CN210157918U - Floor pan cake and beef tongue cake forming machine - Google Patents

Floor pan cake and beef tongue cake forming machine Download PDF

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Publication number
CN210157918U
CN210157918U CN201920891631.5U CN201920891631U CN210157918U CN 210157918 U CN210157918 U CN 210157918U CN 201920891631 U CN201920891631 U CN 201920891631U CN 210157918 U CN210157918 U CN 210157918U
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China
Prior art keywords
cake
dough
belt conveyor
baking
heating plate
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Active
Application number
CN201920891631.5U
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Chinese (zh)
Inventor
盛立勋
盛家虎
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Anhui Qiangsheng Food Machinery Manufacturing Co ltd
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Anhui Qiangsheng Food Machinery Manufacturing Co ltd
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Publication of CN210157918U publication Critical patent/CN210157918U/en
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Abstract

The utility model discloses a forming machine for ground pan cakes and ox tongue cakes, which comprises a frame, a noodle pressing mechanism, a noodle cutting mechanism, a cake baking mechanism and a cake forming and transporting mechanism, wherein the noodle pressing mechanism, the noodle cutting mechanism, the cake baking mechanism and the cake forming and transporting mechanism are sequentially arranged on the frame; a dough discharging hopper is arranged on one side of the dough pressing mechanism, a dough belt conveyor is arranged between the dough pressing mechanism and the cake baking mechanism, and the dough belt conveyor is positioned below the dough cutting mechanism; the cake baking mechanism comprises a baking belt conveyor arranged on the rack, a box cover is arranged at the upper part of the baking belt conveyor, a heating plate is arranged on the rack between the belts of the baking belt conveyor, and the heating plate is tightly attached to the belt at the upper part; the cake conveying mechanism comprises a cake forming belt conveyor arranged on the rack; and a control panel is arranged on the frame. The utility model discloses simple structure, reasonable in design has realized mechanized volume production, and is efficient, the utility model discloses have the function of roast under the steam, the cake taste is good.

