CN209825080U - Chocolate heat preservation jar of easy cleanness - Google Patents

Abstract

The utility model discloses an easy-to-clean chocolate heat preservation cylinder, which belongs to the technical field of chocolate production, and is characterized in that a high-pressure water supply pipe is connected to a high-pressure water cleaning inlet pipe, so that high-pressure water can be flushed out from the outlets of all water pipes and the lower port of a stirring shaft to flush the inner wall and the bottom of a cylinder body, and after the stirring shaft is driven to rotate, the inner wall of the cylinder body can be ensured to be flushed in all directions; the check valves are arranged at the outlets of the water pipes and the lower port of the stirring shaft, so that the high-pressure water can be flushed out during cleaning, and the chocolate slurry can be prevented from entering the water flow channel during stirring; chocolate slurry adhered to the surface of the stirring shaft, the surface of the water pipe, the surface of the stirring paddle and the surface of the check valve can be washed away by high-speed sputtering of high-pressure water in the cylinder body; compared with the prior art, the product has the characteristics of easy cleaning and short cleaning time.

Description

Easy-to-clean chocolate crock

technical field

The utility model belongs to the technical field of chocolate production, in particular relates to an easy-to-clean chocolate insulation cylinder.

Background technique

Chocolate insulation tank is a kind of uniform heat preservation equipment used in the chocolate production process. Whenever the chocolate slurry is discharged from the discharge port, more slurry will adhere to the inner wall of the cylinder, the stirring paddle and the stirring shaft. material, it needs to be cleaned at this time. At present, when cleaning, generally more water is added into the tank from the feed port, and then the stirring paddle quickly stirs the water in the tank. After a certain period of time, the discharge port is opened to discharge the water in the tank, and then Add new cleaning water and cycle to clean the cylinder several times.

The above-mentioned cleaning method has defects: the stirring shaft, the stirring paddle and the inner wall of the cylinder are immersed in water, and then the stirring paddle is started to be stirred. The impact force on the chocolate pulp attached to each place is too small, it is difficult to clean, and it often takes a lot of time to clean.

Utility model content

The purpose of this utility model is to provide an easy-to-clean chocolate insulation tank in order to solve the above problems.

The utility model realizes above-mentioned purpose through following technical scheme:

An easy-to-clean chocolate insulation cylinder, comprising a cylinder body, a stirring shaft, a stirring paddle, and a stirring motor, the bottom of the cylinder body is provided with a discharge port, the upper end of the stirring shaft passes through the top of the cylinder body The torque output shaft of the stirring motor is connected to the upper part of the stirring shaft through a bevel gear set, and the stirring paddle is fixedly connected to the part of the stirring shaft located in the cylinder;

The stirring shaft is a tubular structure with upper and lower ends connected, its upper port is located above the bevel gear set, and a high-pressure water cleaning inlet pipe is connected through a rotary joint, and its lower port is located below the stirring paddle;

The part of the stirring shaft located in the cylinder body is also connected with four horizontal water pipes and two inclined water pipes, the two inclined water pipes and two of the horizontal water pipes are located above the stirring paddle, and the other two are The horizontal water pipe is installed at the installation height of the stirring paddle, and is perpendicular to the stirring paddle, the outlet of the inclined water pipe is inclined downward, and the outlet of the inclined water pipe and the outlet of the horizontal water pipe both point to the cylinder The inner wall of the horizontal water pipe and the inclined water pipe are all connected, and the outlet of the horizontal water pipe, the outlet of the inclined water pipe and the lower port of the stirring shaft are all provided with check valves.

Preferably, the high-pressure water cleaning inlet pipe is fixed above the cylinder body through a pipe bracket.

As a preference, the upper two horizontal water pipes are respectively connected to the two inclined water pipes through reinforcing ribs, and between the inclined water pipes and the stirring shaft, and between the two lower horizontal water pipes and the stirring shaft are also passed through Reinforcing ribs to reinforce the connection.

Preferably, the two upper horizontal water pipes, the two lower horizontal water pipes and the two inclined water pipes are arranged symmetrically with the stirring axis as a symmetrical axis.

Preferably, the outlet of the check valve is provided with a water outlet, and the water outlet is a tapered mouth with gradually smaller outlet.

Compared with the prior art, the utility model has the following beneficial effects:

An easy-to-clean chocolate heat preservation tank, which consists of a stirring shaft with a through-pipe structure, a high-pressure water cleaning inlet pipe connected to the stirring shaft through a rotary joint, a horizontal water pipe and an inclined water pipe connected to the stirring shaft to form a cleaning and flushing system. The water cleaning inlet pipe is connected to the high-pressure water supply pipe, and the high-pressure water can be flushed from the outlet of each water pipe and the lower port of the stirring shaft to wash the inner wall and bottom of the cylinder. After driving the stirring shaft to rotate, it can ensure all-round flushing The inner wall of the cylinder; since the outlet of each water pipe and the lower port of the stirring shaft are designed with check valves, it can not only ensure that the high-pressure water is flushed out during cleaning, but also ensure that the chocolate slurry will not enter the water flow when stirring the chocolate slurry In the channel; through the high-speed sputtering of high-pressure water in the cylinder, the chocolate slurry adhered to the surface of the stirring shaft, the surface of the water pipe, the surface of the stirring paddle and the surface of the check valve can be washed away; compared with the existing technology, this product has the advantages of easy The characteristics of cleaning and cleaning time are short.

Description of drawings

Fig. 1 is the structural representation of insulation cylinder described in the utility model;

Fig. 2 is the structural representation when the check valve described in the utility model is equipped with a tapered mouth;

In the above drawings, the names of components corresponding to the reference signs are as follows:

1-cylinder, 2-stirring shaft, 3-stirring paddle, 4-stirring motor, 5-bevel gear set, 6-discharge port, 7-rotary joint, 8-high pressure water cleaning inlet pipe, 9-pipe bracket, 10-horizontal water pipe, 11-inclined water pipe, 12-check valve, 13-rib plate, 14-tapered mouth.

Detailed ways

Below in conjunction with accompanying drawing, the utility model is further described:

Shown in conjunction with Fig. 1 and Fig. 2, the utility model comprises cylinder body 1, stirring shaft 2, stirring paddle 3, stirring motor 4, and the bottom of cylinder body 1 is provided with discharge opening 6, and the upper end of stirring shaft 2 is from cylinder body 1 top Passing out, the torque output shaft of the stirring motor 4 is connected to the upper part of the stirring shaft 2 through the bevel gear set 5, and the stirring paddle 3 is fixedly connected to the part of the stirring shaft 2 located in the cylinder body 1;

The agitating shaft 2 is a tubular structure with upper and lower ends connected, its upper port is located above the bevel gear set 5, and a high-pressure water cleaning inlet pipe 8 is connected through the rotary joint 7, and its lower port is located below the agitating paddle 3;

The part of the stirring shaft 2 located in the cylinder body 1 is also connected with four horizontal water pipes 10 and two inclined water pipes 11. Installed at the installation height of the stirring paddle 3, and perpendicular to the stirring paddle 3, the outlet of the inclined water pipe 11 is inclined downward, the outlet of the inclined water pipe 11 and the outlet of the horizontal water pipe 10 all point to the inner wall of the cylinder body 1, the horizontal water pipe 10, the inclined water pipe Both are connected, and the outlet of the horizontal water pipe 10, the outlet of the inclined water pipe 11 and the lower port of the stirring shaft 2 are all provided with a check valve 12.

The cleaning principle of the insulation cylinder described in the utility model is as follows:

When cleaning, at first the discharge port 6 is closed;

Connect the high-pressure water cleaning inlet pipe 8 to a high-pressure water supply device, start the stirring motor 4, and drive the stirring shaft 2 to rotate;

Turn on the switch of the high-pressure water supply device. After the high-pressure water cleans the inlet pipe 8 and the rotary joint 7, it enters the stirring shaft 2. The high-pressure water in the stirring shaft 2 flows to the horizontal water pipe 10, and flushes the inner wall of the cylinder body 1 vertically. The water pipe 11 is inclined downward to flush the inner wall of the cylinder body 1, diverted to the lower port of the stirring shaft 2, and flushes the bottom surface of the cylinder body 1 vertically downward;

Since a check valve 12 is designed at the outlet of each water pipe and the lower port of the stirring shaft 2, it can not only ensure that the high-pressure water is flushed out during cleaning, but also ensure that the chocolate slurry will not enter the water flow channel when stirring the chocolate slurry. middle;

As long as it is cleaned in time, the high-pressure water can completely wash away the chocolate slurry adhering to the outlet side of the check valve 12;

