CN210711489U - Filter equipment is used in hawthorn vinegar fermentation production - Google Patents
Filter equipment is used in hawthorn vinegar fermentation production Download PDFInfo
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- CN210711489U CN210711489U CN201921434287.3U CN201921434287U CN210711489U CN 210711489 U CN210711489 U CN 210711489U CN 201921434287 U CN201921434287 U CN 201921434287U CN 210711489 U CN210711489 U CN 210711489U
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Abstract
The utility model belongs to the technical field of food processing, and discloses a filtering device for fermentation production of hawthorn vinegar, which comprises a tank body, wherein a pre-fermentation cavity, an aerobic fermentation cavity and a clarification cavity which are communicated in sequence are arranged in the tank body from top to bottom; a filter cylinder is arranged in the pre-fermentation cavity, a movable cover plate is arranged on the filter cylinder, and a stirring and filter-pressing device is arranged in the filter cylinder; a discharging vertical pipe is inserted in the clarification cavity, and filter holes are fully distributed on the side wall of the part of the vertical pipe, which is positioned in the clarification cavity. The device integrates fermentation, filtration and clarification, has simple structure, can realize the integration of fermentation, filtration and clarification, can brew hawthorn vinegar at one time, avoids the pollution caused by opening the fermentation tank body for many times in the middle process, saves time and labor, and is suitable for popularization and use; the fermentation efficiency and the quality are improved; the treatment of the dregs is convenient; the cover body and the stirring and filter-pressing device are convenient to maintain and clean; greatly improves the production efficiency of the hawthorn vinegar and saves the cost.
Description
Technical Field
The utility model relates to the technical field of food processing, especially relate to a filter equipment is used in hawthorn vinegar fermentation production.
Background
The preparation process of the hawthorn vinegar is that the crushed hawthorn fruits are mixed with a proper amount of high-quality spring water, a brown sugar tablet, a thick liquid decocted by a hawthorn dry tablet and a thick liquid decocted by hawthorn leaves and then put into a fermentation tank for pre-fermentation and aerobic fermentation; filtering with a filter, separating liquid and residue, pouring into vinegar jar, and naturally clarifying for 3-4 times to obtain orange transparent edible fructus crataegi vinegar. In the fermentation and filtration process, a plurality of devices are required to be matched and completed, the intermediate process is complicated, the time is wasted, a large amount of manpower and material resources are required for operation, and the time and the labor are wasted; and in the fermentation process, the hawthorn can float to generate more scum, so that various beneficial substances contained in the hawthorn cannot be dissolved into the fermentation liquid more completely, waste is caused, the fermentation speed can be slowed down by the floating of the hawthorn residues, the fermentation efficiency is influenced, and more fermentation liquid is contained in the hawthorn residues, so that the hawthorn residues are not easy to treat and are easy to waste.
SUMMERY OF THE UTILITY MODEL
The utility model aims to overcome the prior technical problem and provides a filtering device for fermentation production of hawthorn vinegar.
In order to achieve the purpose, the utility model is implemented according to the following technical scheme:
a filtering device for fermentation production of hawthorn vinegar comprises a tank body, wherein the tank body is sequentially divided into a pre-fermentation cavity, an aerobic fermentation cavity and a clarification cavity from top to bottom;
the outer wall of the upper part of the pre-fermentation cavity is fixedly provided with a plurality of air cylinders which are uniformly distributed along the circumferential direction of the outer wall; a filter cylinder is arranged in the pre-fermentation cavity, a movable cover plate is arranged on the filter cylinder, and a stirring and filter-pressing device is arranged in the filter cylinder; the top end of the filter cylinder is fixedly connected with a circle of outer edge extending outwards along the wall of the filter cylinder, the outer edge is erected at a feed inlet of the pre-fermentation cavity, the outer diameter of the outer edge is larger than the diameter of the tank body, the lower surface of the outer edge is fixedly connected with the telescopic end of the air cylinder, a circle of boss protruding inwards is arranged at the joint of the outer edge and the filter cylinder, the cover plate is erected on the boss, and a hanging lug and a first pressure release valve are arranged on the upper surface of the cover plate; the outer edge, the boss and the filter cylinder are of an integrally formed structure, and sealing structures are arranged between the cover plate and the boss and between the outer edge and the feed inlet;
the pre-fermentation cavity is communicated with the aerobic fermentation cavity through a first conduit with a valve;
the aerobic fermentation cavity is provided with a second pressure release valve and a vent pipe, the aerobic fermentation cavity is communicated with the clarification cavity through a second conduit with a valve, and a filter screen is arranged in the second conduit;
a discharge vertical pipe is inserted into the clarification cavity, the upper end of the vertical pipe is sealed, the lower end of the vertical pipe penetrates through the bottom of the clarification cavity, filter holes are fully distributed on the side wall of the part of the vertical pipe, which is positioned in the clarification cavity, and a control valve is installed at one end of the vertical pipe, which penetrates through the clarification cavity.
