CN206979308U - Breakfast machine - Google Patents

Breakfast machine Download PDF

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Publication number
CN206979308U
CN206979308U CN201621439085.4U CN201621439085U CN206979308U CN 206979308 U CN206979308 U CN 206979308U CN 201621439085 U CN201621439085 U CN 201621439085U CN 206979308 U CN206979308 U CN 206979308U
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CN
China
Prior art keywords
saucepan
pan
frying pan
lid
breakfast machine
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CN201621439085.4U
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Chinese (zh)
Inventor
朱广清
赵国尧
杜明辉
吴坚
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Original Assignee
Midea Group Co Ltd
Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
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Application filed by Midea Group Co Ltd, Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd filed Critical Midea Group Co Ltd
Priority to CN201621439085.4U priority Critical patent/CN206979308U/en
Application granted granted Critical
Publication of CN206979308U publication Critical patent/CN206979308U/en
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Abstract

The utility model provides a kind of breakfast machine, including:Base, the heating part for being heated to pan is provided with base;Food key is decocted, for being responded to being applied to pressing thereon or touch operation, the order of pan-fried forefinger is sent to control device;Cook key, for being responded to being applied to pressing thereon or touch operation, the instruction that will cook is sent to control device;Control device is connected with heating part, and control device is configured as:When receiving pan-fried forefinger and making, control heating part to decoct food heating mode operation, receive cook instruction when, control heating part is with heating mode operation of cooking.The breakfast machine that this programme provides, relative to existing breakfast machine center base for multiple pans are in a manner of single-mode heats simultaneously, it can more ensure decocting, boiling mouthfeel for product, truly solve many culinary art demands of user.

Description

Breakfast machine
Technical field
Kitchen utensils field is the utility model is related to, in particular to a kind of breakfast machine.
Background technology
With the improvement of living standards, and rhythm of life quickening, people to the quality requirements of breakfast also more and more higher, On the other hand, providing the Multifunctional breakfast device product dedicated for the breakfast that boils in the prior art, the breakfast machine includes base and bottom The saucepan body, steamer body and frying pan body of setting are piled up on seat, the saucepan body heat supply of lowermost end is pointed to using base, make heat to On successively transmit realize the food in each pot is cooked, the equipment exist boil mouthfeel it is bad the problem of, thus limit Popularization of this product in market.
Utility model content
At least one in order to solve the above-mentioned technical problem, the purpose of this utility model is to provide a kind of breakfast machine.
To achieve the above object, embodiment of the present utility model provides a kind of breakfast machine, including:Base, the base On be provided with heating part for being heated to pan;Food key is decocted, for being rung to being applied to pressing thereon or touch operation Should, the order of pan-fried forefinger is sent to control device;Cook key, for being responded to being applied to pressing thereon or touch operation, The instruction that will cook is sent to the control device;The control device, it is connected with the heating part, the control device is configured For:When receiving the pan-fried forefinger and making, the heating part is controlled to decoct food heating mode operation, is receiving the finger of cooking When making, the heating part is controlled with heating mode operation of cooking;The pan, including frying pan and saucepan, the frying pan and described Saucepan is selected one and is removably arranged on the heating part.
Breakfast machine provided by the utility model, user can be according to culinary art demands by pressing or touching cook key or pan-fried food key Mode accordingly control heating part with the heating mode operation or to decoct food heating mode operation of cooking, decoct due to realizing, boil function Requirement in the factors such as firepower is not quite similar, and this programme to the operational mode of heating part by making a distinction, relative to existing Breakfast machine center base can more ensure decocting, boiling mouthfeel for product for multiple pans are in a manner of single-mode heats simultaneously, Truly solve many culinary art demands of user, for example, meeting that consumer cooks for what congee and fried egg breakfast were arranged in pairs or groups Prepare food demand, realize the multifunctional cooking of product.
And by setting frying pan and saucepan is selected one in a manner of removably and is arranged on heating part, it can so make according to demand Any one in saucepan and frying pan is with base engagement using the cooking function to meet to boil or decoct, and the design has structure simple Singly, the characteristics of easy to use.
In addition, the breakfast machine in above-described embodiment provided by the utility model can also have following additional technical feature:
In above-mentioned technical proposal, the pot mouth bore of the saucepan is identical with the pot mouth bore of the frying pan.
In above-mentioned technical proposal, the breakfast machine also includes:Upper lid, the lid oral area position of the upper lid and the pot of the saucepan Mouthful adaptation, and be adapted to the pot mouth of the frying pan, make the upper lid suitable for and any one in the saucepan and the frying pan Cover.
In this programme, the lid oral area position covered in setting is adapted to the pot mouth of saucepan, and is adapted to the pot mouth of frying pan, is made Lid can be with saucepan and frying pan wildcard, for the scheme that multiple upper lids are adapted to saucepan and frying pan respectively is designed, effective essence Letter product form part, realizing reduces product cost.
In above-mentioned technical proposal, the breakfast machine also includes:Food steamer dividing plate, it is removably disposed in and is mutually covered with the upper lid In the saucepan or the frying pan that close, and the steamed wheaten foods space for being suitable to accommodate food is limited between the upper lid.
In this programme, food steamer dividing plate is set to be removably located in saucepan or frying pan, to form frying pan+steaming according to demand The use collocation for cage dividing plate+above cover, and the use collocation that saucepan+food steamer dividing plate+above covers, improve the ease of use of product.
In above-mentioned technical proposal, it is separately provided for supporting the branch of the food steamer dividing plate in the saucepan and the frying pan Support part.
In this programme, it is respectively arranged to support the supporting part of food steamer dividing plate in saucepan and frying pan, utilizes supporting part Food steamer dividing plate is supported, it can be ensured that food steamer dividing plate is stable in saucepan or frying pan, avoids food steamer dividing plate from sinking to causing to steam Food in food space contacts with water, improves steamed wheaten foods effect.
In above-mentioned technical proposal, the diameter of the food steamer dividing plate is identical with the external diameter of the lid oral area position of the upper lid;It is described When upper lid covers with the saucepan or the frying pan, the lid oral area position of the upper lid is embedded in the saucepan covered therewith or institute State in frying pan, and be pressed in the opening position of food steamer septum border described in relative proximity on the food steamer dividing plate.
In this programme, the diameter of lid lid oral area position is identical with the diameter of food steamer dividing plate in setting, for the lid mouth of upper lid For the scheme that position is adapted to saucepan and frying pan, it may be such that food steamer dividing plate accordingly forms fitting relation with saucepan and frying pan, with Beneficial to food steamer dividing plate and saucepan and frying pan wildcard, the usage scenario of product is further enriched, improves product ease of use, this Outside, in the program, when upper lid covers with one in saucepan and frying pan, lid lid oral area position is made to be embedded in saucepan and frying pan One in, and be pressed in the opening position at the neighbouring edge of food steamer dividing plate, can so realize the maximization in steamed wheaten foods space, and for For the upper lid of plastic material, can avoid lid with frying pan or the direct thermal contact conductance of saucepan, so as to avoid frying pan or saucepan to The direct heat conduction of upper lid and the problem of cause the upper lid overheating deforming of plastic material, over hot melting, in addition, for will include upper lid, Food steamer dividing plate and frying pan or saucepan product carry out pack tyre situation for, using it is upper lid food steamer dividing plate is compressed with It is effectively spacing to food steamer dividing plate, realize that food steamer dividing plate is stable in pot.
In above-mentioned technical proposal, the breakfast machine also includes:Steamed wheaten foods key, for being grasped to being applied to pressing thereon or touching Responded, steamed wheaten foods instruction is sent to the control device, the control device is configured as:Receiving the steamed wheaten foods During instruction, the heating part is controlled to be run with steamed wheaten foods heating mode.
In this programme, set steamed wheaten foods key, user can according to culinary art demand by way of pressing or touching steamed wheaten foods key phase Heating part should be controlled to be run with steamed wheaten foods heating mode, in the case of user only needs to carry out steamed wheaten foods culinary art, by controlling heating part It is suitable for the steamed wheaten foods heating mode operation of steamed wheaten foods, to ensure steamed wheaten foods efficiency and mouthfeel, avoids cooking under heating mode service condition Carry out steamed wheaten foods and the problem of steamed wheaten foods efficiency is low be present, meanwhile, avoid decocting progress steamed wheaten foods under food heating mode service condition and energy be present The problem of source wastes.
In any of the above-described technical scheme, the saucepan includes:Metal inner tube;Thermally insulating housing, it is arranged on the metal inner tube Outside, the under shed for exposing for the bottom of a pan of the metal inner tube, the metal inner tube are provided with the thermally insulating housing The bottom of a pan position be arranged on the heating part to be heated.
In this programme, saucepan is set to include metal inner tube and thermally insulating housing, thermally insulating housing plays heat-blocking action, prevents from using Family is burned when touching metal inner tube, improves the security of product.
In above-mentioned technical proposal, the external diameter of the thermally insulating housing bottom is more than the bore of the frying pan pot mouth.
In this programme, the external diameter of thermally insulating housing bottom is set to be more than the bore of frying pan pot mouth, so that the bottom of thermally insulating housing Hold with, with the non-fitting relation interferenceed is combined into, being assembled between frying pan pot mouth even if saucepan can not be stablized on frying pan, with Use operation to user is oriented to so that the bottom of thermally insulating housing can not be embedded in the pot mouth of frying pan, or cause will be every The operation difficulty that the bottom of hot shell is fitted into frying pan pot mouth is larger, prevents user is placed on saucepan on frying pan by mistake from heating, so, It can avoid for thermally insulating housing bottom being embedded in the maloperation situation heated in frying pan pot mouth, and then avoid frying pan to heat-insulated The direct heat conduction of shell and the problem of cause thermally insulating housing overheating deforming, over hot melting.
In above-mentioned technical proposal, the bore of the under shed is less than the external diameter of the frying pan pot oral area position.
In this programme, set the bore of under shed to be less than the external diameter of frying pan pot oral area position, make under shed and frying pan pot mouth Match somebody with somebody the non-fitting relation for being combined into interference between position, be assembled to even if saucepan can not be stablized on frying pan, with to user's It is oriented to using operation so that the under shed of thermally insulating housing, which can not cover, to be attached on the pot oral area position of frying pan, or so that will be heat-insulated The operation difficulty that the under shed set of shell is attached on the pot oral area position of frying pan is larger, prevents user is placed on saucepan on frying pan by mistake from adding Heat, this way it is possible to avoid the under shed set of thermally insulating housing is attached to the maloperation situation heated on the pot oral area position of frying pan, And then the problem of avoiding frying pan from causing thermally insulating housing overheating deforming, over hot melting to the direct heat conduction of thermally insulating housing.
In above-mentioned technical proposal, the external diameter of the bottom of a pan opening position of the metal inner tube and the bottom of a pan opening position of the frying pan External diameter is identical.
In this programme, the external diameter and the external diameter phase of the bottom of a pan opening position of frying pan of the bottom of a pan opening position of metal inner tube are set Together, so design can belong to the bottom of a pan position and the pot position of frying pan and being adapted to for the heater of base of inner bag in favor of guarantee fund Property, make both may be adapted to base wildcard, certainly, can also design the external diameter of the bottom of a pan opening position and the bottom of a pan of frying pan of metal inner tube The external diameter of opening position slightly has difference, but it is understood that, the difference is unsuitable excessive.
In any of the above-described technical scheme, the pot mouth of the saucepan is adapted to the bottom of a pan of the frying pan.
In this programme, set the pot mouth of saucepan to be adapted to the bottom of a pan of frying pan, frying pan is set in a manner of piling up On saucepan, it can so be easy to carry out integral packing to saucepan and frying pan, facilitate the daily of product to put in order and store, save kitchen Room uses space, in addition, in the case of for needing realization quickly to decoct, boiling culinary art, frying pan can be arranged on saucepan, by position Saucepan in bottom is arranged on the heating part of base, saucepan is heated using heating part to realize steaming, boil synchronization, is improved culinary art Efficiency.
In any of the above-described technical scheme, the breakfast machine also includes:Cover of the lunch box, removably covered with the saucepan, institute State and sealing is provided with least one in cover of the lunch box and the saucepan, the cover of the lunch box passes through the sealing with the saucepan Portion is tightly connected, and the cover of the lunch box is sealed the saucepan.
In this programme, set cover of the lunch box to be tightly connected with saucepan to be sealed to saucepan, make cover of the lunch box and saucepan structure A lunch box structure for being easy to tyre is caused, so, can be directly close using cover of the lunch box after being boiled using saucepan to food Envelope, without being shifted again to the food in saucepan, substantially reduce the number numerous so that the food of saucepan and inside is packed in addition in the lump Trivial kitchen work, to save culinary art time-consuming, so as to improve the convenience of product.
