CN212345199U - A fumigation rack for food drying - Google Patents
A fumigation rack for food drying Download PDFInfo
- Publication number
- CN212345199U CN212345199U CN202020605627.0U CN202020605627U CN212345199U CN 212345199 U CN212345199 U CN 212345199U CN 202020605627 U CN202020605627 U CN 202020605627U CN 212345199 U CN212345199 U CN 212345199U
- Authority
- CN
- China
- Prior art keywords
- pipe
- fumigation
- water tank
- connecting pipe
- rack
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 32
- 238000001035 drying Methods 0.000 title claims abstract description 18
- 238000003958 fumigation Methods 0.000 title claims abstract description 16
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 51
- 238000010438 heat treatment Methods 0.000 claims abstract description 12
- 229910001220 stainless steel Inorganic materials 0.000 claims abstract description 10
- 239000010935 stainless steel Substances 0.000 claims abstract description 10
- 238000005485 electric heating Methods 0.000 claims abstract description 7
- 239000000853 adhesive Substances 0.000 claims description 3
- 230000001070 adhesive effect Effects 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 8
- 244000178870 Lavandula angustifolia Species 0.000 abstract description 7
- 235000010663 Lavandula angustifolia Nutrition 0.000 abstract description 7
- 239000001102 lavandula vera Substances 0.000 abstract description 7
- 235000018219 lavender Nutrition 0.000 abstract description 7
- 239000000843 powder Substances 0.000 abstract description 7
- 230000000149 penetrating effect Effects 0.000 description 11
- 230000004048 modification Effects 0.000 description 3
- 238000012986 modification Methods 0.000 description 3
- 238000004140 cleaning Methods 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
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- Drying Of Solid Materials (AREA)
Abstract
本实用新型公开了一种用于食品烘干的熏蒸架，特别是涉及食品加工技术领域，水箱位于框架左方，水箱上端贯穿设置有与其相通的接入管，水箱内部垂直均匀布置有至少三根电热丝，水箱右端上部前后两侧均贯穿固定有与其相通的第一连管，每个凹槽内部均从左到右嵌接安装有加热灯管，框架左端从前到后水平均匀嵌入固定有至少四根输入管。该种用于食品烘干的熏蒸架，通过电热丝，进行水箱内掺有薰衣草粉的水加热，使得水被加热形成蒸汽，随后通过风机，可以将水箱内的水蒸气抽出，然后通过弯管喷入凹槽内，同时，通过加热灯管进行不锈钢网上食品的烘干熏蒸工作，从而提高了熏蒸的效果，解决目前熏蒸的效果过差和不便于清洗架着食品的架网的问题。
The utility model discloses a fumigation rack used for food drying, in particular to the technical field of food processing. The electric heating wire, the upper part of the right end of the water tank, the front and back sides of the water tank are penetrated and fixed with a first connecting pipe that communicates with it. Four input tubes. This kind of fumigation rack for food drying heats the water mixed with lavender powder in the water tank through the electric heating wire, so that the water is heated to form steam, and then through the fan, the water vapor in the water tank can be extracted, and then passed through the elbow It is sprayed into the groove, and at the same time, the heating lamp tube is used to dry and fumigate the food on the stainless steel mesh, thereby improving the effect of fumigation and solving the problem that the current fumigation effect is too poor and it is inconvenient to clean the mesh on which the food is placed.
Description
Technical Field
The utility model relates to a food processing technology field especially relates to a stifling frame for food is dried.
Background
China has a large population and too many food demands, and is a foundation for social rapid development in order to ensure the stability of food supply, most of the existing food storage is a one-storey warehouse which is important equipment for food storage, and in the process of food storage, because some foods are removed from peels and need to be dried, a fumigation frame is needed. However, the existing fumigating rack for drying food has poor fumigating effect, and is inconvenient for cleaning the rack net on which the food is arranged, which causes inconvenience to users.
SUMMERY OF THE UTILITY MODEL
In order to solve the problem that the current fumigating effect is too poor and the net rack for food is not convenient to wash, the utility model aims to provide a fumigating rack for food drying.