The tank body is internally and sequentially provided with the pre-fermentation cavity, the aerobic fermentation cavity and the clarification cavity, fermentation, filtration and clarification are integrated, hawthorn vinegar is brewed at one time, the problem that the fermentation tank body is opened for many times in the middle process to cause pollution is avoided, and time and labor are saved; when the filter cartridge is used, the cover plate is opened to add materials into the filter cartridge, then the cover plate is closed to perform pre-fermentation, and a stirring and filter-pressing device arranged in the filter cartridge firstly stirs the materials to fully mix the materials and then performs fermentation; after the pre-fermentation is finished, opening the first guide pipe to enable fermentation liquor in the pre-fermentation cavity to flow into the aerobic fermentation cavity, extruding materials in the filter cartridge by the stirring and pressure filtering device in the process to enable the fermentation liquor contained in the materials to fully flow out of the filter cartridge and enter the aerobic fermentation cavity, closing the first guide pipe after the fermentation liquor completely enters the aerobic fermentation cavity, opening the cover plate, and enabling the telescopic end of the air cylinder to extend to push the filter cartridge out of the pre-fermentation cavity so as to be convenient for cleaning filter residues; and after the aerobic fermentation is carried out by introducing sterile oxygen into the aerobic fermentation cavity, opening the second conduit to guide the fermented hawthorn vinegar into the clarification cavity, carrying out secondary filtration on the hawthorn vinegar by using the filter screen of the second conduit, discharging the hawthorn vinegar in the clarification cavity through the vertical pipe, and carrying out tertiary filtration on the hawthorn vinegar by using the filter holes of the vertical pipe to ensure the quality and the taste of the hawthorn vinegar.
Preferably, the stirring and filter-pressing device comprises a forward and reverse rotating motor, a rotating shaft, a horizontal connecting rod, a vertical limiting rod, a screw and a pressing plate; the positive and negative rotation motor is fixed at the center of the upper surface of the cover plate, the upper end of the rotating shaft is connected with the output end of the positive and negative rotation motor, the lower end of the rotating shaft penetrates through the cover plate and extends into the filter cylinder, the lower end of the rotating shaft is positioned at the upper part in the filter cylinder and close to the lower surface of the cover plate, the lower end of the rotating shaft is fixedly connected with a horizontal connecting rod, and two ends of the horizontal connecting rod are respectively and fixedly connected with a vertical; the screw rod is located in the filter cylinder, the upper end of the screw rod is rotatably connected with the horizontal connecting rod through a bearing, the lower end of the screw rod is detachably clamped with the center of the bottom of the filter cylinder, a threaded hole matched with the screw rod is formed in the center of the pressing plate, a through hole matched with the vertical limiting rod is further formed in the pressing plate, the screw rod penetrates through the threaded hole of the pressing plate, and the vertical limiting rod penetrates through the through hole matched with the vertical limiting rod. This stirring filter pressing device who sets up is convenient for maintain, can stir the material that strains in the section of thick bamboo and make its abundant contact fermentation, can concentrate the filtration to the material again, still can extrude the material dregs after the fermentation, avoids dregs to contain more fermentation back liquid, causes the waste. The vertical limiting rod plays a role in stirring materials in the filter cartridge when the forward and reverse motor rotates forward and reverse frequently and intermittently, and plays a role in limiting and guiding the pressure plate; the positive and negative rotation motor drives the rotating shaft to rotate positively or negatively, at the moment, the upper end of the screw rod is rotatably connected with the horizontal connecting rod through a bearing, and the lower end of the screw rod is clamped with the center of the bottom of the filter cartridge, so that the rotation of the screw rod is limited, and the screw rod and the filter cartridge are kept in a relatively static state; therefore, the pressing plate moves up and down along the screw rod while rotating forward and backward along the rotating shaft, the pressing plate extrudes dregs of materials in the filter cylinder when moving downwards, and fermentation liquid contained in the dregs flows out through the filter cylinder.
