CN209107043U - Stewing oven - Google Patents
Stewing oven Download PDFInfo
- Publication number
- CN209107043U CN209107043U CN201821588024.3U CN201821588024U CN209107043U CN 209107043 U CN209107043 U CN 209107043U CN 201821588024 U CN201821588024 U CN 201821588024U CN 209107043 U CN209107043 U CN 209107043U
- Authority
- CN
- China
- Prior art keywords
- interior bucket
- controller
- bucket
- oven according
- gas
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 239000007789 gas Substances 0.000 claims abstract description 53
- 125000004122 cyclic group Chemical group 0.000 claims abstract description 21
- 239000000567 combustion gas Substances 0.000 claims abstract description 11
- 235000013305 food Nutrition 0.000 claims description 20
- 229910052751 metal Inorganic materials 0.000 claims description 11
- 239000002184 metal Substances 0.000 claims description 11
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 claims description 6
- 229910052802 copper Inorganic materials 0.000 claims description 6
- 239000010949 copper Substances 0.000 claims description 6
- 239000000523 sample Substances 0.000 claims description 6
- 230000001939 inductive effect Effects 0.000 claims description 5
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 239000000725 suspension Substances 0.000 claims description 2
- 238000002485 combustion reaction Methods 0.000 abstract description 4
- 230000007613 environmental effect Effects 0.000 abstract description 3
- 238000004321 preservation Methods 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 description 12
- 239000003610 charcoal Substances 0.000 description 7
- 238000010586 diagram Methods 0.000 description 4
- 239000000779 smoke Substances 0.000 description 4
- 241000287828 Gallus gallus Species 0.000 description 3
- 230000005855 radiation Effects 0.000 description 3
- UGFAIRIUMAVXCW-UHFFFAOYSA-N Carbon monoxide Chemical compound [O+]#[C-] UGFAIRIUMAVXCW-UHFFFAOYSA-N 0.000 description 2
- 229910002091 carbon monoxide Inorganic materials 0.000 description 2
- 239000000428 dust Substances 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000004280 healthy diet Nutrition 0.000 description 2
- 230000000505 pernicious effect Effects 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 235000021168 barbecue Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000000919 ceramic Substances 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000005485 electric heating Methods 0.000 description 1
- 239000002737 fuel gas Substances 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
- A47J37/0647—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with gas burners
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
- A47J37/06—Roasters; Grills; Sandwich grills
- A47J37/067—Horizontally disposed broiling griddles
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Baking, Grill, Roasting (AREA)
Abstract
The utility model belongs to gas utensil technical field, oven is boiled in a covered pot over a slow fire more particularly to a kind of combustion type, including interior bucket (1), intermediate bucket (2), outer barrel (3), bung (4), cyclic annular gas burner (5), igniter (6) and controller (10), cyclic annular gas burner passes through the external combustion gas of gas circuit allocation component, controller controls the igniting and work that igniter realizes cyclic annular gas burner, the bottom of said tub is equipped with air inlet (30), the ring-type gas burner is located at interior bucket, lower part between intermediate bucket and the bottom for being higher than intermediate bucket, multiple gas nozzles (50) are distributed on cyclic annular gas burner, the interior bucket is connected with the top of intermediate bucket and offers heat release hole (7), bung is fastened on the top of interior bucket, interior bucket inside is sealed, heat preservation, article-holding device (8) are equipped with inside the interior bucket, Article-holding device is apart from bottom certain distance.Using the stewing oven of the structure, health, environmental protection.
Description
Technical field
The utility model belongs to gas utensil technical field, and in particular to a kind of stewing oven of combustion type.
Background technique
Now baking group food in the market is straight by charcoal fire heating, the combustion gas of open type or the sealing of incomplete formula mostly
The mode baking food of combustion heating or electric heating tube heating is connect, food is heated in non-fully closed air environment, is dissipated
Loss of heat amount is big, and it is big especially to generate oil smoke in baking, and food is directly polluted by charcoal fire dust；When food is directly heated, easily inhale
Receive the pernicious gases such as the carbon monoxide given off when charcoal fire burning, unhygienic and pollution environment, the environment proposed with current country
Purification is disagreed.Now oven currently on the market mainly has two major classes, and one kind is by infrared ceramic furnace head directly to food
Object carries out heating baking.This mode needs constantly to carry out roasted food artificial or motor and overturning is driven to keep it heated equal
It is even, and fuel gas buring directly jets out flames heating against food, does not meet healthy diet health；Another kind of is charcoal fire heating shape
Formula, grease directly drips on charcoal fire when this charcoal fire heats, and it is big to generate oil smoke；Meanwhile the dust pollution food raised when charcoal fire burning
Object, while the pernicious gases such as carbon monoxide are given off also by food absorption, unhealthy health.
Utility model content
It asks the purpose of the utility model is to overcome oil smoke, health existing for above-mentioned barbecue device currently on the market etc. is many
Topic provides a kind of stewing roasting equipment of hygienic, environmental protection the combustion type using indirect type heat radiation heating.
Realize a kind of technical solution of the utility model aim: stewing oven, it is characterised in that: including interior bucket (1), centre
Bucket (2), outer barrel (3), bung (4), cyclic annular gas burner (5), igniter (6) and controller (10), cyclic annular gas burner
(5) by the external combustion gas of gas circuit allocation component, controller (10) controls the point that igniter (6) realize cyclic annular gas burner (5)
The bottom of fire and work, said tub (3) is equipped with air inlet (30), and the ring-type gas burner (5) is located at interior bucket (1), centre
Multiple gas nozzles (50), institute is distributed on cyclic annular gas burner (5) in lower part between bucket (2) and the bottom for being higher than intermediate bucket (2)
It states interior bucket (1) and is connected and offers heat release hole (7) with the top of intermediate bucket (2), bung (4) is fastened on the top of interior bucket (1),
To being sealed, keeping the temperature inside interior bucket (1), article-holding device (8) are equipped with inside the interior bucket (1), article-holding device (8) is apart from bottom
Certain distance.
The side wall of the interior bucket (1) or intermediate bucket (2) is equipped with being tilted towards between interior bucket (1) and intermediate bucket (2)
The spiral thermally conductive sheet (20) of upper setting.
Heat-barrier material (11) are equipped between the intermediate bucket (2) and outer barrel (3).
The article-holding device (8) is in interior bucket (1) for holding at least one layer of metal grill of baking food
(80)。
A layer grill (81) is equipped in the interior bucket (1), multiple layer metal grill (80) layering is placed in a layer grill (81)
On.
The article-holding device (8) is the bracket (83) for being used to hang hook (82) set on interior bucket (1) top.
The bottom of the interior bucket (1) is equipped with drainpipe (90).
The drainpipe (90) that interior bucket (1) bottom is equipped with is equipped with water valve (91).
Interior bucket (1) bottom is placed with juice receiving plate (93).
The interior bucket (1), intermediate bucket (2) are cylindrical structure, and the gas burner (5) is annular structure.
The gas circuit allocation component includes a steam separator (12) and a solenoid valve (15), and the inlet end of steam separator (12) connects
It is arranged in the air outlet adapter of the solenoid valve (15) in controller, (12) one outlet side of steam separator connects cyclic annular gas burner (5) and sets
The nozzle (52) of some air inlet pipe (51) is held, and another outlet side is supplied to igniter (6), solenoid valve (15) and controller (10)
Electrical connection, the time controller (16) being equipped with by controller (10) controls the working time.
Combustion gas shunt conduit (53) are equipped in the middle part of the gas burner (5), the outlet side connection combustion gas point of air inlet pipe (51)
Inlet end in the middle part of flow tube road (53).
The igniter (6) includes ignition electrode (60), inductive needle (61) and copper pipe of igniting (62), steam separator (12) it is another
One outlet side connects the inlet end for copper pipe (62) of igniting, and ignition electrode (60) is electrically connected with controller (10), and controller (10) passes through
One ignition switch (14) control one pulse igniter (17) lights a fire to ignition electrode (60).
The igniter (6) further includes an inductive needle (61) being electrically connected with controller (10), is lost when detecting to light a fire
When losing, gas circuit is closed by controller (10) control solenoid valve (15).
It is additionally provided with temperature probe in the interior bucket (1), temperature probe is electrically connected with controller (10), is passed through controller (10)
Be equipped with temperature controller (18) control interior bucket in temperature, when detect interior barrel temperature be higher than temperature controller (18) setting temperature
When spending, control solenoid valve closes gas circuit.
The controller (10), which is equipped with, provides the battery case (19) of power supply for control circuit.
The utility model has the beneficial effects that since cyclic annular gas burner is located at outside interior bucket, it is indirect using completely enclosed formula
Heating is evenly heated food according to heat radiation principle, meets healthy diet health, does not generate oil smoke, meet environmental protection and want
It asks；Temperature automatically controlled setting, more energy saving.
