top of electric putter (18) puts fixed connection with the bottom surface central point of mounting panel (20), the up end of mounting panel (20) is fixed spring beam (21) and slide rail (24) of being provided with in proper order.
2. The slicer of claim 1, wherein: the fixing seat (13) penetrates through and is in threaded connection with a screw rod (14), and the bottom end of the screw rod (14) is rotatably connected with the middle of the front face of the movable baffle (7).
3. The slicer of claim 1, wherein: the number of the blades (17) is four, the four blades are uniformly arranged on the tool rest (16), and the right side surface of each blade (17) is tightly attached to the right inner wall of the corresponding cutting groove (11).
4. The slicer of claim 1, wherein: the rear end face of the push plate (10) is tightly attached to the front face of the fixed baffle (6), and the push plate (10) cannot exceed the cutting groove (11) when moving to the rightmost end.
5. The slicer of claim 1, wherein: the top end of the spring rod (21) is fixedly provided with a pressing block (22), and the vertical projection of the pressing block (22) is positioned between the tail end of the sliding chute (8) and the fixed baffle (6).
6. The slicer of claim 1, wherein: slide in slide rail (24) joint have joint screw (26) and slider (25), the bottom intermediate position at limiting plate (23) is fixed in slider (25), the base threaded connection of joint screw (26) and limiting plate (23).
CN202022775705.4U 2020-11-26 2020-11-26 Dried pork slice processing slicer Active CN214962296U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202022775705.4U CN214962296U (en) 2020-11-26 2020-11-26 Dried pork slice processing slicer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202022775705.4U CN214962296U (en) 2020-11-26 2020-11-26 Dried pork slice processing slicer

Publications (1)

Publication Number Publication Date
CN214962296U true CN214962296U (en) 2021-12-03

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Family Applications (1)

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115042235A (en) * 2022-05-13 2022-09-13 江苏味巴哥食品股份有限公司 Slicer for oxidation resistance and fresh keeping of dried pork slices and fresh keeping method thereof
CN116172043A (en) * 2023-04-21 2023-05-30 江苏味巴哥食品股份有限公司 Shaping and conveying device for dried meat slice processing
CN115042235B (en) * 2022-05-13 2023-09-19 江苏味巴哥食品股份有限公司 Slicer for antioxidation fresh-keeping of dried pork slices and fresh-keeping method thereof

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115042235A (en) * 2022-05-13 2022-09-13 江苏味巴哥食品股份有限公司 Slicer for oxidation resistance and fresh keeping of dried pork slices and fresh keeping method thereof
CN115042235B (en) * 2022-05-13 2023-09-19 江苏味巴哥食品股份有限公司 Slicer for antioxidation fresh-keeping of dried pork slices and fresh-keeping method thereof
CN116172043A (en) * 2023-04-21 2023-05-30 江苏味巴哥食品股份有限公司 Shaping and conveying device for dried meat slice processing
CN116172043B (en) * 2023-04-21 2023-08-08 江苏味巴哥食品股份有限公司 Shaping and conveying device for dried meat slice processing

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