CN211911271U - cooking utensils - Google Patents

Abstract

The utility model provides a cooking utensil, include: a pot body including an inner pot; the cover body is covered on the cooker body and comprises a first cover body and a second cover body which can be replaced mutually; the hot air generating device is arranged on the side wall of the cooker body and is communicated with the inner part of the inner pot. Use the technical scheme of the utility model cooking utensil function singleness's among the prior art problem can be solved effectively.

Description

cooking utensils

technical field

The utility model relates to the field of small household appliances, in particular to a cooking utensil.

Background technique

In the related art, electric pressure cookers, rice cookers, etc. can perform cooking operations such as steaming and boiling, but none of them have the function of frying food. If you want to fry food, you also need an air fryer. The air fryer uses high-speed air circulation technology. When heating, high-temperature hot air is generated in the pot to form a crispy surface on the surface of the food, which locks the moisture inside the ingredients and achieves ordinary fried food. Fragrant and crunchy texture.

If the user wants to cook food and fry food, he needs to purchase an electric pressure cooker/rice cooker and an air fryer separately, which takes up space in the kitchen and causes the kitchen to be crowded. In addition, since the air fryer can only be used for frying food, the utilization rate is low, and it takes up more space in the kitchen.

Utility model content

The main purpose of the present invention is to provide a cooking utensil to solve the problem of single function of the cooking utensils in the prior art.

In order to achieve the above purpose, the present utility model provides a cooking utensil, comprising: a pot body, including an inner pot; a cover body, which is covered on the pot body, and the cover body includes a first cover body and a second cover body that can be replaced with each other. ; The hot gas generating device is arranged on the side wall of the pot body, and the hot gas generating device is communicated with the inner pot.

Applying the technical scheme of the utility model, when it is necessary to cook food in the form of steaming, the second cover body is set on the pot body, and when the food needs to be fried, the first cover body cover is set on the pot body, and the hot air The generating device can generate high-temperature gas, and the high-temperature gas enters the inner pot to quickly evaporate the water on the surface of the food, so as to achieve the purpose of frying the food. The above structure enables the cooking utensil to realize both the function of cooking food and the function of frying food. One pot is used for multiple purposes, which reduces the space occupied in the kitchen on the one hand, and reduces the purchase cost on the other hand. In addition, applying the technical solution of the present invention, the hot gas generating device is arranged on the side wall of the pot body, which makes the weight of the first cover lighter, reduces the burden on the user when replacing the cover, and improves the user experience.

Further, the hot air generating device includes a fan, a motor for driving the fan to rotate, and a heating device disposed on the air outlet side of the fan. When it is necessary to fry food, the motor drives the fan to rotate to generate high-speed blowing air. The air is heated by the heating device to form high-temperature and high-speed air. The high-temperature and high-speed air enters the inner pot to quickly evaporate the surface moisture of the food to achieve fried food. the goal of. The above structure is simple and easy to implement.

Further, the pot body is provided with a gas delivery channel, the heating device is arranged in the gas delivery channel, the first cover is provided with an air guide channel, and the gas delivery channel communicates with the interior of the inner pot through the air guide channel. The above structure enables the high-temperature hot air to flow along the predetermined flow path, and it is not necessary to use a material with good heat resistance for the part where the gas does not flow, thereby reducing the cost.

Further, the pot body is provided with pot teeth, and the second cover body is provided with cover teeth matched with the pot teeth. The above structure enables the cooking appliance to realize the function of high-pressure cooking food, improves cooking efficiency, and improves user experience.

Further, the first cover body includes a cover body and an air guide cover arranged on the cover body, the air guide cover has an air inlet and an air outlet communicated with the inner cavity of the air guide cover, and the air outlet is facing the inside of the pot. cooking cavity. The above structure enables the hot air to be blown into the inner pot more uniformly, thereby making the food frying more effective.

Further, the pot body is provided with a guide shell, the guide shell has a guide outlet, the hot gas generated by the hot gas generating device can be led out from the guide outlet, and the guide outlet extends into the inner cavity of the air guide cover through the air inlet. Inside. The above structure enables the hot air from the guide outlet to enter the air guide hood as much as possible to prevent the hot air from leaking to other positions in the cooking utensil.

Further, the first cover body is provided with a transparent window. The user can observe the effect of the fried food in the pot through the transparent window, so that the user can operate the cooking appliance according to the actual situation.

Further, the cooking utensil further includes: a control device, the hot gas generating device is electrically connected to the control device; an induction device is arranged on one of the first cover body and the second cover body or is arranged on the pot body, and the induction device can send the control device to the control device. The device sends an induction signal, and the control device controls the hot gas generating device to energize or de-energize the device according to the induction signal. The above structure ensures that the cooking appliance does not work when the user needs high-pressure cooking but covers the wrong cover, thereby ensuring the safety of the cooking appliance.

