CN213282599U - Multifunctional steaming and baking cooker - Google Patents

Multifunctional steaming and baking cooker Download PDF

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Publication number
CN213282599U
CN213282599U CN202021864729.0U CN202021864729U CN213282599U CN 213282599 U CN213282599 U CN 213282599U CN 202021864729 U CN202021864729 U CN 202021864729U CN 213282599 U CN213282599 U CN 213282599U
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China
Prior art keywords
oil storage
baking
support
cooker according
overware
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CN202021864729.0U
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Chinese (zh)
Inventor
吉海龙
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Guangdong Sunrise Houseware Co ltd
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Guangdong Sunrise Houseware Co ltd
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Priority to CN202021864729.0U priority Critical patent/CN213282599U/en
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Publication of CN213282599U publication Critical patent/CN213282599U/en
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Abstract

The utility model discloses a multi-functional cooking utensil of evaporating and roasting, including last overware and lower overware, it can cover lower overware opening to go up the overware, the support of placing the oil storage dish and being used for placing food down from up placing down the inner chamber of overware, it is gapped between support and the oil storage dish, the oil storage dish bottom is equipped with a plurality of air guide holes, the edge in air guide hole is higher than the oil storage dish bottom, the support is including being located air guide hole top and being used for preventing liquid from instiling into the dog in air guide hole, and is adjacent be equipped with between the dog and can let steam up scurry the through-hole that oil can down flow when. The utility model discloses following beneficial effect has: the multifunctional steaming, baking, frying and boiling functions are realized, and the multifunctional steaming oven can be used in an open fire or an electric ceramic oven and can also be used in an oven; the baking function can be realized by using the baking oven in an open fire or electric ceramic oven.