Description

Floor pan cake and beef tongue cake forming machine
Technical Field
The utility model relates to a food processing equipment field, concretely relates to ground pot cake, ox tongue cake make-up machine.
Background
Wheat is produced in the north of China, people mostly use wheaten food as main material, and people in the north of work and wisdom can make various pastries, wherein pan cakes, beef tongue cakes and the like are very common pastries for the north. However, the existing method for making the pan cake and the oxtongue cake adopts manual making, flour is firstly mixed with cold water into dough with moderate hardness, the dough is proofed for 15 to 20 minutes, then the dough is divided into a plurality of small dough with moderate size, and the small dough is patted into a round cake shape or rolled into a strip shape by hands and put into a pan for steaming and baking until the small dough is cooked, and the making method has low making efficiency and cannot meet the fast-paced modern consumption requirements. Therefore, it is necessary to develop a special apparatus for making cake that can be mass-produced to meet the demand.
SUMMERY OF THE UTILITY MODEL
The utility model provides a pot cake and ox tongue cake make-up machine, which aims to solve the problem of low efficiency of making pot cake and ox tongue cake manually.
In order to achieve the above purpose, the utility model adopts the following technical scheme:
a forming machine for ground pan cake and ox tongue cake comprises a frame, a flour pressing mechanism, a noodle cutting mechanism, a cake baking mechanism and a cake forming and conveying mechanism which are sequentially arranged on the frame,
a dough discharging hopper is arranged on one side of the dough pressing mechanism, a dough belt conveyor is arranged between the dough pressing mechanism and the cake baking mechanism, and the dough belt conveyor is located below the dough cutting mechanism. The cake baking mechanism comprises a baking belt conveyor arranged on the frame, a box cover is arranged on the upper portion of the baking belt conveyor, a heating plate is arranged on the frame between belts of the baking belt conveyor, and the heating plate is tightly attached to the belt on the upper portion. The cake forming conveying mechanism comprises a cake forming belt conveyor arranged on the rack; and a control panel is arranged on the frame.
Preferably, the dough pressing mechanism comprises two pairs of dough pressing rollers which are sequentially arranged on the frame, and the dough discharging hopper is arranged on the dough pressing rollers which are far away from the dough cutting mechanism.
Preferably, the tangent plane mechanism comprises an electric cylinder, an output end of the electric cylinder is provided with a mounting plate, and the mounting plate is provided with a plurality of forming dies.
Preferably, the heating plate comprises a low-temperature heating plate and a high-temperature heating plate, and the low-temperature heating plate is close to one side of the section cutting mechanism.
Preferably, a steam box is arranged on one side of the low-temperature heating plate, a steam nozzle is arranged on the inner wall of a box cover on the upper portion of the low-temperature heating plate, and the steam box is connected with the steam nozzle through a pipeline.
The belt of the baking belt conveyor is a Teflon conveying belt.
The utility model has the advantages that: the utility model discloses simple structure, reasonable in design has realized the mechanization of traditional pan cake preparation method, and is efficient, through the setting of steam chest, lets in steam, makes the utility model has the function of steaming down the roast, the utility model discloses can replace the manual preparation method of traditional pan cake, ox tongue cake completely, and easy operation, production efficiency is high, has realized the mechanized processing requirement of becoming the cake such as pan cake, ox tongue cake, the utility model discloses a make-up machine both can make the death face cake, also can process the leavened dough cake, has the characteristics of a tractor serves several purposes.
Drawings
Fig. 1 is a schematic structural view of the present invention;
FIG. 2 is a schematic structural view of the middle section mechanism of the present invention;
FIG. 3 is a schematic structural view of a baking belt conveyor according to the present invention;
FIG. 4 is a schematic view of an automatic toaster with steam box.
In the figure: the dough making machine comprises a frame 1, a dough pressing mechanism 2, a dough pressing roller 21, a dough cutting mechanism 3, an electric cylinder 31, a mounting plate 32, a forming die 33, a cake baking mechanism 4, a baking belt conveyor 41, a box cover 42, a steam spray head 421, a heating plate 43, a low-temperature heating plate 431, a high-temperature heating plate 432, a cake forming conveying mechanism 5, a cake forming belt conveyor 51, a dough discharging hopper 6, a dough belt conveyor 7, a steam box 8 and a control panel 9.
Detailed Description
The technical solution of the present invention will be further explained with reference to the accompanying drawings. It is to be understood that the embodiments described are only some embodiments of the invention, and not all embodiments. Based on the embodiments in the present invention, all other embodiments obtained by a person skilled in the art without creative work belong to the protection scope of the present invention.
Referring to fig. 1, a ground pan cake and beef tongue cake forming machine comprises a frame 1, a dough pressing mechanism 2, a dough cutting mechanism 3, a cake baking mechanism 4 and a cake forming and conveying mechanism 5 which are sequentially arranged on the frame 1, wherein a control panel 9 is arranged on the frame 1. A dough discharging hopper 6 is arranged on one side of the dough pressing mechanism 2, a dough belt conveyer 7 is arranged between the dough pressing mechanism 2 and the cake baking mechanism 4, and the dough belt conveyer 7 is positioned below the dough cutting mechanism 3. The control panel 9 is electrically connected with the motor of the dough belt conveyor 7, and the control panel 9 controls the motor of the dough belt conveyor 7 to work.
The cake baking mechanism 4 comprises a baking belt conveyor 41 arranged on the rack 1, and a belt of the baking belt conveyor 41 is made of high-temperature-resistant materials. The control panel 9 is electrically connected with the motor of the baking belt conveyor 41, and the control panel 9 controls the motor of the baking belt conveyor 41 to work. The upper portion of the baking belt conveyor 41 is provided with a box cover 42, a heating plate 43 is arranged on the rack 1 between the belts of the baking belt conveyor 41, the heating plate 43 is tightly attached to the belt on the upper portion, the belt is a high-temperature-resistant Teflon conveying belt, the control panel 9 is electrically connected with the heating plate 43, the control panel 9 controls the gradual heating temperature of the heating plate 43, and the rotating speed of the belt conveyor is also controlled.
The cake conveying mechanism 5 comprises a cake forming belt conveyor 51 arranged on the frame 1. The control panel 9 is electrically connected with a motor of the cake forming belt conveyor 51, and the control panel 9 controls the motor of the cake forming belt conveyor 51 to work.
The dough pressing mechanism 2 comprises two pairs of dough pressing rollers 21 which are sequentially arranged on the frame 1, and the dough discharging hopper 6 is arranged on the dough pressing rollers 21 which are far away from the dough cutting mechanism 3. The control panel 9 is electrically connected with the pressing facing roller 21, and the control panel 9 controls the pressing facing roller 21 to work.
Referring to fig. 2, the section cutting mechanism 3 includes an electric cylinder 31, an output end of the electric cylinder 31 is provided with an installation plate 32, the installation plate 32 is provided with a plurality of forming molds 33, the molds with different shapes can be designed according to the requirements of customers, and cakes with different shapes can be produced to meet the requirements of different customers; the control panel 9 is electrically connected with the electric cylinder 31, and the control panel 9 controls the electric cylinder 31 to work.
Referring to fig. 3, the heating plate 43 includes a low temperature heating plate 431 and a high temperature heating plate 432, and the low temperature heating plate 431 is adjacent to the side of the slitting mechanism 3. The molded pot cake is fermented on the low-temperature heating plate 431 for a period of time through the low-temperature heating plate 431, and then is baked to be fragrant through the high-temperature heating plate 432, so that the effect of steaming the pot cake upwards and baking the pot cake downwards is achieved, and the upper surface of the pot cake is soft and the lower surface of the pot cake is crisp.
Referring to fig. 4, a steam box 8 is provided at one side of the low temperature heating plate 431, a steam nozzle 421 is provided on an inner wall of a box cover 42 at an upper portion of the low temperature heating plate 431, and the steam box 8 is connected to the steam nozzle 421 through a pipe. The pipeline is provided with an electromagnetic valve, the control panel 9 is electrically connected with the electromagnetic valve, and the control panel 9 controls the opening and closing of the electromagnetic valve.
When the flour cake machine works, the flour sheet is placed in the dough discharging hopper 6, the control panel 9 is used for starting the flour pressing roller 21, the flour sheet belt conveyor 7, the baking belt conveyor 41, the heating plate 43 and the cake forming belt conveyor 51, one end of the flour sheet is rolled by the flour pressing roller 21 in sequence, then one end of the flour sheet falls on the flour sheet belt conveyor 7 and passes through the lower part of the flour cutting mechanism 3 under the driving of the flour sheet belt conveyor 7, the control panel 9 is used for starting the electric cylinder 31 at regular time to form the pan cake, the rim charge on the flour sheet belt conveyor 7 is manually removed, and the flour sheet is recycled; the dough cover belt conveyer 7 conveys raw pan cakes to the baking belt conveyer 41, the belt of the baking belt conveyer is a Teflon conveyer belt and is high-temperature resistant, when the raw pan cakes pass through the low-temperature heating plate 431, the electromagnetic valve on the pipeline is opened by the control panel 9, steam in the steam box 8 is sprayed out from the steam spray head 421 to ferment and steam heat the upper surfaces of the raw pan cakes and the oxtongue cakes, the lower surfaces of the raw pan cakes and the oxtongue cakes are heated by baking heat and then are baked by the high-temperature heating plate 432, and finally the raw pan cakes and the oxtongue cakes are conveyed to the belt conveyer 51 and collected manually or by a machine.
The utility model discloses simple structure, reasonable in design has realized mechanized volume production, and is efficient, through the setting of steam chest, lets in steam in to the case cover, has realized steaming down the function of roast, and the finished product cake taste of processing out is better. The utility model discloses replaced the manual preparation method of traditional pan cake completely, and easy operation, production efficiency is high, has realized the cake mechanized processing requirement, has improved the machining efficiency of cake greatly.