Further, the cooking utensil further comprises: a control device, the hot gas generating device is electrically connected with the control device; a heating plate is electrically connected with the control device for heating the food in the pot. The above structure can achieve the purpose of auxiliary heating, realize the frying of different foods, and ensure the frying effect.

Further, the hot gas generating device includes a guide outlet, and the guide outlet extends out of the pot body. The above structure minimizes the probability that the high-temperature gas contacts the components inside the pot body, so as to ensure the service life of the pot body.

Further, the second cover body includes a lock cover and a face cover, and the diversion outlet is located between the lock cover and the face cover. The above structure can reduce the volume of the second cover body, thereby realizing a miniaturized design. Alternatively, the diversion outlet is located on the outside of the face cover. The above structure enables the diversion outlet to be blocked, thereby facilitating cleaning by the user.

Description of drawings

The accompanying drawings forming a part of the present application are used to provide further understanding of the present invention, and the schematic embodiments and descriptions of the present invention are used to explain the present invention and do not constitute an improper limitation of the present invention. In the attached image:

FIG. 1 shows a schematic three-dimensional structure diagram of the first cover body cover provided on the pot body according to the embodiment of the cooking utensil of the present invention;

Figure 2 shows a schematic cross-sectional view of the cooking appliance of Figure 1;

Fig. 3 shows an enlarged schematic view of the structure at the position A of the cooking appliance of Fig. 2;

Fig. 4 shows a partial enlarged structural schematic diagram of the cooking utensil of Fig. 2;

FIG. 5 shows a schematic three-dimensional structure diagram of the pot body and the hot gas generating device of the cooking utensil of FIG. 1;

FIG. 6 shows a schematic perspective view of the first cover of the cooking appliance of FIG. 1; and

FIG. 7 is a schematic three-dimensional structural diagram of the cooking appliance of FIG. 1 when the second cover body is covered on the pot body.

Wherein, the above-mentioned drawings include the following reference signs:

1. Gas delivery channel; 2. Air guide channel; 3. Cooking cavity; 10. Pot body; 11. Outer shell; 111. First through hole; 12. Insulation cover; 121, Second through hole; 20, cover body; 21, first cover body; 211, cover body; 212, air guide cover; 213, air inlet; 214, air outlet; 215, inner cavity; 216, transparent window; 22, second cover body; 30, hot air generating device; 31, fan; 32, motor; 33, heating device; 40, guide casing; 41, guide outlet; 50, touch panel; 60, heating plate.

Detailed ways

It should be noted that the embodiments in the present application and the features of the embodiments may be combined with each other in the case of no conflict. The present utility model will be described in detail below with reference to the accompanying drawings and in conjunction with the embodiments.

As shown in FIG. 1 , FIG. 2 and FIG. 7 , the cooking appliance of this embodiment includes a pot body 10 , a cover body 20 and a hot gas generating device 30 . The pot body 10 includes an inner pot 13 . The cover body 20 is covered on the pot body 10 , and the cover body 20 includes a first cover body 21 and a second cover body 22 which can be replaced with each other. The hot gas generating device 30 is arranged on the side wall of the pot body 10 , and the hot gas generating device 30 communicates with the inner pot 13 .

Applying the technical solution of this embodiment, when it is necessary to cook food in the form of steaming, the second cover body 22 is covered on the pot body 10, and when the food needs to be fried, the first cover body 21 is covered on the pot body. 10, the hot gas generating device 30 can generate high-temperature gas, and the high-temperature gas enters the inner pot 13 to quickly evaporate the moisture on the surface of the food, so as to achieve the purpose of frying the food. The above structure enables the cooking utensil to realize both the function of cooking food and the function of frying food. One pot is used for multiple purposes, which reduces the space occupied in the kitchen on the one hand, and reduces the purchase cost on the other hand.

In addition, by applying the technical solution of the present invention, the hot gas generating device 30 is arranged on the side wall of the pot body 10, which makes the weight of the first cover body 21 lighter, reduces the burden on the user when replacing the cover body 20, and improves the User experience; on the other hand, the first cover body 21 can be washed in water, which solves the problem that the traditional air fryer is not easy to clean.

Preferably, in this embodiment, the first cover body 21 and the second cover body 22 are separate cover bodies. The above structure makes it more convenient for users to replace the cover bodies, and at the same time, it is more convenient to disassemble and clean.