In order to achieve the above purpose, the utility model adopts the following technical scheme: a fumigation stand for food drying, said fumigation stand comprising: the upper end of the frame is horizontally and uniformly provided with at least three grooves from front to back, the front end and the back end of the inner wall of a groove opening of each groove are fixedly connected with bearing plates, the upper end of each bearing plate is horizontally and uniformly provided with at least three second through holes from left to right, the upper ends of the two bearing plates in each groove are respectively and fixedly connected with a net frame, the front side and the back side of the upper end of each net frame are horizontally and uniformly provided with at least three first through holes, the inner wall of each net frame is welded with a stainless steel mesh, one end of each bearing plate is hinged with a cover plate clamped with the net frame, and one end of each cover plate is horizontally and uniformly fixed with at least three through blocks; the water tank is positioned on the left side of the frame, an access pipe communicated with the water tank is arranged at the upper end of the water tank in a penetrating manner, at least three electric heating wires are vertically and uniformly arranged in the water tank, first connecting pipes communicated with the water tank are fixedly penetrated through the front side and the rear side of the upper part of the right end of the water tank, a heating lamp tube is embedded and installed in each groove from left to right, at least four input pipes are horizontally and uniformly embedded and fixedly arranged at the left end of the frame from front to back, a transverse pipe is connected with the left end of the input pipe, second connecting pipes are connected with the front side and the rear side of the left end of the transverse pipe, a fan is installed between the first connecting pipe and the second connecting pipe on the same horizontal plane, connecting pipes communicated with the fan are uniformly fixed at the left end and the right end of each fan, the left connecting pipe and the right connecting pipe are respectively, the tail end of each branch pipe penetrates through the groove and is connected with a bent pipe.
Specifically, the first through holes correspond to the second through holes one to one, and the second through holes correspond to the through blocks one to one.
Preferably, the penetrating block penetrates through the second penetrating hole along the first penetrating hole and is clamped with the first penetrating hole and the second penetrating hole respectively.
Further, the input pipe is positioned on one side of the groove.
Preferably, the input pipe is communicated with the branch pipe, the branch pipe is communicated with the bent pipe, the input pipe is communicated with the horizontal pipe, the horizontal pipe is communicated with the second connecting pipe, the second connecting pipe is communicated with the connecting pipe, and the connecting pipe is communicated with the first connecting pipe.
Further, the bent pipe is bent upwards by an angle of sixty degrees to seventy-five degrees.
Specifically, a scale is embedded in the left end of the water tank and bonded with the water tank through an adhesive.
Compared with the prior art, the utility model discloses the beneficial effect who realizes: according to the fumigating rack for drying food, water doped with lavender powder in the water tank is heated through the heating wires to form steam, then the water vapor in the water tank can be pumped out through the fan and sprayed into the groove through the bent pipe, and meanwhile, the drying and fumigating work of food on the stainless steel net is carried out through the heating lamp tube, so that the fumigating effect is improved; when the stainless steel net needs to be detached and cleaned, the cover plate is moved to a ninety-degree angle with the bearing plate, so that the penetrating block is pulled out from the second penetrating hole and the first penetrating hole, and the net frame is conveniently taken out from the bearing plate.
Drawings
The invention is described in further detail below with reference to the following figures and detailed description:
FIG. 1 is a general schematic view of the present invention;
FIG. 2 is a schematic partial cross-sectional view of the left end of the frame of the present invention;
fig. 3 is a schematic view of the left end section of the water tank of the present invention.
In the figure: 100-frame, 101-groove, 102-heating lamp tube, 103-branch tube, 104-bend tube, 105-bearing plate, 106-screen frame, 107-first perforation, 108-stainless steel mesh, 109-input tube, 110-horizontal tube, 111-second connection tube, 112-fan, 113-connection tube, 114-first connection tube, 115-second perforation, 116-cover plate, 117-perforation block, 200-water tank, 201-connection tube, 202-graduation meter, 203-heating wire.
Detailed Description
The following description is provided for illustrative purposes, and other advantages and features of the present invention will become apparent to those skilled in the art from the following detailed description.