Since interior bucket top is sealed equipped with bung, the heat for generating heat radiation is risen rapidly, and heats food.Due to interior bucket
Temperature rise is fast, and has bung sealing, causes roasted foodstuff surface rapidly by heated baking, the moisture of the inside and is lockable, is lost
It is few, reach the mouthfeel effect of outer crisp inner tender succulence.
Detailed description of the invention
Fig. 1 is stewing oven perspective view；
Fig. 2 is stewing oven partial structurtes exploded view；
Fig. 3 is stewing Roaster structure exploded view；
Fig. 4 is the stewing Roaster structure schematic diagram that inner cylinder sets bracket and metal grill；
Fig. 5 is the stewing Roaster structure schematic diagram that inner cylinder sets double-level-metal grill；
Fig. 6 is the stewing Roaster structure schematic diagram that inner cylinder sets layer grill；
Fig. 7 is the stewing Roaster structure schematic diagram that inner cylinder sets drainpipe；
Fig. 8 is cyclic annular gas burner perspective view；
Fig. 9 is controller architecture exploded view；
Figure 10 is solenoid valve and steam separator structure structure chart；
Figure 11 is layer grill perspective view；
Figure 12 is igniter perspective view.
Specific embodiment
The specific embodiment of stewing oven described in the utility model is described in further detail with reference to the accompanying drawing.
As shown in figs. 1-12, the stewing oven of present embodiment, mainly by interior bucket 1, intermediate bucket 2, outer barrel 3, bung 4, ring-type
Gas burner 5, igniter 6 and controller 10 form, and cyclic annular gas burner 5 passes through the external combustion gas of gas circuit allocation component, control
Device 10 controls the igniting and control heating work that igniter 6 realizes cyclic annular gas burner 5, and the bottom of outer barrel 3 is equipped with air inlet
30, for supplementing fresh air, cyclic annular gas burner 5 is located at the lower part between interior bucket 1, intermediate bucket 2 and is higher than the bottom of intermediate bucket 2,
Multiple gas nozzles 50 are distributed on cyclic annular gas burner 5, interior bucket is evenly heated with realizing, the top of interior bucket 1 and intermediate bucket 2
It is connected and offers heat release hole 7, can be provided on connection side, (Fig. 1 on the upper end side wall of intermediate bucket 2 can also be offered
Shown, heat release hole 7 is provided on the upper end side wall of intermediate bucket 2), bung 4 is fastened on the top of interior bucket 1, inside to interior bucket 1
It is sealed and keeps the temperature, avoid heat losses.Article-holding device 8 is equipped with inside interior bucket 1, article-holding device 8 is apart from one spacing of bottom
From to facilitate accommodating food.The side wall of interior bucket 1 or intermediate bucket 2 is equipped with tilting upward between interior bucket 1 and intermediate bucket 2
The spiral thermally conductive sheet 20 of setting promotes heating efficiency to extend the path of heating.In order to avoid the outside wall temperature of outer barrel 3 is excessively high,
Heat-barrier material 11 can be set between intermediate bucket 2 and outer barrel 3.Article-holding device 8 is in interior bucket 1 for holding baking food
At least one layer of metal grill 80 of object, Fig. 5 are double layer of metal grill 80, can be convenient grilled chicken wing, potato food, metal grill 80
Fixation, the equal supporting members of convex ribs 94 or screw 95 can be set in the inner wall of interior bucket 1.The big foods such as whole chicken 96 are baked, then are suitble to
Bracket 83 shown in Fig. 4 and cooperation hook 82 are placed, the big foods such as the 82 whole chicken of suspension of hook are passed through.It can certainly prop up
Metal grill 80, while roasting big and small food are added on the frame 83 and lower section of bracket 83.Alternatively, it is also possible to as shown in fig. 6,
One layer of grill 81 is equipped in interior bucket 1, the layering of multiple layer metal grill 80 is placed on layer grill 81.It, can be with for the ease of cleaning
Such as Fig. 4, juice receiving plate 93 is placed in 1 bottom of interior bucket.In addition drainpipe 90 can also be set in the bottom of interior bucket 1 and adds water valve
91, in order to which interior bucket integrally cleans.
In order to promote homogeneous heating effect, interior bucket 1, intermediate bucket 2 are preferably designed to cylindrical structure, gas burner 5
It is designed as annular structure.