In any of the above-described technical scheme, the holding tank suitable for accommodating tableware accessory is provided with the cover of the lunch box, wherein, institute Stating tableware accessory includes chopsticks, spoon, table knife and/or table fork.
In this programme, holding tank is set on cover of the lunch box, can be by the tableware accessory such as chopsticks, spoon, table knife and/or table fork It is placed in the holding tank on cover of the lunch box, this can realize that the lunch box structure for being combined into tableware accessory and cover of the lunch box and saucepan is integrally beaten Bag in addition, further improves the ease of use of product.
Additional aspect and advantage of the present utility model will become obvious in following description section, or new by this practicality The practice of type is recognized.
Brief description of the drawings
Of the present utility model above-mentioned and/or additional aspect and advantage will in the description from combination accompanying drawings below to embodiment Become obvious and be readily appreciated that, wherein:
Fig. 1 is the decomposition texture schematic diagram under breakfast machine first state described in the utility model embodiment;
Fig. 2 is the dimensional structure diagram under the state of breakfast machine second described in the utility model embodiment;
Fig. 3 is the decomposition texture schematic diagram under the breakfast machine third state described in the utility model embodiment;
Fig. 4 is the cross section structure diagram under the breakfast machine third state described in the utility model embodiment;
Fig. 5 is the decomposition texture schematic diagram under the state of breakfast machine the 4th described in the utility model embodiment;
Fig. 6 is the decomposition texture schematic diagram under the state of breakfast machine the 5th described in the utility model embodiment;
Fig. 7 is the cross section structure diagram under the state of breakfast machine the 5th described in the utility model embodiment;
Fig. 8 is the decomposition texture schematic diagram under the state of breakfast machine the 6th described in the utility model embodiment;
Fig. 9 is the cross section structure diagram under the state of breakfast machine the 6th described in the utility model embodiment;
Figure 10 is the cross section structure diagram under the state of breakfast machine the 7th described in the utility model embodiment;
Figure 11 is the left view structural representation under breakfast machine eight-shaped state described in the utility model embodiment;
Figure 12 is the cross section structure diagram under breakfast machine eight-shaped state described in the utility model embodiment.
Wherein, the corresponding relation between the reference in Fig. 1 to Figure 12 and component names is:
10 bases, 11 heating parts, 12 guidance panels, 21 frying pans, 22 saucepans, 221 metal inner tubes, 222 thermally insulating housings, 223 Under shed, 224 convex tendons, cover on 30,40 food steamer dividing plates, 41 steamed wheaten foods spaces, 50 inclined walls, 60 covers of the lunch box, 61 sealing flange, 62 Holding tank, 70 spoons.
Embodiment
In order to be more clearly understood that above-mentioned purpose of the present utility model, feature and advantage, below in conjunction with the accompanying drawings and tool The utility model is further described in detail body embodiment.It should be noted that in the case where not conflicting, this Shen The feature in embodiment and embodiment please can be mutually combined.
Many details are elaborated in the following description in order to fully understand the utility model, still, this practicality New to be different from other modes described here using other to implement, therefore, the scope of protection of the utility model is simultaneously Do not limited by following public specific embodiment.
Referring to Fig. 1 to Figure 12 descriptions according to the utility model some embodiments breakfast machine.
As shown in Figures 1 to 12, the breakfast machine that embodiment of the present utility model provides, including base 10, pan-fried food key are (in figure Be not shown), key (not shown) of cooking and control device (not shown).
Specifically, the heating part 11 for being heated to pan is provided with base 10;In addition, behaviour is provided with base 10 Make panel 12, decoct food key and be arranged on guidance panel 12, wherein, it is touch key-press or mechanical key to decoct food key, for effect Responded to pressing thereon or touch operation, the order of pan-fried forefinger is sent to control device;Key of cooking is arranged on guidance panel On 12, wherein, key of cooking is touch key-press or mechanical key, for being rung to being applied to pressing thereon or touch operation Should, the instruction that will cook is sent to control device;Control device is connected with heating part 11, and control device is configured as:Receiving When pan-fried forefinger makes, control heating part 11 to decoct food heating mode operation, receive cook instruction when, control heating part 11 is to boil Eat heating mode operation.
Specifically, control device can be CPU (Central Processing Unit) or be MCU (Microcontroller Unit) or it is MEMS (Micro-Electro-Mechanical System), control device is deposited Stored in reservoir it is corresponding decoct food heating mode control program (for example, controlled in food heating mode is decocted heating part 11 with compared with High predetermined power operation, ensure to decoct food mouthfeel and color and luster to provide larger culinary art firepower) and heating mode of correspondingly cooking Control program in food heating mode is decocted (for example, control heating part 11 with the output-constant operation less than predetermined power or to drop work( Rate is run or run with intermittent mode, to avoid overflowing pot problem), decoct forefinger order and instruction of cooking can trigger control device control phase Program is answered to run;Certainly, may also set up control device is temperature control device, and pan temperature is detected simultaneously using the sensor of temperature control device The comparator of temperature control device is fed back to, the temperature information fed back using comparator according to sensor controls the break-make of heating part 11, With realize by pan-fried food or during cooking pan temperature control in corresponding preset range.
Preferably, heating part 11 includes heat-generating disc, is contacted when pan is arranged on heating part 11 with heat-generating disc to be led Heat.
