CN208692924U - cooking utensils - Google Patents

cooking utensils Download PDF

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Publication number
CN208692924U
CN208692924U CN201820028249.7U CN201820028249U CN208692924U CN 208692924 U CN208692924 U CN 208692924U CN 201820028249 U CN201820028249 U CN 201820028249U CN 208692924 U CN208692924 U CN 208692924U
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China
Prior art keywords
cage
sealing ring
pot
extension
side wall
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Expired - Fee Related
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CN201820028249.7U
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Chinese (zh)
Inventor
黄少萍
梁恩松
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Zhejiang Supor Electrical Appliances Manufacturing Co Ltd
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Zhejiang Supor Electrical Appliances Manufacturing Co Ltd
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Priority to CN201820028249.7U priority Critical patent/CN208692924U/en
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Expired - Fee Related legal-status Critical Current
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Abstract

本实用新型提供了一种烹饪器具,包括:煲体,煲体中设置有内锅,内锅中设置有笼屉,笼屉底壁的通孔区域的外周缘处设置有向下延伸的隔挡筒;盖体;以及密封圈,密封圈设置在盖体的底部,密封圈包括密封圈本体和从密封圈本体向下延伸的外密封部和内密封部,外密封部和内密封部构造为在盖体盖合煲体的状态下分别压紧内锅的口部和笼屉的口部,从而使得笼屉和内锅之间的腔室在密封圈处被密封。根据本实用新型,在烹饪器具启动加热时,由于笼屉和内锅之间的腔室在密封圈处被密封,因而该腔室内的气体受热膨胀而无法外溢,便会对隔挡筒外侧的液体面施加向下的作用力,从而使得隔挡筒内侧的液面上升从而与米粒接触,实现低糖烹饪。

The utility model provides a cooking utensil, comprising: a pot body, an inner pot is arranged in the pot body, a cage is arranged in the inner pot, and a downwardly extending baffle cylinder is arranged at the outer periphery of the through hole area of the bottom wall of the cage. a cover body; and a sealing ring, the sealing ring is arranged at the bottom of the cover body, the sealing ring comprises a sealing ring body and an outer sealing part and an inner sealing part extending downward from the sealing ring body, the outer sealing part and the inner sealing part are configured to When the lid body covers the pot body, the mouth of the inner pot and the mouth of the cage are respectively pressed, so that the cavity between the cage and the inner pot is sealed at the sealing ring. According to the utility model, when the cooking utensil starts to heat, since the cavity between the drawer and the inner pot is sealed at the sealing ring, the gas in the cavity is heated and expanded and cannot escape, which will affect the liquid outside the baffle cylinder. The surface exerts a downward force, so that the liquid level inside the baffle cylinder rises and contacts the rice grains to achieve low-sugar cooking.

