CN210979955U - Energy-saving stainless steel big range - Google Patents

Abstract

The utility model discloses an energy-conserving stainless steel big pot stove, it relates to a big pot stove, aims at solving the technical problem that big pot stove heat utilization rate is low among the prior art, and its technical scheme main points include the kitchen body, set up the kitchen range on the kitchen body, set up kitchen range, ignition needle and air outlet in the kitchen range respectively, still include the water tank that sets up on the kitchen body lateral wall and be used for storing the water source, be equipped with the pipe of discharging fume on the kitchen range lateral wall, the pipe of discharging fume is kept away from the one end of kitchen range and is stretched into in the water tank, the one end that the pipe of discharging fume stretched into the water tank is equipped with the radiator unit, be equipped with tap on the lateral wall of water tank; therefore, the utilization rate of heat energy can be improved, energy used for heating water is saved, and the heat energy is saved.

Description

Energy-saving stainless steel big range

Technical Field

The utility model relates to a big pot and stove, more specifically say, it relates to a big pot and stove of energy-conserving stainless steel.

Background

The large cooking stove is a kind of kitchen equipment, generally a kind of commercial kitchen equipment, Chinese food stove. Large cookers can be generally divided into three types: a gas big cooking stove, an electromagnetic big cooking stove and a steam big cooking stove. The big cooking stove is firm and durable; the original combustion mode is broken, so that the flame is transmitted from the hearth to the periphery, the fire power is uniform, the energy is saved, and the efficiency is high; reasonable design, beautiful appearance and no pollution, is suitable for hotels, restaurants, enterprises and public institutions, and is ideal equipment in kitchens. A big pot with the diameter of more than 80cm is usually used, and is mainly used in large canteens of schools, factories and other units for frying and cooking dishes in the big pot.

Chinese patent No. CN206572564U discloses a gas fired big pot and stove, comprising a first shell and a second shell, wherein the left end of the upper end face of the first shell is fixedly connected with the bottom of the second shell, the bottom of the first shell is fixedly provided with a support leg tube, a fan and a gas inlet, the bottom of the support leg tube is provided with a support leg, the middle of the upper end of the first shell and the bottom of the rear side face are respectively provided with a stainless steel pot ring and a water inlet, the left end of the fan is provided with an air inlet tube, the middle of the air inlet tube is provided with a fan electromagnetic valve, the middle of the inner cavity of the first shell is provided with a hearth, the bottom of the inner cavity of the hearth is fixedly provided with a burner, the inner cavity of the burner is provided with an air outlet, a gas outlet and an ignition needle, the middle of the inner cavity of the hearth and the upper end of the side wall are respectively provided with a ventilation baffle and, and the inner cavity of the second shell is provided with a flue and a water delivery pipe.

When the large cooking stove in the prior art is used, the burner is ignited by the ignition needle to generate flame, heat is conducted to the bottom of the pot, and the heat which is not absorbed by the bottom of the pot enters the flue along with waste gas from the smoke inlet to be discharged, so that the heat efficiency of the large cooking stove is low and needs to be improved.

SUMMERY OF THE UTILITY MODEL

To the deficiency that prior art exists, the utility model aims at providing a big pot and stove of energy-conserving stainless steel, it has the advantage that improves heat utilization rate.

The above object of the present invention can be achieved by the following technical solutions:

The utility model provides a big pot and stove of energy-conserving stainless steel, includes the kitchen body, sets up kitchen thorax on the kitchen body, sets up kitchen range, ignition needle and the air outlet in the kitchen thorax respectively, still including setting up the water tank that just is used for saving the water source on kitchen body lateral wall, be equipped with the pipe of discharging fume on the kitchen thorax lateral wall, the one end that the kitchen thorax was kept away from to the pipe of discharging fume stretches into in the water tank, the one end that the pipe of discharging fume stretches into the water tank is equipped with radiator unit, be equipped with tap on the lateral wall of water tank.

Through adopting above-mentioned technical scheme, when using big pot and stove, utilize to ignite to the kitchen range and ignite and produce heat energy, heat energy transfer gives the pot, unnecessary heat energy is discharged from the pipe of discharging fume, hot-air in the pipe of discharging fume gets into the radiator unit along the pipe of discharging fume, radiator unit transmits the water in the feed-tank with heat energy, heat the water in the water tank, when the cook needs to use the water to wash the pot, open tap and can use hot water, with this utilization ratio that can improve heat energy, the energy that the hot water of saving fever used, be favorable to practicing thrift heat energy.

Further, the radiating assembly comprises a smoke exhaust ring communicated with the smoke exhaust pipe, a plurality of smoke outlet pipes are uniformly distributed on one side, away from the smoke exhaust pipe, of the smoke exhaust ring, one ends, away from the smoke exhaust ring, of the smoke outlet pipes extend out of the water tank, the smoke outlet pipes are arranged along the height direction of the stove body, and the diameters of the smoke outlet pipes are smaller than those of the smoke exhaust pipes.

Through adopting above-mentioned technical scheme, after hot-air gets into in the smoke pipe, reentrant smoke ring discharges fume, discharges from going out the tobacco pipe at last, and the diameter through going out the tobacco pipe is poor with the diameter of discharging fume the pipe to can divide into the stranded discharge with hot-air, thereby can be diversified carry out heat-conduction to the water in the water tank, be favorable to improving the speed to the water heating in the water tank.

Furthermore, a plurality of heat-conducting plates are arranged on the outer side walls of the smoke outlet pipe and the smoke exhaust ring.

By adopting the technical scheme, the heat conducting plate is utilized, so that the speed of conducting heat energy by hot air in the smoke outlet pipe and the smoke exhaust ring is improved.

Further, be equipped with the motor on the outer parietal of water tank, be equipped with the axis of rotation on the drive shaft lateral wall of motor, the one end that the motor was kept away from to the axis of rotation stretches into in the water tank, the one end that the axis of rotation stretches into the water tank is located between a plurality of play tobacco pipe, the equipartition has a plurality of stirring leaf on the axis of rotation stretches into the lateral wall of water tank one end.

Through adopting above-mentioned technical scheme, utilize the motor drive axis of rotation to the drive stirring leaf stirs the water tank internal water, mixes the higher water of temperature and the lower water of temperature in the water tank, reduces the temperature of going out tobacco pipe and the near water of ring of discharging fume, thereby goes out the tobacco pipe and can continue the water with heat energy transfer water-feeding box with the ring of discharging fume, is favorable to further improving the utilization ratio to heat energy.

Further, be equipped with out the water pump on the diapire of water tank, the delivery port of going out the water pump is equipped with the drain pipe, be equipped with the filter screen on the inside wall of drain pipe, the one end that the water pump was kept away from to the drain pipe is connected with tap.

Through adopting above-mentioned technical scheme, when the cook need use the water, go out the water pump and take the water tank internal water out, water is carried to tap department along the drain pipe to through the filter screen filtration, discharge from tap at last, with this can be with the lower water discharge of water level in the water tank, improve the utilization ratio of water tank internal water resource.

Furthermore, a water inlet pipe is arranged on the outer side wall of the water tank, the water inlet pipe is externally connected with a water source, and an electric valve is arranged on the side wall of the water inlet pipe;

The water tank is characterized in that a water level sensor is arranged on the inner side wall of the water tank, a controller is arranged on the outer side wall of the water tank, and the water level sensor and the electric valve are both electrically connected with the controller.

Through adopting above-mentioned technical scheme, when the water level in the water tank was less than level sensor, level sensor gives the controller with signal transmission, and the controller gives electric valve with signal transmission, gets into the water tank with water along the inlet tube in to this can add water to the water tank automatically.

Further, a drainage bottom cover with a sunken center is arranged on the bottom wall of the water tank in a communicated mode, an output pipe is arranged on the bottom wall of the drainage bottom cover, and a sealing cover is in threaded connection with a pipe orifice of the output pipe.

Through adopting above-mentioned technical scheme, when suspending in a short time and using the water tank, the easy bacterium that produces of residual water in the water tank, so open sealed lid, with the water drainage in the water tank, reduce remaining water in the water tank, reduce the possibility that breeds the bacterium in the water tank.

Furthermore, an annular groove for inserting the output pipe is formed in the inner bottom wall of the sealing cover, and a sealing ring is arranged on the bottom wall of the annular groove.

Through adopting above-mentioned technical scheme, utilize output tube to insert in the annular, output tube and sealing washer are contradicted to this leakproofness that can increase sealed lid and output tube reduces the possibility of leaking.

To sum up, the utility model discloses following beneficial effect has:

1. After the ignition is carried out on the cooking range, one part of heat energy is transferred to the pot, the other part of hot air is discharged from the smoke exhaust pipe, the hot air in the smoke exhaust pipe enters the heat dissipation assembly along the smoke exhaust pipe, the heat dissipation assembly transfers the heat energy to the water in the water tank, the water in the water tank is heated, and when the pot is cleaned by using the water, the hot water can be used by opening the water faucet, so that the utilization rate of the heat energy can be improved, the energy used for heating the hot water is saved, and the heat energy is saved;

2. The motor is used for driving the rotating shaft and the stirring blades to rotate, water in the water tank is mixed, and the smoke outlet pipe and the smoke exhaust ring can continuously conduct heat energy, so that the utilization rate of the heat energy is improved;

3. Utilize during water pump draws the water in the water tank into tap along the drain pipe to this can utilize the lower water of water level in the water tank, improves the utilization ratio of water in the water tank.

Drawings

Fig. 1 is a schematic structural diagram of the embodiment.

3 fig. 3 2 3 is 3 a 3 sectional 3 view 3 taken 3 along 3 line 3 a 3- 3 a 3 in 3 fig. 3 1 3. 3

Fig. 3 is a sectional view taken along line B-B in fig. 1.

Fig. 4 is a schematic view showing a connection structure of the water inlet pipe, the electric valve and the water tank in the embodiment.

Fig. 5 is an enlarged view of a portion a in fig. 2.

In the figure: 1. a stove body; 10. a hearth; 11. a cooking range; 12. an ignition needle; 13. an air outlet; 14. a smoke exhaust pipe; 3. a water tank; 30. a motor; 31. a rotating shaft; 32. stirring blades; 33. discharging the water pump; 34. a drain pipe; 35. a filter screen; 36. a water inlet pipe; 37. an electrically operated valve; 38. a water level sensor; 39. a controller; 300. a drainage bottom cover; 301. an output pipe; 302. a sealing cover; 303. a ring groove; 304. a seal ring; 4. a heat dissipating component; 40. a smoke exhaust ring; 41. discharging the smoke tube; 42. a heat conducting plate; 5. a faucet.

Detailed Description

The present invention will be described in further detail with reference to the accompanying drawings.

Example (b):

Referring to fig. 1 and 2, a big pot and stove of energy-conserving stainless steel, it includes the kitchen body 1, the hearth 10 of setting on the kitchen body 1, the stainless steel kitchen body 1 that the kitchen body 1 preferentially adopted stainless steel material to make, be equipped with kitchen range 11 on the interior diapire of hearth 10, be equipped with ignition needle 12 on the inside wall of hearth 10, air outlet 13 and discharge fume pipe 14, still including setting up on the lateral wall of the kitchen body 1 and be used for storing the water tank 3 of water source, discharge fume pipe 14 and keep away from the one end of hearth 10 and stretch into in the water tank 3, the one end that discharge fume pipe 14 stretched into water tank 3 is equipped with radiator unit 4.

Referring to fig. 2 and 3, a water outlet pump 33, preferably a submersible pump, is disposed on the bottom wall of the water tank 3, a water outlet of the water outlet pump 33 is provided with a water outlet pipe 34, a filter screen 35 (refer to fig. 4) is disposed on the inner side wall of the water outlet pipe 34, and one end of the water outlet pipe 34, which is far away from the water outlet pump 33, is connected to the faucet 5; therefore, the water with low water level in the water tank 3 can be output, and the utilization rate of the water in the water tank 3 is improved; when a cook is using a large cooking stove, the cooking range 11 is ignited through the ignition needle 12, the air outlet 13 (refer to fig. 1) is used for inducing air to provide sufficient oxygen for flame, one part of heat generated after combustion is conducted to a pot, one part of heat is conducted to air, hot air is discharged from the smoke exhaust pipe 14 and is input into the heat dissipation assembly 4, the heat dissipation assembly 4 transfers water in the water tank 3 through heat, the water is heated, when the cook needs to use the water, the water pump 33 is started, the water in the water tank 3 is conveyed to the water faucet 5 along the water discharge pipe 34 through the water pump 33, the cook can use the hot water, the utilization rate of the heat can be improved, the heat for heating the water in the water tank 3 is reduced, and the energy conservation is facilitated.

Referring to fig. 2 and 3, the heat dissipation assembly 4 includes a smoke exhaust ring 40 communicated with the smoke exhaust pipe 14, a plurality of smoke outlet pipes 41 are uniformly distributed on one side of the smoke exhaust ring 40 away from the smoke exhaust pipe 14, one ends of the smoke outlet pipes 41 away from the smoke exhaust ring 40 extend out of the water tank 3, the smoke outlet pipes 41 are arranged along the height direction of the oven body 1, and the diameters of the smoke outlet pipes 41 are smaller than the diameter of the smoke exhaust pipe 14.

Referring to fig. 3, the outer side walls of the smoke exhaust ring 40 and the smoke outlet pipe 41 located in the water tank 3 are respectively provided with a plurality of heat conducting plates 42, and the heat conduction efficiency of the smoke outlet pipe 41 is improved through the heat conducting plates 42.

Referring to fig. 3, because the heat conduction speed of water is slow, a motor 30 is arranged on the outer top wall of the water tank 3, a rotating shaft 31 is arranged on the side wall of a driving shaft of the motor 30 and along the height direction of the water tank 3, one end of the rotating shaft 31 far away from the motor 30 extends into the water tank 3, one end of the rotating shaft 31 extending into the water tank 3 is positioned among a plurality of smoke outlet pipes 41, and a plurality of stirring blades 32 are uniformly distributed on the side wall of one end of the rotating shaft 31 extending into the water tank 3; when hot air enters the smoke exhaust ring 40 along the smoke exhaust pipe 14, the hot air is divided into a plurality of parts to be exhausted from the smoke outlet pipes 41, and the water in the water tank 3 is heated simultaneously through the smoke outlet pipes 41, so that the heating efficiency can be improved; the motor 30 is started, the motor 30 drives the rotating shaft 31 and the stirring blade 32 to rotate, and the water with higher temperature near the smoke outlet pipe 41 and the water with lower temperature near the inner side wall of the water tank 3 are stirred and mixed, so that the heat conduction speed of the water is increased, and the temperature rise speed of the water in the water tank 3 can be increased; the smoke outlet pipe 41 can continue to conduct heat energy to water, and the smoke outlet pipe 41 can also continue to conduct heat energy to the water tank 3, so that the utilization rate of heat energy is improved.

referring to fig. 3 and 4, a water inlet pipe 36 is arranged on the outer side wall of the water tank 3, the water inlet pipe 36 is externally connected with a water source (not shown), an electric valve 37 is arranged on the side wall of the water inlet pipe 36, a water level sensor 38 is arranged on the inner side wall of the water tank 3, the water level sensor 38 is close to one side of the inner bottom wall of the water tank 3 and is positioned above a water inlet of the water outlet pump 33, a controller 39 is arranged on the outer side wall of the water tank 3, the controller 39 is PLC, the water level sensor 38 and the electric valve 37 are electrically connected with the controller 39, after long-term use, the water level in the water tank 3 is reduced, when the water level sensor 38 cannot monitor water, signals are transmitted to the controller 39, the controller 39 transmits the signals to the electric valve 37, and after the electric valve 37 is opened, water is input.

Referring to fig. 4 and 5, when the water tank 3 is temporarily not used, bacteria are easily grown in the water remaining in the water tank 3, so that a drain bottom cover 300 with a central recess is communicated with the bottom wall of the water tank 3, an output pipe 301 is arranged on the bottom wall of the drain bottom cover 300 and in the middle of the bottom wall, the output pipe 301 is arranged along the height direction of the water tank 3, and a sealing cover 302 is screwed to the pipe orifice of the output pipe 301.

Referring to fig. 4 and 5, a ring groove 303 into which the output pipe 301 is inserted is formed on the inner bottom wall of the sealing cover 302, and a sealing ring 304 is formed on the bottom wall of the ring groove 303; the sealing cover 302 is rotated, the residual water in the water tank 3 is discharged along the output pipe 301, the possibility of bacteria generation in the water tank 3 is reduced, and the possibility of a cook using water with bacteria to clean the pot is reduced; when the water tank 3 needs to be used, the output pipe 301 is covered on the sealing cover 302, and the sealing cover 302 is inserted into the annular groove 303 and is abutted against the sealing ring 304, so that the water tank 3 can be sealed, and the possibility of flowing water is reduced.

The implementation principle of the above embodiment is as follows: ignite the kitchen range 11 through the ignition needle 12, some heat energy transfer is for the pot, another part hot-air is discharged from discharging fume 14, hot-air reentries radiator unit 4, radiator unit 4 transmits the heat energy of hot-air for the water in the water tank 3, heat water, when the cook needs to use the water to wash the pot, open tap 5 and can use hot water, with this utilization ratio that can improve heat energy, the energy of the hot water use of sparingly heating, be favorable to practicing thrift heat energy.

The present embodiment is only for explaining the present invention, and it is not limited to the present invention, and those skilled in the art can make modifications to the present embodiment without inventive contribution as required after reading the present specification, but all of them are protected by patent laws within the scope of the claims of the present invention.

Claims (8)

1. The utility model provides a big pot and stove of energy-conserving stainless steel, includes kitchen body (1), sets up kitchen range (10) on kitchen body (1), sets up kitchen range (11), ignition needle (12) and air outlet (13) in kitchen range (10) respectively, its characterized in that: still including setting up water tank (3) on the kitchen body (1) lateral wall and being used for saving the water source, be equipped with on kitchen thorax (10) lateral wall and discharge fume tub (14), the one end of keeping away from kitchen thorax (10) of discharging fume tub (14) stretches into in water tank (3), the one end that tub (14) of discharging fume stretched into water tank (3) is equipped with radiator unit (4), be equipped with on the lateral wall of water tank (3) tap (5).

2. The energy-saving big stainless steel cooking stove according to claim 1, characterized in that: the heat dissipation assembly (4) comprises a smoke exhaust ring (40) communicated with a smoke exhaust pipe (14), a plurality of smoke outlet pipes (41) are evenly distributed on one side, away from the smoke exhaust pipe (14), of the smoke exhaust ring (40), one ends, away from the smoke exhaust ring (40), of the smoke outlet pipes (41) extend out of the water tank (3), the smoke outlet pipes (41) are arranged along the height direction of the stove body (1), and the diameters of the smoke outlet pipes (41) are smaller than the diameters of the smoke exhaust pipe (14).

3. The energy-saving big stainless steel cooking stove according to claim 2, characterized in that: the outer side walls of the smoke exhaust ring (40) and the smoke outlet pipe (41) positioned in the water tank (3) are provided with a plurality of heat conducting plates (42).

4. The energy-saving big stainless steel cooking stove according to claim 2, characterized in that: be equipped with motor (30) on the outer parietal of water tank (3), be equipped with axis of rotation (31) on the drive shaft lateral wall of motor (30), the one end that motor (30) were kept away from in axis of rotation (31) stretches into water tank (3), the one end that axis of rotation (31) stretched into water tank (3) is located between a plurality of play tobacco pipe (41), the equipartition has a plurality of stirring leaf (32) on the lateral wall that axis of rotation (31) stretched into water tank (3) one end.

5. The energy-saving big stainless steel cooking stove according to claim 1, characterized in that: be equipped with out water pump (33) on the diapire of water tank (3), the delivery port of going out water pump (33) is equipped with drain pipe (34), be equipped with filter screen (35) on the inside wall of drain pipe (34), the one end that goes out water pump (33) is kept away from in drain pipe (34) is connected with tap (5).

6. The energy-saving big stainless steel cooking stove according to claim 1, characterized in that: a water inlet pipe (36) is arranged on the outer side wall of the water tank (3), the water inlet pipe (36) is externally connected with a water source, and an electric valve (37) is arranged on the side wall of the water inlet pipe (36);

Be equipped with level sensor (38) on the inside wall of water tank (3), be equipped with controller (39) on the water tank (3) lateral wall, level sensor (38) and electric valve (37) all are connected with controller (39) electricity.

7. The energy-saving big stainless steel cooking stove according to claim 1, characterized in that: the water tank is characterized in that a drainage bottom cover (300) with a sunken center is arranged on the bottom wall of the water tank (3) in a communicated mode, an output pipe (301) is arranged on the bottom wall of the drainage bottom cover (300), and a sealing cover (302) is connected to the pipe orifice of the output pipe (301) in a threaded mode.

8. The energy-saving big stainless steel cooking stove according to claim 7, characterized in that: be equipped with on the interior diapire of sealed lid (302) and supply output pipe (301) male annular (303), be equipped with sealing washer (304) on the tank bottom wall of annular (303).

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