Breakfast machine provided by the utility model, user can be according to culinary art demands by pressing or touching cook key or pan-fried food key Mode accordingly control heating part 11 with the heating mode operation or to decoct food heating mode operation of cooking, decoct due to realizing, boil work( Can be not quite similar in the requirement in the factors such as firepower, this programme by being made a distinction to the operational mode of heating part 11, relative to Existing breakfast machine center base 10 to multiple pans by single-mode simultaneously heat in a manner of for, can more ensure product decoct, Mouthfeel is boiled, truly solves many culinary art demands of user, for example, meeting that consumer takes for congee and fried egg breakfast The culinary art demand matched somebody with somebody, realize the multifunctional cooking of product.
Further, breakfast machine also includes steamed wheaten foods key (not shown), and steamed wheaten foods key is arranged on guidance panel 12, its In, steamed wheaten foods key is touch key-press or mechanical key, for being responded to being applied to pressing thereon or touch operation, by steamed wheaten foods Instruction is sent to control device, and control device is configured as:When receiving steamed wheaten foods instruction, control heating part 11 is heated with steamed wheaten foods Mode operation.
In this programme, set steamed wheaten foods key, user can according to culinary art demand by way of pressing or touching steamed wheaten foods key phase Heating part 11 should be controlled to be run with steamed wheaten foods heating mode, in the case of user only needs to carry out steamed wheaten foods culinary art, heated by controlling Portion 11 is suitable for the steamed wheaten foods heating mode operation of steamed wheaten foods, to ensure steamed wheaten foods efficiency and mouthfeel, avoids heating mode operation bar of cooking Steamed wheaten foods is carried out under part and the problem of steamed wheaten foods efficiency is low be present, meanwhile, avoid decocting progress steamed wheaten foods under food heating mode service condition and deposit The energy waste the problem of.
In some embodiments of the utility model, as shown in Figures 1 to 12, breakfast machine also includes pan, and pan includes Frying pan 21 and saucepan 22, frying pan 21 and saucepan 22 are selected one and are removably arranged on heating part 11.
In this programme, frying pan 21 and saucepan 22 is set to select one and be arranged in a manner of removably on heating part 11, so Any one in saucepan 22 and frying pan 21 can be made to be used cooperatively with base 10 to meet the cooking function for boiling or decocting according to demand, And the design has the characteristics of simple in construction, easy to use.
For example, in the first state of the breakfast machine described in the utility model one embodiment, as shown in figure 1, frying pan 21 It is removable installed on the heating part 11 of base 10, to carry out pan-fried food culinary art, in addition, user touches or the pan-fried food key of pressing is controllable Improve to decoct food heating mode operation and decoct food mouthfeel and color and luster in heating part 11 processed.
In the second state of the breakfast machine described in the utility model one embodiment, as shown in Fig. 2 breakfast machine is further Including upper lid 30, the lid oral area position of upper lid 30 is adapted to the pot mouth of frying pan 21, is covered using upper lid 30 and frying pan 21 and is decocted with covering Pot 21, so, upper lid 30 can be utilized to realize lock heat when needing slow decoct, meanwhile, avoid deep fat from splashing and scald user, make production Product use more convenient.
In the third state of the breakfast machine described in the utility model one embodiment, as shown in Figure 3 and Figure 4, breakfast machine Further comprise food steamer dividing plate 40, food steamer dividing plate 40 is removably disposed in the frying pan 21 described in above-described embodiment, and with it is upper The steamed wheaten foods space 41 suitable for accommodating food is limited between lid 30, so, lid 30 on frying pan 21+ food steamer dividing plates 40+ can be formed Using collocation, using the characteristics of water capacity of frying pan 21 is small, steam generation rate is fast, high speed cooking function is realized, improves product Ease of use.
Further, as shown in figure 4, being provided with the supporting part for supporting food steamer dividing plate 40 in frying pan 21, specifically, branch Support part is the inclined wall 50 of frying pan 21, food steamer dividing plate 40 is supported on inclined wall 50 to realize that it is firm, certainly, this programme is simultaneously This is not limited to, may also set up supporting part as the step in the side wall of frying pan 21.
Preferably, as shown in figure 4, the diameter of food steamer dividing plate 40 is identical with the external diameter of the lid oral area position of upper lid 30;Upper lid 30 When being covered with frying pan 21, the lid oral area position of upper lid 30 is embedded in the frying pan 21 covered therewith, and is pressed in phase on food steamer dividing plate 40 To the opening position at the neighbouring edge of food steamer dividing plate 40, sample can realize the maximization in steamed wheaten foods space 41, and for the upper of plastic material For lid 30, lid 30 and 21 direct thermal contact conductance of frying pan can be avoided, so as to avoid the overheating deforming of upper lid 30 of plastic material, The problem of over hot melting, meanwhile, food steamer dividing plate 40 is compressed using upper lid 30, can further realize food steamer dividing plate 40 in frying pan 21 Interior is firm.
In the 4th state of the breakfast machine described in the utility model one embodiment, as shown in figure 5, saucepan 22 is removable It is arranged at unloading on the heating part 11 of base 10, to carry out culinary art of cooking, in addition, user's touch or pressing are cooked, key is controllable adds Hot portion 11 mouthfeel of cooking is improved, and cooked to realize by the power of program controlled heater portion 11 with heating mode operation of cooking It is anti-overflow in journey.
In addition, as shown in figure 5, breakfast machine also includes upper lid 30, the lid oral area position of upper lid 30 is adapted to the pot mouth of saucepan 22, Covered using upper lid 30 and saucepan 22 to cover saucepan 22, so, lock can be realized using upper lid 30 during needing to cook Heat, improve efficiency of cooking.
In the 5th state of the breakfast machine described in the utility model one embodiment, as shown in Figure 6 and Figure 7, breakfast machine Further comprise food steamer dividing plate 40, food steamer dividing plate 40 is removably disposed in the saucepan 22 described in above-described embodiment, and with it is upper The steamed wheaten foods space 41 suitable for accommodating food is limited between lid 30, so, lid 30 on saucepan 22+ food steamer dividing plates 40+ can be formed Using collocation, using the water capacity of saucepan 22 it is big the characteristics of, it is possible to achieve prolonged continuous steamed wheaten foods, for being not easy the food cooked Can use the embodiment in structure be cooked, and in the structure position of food steamer dividing plate 40 with respect to its in frying pan 21 for more Height, boiling water can be avoided to touch the food in steamed wheaten foods space 41, so as to avoid food from being soaked, improve steamed wheaten foods effect.