Referring to fig. 1 to 3, a fumigating rack for drying food comprises: frame 100 and water tank 200, frame 100 upper end is from the front to the back level evenly opened has at least three recess 101, every the equal fixedly connected with loading board 105 in both ends around the recess 101 notch inner wall, every loading board 105 upper end from left to right the equal level of level evenly opened has at least three second perforation 115, every the equal joint in two loading boards 105 upper ends in the recess 101 has a net frame 106, every the equal level of both sides is evenly opened around net frame 106 upper end has at least three first perforation 107, every the stainless steel net 108 has all been welded to net frame 106 inner wall, every loading board 105 one end all articulates there is the apron 116 with net frame 106 joint, every apron 116 one end is the equal level evenly fixed with three piece at least piece 117 of wearing, first perforation 107 and second perforation 115 one-to-one, second perforation 115 and piece 117 one-to-one, piece 117 passes second perforation 115 along first perforation 107 and respectively with first perforation 107 and second perforation 115 joint, firstly, the screen frame 106 is placed on the loading plate 105, so that the first through hole 107 is aligned with the second through hole 115, then the cover plate 116 covers the screen frame 106, so that the cover plate 116 and the loading plate 105 are hinged from a ninety degree angle to a zero degree angle, and as the through block 117 is inserted into the second through hole 115 along the first through hole 107, the screen frame 106 can be clamped between the cover plate 116 and the loading plate 105.
When the stainless steel net 108 needs to be removed for cleaning, the through block 117 is pulled out from the second through hole 115 and the first through hole 107 by moving the cover plate 116 to be at a ninety-degree angle with respect to the bearing plate 105, thereby facilitating the taking out of the net frame 106 from the bearing plate 105.
According to the embodiment, the difference between the embodiment and the embodiment is that the water tank 200 is located at the left of the frame 100, the access pipe 201 communicated with the water tank 200 is arranged at the upper end of the water tank 200 in a penetrating manner, at least three heating wires 203 are vertically and uniformly arranged in the water tank 200, the first connecting pipe 114 communicated with the water tank 200 is fixedly arranged at the front and rear sides of the upper part of the right end of the water tank 200 in a penetrating manner, the heating lamp tube 102 is embedded and installed in each groove 101 from left to right, at least four input pipes 109 are horizontally and uniformly embedded and fixed at the left end of the frame 100 from front to back, the left end of each input pipe 109 is connected with the horizontal pipe 110, the second connecting pipe 111 is connected at the front and rear sides of the left end of each horizontal pipe 110, the fans 112 are installed between the first connecting pipe 114 and the second connecting pipe 111 at the same horizontal plane, the left and right connecting pipes 113 are respectively connected with a first connecting pipe 114 and a second connecting pipe 111, the front end and the rear end of each input pipe 109 are horizontally and uniformly connected with at least three branch pipes 103, the tail end of each branch pipe 103 penetrates into the groove 101 to be connected with an elbow 104, the input pipe 109 is positioned at one side of the groove 101, the input pipe 109 is communicated with the branch pipes 103, the branch pipes 103 are communicated with the elbow 104, the input pipe 109 is communicated with a transverse pipe 110, the transverse pipe 110 is communicated with the second connecting pipe 111, the second connecting pipe 111 is communicated with the connecting pipe 113, the connecting pipe 113 is communicated with the first connecting pipe 114, the elbow 104 is bent upwards by sixty degrees to seventy-five degrees, water with lavender powder can be introduced into the water tank 200 through the inlet pipe 201, and then the water with the lavender powder is heated through the electric heating wires 102, 203 and the electric fan 112, the water mixed with the lavender powder in the water tank 200 is heated through the electric heating wires 203, so that the water is heated to form steam, then the water vapor in the water tank 200 can be pumped out by the first connecting pipe 114 connected with the connecting pipe 113 through the fan 112, and then blown into the input pipe 109 along the transverse pipe 110 by the second connecting pipe 111 connected with the connecting pipe 113, and then sprayed into the groove 101 from the bent pipe 104 along the branch pipe 103 through the input pipe 109, and meanwhile, the drying and fumigating work of the food on the stainless steel mesh 108 is carried out through the heating lamp tube 102, thereby improving the fumigating effect.