Claims (5)

1. A land pot cake and beef tongue cake forming machine is characterized in that: comprises a frame (1), a dough pressing mechanism (2), a dough cutting mechanism (3), a cake baking mechanism (4) and a cake forming conveying mechanism (5), wherein the dough pressing mechanism, the dough cutting mechanism, the cake baking mechanism and the cake forming conveying mechanism are sequentially arranged on the frame (1); a dough discharging hopper (6) is arranged on the dough pressing mechanism (2), a dough belt conveyor (7) is arranged between the dough pressing mechanism (2) and the cake baking mechanism (4), and the dough belt conveyor (7) is positioned below the dough cutting mechanism (3); the cake baking mechanism (4) comprises a baking belt conveyor (41) arranged on the rack (1), a box cover (42) is arranged at the upper part of the baking belt conveyor (41), a heating plate (43) is arranged on the rack (1) between the belts of the baking belt conveyor (41), and the heating plate (43) is tightly attached to the belt positioned at the upper part; the cake forming conveying mechanism (5) comprises a cake forming belt conveyor (51) arranged on the rack (1); a control panel (9) is arranged on the frame (1).
2. The machine for forming the pot cake and the beef tongue cake as claimed in claim 1, wherein: the dough pressing mechanism (2) comprises two pairs of dough pressing rollers (21) which are sequentially arranged on the rack (1), and the dough discharging hopper (6) is arranged on the dough pressing rollers (21) far away from the dough cutting mechanism (3).
3. The machine for forming the pot cake and the beef tongue cake as claimed in claim 1, wherein: the section cutting mechanism (3) comprises an electric cylinder (31), an output end of the electric cylinder (31) is provided with a mounting plate (32), and the mounting plate (32) is provided with a plurality of forming dies (33).
4. The machine for forming the pot cake and the beef tongue cake as claimed in claim 1, wherein: the heating plate (43) comprises a low-temperature heating plate (431) and a high-temperature heating plate (432), and the low-temperature heating plate (431) is close to one side of the section cutting mechanism (3).
5. The floor pan cake, beef tongue cake forming machine as claimed in claim 4, wherein: steam box (8) are arranged on one side of low-temperature heating plate (431), steam spray head (421) are arranged on the inner wall of box cover (42) on the upper portion of low-temperature heating plate (431), and steam box (8) is connected with steam spray head (421) through a pipeline.
CN201920891631.5U 2019-06-14 2019-06-14 Floor pan cake and beef tongue cake forming machine Active CN210157918U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201920891631.5U CN210157918U (en) 2019-06-14 2019-06-14 Floor pan cake and beef tongue cake forming machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201920891631.5U CN210157918U (en) 2019-06-14 2019-06-14 Floor pan cake and beef tongue cake forming machine

Publications (1)

Publication Number Publication Date
CN210157918U true CN210157918U (en) 2020-03-20

Family

ID=70170771

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201920891631.5U Active CN210157918U (en) 2019-06-14 2019-06-14 Floor pan cake and beef tongue cake forming machine

Country Status (1)

Country Link
CN (1) CN210157918U (en)

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