CN213881603U - Sour milk fermentation device - Google Patents
Sour milk fermentation device Download PDFInfo
- Publication number
- CN213881603U CN213881603U CN202022950612.0U CN202022950612U CN213881603U CN 213881603 U CN213881603 U CN 213881603U CN 202022950612 U CN202022950612 U CN 202022950612U CN 213881603 U CN213881603 U CN 213881603U
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- CN
- China
- Prior art keywords
- box
- case lid
- shaft
- fixed
- welded
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000000855 fermentation Methods 0.000 title claims description 21
- 230000004151 fermentation Effects 0.000 title claims description 21
- 235000021262 sour milk Nutrition 0.000 title claims description 4
- 238000003756 stirring Methods 0.000 claims abstract description 22
- 238000004140 cleaning Methods 0.000 claims abstract description 5
- 235000013618 yogurt Nutrition 0.000 claims description 12
- 238000010438 heat treatment Methods 0.000 claims description 9
- 238000010408 sweeping Methods 0.000 claims description 2
- 238000002156 mixing Methods 0.000 abstract description 20
- 235000015063 acidophilus milk Nutrition 0.000 abstract description 16
- 238000009434 installation Methods 0.000 abstract description 8
- 235000013336 milk Nutrition 0.000 description 6
- 239000008267 milk Substances 0.000 description 6
- 210000004080 milk Anatomy 0.000 description 6
- 241000894006 Bacteria Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000010855 food raising agent Nutrition 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000020124 milk-based beverage Nutrition 0.000 description 1
- 238000009928 pasteurization Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000011012 sanitization Methods 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
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- Dairy Products (AREA)
Abstract
The utility model discloses a acidophilus milk fermenting installation, including a acidophilus milk fermenting installation, the power distribution box comprises a box body, the structure of box is the cylinder, box below welded fastening has a plurality of support columns, the bottom half is provided with the discharge gate, the box lateral wall is provided with the feed inlet, the box top is provided with the case lid, bolt fixedly connected with servo motor is passed through to the case lid top, the coaxial welded fastening of servo motor output has the pivot, the pivot runs through the case lid, the case lid is connected with agitating unit, the box is connected with cleaning device with the case lid jointly. The utility model discloses an it is rotatory to utilize servo motor to drive the driving gear to make first (mixing) shaft rotatory with the second (mixing) shaft, thereby with the more abundant of acidophilus milk stirring, it is rotatory to drive the wheel axle through utilizing rotatory handle, drives the brush and rotates, thereby hangs down the acidophilus milk on the box inner wall, thereby clears up the box fast, has improved efficiency.
Description
Technical Field
The utility model relates to a acidophilus milk fermentation equipment technical field especially relates to a acidophilus milk fermenting installation.
Background
The yoghourt is a sour and sweet milk beverage, and is a milk product which is prepared by taking milk as a raw material, adding beneficial bacteria (leavening agent) into the milk after pasteurization, fermenting, and then cooling and filling. In the market, most of the yoghourt products are set type, stirring type and fruit taste type added with various auxiliary materials such as fruit juice, jam and the like.
Present acidophilus milk fermenting installation, the adoption is at the device bottom heating more, it is inhomogeneous to heat, traditional fermenting installation's agitating unit simultaneously, stirring effect is relatively poor, can not satisfy the function of full aspect stirring, the acidophilus milk concentration of producing is inhomogeneous, it is not good to cause the acidophilus milk taste, and, after the fermentation, the staff need wash in the fermentation cylinder, because the fermentation cylinder is sealed form staff hardly with the inside sanitization of fermentation cylinder, can waste a large amount of water resources when wasing simultaneously.
SUMMERY OF THE UTILITY MODEL
The utility model aims at solving the defects existing in the prior art and providing a yoghourt fermentation device.
In order to achieve the above purpose, the utility model adopts the following technical scheme:
the utility model provides a acidophilus milk fermenting installation, includes a box, the structure of box is the cylinder, box below welded fastening has a plurality of support columns, the bottom half is provided with the discharge gate, the box lateral wall is provided with the feed inlet, the box top is provided with the case lid, bolt fixedly connected with servo motor is passed through to the case lid top, the coaxial welded fastening of servo motor output is connected with the pivot, the pivot runs through the case lid, the case lid is connected with agitating unit, the box is connected with cleaning device with the case lid jointly.
Preferably, agitating unit is including rotating the straight-bar of connection in the pivot, one section coaxial weld who the pivot is located the case lid is fixed with the driving gear, pivot top coaxial weld is fixed with the baffle, the structure of baffle is the disc, the driving gear meshing has two driven gear, two driven gear meshes jointly has the ring gear, ring gear welded fastening is on the case lid inner wall, driven gear coaxial weld is fixed with first (mixing) shaft, driven gear coaxial weld is fixed with the second (mixing) shaft, first (mixing) shaft and second (mixing) shaft bottom are provided with the heating ring, first (mixing) shaft and second (mixing) shaft top all are connected with the straight-bar rotation.