Description

Cooking apparatus
Technical field
The utility model generally relates to a kind of cooking apparatus.
Background technique
Existing cooking apparatus impregnates the grain of rice always in water, until culinary art It completes.But such rice, sugar content are higher.Low sugar rice in order to obtain, some cooking apparatus can be arranged to be made using negative pressure The device of the grain of rice and water interval separation, to the sugar in the grain of rice is dissolved in water, to obtain low sugar rice.But current Negative pressure, which forms scheme, can not efficiently, steadily realize the device that the grain of rice and water separate indirectly.
Accordingly, it is desirable to provide a kind of cooking apparatus, at least to be partially solved issue noted above.
Utility model content
A series of concept of reduced forms is introduced in utility model content part, this will be in specific embodiment part Middle further description.The utility model content part of the utility model is not meant to attempt to limit claimed Technical solution key feature and essential features, do not mean that the guarantor for attempting to determine technical solution claimed more Protect range.
At least to be partially solved above-mentioned technical problem, the utility model provides a kind of cooking apparatus, comprising:
Cooker body is provided with interior pot in the cooker body, is provided with food steamer in the interior pot, the food steamer include food steamer bottom wall and Food steamer side wall is provided with the through-hole passed through for liquid, the outer peripheral edge of the via regions of the food steamer bottom wall on the food steamer bottom wall Place is provided with the barrier cylinder extended downwardly;
Lid, the lid can be opened and closed to be set to the cooker body, and constitutes and cook between the lid and the interior pot It prepares food space;And
Sealing ring, the sealing ring are arranged in the bottom of the lid, and the sealing ring includes sealing ring body and from institute The outer seal portion and interior sealing that sealing ring body extends downwardly are stated, the outer seal portion and the interior sealing are configured in institute It states in the state that cover cap closes the cooker body and compresses the oral area of the interior pot and the oral area of the food steamer respectively, so that described Chamber between food steamer and the interior pot is sealed at the sealing ring.
According to this programme, the grain of rice is placed in food steamer when cooking, water is placed in interior pot and initial level is lower than cage Drawer bottom surface and the bottom end for being higher than barrier cylinder, in this way, just foring the structure similar to linker inside and outside barrier cylinder.? When cooking apparatus starting heating, since the chamber between food steamer and interior pot is sealed at sealing ring, thus the indoor gas of the chamber Body expanded by heating and can not be excessive, downward active force will be applied to the liquid side on the outside of barrier cylinder, so that barrier cylinder The liquid level of inside rises.Liquid on the inside of barrier cylinder did not had the grain of rice, and the sugar in the grain of rice is dissolved in water.Later, heating device Stop heating, the indoor contraction of gas of chamber between food steamer and interior pot, the liquid level on the outside of barrier cylinder rises, the liquid on the inside of barrier cylinder Face falls, so that liquid is separated with the grain of rice.Just form a heating cycle in this way, then carry out similar multiple heating cycles and Complete culinary art.In this way, the culinary art mode that the grain of rice is intermittently separated with water just can be quickly and efficiently realized, to cook low Sugared rice.
Preferably, be provided with outwardly extending pot edge at the oral area of the interior pot, be provided at the oral area of the food steamer to The food steamer edge of outer extension, the food steamer are set on the pot edge so that the food steamer is erected in interior pot, and in institute along can take In the state of stating the cover cap conjunction cooker body, the outer seal portion and the interior sealing compress the pot edge and the cage respectively Drawer edge.
According to this programme, the setting of food steamer edge and pot edge can facilitate food steamer and interior pot to be placed in cooker body, and be convenient for It closely abuts to realize sealing with sealing ring.
Preferably, the bottom wall of the food steamer is configured to convex arcwall.
According to this programme, the structure of arc smoothly flows convenient for liquid in its bottom surface, to promote heating efficiency.
Preferably, the outer seal portion is configured to include the first outer extended segment and the second outer extended segment, first extension Stretch section and outward and extended downwardly from the sealing ring body, the second outer extended segment it is inside from the described first outer extended segment and to Lower extension;
The interior sealing is configured to include that in extended segment and second extended segment in first, and extended segment is from institute in described first It states sealing ring body inwardly and extends downwardly, extended segment outward and is extended downwardly from extended segment in described first in described second.
According to this programme, the shape of outer seal portion and interior sealing makes it under the effect of the pressure and can have biggish Deformation quantity is to guarantee to seal.
Preferably, the outer seal portion is configured to include the first outer extended segment and the second outer extended segment, first extension Stretch section and outward and extended downwardly from the sealing ring body, the second outer extended segment it is inside from the described first outer extended segment and to Lower extension;
The interior sealing is configured to vertically extend downwardly from the sealing ring body.
According to this programme, it is convenient for the manufacturing of sealing ring.
Preferably, the food steamer side wall and the food steamer bottom wall are installed together and being clasped.
According to this programme, the structure of food steamer is relatively simple, easy to produce, installation and disassembly, cleaning and maintenance.
Preferably, the food steamer side wall includes side wall ontology and prolongs from the side wall that the lower end of the side wall ontology extends downwardly Extending portion, the food steamer bottom wall include bottom wall ontology and the bottom wall extension that extends downwardly from the edge of the bottom wall ontology, institute One in side wall extension and the bottom wall extension is stated to be provided with towards the side wall extension and the bottom wall extension In another protrusion outstanding, another the bottom end in the side wall extension and the bottom wall extension, which is taken, sets In the protrusion.
Preferably, the side wall extension and the bottom wall extension are collectively formed as the barrier cylinder.
According to above two scheme, the fit system of food steamer side wall and food steamer bottom wall is relatively simple, is easily achieved.
Preferably, the second sealing ring is provided between the food steamer side wall and the interior pot.
Preferably, be arranged on the food steamer side wall it is fluted, second gasket structure be partially housed in it is described In groove.
According to above two scheme, it can be further ensured that the air-tightness of the chamber between interior pot and food steamer.
Detailed description of the invention
The advantages of in order to make the utility model, is easier to understand, by the specific embodiment by reference to being shown in the accompanying drawings The utility model being briefly described above is more fully described.It is understood that these attached drawings depict only the typical case of the utility model Embodiment, therefore it is not considered as the limitation to its protection scope, it describes to conciliate with additional characteristics and details by attached drawing Release the utility model.
Fig. 1 is the schematic cross-sectional view according to the cooking apparatus of the first embodiment of the utility model;
Fig. 2 is the partial enlargement diagram of the part A in Fig. 1;
Fig. 3 is the partial enlarged view of the part B in Fig. 1;
Fig. 4 is the schematic cross-sectional view according to the cooking apparatus of the second embodiment of the utility model;And
Fig. 5 is the partial enlarged view of the C portion in Fig. 4.
Specific embodiment
In the following description, a large amount of concrete details are given more thoroughly to manage in order to provide to the utility model Solution.It will be apparent, however, to one skilled in the art that the utility model embodiment may not need one or more These a details and be carried out.In other examples, in order to avoid obscuring with the utility model embodiment, for Some technical characteristics well known in the art are not described.
In order to thoroughly understand the utility model embodiment, detailed structure will be proposed in following description.Obviously, originally The execution of utility model embodiment is not limited to the specific details that those skilled in the art is familiar with.The utility model Better embodiment is described in detail as follows, however other than these detailed descriptions, the utility model can also have other implementations Mode.
First embodiment
Referring to figs. 1 to Fig. 3, the cooking apparatus 100 of first embodiment according to the present utility model is provided.Cooking apparatus 100 can be the utensil for being used to heat food or water that the kitchens such as pressure cooker, electric cooker use.
Cooking apparatus 100 includes cooker body 2 and lid 1, and lid 1 can be pivotably connected with cooker body 2.Cooker body 2 is substantially Rounded rectangular shape, and there is incorporating section.Interior pot 4 is configured to freely be put into incorporating section or take from incorporating section Out to facilitate the cleaning of internal pot 4.Interior pot 4 closes cooker body 2 for holding material to be heated, rice, soup etc., when lid 1 covers When, cooking space is constituted between lid 1 and interior pot 4.Heating device and control device are additionally provided in cooker body 2, heating device is used Food in internal pot 4 is heated.Control device is for controlling heating device.