Further, a scale 202 is embedded in the left end of the water tank 200 and bonded thereto by an adhesive, and a user can observe the liquid level in the water tank 200 through the scale 202.
The working principle is as follows: firstly, the net frame 106 is put on the bearing plate 105, so that the first perforation 107 is aligned with the second perforation 115, then the cover plate 116 covers the net frame 106, so that the cover plate 116 and the bearing plate 105 are moved from a ninety degree angle to a zero degree angle through a hinge, as the wearing block 117 is inserted into the second perforation 115 along the first perforation 107, the net frame 106 can be clamped between the cover plate 116 and the bearing plate 105, then water with lavender powder can be accessed into the water tank 200 through the access pipe 201, then water with lavender powder doped in the water tank 200 is heated through the electric connection work of the heating lamp tube 102, the electric heating wire 203 and the fan 112, water vapor in the water tank 200 is pumped out through the first connecting pipe 114 connected with the connecting pipe 113 through the fan 112, then water vapor in the input pipe 109 is blown along the transverse pipe 110 through the second connecting pipe 111 connected with the connecting pipe 113, then the steam is sprayed into the groove 101 from the bent pipe 104 along the branch pipe 103 through the input pipe 109, and meanwhile, the drying and fumigating work of the food on the stainless steel net 108 is carried out through the heating lamp tube 102, so that the fumigating effect is improved.
It should be understood that the structure, ratio, size and the like shown in the drawings attached to the present specification are only used for matching with the content disclosed in the specification, so as to be known and read by those skilled in the art, and are not used for limiting the limit conditions that the present invention can be implemented, so that the present invention has no technical essential meaning, and any structure modification, ratio relationship change or size adjustment should still fall within the scope that the technical content disclosed in the present invention can cover without affecting the function that the present invention can produce and the purpose that the present invention can achieve. Meanwhile, the terms such as "upper", "lower", "left", "right" and "middle" used in the present specification are for convenience of description, and are not intended to limit the scope of the present invention, and the relative relationship between the terms and the terms is not to be construed as a scope of the present invention.
The above embodiments are merely illustrative of the principles and effects of the present invention, and are not to be construed as limiting the invention. Modifications and variations can be made to the above-described embodiments by those skilled in the art without departing from the spirit and scope of the present invention. Accordingly, it is intended that all equivalent modifications or changes which may be made by those skilled in the art without departing from the spirit and technical spirit of the present invention be covered by the claims of the present invention.
Claims (7)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202020605627.0U CN212345199U (en) | 2020-04-21 | 2020-04-21 | A fumigation rack for food drying |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202020605627.0U CN212345199U (en) | 2020-04-21 | 2020-04-21 | A fumigation rack for food drying |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN212345199U true CN212345199U (en) | 2021-01-15 |
Family
ID=74133286
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202020605627.0U Expired - Fee Related CN212345199U (en) | 2020-04-21 | 2020-04-21 | A fumigation rack for food drying |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN212345199U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115005258A (en) * | 2022-05-27 | 2022-09-06 | 中国海洋大学 | An aquatic product steam fumigation device with waste liquid recovery grille |
-
2020
- 2020-04-21 CN CN202020605627.0U patent/CN212345199U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN115005258A (en) * | 2022-05-27 | 2022-09-06 | 中国海洋大学 | An aquatic product steam fumigation device with waste liquid recovery grille |
| CN115005258B (en) * | 2022-05-27 | 2023-10-13 | 中国海洋大学 | Aquatic product steam fumigation device with waste liquid recovery grating |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20230718 Address after: 438000 Tuanshan Industrial Park, Wuxue City, Huanggang, Hubei Province Patentee after: Hubei Shuanghe Food Co.,Ltd. Address before: 350000 unit 706, block 3, No.214, Hualin Road, Gulou District, Fuzhou City, Fujian Province Patentee before: Yu Xiaofei |
|
| TR01 | Transfer of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20210115 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |