CN209579628U - A kind of ripe foie gras special cutter - Google Patents
A kind of ripe foie gras special cutter Download PDFInfo
- Publication number
- CN209579628U CN209579628U CN201821973255.6U CN201821973255U CN209579628U CN 209579628 U CN209579628 U CN 209579628U CN 201821973255 U CN201821973255 U CN 201821973255U CN 209579628 U CN209579628 U CN 209579628U
- Authority
- CN
- China
- Prior art keywords
- knife
- knife face
- notch
- ripe
- face
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 210000004185 liver Anatomy 0.000 abstract description 12
- 235000015277 pork Nutrition 0.000 abstract description 12
- BVPWJMCABCPUQY-UHFFFAOYSA-N 4-amino-5-chloro-2-methoxy-N-[1-(phenylmethyl)-4-piperidinyl]benzamide Chemical compound COC1=CC(N)=C(Cl)C=C1C(=O)NC1CCN(CC=2C=CC=CC=2)CC1 BVPWJMCABCPUQY-UHFFFAOYSA-N 0.000 abstract description 3
- 238000004140 cleaning Methods 0.000 abstract description 3
- 235000013311 vegetables Nutrition 0.000 description 3
- 241000272525 Anas platyrhynchos Species 0.000 description 1
- 235000011274 Benincasa cerifera Nutrition 0.000 description 1
- 244000036905 Benincasa cerifera Species 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 235000013527 bean curd Nutrition 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 210000004243 sweat Anatomy 0.000 description 1
Landscapes
- Food-Manufacturing Devices (AREA)
Abstract
The utility model discloses a kind of ripe foie gras special cutter, including knife face and knife handle, knife face is rectangle, and the side horizontal connection knife handle of knife face, knife handle is located on the right side of knife face, and the top of knife handle is concordant with the top of knife face；The bottom of knife face equidistantly opens up notch, and the cutter structure is simple, is sliced by the way that the equidistant notch in knife face bottom is arranged to pork liver, it is easy to operate, only need to be by the bottom alignment pork liver of knife face, and be pressed downward, pork liver thin slice in homogeneous thickness can be obtained, the pork liver sheet thickness of excision is uniform, meanwhile can be dried by it to the notch of knife face bottom by opening air blower, the pork liver clast fallen when by slice is blown down, it prevents it to be adhered on blade, reduces the task amount of blade cleaning.
Description
Technical field
The utility model relates to a kind of kitchen utensils more particularly to a kind of ripe foie gras special cutters.
Background technique
Kitchen knife is common kitchen utensils, and huge numbers of families and each dining room restaurant require.Common kitchen knife includes knife
Ontology and knife handle especially in the vegetables of the sheets such as potato slices cutting, wax gourd piece, duck blood, bean curd, easily occur when cutting the dish
Vegetables are adhered to the phenomenon on knife ontology, cause to user inconvenient for use.Meanwhile some dinner party occasions have the appearance of vegetable
Certain requirement, the exquisite style of cooking can leave a fine impression to guest, and a handy vegetable-cutting tool is also kitchen
An essential thing.
Utility model content
Technical problems based on background technology, the utility model proposes a kind of ripe foie gras special cutters, can be to ripe
Foie gras is sliced, and obtained foie gras sheet thickness is uniform, and then foie gras edible mouthfeel and experience can be improved.
The utility model proposes a kind of ripe foie gras special cutter, including knife face and knife handle, the knife face is rectangle, knife face
Side horizontal connection knife handle, knife handle is located on the right side of knife face, and the top of knife handle is concordant with the top of knife face；The bottom of the knife face
Portion equidistantly opens up notch.
The width of the notch is 2 to 3mm, the blade between the notch with a thickness of 0.5mm.
Blower mechanism is arranged in the side of the knife face, and blower mechanism is used to dry to the notch of knife face bottom.
The blower mechanism includes mounting rack and air blower, and the air blower is mounted on the side of knife face by mounting rack.
The air outlet of the air blower tilts and is directed at the notch of knife face bottom.
Sponge is wrapped on the knife handle.