Preferably, a linear groove is formed in the lower end face of the screw, and a protrusion matched with the groove is arranged in the center of the bottom of the filter cylinder. The position is simple to set, the screw rod can be effectively limited, and the screw rod is prevented from rotating along with the rotating shaft.
Preferably, the horizontal distances from the two ends of the horizontal connecting rod to the rotating shaft are unequal. The vertical limiting rods at the two ends of the horizontal connecting rod can form different stirring ranges for materials in the filter cylinder when rotating along with the rotating shaft, and the stirring effect is improved.
Preferably, the sealing structure is a rubber sealing ring, and the arrangement of the rubber sealing ring is a means commonly used in the field, which is not described herein again.
Preferably, the small filtering holes and the meshes of the filter screen, the small meshes of the filter screen and the filtering holes of the filter cartridge are arranged at the positions, so that the hawthorn vinegar can be gradually and finely filtered, the filtering effect is improved, and the quality of the hawthorn vinegar is improved.
The utility model discloses in still including other subassemblies that can make the device normal use, it all belongs to the conventional selection in this field, like the subassembly etc. with the aseptic oxygen break-make of control of the hangers complex hoisting device subassembly of apron, with the breather pipe intercommunication. In addition, the utility model discloses in all adopt the conventional means in this field with limited device or subassembly, for example, equipment such as relief valve, cylinder, filter screen, control valve, rubber seal ring all adopt conventional structure.
The utility model discloses an action principle: the tank body is internally and sequentially provided with the pre-fermentation cavity, the aerobic fermentation cavity and the clarification cavity, fermentation, filtration and clarification are integrated, hawthorn vinegar is brewed at one time, the problem that the fermentation tank body is opened for many times in the middle process to cause pollution is avoided, and time and labor are saved; when the filter cartridge is used, the cover plate is opened to add materials into the filter cartridge, then the cover plate is closed to perform pre-fermentation, and a stirring and filter-pressing device arranged in the filter cartridge firstly stirs the materials to fully mix the materials and then performs fermentation; after the pre-fermentation is finished, opening the first guide pipe to enable fermentation liquor in the pre-fermentation cavity to flow into the aerobic fermentation cavity, extruding materials in the filter cartridge by the stirring and pressure filtering device in the process to enable the fermentation liquor contained in the materials to fully flow out of the filter cartridge and enter the aerobic fermentation cavity, closing the first guide pipe after the fermentation liquor completely enters the aerobic fermentation cavity, opening the cover plate, and enabling the telescopic end of the air cylinder to extend to push the filter cartridge out of the pre-fermentation cavity so as to be convenient for cleaning filter residues; and after the aerobic fermentation is carried out by introducing sterile oxygen into the aerobic fermentation cavity, opening the second conduit to guide the fermented hawthorn vinegar into the clarification cavity, carrying out secondary filtration on the hawthorn vinegar by using the filter screen of the second conduit, discharging the hawthorn vinegar in the clarification cavity through the vertical pipe, and carrying out tertiary filtration on the hawthorn vinegar by using the filter holes of the vertical pipe to ensure the quality and the taste of the hawthorn vinegar. Stirring filter pressing device's wherein setting up is convenient for maintain, can stir the material that strains in the section of thick bamboo and make its abundant contact fermentation, can concentrate the filtration to the material again, still can extrude the material dregs after the fermentation, avoids dregs to contain more fermentation back liquid, causes the waste. The vertical limiting rod of the stirring and filter-pressing device plays a role in stirring materials in the filter cartridge when the forward and reverse motor rotates forward and reverse frequently and intermittently, and plays a role in limiting and guiding the pressing plate; the positive and negative rotation motor drives the rotating shaft to rotate positively or negatively, at the moment, the upper end of the screw rod is rotatably connected with the horizontal connecting rod through a bearing, and the lower end of the screw rod is clamped with the center of the bottom of the filter cartridge, so that the rotation of the screw rod is limited, and the screw rod and the filter cartridge are kept in a relatively static state; therefore, the pressing plate moves up and down along the screw rod while rotating forward and backward along the rotating shaft, the pressing plate extrudes dregs of materials in the filter cylinder when moving downwards, and fermentation liquid contained in the dregs flows out through the filter cylinder.