As shown in Figure 9, Figure 10, gas circuit allocation component is mainly steam separator 12 and solenoid valve 15, the inlet end of steam separator 12
It is connected at the air outlet adapter of the solenoid valve 15 in controller, 12 1 outlet side of steam separator connects what cyclic annular gas burner 5 was equipped with
52 end of nozzle of air inlet pipe 51, another outlet side are supplied to igniter 6, and solenoid valve 15 is electrically connected with controller 10, passes through
The time controller 16 that controller 10 is equipped with controls the working time.Combustion gas shunt conduit 53, air inlet are equipped in the middle part of gas burner 5
The inlet end at 53 middle part of outlet side connection combustion gas shunt conduit of pipe 51.
As shown in figure 12, igniter 6 include ignition electrode 60, inductive needle 61 and copper pipe 62 of igniting, steam separator 12 it is another
Outlet side connects the inlet end for copper pipe 62 of igniting, and ignition electrode 60 is electrically connected with controller 10, and controller 10 passes through an ignition switch
14 one pulse igniters 17 of control light a fire to ignition electrode 60, and the pipeline between steam separator 12 and gas-tpe fitting 13 is equipped with one
Solenoid valve 15, solenoid valve 15 are electrically connected with controller 10, control work by the time controller 16 that controller 10 is equipped with
Time.In order to promote security performance, igniter 6 is additionally provided with an inductive needle 61 being electrically connected with controller 10, when detecting a little
When fire failure, solenoid valve 15 is controlled by controller 10 and closes gas circuit.
For the temperature being precisely controlled in interior bucket 1, realization is temperature automatically controlled, and temperature probe is equipped in interior bucket 1 and (is not shown in figure
Out), temperature probe is electrically connected with controller 10, controls the temperature in interior bucket 1 by the temperature controller 18 that controller 10 is equipped with,
When detecting that interior barrel temperature is higher than the temperature that temperature controller 18 is arranged, control solenoid valve closes gas circuit, when temperature in interior bucket 1
When falling below the temperature certain value of the setting of temperature controller 18 (such as 2 degrees Celsius), controller opens solenoid valve again, starts point
Fiery device heats stewing oven again.Controller 10 can be with external power supply, naturally it is also possible to be set as control circuit and provide power supply
Battery case 19, pass through battery band movement controller work.
Temperature controller, time controller on controller 10, can be made mechanical switch, are also possible to touch-screen type
Voice control can be used with the control mode or even control mode of charactron display type, it can also be using wireless remotes such as WIFI
Control, as cell phone application controls.
Claims (16)
1. a kind of stewing oven, it is characterised in that: including interior bucket (1), intermediate bucket (2), outer barrel (3), bung (4), cyclic annular gas furnace
Head (5), igniter (6) and controller (10), cyclic annular gas burner (5) pass through the external combustion gas of gas circuit allocation component, controller
(10) igniting and work of cyclic annular gas burner (5) are realized in control igniter (6), and the bottom of said tub (3) is equipped with air inlet
Hole (30), the ring-type gas burner (5) are located at the lower part between interior bucket (1), intermediate bucket (2) and are higher than the bottom of intermediate bucket (2)
Portion is distributed with multiple gas nozzles (50) on cyclic annular gas burner (5), and the interior bucket (1) is connected and opens with the top of intermediate bucket (2)
Equipped with heat release hole (7), bung (4) is fastened on the top of interior bucket (1), internal to interior bucket (1) to be sealed, keep the temperature, the interior bucket
(1) internal to be equipped with article-holding device (8), article-holding device (8) is apart from bottom certain distance.
2. stewing oven according to claim 1, it is characterised in that: the side wall of the interior bucket (1) or intermediate bucket (2) is equipped with
The spiral thermally conductive sheet (20) for tilting upward setting between interior bucket (1) and intermediate bucket (2).
3. stewing oven according to claim 1, it is characterised in that: be equipped between the intermediate bucket (2) and outer barrel (3) heat-insulated
Material (11).
4. stewing oven according to claim 1 or 2 or 3, it is characterised in that: the article-holding device (8) is set on interior bucket (1)
The interior at least one layer of metal grill (80) for being used to hold baking food.
5. stewing oven according to claim 4, it is characterised in that: be equipped with one layer of grill (81), multilayer in the interior bucket (1)
Metal grill (80) layering is placed on a layer grill (81).
6. stewing oven according to claim 1, it is characterised in that: the article-holding device (8) is to use set on interior bucket (1) top
In the bracket (83) of suspension hook (82).
7. stewing oven according to claim 1, it is characterised in that: the bottom of the interior bucket (1) is equipped with drainpipe (90).