Preferably, the sweeping device comprises a wheel shaft rotatably connected to the center of the bottom of the box body, the wheel shaft penetrates through the box body, a handle is coaxially welded and fixed to one end, located outside the box body, of the wheel shaft, a cross rod is welded and fixed to one end, located inside the box body, of the wheel shaft, a brush is welded and fixed to the other end of the cross rod, and the brush abuts against the inner wall of the box body.
Preferably, the servo motor is a motor with rated power of 0.25kW and model Y30M1-2, and a valve is arranged on the discharge port.
Preferably, the heating ring is communicated with an external circuit through a lead, and the length of the second stirring shaft is greater than that of the first stirring shaft.
Preferably, the brush is perpendicular to the cross bar, and the wheel shaft is connected with the box body in a sealed and rotating mode.
Compared with the prior art, the utility model has the advantages of:
1. the utility model provides a pair of acidophilus milk fermenting installation is rotatory through utilizing servo motor to drive the driving gear to make first (mixing) shaft rotatory with the second (mixing) shaft, thereby with the more abundant of acidophilus milk stirring.
2. The utility model provides a pair of acidophilus milk fermenting installation drives the axle rotation through utilizing rotatory handle, drives the brush and rotates to hang down the acidophilus milk on the box inner wall, thereby clear up the box fast, improved efficiency.
Drawings
Fig. 1 is a schematic structural diagram of a yogurt fermentation device provided by the present invention.
Fig. 2 is a top sectional view of the yogurt fermentation device provided by the present invention.
Fig. 3 is an enlarged view of a portion a of the yogurt fermentation device provided by the present invention.
In the figure: the automatic feeding device comprises a box body 1, a supporting column 2, a discharging hole 3, a valve 4, a feeding hole 5, a box cover 6, a servo motor 7, a rotating shaft 8, a straight rod 9, a driving gear 10, a first stirring shaft 11, a second stirring shaft 12, a heating ring 13, a baffle 14, a wheel shaft 15, a handle 16, a cross rod 17, a brush 18, a driven gear 19, a toothed ring 20, a roller 21 and a sliding groove 22.
Detailed Description
The technical solutions in the embodiments of the present invention will be described clearly and completely with reference to the accompanying drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only some embodiments of the present invention, not all embodiments.
Referring to fig. 1-3, a sour milk fermentation device, including box 1, box 1's structure is the cylinder, and welded fastening has a plurality of support columns 2 below box 1, and box 1 bottom is provided with discharge gate 3, and box 1 lateral wall is provided with feed inlet 5, and box 1 top is provided with case lid 6, and 6 tops of case lid are through bolt fixedly connected with servo motor 7, and the coaxial welded fastening of servo motor 7 output has pivot 8, and pivot 8 runs through case lid 6, and case lid 1 is connected with agitating unit, and box 1 and case lid 6 are connected with cleaning device jointly.
Agitating unit is including rotating the straight-bar 9 of connection on pivot 8, pivot 8 is located one section coaxial weld fixation in case lid 6 and has driving gear 10, 8 top coaxial weld fixation in pivot have baffle 14, baffle 14's structure is the disc, driving gear 10 meshes has two driven gear 19, two driven gear 19 mesh jointly has ring gear 20, ring gear 20 welded fastening is on case lid 6 inner wall, driven gear 19 coaxial weld fixation has first (mixing) shaft 11, driven gear 19 coaxial weld fixation has second (mixing) shaft 12, first (mixing) shaft 11 and second (mixing) shaft 12 bottom are provided with heating ring 13, first (mixing) shaft 11 and second (mixing) shaft 12 top all rotate with straight-bar 9 and are connected.
The cleaning device comprises a wheel shaft 15 which is rotatably connected to the center of the bottom of the box body 1, the wheel shaft 15 penetrates through the box body 1, a handle 16 is coaxially welded and fixed to one end, located outside the box body 1, of the wheel shaft 15, a cross rod 17 is welded and fixed to one end, located inside the box body 1, of the wheel shaft 15, the other end of the cross rod 17 is welded and fixed with a brush 18, and the brush 18 abuts against the inner wall of the box body 1.
Servo motor 7 is rated power 0.25kW, the motor of model Y30M1-2, be provided with valve 4 on the discharge gate 3, the heating ring 13 passes through wire and external circuit intercommunication, the length of second (mixing) shaft 12 is greater than first (mixing) shaft 11, brush 18 and horizontal pole 17 mutually perpendicular, sealed rotation is connected between shaft 15 and the box 1, it is rotatory to drive driving gear 10 through utilizing servo motor 7, thereby make first (mixing) shaft 11 and second (mixing) shaft 12 rotatory, thereby it is more abundant with the acidophilus milk stirring, it is rotatory to drive shaft 15 through utilizing rotatory handle 16, it rotates to drive brush 18, thereby hang down the acidophilus milk on the box 1 inner wall, thereby clear up box 1 fast, efficiency is improved.