The utility model discloses following beneficial effect has been reached: this device collects fermentation, filters, clarifies as an organic whole, realizes once only making hawthorn vinegar, has avoided the intermediate process to open the fermenter body many times, causes the pollution, and labour saving and time saving is fit for using widely. Through the mutual matching of the filter cartridge, the cover plate and the stirring and filter-pressing device, the materials are stirred to be fully mixed and then fermented, so that the fermentation efficiency and the fermentation quality are improved; the filter cartridge and the pressing plate can prevent the hawthorn residue from floating, so that the hawthorn residue is fully contacted with the fermentation liquid, various beneficial substances contained in the hawthorn residue are dissolved, and the fermentation efficiency is improved; the filter cartridge can be ejected out of the tank body, so that the treatment of dregs is convenient; the cover body and the stirring and filter-pressing device are arranged to facilitate maintenance and cleaning; the utility model discloses simple structure can realize that the fermentation filters clarification an organic whole, has saved intermediate link, labour saving and time saving, and the clamp plate is down extruded for the filtration of hawthorn vinegar extrudes the fermentation liquid in the hawthorn dregs simultaneously, has improved the production efficiency of hawthorn vinegar greatly, has practiced thrift the cost.
Drawings
Fig. 1 is a schematic structural view of the present invention;
FIG. 2 is an enlarged view taken at A in FIG. 1;
FIG. 3 is a top view of the bottom of the filter cartridge of the present invention;
fig. 4 is a bottom view of the lower end surface of the screw rod of the present invention.
In the figure: 1. a tank body; 2. a filter cartridge; 3. a cylinder; 4. an outer edge; 5. a cover plate; 6. hanging a lug; 7. a first pressure relief valve; 8. a positive and negative rotation motor; 9. a horizontal connecting rod; 10. pressing a plate; 11. a vertical limiting rod; 12. a rotating shaft; 13. a first conduit; 14. a second conduit; 15. filtering with a screen; 16. a breather pipe; 17. a second pressure relief valve; 18. filtering holes; 19. a pre-fermentation cavity; 20. a clarification chamber; 21. an aerobic fermentation chamber; 22. a vertical tube; 23. boss 24, screw 25, projection; 26. and (4) a groove.
Detailed Description
The invention will be further described with reference to the drawings and specific embodiments, illustrative embodiments and description of which are provided herein to explain the invention, but not as a limitation thereof.
Example (b):
the filtering device for hawthorn vinegar fermentation production as shown in fig. 1-4 comprises a tank body 1, wherein the tank body 1 is sequentially divided into a pre-fermentation cavity 19, an aerobic fermentation cavity 21 and a clarification cavity 20 from top to bottom;
the outer wall of the upper part of the pre-fermentation cavity 19 is fixedly provided with a plurality of cylinders 3, and the plurality of cylinders 3 are uniformly distributed along the circumferential direction of the outer wall; a filter cylinder 2 is arranged in the pre-fermentation cavity 19, a movable cover plate 5 is arranged on the filter cylinder 2, and a stirring and filter-pressing device is arranged in the filter cylinder 2; the top end of the filter cylinder 2 is fixedly connected with a circle of outer edge 4 extending outwards along the wall of the filter cylinder, the outer edge 4 is erected at a feed inlet of the pre-fermentation cavity 19, the outer diameter of the outer edge 4 is larger than the diameter of the tank body 1, the lower surface of the outer edge 4 is fixedly connected with the telescopic end of the air cylinder 3, a circle of boss 23 protruding inwards is arranged at the joint of the outer edge 4 and the filter cylinder 2, the cover plate 5 is erected on the boss 23, and a hanging lug 6 and a first pressure release valve 7 are arranged on the upper surface of the cover plate 5; the outer edge 4, the boss 23 and the filter cartridge 2 are of an integrally formed structure, and sealing structures are arranged between the cover plate 5 and the boss 23 and between the outer edge 4 and the feed inlet;
the pre-fermentation cavity 19 is communicated with the aerobic fermentation cavity 21 through a first conduit 13 with a valve;
the aerobic fermentation cavity 21 is provided with a second pressure release valve 17 and a vent pipe 16, the aerobic fermentation cavity 21 is communicated with the clarification cavity 20 through a second conduit 14 with a valve, and a filter screen 15 is arranged in the second conduit 14;
a discharge vertical pipe 22 is inserted into the clarification cavity 20, the upper end of the vertical pipe 22 is closed, the lower end of the vertical pipe 22 penetrates through the bottom of the clarification cavity 20, the side wall of the part of the vertical pipe 22 located in the clarification cavity 20 is fully provided with filter holes 18, and one end of the vertical pipe 22 penetrating through the clarification cavity 20 is provided with a control valve.