Food steamer 3 is also removedly provided in interior pot 4.Preferably, it is provided at the oral area of interior pot 4 and to extend horizontally outward Pot edge, is also equipped with the food steamer edge extended horizontally outward at the oral area of food steamer 3, food steamer set on pot edge along can take so that Food steamer 3 is erected in interior pot 4.It is cooked it should be noted that direction term mentioned herein "outside" and "inner" refer to being relatively distant from Prepare food utensil 100 axis direction and relatively close cooking apparatus 100 axis direction.
The food steamer ontology of food steamer 3 includes the food steamer side wall and food steamer bottom wall being installed together by buckle.Food steamer ontology Shape be substantially adapted with the shape of interior pot 4, but the height of food steamer ontology and radial dimension be respectively less than in pot 4 inside ruler It is very little.In this way, when food steamer 3 is placed in interior pot 4, there are space between food steamer side wall and the side wall of interior pot 4, food steamer bottom wall and interior There is also spaces between the bottom wall of pot 4.
Preferably, food steamer side wall includes side wall ontology, and side wall ontology includes vertical wall and the arc that is connected with food steamer bottom wall Changeover portion.It is also preferable that food steamer bottom wall includes bottom wall ontology, bottom wall ontology is formed as arcwall protruding upward.
Food steamer 3 further includes the barrier cylinder 7 substantially vertically extended downwardly from the outer peripheral edge of the via regions of food steamer bottom wall. Preferably, the end of the bottom wall ontology of the bottom end and food steamer bottom wall of the side wall ontology of food steamer side wall is stretched vertically downwardly respectively A part of out, this two parts cooperates that barrier cylinder 7 is collectively formed.It is such to be arranged but also food steamer bottom wall and food steamer side Wall simply links together.
Specifically, food steamer side wall includes the side wall extension 42 extended downwardly from the lower end of side wall ontology, food steamer bottom wall packet Include the bottom wall extension 32 extended downwardly from the edge of bottom wall ontology.Side wall extension is provided with prominent towards bottom wall extension Protrusion 421, the bottom end 321 of bottom wall extension take sets protrusion 421 on.32 phase interworking of side wall extension 42 and bottom wall extension Merging together forms barrier cylinder 7.In other unshowned embodiments, protrusion be can be set on bottom wall extension.
When cooking low sugar rice, the grain of rice 200 is placed in food steamer 3, and places water 300 in pot 4 inside, and make The water surface is located between the top and bottom end of barrier cylinder 7 under unheated state.In its natural state, inside and outside barrier cylinder 7 Chamber be generally formed into the structure of linker.Above the water surface in the outside of barrier cylinder 7 chamber (substantially food steamer side wall and Cavity between the side wall of interior pot 4) in there are gases.In order to guarantee the air-tightness of the chamber, it is provided on the top of the chamber Sealing structure.
Specifically, sealing structure includes the sealing ring 5 for being mounted on lid bottom, sealing ring 5 can with the upper end of interior pot 4 and The upper end of food steamer 3 mutually cooperates to realize sealing.More specifically, sealing ring 5 includes sealing ring body 51, from sealing ring sheet The outer seal portion 52 and the interior sealing 53 extended straight down from sealing ring body 51 that body 51 extends obliquely downward.Interior sealing Portion 53 is located at the inside of outer seal portion 52.
When cover cap closes cooker body, outer seal portion 52 and the upper surface of the pot edge of interior pot 4 are abutted against, at this time outer seal portion 52 It is compressed, is sealed to be in close contact and be realized at this with the pot edge of interior pot 4 in the vertical direction;Interior sealing 53 and food steamer The upper surface on 3 food steamer edge abuts against, and interior sealing 53 is compressed in the vertical direction at this time, thus the food steamer edge with food steamer 3 It is in close contact and realizes sealing at this.
Preferably, outer seal portion is configured to include the first outer extended segment 521 and the second outer extended segment 522, extends outside first Section 521 outward and is extended downwardly from sealing ring body 51, and the second outer extended segment 522 is inwardly and downward from the first outer extended segment 521 Extend.That is, the cross sectional shape of outer seal portion 52 is substantially in the section (such as Fig. 1) by the axis of cooking apparatus 100 One end of L shape, the L shape is connected with sealing ring body 51, and the other end is in contact with the pot edge of interior pot 4.Such setting makes Biggish deformation quantity can be had when being under pressure by obtaining outer seal portion 52, to be further ensured that the leakproofness at this.It needs Illustrating, the shape of outer seal portion 52 is exemplarily only shown in attached drawing, outer seal portion 52 is nature in the accompanying drawings, And it is as described above, in the state that cover cap closes cooker body, outer seal portion 52 is actually in compressive state, and lower end is located at On the upper surface of the pot edge of interior pot 4.