The utility model discloses in, the theory of operation: firstly, the box cover 6 is opened, milk is added into the box body 1, then the box cover 6 is closed, the servo motor 7 is started, the rotating shaft 8 rotates to drive the driving gear 10 to rotate, the driven gear 19 is driven to rotate by meshing, because the driven gear 19 is meshed with the gear ring 20, the driven gear 19 rotates around the driving gear 10 while rotating to drive the first stirring shaft 11 and the second stirring shaft 12 to rotate, thereby homogenizing the milk, stirring more thoroughly, facilitating subsequent fermentation, then adding zymocyte into the box body 1 through the feed inlet 5, starting the heating ring 13 at the same time, the milk is heated and stirred simultaneously, so that the fermentation is more thorough, after the fermentation is finished, the handle 16 is held to rotate, the wheel shaft 15 is driven to rotate, the brush 18 is driven to rotate, therefore, the yoghourt on the inner wall of the box body 1 is hung down, the box body 1 is quickly cleaned, and the efficiency is improved.
The above, only be the concrete implementation of the preferred embodiment of the present invention, but the protection scope of the present invention is not limited thereto, and any person skilled in the art is in the technical scope of the present invention, according to the technical solution of the present invention and the utility model, the concept of which is equivalent to replace or change, should be covered within the protection scope of the present invention.
Claims (6)
1. The utility model provides a sour milk fermentation device, includes box (1), its characterized in that, the structure of box (1) is the cylinder, box (1) below welded fastening has a plurality of support columns (2), box (1) bottom is provided with discharge gate (3), box (1) lateral wall is provided with feed inlet (5), box (1) top is provided with case lid (6), bolt fixedly connected with servo motor (7) are passed through to case lid (6) top, the coaxial welded fastening of servo motor (7) output has pivot (8), pivot (8) run through case lid (6), case lid (6) are connected with agitating unit, box (1) and case lid (6) are connected with cleaning device jointly.
2. The yogurt fermentation device according to claim 1, wherein the stirring device comprises a straight rod (9) rotatably connected to a rotating shaft (8), a driving gear (10) is coaxially welded and fixed to one section of the rotating shaft (8) located in a box cover (6), a baffle (14) is coaxially welded and fixed to the top end of the rotating shaft (8), the baffle (14) is in a disc structure, the driving gear (10) is engaged with two driven gears (19), the two driven gears (19) are engaged with a toothed ring (20) together, the toothed ring (20) is welded and fixed to the inner wall of the box cover (6), the driven gear (19) is coaxially welded and fixed with a first stirring shaft (11), the driven gear (19) is coaxially welded and fixed with a second stirring shaft (12), and heating rings (13) are arranged at the bottoms of the first stirring shaft (11) and the second stirring shaft (12), the tops of the first stirring shaft (11) and the second stirring shaft (12) are rotatably connected with the straight rod (9).
3. The yogurt fermentation device according to claim 1, wherein the sweeping device comprises a wheel shaft (15) rotatably connected to the center of the bottom of the box body (1), the wheel shaft (15) penetrates through the box body (1), a handle (16) is coaxially welded and fixed to one end of the wheel shaft (15) located outside the box body (1), a cross rod (17) is welded and fixed to one end of the wheel shaft (15) located inside the box body (1), a brush (18) is welded and fixed to the other end of the cross rod (17), and the brush (18) abuts against the inner wall of the box body (1).
4. Yogurt fermentation apparatus according to claim 1, characterized in that the servo motor (7) is a motor with a rated power of 0.25kW and a model number Y30M1-2, and the discharge port (3) is provided with a valve (4).
5. Yogurt fermentation apparatus according to claim 2, wherein the heating ring (13) is connected to the external circuit by wires, and the length of the second stirring shaft (12) is greater than that of the first stirring shaft (11).
6. Yogurt fermentation apparatus according to claim 3, characterized in that the brush (18) and the cross bar (17) are perpendicular to each other, and the axle (15) is connected to the tank (1) in a sealed and rotatable manner.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202022950612.0U CN213881603U (en) | 2020-12-11 | 2020-12-11 | Sour milk fermentation device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202022950612.0U CN213881603U (en) | 2020-12-11 | 2020-12-11 | Sour milk fermentation device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN213881603U true CN213881603U (en) | 2021-08-06 |
Family
ID=77102107
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202022950612.0U Expired - Fee Related CN213881603U (en) | 2020-12-11 | 2020-12-11 | Sour milk fermentation device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN213881603U (en) |
-
2020
- 2020-12-11 CN CN202022950612.0U patent/CN213881603U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20210806 |