The tank body 1 is internally and sequentially provided with the pre-fermentation cavity 19, the aerobic fermentation cavity 21 and the clarification cavity 20, fermentation, filtration and clarification are integrated, hawthorn vinegar is brewed at one time, the pollution caused by opening the fermentation tank body for multiple times in the middle process is avoided, and time and labor are saved; the filter cartridge 2 in the pre-fermentation cavity 19 is erected at a feed inlet of the pre-fermentation cavity 19 through an outer edge 4, the outer edge 4 is connected with the outer wall of the tank body 1 through an air cylinder 3, a movable cover plate 5 is arranged on the filter cartridge 2, when the filter cartridge 2 is used, the cover plate 5 is opened to add materials into the filter cartridge 2, then the cover plate 5 is closed, pre-fermentation is carried out, and a stirring and filter-pressing device arranged in the filter cartridge 2 firstly stirs the materials to fully mix the materials and then carries out fermentation; after the pre-fermentation is finished, opening the first guide pipe 13 to enable fermentation liquor in the pre-fermentation cavity 19 to flow into the aerobic fermentation cavity 21, extruding materials in the filter cartridge 2 by the stirring and pressure filtering device in the process to enable the fermentation liquor contained in the materials to fully flow out of the filter cartridge 2 and enter the aerobic fermentation cavity 21, closing the first guide pipe 13 after the fermentation liquor completely enters the aerobic fermentation cavity 21, opening the cover plate 5, extending the telescopic end of the air cylinder 3 to push the filter cartridge 2 out of the pre-fermentation cavity 19, and facilitating the cleaning of filter residues; after the aerobic fermentation is carried out by introducing sterile oxygen into the aerobic fermentation cavity 21, the second conduit 14 is opened to guide the fermented hawthorn vinegar into the clarification cavity 20, the filter screen 15 of the second conduit 14 carries out secondary filtration on the hawthorn vinegar, the hawthorn vinegar in the clarification cavity 20 is discharged through the vertical pipe 22, and the filtration holes of the vertical pipe 22 carry out tertiary filtration on the hawthorn vinegar, so that the quality and the taste of the hawthorn vinegar are ensured.
The stirring and filter-pressing device comprises a forward and reverse rotation motor 8, a rotating shaft 12, a horizontal connecting rod 9, a vertical limiting rod 11, a screw 24 and a pressing plate 10; the positive and negative rotation motor 8 is fixed at the center of the upper surface of the cover plate 5, the upper end of the rotating shaft 12 is connected with the output end of the positive and negative rotation motor 8, the lower end of the rotating shaft 12 penetrates through the cover plate 5 and extends into the filter cartridge 2, the lower end of the rotating shaft 12 is positioned at the upper part in the filter cylinder 2 close to the lower surface of the cover plate 5, the lower end of the rotating shaft 12 is fixedly connected with a horizontal connecting rod 9, two ends of the horizontal connecting rod 9 are respectively fixedly connected with a vertical limiting rod 11, the screw rod 24 is positioned in the filter cylinder 2, the upper end of the screw rod 24 is rotatably connected with the horizontal connecting rod 9 through a bearing, the lower end of the screw rod 24 is detachably clamped with the center of the bottom of the filter cylinder 2, the center of the pressure plate 10 is provided with a threaded hole matched with the screw 24, the pressure plate 10 is also provided with a through hole matched with the vertical limiting rod 11, the screw rod 24 penetrates through a threaded hole of the pressing plate 10, and the vertical limiting rod 11 penetrates through a through hole matched with the vertical limiting rod. This stirring filter pressing device who sets up is convenient for maintain, can stir the material of straining in the section of thick bamboo 2 and make its abundant contact fermentation, can concentrate the material again and filter, still can extrude the material dregs after the fermentation, avoids dregs to contain more fermentation back liquid, causes the waste. The vertical limiting rod 11 plays a role in stirring materials in the filter cartridge 2 when the forward and reverse motor 8 rotates forward and reverse frequently and intermittently, and plays a role in limiting and guiding the pressure plate 10; the positive and negative rotation motor 8 drives the rotating shaft 12 to rotate positively or negatively, at the moment, the upper end of the screw rod is rotatably connected with the horizontal connecting rod through a bearing, and the lower end of the screw rod is clamped with the center of the bottom of the filter cartridge, so that the rotation of the screw rod is limited, and the screw rod and the filter cartridge are kept in a relatively static state; therefore, the pressing plate moves up and down along the screw rod while rotating forward and backward along the rotating shaft, the pressing plate extrudes dregs of materials in the filter cylinder when moving downwards, and fermentation liquid contained in the dregs flows out through the filter cylinder.