Description

Multifunctional steaming and baking cooker
Technical Field
The utility model relates to a technical field of food processing household utensils, concretely relates to multi-functional cooking utensil that evaporates and toasts.
Background
Along with the improvement of people's quality of life, people like doing a little good at home and eat, for example some roast chicken, roast meat and so on, if buy an oven in addition again, increased consumer's expenditure, occupied limited kitchen storage space moreover. If the chicken is directly put in the existing pot to be burnt, the chicken is easy to burn, people try to roast the chicken by using the electric rice cooker, oil needs to be coated on the inner wall of the electric rice cooker, a lot of oil can be put in the electric rice cooker, but the chicken is easy to burn at the place contacted with the inner wall of the electric rice cooker.
SUMMERY OF THE UTILITY MODEL
The utility model aims to solve the technical problem of providing a multifunctional steaming and baking cooker which can be used in open fire, can be baked, steamed and boiled.
Realize the utility model discloses the technical solution of purpose does: multi-functional cooking utensil of evaporating and roasting, including last overware and lower overware, its characterized in that: go up the overware can cover lower overware opening, the support that has placed the oil storage dish and be used for placing food down from up, gapped between support and the oil storage dish, the oil storage bottom of the plates portion is equipped with a plurality of air guide holes, the edge in air guide hole is higher than the oil storage bottom of the plates portion, the support is including being located air guide hole top and being used for preventing liquid from instiling into the dog in air guide hole, and is adjacent be equipped with between the dog and can let steam up scurry the through-hole that oil can down flow simultaneously.
And an oil storage groove protruding towards the outer side of the bottom is formed in the bottom of the oil storage plate.
The oil storage tank is positioned around the bottom of the oil storage plate.
And a supporting bulge protruding towards the outer side of the bottom is arranged at the bottom of the oil storage disc.
The oil storage plate is provided with an oil pouring nozzle.
The two opposite sides of the oil storage plate are provided with avoidance grooves which are convenient to lift the oil storage plate from the lower baking plate, and the avoidance grooves are provided with oil storage plate lifting handles. The oil storage plate is convenient to take and place.
The support further comprises a wire frame, the stop block is arranged on the wire frame, the high edge of the middle of the stop block is low, and the through hole is formed in the low position of the stop block.
The lower baking tray is provided with a lower baking tray handle.
The edge of the upper baking tray is provided with an upper baking tray handle part extending outwards.
The bottom of the upper baking tray is provided with a plurality of strip-shaped bulges protruding towards the inner cavity.
The support is provided with a support handle convenient to extract.
The utility model discloses multi-functional cooking utensil of evaporating and roasting has following beneficial effect: the electric heating furnace can be used in open fire or electric ceramic furnaces, and can also be used in an oven; the baking function can be realized when the baking oven is used in an open fire or electric ceramic oven; the method comprises the following steps of placing roasted chicken or roasted meat on a support, sealing hot air in inner cavities of an upper roasting tray and a lower roasting tray by the upper roasting tray and the lower roasting tray to roast the chicken or the meat, and enabling the chicken or the meat not to be in direct contact with the lower roasting tray by using the support; meanwhile, the support and the oil storage plate are used for roasting meat, and hot gas can be transferred to food through the gas guide holes, so that the roasted meat is uniformly heated up and down integrally; the oil produced by roasting flows into the oil storage plate from the through hole; the oil storage plate is provided with an oil storage groove or a supporting bulge which protrudes towards the outer side of the bottom, so that the contact area between the oil storage plate and the lower baking tray is reduced, and the direct heat transfer between the lower baking tray and the oil storage plate is reduced; water is put into the lower baking tray, and then the food can be steamed in a water-proof way; the upper and lower baking trays can be used independently, the upper baking tray can be used as a frying tray, the lower baking tray can be used as a soup pot, and multiple functions of steaming, baking, frying and boiling are realized.
Drawings
The present invention will be described in detail with reference to the accompanying drawings and examples;
fig. 1 is a schematic structural diagram of the present invention;
FIG. 2 is a schematic structural view of the present invention with the upper tray removed;
fig. 3 is a schematic structural view of the oil storage plate of the present invention;
fig. 4 is a schematic structural view of another angle of the oil storage plate of the present invention;
fig. 5 is a schematic structural view of the bracket of the present invention;
FIG. 6 is a schematic structural view of the upper tray of the present invention;
fig. 7 is a schematic structural view of another embodiment of the oil storage pan of the present invention;
fig. 8 is a schematic structural view of another angle of another embodiment of the oil storage plate of the present invention.
Detailed Description
As shown in fig. 1 to 6, the multifunctional cooking utensil for steaming and baking comprises an upper baking tray 1 and a lower baking tray 2, wherein the upper baking tray 1 can cover the opening of the lower baking tray 2, that is, the upper baking tray 1 is used as a cover of the lower baking tray 2, an oil storage tray 3 and a bracket 4 for placing food are placed in the inner cavity of the lower baking tray 2 from bottom to top, and a gap is formed between the bracket 4 and the oil storage tray 3;
the bottom of the oil storage plate 3 is provided with a plurality of air guide holes 3.1, the edges of the air guide holes 3.1 are higher than the bottom of the oil storage plate 3, the bottom of the oil storage plate 3 is provided with an oil storage tank 3.2 protruding to the outer side of the bottom, the oil storage tank 3.2 is positioned around the bottom of the oil storage plate 3, and the oil storage plate 3 is provided with an oil pouring nozzle 3.3; the two opposite sides of the oil storage plate 3 are provided with avoidance grooves 3.4 which are convenient for lifting the oil storage plate 3 from the lower baking plate 2, and the avoidance grooves 3.4 are provided with oil storage plate handles 3.5.
The support 4 comprises a wire frame 4.1 and a stop block 4.2 which is positioned above the air guide hole 3.1 and used for preventing liquid from dropping into the air guide hole 3.1, a through hole 4.3 which can allow hot air to flow upwards and oil to flow downwards is arranged between two adjacent stop blocks 4.2, the stop blocks 4.2 are arranged on the wire frame 4.1, a gap is arranged between the two adjacent stop blocks 4.2, the stop blocks 4.2 are strip-shaped plates with arc-shaped cross sections, and the through hole 4.3 is the gap between the two adjacent stop blocks 4.2; the support 4 is provided with a support handle 4.4 which is convenient to extract.
The lower baking tray 2 is provided with a lower baking tray handle 2.1.
The edge of the upper baking tray 1 is provided with an upper baking tray handle part 1.1 extending outwards; the bottom of the upper baking tray 1 is provided with a plurality of strip-shaped bulges 1.2 protruding towards the inner cavity.
As shown in fig. 7 and 8, another embodiment of the oil pan 3 can be made in that the bottom of the oil pan 3 is provided with a supporting bulge 3.6 protruding towards the outside of the bottom.