Further, as shown in fig. 7, being provided with the supporting part for supporting food steamer dividing plate 40 in saucepan 22, specifically, branch Support part is the position of inclined wall 50 in the side wall of saucepan 22, food steamer dividing plate 40 is supported on inclined wall 50 to realize that it is firm, when So, this programme is not limited thereto, and may also set up supporting part as the step in the side wall of saucepan 22.
Preferably, as shown in fig. 7, the diameter of food steamer dividing plate 40 is identical with the external diameter of the lid oral area position of upper lid 30;Upper lid 30 When being covered with saucepan 22, the lid oral area position of upper lid 30 is embedded in the saucepan 22 covered therewith, and is pressed in phase on food steamer dividing plate 40 To the opening position at the neighbouring edge of food steamer dividing plate 40, sample can realize the maximization in steamed wheaten foods space 41, and for the upper of plastic material For lid 30, lid 30 and 22 direct thermal contact conductance of saucepan can be avoided, so as to avoid the overheating deforming of upper lid 30 of plastic material, The problem of over hot melting, meanwhile, food steamer dividing plate 40 is compressed using upper lid 30, can further realize food steamer dividing plate 40 in saucepan 22 Interior is firm.
It is highly preferred that as shown in Figure 10, described the pot mouth bore D22c of saucepan 22 and the pot mouth bore D21a of frying pan 21 It is identical, so that upper lid 30 and food steamer dividing plate 40 so, function can be used not detracting production with saucepan 22 and the wildcard of frying pan 21 Meanwhile the number of components of product can be simplified, realizing reduces product cost.
In the 6th state of the breakfast machine of the utility model one embodiment, as shown in Figure 8 and Figure 9, breakfast machine also wraps Cover of the lunch box 60 is included, cover of the lunch box 60 removably covers with saucepan 22, is provided with least one in cover of the lunch box 60 and saucepan 22 Sealing, cover of the lunch box 60 are connected with saucepan 22 by both seals, cover of the lunch box 60 is sealed saucepan 22, so, are made cover of the lunch box 60 and saucepan 22 be configured to a lunch box structure for being easy to tyre, then, can be direct after being boiled using saucepan 22 to food Sealed using cover of the lunch box 60 so that the food of saucepan 22 and inside to be packed in addition in the lump, without being carried out again to the food in saucepan 22 Transfer, substantially reduce the number cumbersome kitchen work, to save culinary art time-consuming, so as to improve the convenience of product.
More specifically, as shown in figure 9, sealing includes being arranged on the inner surface of saucepan 22 and along the circumferential cloth of saucepan 22 When the convex tendon 224 put, cover of the lunch box 60 and saucepan 22 are covered, convex tendon 224 and cover of the lunch box 60 are against to be sealed;And/or Sealing includes the sealing flange 61 set along the periphery of cover of the lunch box 60, when cover of the lunch box 60 covers with saucepan 22, seals flange 61 It is embedded in saucepan 22, and is bonded with the inner surface of saucepan 22 to be sealed, it is preferable that sealing flange 61 and cover of the lunch box 60 For integral type structure, and preferably cover of the lunch box 60 and its sealing flange 61 is made up of PP (polypropylene) flexible glues or silicone gum rubber, to increase Add sealing.
It is highly preferred that as shown in figure 9, when cover of the lunch box 60 and saucepan 22 cover, cover of the lunch box 60 is embedded into saucepan 22, can be with The problem of avoiding cover of the lunch box 60 from being touched down by external force factor, the product of air exercise of being more convenient for bag-like state are carried out in addition.
Further, as shown in Figure 8 and Figure 9, the holding tank 62 suitable for accommodating tableware accessory is provided with cover of the lunch box 60, its In, tableware accessory includes chopsticks, spoon 70, table knife and/or table fork, so, can be by chopsticks, spoon 70, table knife and/or table fork etc. Tableware accessory is placed in the holding tank 62 on cover of the lunch box 60, and this, which can be realized, combines tableware accessory with cover of the lunch box 60 and saucepan 22 Into lunch box structure integrally packing in addition, further improve product ease of use.
Further, as shown in figure 9, food steamer dividing plate 40 is arranged on the cover of the lunch box in saucepan 22 when in saucepan 22 60 top, band structure outside the packing including upper lid 30, food steamer dividing plate 40, cover of the lunch box 60 and saucepan 22 is formed with this, should The superstructure of the outer band structure of packing is the steamed wheaten foods space 41 limited by upper lid 30 and food steamer dividing plate 40, packing tyre knot The infrastructure of structure accommodates the space that congee, soup, meal etc. cook for being used for of being limited by cover of the lunch box 60 and saucepan 22, to realize To steamed wheaten foods and the tyre cooked, certainly, further to improve portability, it will be understood by those skilled in the art that also settable outer Strap is packed to band structure outside the packing, or sets interface arrangment lid 30 is connected and fixed with saucepan 22, or is set Bundling belt is to upper lid 30 and the bundled fixed of saucepan 22, to realize upper lid 30 and the relative securement of saucepan 22.
Preferably, as shown in figure 9, setting saucepan 22 to include metal inner tube 221 and thermally insulating housing 222, thermally insulating housing 222 is set Put the under shed being provided with the outside of metal inner tube 221, thermally insulating housing 222 for exposing for the bottom of a pan of metal inner tube 221 223, the bottom of a pan position of metal inner tube 221 is arranged on heating part 11 to be heated, wherein, thermally insulating housing 222 is preferably to mould Material shell, heat-blocking action is primarily served, prevent user to be burned when touching metal inner tube 221, improve the security and just of product The property taken.