Since the chamber between food steamer side wall and the side wall of interior pot 4 realizes sealing at sealing ring 5, then in the chamber Gas can be expanded under heating status.Specifically, low sugar rice in order to obtain, when cooking apparatus 100 starts and heats, by Chamber between food steamer 3 and interior pot 4 is sealed at sealing ring 5, thus indoor 400 expanded by heating of gas of the chamber and can not It is excessive, downward active force will be applied to the water surface in 7 outside of barrier cylinder, so that the water surface of 7 inside of barrier cylinder rises.Every The water 300 of 7 inside of gear cylinder did not had the grain of rice 200, and the sugar in the grain of rice 200 is dissolved in water 300.Later, heater stop adds Heat, the indoor gas 400 of chamber between food steamer 3 and interior pot 4 are shunk, and the water surface in 7 outside of barrier cylinder rises, 7 inside of barrier cylinder The water surface falls, so that water is separated with the grain of rice.Just form a heating cycle in this way, then carry out similar multiple heating cycles and Complete culinary art.In this way, the culinary art mode that the grain of rice is intermittently separated with water just can be quickly and efficiently realized, to cook low Sugared rice.
It, can also be in order to further guarantee the leakproofness of the chamber between food steamer side wall and 4 side wall of interior pot of interior pot 4 The second sealing ring is installed between 4 side wall of food steamer side wall and interior pot.Preferably, can be arranged on food steamer side wall be recessed inwardly it is recessed Slot is for being at least partially accommodated the second sealing ring.It is highly preferred that the second sealing ring may include the second sealing ring body and The extension muscle extended horizontally outward from the outside of the second sealing ring body, the second sealing ring body can be formed as being internally provided with The block structure of cavity (cavity, which can have opening, can also not have opening), when deformation occurs for the second sealing ring, the The volume of cavity in two sealing ring bodies reduces the deformation quantity for further increasing the second sealing ring.
Second embodiment
Fig. 4 to Fig. 5 shows the cooking apparatus 100 of second embodiment according to the present utility model.For simplified mesh , identical with first embodiment or similar description will be omitted.
In the present embodiment, interior sealing 63 is also configured as the structure similar to outer seal portion 62.Interior sealing 63 is excellent Selection of land include from sealing ring body 61 inwardly and extend downwardly first in extended segment and out of first extended segment outward and downwards Extended segment in second extended.In this way, in section as shown in Figure 5, interior sealing 63 is again formed as L shape, one end with Sealing ring body 61 is connected, and the other end is connected to the food steamer of food steamer along top.In this way, interior sealing 63 under the effect of the pressure can Enough there is biggish deformation, to more closely compress the food steamer edge of food steamer.
In other unshowned embodiments, outer seal portion can also be configured to vertically downward from sealing ring body Extend.Alternatively, outer seal portion and interior sealing can also have other shapes, as long as being able to satisfy the two pot with interior pot respectively The purpose that mouth is mutually compressed with the food steamer mouth of food steamer.
Unless otherwise defined, the technology of technical and scientific term used herein and the technical field of the utility model The normally understood meaning of personnel is identical.Term used herein is intended merely to describe specifically to implement purpose, it is not intended that limit The utility model processed.Terms such as herein presented " settings " can both indicate that a component was attached directly to another portion Part can also indicate that a component is attached to another component by middleware.It describes in one embodiment herein Feature can be applied in combination another embodiment individually or with other feature, unless this feature is in another implementation It is not suitable for or is otherwise noted in mode.
The utility model is illustrated by above embodiment, but it is to be understood that, above embodiment It is only intended to the purpose illustrated and illustrated, and is not intended to limit the invention within the scope of described embodiment.This Field technical staff it is understood that introduction according to the present utility model can also make more kinds of variants and modifications, this A little variants and modifications are all fallen within the utility model range claimed.