As shown in FIGS. 2 and 4 , in this embodiment, the hot air generating device 30 includes a fan 31 , a motor 32 for driving the fan 31 to rotate, and a heating device 33 disposed on the air outlet side of the fan 31 . Specifically, when it is necessary to fry food, the motor 32 drives the fan 31 to rotate to generate high-speed blowing wind, the wind is heated by the heating device 33 to form high-temperature and high-speed wind, and the high-temperature and high-speed wind enters the inner pot 13 to quickly evaporate the food. Moisture on the surface to achieve the purpose of frying food. The above structure is simple and easy to implement. Of course, in other embodiments not shown in the figures, the air may also be heated first, and then the hot air may be blown out.

As shown in FIG. 2 and FIG. 4 , in this embodiment, the boiler body 10 is provided with a gas delivery channel 1 , the heating device 33 is provided in the gas delivery channel 1 , and the first cover 21 is provided with an air guide channel 2 , The gas delivery channel 1 communicates with the interior of the inner pot 13 through the gas guide channel 2 . The above structure enables the high-temperature hot air to flow along the predetermined flow path, and it is not necessary to use a material with good heat resistance for the part where the gas does not flow (without contact), thereby reducing the cost. In addition, the high temperature gas is blown into the lower inner pot 13 from the first cover body 21 so that the food is heated evenly and the frying effect is better.

As shown in FIG. 5 , in this embodiment, the pot body 10 has pot teeth, and the second cover body 22 has cover teeth matched with the pot teeth. The above structure enables the cooking appliance to realize the function of high-pressure cooking food, improves cooking efficiency, and improves user experience.

As shown in FIG. 2 , FIG. 4 and FIG. 6 , in this embodiment, the first cover body 21 includes a cover body 211 and an air guide cover 212 arranged on the cover body 211 . The air inlet 213 and the air outlet 214 are communicated with the inner cavity of the cover 212 , and the air outlet 214 is facing the cooking cavity 3 in the pot body 10 . The above structure enables the hot air to be blown into the inner pot 13 more evenly, thereby making the food frying more effective.

As shown in FIG. 2 , FIG. 4 and FIG. 6 , in this embodiment, a guide shell 40 is provided on the pot body 10 , and the guide shell 40 has a guide outlet 41 , and the hot gas generated by the hot gas generating device 30 can be generated by the guide shell 40 . The outflow port 41 leads out, and the guide outlet 41 protrudes into the inner cavity 215 of the air guide cover 212 through the air inlet 213 . The above structure enables the hot air from the guide outlet 41 to enter the air guide hood 212 as much as possible to prevent the hot air from leaking to other positions in the cooking utensil, on the one hand to ensure the frying efficiency, and on the other hand to ensure the service life of the cooking utensil .

As shown in FIG. 1 , in this embodiment, a transparent window 216 is provided on the first cover 21 . The user can observe the effect of the fried food in the pot through the transparent window 216, so that the user can operate the cooking appliance according to the actual situation.

In this embodiment, the cooking appliance further includes: a control device and an induction device (not shown in the figure), wherein the hot gas generating device 30 is electrically connected to the control device. The induction device is arranged on one of the first cover body 21 and the second cover body 22 or is arranged on the pot body 10, the induction device can send an induction signal to the control device, and the control device controls the hot gas generating device 30 according to the induction signal. Electricity. Specifically, when the first cover body 21 is covered on the pot body 10, the induction device sends an induction signal to the control device. After the control device receives the induction signal, it determines that the food needs to be fried at this time, and the control device can control the hot gas generating device. 30 jobs. When the second cover body 22 is covered on the pot body 10 , the sensing device does not send an electrical signal, and the control device determines that the food needs to be cooked, and the heat generating device 30 does not work. It should be noted that the fact that the induction device does not send an electrical signal is actually a signal. Preferably, in this embodiment, the induction device is a magnetic switch.

As shown in FIG. 2 , in this embodiment, the cooking appliance further includes a heating plate 60 . The heating plate 60 is electrically connected to the control device for heating the food in the pot body 10 . Specifically, when the second cover body 22 is covered on the pot body 10 , the control device can control the heating plate 60 to heat, so as to cook the food in the inner pot 13 . When the first cover body 21 is placed on the pot body 10, the control device controls the hot gas generating device 30 to work, and if auxiliary heating is required, the control device can control the heating plate 60 to heat to achieve the purpose of auxiliary heating, so as to achieve the purpose of heating different foods. of fried.

Preferably, in this embodiment, a temperature sensing device is provided at the bottom of the inner pot 13 to achieve precise temperature control.

As shown in FIG. 2 and FIG. 5 , in this embodiment, the hot gas generating device 30 includes a guide outlet 41 , and the guide outlet 41 extends out of the pot body 10 . The above structure minimizes the probability that the high-temperature gas contacts the components inside the pot body 10 to ensure the service life of the pot body 10 .