8. stewing oven according to claim 7, it is characterised in that: on the drainpipe (90) that interior bucket (1) bottom is equipped with
Equipped with water valve (91).
9. stewing oven according to claim 1 or 2 or 3, it is characterised in that: interior bucket (1) bottom is placed with juice receiving plate
(93)。
10. stewing oven according to claim 1 or 2 or 3, it is characterised in that: the interior bucket (1), intermediate bucket (2) are circle
Barrel structure, the gas burner (5) are annular structure.
11. stewing oven according to claim 1 or 2 or 3, it is characterised in that: the gas circuit allocation component includes one point of gas
The outlet of device (12) and a solenoid valve (15), the solenoid valve (15) that the inlet end of steam separator (12) is connected in controller connects
Head, (12) one outlet side of steam separator connect nozzle (52) end for the air inlet pipe (51) that cyclic annular gas burner (5) is equipped with, another outlet
It holds and is supplied to igniter (6), solenoid valve (15) is electrically connected with controller (10), the time being equipped with by controller (10)
Controller (16) controls the working time.
12. stewing oven according to claim 11, it is characterised in that: be equipped with combustion gas in the middle part of the gas burner (5) and shunt
Pipeline (53), the outlet side of air inlet pipe (51) connect the inlet end in the middle part of combustion gas shunt conduit (53).
13. stewing oven according to claim 11, it is characterised in that: the igniter (6) includes ignition electrode (60), sense
Needle (61) and copper pipe of igniting (62) are answered, another outlet side of steam separator (12) connects the inlet end for copper pipe (62) of igniting, ignition electrode
(60) it is electrically connected with controller (10), controller (10) is by an ignition switch (14) control one pulse igniter (17) to igniting
Needle (60) is lighted a fire, and the pipeline between the steam separator (12) and gas-tpe fitting (13) is equipped with a solenoid valve (15).
14. stewing oven according to claim 13, it is characterised in that: the igniter (6) further includes one and controller
(10) inductive needle (61) being electrically connected closes gas by controller (10) control solenoid valve (15) when detecting loss of ignition
Road.
15. stewing oven according to claim 11, it is characterised in that: be additionally provided with temperature probe, temperature control in the interior bucket (1)
Probe is electrically connected with controller (10), controls the temperature in interior bucket by the temperature controller (18) that controller (10) is equipped with, when
When detecting that interior barrel temperature is higher than temperature controller (18) setting temperature, control solenoid valve closes gas circuit.
16. stewing oven according to claim 1, it is characterised in that: the controller (10) is equipped with and provides for control circuit
The battery case (19) of power supply.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821008059 | 2018-06-14 | ||
| CN2018210080595 | 2018-06-14 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209107043U true CN209107043U (en) | 2019-07-16 |
Family
ID=64813306
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201821588024.3U Expired - Fee Related CN209107043U (en) | 2018-06-14 | 2018-09-13 | Stewing oven |
| CN201811145111.6A Pending CN109124385A (en) | 2018-06-14 | 2018-09-13 | Stewing oven |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201811145111.6A Pending CN109124385A (en) | 2018-06-14 | 2018-09-13 | Stewing oven |
Country Status (1)
| Country | Link |
|---|---|
| CN (2) | CN209107043U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109124385A (en) * | 2018-06-14 | 2019-01-04 | 黄志明 | Stewing oven |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110840284B (en) * | 2019-12-10 | 2024-12-31 | 泰州市鑫润厨具设备有限公司 | Electric heating inclined double-layer stewing oven |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN203506458U (en) * | 2013-06-18 | 2014-04-02 | 张波 | Combined type braised-baking tool |
| CN204636077U (en) * | 2015-04-28 | 2015-09-16 | Cobb国际有限公司 | Portable multi-function fuel gas oven |
| CN206482470U (en) * | 2016-11-10 | 2017-09-12 | 马志鹏 | A smokeless fire-isolated heat-transfer barbecue oven |
| CN209107043U (en) * | 2018-06-14 | 2019-07-16 | 黄志明 | Stewing oven |
-
2018
- 2018-09-13 CN CN201821588024.3U patent/CN209107043U/en not_active Expired - Fee Related
- 2018-09-13 CN CN201811145111.6A patent/CN109124385A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109124385A (en) * | 2018-06-14 | 2019-01-04 | 黄志明 | Stewing oven |
Also Published As
| Publication number | Publication date |
|---|---|
| CN109124385A (en) | 2019-01-04 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20190716 Termination date: 20210913 |