Claims (10)

1.一种烹饪器具,其特征在于,包括:1. A cooking utensil, characterized in that, comprising: 煲体(2),所述煲体中设置有内锅(4),所述内锅中设置有笼屉(3),所述笼屉包括笼屉底壁和笼屉侧壁,所述笼屉底壁上设置有供液体通过的通孔,所述笼屉底壁的通孔区域的外周缘处设置有向下延伸的隔挡筒(7);A pot body (2), an inner pot (4) is provided in the pot body, a cage (3) is provided in the inner pot, the cage comprises a bottom wall and a side wall of the cage, and the bottom wall of the cage is provided with There is a through hole for the liquid to pass through, and a downwardly extending baffle cylinder (7) is provided at the outer periphery of the through hole region of the bottom wall of the cage; 盖体(1),所述盖体可开合地设置于所述煲体,并在所述盖体和所述内锅之间构成烹饪空间;以及A cover body (1), the cover body can be opened and closed on the pot body, and a cooking space is formed between the cover body and the inner pot; and 密封圈(5),所述密封圈设置在所述盖体的底部,所述密封圈包括密封圈本体(51)和从所述密封圈本体向下延伸的外密封部(52)和内密封部(53),所述外密封部和所述内密封部构造为在所述盖体盖合所述煲体的状态下分别压紧所述内锅的口部和所述笼屉的口部,从而使得所述笼屉和所述内锅之间的腔室在所述密封圈处被密封。A sealing ring (5), the sealing ring is arranged at the bottom of the cover body, the sealing ring comprises a sealing ring body (51), an outer sealing part (52) extending downward from the sealing ring body and an inner sealing ring part (53), the outer sealing part and the inner sealing part are configured to press the mouth of the inner pot and the mouth of the cage respectively when the lid body covers the pot body, Thereby, the cavity between the cage and the inner pot is sealed at the sealing ring. 2.根据权利要求1所述的烹饪器具,其特征在于,所述内锅的口部处设置有向外延伸的锅沿,所述笼屉的口部处设置有向外延伸的笼屉沿,所述笼屉沿能够搭置在所述锅沿上以使所述笼屉架设在内锅中,且在所述盖体盖合所述煲体的状态下,所述外密封部和所述内密封部分别压紧所述锅沿和所述笼屉沿。2 . The cooking utensil according to claim 1 , wherein the mouth of the inner pot is provided with an outwardly extending pot edge, and the mouth of the cage is provided with an outwardly extending cage edge, so the The rim of the cage can be placed on the rim of the pot, so that the cage is set up in the inner pot, and in the state that the lid body covers the pot body, the outer sealing part and the inner sealing part Press the pot edge and the cage edge respectively. 3.根据权利要求1所述烹饪器具,其特征在于,所述笼屉的底壁构造为上凸的弧形壁。3. The cooking utensil according to claim 1, wherein the bottom wall of the cage is configured as an upwardly convex arc-shaped wall. 4.根据权利要求1所述的烹饪器具,其特征在于,4. The cooking utensil according to claim 1, characterized in that, 所述外密封部构造为包括第一外延伸段(521)和第二外延伸段(522),所述第一外延伸段从所述密封圈本体向外并向下延伸,所述第二外延伸段从所述第一外延伸段向内并向下延伸;The outer sealing portion is configured to include a first outer extension section (521) and a second outer extension section (522), the first outer extension section extending outwardly and downwardly from the sealing ring body, and the second outer extension section (522) an outer extension extending inwardly and downwardly from the first outer extension; 所述内密封部构造为包括第一内延伸段和第二内延伸段,所述第一内延伸段从所述密封圈本体向内并向下延伸,所述第二内延伸段从所述第一内延伸段向外并向下延伸。The inner seal is configured to include a first inner extension extending inwardly and downwardly from the seal ring body and a second inner extension extending from the The first inner extension extends outwardly and downwardly. 5.根据权利要求1所述的烹饪器具,其特征在于,5. The cooking utensil according to claim 1, characterized in that, 所述外密封部构造为包括第一外延伸段(521)和第二外延伸段(522),所述第一外延伸段从所述密封圈本体向外并向下延伸,所述第二外延伸段从所述第一外延伸段向内并向下延伸;The outer sealing portion is configured to include a first outer extension section (521) and a second outer extension section (522), the first outer extension section extending outwardly and downwardly from the sealing ring body, and the second outer extension section (522) an outer extension extending inwardly and downwardly from the first outer extension; 所述内密封部构造为从所述密封圈本体竖直地向下延伸。The inner seal portion is configured to extend vertically downward from the seal ring body. 6.根据权利要求1所述的烹饪器具,其特征在于,所述笼屉侧壁和所述笼屉底壁通过卡扣配合而安装在一起。6. The cooking utensil according to claim 1, wherein the side wall of the cage and the bottom wall of the cage are installed together by snap fit. 7.根据权利要求6所述的烹饪器具,其特征在于,所述笼屉侧壁包括侧壁本体和从所述侧壁本体的下端向下延伸的侧壁延伸部(42),所述笼屉底壁包括底壁本体和从所述底壁本体的边缘处向下延伸的底壁延伸部(32),所述侧壁延伸部和所述底壁延伸部中的一个设置有朝向所述侧壁延伸部和所述底壁延伸部中的另一个突出的凸起(421),所述侧壁延伸部和所述底壁延伸部中的所述另一个的底端(321)搭置在所述凸起上。7. The cooking utensil according to claim 6, wherein the side wall of the cage comprises a side wall body and a side wall extension (42) extending downward from a lower end of the side wall body, and the bottom of the cage The wall comprises a bottom wall body and a bottom wall extension (32) extending downwardly from an edge of the bottom wall body, one of the side wall extension and the bottom wall extension being provided towards the side wall The other one of the extension part and the bottom wall extension part is a protruding protrusion (421), and the bottom end (321) of the other one of the side wall extension part and the bottom wall extension part is overlaid on the on the protrusion. 8.根据权利要求7所述的烹饪器具,其特征在于,所述侧壁延伸部和所述底壁延伸部共同形成为所述隔挡筒。8. The cooking appliance of claim 7, wherein the side wall extension and the bottom wall extension together form the baffle cylinder. 9.根据权利要求1所述的烹饪器具,其特征在于,所述笼屉侧壁和所述内锅之间设置有第二密封圈。9 . The cooking utensil according to claim 1 , wherein a second sealing ring is provided between the side wall of the drawer and the inner pot. 10 . 10.根据权利要求9所述的烹饪器具,其特征在于,所述笼屉侧壁上设置有凹槽,所述第二密封圈构造为部分地容纳在所述凹槽中。10. The cooking utensil according to claim 9, wherein a groove is provided on the side wall of the cage, and the second sealing ring is configured to be partially received in the groove.
CN201820028249.7U 2018-01-08 2018-01-08 cooking utensils Expired - Fee Related CN208692924U (en)

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Cited By (1)

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Publication number Priority date Publication date Assignee Title
WO2020238004A1 (en) * 2019-05-31 2020-12-03 佛山市顺德区美的电热电器制造有限公司 Cooking utensil

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2020238004A1 (en) * 2019-05-31 2020-12-03 佛山市顺德区美的电热电器制造有限公司 Cooking utensil

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