As shown in FIG. 7 , in this embodiment, the second cover body 22 includes a lock cover and a face cover, and the diversion outlet 41 is located outside the face cover. The above structure can reduce the volume of the second cover body 22, thereby realizing a miniaturized design. Of course, in other embodiments not shown in the figures, the guide outlet 41 may also be located between the lock cover and the face cover. The above structure enables the diversion outlet 41 to be blocked, thereby facilitating cleaning by the user.

As shown in FIG. 2 and FIG. 3 , in this embodiment, the pot body 10 includes an outer shell 11 , a heat preservation cover 12 and an inner pot 13 arranged in sequence from the outside to the inside, the hot gas generating device has a suction end, and the outer shell 11 and the suction A first through hole 111 is disposed at a position corresponding to the end, and a second through hole 121 is disposed at a position corresponding to the first through hole 111 of the heat preservation cover 12 . The above structure enables the hot air generating device to inhale the hot air between the inner pot 13 and the heat preservation cover 12, thereby improving the frying efficiency.

As shown in FIG. 1 , FIG. 2 and FIG. 7 , in this embodiment, the cooking appliance further includes a touch panel 50 . The touch panel 50 is arranged on the pot body 10 and is electrically connected to the control device. The touch panel 50 is arranged on the There are multiple touch buttons. Users can select different touch buttons according to different types of food to be cooked. The touch buttons correspond to different interface programs. The interface program can control the air volume by controlling different motor speeds to bake different foods.

The above descriptions are only preferred embodiments of the present utility model, and are not intended to limit the present utility model. For those skilled in the art, the present utility model may have various modifications and changes. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the protection scope of the present invention.

Claims (11)

1. A cooking appliance, comprising:

a pot body (10) comprising an inner pot (13);

the cover body (20) is covered on the cooker body (10), and the cover body (20) comprises a first cover body (21) and a second cover body (22) which can be replaced mutually;

the hot gas generating device (30) is arranged on the side wall of the cooker body (10), and the hot gas generating device (30) is communicated with the inside of the inner pot (13).

2. The cooking appliance according to claim 1, wherein the hot air generating means (30) comprises a fan (31), a motor (32) for driving the fan (31) to rotate, and a heating means (33) provided on the air outlet side of the fan (31).

3. The cooking appliance according to claim 2, wherein the pot body (10) is provided with a gas delivery channel (1), the heating device (33) is arranged in the gas delivery channel (1), the first cover body (21) is provided with an air guide channel (2), and the gas delivery channel (1) is communicated with the inside of the inner pot (13) through the air guide channel (2).

4. The cooking appliance according to claim 1, wherein the pot body (10) has pot teeth thereon, and the second pot tooth is arranged on the pot body

The cover body (22) is provided with cover teeth matched with the pot teeth.

5. The cooking appliance according to claim 1, wherein the first cover (21) comprises a cover body (211) and an air guiding cover (212) arranged on the cover body (211), the air guiding cover (212) has an air inlet (213) and an air outlet (214) which are communicated with an inner cavity of the air guiding cover (212), and the air outlet (214) is opposite to the cooking cavity (3) in the cooker body (10).

6. The cooking appliance according to claim 5, wherein a deflector shell (40) is disposed on the pot body (10), the deflector shell (40) has a deflector outlet (41), the hot air generated by the hot air generating device (30) can be guided out from the deflector outlet (41), and the deflector outlet (41) extends into the inner cavity (215) of the deflector cover (212) through the air inlet (213).

7. Cooking appliance according to claim 1, characterized in that the first cover (21) is provided with a transparent window (216).

8. The cooking appliance of claim 1, further comprising:

a control device, wherein the hot gas generating device (30) is electrically connected with the control device;

the induction device is arranged on one of the first cover body (21) and the second cover body (22) or on the cooker body (10), the induction device can send induction signals to the control device, and the control device controls the hot air generating device (30) to be powered on or powered off according to the induction signals.

9. The cooking appliance of claim 1, further comprising:

a control device, wherein the hot gas generating device (30) is electrically connected with the control device;

and the heating plate (60) is electrically connected with the control device and is used for heating the food in the cooker body (10).

10. The cooking appliance according to claim 1, wherein the hot air generating means (30) comprises a flow guide outlet (41), said flow guide outlet (41) protruding outside the pot body (10).

11. The cooking appliance according to claim 10, wherein the second cover body (22) comprises a locking cover and a face cover, and the flow guide outlet (41) is located between the locking cover and the face cover, or the flow guide outlet (41) is located outside the face cover.

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