In the 7th state of the breakfast machine of the utility model one embodiment, as shown in Figure 10, include for saucepan 22 The scheme of metal inner tube 221 and thermally insulating housing 222, the outer diameter D 22a of the bottom of thermally insulating housing 222 can be further set to be more than frying pan The bore D21a of 21 pots of mouths, so as to matching somebody with somebody between the 21 pots of mouths in the bottom of thermally insulating housing 222 and frying pan be combined into the non-of interference and be adapted to Relation, it is assembled on frying pan 21, is oriented to the use operation to user so that heat-insulated outer even if saucepan 22 can not be stablized The bottom of shell 222 can not be embedded in the pot mouth of frying pan 21, or causes the bottom of thermally insulating housing 222 loading 21 pots of mouths of frying pan In operation difficulty it is larger, prevent user saucepan 22 is placed on frying pan 21 to heat by mistake, this way it is possible to avoid by thermally insulating housing 222 bottoms are embedded in the maloperation situation heated in 21 pots of mouths of frying pan, and then avoid frying pan 21 direct to thermally insulating housing 222 Heat conduction and the problem of cause the overheating deforming of thermally insulating housing 222, over hot melting.
It is highly preferred that as shown in Figure 10, the bore D22b of under shed 223 is set to be less than the external diameter of 21 pots of oral area positions of frying pan D21b, make between 21 pots of oral area positions of under shed 223 and frying pan with the non-fitting relation interferenceed is combined into, even if saucepan 22 can not It is stable to be assembled on frying pan 21, it is oriented to the use operation to user so that the nothing of under shed 223 of thermally insulating housing 222 Method set is attached on the pot oral area position of frying pan 21, or causes the pot oral area that 223 sets of the under shed of thermally insulating housing 222 is attached into frying pan 21 Operation difficulty on position is larger, prevents user saucepan 22 is placed on frying pan 21 to heat by mistake, this way it is possible to avoid by thermally insulating housing The maloperation situation heated on the pot oral area position that 222 223 sets of under shed is attached to frying pan 21, so avoid frying pan 21 to every Hot 222 direct heat conduction of shell and the problem of cause the overheating deforming of thermally insulating housing 222, over hot melting.
It is highly preferred that the external diameter of the bottom of a pan opening position of metal inner tube 221 is identical with the external diameter of the bottom of a pan opening position of frying pan 21, So design can belong to the bottom of a pan position of inner bag 221 and the pot position of frying pan 21 and the heater of base 10 in favor of guarantee fund Suitability, make both may be adapted to the wildcard of base 10, certainly, can also design metal inner tube 221 the bottom of a pan opening position external diameter with The external diameter of the bottom of a pan opening position of frying pan 21 slightly has difference, but it is understood that, the difference is unsuitable excessive.
In the eight-shaped state of the breakfast machine of the utility model one embodiment, as is illustrated by figs. 11 and 12, saucepan 22 Pot mouth is adapted to the bottom of a pan of frying pan 21, and under packing state, saucepan 22 is removable installed on the heating part 11 of base 10, is decocted Pot 21 is arranged on saucepan 22, and the bottom of a pan position of frying pan 21 can be coupled in the pot mouth of saucepan 22 formed therewith it is radially spacing Coordinate, realize that frying pan 21 consolidates on saucepan 22, and realize and the breakfast machine comprising multiple pans is integrally packed, beneficial to product Unitized package, and be easy to product is daily to put in order and store, save kitchen and use space, in addition, for needing to realize quickly In the case of decocting, boiling culinary art, frying pan 21 can be arranged on saucepan 22, the saucepan 22 positioned at bottom is arranged at base 10 On heating part 11, saucepan 22 is heated using heating part 11 to realize steaming, boil synchronization, improve cooking efficiency.
Further, as is illustrated by figs. 11 and 12, under packing state, food steamer dividing plate 40 is arranged in saucepan 22 and to decocting Pot 21 is supported, and further improves the stationarity of frying pan 21, and cover of the lunch box 60 is accommodated in a manner of embedded in saucepan 22 and position In the lower section of food steamer dividing plate 40, the tableware accessory (such as spoon 70) that product is equipped with is accommodated in the holding tank 62 of cover of the lunch box 60, on Lid 30 is covered on frying pan 21, so as to realize to comprising base 10, saucepan 22, cover of the lunch box 60, spoon 70, food steamer dividing plate 40, decoct The breakfast machine of pot 21 and upper lid 30 realizes integration packing storage, facilitates the daily arrangement of user to put in order, saves kitchen space.
In summary, breakfast machine provided by the utility model, decocting, boiling mouthfeel for product can more be ensured, truly Solve many culinary art demands of user, for example, meeting the culinary art demand that consumer arranges in pairs or groups for congee and fried egg breakfast, realize The multifunctional cooking of product, and in use state, there is convenient packing tyre, be easy to storage, having preferably makes Use convenience.
In the utility model, the term such as term " installation ", " connected ", " connection ", " fixation " all should be interpreted broadly, example Such as, " connection " can be fixedly connected or be detachably connected, or be integrally connected;" connected " can be joined directly together, It can also be indirectly connected by intermediary.For the ordinary skill in the art, can understand as the case may be Concrete meaning of the above-mentioned term in the utility model.
In description of the present utility model, it is to be understood that the orientation or position relationship of the instruction such as term " on ", " under " are Based on orientation shown in the drawings or position relationship, it is for only for ease of description the utility model and simplifies description, rather than instruction Or imply that signified device or unit must have specific direction, with specific azimuth configuration and operation, it is thus impossible to understand For to limitation of the present utility model.
In the description of this specification, the description of term " one embodiment ", " some embodiments ", " specific embodiment " etc. Mean that combining specific features, structure, material or feature that the embodiment or example describe is contained in of the present utility model at least one In individual embodiment or example.In this manual, identical embodiment is not necessarily referring to the schematic representation of above-mentioned term Or example.Moreover, specific features, structure, material or the feature of description can be in any one or more embodiments or example In combine in an appropriate manner.
Preferred embodiment of the present utility model is the foregoing is only, is not limited to the utility model, for this For the technical staff in field, the utility model can have various modifications and variations.It is all in the spirit and principles of the utility model Within, any modification, equivalent substitution and improvements made etc., it should be included within the scope of protection of the utility model.