The lower end face of the screw rod 24 is provided with a straight-line-shaped groove 26, and the center of the bottom of the filter cartridge 2 is provided with a bulge 25 matched with the groove 26. The position is simple to set, and the screw rod 24 can be effectively limited and prevented from rotating along with the rotating shaft 12.
The horizontal distances from the two ends of the horizontal connecting rod 9 to the rotating shaft are unequal. The vertical limiting rods at the two ends of the horizontal connecting rod can form different stirring ranges for materials in the filter cylinder when rotating along with the rotating shaft, and the stirring effect is improved.
The sealing structure is a rubber sealing ring which is set as a common means in the field, and the description is omitted here.
The small filtering holes 18 and the meshes of the filter screen 15, the small meshes of the filter screen 15 and the filtering holes of the filter cartridge 2 are arranged at the positions, so that the hawthorn vinegar can be gradually and finely filtered, the filtering effect is improved, and the quality of the hawthorn vinegar is improved.
The technical scheme of the utility model is not limited to the restriction of above-mentioned specific embodiment, all according to the utility model discloses a technical scheme makes technical deformation, all falls into within the protection scope of the utility model.
Claims (6)
1. The utility model provides a hawthorn vinegar is filter equipment for fermentation production, includes a jar body, its characterized in that: the tank body is sequentially divided into a pre-fermentation cavity, an aerobic fermentation cavity and a clarification cavity from top to bottom;
the outer wall of the upper part of the pre-fermentation cavity is fixedly provided with a plurality of air cylinders which are uniformly distributed along the circumferential direction of the outer wall; a filter cylinder is arranged in the pre-fermentation cavity, a movable cover plate is arranged on the filter cylinder, and a stirring and filter-pressing device is arranged in the filter cylinder; the top end of the filter cylinder is fixedly connected with a circle of outer edge extending outwards along the wall of the filter cylinder, the outer edge is erected at a feed inlet of the pre-fermentation cavity, the outer diameter of the outer edge is larger than the diameter of the tank body, the lower surface of the outer edge is fixedly connected with the telescopic end of the air cylinder, a circle of boss protruding inwards is arranged at the joint of the outer edge and the filter cylinder, the cover plate is erected on the boss, and a hanging lug and a first pressure release valve are arranged on the upper surface of the cover plate; the outer edge, the boss and the filter cylinder are of an integrally formed structure, and sealing structures are arranged between the cover plate and the boss and between the outer edge and the feed inlet;
the pre-fermentation cavity is communicated with the aerobic fermentation cavity through a first conduit with a valve;
the aerobic fermentation cavity is provided with a second pressure release valve and a vent pipe, the aerobic fermentation cavity is communicated with the clarification cavity through a second conduit with a valve, and a filter screen is arranged in the second conduit;
a discharge vertical pipe is inserted into the clarification cavity, the upper end of the vertical pipe is sealed, the lower end of the vertical pipe penetrates through the bottom of the clarification cavity, filter holes are fully distributed on the side wall of the part of the vertical pipe, which is positioned in the clarification cavity, and a control valve is installed at one end of the vertical pipe, which penetrates through the clarification cavity.