Claims (10)

1. Multi-functional cooking utensil of evaporating and roasting, including last overware and lower overware, its characterized in that: go up the overware can cover lower overware opening, the support that has placed the oil storage dish and be used for placing food down from up, gapped between support and the oil storage dish, the oil storage bottom of the plates portion is equipped with a plurality of air guide holes, the edge in air guide hole is higher than the oil storage bottom of the plates portion, the support is including being located air guide hole top and being used for preventing liquid from instiling into the dog in air guide hole, and is adjacent be equipped with between the dog and can let steam up scurry the through-hole that oil can down flow simultaneously.
2. The multifunctional steaming and baking cooker according to claim 1, wherein: and an oil storage groove protruding towards the outer side of the bottom is formed in the bottom of the oil storage plate.
3. The multifunctional steaming and baking cooker according to claim 2, wherein: the oil storage tank is positioned around the bottom of the oil storage plate.
4. The multifunctional steaming and baking cooker according to claim 1, wherein: and a supporting bulge protruding towards the outer side of the bottom is arranged at the bottom of the oil storage disc.
5. The multifunctional steaming and baking cooker according to claim 1, 2 or 4, wherein: the two opposite sides of the oil storage plate are provided with avoidance grooves which are convenient to lift the oil storage plate from the lower baking plate, and the avoidance grooves are provided with oil storage plate lifting handles.
6. The multifunctional steaming and baking cooker according to claim 1, wherein: the support further comprises a wire frame, the stop block is arranged on the wire frame, the high edge of the middle of the stop block is low, and the through hole is formed in the low position of the stop block.
7. The multifunctional steaming and baking cooker according to claim 1, wherein: the support is provided with a support handle convenient to extract.
8. The multifunctional steaming and baking cooker according to claim 1, wherein: the lower baking tray is provided with a lower baking tray handle.
9. The multifunctional steaming and baking cooker according to claim 1, wherein: the edge of the upper baking tray is provided with an upper baking tray handle part extending outwards.
10. The multifunctional steaming and baking cooker according to claim 1, wherein: the bottom of the upper baking tray is provided with a plurality of strip-shaped bulges protruding towards the inner cavity.
CN202021864729.0U 2020-08-31 2020-08-31 Multifunctional steaming and baking cooker Active CN213282599U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202021864729.0U CN213282599U (en) 2020-08-31 2020-08-31 Multifunctional steaming and baking cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202021864729.0U CN213282599U (en) 2020-08-31 2020-08-31 Multifunctional steaming and baking cooker

Publications (1)

Publication Number Publication Date
CN213282599U true CN213282599U (en) 2021-05-28

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN202021864729.0U Active CN213282599U (en) 2020-08-31 2020-08-31 Multifunctional steaming and baking cooker

Country Status (1)

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CN (1) CN213282599U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115089004A (en) * 2022-05-25 2022-09-23 广东中宝炊具制品有限公司 Multifunctional pot

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115089004A (en) * 2022-05-25 2022-09-23 广东中宝炊具制品有限公司 Multifunctional pot

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