Through the high-speed sputtering of high-pressure water in the cylinder body 1, the chocolate slurry adhered to the surface of the stirring shaft 2, the surface of the water pipe, the surface of the stirring paddle and the surface of the check valve 12 can be washed away;

When the water level in the cylinder body 1 reaches the height of the feed inlet, stop the high-pressure water supply, open the discharge port 6, discharge all the turbid water in the cylinder body 1, and then close the discharge port 6 for the next flushing. Under normal circumstances, after two times of such rinsing, it can be guaranteed that all the adhering chocolate slurry will be rinsed clean;

The two horizontal water pipes 10 installed at the installation height of the stirring paddle 3 not only play a role in cleaning, but also can participate in the stirring of the chocolate slurry to improve the stirring efficiency.

In this embodiment, the high-pressure water cleaning inlet pipe 8 is fixed above the cylinder body 1 through a pipe bracket 9 .

In this embodiment, the upper two horizontal water pipes 10 are respectively connected to the two inclined water pipes 11 through reinforcing ribs 13. Between also all are strengthened and connected by reinforcing rib plate 13. The design of the reinforcing ribs 13 everywhere can improve the installation structural strength of each water pipe.

In this embodiment, the upper two horizontal water pipes 10, the lower two horizontal water pipes 10, and the two inclined water pipes 11 are arranged symmetrically with the stirring shaft 2 as a symmetrical axis, so as to eliminate the eccentric force when the stirring shaft 2 rotates.

In this embodiment, the outlet of the check valve 12 is provided with a water outlet, and the water outlet is a tapered mouth 14 whose outlet gradually becomes smaller. The design of the tapered mouth 14 is more conducive to flushing out the chocolate slurry adhered to the outlet side of the check valve 12 .

According to the above embodiment, the utility model can be well realized. It is worth noting that, based on the premise of the above-mentioned structural design, in order to solve the same technical problem, even if some insubstantial changes or embellishments are made on the utility model, the essence of the technical solution adopted is still the same as that of the utility model. same, so it should also be within the protection scope of the present utility model.

Claims (5)

1. An easy-to-clean chocolate insulation tank, comprising a cylinder body, a stirring shaft, a stirring paddle, and a stirring motor, the bottom of the cylinder body is provided with a discharge port, and the upper end of the stirring shaft passes through the top of the cylinder body, The torque output shaft of the stirring motor is connected to the upper part of the stirring shaft through a bevel gear set, and the stirring paddle is fixedly connected to the part of the stirring shaft located in the cylinder body, which is characterized in that: The stirring shaft is a tubular structure with upper and lower ends connected, its upper port is located above the bevel gear set, and a high-pressure water cleaning inlet pipe is connected through a rotary joint, and its lower port is located below the stirring paddle; The part of the stirring shaft located in the cylinder body is also connected with four horizontal water pipes and two inclined water pipes, the two inclined water pipes and two of the horizontal water pipes are located above the stirring paddle, and the other two are The horizontal water pipe is installed at the installation height of the stirring paddle, and is perpendicular to the stirring paddle, the outlet of the inclined water pipe is inclined downward, and the outlet of the inclined water pipe and the outlet of the horizontal water pipe both point to the cylinder The inner wall of the horizontal water pipe and the inclined water pipe are all connected, and the outlet of the horizontal water pipe, the outlet of the inclined water pipe and the lower port of the stirring shaft are all provided with check valves. 2. The easy-to-clean chocolate insulation cylinder according to claim 1, characterized in that: the high-pressure water cleaning inlet pipe is fixed above the cylinder body through a pipe bracket. 3. The easy-to-clean chocolate insulation tank according to claim 1, characterized in that: the upper two horizontal water pipes are respectively connected to the two inclined water pipes through reinforcement plates, and between the inclined water pipes and the stirring shaft, The connection between the two horizontal water pipes below and the agitating shaft is also strengthened by reinforcing ribs. 4. The easy-to-clean chocolate insulation tank according to claim 1, characterized in that: the upper two horizontal water pipes, the lower two horizontal water pipes, and the two inclined water pipes are arranged symmetrically with the stirring axis as a symmetrical axis. 5 . The easy-to-clean chocolate insulation tank according to claim 1 , characterized in that: the outlet of the check valve is provided with a spout, and the spout is a tapered mouth with gradually smaller outlet.