2. The filtering device for hawthorn vinegar fermentation production according to claim 1, wherein: the stirring and filter-pressing device comprises a forward and reverse rotating motor, a rotating shaft, a horizontal connecting rod, a vertical limiting rod, a screw and a pressing plate; the positive and negative rotation motor is fixed in the center of the upper surface of the cover plate, the upper end of the rotating shaft is connected with the output end of the positive and negative rotation motor, the lower end of the rotating shaft penetrates through the cover plate and extends into the filter cylinder, the lower end of the rotating shaft is positioned at the upper part in the filter cylinder and close to the lower surface of the cover plate, the lower end of the rotating shaft is fixedly connected with a horizontal connecting rod, and two ends of the horizontal connecting rod are respectively and fixedly connected with a; the screw rod is located in the filter cylinder, the upper end of the screw rod is rotatably connected with the horizontal connecting rod through a bearing, the lower end of the screw rod is detachably clamped with the center of the bottom of the filter cylinder, a threaded hole matched with the screw rod is formed in the center of the pressing plate, a through hole matched with the vertical limiting rod is further formed in the pressing plate, the screw rod penetrates through the threaded hole of the pressing plate, and the vertical limiting rod penetrates through the through hole matched with the vertical limiting rod.
3. The filtering device for hawthorn vinegar fermentation production according to claim 2, wherein: the lower end face of the screw rod is provided with a straight-line-shaped groove, and the center of the bottom of the filter cylinder is provided with a bulge matched with the groove.
4. The filtering device for hawthorn vinegar fermentation production according to claim 2, wherein: the horizontal distances from the two ends of the horizontal connecting rod to the rotating shaft are unequal.
5. The filtering device for hawthorn vinegar fermentation production according to claim 1, wherein: the sealing structure is a rubber sealing ring.
6. The filtering device for hawthorn vinegar fermentation production according to claim 1, wherein: the filtering holes are small and the meshes of the filter screen are small and the filtering holes of the filter cartridge are small.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201921434287.3U CN210711489U (en) | 2019-08-31 | 2019-08-31 | Filter equipment is used in hawthorn vinegar fermentation production |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201921434287.3U CN210711489U (en) | 2019-08-31 | 2019-08-31 | Filter equipment is used in hawthorn vinegar fermentation production |
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| CN210711489U true CN210711489U (en) | 2020-06-09 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201921434287.3U Expired - Fee Related CN210711489U (en) | 2019-08-31 | 2019-08-31 | Filter equipment is used in hawthorn vinegar fermentation production |
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Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112342105A (en) * | 2020-11-25 | 2021-02-09 | 德清县鑫溢酒业有限公司 | Yellow rice wine fermentation equipment |
| CN114426914A (en) * | 2022-02-14 | 2022-05-03 | 烟台源力德海洋生物有限公司 | Ferment is dross processing apparatus and ferment fruit vinegar fermentation cylinder for fruit vinegar fermentation |
| CN115386451A (en) * | 2022-09-02 | 2022-11-25 | 杨仲件 | Domestic simple fermentation equipment |
| CN115960693A (en) * | 2021-10-09 | 2023-04-14 | 隆德县良田食品有限公司 | Edible vinegar production process and production line thereof |
-
2019
- 2019-08-31 CN CN201921434287.3U patent/CN210711489U/en not_active Expired - Fee Related
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112342105A (en) * | 2020-11-25 | 2021-02-09 | 德清县鑫溢酒业有限公司 | Yellow rice wine fermentation equipment |
| CN112342105B (en) * | 2020-11-25 | 2023-12-01 | 德清县鑫溢酒业有限公司 | Yellow rice wine fermentation equipment |
| CN115960693A (en) * | 2021-10-09 | 2023-04-14 | 隆德县良田食品有限公司 | Edible vinegar production process and production line thereof |
| CN114426914A (en) * | 2022-02-14 | 2022-05-03 | 烟台源力德海洋生物有限公司 | Ferment is dross processing apparatus and ferment fruit vinegar fermentation cylinder for fruit vinegar fermentation |
| CN115386451A (en) * | 2022-09-02 | 2022-11-25 | 杨仲件 | Domestic simple fermentation equipment |
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