A kind of the advantages of ripe foie gras special cutter provided by the utility model, is: one provided in the utility model structure
The ripe foie gras special cutter of kind, structure is simple, is sliced by the way that the equidistant notch in knife face bottom is arranged to pork liver, operation side
Just, only need to be by the bottom alignment pork liver of knife face, and be pressed downward, pork liver thin slice in homogeneous thickness can be obtained, the pork liver of excision is thin
Piece thickness is uniform, meanwhile, it can be dried by it to the notch of knife face bottom by opening air blower, the pork liver fallen when by slice is broken
Bits are blown down, it is prevented to be adhered on blade, reduce the task amount of blade cleaning.
Detailed description of the invention
Fig. 1 be the utility model proposes a kind of ripe foie gras special cutter structural schematic diagram；
Fig. 2 is the left view of Fig. 1；
Wherein, knife face 1, knife handle 2, blower mechanism 3, mounting rack 31, fortune air blower 32.
Specific embodiment
Referring to Figures 1 and 2, the utility model proposes a kind of ripe foie gras special cutter, including knife face and knife handle, the knife
Face is rectangle, and the side horizontal connection knife handle of knife face, knife handle is located on the right side of knife face, and the top horizontal at the top of knife handle and knife face
Together；The bottom of the knife face equidistantly opens up notch, and the setting of notch is for being sliced ripe foie gras.
The width of the notch is 2 to 3mm, the blade between the notch with a thickness of 0.5mm.
Blower mechanism is arranged in the side of the knife face, and blower mechanism is used to dry to the notch of knife face bottom, avoids being sliced
When ripe foie gras powder remain in notch or on blade.
The blower mechanism includes mounting rack and air blower, and the air blower is mounted on the side of knife face by mounting rack.
Air blower is blowed the notch of knife face bottom under the supporting role of mounting rack, and the clast generated when preventing from cutting pork liver is left
Among notch and on blade.
The air outlet of the air blower tilts and is directed at the notch of knife face bottom.Pork liver slice can be aimed at by being conducive to air outlet
When the clast that generates, improve cleaning efficiency.
Sponge is wrapped on the knife handle.Being provided with for sponge is conducive to improve comfort level when holding knife handle, and sponge can be right
Sweat on manpower is absorbed, and rubber sleeve is prevented.
The preferable specific embodiment of the above, only the utility model, but the protection scope of the utility model is not
It is confined to this, anyone skilled in the art is within the technical scope disclosed by the utility model, practical according to this
Novel technical solution and its utility model design are subject to equivalent substitution or change, should all cover the protection model in the utility model
Within enclosing.
Claims (6)
1. a kind of ripe foie gras special cutter, including knife face (1) and knife handle (2), which is characterized in that the knife face (1) is rectangle, knife
The side horizontal connection knife handle (2) in face (1), knife handle (2) are located on the right side of knife face (1), and the top of knife handle (2) and knife face (1)
Top is concordant；The bottom of the knife face (1) equidistantly opens up notch.
2. a kind of ripe foie gras special cutter according to claim 1, which is characterized in that the width of the notch be 2 to
3mm, blade between the notch with a thickness of 0.5mm.
3. a kind of ripe foie gras special cutter according to claim 2, which is characterized in that the side of the knife face (1) is arranged
Blower mechanism (3), blower mechanism (3) are used to dry to the notch of knife face (1) bottom.
4. a kind of ripe foie gras special cutter according to claim 3, which is characterized in that the blower mechanism (3) includes peace
(31) and air blower (32) are shelved, the air blower (32) is mounted on the side of knife face (1) by mounting rack (31).
5. a kind of ripe foie gras special cutter according to claim 4, which is characterized in that the air outlet of the air blower (32)
Tilt and be aligned the notch of knife face (1) bottom.
6. a kind of ripe foie gras special cutter according to claim 1, which is characterized in that wrap sponge on the knife handle (2).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821973255.6U CN209579628U (en) | 2018-11-27 | 2018-11-27 | A kind of ripe foie gras special cutter |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821973255.6U CN209579628U (en) | 2018-11-27 | 2018-11-27 | A kind of ripe foie gras special cutter |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209579628U true CN209579628U (en) | 2019-11-05 |
Family
ID=68377603
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201821973255.6U Expired - Fee Related CN209579628U (en) | 2018-11-27 | 2018-11-27 | A kind of ripe foie gras special cutter |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209579628U (en) |
-
2018
- 2018-11-27 CN CN201821973255.6U patent/CN209579628U/en not_active Expired - Fee Related
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20191105 Termination date: 20201127 |