Claims (14)

  1. A kind of 1. breakfast machine, it is characterised in that including:
    Base, the heating part for being heated to pan is provided with the base;
    Food key is decocted, for being responded to being applied to pressing thereon or touch operation, the order of pan-fried forefinger is sent to control device;
    Cook key, for being responded to being applied to pressing thereon or touch operation, the instruction that will cook is sent to the control Device;
    The control device, it is connected with the heating part, the control device is configured as:Receiving the pan-fried forefinger order When, control the heating part to decoct food heating mode operation, receive it is described cook instruction when, control the heating part to boil Eat heating mode operation;
    The pan, including frying pan and saucepan, the frying pan and the saucepan select one and are removably arranged at described add In hot portion.
  2. 2. breakfast machine according to claim 1, it is characterised in that
    The pot mouth bore of the saucepan is identical with the pot mouth bore of the frying pan.
  3. 3. breakfast machine according to claim 2, it is characterised in that also include:
    Upper lid, the lid oral area position of the upper lid are adapted to the pot mouth of the saucepan, and are adapted to the pot mouth of the frying pan, are made described Upper lid is suitable to cover with any one in the saucepan and the frying pan.
  4. 4. breakfast machine according to claim 3, it is characterised in that also include:
    Food steamer dividing plate, be removably disposed in it is described it is upper cover in the saucepan that mutually covers or the frying pan, and with it is described on The steamed wheaten foods space suitable for accommodating food is limited between lid.
  5. 5. breakfast machine according to claim 4, it is characterised in that
    It is separately provided for supporting the supporting part of the food steamer dividing plate in the saucepan and the frying pan.
  6. 6. the breakfast machine according to claim 4 or 5, it is characterised in that
    The diameter of the food steamer dividing plate is identical with the external diameter of the lid oral area position of the upper lid;
    When the upper lid covers with the saucepan or the frying pan, the lid oral area position of the upper lid be embedded in cover therewith it is described In saucepan or the frying pan, and it is pressed in the opening position of food steamer septum border described in relative proximity on the food steamer dividing plate.
  7. 7. breakfast machine according to any one of claim 1 to 5, it is characterised in that also include:
    Steamed wheaten foods key, for being responded to being applied to pressing thereon or touch operation, steamed wheaten foods instruction is sent to the control Device, the control device are configured as:When receiving the steamed wheaten foods instruction, the heating part is controlled with steamed wheaten foods heating mode Operation.
  8. 8. breakfast machine according to any one of claim 1 to 5, it is characterised in that the saucepan includes:
    Metal inner tube;
    Thermally insulating housing, the outside of the metal inner tube is arranged on, is provided with the thermally insulating housing for supplying the metal inner tube The under shed that exposes of the bottom of a pan, the bottom of a pan position of the metal inner tube is arranged on the heating part to be heated.
  9. 9. breakfast machine according to claim 8, it is characterised in that
    The external diameter of the thermally insulating housing bottom is more than the bore of the frying pan pot mouth.
  10. 10. breakfast machine according to claim 8, it is characterised in that
    The bore of the under shed is less than the external diameter of the frying pan pot oral area position.
  11. 11. breakfast machine according to claim 8, it is characterised in that
    The external diameter of the bottom of a pan opening position of the metal inner tube is identical with the external diameter of the bottom of a pan opening position of the frying pan.
  12. 12. breakfast machine according to any one of claim 1 to 5, it is characterised in that
    The pot mouth of the saucepan is adapted to the bottom of a pan of the frying pan.
  13. 13. breakfast machine according to any one of claim 1 to 5, it is characterised in that also include:
    Cover of the lunch box, removably cover, be provided with least one in the cover of the lunch box and the saucepan close with the saucepan Envelope portion, the cover of the lunch box are connected with the saucepan by the both seals, the cover of the lunch box is sealed the saucepan.
  14. 14. breakfast machine according to claim 13, it is characterised in that
    The holding tank suitable for accommodating tableware accessory is provided with the cover of the lunch box, wherein, the tableware accessory includes chopsticks, spoon Son, table knife and/or table fork.
CN201621439085.4U 2016-12-26 2016-12-26 Breakfast machine Active CN206979308U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201621439085.4U CN206979308U (en) 2016-12-26 2016-12-26 Breakfast machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201621439085.4U CN206979308U (en) 2016-12-26 2016-12-26 Breakfast machine

Publications (1)

Publication Number Publication Date
CN206979308U true CN206979308U (en) 2018-02-09

Family

ID=61421706

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201621439085.4U Active CN206979308U (en) 2016-12-26 2016-12-26 Breakfast machine

Country Status (1)

Country Link
CN (1) CN206979308U (en)

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